What to Buy
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What to Buy
| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 3 | - |
Inc. GST
SG$730.74 |
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The Armand Heitz Saint-Aubin 1er Cru Les Murgers des Dents de Chien 2019 epitomises the refined elegance of Burgundy's esteemed appellation. Cultivated in the premier cru vineyards perched on the slopes of Saint-Aubin in Côte de Beaune, Les Murgers des Dents de Chien benefits from the region's exceptional limestone-rich terroir, imparting a distinctive minerality and complexity. Hand-harvested Pinot Noir grapes are selected with utmost care and undergo meticulous whole-cluster fermentation, preserving the wine's inherent depth and vibrant structure. Following fermentation, the wine is aged for 18 months in a combination of new and seasoned French oak barrels, enhancing its complexity, silky tannins, and subtle spice notes. Armand Heitz, a venerable family estate with a legacy spanning over two centuries, upholds rigorous standards of biodynamic viticulture and artisanal vinification, ensuring each vintage expresses pure terroir character. The 2019 vintage unveils an enchanting bouquet of red berries, earthy undertones, and nuanced floral hints, culminating in a harmonious and lingering finish. This exquisite wine promises to captivate connoisseurs and collectors alike, reflecting the pinnacle of Burgundian craftsmanship. |
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Burgundy | 6 | - |
Inc. GST
SG$473.50 |
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Produced in the region of Burgundy, France, the Armand Heitz Saint-Aubin 1er Cru Sur Gamay 2020 is a masterful creation from the esteemed Armand Heitz. Derived from a single vineyard, the Sur Gamay, this vintage showcases high-altitude winemaking at its finest, being grown at 350 meters above sea level. The terroir gifts the wine with its distinct minerality and a touch of salinity. The gentle hand of Armand Heitz is evident in the careful vinification, utilising indigenous yeasts and ensuring minimal intervention. Maturation takes place in oak barrels of varying ages, imparting a subtle, harmonious wood character. Displaying a bouquet of lemon, white flowers and a hint of gunsmoke, it's the palette that truly captivates, with vibrant, energetic citrus merging with complex mineral notes for a long, textured finish. The Armand Heitz Saint-Aubin 1er Cru Sur Gamay 2020 represents an elegant and sophisticated choice for discerning wine enthusiasts. |
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Burgundy | 2 | - |
Inc. GST
SG$523.70 |
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The Armand Heitz Saint-Aubin Les Travers de chez Edouard 2019 is a masterful blend from one of Burgundy's rising stars. An exquisite white wine, it is treasured for its beautifully balanced Chardonnay palette, boasting vibrant mineral notes underscored by deep floral tones. Armand Heitz skilfully crafts this sumptuous wine in Saint-Aubin, a renowned wine-growing village in the Côte de Beaune region. The wine faithfully reflects the well-drained limestone soils and cool climate of the terrains, imbuing it with a thorny acidity and defined expression. Heitz's dedication to bio-dynamic winemaking processes combined with meticulous hand-harvesting and gentle preservative-free vinification techniques highlight the true essence of the grape. This inimitable vintage, Armand Heitz Saint-Aubin Les Travers de chez Edouard 2019, is much sought after by wine aficionados for its vivacity, complexity, and profound depth of character, which harmonise to create a truly unforgettable tasting experience. |
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Burgundy | 1 | - |
Inc. GST
SG$7,597.19 |
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Burgundy | 3 | - |
Inc. GST
SG$7,323.25 |
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Burgundy | 1 | 95 (VN) |
Inc. GST
SG$4,712.70 |
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Vinous (95)Rousseau's 1995 Chambertin is bright, precise and wonderfully nuanced. There is a sense of translucent brilliance to the 1995 that is simply compelling. Sweet red berry fruit and floral notes show striking energy throughout. What a lovely Burgundy this is. |
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Burgundy | 1 | 97 (VN) |
Inc. GST
SG$5,862.65 |
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Vinous (97)A Burgundy of tension and bracing energy, the 1996 Rousseau Chambertin is simply magnificent on this night. Time in the glass brings out the wine's stunning inner sweetness and perfume in what is an utterly glorious expression of Pinot Noir and Chambertin. I imagine the 1996 will still be compelling in 30 years' time. Today is transcendental and deeply beautiful. |
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Burgundy | 1 | 93 (VN) |
Inc. GST
SG$35,584.66 |
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Vinous (93)The 1998 Chambertin is one of the real surprises in this tasting. From a vintage that never got much of a look, Rousseau's Chambertin is a pure and total delight. It is not the most complex wine in the vertical, nor is it the most pedigreed, but it is absolutely exquisite, as all of its elements are in perfect balance. The plum, sweet tobacco, menthol and red cherry flavors, along with the wine's soft, open-knit personality, make the 1998 impossible to resist today. Readers looking for a vintage of the Rousseau Chambertin that is peaking will find much to admire in the 1998. |
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Burgundy | 1 | 98 (VN) |
Inc. GST
SG$8,604.00 |
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Vinous (98)Yet another stunner, the 1999 Chambertin halts all conversation around the table. Muscular, dense and explosive, the 1999 is a vertical, imposing Burgundy that is also clearly built for the long haul. Even with all of its full-throttle, unrestrained power, the 1999 possesses captivating inner sweetness that soars out of the glass with remarkable purity. What a wine! |
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Burgundy | 3 | 95 (VN) |
Inc. GST
SG$4,472.90 |
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Vinous (95)The 2000 Chambertin Grand Cru is youthful in appearance with just very slight bricking. The bouquet is well-defined with quite precocious red fruit laced with orange blossom and crushed stone, yet it does not possess the complexity of the preceding vintage. The palate is medium-bodied with svelte tannins, perfectly judged acidity, velvety, so much so that this is the one vintage that is quite Vosne-like in style. Coheres beautifully on the finish. No, not a top-ranking Chambertin from Rousseau, but so delicious. Tasted at the Rousseau Chambertin vertical at La Vienne. |
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Burgundy | 5 | 96 (VN) |
Inc. GST
SG$5,290.40 |
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Vinous (96)Rousseau's 2002 Chambertin is in the zone. Succulent, racy and open, the 2002 is ready to deliver pleasure. The purity of the fruit alone is striking. Even so, the 2002 is still very much at the early part of its first plateau of maturity, as the flavors remain very bright and fresh. In this vertical, the 2002 comes across as a wine of immediacy, with a bit less structure and overall energy than the very best vintages. I say that with some hesitation, as the 2002 is exceptional. It is just a little less exceptional than a few of the other wines in this vertical. |
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Burgundy | 1 | 92-95 (VN (ST)) |
Inc. GST
SG$30,194.61 |
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Vinous - Stephen Tanzer (92-95)Medium red. Precise, scented nose combines red cherry, minerals, stones, iron and rose petal. Penetrating, minerally and precise, with vibrant flavors of red cherry and raspberry. Conveys a real small-berry depth and intensity of flavor and offers great energy and verve. Not at all a fat style of 2003-or of Chambertin. Especially strong on the back half, finishing with terrific thrust and length. |
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Burgundy | 1 | 100 (DC) |
Inc. GST
SG$6,778.61 |
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Decanter (100)Medium-full colour. Closed-in but rich, concentrated nose. Good grip here. Medium-full body. Ripe, balanced, fresh and very profound and elegant. Exceptionally fine, complex fruit. Good as his Clos de Bèze is, this is, as always, just that bit superior. A great wine. |
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Burgundy | 2 | 96 (BH) |
Inc. GST
SG$16,298.57 |
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Burghound (96)It's as though the Clos de Bèze and Chambertin have switched places in 2006 as here the nose is positively kaleidoscopic with a huge range of aromas and spice elements along with a hint of menthol. There is excellent freshness and vibrancy to the pure, round, rich and focused full-bodied flavors that carry obvious muscle and minerality on the deep, powerful and hugely long finish. This is an extremely impressive effort and one of the finest wines of the vintage. Not surprisingly, this hasn't changed a great deal since my last review except that the length is now even more phenomenal and the supporting tannins are a bit more apparent. While it's true that the balance is so good that that this could be enjoyed now, it would be unfortunate to leave so much upside potential unrealized and thus I would advise waiting for at least 5 more years first though it should easily be capable of rewarding 8 to 10. Tasted several times since my original review with consistent notes in the sense that they have become progressively more positive. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 3 | - |
In Bond
SG$611.00 |
|||||
|
The Armand Heitz Saint-Aubin 1er Cru Les Murgers des Dents de Chien 2019 epitomises the refined elegance of Burgundy's esteemed appellation. Cultivated in the premier cru vineyards perched on the slopes of Saint-Aubin in Côte de Beaune, Les Murgers des Dents de Chien benefits from the region's exceptional limestone-rich terroir, imparting a distinctive minerality and complexity. Hand-harvested Pinot Noir grapes are selected with utmost care and undergo meticulous whole-cluster fermentation, preserving the wine's inherent depth and vibrant structure. Following fermentation, the wine is aged for 18 months in a combination of new and seasoned French oak barrels, enhancing its complexity, silky tannins, and subtle spice notes. Armand Heitz, a venerable family estate with a legacy spanning over two centuries, upholds rigorous standards of biodynamic viticulture and artisanal vinification, ensuring each vintage expresses pure terroir character. The 2019 vintage unveils an enchanting bouquet of red berries, earthy undertones, and nuanced floral hints, culminating in a harmonious and lingering finish. This exquisite wine promises to captivate connoisseurs and collectors alike, reflecting the pinnacle of Burgundian craftsmanship. |
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|
|
Burgundy | 6 | - |
In Bond
SG$375.00 |
|||||
|
Produced in the region of Burgundy, France, the Armand Heitz Saint-Aubin 1er Cru Sur Gamay 2020 is a masterful creation from the esteemed Armand Heitz. Derived from a single vineyard, the Sur Gamay, this vintage showcases high-altitude winemaking at its finest, being grown at 350 meters above sea level. The terroir gifts the wine with its distinct minerality and a touch of salinity. The gentle hand of Armand Heitz is evident in the careful vinification, utilising indigenous yeasts and ensuring minimal intervention. Maturation takes place in oak barrels of varying ages, imparting a subtle, harmonious wood character. Displaying a bouquet of lemon, white flowers and a hint of gunsmoke, it's the palette that truly captivates, with vibrant, energetic citrus merging with complex mineral notes for a long, textured finish. The Armand Heitz Saint-Aubin 1er Cru Sur Gamay 2020 represents an elegant and sophisticated choice for discerning wine enthusiasts. |
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|
|
Burgundy | 2 | - |
In Bond
SG$427.00 |
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|
The Armand Heitz Saint-Aubin Les Travers de chez Edouard 2019 is a masterful blend from one of Burgundy's rising stars. An exquisite white wine, it is treasured for its beautifully balanced Chardonnay palette, boasting vibrant mineral notes underscored by deep floral tones. Armand Heitz skilfully crafts this sumptuous wine in Saint-Aubin, a renowned wine-growing village in the Côte de Beaune region. The wine faithfully reflects the well-drained limestone soils and cool climate of the terrains, imbuing it with a thorny acidity and defined expression. Heitz's dedication to bio-dynamic winemaking processes combined with meticulous hand-harvesting and gentle preservative-free vinification techniques highlight the true essence of the grape. This inimitable vintage, Armand Heitz Saint-Aubin Les Travers de chez Edouard 2019, is much sought after by wine aficionados for its vivacity, complexity, and profound depth of character, which harmonise to create a truly unforgettable tasting experience. |
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Burgundy | 1 | - |
In Bond
SG$6,960.00 |
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Burgundy | 3 | - |
In Bond
SG$6,710.00 |
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Burgundy | 1 | 95 (VN) |
In Bond
SG$4,315.00 |
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Vinous (95)Rousseau's 1995 Chambertin is bright, precise and wonderfully nuanced. There is a sense of translucent brilliance to the 1995 that is simply compelling. Sweet red berry fruit and floral notes show striking energy throughout. What a lovely Burgundy this is. |
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|
|
Burgundy | 1 | 97 (VN) |
In Bond
SG$5,370.00 |
|||||
Vinous (97)A Burgundy of tension and bracing energy, the 1996 Rousseau Chambertin is simply magnificent on this night. Time in the glass brings out the wine's stunning inner sweetness and perfume in what is an utterly glorious expression of Pinot Noir and Chambertin. I imagine the 1996 will still be compelling in 30 years' time. Today is transcendental and deeply beautiful. |
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|
|
Burgundy | 1 | 93 (VN) |
In Bond
SG$32,595.00 |
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Vinous (93)The 1998 Chambertin is one of the real surprises in this tasting. From a vintage that never got much of a look, Rousseau's Chambertin is a pure and total delight. It is not the most complex wine in the vertical, nor is it the most pedigreed, but it is absolutely exquisite, as all of its elements are in perfect balance. The plum, sweet tobacco, menthol and red cherry flavors, along with the wine's soft, open-knit personality, make the 1998 impossible to resist today. Readers looking for a vintage of the Rousseau Chambertin that is peaking will find much to admire in the 1998. |
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|
|
Burgundy | 1 | 98 (VN) |
In Bond
SG$7,885.00 |
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Vinous (98)Yet another stunner, the 1999 Chambertin halts all conversation around the table. Muscular, dense and explosive, the 1999 is a vertical, imposing Burgundy that is also clearly built for the long haul. Even with all of its full-throttle, unrestrained power, the 1999 possesses captivating inner sweetness that soars out of the glass with remarkable purity. What a wine! |
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|
|
Burgundy | 3 | 95 (VN) |
In Bond
SG$4,095.00 |
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Vinous (95)The 2000 Chambertin Grand Cru is youthful in appearance with just very slight bricking. The bouquet is well-defined with quite precocious red fruit laced with orange blossom and crushed stone, yet it does not possess the complexity of the preceding vintage. The palate is medium-bodied with svelte tannins, perfectly judged acidity, velvety, so much so that this is the one vintage that is quite Vosne-like in style. Coheres beautifully on the finish. No, not a top-ranking Chambertin from Rousseau, but so delicious. Tasted at the Rousseau Chambertin vertical at La Vienne. |
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Burgundy | 5 | 96 (VN) |
In Bond
SG$4,845.00 |
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Vinous (96)Rousseau's 2002 Chambertin is in the zone. Succulent, racy and open, the 2002 is ready to deliver pleasure. The purity of the fruit alone is striking. Even so, the 2002 is still very much at the early part of its first plateau of maturity, as the flavors remain very bright and fresh. In this vertical, the 2002 comes across as a wine of immediacy, with a bit less structure and overall energy than the very best vintages. I say that with some hesitation, as the 2002 is exceptional. It is just a little less exceptional than a few of the other wines in this vertical. |
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Burgundy | 1 | 92-95 (VN (ST)) |
In Bond
SG$27,650.00 |
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Vinous - Stephen Tanzer (92-95)Medium red. Precise, scented nose combines red cherry, minerals, stones, iron and rose petal. Penetrating, minerally and precise, with vibrant flavors of red cherry and raspberry. Conveys a real small-berry depth and intensity of flavor and offers great energy and verve. Not at all a fat style of 2003-or of Chambertin. Especially strong on the back half, finishing with terrific thrust and length. |
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Burgundy | 1 | 100 (DC) |
In Bond
SG$6,210.00 |
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Decanter (100)Medium-full colour. Closed-in but rich, concentrated nose. Good grip here. Medium-full body. Ripe, balanced, fresh and very profound and elegant. Exceptionally fine, complex fruit. Good as his Clos de Bèze is, this is, as always, just that bit superior. A great wine. |
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Burgundy | 2 | 96 (BH) |
In Bond
SG$14,935.00 |
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Burghound (96)It's as though the Clos de Bèze and Chambertin have switched places in 2006 as here the nose is positively kaleidoscopic with a huge range of aromas and spice elements along with a hint of menthol. There is excellent freshness and vibrancy to the pure, round, rich and focused full-bodied flavors that carry obvious muscle and minerality on the deep, powerful and hugely long finish. This is an extremely impressive effort and one of the finest wines of the vintage. Not surprisingly, this hasn't changed a great deal since my last review except that the length is now even more phenomenal and the supporting tannins are a bit more apparent. While it's true that the balance is so good that that this could be enjoyed now, it would be unfortunate to leave so much upside potential unrealized and thus I would advise waiting for at least 5 more years first though it should easily be capable of rewarding 8 to 10. Tasted several times since my original review with consistent notes in the sense that they have become progressively more positive. |
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