All Americas
North and South America are home to a diverse array of fine wines that are gaining global recognition for their quality and character. With distinct climates, soils, and terroirs, the wine regions of the Americas produce a wide range of varietals, from rich and full-bodied reds to crisp and refreshing whites, as well as world-class sparkling and dessert wines.
In North America, the most famous wine regions are located in California, which produces the vast majority of fine wines in the United States. The Napa Valley is perhaps the most well-known region, renowned for its Cabernet Sauvignon, with prestigious vineyards such as Screaming Eagle, Harlan Estate, and Opus One leading the way in terms of quality and prestige. The Sonoma County is another top producer of fine wines, particularly Pinot Noir and Chardonnay, with wineries such as Kistler and Rochioli earning international acclaim.
Further north, the Okanagan Valley in Canada is emerging as a producer of high-quality wines, particularly Cabernet Franc and Pinot Noir, with wineries such as Mission Hill and CheckMate Artisanal Winery leading the way.
In South America, Argentina's Mendoza region is renowned for its bold and full-bodied Malbecs, with vineyards such as Catena Zapata, Achaval-Ferrer, and Bodega Norton producing some of the country's most renowned wines. Chile's Casablanca and Colchagua Valleys are also highly regarded for their fine wines, particularly Sauvignon Blanc and Carmenere, with top wineries such as Concha y Toro, Errazuriz, and Viña Montes earning critical acclaim.
Overall, the fine wines of North and South America offer a diverse and impressive selection of varietals, styles, and price points, making them accessible to both connoisseurs and casual wine drinkers alike. With a focus on quality and innovation, these regions are sure to continue producing exceptional wines for years to come.
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All Americas
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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California | 1 | - |
Inc. GST
SG$1,470.85 |
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California | 1 | - |
Inc. GST
SG$1,776.05 |
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California | 1 | 96 (JS) |
Inc. GST
SG$2,102.18 |
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James Suckling (96)Deep yet floral nose with pure cassis, blackberry and blueberry concentrate, as well as hints of sandalwood and pine. Quite ample on the palate, laden with velvety tannins in a mealy form. Rich and primary, yet juicy and supple. Densely packed. Approach from 2025. |
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California | 20 | 96 (JD) |
Inc. GST
SG$997.02 |
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Jeb Dunnuck (96)The 2021 Cabernet Sauvignon S.L.V. is upfront and perfumed yet still plays in the more inward, structured style of the vintage. Red and black currants, spicy oak, graphite, and smoked tobacco are just some of its nuances, and this remarkable effort is full-bodied on the palate, with ripe, velvety tannins, a great mid-palate, and fabulous length on the finish. |
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California | 1 | 96 (WA) |
Inc. GST
SG$1,262.53 |
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Wine Advocate (96)The 2012 Cabernet Sauvignon Cask 23 reveals more oak on the nose, but is a much deeper, richer, fuller wine than the S.L.V. Dense ruby/purple to the rim, beautiful blackberry and cassis fruit, cedar wood, toast and earth jump from the glass. Full-bodied and layered, but with nothing out of balance, this is probably the strongest Cask 23 since the glory years of the mid-80s. Look for this wine to drink well young, yet age effortlessly for 25 years. |
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California | 1 | 96 (WA) |
Inc. GST
SG$1,926.49 |
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Wine Advocate (96)The 2012 Cabernet Sauvignon Cask 23 reveals more oak on the nose, but is a much deeper, richer, fuller wine than the S.L.V. Dense ruby/purple to the rim, beautiful blackberry and cassis fruit, cedar wood, toast and earth jump from the glass. Full-bodied and layered, but with nothing out of balance, this is probably the strongest Cask 23 since the glory years of the mid-80s. Look for this wine to drink well young, yet age effortlessly for 25 years. |
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California | 1 | 99 (WA) |
Inc. GST
SG$329.80 |
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Wine Advocate (99)The 2013 Cabernet Sauvignon Cask 23 ratchets up the level of complexity, richness and density. Magnificent floral notes intermix with blueberry, blackberry and cassis, and there is no hint of new oak. A full-bodied opulence on the palate, great purity and personality make for a prodigious example of Cabernet Sauvignon to drink over the next 30+ years. Kudos to Stags Leap Wine Cellars. |
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California | 1 | 95+ (VN) |
Inc. GST
SG$2,346.14 |
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Vinous (95+)The 2016 Cabernet Sauvignon Cask 23 is powerful and savory in the glass, with tons of both aromatic nuance and supporting structure that give the wine gravitas as well as a very clear sense of direction. The plum, blackberry jam, grilled herb, lavender and dark spice notes are all very finely drawn in this big but polished Cabernet Sauvignon from Stag's Leap Wine Cellars. |
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California | 1 | - |
Inc. GST
SG$4,735.40 |
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California | 7 | 92 (VN) |
Inc. GST
SG$1,384.13 |
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Vinous (92)The 2018 Cabernet Sauvignon Artemis is a very pretty wine that shows just how alluring the vintage is. Open-knit and silky, Artemis is so inviting today. Crushed flowers, hints of spice, leather, cedar and tobacco add attractive layers of nuance to this mid-weight, gracious Cabernet Sauvignon from Stag's Leap Wine Cellars. |
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California | 1 | - |
Inc. GST
SG$1,061.49 |
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California | 1 | - |
Inc. GST
SG$2,010.40 |
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California | 1 | - |
Inc. GST
SG$1,863.25 |
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California | 1 | 95-98 (WA) |
Inc. GST
SG$2,133.59 |
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Wine Advocate (95-98)The 2012 Cabernet Sauvignon Estate may turn out to be one of the finest examples of this cuvee yet made. Already exhibiting complex notes of forest floor, spring flowers, loamy soil and abundant black currant, black raspberry, licorice and charcoal notes, this full-bodied, opulent 2012 shows no hard edges. It should turn out to be spectacular. Both of these 2012s will drink exceptionally well young and last for two decades or more. |
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California | 1 | 97+ (WA) |
Inc. GST
SG$1,993.61 |
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Wine Advocate (97+)Both 2013 Cabernet Sauvignons are in bottle, and both are absolutely magnificent wines, probably the two finest Cabernets made by the Staglins to date. The 2013 Cabernet Sauvignon Rutherford (14.9% alcohol) has a stunning fragrance of lead pencil shavings, spring flowers (or is it violets?), sweet blackcurrant and black raspberry fruit, and a layered, opulent, rich and full-bodied mouthfeel. Add to that striking purity, equilibrium, and serious but finely grained tannins, and this is their finest Rutherford Estate Cabernet Sauvignon made to date. It has at least 30-40 years of life ahead of it. |
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California | 16 | 97 (JD) |
Inc. GST
SG$2,141.20 |
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Jeb Dunnuck (97)I continue to simply love the 2016s, which come close to rivaling the 2013s, albeit with a more elegant character. Another pure class release from this great estate, the 2016 Cabernet Sauvignon Estate is a Cabernet Sauvignon-dominated blend that includes small amounts of Cabernet Franc and Petit Verdot, all aged 20 months in mostly new French oak. Its deep purple/plum color is followed by classic Rutherford notes of blackcurrants, cedar pencil, chocolaty herbs, licorice, and hints of truffle. It's beautifully balanced, full-bodied, and seamless on the palate, and while it's less overt and sexy than the 2015, it shows the class, balance, purity, and length that makes 2016 such a special vintage. It offers pleasure today and will offer pleasure in another 20-25 years. |
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California | 2 | 94+ (VN) |
Inc. GST
SG$1,982.71 |
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Vinous (94+)The 2017 Cabernet Sauvignon Estate is an attractive, racy wine with plush fruit, soft contours and tons of sheer immediacy. Sweet red berry fruit, floral notes, spice and mint are all nicely lifted in this enticing, mid-weight Cabernet Sauvignon from Staglin. The 2017 offers lovely freshness and aromatic presence in a medium-bodied Cabernet that can be enjoyed with minimal cellaring. |
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California | 1 | 96+ (VN) |
Inc. GST
SG$2,430.05 |
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Vinous (96+)The 2019 Cabernet Sauvignon Estate is a rich, heady wine that is going to need a number of years to shed its baby fat and come into its own. Dark and vertical in feel, the 2019 possesses tremendous energy as well as power. Black cherry, chocolate, new leather, licorice, espresso and cloves build into the huge, resonant finish. The 2019 spent 22 months in barrel, 80% new. I would not dream of touching a bottle anytime soon. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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California | 1 | - |
In Bond
SG$1,290.00 |
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California | 1 | - |
In Bond
SG$1,570.00 |
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California | 1 | 96 (JS) |
In Bond
SG$1,870.00 |
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James Suckling (96)Deep yet floral nose with pure cassis, blackberry and blueberry concentrate, as well as hints of sandalwood and pine. Quite ample on the palate, laden with velvety tannins in a mealy form. Rich and primary, yet juicy and supple. Densely packed. Approach from 2025. |
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California | 20 | 96 (JD) |
In Bond
SG$885.00 |
|||||
Jeb Dunnuck (96)The 2021 Cabernet Sauvignon S.L.V. is upfront and perfumed yet still plays in the more inward, structured style of the vintage. Red and black currants, spicy oak, graphite, and smoked tobacco are just some of its nuances, and this remarkable effort is full-bodied on the palate, with ripe, velvety tannins, a great mid-palate, and fabulous length on the finish. |
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|
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California | 1 | 96 (WA) |
In Bond
SG$1,120.00 |
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Wine Advocate (96)The 2012 Cabernet Sauvignon Cask 23 reveals more oak on the nose, but is a much deeper, richer, fuller wine than the S.L.V. Dense ruby/purple to the rim, beautiful blackberry and cassis fruit, cedar wood, toast and earth jump from the glass. Full-bodied and layered, but with nothing out of balance, this is probably the strongest Cask 23 since the glory years of the mid-80s. Look for this wine to drink well young, yet age effortlessly for 25 years. |
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|
|
California | 1 | 96 (WA) |
In Bond
SG$1,710.00 |
|||||
Wine Advocate (96)The 2012 Cabernet Sauvignon Cask 23 reveals more oak on the nose, but is a much deeper, richer, fuller wine than the S.L.V. Dense ruby/purple to the rim, beautiful blackberry and cassis fruit, cedar wood, toast and earth jump from the glass. Full-bodied and layered, but with nothing out of balance, this is probably the strongest Cask 23 since the glory years of the mid-80s. Look for this wine to drink well young, yet age effortlessly for 25 years. |
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|
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California | 1 | 99 (WA) |
In Bond
SG$293.00 |
|||||
Wine Advocate (99)The 2013 Cabernet Sauvignon Cask 23 ratchets up the level of complexity, richness and density. Magnificent floral notes intermix with blueberry, blackberry and cassis, and there is no hint of new oak. A full-bodied opulence on the palate, great purity and personality make for a prodigious example of Cabernet Sauvignon to drink over the next 30+ years. Kudos to Stags Leap Wine Cellars. |
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|
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California | 1 | 95+ (VN) |
In Bond
SG$2,095.00 |
|||||
Vinous (95+)The 2016 Cabernet Sauvignon Cask 23 is powerful and savory in the glass, with tons of both aromatic nuance and supporting structure that give the wine gravitas as well as a very clear sense of direction. The plum, blackberry jam, grilled herb, lavender and dark spice notes are all very finely drawn in this big but polished Cabernet Sauvignon from Stag's Leap Wine Cellars. |
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California | 1 | - |
In Bond
SG$4,285.00 |
|||||
|
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California | 7 | 92 (VN) |
In Bond
SG$1,155.00 |
|||||
Vinous (92)The 2018 Cabernet Sauvignon Artemis is a very pretty wine that shows just how alluring the vintage is. Open-knit and silky, Artemis is so inviting today. Crushed flowers, hints of spice, leather, cedar and tobacco add attractive layers of nuance to this mid-weight, gracious Cabernet Sauvignon from Stag's Leap Wine Cellars. |
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California | 1 | - |
In Bond
SG$859.00 |
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California | 1 | - |
In Bond
SG$1,785.00 |
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California | 1 | - |
In Bond
SG$1,650.00 |
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California | 1 | 95-98 (WA) |
In Bond
SG$1,900.00 |
|||||
Wine Advocate (95-98)The 2012 Cabernet Sauvignon Estate may turn out to be one of the finest examples of this cuvee yet made. Already exhibiting complex notes of forest floor, spring flowers, loamy soil and abundant black currant, black raspberry, licorice and charcoal notes, this full-bodied, opulent 2012 shows no hard edges. It should turn out to be spectacular. Both of these 2012s will drink exceptionally well young and last for two decades or more. |
|||||||||
|
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California | 1 | 97+ (WA) |
In Bond
SG$1,770.00 |
|||||
Wine Advocate (97+)Both 2013 Cabernet Sauvignons are in bottle, and both are absolutely magnificent wines, probably the two finest Cabernets made by the Staglins to date. The 2013 Cabernet Sauvignon Rutherford (14.9% alcohol) has a stunning fragrance of lead pencil shavings, spring flowers (or is it violets?), sweet blackcurrant and black raspberry fruit, and a layered, opulent, rich and full-bodied mouthfeel. Add to that striking purity, equilibrium, and serious but finely grained tannins, and this is their finest Rutherford Estate Cabernet Sauvignon made to date. It has at least 30-40 years of life ahead of it. |
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|
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California | 16 | 97 (JD) |
In Bond
SG$1,905.00 |
|||||
Jeb Dunnuck (97)I continue to simply love the 2016s, which come close to rivaling the 2013s, albeit with a more elegant character. Another pure class release from this great estate, the 2016 Cabernet Sauvignon Estate is a Cabernet Sauvignon-dominated blend that includes small amounts of Cabernet Franc and Petit Verdot, all aged 20 months in mostly new French oak. Its deep purple/plum color is followed by classic Rutherford notes of blackcurrants, cedar pencil, chocolaty herbs, licorice, and hints of truffle. It's beautifully balanced, full-bodied, and seamless on the palate, and while it's less overt and sexy than the 2015, it shows the class, balance, purity, and length that makes 2016 such a special vintage. It offers pleasure today and will offer pleasure in another 20-25 years. |
|||||||||
|
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California | 2 | 94+ (VN) |
In Bond
SG$1,760.00 |
|||||
Vinous (94+)The 2017 Cabernet Sauvignon Estate is an attractive, racy wine with plush fruit, soft contours and tons of sheer immediacy. Sweet red berry fruit, floral notes, spice and mint are all nicely lifted in this enticing, mid-weight Cabernet Sauvignon from Staglin. The 2017 offers lovely freshness and aromatic presence in a medium-bodied Cabernet that can be enjoyed with minimal cellaring. |
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California | 1 | 96+ (VN) |
In Bond
SG$2,170.00 |
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Vinous (96+)The 2019 Cabernet Sauvignon Estate is a rich, heady wine that is going to need a number of years to shed its baby fat and come into its own. Dark and vertical in feel, the 2019 possesses tremendous energy as well as power. Black cherry, chocolate, new leather, licorice, espresso and cloves build into the huge, resonant finish. The 2019 spent 22 months in barrel, 80% new. I would not dream of touching a bottle anytime soon. |
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North America is somewhat difficult to pigeonhole – though technically ‘new world’, it is in the Northern Hemisphere, and the wines have the same devoted fan base (and often first-growth prices) as many classic European wines. Cooler climate Cabs, Merlots, Pinots, Chardonnays and Rieslings with old-world structure can all be found, though if anything is lacking by comparison it is consistency.
South America is an exciting new melting pot of styles and flavours with a range of soils types and altitudes – taking international varietals and finishing with French winemaking techniques, or in the case of Argentinian Malbec, adopting a largely unloved grape and making it their own.
