USA
The United States is a well-established wine region known for producing a wide range of exceptional fine wines that reflect the unique terroir of the country.
The American wine industry dates back to the early 17th century when European settlers brought grapevines to the country. Today, the United States is one of the world's largest wine producers, with California leading the way.
Some of the most famous vineyards in the USA include Napa Valley's Harlan Estate, Dominus, Opus One, Silver Oak, and Screaming Eagle, Sonoma's Kistler and Ridge Vineyards, and Oregon's Domaine Serene and Sokol Blosser. These vineyards are known for their commitment to sustainable and organic farming practices, as well as their use of traditional winemaking techniques.
Opus One, for example, is a renowned producer of Cabernet Sauvignon, one of California's signature grape varieties. The vineyard produces a range of high-quality wines, including the Opus One Cabernet Sauvignon, the Overture by Opus One, and the Opus One Napa Valley Red Wine.
With a focus on unique terroir, sustainable farming practices, and traditional winemaking techniques, the United States produces exceptional fine wines that are sure to impress even the most discerning wine connoisseurs. From the bold and robust Cabernet Sauvignon to the elegant and complex Pinot Noir, American wines are a must-try for any wine enthusiast.
USA
| Product Name | Region | Qty | Score | Price | |||||
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Oregon | 1 | 97 (JS) |
Inc. GST
SG$1,149.95 |
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James Suckling (97)This offers ripe-pineapple and lime-juice aromas, as well as white peaches and wet stones, in a very expressive mode. The palate has a very smooth core of mellow, cashew nuts and white peaches with some very assertive and dense, fleshy-peach and praline notes to close. Drink or hold. |
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Oregon | 1 | - |
Inc. GST
SG$1,137.96 |
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Delightful on the palate, the 00 Wines VGW Chardonnay 2018 is a testament to the expert craftsmanship of this lauded Oregon-based producer. Conscientiously sourced from vineyards of the Willamette Valley region, its elegance is shining proof of the exceptional new-world terroirs to be found in Oregon. Harvested by hand then gently whole cluster pressed, the juice ferments naturally in French Oak puncheons. The wine ages on lees for 16 months, undergoing a subtle malolactic fermentation. This meticulous process lends to the 00 Wines VGW Chardonnay 2018's complex minerality and balanced acidity. Essences of orchard fruits and citrus intertwine with nuances of toasted oak, offering up an exceptionally immersive tasting experience. Its intimated undertones and superb structure make it a quintessential choice to pair with rich dishes. A truly extraordinary addition to any fine wine collection, the 00 Wines VGW Chardonnay 2018 harmoniously marries innovation and tradition. |
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California | 1 | - |
Inc. GST
SG$2,386.45 |
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The sublime offering of Adversity Cellars The Papas 2019 is tribute and testament to the art of winemaking. Hailing from the distinguished vineyards in the heart of California's wine country, this ambrosial blend relies upon aged vines coupled with innovative viticulture techniques for a harmonious synchronisation of nature and industry. Adversity Cellars has an established reputation for exuding an ethos of relentless pursuit for quality and The Papas 2019 exemplifies that pursuit with its opulence and depth of character. Aged in French oak barrels, this wine boasts sumptuous notes of dark fruit, ripe berries and a subtle undertone of spice, hinting at the synergistic blend of Petit Verdot and Cabernet Sauvignon grapes. The elegant tannin structure cuts a pathway to a prolonged and satisfying finish. As a limited-edition release, Adversity Cellars The Papas 2019 is a testament to winemaking in the face of challenge, producing a tantalising wine that is a harmonious decadence for the senses. |
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California | 1 | 96 (VN) |
Inc. GST
SG$2,004.95 |
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Vinous (96)John Alban's 2008 Syrah Reva impressed for its power, but came across as very, very young. On this day, the oak was a little more pronounced than in previous tastings, something I also heard from a few attendees. Still, all of the pedigree was there. |
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California | 1 | 93 (VN) |
Inc. GST
SG$2,134.02 |
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Vinous (93)The 2013 Amuse Bouche is one of the more refined wines I have tasted here. Sweet floral and spice notes open up first, followed by an intricately woven fabric of expressive dark red fleshed fruits. Hints of menthol, tobacco and wild flowers add to the wine's sensual, perfumed personality. Elegant, supple and forward, the 2013 Amuse Bouche can be enjoyed young. The blend is 90% Merlot and 10% Cabernet Franc. |
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California | 1 | 94 (VN) |
Inc. GST
SG$2,134.02 |
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Vinous (94)The 2014 Amuse Bouche, the flagship Merlot/Cabernet Franc blend, is absolutely delicious. Dark cherry, mocha, spice and leather open up nicely in the glass. Fleshy, supple and radiant, with silky tannins underpinning the fruit, the 2014 has a lot to offer, even in the early going. I would prefer to drink it over the next decade or so. |
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California | 5 | 92 (VN) |
Inc. GST
SG$2,244.75 |
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Vinous (92)The 2016 Amuse Bouche is very delicate and polished in this vintage, with lovely aromatics from the Franc adding nuance to a core of Merlot fruit. Crushed rose petal, espresso, plum, sweet red cherry, menthol and mocha meld together in this understated, polished wine from Amuse Bouche. |
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California | 3 | 98 (WA) |
Inc. GST
SG$2,062.74 |
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Wine Advocate (98)The 2018 Proprietary Red Blend Amuse Bouche is composed of 92% Merlot and 8% Cabernet Franc. Deep garnet-purple in color, it bursts from the glass with bombastic scents of ripe black plums, boysenberries and Black Forest cake with hints of Morello cherries, star anise, cardamom and red roses, plus a touch of garrigue. The medium to full-bodied palate is an exercise in poise, delivering loads of vibrant black fruit and exotic spice flavors with bold freshness plus exquisitely ripe, rounded tannins, finishing with fantastic length and perfume. Absolutely stunning Merlot! |
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California | 4 | 96 (VN) |
Inc. GST
SG$2,004.95 |
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Vinous (96)The 2019 Amuse Bouche, a Right Bank-inspired Merlot/Cabernet Franc blend is superb. Expansive, sweet aromatics are immediately seductive. Silky tannins wrap around a core of plum fruit, sweet tobacco, chocolate, spice and leather. This wonderfully expressive, elegant Napa Valley red hits all the right notes in a mid-weight, nuanced style that is all class. |
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California | 6 | - |
Inc. GST
SG$1,294.29 |
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Elevate your palate with the refined Amuse Bouche Napa Valley Vin Perdu 2018. Produced in the majestic Napa Valley in California, this wine exemplifies the beautiful love affair between art and viniculture. This harmonious blend consists of Cabernet Sauvignon, Cabernet Franc and Petit Verdot, offering a graceful, full-bodied wine. Amuse Bouche, known for their craftsmanship and dedication to artful vinification, once again demonstrates their mastery with Vin Perdu 2018. The grapes undergo meticulous sorting and fermentation techniques, allowing the unique Napa terroir to radiate through the wine's character. With aging in French oak barrels, the resulting flavour profile exhibits a stunning balance between robust fruity notes and earthy undertones, complemented by velvety tannins. Bask in the ambrosial pleasure of Amuse Bouche Napa Valley Vin Perdu 2018 - an authentic experience of Napa Valley in a bottle. |
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California | 2 | - |
Inc. GST
SG$1,053.38 |
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The Amuse Bouche Richard G Peterson Brut Rose 2012 is a sterling example of fine winemaking tradition, encapsulating the opulence of Californian terroir. This vintage carries Richard G Peterson's reputation for meticulous craftsmanship and unwavering consistency, hallmarks of this renowned winemaker's extensive oeuvre. The 2012 Brut Rose is born of a unique blend of Pinot Noir and Chardonnay, sourced from distinguished Napa Valley vineyards known for their cool-climate growth conditions favourable to these varietals. This pale salmon-hued nectar is meticulously whole-cluster pressed, fermented, and aged, resulting in delightful complexity and sublime depth of flavours. On the palate, this wine unfurls layers of red berry fruit, citrus, and a delicate hint of brioche. The Amuse Bouche Richard G Peterson Brut Rose 2012, with its fine bead, crisp acidity, and persistent finish, is ultimately a testament to an intertwined harmony of old-world winemaking precision and the bounty of Napa's terroir. |
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California | 4 | - |
Inc. GST
SG$1,026.13 |
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Amuse Bouche Richard G Peterson Brut Rose 2014 is an exceptional sparkling wine, hailing from the distinguished Napa Valley in California. This masterful creation is born from the meticulous selection of Pinot Noir and Chardonnay grapes, conveying a wine laden with complexity and elegance. This exquisite Brut Rose undergoes a meticulous process of manual riddling and a tirage of 5 years, solidifying its cherished character. Richard G. Peterson, Ph.D., a celebrated winemaker, brings over six decades of experience to the crafting of this remarkable wine. He's a true pioneer of the wine industry and is renowned for his phenomenal sparkling wines. The Amuse Bouche Richard G Peterson Brut Rose 2014 is a splendid illustration of his skilled craftsmanship. Displaying an inviting salmon hue, it enchants with vibrant notes of bright berry, layered with subtle undertones of rich brioche. A creamy and sustained finish further elevates the symphony of flavours. A truly captivating experience for fine wine enthusiasts. |
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California | 1 | 98 (WA) |
Inc. GST
SG$1,539.54 |
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Wine Advocate (98)The 2013 Cabernet Sauvignon Helena Dakota (445 cases) is absolutely magnificent. Opaque black/purple in color, it comes across like a Château Montrose from a great vintage – a very earthy St.-Estèphe-inspired wine with the essence of loamy soil and crushed rocks interwoven with blackberry and cassis fruit. Some oak makes an appearance, but it is pushed to the background by the extravagance and enormous body and extract of this wine of phenomenal intensity. This is a classic Pierre Seillan style of wine meant for 25-40 years of cellaring. |
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California | 1 | 97 (WA) |
Inc. GST
SG$1,187.72 |
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Wine Advocate (97)Very deep purple-black in color, the 2015 Cabernet Sauvignon Helena Dakota Vineyard has a compelling savoriness of char-grilled meat and roasted nuts on the nose with a core of crème de cassis, violets and crushed plums plus a touch of garrigue. Medium-bodied and tautly structured with firm, fine-grained tannins and seamless freshness, it has a incredible depth of primary fruit and earthy layers, finishing with incredible length and a lovely mineral hint. 432 cases produced. |
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California | 1 | 97 (JS) |
Inc. GST
SG$1,095.93 |
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James Suckling (97)This is stunning on the nose with crushed cassis, like creme de cassis, and violets. So beautiful to smell. Medium to full body. Compact, refined tannins flow across the palate to the borders of the wine. All about balance, freshness and purity. One of the best ever. Drink or hold. |
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California | 1 | 99 (WA) |
Inc. GST
SG$1,261.59 |
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Wine Advocate (99)Made from 100% Cabernet Sauvignon, the 2018 Cabernet Sauvignon Helena Dakota Vineyard was aged for 12 months in 100% new French oak. Deep garnet-purple in color, it has a profound yet slightly broody nose to begin, slowly unfurling to reveal wonderfully fragrant notes of wild blueberries, black cherries, dark chocolate and warm cassis, followed by nuances of garrigue, violets, tar and licorice plus a touch of wet stones. Medium to full-bodied, the palate has gorgeous velvety tannins and finely knit freshness supporting generous black and blue fruits, finishing very long and achingly fragrant. Wow. 1,000 cases were made. |
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California | 1 | 97+ (WA) |
Inc. GST
SG$1,214.70 |
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Wine Advocate (97+)Made from 100% Cabernet Sauvignon, the 2018 Cabernet Sauvignon Helena Montana Vineyard spent 12 months in 100% new French oak. Deep garnet-purple in color, it bursts from the glass with bold scents of fresh blackberries, black currants and mulberries plus suggestions of cedar chest, pencil lead, iron ore and truffles, with emerging wafts of crushed rocks and charcoal. Medium to full-bodied, the palate delivers firm, grainy, exquisitely ripe tannins and seamless freshness supporting layer upon layer of black fruits, finishing on a long-lingering fragrant earth note. 800 cases were made. |
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Washington | 2 | 97 (JD) |
Inc. GST
SG$744.25 |
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Jeb Dunnuck (97)One of the finest examples of this cuvée I’ve tasted is the 2016 Champoux Vineyard, which comes from one of the top terroirs in the state and is in the slightly cooler Horse Heaven Hills AVA. The blend in 2016 is 50% Merlot, 30% Cabernet Sauvignon, and 20% Cabernet Franc, all aged 18 months in just 25% new French oak. Young, full-bodied, and primordial, it has incredible potential but is going to need 4-5 years of bottle age. Thrilling notes of blueberries, cassis, lead pencil shavings, and bouquet garni all define the bouquet and it has remarkable purity and elegance. It picks up more floral and high-toned notes with time in the glass and is a brilliant bottle of wine that will keep for 2-3 decades. |
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Washington | 1 | 95 (WA) |
Inc. GST
SG$703.94 |
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Wine Advocate (95)Deep ruby with purple highlights, the 2017 Champoux Vineyard is a stunning success with elegance and complexity bursting at the seams. Seductive blackberry essence, dusty plum skin, dark cherries and cassis waft out of the glass with delicate dusty floral tones, dried tobacco and graphite nuances. Medium to full-bodied, the wine is balanced with rich complexity and an elegant mineral tension before offering up a clearly delineated fruit frame compounded by focus, precision and finesse. At present, the wine has a pleasingly tannic edge and finishes with a mineral tension and red-fruited succulence that continue to evolve in the mouth. Simply stellar! |
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Washington | 1 | 99 (JD) |
Inc. GST
SG$1,193.76 |
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Jeb Dunnuck (99)Flirting with perfection, the 2016 Sorella checks in as 80% Cabernet Sauvignon, 8% each of Cabernet Franc and Merlot, and the balance Petit Verdot. Coming all from the Champoux Vineyard in the Horse Heaven Hills, its saturated purple color is followed by a La Mission Haut Brion-like bouquet of black and blue fruits, gravelly, minerality, smoke tobacco, and chocolate. Deep, multi-dimensional, full-bodied, and with beautiful complexity, it’s a magical wine as well as the finest wine from this estate to date. Bravo! |
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Washington | 3 | 97 (WA) |
Inc. GST
SG$806.83 |
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Wine Advocate (97)A resounding success, the deep ruby-colored 2017 Sorella displays beautiful purple highlights and explodes from the glass with aromas of blackberry, cigar box and dried tobacco with hints of graphite and dusty purple flowers. Full-bodied, the wine is ripe and round, with an immaculate mouthfeel, showing an impressive depth of flavor. With succulent red and black fruit expressions and soft cinnamon spice tones from oak, the wine is a whirlwind of complexity across the mid-palate. Emerging with a balanced structure and lifted tannic backbone, the wine lingers with persistence and intention, as flavors of dusty bitter dark chocolate, black plum and spiced dark cherries flutter across the finish. Bravo, this is absolutely stunning and will drink amazingly for the next two decades to come. |
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California | 5 | - |
Inc. GST
SG$781.97 |
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The exquisite Anthill Farms Hawk Hill Pinot Noir 2021 is a harmonious symphony of expert winemaking and delicate terroir from California's grape-rich Russian River Valley. Handcrafted by Anthill Farms' trio of skilled winemakers, this Pinot Noir showcases their meticulous devotion to precision-crafted, small-lot wines. Its vinification takes place with native fermentations, small-lot punch downs and French oak forests selected to create a balance between elegance and nuance. Embodying a transcendent example of the region's terroir, the Anthill Farms Hawk Hill Pinot Noir 2021 exhibits complex, layered flavours, with a seductive aromatic profile of ripe cherries, vanilla and a hint of earthy undertones. Balanced tannin structures and a lasting finish make this Pinot Noir a memorable and soulful experience for any wine lover. The 2021 vintage is a testament to Anthill Farms' expert cultivation and ability to transform the fruit's bounty into an exemplar of the region's potential. |
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California | 7 | - |
Inc. GST
SG$691.50 |
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Indulge in an unrivalled tasting experience with Anthill Farms Peugh Vineyard Chardonnay 2021. Inspired by the sun-kissed vineyards nestled within the Russian River Valley of Sonoma County, California, this exquisite selection embodies refined craftsmanship. Anthill Farms, a boutique estate renowned for their expertise in small-lot Pinot Noir and Chardonnay, extends their passion into this decadent vintage. The wine is meticulously harvested, fermented, and aged in French oak barrels to amplify its depth and complexity. Premiering an invigorating golden hue, the Anthill Farms Peugh Vineyard Chardonnay 2021 opens to a bouquet of green apple, almond bloom, and subtle notes of spice. The soft palate impression balances masterfully with a firm backbone of acidity, leading to a lingering finish. This Chardonnay ensures a riveting ensemble of flavour, sophistication, and originality. Undeniably, Anthill Farms Peugh Vineyard Chardonnay 2021 is a compelling testament to the artistry of California Wine Country. |
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Oregon | 1 | - |
Inc. GST
SG$2,244.75 |
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Antica Terra Aurata Chardonnay 2021 is the epitome of finesse and precision in craftsmanship, a testament to the boundless prowess yielded by Oregon’s Willamette Valley. Carefully produced by respected winemaker Maggie Harrison, a descendent of the distinguished Burgundy wine tradition, every essence of this Chardonnay exudes harmony and elegance. The grapes used are meticulously handpicked from nutrient-dense, marine sedimentary soils, then fermented using wild yeasts in the cellar. A masterful display of winemaking technique, the Antica Terra Aurata Chardonnay 2021 offers a tantalising nose of crisp apples, white flowers, and a hint of toasted hazelnut. This reflects the vibrancy and intricate layering of flavours on the palate, well-supported by acidity, presenting an impressive balance between richness and minerality. Further ageing potential leaves enthusiasts eager for the continued evolution of this wine’s depth and complexity. A perfect accompaniment to a refined dining experience, the Antica Terra Aurata Chardonnay 2021 is a beacon of remarkable Willamette Valley viticulture. |
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Oregon | 1 | 98 (JS) |
Inc. GST
SG$3,328.27 |
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James Suckling (98)This is a selection of the estate-vineyard pinot noir that is planted on a solid sheet of parent rock. It has an air of restraint from the first impression of crushed roses and violets with some sappy, fresh and attractive leaves and succulent plant notes and plenty of finely fragrant spices, cocoa, blueberry and dried dark cherry. The palate has a very smooth-honed tannin texture with cherry-pip flavor and a very silky, polished mouth feel. The grain of tannin is super tight and lustrous. The core of this intense tannin creates a sensation of enlivened tension that sets this wine apart, not only in the Antica Terra family, but from the vast majority of wines per se. It is so expressive, within a focused spectrum of characters, and has such energy and presence. A striking expression of pinot noir. Try from 2024. |
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Oregon | 1 | - |
Inc. GST
SG$2,239.99 |
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Experience the exquisite elegance of Antica Terra Pinot Noir Botanica 2021, a lauded embodiment of viticulture artistry. Crafted in Oregon's esteemed Willamette Valley, this harmonious blend exhibits unparalleled sophistication and depth. Acclaimed winemaker Maggie Harrison expertly guides the ingenious production, with each grape meticulously handpicked to ensure only superior quality is included. The cool ripening season, influenced by the Pacific Ocean, contributes to the unique character of this prestigious wine. Antica Terra employs meticulous, minimal intervention methods that allow for an eloquent expression of terroir. The Antica Terra Pinot Noir Botanica 2021 displays a captivating palate of layered complexity, where red fruit undertones are beautifully balanced by a cool minerality. The nose reveals floral hints of rose petals woven with the aromatic richness of wild strawberries. This wine promises remarkable ageing potential, making it a coveted gem for collectors and enthusiasts alike. Get captivated by the enchanting charm of Antica Terra Pinot Noir Botanica 2021. |
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Oregon | 1 | - |
Inc. GST
SG$2,240.43 |
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Indulge in the prestigious Antica Terra Pinot Noir Ceras 2021, a masterful fruit of Oregon's mist-kissed landscapes. Epitomising class and finesse, this wine stands as an icon of the Antica Terra estate, celebrated for producing world-beating Pinot Noirs. Traversing the diverse terroirs of Eola-Amity Hills, at an elevation of 350 to 500 feet, the vineyard's 11 acres unfurl in an enchanting labyrinth of vines. Winemaker Maggie Harrison, formerly of Sine Qua Non, meticulously champions an artisanal approach. This particular bottling wine is crafted from meticulously hand-picked fruit. The 2021 Ceras unfurls layers of dark cherries and crispy, refined tannins, underpinning a symphony of silken textures. The finesse of the palate is a testament to its biodynamic farming and native yeast fermentation. With age, it promises to evolve even more complexity. The Antica Terra Pinot Noir Ceras 2021 embodies the sublime union of earth's bounty and human touch, a must-have addition to every fine wine admirer's collection. |
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California | 1 | 95 (WA) |
Inc. GST
SG$657.73 |
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Wine Advocate (95)Medium ruby, the 2018 Pinot Noir Russian River Valley bursts with pure cranberries, black cherries, charcuterie, loamy earth and blood orange aromas. Medium-bodied, it has pleasing graininess and bursts of freshness to support the full, ripe fruits and flavorful finish. This cuvée offers classic Russian River fruit in a very classy frame. |
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California | 2 | 97 (WA) |
Inc. GST
SG$1,352.08 |
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Wine Advocate (97)Medium ruby, the 2019 Pinot Noir UV Lucky Well Vineyard offers a lovely aromatic blend of fruit and earth, with layers of blueberries, orange peel, mushrooms, violet, moss and tobacco. The medium-bodied palate is structured with powdery tannins and energetic acidity that highlight its citrus and earthy nuances on the persistent finish. |
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Oregon | 12 | - |
Inc. GST
SG$962.91 |
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| Product Name | Region | Qty | Score | Price | |||||
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Oregon | 1 | 97 (JS) |
Inc. GST
SG$1,149.95 |
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James Suckling (97)This offers ripe-pineapple and lime-juice aromas, as well as white peaches and wet stones, in a very expressive mode. The palate has a very smooth core of mellow, cashew nuts and white peaches with some very assertive and dense, fleshy-peach and praline notes to close. Drink or hold. |
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Oregon | 1 | - |
Inc. GST
SG$1,137.96 |
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Delightful on the palate, the 00 Wines VGW Chardonnay 2018 is a testament to the expert craftsmanship of this lauded Oregon-based producer. Conscientiously sourced from vineyards of the Willamette Valley region, its elegance is shining proof of the exceptional new-world terroirs to be found in Oregon. Harvested by hand then gently whole cluster pressed, the juice ferments naturally in French Oak puncheons. The wine ages on lees for 16 months, undergoing a subtle malolactic fermentation. This meticulous process lends to the 00 Wines VGW Chardonnay 2018's complex minerality and balanced acidity. Essences of orchard fruits and citrus intertwine with nuances of toasted oak, offering up an exceptionally immersive tasting experience. Its intimated undertones and superb structure make it a quintessential choice to pair with rich dishes. A truly extraordinary addition to any fine wine collection, the 00 Wines VGW Chardonnay 2018 harmoniously marries innovation and tradition. |
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California | 1 | - |
In Bond
SG$2,130.00 |
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The sublime offering of Adversity Cellars The Papas 2019 is tribute and testament to the art of winemaking. Hailing from the distinguished vineyards in the heart of California's wine country, this ambrosial blend relies upon aged vines coupled with innovative viticulture techniques for a harmonious synchronisation of nature and industry. Adversity Cellars has an established reputation for exuding an ethos of relentless pursuit for quality and The Papas 2019 exemplifies that pursuit with its opulence and depth of character. Aged in French oak barrels, this wine boasts sumptuous notes of dark fruit, ripe berries and a subtle undertone of spice, hinting at the synergistic blend of Petit Verdot and Cabernet Sauvignon grapes. The elegant tannin structure cuts a pathway to a prolonged and satisfying finish. As a limited-edition release, Adversity Cellars The Papas 2019 is a testament to winemaking in the face of challenge, producing a tantalising wine that is a harmonious decadence for the senses. |
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California | 1 | 96 (VN) |
In Bond
SG$1,780.00 |
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Vinous (96)John Alban's 2008 Syrah Reva impressed for its power, but came across as very, very young. On this day, the oak was a little more pronounced than in previous tastings, something I also heard from a few attendees. Still, all of the pedigree was there. |
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California | 1 | 93 (VN) |
In Bond
SG$1,900.00 |
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Vinous (93)The 2013 Amuse Bouche is one of the more refined wines I have tasted here. Sweet floral and spice notes open up first, followed by an intricately woven fabric of expressive dark red fleshed fruits. Hints of menthol, tobacco and wild flowers add to the wine's sensual, perfumed personality. Elegant, supple and forward, the 2013 Amuse Bouche can be enjoyed young. The blend is 90% Merlot and 10% Cabernet Franc. |
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California | 1 | 94 (VN) |
In Bond
SG$1,900.00 |
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Vinous (94)The 2014 Amuse Bouche, the flagship Merlot/Cabernet Franc blend, is absolutely delicious. Dark cherry, mocha, spice and leather open up nicely in the glass. Fleshy, supple and radiant, with silky tannins underpinning the fruit, the 2014 has a lot to offer, even in the early going. I would prefer to drink it over the next decade or so. |
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California | 5 | 92 (VN) |
In Bond
SG$2,000.00 |
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Vinous (92)The 2016 Amuse Bouche is very delicate and polished in this vintage, with lovely aromatics from the Franc adding nuance to a core of Merlot fruit. Crushed rose petal, espresso, plum, sweet red cherry, menthol and mocha meld together in this understated, polished wine from Amuse Bouche. |
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California | 3 | 98 (WA) |
In Bond
SG$1,835.00 |
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Wine Advocate (98)The 2018 Proprietary Red Blend Amuse Bouche is composed of 92% Merlot and 8% Cabernet Franc. Deep garnet-purple in color, it bursts from the glass with bombastic scents of ripe black plums, boysenberries and Black Forest cake with hints of Morello cherries, star anise, cardamom and red roses, plus a touch of garrigue. The medium to full-bodied palate is an exercise in poise, delivering loads of vibrant black fruit and exotic spice flavors with bold freshness plus exquisitely ripe, rounded tannins, finishing with fantastic length and perfume. Absolutely stunning Merlot! |
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California | 4 | 96 (VN) |
In Bond
SG$1,780.00 |
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Vinous (96)The 2019 Amuse Bouche, a Right Bank-inspired Merlot/Cabernet Franc blend is superb. Expansive, sweet aromatics are immediately seductive. Silky tannins wrap around a core of plum fruit, sweet tobacco, chocolate, spice and leather. This wonderfully expressive, elegant Napa Valley red hits all the right notes in a mid-weight, nuanced style that is all class. |
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California | 6 | - |
In Bond
SG$1,130.00 |
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Elevate your palate with the refined Amuse Bouche Napa Valley Vin Perdu 2018. Produced in the majestic Napa Valley in California, this wine exemplifies the beautiful love affair between art and viniculture. This harmonious blend consists of Cabernet Sauvignon, Cabernet Franc and Petit Verdot, offering a graceful, full-bodied wine. Amuse Bouche, known for their craftsmanship and dedication to artful vinification, once again demonstrates their mastery with Vin Perdu 2018. The grapes undergo meticulous sorting and fermentation techniques, allowing the unique Napa terroir to radiate through the wine's character. With aging in French oak barrels, the resulting flavour profile exhibits a stunning balance between robust fruity notes and earthy undertones, complemented by velvety tannins. Bask in the ambrosial pleasure of Amuse Bouche Napa Valley Vin Perdu 2018 - an authentic experience of Napa Valley in a bottle. |
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California | 2 | - |
In Bond
SG$907.00 |
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The Amuse Bouche Richard G Peterson Brut Rose 2012 is a sterling example of fine winemaking tradition, encapsulating the opulence of Californian terroir. This vintage carries Richard G Peterson's reputation for meticulous craftsmanship and unwavering consistency, hallmarks of this renowned winemaker's extensive oeuvre. The 2012 Brut Rose is born of a unique blend of Pinot Noir and Chardonnay, sourced from distinguished Napa Valley vineyards known for their cool-climate growth conditions favourable to these varietals. This pale salmon-hued nectar is meticulously whole-cluster pressed, fermented, and aged, resulting in delightful complexity and sublime depth of flavours. On the palate, this wine unfurls layers of red berry fruit, citrus, and a delicate hint of brioche. The Amuse Bouche Richard G Peterson Brut Rose 2012, with its fine bead, crisp acidity, and persistent finish, is ultimately a testament to an intertwined harmony of old-world winemaking precision and the bounty of Napa's terroir. |
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California | 4 | - |
In Bond
SG$882.00 |
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Amuse Bouche Richard G Peterson Brut Rose 2014 is an exceptional sparkling wine, hailing from the distinguished Napa Valley in California. This masterful creation is born from the meticulous selection of Pinot Noir and Chardonnay grapes, conveying a wine laden with complexity and elegance. This exquisite Brut Rose undergoes a meticulous process of manual riddling and a tirage of 5 years, solidifying its cherished character. Richard G. Peterson, Ph.D., a celebrated winemaker, brings over six decades of experience to the crafting of this remarkable wine. He's a true pioneer of the wine industry and is renowned for his phenomenal sparkling wines. The Amuse Bouche Richard G Peterson Brut Rose 2014 is a splendid illustration of his skilled craftsmanship. Displaying an inviting salmon hue, it enchants with vibrant notes of bright berry, layered with subtle undertones of rich brioche. A creamy and sustained finish further elevates the symphony of flavours. A truly captivating experience for fine wine enthusiasts. |
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California | 1 | 98 (WA) |
In Bond
SG$1,355.00 |
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Wine Advocate (98)The 2013 Cabernet Sauvignon Helena Dakota (445 cases) is absolutely magnificent. Opaque black/purple in color, it comes across like a Château Montrose from a great vintage – a very earthy St.-Estèphe-inspired wine with the essence of loamy soil and crushed rocks interwoven with blackberry and cassis fruit. Some oak makes an appearance, but it is pushed to the background by the extravagance and enormous body and extract of this wine of phenomenal intensity. This is a classic Pierre Seillan style of wine meant for 25-40 years of cellaring. |
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California | 1 | 97 (WA) |
In Bond
SG$1,035.00 |
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Wine Advocate (97)Very deep purple-black in color, the 2015 Cabernet Sauvignon Helena Dakota Vineyard has a compelling savoriness of char-grilled meat and roasted nuts on the nose with a core of crème de cassis, violets and crushed plums plus a touch of garrigue. Medium-bodied and tautly structured with firm, fine-grained tannins and seamless freshness, it has a incredible depth of primary fruit and earthy layers, finishing with incredible length and a lovely mineral hint. 432 cases produced. |
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California | 1 | 97 (JS) |
In Bond
SG$950.00 |
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James Suckling (97)This is stunning on the nose with crushed cassis, like creme de cassis, and violets. So beautiful to smell. Medium to full body. Compact, refined tannins flow across the palate to the borders of the wine. All about balance, freshness and purity. One of the best ever. Drink or hold. |
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California | 1 | 99 (WA) |
In Bond
SG$1,100.00 |
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Wine Advocate (99)Made from 100% Cabernet Sauvignon, the 2018 Cabernet Sauvignon Helena Dakota Vineyard was aged for 12 months in 100% new French oak. Deep garnet-purple in color, it has a profound yet slightly broody nose to begin, slowly unfurling to reveal wonderfully fragrant notes of wild blueberries, black cherries, dark chocolate and warm cassis, followed by nuances of garrigue, violets, tar and licorice plus a touch of wet stones. Medium to full-bodied, the palate has gorgeous velvety tannins and finely knit freshness supporting generous black and blue fruits, finishing very long and achingly fragrant. Wow. 1,000 cases were made. |
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California | 1 | 97+ (WA) |
In Bond
SG$1,055.00 |
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Wine Advocate (97+)Made from 100% Cabernet Sauvignon, the 2018 Cabernet Sauvignon Helena Montana Vineyard spent 12 months in 100% new French oak. Deep garnet-purple in color, it bursts from the glass with bold scents of fresh blackberries, black currants and mulberries plus suggestions of cedar chest, pencil lead, iron ore and truffles, with emerging wafts of crushed rocks and charcoal. Medium to full-bodied, the palate delivers firm, grainy, exquisitely ripe tannins and seamless freshness supporting layer upon layer of black fruits, finishing on a long-lingering fragrant earth note. 800 cases were made. |
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Washington | 2 | 97 (JD) |
In Bond
SG$623.00 |
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Jeb Dunnuck (97)One of the finest examples of this cuvée I’ve tasted is the 2016 Champoux Vineyard, which comes from one of the top terroirs in the state and is in the slightly cooler Horse Heaven Hills AVA. The blend in 2016 is 50% Merlot, 30% Cabernet Sauvignon, and 20% Cabernet Franc, all aged 18 months in just 25% new French oak. Young, full-bodied, and primordial, it has incredible potential but is going to need 4-5 years of bottle age. Thrilling notes of blueberries, cassis, lead pencil shavings, and bouquet garni all define the bouquet and it has remarkable purity and elegance. It picks up more floral and high-toned notes with time in the glass and is a brilliant bottle of wine that will keep for 2-3 decades. |
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Washington | 1 | 95 (WA) |
In Bond
SG$588.00 |
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Wine Advocate (95)Deep ruby with purple highlights, the 2017 Champoux Vineyard is a stunning success with elegance and complexity bursting at the seams. Seductive blackberry essence, dusty plum skin, dark cherries and cassis waft out of the glass with delicate dusty floral tones, dried tobacco and graphite nuances. Medium to full-bodied, the wine is balanced with rich complexity and an elegant mineral tension before offering up a clearly delineated fruit frame compounded by focus, precision and finesse. At present, the wine has a pleasingly tannic edge and finishes with a mineral tension and red-fruited succulence that continue to evolve in the mouth. Simply stellar! |
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Washington | 1 | 99 (JD) |
In Bond
SG$1,035.00 |
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Jeb Dunnuck (99)Flirting with perfection, the 2016 Sorella checks in as 80% Cabernet Sauvignon, 8% each of Cabernet Franc and Merlot, and the balance Petit Verdot. Coming all from the Champoux Vineyard in the Horse Heaven Hills, its saturated purple color is followed by a La Mission Haut Brion-like bouquet of black and blue fruits, gravelly, minerality, smoke tobacco, and chocolate. Deep, multi-dimensional, full-bodied, and with beautiful complexity, it’s a magical wine as well as the finest wine from this estate to date. Bravo! |
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Washington | 3 | 97 (WA) |
In Bond
SG$682.00 |
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Wine Advocate (97)A resounding success, the deep ruby-colored 2017 Sorella displays beautiful purple highlights and explodes from the glass with aromas of blackberry, cigar box and dried tobacco with hints of graphite and dusty purple flowers. Full-bodied, the wine is ripe and round, with an immaculate mouthfeel, showing an impressive depth of flavor. With succulent red and black fruit expressions and soft cinnamon spice tones from oak, the wine is a whirlwind of complexity across the mid-palate. Emerging with a balanced structure and lifted tannic backbone, the wine lingers with persistence and intention, as flavors of dusty bitter dark chocolate, black plum and spiced dark cherries flutter across the finish. Bravo, this is absolutely stunning and will drink amazingly for the next two decades to come. |
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California | 5 | - |
In Bond
SG$658.00 |
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The exquisite Anthill Farms Hawk Hill Pinot Noir 2021 is a harmonious symphony of expert winemaking and delicate terroir from California's grape-rich Russian River Valley. Handcrafted by Anthill Farms' trio of skilled winemakers, this Pinot Noir showcases their meticulous devotion to precision-crafted, small-lot wines. Its vinification takes place with native fermentations, small-lot punch downs and French oak forests selected to create a balance between elegance and nuance. Embodying a transcendent example of the region's terroir, the Anthill Farms Hawk Hill Pinot Noir 2021 exhibits complex, layered flavours, with a seductive aromatic profile of ripe cherries, vanilla and a hint of earthy undertones. Balanced tannin structures and a lasting finish make this Pinot Noir a memorable and soulful experience for any wine lover. The 2021 vintage is a testament to Anthill Farms' expert cultivation and ability to transform the fruit's bounty into an exemplar of the region's potential. |
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California | 7 | - |
In Bond
SG$575.00 |
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Indulge in an unrivalled tasting experience with Anthill Farms Peugh Vineyard Chardonnay 2021. Inspired by the sun-kissed vineyards nestled within the Russian River Valley of Sonoma County, California, this exquisite selection embodies refined craftsmanship. Anthill Farms, a boutique estate renowned for their expertise in small-lot Pinot Noir and Chardonnay, extends their passion into this decadent vintage. The wine is meticulously harvested, fermented, and aged in French oak barrels to amplify its depth and complexity. Premiering an invigorating golden hue, the Anthill Farms Peugh Vineyard Chardonnay 2021 opens to a bouquet of green apple, almond bloom, and subtle notes of spice. The soft palate impression balances masterfully with a firm backbone of acidity, leading to a lingering finish. This Chardonnay ensures a riveting ensemble of flavour, sophistication, and originality. Undeniably, Anthill Farms Peugh Vineyard Chardonnay 2021 is a compelling testament to the artistry of California Wine Country. |
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Oregon | 1 | - |
In Bond
SG$2,000.00 |
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Antica Terra Aurata Chardonnay 2021 is the epitome of finesse and precision in craftsmanship, a testament to the boundless prowess yielded by Oregon’s Willamette Valley. Carefully produced by respected winemaker Maggie Harrison, a descendent of the distinguished Burgundy wine tradition, every essence of this Chardonnay exudes harmony and elegance. The grapes used are meticulously handpicked from nutrient-dense, marine sedimentary soils, then fermented using wild yeasts in the cellar. A masterful display of winemaking technique, the Antica Terra Aurata Chardonnay 2021 offers a tantalising nose of crisp apples, white flowers, and a hint of toasted hazelnut. This reflects the vibrancy and intricate layering of flavours on the palate, well-supported by acidity, presenting an impressive balance between richness and minerality. Further ageing potential leaves enthusiasts eager for the continued evolution of this wine’s depth and complexity. A perfect accompaniment to a refined dining experience, the Antica Terra Aurata Chardonnay 2021 is a beacon of remarkable Willamette Valley viticulture. |
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Oregon | 1 | 98 (JS) |
In Bond
SG$3,000.00 |
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James Suckling (98)This is a selection of the estate-vineyard pinot noir that is planted on a solid sheet of parent rock. It has an air of restraint from the first impression of crushed roses and violets with some sappy, fresh and attractive leaves and succulent plant notes and plenty of finely fragrant spices, cocoa, blueberry and dried dark cherry. The palate has a very smooth-honed tannin texture with cherry-pip flavor and a very silky, polished mouth feel. The grain of tannin is super tight and lustrous. The core of this intense tannin creates a sensation of enlivened tension that sets this wine apart, not only in the Antica Terra family, but from the vast majority of wines per se. It is so expressive, within a focused spectrum of characters, and has such energy and presence. A striking expression of pinot noir. Try from 2024. |
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Oregon | 1 | - |
In Bond
SG$2,000.00 |
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Experience the exquisite elegance of Antica Terra Pinot Noir Botanica 2021, a lauded embodiment of viticulture artistry. Crafted in Oregon's esteemed Willamette Valley, this harmonious blend exhibits unparalleled sophistication and depth. Acclaimed winemaker Maggie Harrison expertly guides the ingenious production, with each grape meticulously handpicked to ensure only superior quality is included. The cool ripening season, influenced by the Pacific Ocean, contributes to the unique character of this prestigious wine. Antica Terra employs meticulous, minimal intervention methods that allow for an eloquent expression of terroir. The Antica Terra Pinot Noir Botanica 2021 displays a captivating palate of layered complexity, where red fruit undertones are beautifully balanced by a cool minerality. The nose reveals floral hints of rose petals woven with the aromatic richness of wild strawberries. This wine promises remarkable ageing potential, making it a coveted gem for collectors and enthusiasts alike. Get captivated by the enchanting charm of Antica Terra Pinot Noir Botanica 2021. |
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Oregon | 1 | - |
In Bond
SG$2,000.00 |
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Indulge in the prestigious Antica Terra Pinot Noir Ceras 2021, a masterful fruit of Oregon's mist-kissed landscapes. Epitomising class and finesse, this wine stands as an icon of the Antica Terra estate, celebrated for producing world-beating Pinot Noirs. Traversing the diverse terroirs of Eola-Amity Hills, at an elevation of 350 to 500 feet, the vineyard's 11 acres unfurl in an enchanting labyrinth of vines. Winemaker Maggie Harrison, formerly of Sine Qua Non, meticulously champions an artisanal approach. This particular bottling wine is crafted from meticulously hand-picked fruit. The 2021 Ceras unfurls layers of dark cherries and crispy, refined tannins, underpinning a symphony of silken textures. The finesse of the palate is a testament to its biodynamic farming and native yeast fermentation. With age, it promises to evolve even more complexity. The Antica Terra Pinot Noir Ceras 2021 embodies the sublime union of earth's bounty and human touch, a must-have addition to every fine wine admirer's collection. |
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California | 1 | 95 (WA) |
In Bond
SG$546.00 |
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Wine Advocate (95)Medium ruby, the 2018 Pinot Noir Russian River Valley bursts with pure cranberries, black cherries, charcuterie, loamy earth and blood orange aromas. Medium-bodied, it has pleasing graininess and bursts of freshness to support the full, ripe fruits and flavorful finish. This cuvée offers classic Russian River fruit in a very classy frame. |
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California | 2 | 97 (WA) |
In Bond
SG$1,185.00 |
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Wine Advocate (97)Medium ruby, the 2019 Pinot Noir UV Lucky Well Vineyard offers a lovely aromatic blend of fruit and earth, with layers of blueberries, orange peel, mushrooms, violet, moss and tobacco. The medium-bodied palate is structured with powdery tannins and energetic acidity that highlight its citrus and earthy nuances on the persistent finish. |
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Oregon | 12 | - |
In Bond
SG$824.00 |
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