Haut-Médoc
Haut-Médoc is a world-renowned wine region located on the Left Bank of Bordeaux, home to some of the most prestigious and sought-after wines in the world. The Haut-Médoc appellation covers a vast area of about 4,600 hectares, stretching from the outskirts of Bordeaux to the tip of the Médoc peninsula, and encompassing some of the most iconic appellations in Bordeaux, such as Margaux, Saint-Julien, Pauillac, and Saint-Estèphe. These actually account for the majority of the wines produced within the Haut-Médoc and have their own AOC. The more general title is used for vineyards lying outside these communes.
The wines of Haut-Médoc are known for their elegance, complexity, and aging potential, and are made predominantly from Cabernet Sauvignon, Merlot, and Cabernet Franc grapes. The terroir of Haut-Médoc is characterized by gravelly soils that provide excellent drainage and reflect the sunlight, producing grapes with intense flavors and aromas.
Whether you're a collector, a connoisseur, or simply a wine lover looking to sample some of the best value vinous delights, Haut-Médoc is the place to be.
Haut-Médoc
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Inc. GSTSG$383.46 -
The Reysson Reserve 2015, from the renowned Bordeaux region in France, epitomises the height of winemaking expertise. Crafted with a blend of Merlot (86%) and Cabernet Sauvignon (14%), this exceptional bottling represents the pinnacle of the Château Reysson estate's offerings in venerated Haut-Médoc appellation. The producer, renowned Dourthe, meticulously oversees every detail of growth and production, following rigorous sustainability standards, yielding wines of distinctive character.
Reysson Reserve 2015 displays an opulent ruby hue, as captivating as its aromatic profile: a symphony of ripe black fruits, delicate spice, tobacco, and hints of liquorice. On the palate, this harmonious full-bodied wine tempts with succulent blackberry and raspberry notes, rounded off with polished tannins and a long, elegant finish.
A divine pairing for grilled meats or rich stews, or sublime on its own, the Reysson Reserve 2015 is a testament to the splendour of French winemaking, and a must-have for any serious wine aficionado's collection.
Inc. GSTSG$267.49 -
The Reysson Reserve 2016 is a superior red blend hailing from the esteemed Haut-Médoc appellation in Bordeaux, France. It is, without doubt, a pedigree in the expansive portfolio of world-renowned Vignobles Dourthe. This exquisite wine is a blend of Merlot and Cabernet Sauvignon grapes, painstakingly handpicked from 40-year-old vines.
Following rigorous winemaking methodologies, the Reysson Reserve 2016 is aged in oak barrels for 12 months, rendering an enticing balance of power and finesse. Decanted, it unveils a vibrant palate of dark berry fruit and tasteful oak tones, enriched by velvety tannins, concluding with a laudable, lingering finish.
Year-on-year, the Reysson Reserve 2016 reaffirms its prowess through numerous accolades in prestigious wine competitions, further elevating its status amongst formidable reds. Undoubtedly, the Reysson Reserve 2016 is an embodiment of Dourthe mastery, capturing the quintessential Bordeaux terroir in every elegant sip.
Inc. GSTSG$241.33 -
Experience the exquisite charm of Reysson Reserve 2017, hailing from the eminent Haut-Médoc appellation in Bordeaux, France. The sublime craft of winemaking is brought to life by Vignobles Dourthe, celebrated for their commitment to preserving the vineyard's unique terroir. A perfect blend of 55% Merlot and 45% Cabernet Sauvignon, the Reysson Reserve 2017 offers a harmonious mix of blackcurrant, cherry and toast aromas. These mature, handpicked grapes have been delicately fermented and aged for 12 months in French oak barrels, enhancing their complexity and depth. This full-bodied ruby red wine boasts smooth tannins and a lingering finish, making it an ideal match for red meats and aged cheeses. Awarded 87/100 by Wine Enthusiast, this exceptional wine exudes both sophistication and structure. The Reysson Reserve 2017 perfectly encapsulates the taste of tradition elegantly blended with innovation.
Inc. GSTSG$239.15 -
Emanating from the pristine vineyards of Haut-Médoc in the left bank of the Bordeaux region of France, the Reysson Reserve 2018 is a true embodiment of finesse and complexity. This exceptional vintage is produced by the world renowned Château Reysson, an estate with a history steeped in vinous excellence.
The Reysson Reserve 2018 is a blend of Merlot and Cabernet Sauvignon, aged in French Oak barrels for a duration of 12 months. This elaborative process imparts a nuanced aromatic profile to the wine, blending fragrant notes of ripe red fruits with delicate hints of toasted oak and spices.
On the palate, this wine offers a harmonious balance of structure and elegance, a testament to the meticulous viticulture and relentless pursuit of quality that characterises the Reysson name. The Reysson Reserve 2018 is a vinous masterpiece destined to charm the palates of discerning fine wine connoisseurs.
Inc. GSTSG$241.33 -
Indulge your taste buds in the sensuous experience that is Reysson Reserve 2019, a triumph of viticulture from the prestigious Haut-Medoc region of Bordeaux. This robust Bordeaux blend is a masterstroke from the revered wine producer, Vignobles Dourthe. Paired with the ideal 2019 vintage, the Reysson Reserve showcases a harmonious marriage of Cabernet Sauvignon and Merlot grapes, unveiling a rich symphony of flavours that arrest your senses.
Renowned for its lavish palate, the Reysson Reserve 2019 promises discerning connoisseurs a journey through exquisite notes of black fruits, rich oak and delicate spices. Its brilliant structure evident from the carefully controlled vinification processes implemented by Dourthe in their state-of-the-art winemaking facilities. After aging for 12 months in French oak, it delights with a finish that's both potent and sophisticated.
Acquiring a bottle of Reysson Reserve 2019, is an investment in refined taste and a testament to an outstanding Bordeaux harvest.
Inc. GSTSG$235.88 -
Emanating from the stunning vineyards of Haut-Medoc, the Reysson Reserve 2020 is an upscale embodiment of exceptional Bordeaux winemaking. This respectable red is a result of meticulous viniculture practices and the expert precision of winemaker Laurent Duffau. The fusion of the estate's dominant Merlot with a subsequent splash of Cabernet Sauvignon promises an all-encompassing arraying of striking fruit nuances with an undertow of warming spice.
The grapes in Reysson Reserve 2020 are meticulously handpicked, ensuring only the finest berries contribute to the velvety richness of each bottle. 12-months aging in French oak barrels bestows a noteworthy touch of toasty charisma, finishing with a whisper of finely-grained tannins.
Reysson Reserve 2020 is a delightful testament to its terroir - a masterpiece of balance, structure, and envious complexity. It is undisputedly a wine of elegance, depth and exquisite refinement.
Inc. GSTSG$239.15 -
Wine Advocate (93)
This is a major sleeper of the vintage and the finest Senejac I have tasted. The team from Pontet Canet, who have done such a phenomenal job at that estate, were in charge of making this Senejac, and the result, not surprisingly, is a sensational wine that consumers need to buy by the case. Dense purple, with notes of creme de cassis, incense, licorice and forest floor, this wine is delicious and full-bodied, with sweet tannins, low acidity, copious fruit and exceptional concentration. Everything is in balance, and the wine is capable of lasting 10 or more years.Inc. GSTSG$826.13 -
Wine Advocate (89)
Another sleeper of the vintage, Senejac’s 2010 (a blend of 48% Cabernet Sauvignon, 37% Merlot and the rest Cabernet Franc with a touch of Petit Verdot) exhibits wonderful intensity, an opaque purple color, and opulent blackberry and blueberry fruit along with hints of charcoal, white chocolate and graphite. This lush, heady, rich wine is a considerable over-achiever from this property in the northern Medoc that can be drunk over the next 6-8 years.Inc. GSTSG$910.06 -
(12x75cl) 2015
James Suckling (92-93)
This shows density and structure for a 2015 with ripe tannins and bright fruit character. Full body. Chewy texture. Extremely well done for Médoc.Inc. GSTSG$515.48 -
James Suckling (92-93)
The purity of the fruit is very pretty with so much blueberry and blackcurrant character. Medium-to full-bodied. Both the acidity and the tannins are bright and fresh.Inc. GSTSG$274.64 -
(6x150cl) 2018
James Suckling (92-93)
The purity of the fruit is very pretty with so much blueberry and blackcurrant character. Medium-to full-bodied. Both the acidity and the tannins are bright and fresh.Inc. GSTSG$494.73 -
James Suckling (92-93)
A firm, chewy red with blackberry and light coffee character. Medium to full body. Solid structure.Inc. GSTSG$418.47 -
Vinous - Neal Martin (89)
The 2020 Sénéjac has held on to that seaweed tinged bouquet, with plenty of attractive blackberry and bilberry fruit, a strong estuarine influence at play here. The palate is medium-bodied, a little leaner than its peers, quite tensile though with a fresh, delineated finish. It has a spring in its step and it should drink well for 12-15 years.Inc. GSTSG$398.81 -
Vinous - Neal Martin (89)
The 2020 Sénéjac has held on to that seaweed tinged bouquet, with plenty of attractive blackberry and bilberry fruit, a strong estuarine influence at play here. The palate is medium-bodied, a little leaner than its peers, quite tensile though with a fresh, delineated finish. It has a spring in its step and it should drink well for 12-15 years.Inc. GSTSG$278.43 -
Vinous - Antonio Galloni (88-90)
The 2021 Sénéjac opens with strong Cabernet inflections. Deep and also quite sturdy, Sénéjac is promising. Pipe tobacco, cedar, mint, spice and dried herbs linger on the somewhat rustic finish. Let's see how this comes together.Inc. GSTSG$370.51 -
Vinous - Antonio Galloni (88-90)
The 2021 Sénéjac opens with strong Cabernet inflections. Deep and also quite sturdy, Sénéjac is promising. Pipe tobacco, cedar, mint, spice and dried herbs linger on the somewhat rustic finish. Let's see how this comes together.Inc. GSTSG$190.16 -
Jane Anson Inside Bordeaux (93)
A lovely vintage of Senejac, plummy dark fruits, luscious cocoa bean and espresso, edges of rosemary and sage, good stuff. Eric Boissenot consultant, Bignon-Cordier family owners.Inc. GSTSG$208.67 -
(1x75cl) 1994Wine Advocate (89)
The 1994 is reminiscent of the 1985, with more structure and tannic ferocity. The wine reveals a deep purple color, and a tight but emerging nose of black fruits, lead pencil, and well-integrated oak. Substantial on the palate, with moderate tannin, this medium-bodied, classically built Bordeaux should be at its peak between 2000-2010.Inc. GSTSG$124.15 -
(6x150cl) 2004Vinous - Stephen Tanzer (89-92)
(a blend of 55% cabernet sauvignon, 40% merlot and 5% cabernet franc, as was the case with the 2003) Full ruby-red. Black fruits, violet, licorice and dark chocolate on the nose. Full, dense and sweet, with lively flavors of black raspberry and dark chocolate. Finishes with very fine tannins. The cabernet was harvested at even higher grape sugars than it was in 2003, notes Gautreau.Inc. GSTSG$1,557.61 -
Wine Enthusiast (93)
With a high proportion of Cabernet Sauvignon, this wine has both structured and superbly rich fruit. The tannins are firm, but show a sweet, enticing edge to them, giving a full body and classic, fresh black currant acidity. An impressive wine, which definitely needs to age—five years or more.Inc. GSTSG$898.12 -
(1x75cl) 2009James Suckling (94)
Shows precision here, with floral, blueberry and mineral aromas that follow through to a full body and firm and racy tannins. Very polished texture to this wine. Goes on for minutes on the plate. Back in form! Try after 2017.Inc. GSTSG$139.06 -
Jane Anson Inside Bordeaux (95)
Fennel, black chocolate, crushed roses, cassis, blackberry, will run and run, and is exceptional value, particularly in the context of the vintage. Tasted ex-retail, not ex-chateau. Harvest September 24 to October 12. 100% new oak for ageing, native yeast fermentation. One corked bottle, second tasted exceptional.Inc. GSTSG$814.14 -
(12x75cl) 2015James Suckling (92-93)
A balanced and harmonious barrel sample with subtle yet firm tannin structure and a long and delicious finish. Should improve nicely with barrel aging.Inc. GSTSG$699.69 -
James Suckling (93-94)
Tight and chewy yet polished and beautiful. Medium to full body, a pretty core of fruit within the center palate and a flavorful finish. Better than 2015 and on the same level as the excellent 2014.Inc. GSTSG$429.98 -
James Suckling (91-92)
This shows focus and brightness for a 2017 with firm and silky tannins and a vivid character. Fine and polished texture. Beautiful. Close to the 2015.Inc. GSTSG$744.43 -
James Suckling (91-92)
This shows focus and brightness for a 2017 with firm and silky tannins and a vivid character. Fine and polished texture. Beautiful. Close to the 2015.Inc. GSTSG$291.55 -
James Suckling (94-95)
There is fantastic purity of black fruit with blackberries and ripe raspberries. Floral and bright. Full-bodied, compact palate with super polished tannins. Really fantastic.Inc. GSTSG$729.04 -
James Suckling (93-94)
Blackberries, blackcurrants and flowers on the nose and palate. Medium body, firm tannins and a long, fresh finish. Linear, refined tannins. Subtle now.Inc. GSTSG$304.63 -
James Suckling (93-94)
This is very solid, with blackcurrants and tar and chewy tannins. Medium-bodied with an impressive structure and a chewy finish.Inc. GSTSG$323.16
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In BondSG$233.00
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The Reysson Reserve 2015, from the renowned Bordeaux region in France, epitomises the height of winemaking expertise. Crafted with a blend of Merlot (86%) and Cabernet Sauvignon (14%), this exceptional bottling represents the pinnacle of the Château Reysson estate's offerings in venerated Haut-Médoc appellation. The producer, renowned Dourthe, meticulously oversees every detail of growth and production, following rigorous sustainability standards, yielding wines of distinctive character.
Reysson Reserve 2015 displays an opulent ruby hue, as captivating as its aromatic profile: a symphony of ripe black fruits, delicate spice, tobacco, and hints of liquorice. On the palate, this harmonious full-bodied wine tempts with succulent blackberry and raspberry notes, rounded off with polished tannins and a long, elegant finish.
A divine pairing for grilled meats or rich stews, or sublime on its own, the Reysson Reserve 2015 is a testament to the splendour of French winemaking, and a must-have for any serious wine aficionado's collection.
In BondSG$186.00 -
The Reysson Reserve 2016 is a superior red blend hailing from the esteemed Haut-Médoc appellation in Bordeaux, France. It is, without doubt, a pedigree in the expansive portfolio of world-renowned Vignobles Dourthe. This exquisite wine is a blend of Merlot and Cabernet Sauvignon grapes, painstakingly handpicked from 40-year-old vines.
Following rigorous winemaking methodologies, the Reysson Reserve 2016 is aged in oak barrels for 12 months, rendering an enticing balance of power and finesse. Decanted, it unveils a vibrant palate of dark berry fruit and tasteful oak tones, enriched by velvety tannins, concluding with a laudable, lingering finish.
Year-on-year, the Reysson Reserve 2016 reaffirms its prowess through numerous accolades in prestigious wine competitions, further elevating its status amongst formidable reds. Undoubtedly, the Reysson Reserve 2016 is an embodiment of Dourthe mastery, capturing the quintessential Bordeaux terroir in every elegant sip.
In BondSG$162.00 -
Experience the exquisite charm of Reysson Reserve 2017, hailing from the eminent Haut-Médoc appellation in Bordeaux, France. The sublime craft of winemaking is brought to life by Vignobles Dourthe, celebrated for their commitment to preserving the vineyard's unique terroir. A perfect blend of 55% Merlot and 45% Cabernet Sauvignon, the Reysson Reserve 2017 offers a harmonious mix of blackcurrant, cherry and toast aromas. These mature, handpicked grapes have been delicately fermented and aged for 12 months in French oak barrels, enhancing their complexity and depth. This full-bodied ruby red wine boasts smooth tannins and a lingering finish, making it an ideal match for red meats and aged cheeses. Awarded 87/100 by Wine Enthusiast, this exceptional wine exudes both sophistication and structure. The Reysson Reserve 2017 perfectly encapsulates the taste of tradition elegantly blended with innovation.
In BondSG$160.00 -
Emanating from the pristine vineyards of Haut-Médoc in the left bank of the Bordeaux region of France, the Reysson Reserve 2018 is a true embodiment of finesse and complexity. This exceptional vintage is produced by the world renowned Château Reysson, an estate with a history steeped in vinous excellence.
The Reysson Reserve 2018 is a blend of Merlot and Cabernet Sauvignon, aged in French Oak barrels for a duration of 12 months. This elaborative process imparts a nuanced aromatic profile to the wine, blending fragrant notes of ripe red fruits with delicate hints of toasted oak and spices.
On the palate, this wine offers a harmonious balance of structure and elegance, a testament to the meticulous viticulture and relentless pursuit of quality that characterises the Reysson name. The Reysson Reserve 2018 is a vinous masterpiece destined to charm the palates of discerning fine wine connoisseurs.
In BondSG$162.00 -
Indulge your taste buds in the sensuous experience that is Reysson Reserve 2019, a triumph of viticulture from the prestigious Haut-Medoc region of Bordeaux. This robust Bordeaux blend is a masterstroke from the revered wine producer, Vignobles Dourthe. Paired with the ideal 2019 vintage, the Reysson Reserve showcases a harmonious marriage of Cabernet Sauvignon and Merlot grapes, unveiling a rich symphony of flavours that arrest your senses.
Renowned for its lavish palate, the Reysson Reserve 2019 promises discerning connoisseurs a journey through exquisite notes of black fruits, rich oak and delicate spices. Its brilliant structure evident from the carefully controlled vinification processes implemented by Dourthe in their state-of-the-art winemaking facilities. After aging for 12 months in French oak, it delights with a finish that's both potent and sophisticated.
Acquiring a bottle of Reysson Reserve 2019, is an investment in refined taste and a testament to an outstanding Bordeaux harvest.
In BondSG$157.00 -
Emanating from the stunning vineyards of Haut-Medoc, the Reysson Reserve 2020 is an upscale embodiment of exceptional Bordeaux winemaking. This respectable red is a result of meticulous viniculture practices and the expert precision of winemaker Laurent Duffau. The fusion of the estate's dominant Merlot with a subsequent splash of Cabernet Sauvignon promises an all-encompassing arraying of striking fruit nuances with an undertow of warming spice.
The grapes in Reysson Reserve 2020 are meticulously handpicked, ensuring only the finest berries contribute to the velvety richness of each bottle. 12-months aging in French oak barrels bestows a noteworthy touch of toasty charisma, finishing with a whisper of finely-grained tannins.
Reysson Reserve 2020 is a delightful testament to its terroir - a masterpiece of balance, structure, and envious complexity. It is undisputedly a wine of elegance, depth and exquisite refinement.
In BondSG$160.00 -
Wine Advocate (93)
This is a major sleeper of the vintage and the finest Senejac I have tasted. The team from Pontet Canet, who have done such a phenomenal job at that estate, were in charge of making this Senejac, and the result, not surprisingly, is a sensational wine that consumers need to buy by the case. Dense purple, with notes of creme de cassis, incense, licorice and forest floor, this wine is delicious and full-bodied, with sweet tannins, low acidity, copious fruit and exceptional concentration. Everything is in balance, and the wine is capable of lasting 10 or more years.In BondSG$651.00 -
Wine Advocate (89)
Another sleeper of the vintage, Senejac’s 2010 (a blend of 48% Cabernet Sauvignon, 37% Merlot and the rest Cabernet Franc with a touch of Petit Verdot) exhibits wonderful intensity, an opaque purple color, and opulent blackberry and blueberry fruit along with hints of charcoal, white chocolate and graphite. This lush, heady, rich wine is a considerable over-achiever from this property in the northern Medoc that can be drunk over the next 6-8 years.In BondSG$728.00 -
(12x75cl) 2015
James Suckling (92-93)
This shows density and structure for a 2015 with ripe tannins and bright fruit character. Full body. Chewy texture. Extremely well done for Médoc.In BondSG$366.00 -
James Suckling (92-93)
The purity of the fruit is very pretty with so much blueberry and blackcurrant character. Medium-to full-bodied. Both the acidity and the tannins are bright and fresh.In BondSG$215.00 -
(6x150cl) 2018
James Suckling (92-93)
The purity of the fruit is very pretty with so much blueberry and blackcurrant character. Medium-to full-bodied. Both the acidity and the tannins are bright and fresh.In BondSG$343.00 -
James Suckling (92-93)
A firm, chewy red with blackberry and light coffee character. Medium to full body. Solid structure.In BondSG$277.00 -
Vinous - Neal Martin (89)
The 2020 Sénéjac has held on to that seaweed tinged bouquet, with plenty of attractive blackberry and bilberry fruit, a strong estuarine influence at play here. The palate is medium-bodied, a little leaner than its peers, quite tensile though with a fresh, delineated finish. It has a spring in its step and it should drink well for 12-15 years.In BondSG$255.00 -
Vinous - Neal Martin (89)
The 2020 Sénéjac has held on to that seaweed tinged bouquet, with plenty of attractive blackberry and bilberry fruit, a strong estuarine influence at play here. The palate is medium-bodied, a little leaner than its peers, quite tensile though with a fresh, delineated finish. It has a spring in its step and it should drink well for 12-15 years.In BondSG$200.00 -
Vinous - Antonio Galloni (88-90)
The 2021 Sénéjac opens with strong Cabernet inflections. Deep and also quite sturdy, Sénéjac is promising. Pipe tobacco, cedar, mint, spice and dried herbs linger on the somewhat rustic finish. Let's see how this comes together.In BondSG$233.00 -
Vinous - Antonio Galloni (88-90)
The 2021 Sénéjac opens with strong Cabernet inflections. Deep and also quite sturdy, Sénéjac is promising. Pipe tobacco, cedar, mint, spice and dried herbs linger on the somewhat rustic finish. Let's see how this comes together.In BondSG$121.00 -
Jane Anson Inside Bordeaux (93)
A lovely vintage of Senejac, plummy dark fruits, luscious cocoa bean and espresso, edges of rosemary and sage, good stuff. Eric Boissenot consultant, Bignon-Cordier family owners.In BondSG$136.00 -
(1x75cl) 1994
Wine Advocate (89)
The 1994 is reminiscent of the 1985, with more structure and tannic ferocity. The wine reveals a deep purple color, and a tight but emerging nose of black fruits, lead pencil, and well-integrated oak. Substantial on the palate, with moderate tannin, this medium-bodied, classically built Bordeaux should be at its peak between 2000-2010.In BondSG$104.00 -
(6x150cl) 2004
Vinous - Stephen Tanzer (89-92)
(a blend of 55% cabernet sauvignon, 40% merlot and 5% cabernet franc, as was the case with the 2003) Full ruby-red. Black fruits, violet, licorice and dark chocolate on the nose. Full, dense and sweet, with lively flavors of black raspberry and dark chocolate. Finishes with very fine tannins. The cabernet was harvested at even higher grape sugars than it was in 2003, notes Gautreau.In BondSG$1,330.00 -
Wine Enthusiast (93)
With a high proportion of Cabernet Sauvignon, this wine has both structured and superbly rich fruit. The tannins are firm, but show a sweet, enticing edge to them, giving a full body and classic, fresh black currant acidity. An impressive wine, which definitely needs to age—five years or more.In BondSG$721.00 -
(1x75cl) 2009
James Suckling (94)
Shows precision here, with floral, blueberry and mineral aromas that follow through to a full body and firm and racy tannins. Very polished texture to this wine. Goes on for minutes on the plate. Back in form! Try after 2017.In BondSG$119.00 -
Jane Anson Inside Bordeaux (95)
Fennel, black chocolate, crushed roses, cassis, blackberry, will run and run, and is exceptional value, particularly in the context of the vintage. Tasted ex-retail, not ex-chateau. Harvest September 24 to October 12. 100% new oak for ageing, native yeast fermentation. One corked bottle, second tasted exceptional.In BondSG$640.00 -
(12x75cl) 2015
James Suckling (92-93)
A balanced and harmonious barrel sample with subtle yet firm tannin structure and a long and delicious finish. Should improve nicely with barrel aging.In BondSG$535.00 -
James Suckling (93-94)
Tight and chewy yet polished and beautiful. Medium to full body, a pretty core of fruit within the center palate and a flavorful finish. Better than 2015 and on the same level as the excellent 2014.In BondSG$343.00 -
James Suckling (91-92)
This shows focus and brightness for a 2017 with firm and silky tannins and a vivid character. Fine and polished texture. Beautiful. Close to the 2015.In BondSG$580.00 -
James Suckling (91-92)
This shows focus and brightness for a 2017 with firm and silky tannins and a vivid character. Fine and polished texture. Beautiful. Close to the 2015.In BondSG$216.00 -
James Suckling (94-95)
There is fantastic purity of black fruit with blackberries and ripe raspberries. Floral and bright. Full-bodied, compact palate with super polished tannins. Really fantastic.In BondSG$554.00 -
James Suckling (93-94)
Blackberries, blackcurrants and flowers on the nose and palate. Medium body, firm tannins and a long, fresh finish. Linear, refined tannins. Subtle now.In BondSG$228.00 -
James Suckling (93-94)
This is very solid, with blackcurrants and tar and chewy tannins. Medium-bodied with an impressive structure and a chewy finish.In BondSG$245.00
