USA

The United States is a well-established wine region known for producing a wide range of exceptional fine wines that reflect the unique terroir of the country.


The American wine industry dates back to the early 17th century when European settlers brought grapevines to the country. Today, the United States is one of the world's largest wine producers, with California leading the way.


Some of the most famous vineyards in the USA include Napa Valley's Harlan Estate, Dominus, Opus One, Silver Oak, and Screaming Eagle, Sonoma's Kistler and Ridge Vineyards, and Oregon's Domaine Serene and Sokol Blosser. These vineyards are known for their commitment to sustainable and organic farming practices, as well as their use of traditional winemaking techniques.


Opus One, for example, is a renowned producer of Cabernet Sauvignon, one of California's signature grape varieties. The vineyard produces a range of high-quality wines, including the Opus One Cabernet Sauvignon, the Overture by Opus One, and the Opus One Napa Valley Red Wine.


With a focus on unique terroir, sustainable farming practices, and traditional winemaking techniques, the United States produces exceptional fine wines that are sure to impress even the most discerning wine connoisseurs. From the bold and robust Cabernet Sauvignon to the elegant and complex Pinot Noir, American wines are a must-try for any wine enthusiast.



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Year (New)
Product Name Region Qty Score Price
California 2 96 (VN)
Inc. GST
SG$3,552.75
View

Vinous (96)

The 2018 Cabernet Sauvignon J. Daniel Cuvée is quite restrained in this vintage. Silky and medium in body, with lovely red berry fruit character, the 2018 has a lot to offer. I would cellar it for a few years, as the tannins are pretty clamped down today. As always, the J. Daniel Cuvée is a blend taken from a handful of top sites in Napa Valley.
More Info
California 1 97 (JD)
Inc. GST
SG$1,927.99
View

Jeb Dunnuck (97)

Another head-turning wine from this project, the 2018 Cabernet Sauvignon Project 18 got a handful of expletives in my notes. A plush, sexy, full-bodied 2018 delivering pure dark fruits, hints of menthol and tobacco, a deep, layered texture, and a blockbuster of a finish, it leans into the hedonistic end of the spectrum yet also has balance and class. Drink this brilliant effort over the coming 15-20 years.
More Info
California 1 98 (JD)
Inc. GST
SG$3,850.71
View

Jeb Dunnuck (98)

Including small amounts of Merlot and Petit Verdot, the 2018 Cabernet Sauvignon RMS is a more supple, sexy red offering great cassis and almost blue fruits, notes of white flowers, spice, and a touch of minerality, full-bodied richness, and sweet tannins. It’s beautifully balanced, has building richness, and a wonderful sense of opulence paired with elegance.
More Info
California 2 -
Inc. GST
SG$758.42
View
California 4 96 (JS)
Inc. GST
SG$1,605.21
View

James Suckling (96)

A lush and aromatic nose of rose petals, violets, black cherries, baking spice and bark. Medium-bodied with dark fruit wrapping around the tight tannins. A lovely, savory palate with spice and dried flowers. Layered and exceptionally juicy. Totally delicious. Drink or hold.
More Info
California 1 100 (JS)
Inc. GST
SG$1,710.36
View

James Suckling (100)

Blackberries, herbs, green pine needles, blackcurrants and lead pencil. Full-bodied with incredible structure and powerful tannins. It goes on for minutes. The structure is something else. Muscular, but the tannins give form and focus to the beautiful fruit. Mountain-grown Latour! Extraordinary. Try after 2026.
More Info
California 1 100 (JS)
Inc. GST
SG$2,061.96
View

James Suckling (100)

Blackberries, herbs, green pine needles, blackcurrants and lead pencil. Full-bodied with incredible structure and powerful tannins. It goes on for minutes. The structure is something else. Muscular, but the tannins give form and focus to the beautiful fruit. Mountain-grown Latour! Extraordinary. Try after 2026.
More Info
California 1 98+ (VN)
Inc. GST
SG$4,265.94
View

Vinous (98+)

The 2018 Cabernet Sauvignon is just all goodness. Crème de cassis, lavender, graphite, cinnamon and licorice all grace this exquisite, wonderfully nuanced Cabernet Sauvignon. There is almost no sensation of tannin. The 2018 impresses with its magnificent purity and pedigree. Time brings out the wine's inherent gravitas and pure power. Readers who can find it are in for a treat!
More Info
California 1 99 (JD)
Inc. GST
SG$1,793.16
View

Jeb Dunnuck (99)

Just about pure perfection in a glass, the 2018 Cabernet Sauvignon checks in as 100% varietal sourced from top sites including Dr. Crane, Las Piedras, Weitz, Oakville Ranch, and Vine Hill. This deep purple/blue-hued beauty boasts a stunning bouquet of pure crème de cassis and blackberry fruits as well as complex forest floor, graphite, chocolate, and spicy oak. Full-bodied, rich, sexy, yet incredibly elegant and seamless on the palate, this is pure Napa Valley magic that has appeal even today yet the class to evolve for 30 years in cold cellars.
More Info
California 5 -
Inc. GST
SG$946.56
View

Exemplifying the splendour of Sonoma Coast, the Merry Edwards Sonoma Coast Pinot Noir 2018 is a suave representation of expert viticulture and meticulous vinification. Created by distinguished winemaker, Merry Edwards, this vintage articulates an unrivalled narrative, an ode to the profound terroir and climatic affluence of Sonoma Coast's cool, coastal vineyards.

Brimming with typicity, this Pinot Noir unfurls layers of dark cherry, blackberry, and ripe plum, underscored by nuances of spice, tea leaf, and a delicate earthiness. Each bottle encapsulates the essence of the hand-selected fruit, harvested at optimal ripeness. Following a cold soak, yeast fermentation promotes exhaustive extraction, and ageing in French oak barrels sets the stage for a silken texture, profound depth, and an enticingly lengthy finish.

The Merry Edwards Sonoma Coast Pinot Noir 2018 is not merely a wine; it's a testament to Edwards' winemaking prowess, an intimate experience of the Sonoma Coast, an embodiment of finesse and elegance in a bottle.

More Info
California 2 -
Inc. GST
SG$4,255.14
View

Delve into the world of fine wine with the Mithra Mt Veeder Cabernet Sauvignon 2018. This extraordinary Cabernet Sauvignon hails from the prestigious Mt. Veeder AVA within Napa Valley, California, renowned for its robust yet smooth red wines. Frequent winemaker Massimo Monticelli, a fourth-generation vintner, meticulously oversees its creation, delivering an outstanding example of Californian winemaking mastery. The 2018 vintage reveals a complex palate of dark cherries, currant and cedar, elegantly balanced by tangible minerality. On the nose, the wine releases pronounced aromas of cassis and spice. Only the choicest hand-selected grapes, aged in French oak, contribute to its luxurious feel and intense expression. Impeccably structured tannins promise a graceful aging process. For discerning connoisseurs, the Mithra Mt Veeder Cabernet Sauvignon 2018 is a top-tier selection from a burgeoning domain, ensuring a memorable tasting experience.

More Info
California 1 93 (VN)
Inc. GST
SG$796.16
View

Vinous (93)

The 2018 Napanook is every bit the charmer it was last year. Succulent and racy out of the glass, the 2018 is such a gorgeous wine. Silky tannins and generous fruit give the 2018 so much immediacy and appeal. Black cherry, plum, menthol, spice and licorice are pushed forward.
More Info
California 2 99 (JS)
Inc. GST
SG$3,951.73
View

James Suckling (99)

Extremely perfumed and floral with lavender, lilacs and violets to the sweet, ripe berries, such as blackberries and blackcurrants. Some slate and graphite, too. It’s full-bodied, yet ever so balanced and refined, with super fine tannins that last for minutes. Fresh herbs, such as bay leaf and lemon grass highlight the dark fruit. The quality of tannin is exquisite with wonderful polish and refinement. Lasts for minutes. So wonderful to taste now, but better after 2026.
More Info
California 1 99 (JS)
Inc. GST
SG$2,916.23
View

James Suckling (99)

Extremely perfumed and floral with lavender, lilacs and violets to the sweet, ripe berries, such as blackberries and blackcurrants. Some slate and graphite, too. It’s full-bodied, yet ever so balanced and refined, with super fine tannins that last for minutes. Fresh herbs, such as bay leaf and lemon grass highlight the dark fruit. The quality of tannin is exquisite with wonderful polish and refinement. Lasts for minutes. So wonderful to taste now, but better after 2026.
More Info
California 1 -
Inc. GST
SG$871.68
View
California 1 -
Inc. GST
SG$1,752.09
View
California 1 -
Inc. GST
SG$1,721.87
View

Ovid Hexameter Red 2018 is an exquisite blend artfully crafted in the Napa Valley region. Produced by the prestigious Ovid Winery, this exquisite red wine finely merges five Bordeaux grape varieties, featuring prominent notes of Cabernet Franc and Petit Verdot. The fruit is harvested from Pritchard Hill, a notable and esteemed wine-growing area. In handling such superb fruit, winemaker Austin Peterson adheres to meticulous traditional techniques. Grapes are manually sorted to ensure outstanding quality prior to fermentation in concrete eggs and French oak barrels. Aging for 60 months in French oak endows it with profound texture and complexity. Ovid Hexameter Red 2018 thrills the palate with its lush black fruit, layers of spice, and a refined yet powerful finish. True to Ovid's philosophy, this wine is an ode to precision, eloquence, and enduring quality. A perfect accompaniment for special occasions, or a prized addition to any discerning cellar.

More Info
California 1 -
Inc. GST
SG$860.88
View

The Paring Chardonnay 2018 is a true expression of California's Santa Barbara County. This exquisite wine is produced by the Hilt Estate, known for their meticulous approach to viticulture and vinification. The Chardonnay grapes are hand-harvested and whole-cluster pressed, promoting depth of flavour and aromatic complexity. Cool fermentation in French oak barrels enhances textural elements, while contributing a delicate spiciness.

Displaying a vibrant golden hue, the Paring Chardonnay 2018 captivates with its alluring bouquet of ripe pear, fresh citrus, and subtle brioche. On the palate, it is wonderfully balanced, flaunting a harmonious interplay of crisp acidity and opulent fruit. Subtle oak accents underscore an elegantly prolonged finish. A reflection of its marine-influenced terroir, this Chardonnay perfectly encapsulates the sophistication and finesse that connoisseurs associate with the Paring label.

Whether you're savouring it alone or pairing it with fine cuisine, the Paring Chardonnay 2018 delivers an extraordinary wine experience.

More Info
California 2 -
Inc. GST
SG$544.35
View

The Paring GS 2018 is a glorious manifestation of refined winemaking artistry, meticulously crafted at the esteemed Ballard Canyon of Central California. A sumptuous blend of Grenache and Syrah, known worldwide for their affinity, this GSM blend is an epitome of sophistication.

Producer Paring is the sister label to Jonata and Screaming Eagle, two revered Californian wine producers. They utilise a mix of traditional and modern techniques in winemaking, notably relying on native yeast fermentation.

Paring GS 2018 is a medium-bodied, opulent wine with a dense, purple coluor. Its nose is striking, filled with bold aromas of black and red cherries, mixed with garrigue and warming spices, while the palate is graced by elegant tannins, balanced acidity and a lingering chocolate and spice finish. This wine speaks to both the confluence of terroir and winemaker's deftness; a sensory delight to satisfy the discerning palates of sophisticated wine enthusiasts desiring a memorable taste of Paring GS 2018.

More Info
California 4 -
Inc. GST
SG$544.35
View

Crafted with meticulous attention to detail, Paring Pinot Noir 2018 is the epitome of fine wine. This sublime Pinot Noir hails from the renowned Santa Barbara County, California, known for its exceptional terroir, ideal for viticulture. It's mastered by the talented winemakers at The Paring winery, a highly esteemed and trusted establishment in the global wine community. Paring Pinot Noir 2018 bears the characteristic elegance and complexity that enthusiasts associate with the iconic Pinot Noir varietal and The Paring's expert production techniques.

Harvest is meticulously timed to ensure optimal ripeness, and the grapes are manually sorted. Following fermentation, the wine is matured in French oak barrels, imparting nuanced layers to its inherent aromas. Savour the vibrant red fruit essences, complemented by whispers of spice and earthy undertones. Round, velvet tannins leave a lasting, harmonious finish. An elegant, refined experience, the Paring Pinot Noir 2018 is a true testament to the art of fine winemaking.

More Info
California 3 97-100 (WA)
Inc. GST
SG$1,400.32
View

Wine Advocate (97-100)

The 2018 Cave des Lions is a barrel sample of about 60% Cabernet Sauvignon and 40% Cabernet Franc, aging in 100% new French oak. It comes from fruit that grows in front of the Daou family home. Opaque purple-black in color, it has the most singular nose loaded with kaleidoscopic aromas: cigar ash, English breakfast tea, rooibos, hibiscus, iron, crushed stone, blackcurrant jam, blackberry pie, vanilla bean, Morello cherries, chocolate box and cigar box. I’ve never smelled anything like this—it's like staring into a well of archetypal Cabernet Sauvignon. Medium to full-bodied, the satiny palate spreads its glorious flavor wings, with unbelievable melting tannins and seamless freshness, finishing very long and very layered. This is unreal!
More Info
California 12 96 (VN)
Inc. GST
SG$863.17
View

Vinous (96)

The 2018 Cabernet Sauvignon Beckstoffer Las Piedras Vineyard is such a gorgeous and highly representative wine off this site. Crushed rocks, graphite, menthol, crème de cassis and spice are so typical of this site. At this stage, the Piedras does not have the sheer appeal or immediacy of the Crane, but then again, that is Piedras. All of this fruit is Clone 4, which in this rugged site yields very small berries with plenty of concentration. And that is exactly what comes through in this majestic Cabernet.
More Info
California 1 98+ (WA)
Inc. GST
SG$2,975.05
View

Wine Advocate (98+)

Deep garnet-purple in color, the nose of the 2018 Cabernet Sauvignon Beckstoffer To Kalon Vineyard starts off with soft-spoken scents of ripe red and black plums, cassis, black raspberries and mulberries, followed by gentle wafts of cedar and pencil lead and finally bursting out with Sichuan pepper and hoisin notes. The medium to full-bodied palate is opulent, plushly textured and brimming with spicy red and blackberry layers, going beautifully perfumed on the long finish. Paul Hobbs mentioned that he backed off on the new oak this year, aging the wine in 85% new French oak (as opposed to 100%). I love this more elegant, nuanced expression a lot. 688 cases were made.
More Info
California 8 95 (VN)
Inc. GST
SG$306.18
View

Vinous (95)

The 2018 Chardonnay Richard Dinner Vineyard is quite floral and perfumed in this vintage. Jasmine, white pepper, mint and lemon peel give the 2018 a brilliant aromatic upper register. In most vintages the Richard Dinner Chardonnay is distinguished by more of a phenolic character, but the 2018 is all about lift and energy.
More Info
California 1 -
Inc. GST
SG$889.90
View
Oregon 25 -
Inc. GST
SG$905.14
View

Hailing from Oregon's revered Willamette Valley, the Penner Ash Pinot Noir 2018 exemplifies mastery in winemaking. This exceptional pour is the creation of Penner-Ash Wine Cellars, lauded for their commitment to sustainable viticulture and artisan techniques. The wine, sourced primarily from the Dussin Vineyard, assures a pedigree of distinction.

The opulent Penner Ash Pinot Noir 2018 is beautifully crafted, aged in French oak for 10 months to enhance its complexity. The wine enchants the senses with its nose of black cherry, winter spice and forest floor. On the palate, it presents a harmonious blend of ripe berries, plums, and a hint of dark chocolate. Its medium-bodied richness, seamlessly integrated tannins, and excellent persistence make it a standout choice.

For those searching for a wine that epitomizes the elegance of Oregon Pinot Noir, the Penner Ash Pinot Noir 2018 does not merely meet expectations – it transcends them.

More Info
California 1 97 (JS)
Inc. GST
SG$2,898.09
View

James Suckling (97)

Love the sweet berries, black olives, tile and fresh herbs on the nose with floral undertones. Oyster shell, too. Full-bodied with round, creamy tannins that are beautifully polished and refined. Very long finish. All about finesse and wonderful length. 68% cabernet sauvignon, 19% cabernet franc, 10% merlot and 3% petit verdot. Drink after 2023.
More Info
California 1 95 (JS)
Inc. GST
SG$1,423.14
View

James Suckling (95)

Very attractive aromas of dried apricot, citrus rind and cooked apple follow through to a full body with a creamy, layered palate that shows tension and intensity. Really enjoy the phenolic focus and length. Almost chewy. like a red wine. Just a hint of dried peach and nuts at the end. Drink now or hold. Maybe even decant.
More Info
California 1 96+ (WA)
Inc. GST
SG$2,948.93
View

Wine Advocate (96+)

Medium to deep garnet-purple colored, the 2018 Cabernet Sauvignon Estate offers up intense notes of crushed black currants, fresh blackberries and ripe red plums with hints of pencil lead, black raspberries, underbrush and unsmoked cigars plus a touch of tapenade. Medium to full-bodied, the palate delivers bold, crunchy black and red berry layers with a lively backbone and firm, grainy tannins, finishing long and energetic. 1,470 cases were made.
More Info
California 1 100 (JA)
Inc. GST
SG$4,069.74
View

Jane Anson Inside Bordeaux (100)

Packed full of vivid (there really doesn't seem any other word for it) cassis and blueberry fruits, floral, textural and nuanced. Cabernet Sauvignon signature mix of crushed rocks, mint, crayon and slate, just a brilliant wine and a reflection of its exceptional site. This is elegant and precise while still delivering muscular, powerful flavours. I first tasted it at the property last November, and it's reassuring to see it make exactly the same impression when retasted back in Bordeaux, away from the awe-inspiring landscape. Harvest September 10 through to October 23. David Cilli winemaker, director Will Harlan.
More Info
Product Name Region Qty Score Price
California 2 96 (VN)
In Bond
SG$3,200.00
View

Vinous (96)

The 2018 Cabernet Sauvignon J. Daniel Cuvée is quite restrained in this vintage. Silky and medium in body, with lovely red berry fruit character, the 2018 has a lot to offer. I would cellar it for a few years, as the tannins are pretty clamped down today. As always, the J. Daniel Cuvée is a blend taken from a handful of top sites in Napa Valley.
More Info
California 1 97 (JD)
In Bond
SG$1,650.00
View

Jeb Dunnuck (97)

Another head-turning wine from this project, the 2018 Cabernet Sauvignon Project 18 got a handful of expletives in my notes. A plush, sexy, full-bodied 2018 delivering pure dark fruits, hints of menthol and tobacco, a deep, layered texture, and a blockbuster of a finish, it leans into the hedonistic end of the spectrum yet also has balance and class. Drink this brilliant effort over the coming 15-20 years.
More Info
California 1 98 (JD)
In Bond
SG$3,410.00
View

Jeb Dunnuck (98)

Including small amounts of Merlot and Petit Verdot, the 2018 Cabernet Sauvignon RMS is a more supple, sexy red offering great cassis and almost blue fruits, notes of white flowers, spice, and a touch of minerality, full-bodied richness, and sweet tannins. It’s beautifully balanced, has building richness, and a wonderful sense of opulence paired with elegance.
More Info
California 2 -
In Bond
SG$676.00
View
California 4 96 (JS)
In Bond
SG$1,420.00
View

James Suckling (96)

A lush and aromatic nose of rose petals, violets, black cherries, baking spice and bark. Medium-bodied with dark fruit wrapping around the tight tannins. A lovely, savory palate with spice and dried flowers. Layered and exceptionally juicy. Totally delicious. Drink or hold.
More Info
California 1 100 (JS)
In Bond
SG$1,550.00
View

James Suckling (100)

Blackberries, herbs, green pine needles, blackcurrants and lead pencil. Full-bodied with incredible structure and powerful tannins. It goes on for minutes. The structure is something else. Muscular, but the tannins give form and focus to the beautiful fruit. Mountain-grown Latour! Extraordinary. Try after 2026.
More Info
California 1 100 (JS)
In Bond
SG$1,863.00
View

James Suckling (100)

Blackberries, herbs, green pine needles, blackcurrants and lead pencil. Full-bodied with incredible structure and powerful tannins. It goes on for minutes. The structure is something else. Muscular, but the tannins give form and focus to the beautiful fruit. Mountain-grown Latour! Extraordinary. Try after 2026.
More Info
California 1 98+ (VN)
In Bond
SG$3,885.00
View

Vinous (98+)

The 2018 Cabernet Sauvignon is just all goodness. Crème de cassis, lavender, graphite, cinnamon and licorice all grace this exquisite, wonderfully nuanced Cabernet Sauvignon. There is almost no sensation of tannin. The 2018 impresses with its magnificent purity and pedigree. Time brings out the wine's inherent gravitas and pure power. Readers who can find it are in for a treat!
More Info
California 1 99 (JD)
In Bond
SG$1,615.00
View

Jeb Dunnuck (99)

Just about pure perfection in a glass, the 2018 Cabernet Sauvignon checks in as 100% varietal sourced from top sites including Dr. Crane, Las Piedras, Weitz, Oakville Ranch, and Vine Hill. This deep purple/blue-hued beauty boasts a stunning bouquet of pure crème de cassis and blackberry fruits as well as complex forest floor, graphite, chocolate, and spicy oak. Full-bodied, rich, sexy, yet incredibly elegant and seamless on the palate, this is pure Napa Valley magic that has appeal even today yet the class to evolve for 30 years in cold cellars.
More Info
California 5 -
In Bond
SG$809.00
View

Exemplifying the splendour of Sonoma Coast, the Merry Edwards Sonoma Coast Pinot Noir 2018 is a suave representation of expert viticulture and meticulous vinification. Created by distinguished winemaker, Merry Edwards, this vintage articulates an unrivalled narrative, an ode to the profound terroir and climatic affluence of Sonoma Coast's cool, coastal vineyards.

Brimming with typicity, this Pinot Noir unfurls layers of dark cherry, blackberry, and ripe plum, underscored by nuances of spice, tea leaf, and a delicate earthiness. Each bottle encapsulates the essence of the hand-selected fruit, harvested at optimal ripeness. Following a cold soak, yeast fermentation promotes exhaustive extraction, and ageing in French oak barrels sets the stage for a silken texture, profound depth, and an enticingly lengthy finish.

The Merry Edwards Sonoma Coast Pinot Noir 2018 is not merely a wine; it's a testament to Edwards' winemaking prowess, an intimate experience of the Sonoma Coast, an embodiment of finesse and elegance in a bottle.

More Info
California 2 -
In Bond
SG$3,785.00
View

Delve into the world of fine wine with the Mithra Mt Veeder Cabernet Sauvignon 2018. This extraordinary Cabernet Sauvignon hails from the prestigious Mt. Veeder AVA within Napa Valley, California, renowned for its robust yet smooth red wines. Frequent winemaker Massimo Monticelli, a fourth-generation vintner, meticulously oversees its creation, delivering an outstanding example of Californian winemaking mastery. The 2018 vintage reveals a complex palate of dark cherries, currant and cedar, elegantly balanced by tangible minerality. On the nose, the wine releases pronounced aromas of cassis and spice. Only the choicest hand-selected grapes, aged in French oak, contribute to its luxurious feel and intense expression. Impeccably structured tannins promise a graceful aging process. For discerning connoisseurs, the Mithra Mt Veeder Cabernet Sauvignon 2018 is a top-tier selection from a burgeoning domain, ensuring a memorable tasting experience.

More Info
California 1 93 (VN)
In Bond
SG$673.00
View

Vinous (93)

The 2018 Napanook is every bit the charmer it was last year. Succulent and racy out of the glass, the 2018 is such a gorgeous wine. Silky tannins and generous fruit give the 2018 so much immediacy and appeal. Black cherry, plum, menthol, spice and licorice are pushed forward.
More Info
California 2 99 (JS)
In Bond
SG$3,570.00
View

James Suckling (99)

Extremely perfumed and floral with lavender, lilacs and violets to the sweet, ripe berries, such as blackberries and blackcurrants. Some slate and graphite, too. It’s full-bodied, yet ever so balanced and refined, with super fine tannins that last for minutes. Fresh herbs, such as bay leaf and lemon grass highlight the dark fruit. The quality of tannin is exquisite with wonderful polish and refinement. Lasts for minutes. So wonderful to taste now, but better after 2026.
More Info
California 1 99 (JS)
In Bond
SG$2,620.00
View

James Suckling (99)

Extremely perfumed and floral with lavender, lilacs and violets to the sweet, ripe berries, such as blackberries and blackcurrants. Some slate and graphite, too. It’s full-bodied, yet ever so balanced and refined, with super fine tannins that last for minutes. Fresh herbs, such as bay leaf and lemon grass highlight the dark fruit. The quality of tannin is exquisite with wonderful polish and refinement. Lasts for minutes. So wonderful to taste now, but better after 2026.
More Info
California 1 -
In Bond
SG$771.00
View
California 1 -
In Bond
SG$1,550.00
View
California 1 -
In Bond
SG$1,550.00
View

Ovid Hexameter Red 2018 is an exquisite blend artfully crafted in the Napa Valley region. Produced by the prestigious Ovid Winery, this exquisite red wine finely merges five Bordeaux grape varieties, featuring prominent notes of Cabernet Franc and Petit Verdot. The fruit is harvested from Pritchard Hill, a notable and esteemed wine-growing area. In handling such superb fruit, winemaker Austin Peterson adheres to meticulous traditional techniques. Grapes are manually sorted to ensure outstanding quality prior to fermentation in concrete eggs and French oak barrels. Aging for 60 months in French oak endows it with profound texture and complexity. Ovid Hexameter Red 2018 thrills the palate with its lush black fruit, layers of spice, and a refined yet powerful finish. True to Ovid's philosophy, this wine is an ode to precision, eloquence, and enduring quality. A perfect accompaniment for special occasions, or a prized addition to any discerning cellar.

More Info
California 1 -
In Bond
SG$671.00
View

The Paring Chardonnay 2018 is a true expression of California's Santa Barbara County. This exquisite wine is produced by the Hilt Estate, known for their meticulous approach to viticulture and vinification. The Chardonnay grapes are hand-harvested and whole-cluster pressed, promoting depth of flavour and aromatic complexity. Cool fermentation in French oak barrels enhances textural elements, while contributing a delicate spiciness.

Displaying a vibrant golden hue, the Paring Chardonnay 2018 captivates with its alluring bouquet of ripe pear, fresh citrus, and subtle brioche. On the palate, it is wonderfully balanced, flaunting a harmonious interplay of crisp acidity and opulent fruit. Subtle oak accents underscore an elegantly prolonged finish. A reflection of its marine-influenced terroir, this Chardonnay perfectly encapsulates the sophistication and finesse that connoisseurs associate with the Paring label.

Whether you're savouring it alone or pairing it with fine cuisine, the Paring Chardonnay 2018 delivers an extraordinary wine experience.

More Info
California 2 -
In Bond
SG$440.00
View

The Paring GS 2018 is a glorious manifestation of refined winemaking artistry, meticulously crafted at the esteemed Ballard Canyon of Central California. A sumptuous blend of Grenache and Syrah, known worldwide for their affinity, this GSM blend is an epitome of sophistication.

Producer Paring is the sister label to Jonata and Screaming Eagle, two revered Californian wine producers. They utilise a mix of traditional and modern techniques in winemaking, notably relying on native yeast fermentation.

Paring GS 2018 is a medium-bodied, opulent wine with a dense, purple coluor. Its nose is striking, filled with bold aromas of black and red cherries, mixed with garrigue and warming spices, while the palate is graced by elegant tannins, balanced acidity and a lingering chocolate and spice finish. This wine speaks to both the confluence of terroir and winemaker's deftness; a sensory delight to satisfy the discerning palates of sophisticated wine enthusiasts desiring a memorable taste of Paring GS 2018.

More Info
California 4 -
In Bond
SG$440.00
View

Crafted with meticulous attention to detail, Paring Pinot Noir 2018 is the epitome of fine wine. This sublime Pinot Noir hails from the renowned Santa Barbara County, California, known for its exceptional terroir, ideal for viticulture. It's mastered by the talented winemakers at The Paring winery, a highly esteemed and trusted establishment in the global wine community. Paring Pinot Noir 2018 bears the characteristic elegance and complexity that enthusiasts associate with the iconic Pinot Noir varietal and The Paring's expert production techniques.

Harvest is meticulously timed to ensure optimal ripeness, and the grapes are manually sorted. Following fermentation, the wine is matured in French oak barrels, imparting nuanced layers to its inherent aromas. Savour the vibrant red fruit essences, complemented by whispers of spice and earthy undertones. Round, velvet tannins leave a lasting, harmonious finish. An elegant, refined experience, the Paring Pinot Noir 2018 is a true testament to the art of fine winemaking.

More Info
California 3 97-100 (WA)
In Bond
SG$1,255.00
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Wine Advocate (97-100)

The 2018 Cave des Lions is a barrel sample of about 60% Cabernet Sauvignon and 40% Cabernet Franc, aging in 100% new French oak. It comes from fruit that grows in front of the Daou family home. Opaque purple-black in color, it has the most singular nose loaded with kaleidoscopic aromas: cigar ash, English breakfast tea, rooibos, hibiscus, iron, crushed stone, blackcurrant jam, blackberry pie, vanilla bean, Morello cherries, chocolate box and cigar box. I’ve never smelled anything like this—it's like staring into a well of archetypal Cabernet Sauvignon. Medium to full-bodied, the satiny palate spreads its glorious flavor wings, with unbelievable melting tannins and seamless freshness, finishing very long and very layered. This is unreal!
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California 12 96 (VN)
In Bond
SG$782.00
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Vinous (96)

The 2018 Cabernet Sauvignon Beckstoffer Las Piedras Vineyard is such a gorgeous and highly representative wine off this site. Crushed rocks, graphite, menthol, crème de cassis and spice are so typical of this site. At this stage, the Piedras does not have the sheer appeal or immediacy of the Crane, but then again, that is Piedras. All of this fruit is Clone 4, which in this rugged site yields very small berries with plenty of concentration. And that is exactly what comes through in this majestic Cabernet.
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California 1 98+ (WA)
In Bond
SG$2,670.00
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Wine Advocate (98+)

Deep garnet-purple in color, the nose of the 2018 Cabernet Sauvignon Beckstoffer To Kalon Vineyard starts off with soft-spoken scents of ripe red and black plums, cassis, black raspberries and mulberries, followed by gentle wafts of cedar and pencil lead and finally bursting out with Sichuan pepper and hoisin notes. The medium to full-bodied palate is opulent, plushly textured and brimming with spicy red and blackberry layers, going beautifully perfumed on the long finish. Paul Hobbs mentioned that he backed off on the new oak this year, aging the wine in 85% new French oak (as opposed to 100%). I love this more elegant, nuanced expression a lot. 688 cases were made.
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California 8 95 (VN)
In Bond
SG$271.00
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Vinous (95)

The 2018 Chardonnay Richard Dinner Vineyard is quite floral and perfumed in this vintage. Jasmine, white pepper, mint and lemon peel give the 2018 a brilliant aromatic upper register. In most vintages the Richard Dinner Chardonnay is distinguished by more of a phenolic character, but the 2018 is all about lift and energy.
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California 1 -
In Bond
SG$759.00
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Oregon 25 -
In Bond
SG$771.00
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Hailing from Oregon's revered Willamette Valley, the Penner Ash Pinot Noir 2018 exemplifies mastery in winemaking. This exceptional pour is the creation of Penner-Ash Wine Cellars, lauded for their commitment to sustainable viticulture and artisan techniques. The wine, sourced primarily from the Dussin Vineyard, assures a pedigree of distinction.

The opulent Penner Ash Pinot Noir 2018 is beautifully crafted, aged in French oak for 10 months to enhance its complexity. The wine enchants the senses with its nose of black cherry, winter spice and forest floor. On the palate, it presents a harmonious blend of ripe berries, plums, and a hint of dark chocolate. Its medium-bodied richness, seamlessly integrated tannins, and excellent persistence make it a standout choice.

For those searching for a wine that epitomizes the elegance of Oregon Pinot Noir, the Penner Ash Pinot Noir 2018 does not merely meet expectations – it transcends them.

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California 1 97 (JS)
In Bond
SG$2,540.00
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James Suckling (97)

Love the sweet berries, black olives, tile and fresh herbs on the nose with floral undertones. Oyster shell, too. Full-bodied with round, creamy tannins that are beautifully polished and refined. Very long finish. All about finesse and wonderful length. 68% cabernet sauvignon, 19% cabernet franc, 10% merlot and 3% petit verdot. Drink after 2023.
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California 1 95 (JS)
In Bond
SG$1,190.00
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James Suckling (95)

Very attractive aromas of dried apricot, citrus rind and cooked apple follow through to a full body with a creamy, layered palate that shows tension and intensity. Really enjoy the phenolic focus and length. Almost chewy. like a red wine. Just a hint of dried peach and nuts at the end. Drink now or hold. Maybe even decant.
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California 1 96+ (WA)
In Bond
SG$2,650.00
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Wine Advocate (96+)

Medium to deep garnet-purple colored, the 2018 Cabernet Sauvignon Estate offers up intense notes of crushed black currants, fresh blackberries and ripe red plums with hints of pencil lead, black raspberries, underbrush and unsmoked cigars plus a touch of tapenade. Medium to full-bodied, the palate delivers bold, crunchy black and red berry layers with a lively backbone and firm, grainy tannins, finishing long and energetic. 1,470 cases were made.
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California 1 100 (JA)
In Bond
SG$3,705.00
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Jane Anson Inside Bordeaux (100)

Packed full of vivid (there really doesn't seem any other word for it) cassis and blueberry fruits, floral, textural and nuanced. Cabernet Sauvignon signature mix of crushed rocks, mint, crayon and slate, just a brilliant wine and a reflection of its exceptional site. This is elegant and precise while still delivering muscular, powerful flavours. I first tasted it at the property last November, and it's reassuring to see it make exactly the same impression when retasted back in Bordeaux, away from the awe-inspiring landscape. Harvest September 10 through to October 23. David Cilli winemaker, director Will Harlan.
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In Bond
Inc. GST

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