What to Buy
Welcome to Cru World Wine, the world's leading platform for fine wine and spirits, where you can find an extensive selection of wines from both old and new world regions. Whether you are a wine connoisseur or just starting to explore the world of wine, we have something for everyone.
For those who are looking for a no-brainer sweet bargain, we have a range of affordable wines that are perfect for everyday drinking and entertaining. These wines offer great value for money without compromising on quality.
If you are looking to invest in fine wines, we have a selection of investment recommendations that are sure to impress. Our team of experts carefully curates these wines based on their potential for future appreciation and their historical track record of increasing in value.
For those who are looking for something unique and different, we offer a range of wines that are hard to find anywhere else. From rare vintages to obscure varietals, we have something for the adventurous wine drinker.
No matter what your taste preferences or budget, our platform offers a diverse selection of wines that are sure to satisfy you. So why wait? Start browsing our selection today and discover your next favorite bottle.
What to Buy
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Burgundy | 1 | 93 (VN) |
Inc. GST
SG$2,031.76 |
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Vinous (93)The 2011 Pommard Les Rugiens 1er Cru feels clean and pure on the nose, elegant rather than powerful with brambly red berry fruit, undergrowth, chestnut and sage developing with time. The palate is medium-bodied, clean raspberry and wild strawberry with fine tannin all the way to the finish, especially for a Pommard. It fans out with confidence at the end, completing an accomplished Les Rugiens. Tasted at Flint Wines Burgundy 2011 tasting. |
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Burgundy | 1 | 93 (VN) |
Inc. GST
SG$925.96 |
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Vinous (93)The 2011 Pommard Les Rugiens 1er Cru feels clean and pure on the nose, elegant rather than powerful with brambly red berry fruit, undergrowth, chestnut and sage developing with time. The palate is medium-bodied, clean raspberry and wild strawberry with fine tannin all the way to the finish, especially for a Pommard. It fans out with confidence at the end, completing an accomplished Les Rugiens. Tasted at Flint Wines Burgundy 2011 tasting. |
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Burgundy | 1 | 91+ (VN) |
Inc. GST
SG$1,596.31 |
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Vinous (91+)(completely destemmed): Healthy deep, bright red. Very expressive, slightly metallic perfume of red berries and iron. Delivers a stimulating combination of sweet, almost candied fruits and penetrating acidity, with an herbal element contributing to the impression of inner-mouth lift. This very savory, intense Rugiens finishes a bit tough; in fact, it went into a shell in the glass. |
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Burgundy | 1 | 92-94 (VN) |
Inc. GST
SG$245.88 |
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Vinous (92-94)(one-third vendange entier; 40% new oak; just racked following a very late malo): Healthy medium red. Compelling aromas and flavors of redcurrant, iron, rose petal and minerals. At once silky and penetrating, with its sweetness perfectly balanced by harmonious acidity. Shows captivating rose petal perfume throughout. The seriously tannic, floral finish displays real length and grip. This wine should age beautifully but even today there's no hardness. The crop was reduced by about 30% due to the frost, noted winemaker Sieve. |
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Burgundy | 2 | 93 (VN) |
Inc. GST
SG$2,581.08 |
|||||
Vinous (93)The 2017 Pommard Les Rugiens-Bas 1er Cru has a clean, well-defined, terroir-driven bouquet that gains intensity with aeration. The beautifully proportioned palate delivers a fine bead of acidity, plenty of mineralité , and a precise, quite persistent finish that lingers in the mouth. Very fine and more-ish. Tasted blind at the Burgfest 2017 tasting. |
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Burgundy | 1 | 93 (VN) |
Inc. GST
SG$396.54 |
|||||
Vinous (93)The 2017 Pommard Les Rugiens-Bas 1er Cru has a clean, well-defined, terroir-driven bouquet that gains intensity with aeration. The beautifully proportioned palate delivers a fine bead of acidity, plenty of mineralité , and a precise, quite persistent finish that lingers in the mouth. Very fine and more-ish. Tasted blind at the Burgfest 2017 tasting. |
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Burgundy | 1 | 92-94 (VN) |
Inc. GST
SG$1,814.20 |
|||||
Vinous (92-94)The 2021 Pommard Les Rugiens-Bas 1er Cru has a slightly chalky nose, a mélange of red and black fruit and touches of undergrowth and autumn leaves. The palate is medium-bodied with fine grain tannins, crisp and focused, quite elegant towards the finish with a long aftertaste. I can see this evolving over the long term. |
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Burgundy | 1 | - |
Inc. GST
SG$3,109.73 |
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Burgundy | 1 | - |
Inc. GST
SG$1,312.71 |
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Burgundy | 1 | - |
Inc. GST
SG$761.69 |
|||||
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|
Burgundy | 1 | - |
Inc. GST
SG$694.11 |
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|
|
Burgundy | 30 | - |
Inc. GST
SG$423.36 |
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|
Burgundy | 1 | - |
Inc. GST
SG$1,595.76 |
|||||
|
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Burgundy | 1 | 94 (WA) |
Inc. GST
SG$268.41 |
|||||
Wine Advocate (94)Tasted blind at the Burgundy 2011 horizontal tasting in Beaune. The aromatics on the Puligny-Montrachet 1er Cru les Caillerets 2011 is more austere than Anne-Claude Leflaive’s Clavoillon, but it is beautifully defined with wet limestone and sea cave scents that with aeration become very intense. The palate is crisp and taut with very fine tension. It just loses a little intensity toward the finish, but it possesses a surfeit of freshness and precision. This was one of the best white 2011s Burgundy wines that I tasted during an intensive week of peer group tasting. |
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Burgundy | 1 | 92 (VN) |
Inc. GST
SG$2,276.79 |
|||||
Vinous (92)Bright yellow with a green tinge. Aromas of nectarine, white pepper and spices are lifted by a hint of lavender. Brisk, energetic wine with noteworthy definition and delicacy to its complex flavors of citrus fruits and crushed-stone minerality. Very fresh for 2016, showing no dried-fruit character. This infant still needs time to knit but should evolve gracefully. Finishes very long and scented. |
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Burgundy | 2 | 93 (VN) |
Inc. GST
SG$3,196.93 |
|||||
Vinous (93)The 2017 Puligny-Montrachet Les Caillerets 1er Cru has a very fragrant bouquet offering touches of honeysuckle, orange zest, crushed stone and later more blood orange aromas. The palate is balanced, linear and fairly conservative after the aromatics. Maybe this is beginning to close up? After an initial period when it seems buttoned down, this Pucelles blossoms with aeration to reveal a gorgeous, refined, spicy finish with impressive persistence. Tasted blind at the annual Burgfest tasting in Savigny-lès-Beaune. |
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|
|
Burgundy | 1 | 92 (VN) |
Inc. GST
SG$360.33 |
|||||
Vinous (92)The 2018 Puligny-Montrachet Les Caillerets 1er Cru does not quite have the intensity on the nose compared to its peers. But it opens nicely with apple blossom and flinty aromas. The palate is well balanced with a smooth, slightly peppery entry, fine acidity, a little over-ripeness towards the finish that just detracts from the definition. Tasted blind at the Burgfest 2018 white tasting. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | 93 (VN) |
In Bond
SG$1,765.00 |
|||||
Vinous (93)The 2011 Pommard Les Rugiens 1er Cru feels clean and pure on the nose, elegant rather than powerful with brambly red berry fruit, undergrowth, chestnut and sage developing with time. The palate is medium-bodied, clean raspberry and wild strawberry with fine tannin all the way to the finish, especially for a Pommard. It fans out with confidence at the end, completing an accomplished Les Rugiens. Tasted at Flint Wines Burgundy 2011 tasting. |
|||||||||
|
|
Burgundy | 1 | 93 (VN) |
In Bond
SG$800.00 |
|||||
Vinous (93)The 2011 Pommard Les Rugiens 1er Cru feels clean and pure on the nose, elegant rather than powerful with brambly red berry fruit, undergrowth, chestnut and sage developing with time. The palate is medium-bodied, clean raspberry and wild strawberry with fine tannin all the way to the finish, especially for a Pommard. It fans out with confidence at the end, completing an accomplished Les Rugiens. Tasted at Flint Wines Burgundy 2011 tasting. |
|||||||||
|
|
Burgundy | 1 | 91+ (VN) |
In Bond
SG$1,415.00 |
|||||
Vinous (91+)(completely destemmed): Healthy deep, bright red. Very expressive, slightly metallic perfume of red berries and iron. Delivers a stimulating combination of sweet, almost candied fruits and penetrating acidity, with an herbal element contributing to the impression of inner-mouth lift. This very savory, intense Rugiens finishes a bit tough; in fact, it went into a shell in the glass. |
|||||||||
|
|
Burgundy | 1 | 92-94 (VN) |
In Bond
SG$217.00 |
|||||
Vinous (92-94)(one-third vendange entier; 40% new oak; just racked following a very late malo): Healthy medium red. Compelling aromas and flavors of redcurrant, iron, rose petal and minerals. At once silky and penetrating, with its sweetness perfectly balanced by harmonious acidity. Shows captivating rose petal perfume throughout. The seriously tannic, floral finish displays real length and grip. This wine should age beautifully but even today there's no hardness. The crop was reduced by about 30% due to the frost, noted winemaker Sieve. |
|||||||||
|
|
Burgundy | 2 | 93 (VN) |
In Bond
SG$2,265.00 |
|||||
Vinous (93)The 2017 Pommard Les Rugiens-Bas 1er Cru has a clean, well-defined, terroir-driven bouquet that gains intensity with aeration. The beautifully proportioned palate delivers a fine bead of acidity, plenty of mineralité , and a precise, quite persistent finish that lingers in the mouth. Very fine and more-ish. Tasted blind at the Burgfest 2017 tasting. |
|||||||||
|
|
Burgundy | 1 | 93 (VN) |
In Bond
SG$344.00 |
|||||
Vinous (93)The 2017 Pommard Les Rugiens-Bas 1er Cru has a clean, well-defined, terroir-driven bouquet that gains intensity with aeration. The beautifully proportioned palate delivers a fine bead of acidity, plenty of mineralité , and a precise, quite persistent finish that lingers in the mouth. Very fine and more-ish. Tasted blind at the Burgfest 2017 tasting. |
|||||||||
|
|
Burgundy | 1 | 92-94 (VN) |
In Bond
SG$1,605.00 |
|||||
Vinous (92-94)The 2021 Pommard Les Rugiens-Bas 1er Cru has a slightly chalky nose, a mélange of red and black fruit and touches of undergrowth and autumn leaves. The palate is medium-bodied with fine grain tannins, crisp and focused, quite elegant towards the finish with a long aftertaste. I can see this evolving over the long term. |
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|
|
Burgundy | 1 | - |
In Bond
SG$2,750.00 |
|||||
|
|
Burgundy | 1 | - |
In Bond
SG$1,170.00 |
|||||
|
|
Burgundy | 1 | - |
In Bond
SG$580.00 |
|||||
|
|
Burgundy | 1 | - |
In Bond
SG$518.00 |
|||||
|
|
Burgundy | 30 | - |
In Bond
SG$329.00 |
|||||
|
|
Burgundy | 1 | - |
In Bond
SG$1,365.00 |
|||||
|
|
Burgundy | 1 | 94 (WA) |
In Bond
SG$238.00 |
|||||
Wine Advocate (94)Tasted blind at the Burgundy 2011 horizontal tasting in Beaune. The aromatics on the Puligny-Montrachet 1er Cru les Caillerets 2011 is more austere than Anne-Claude Leflaive’s Clavoillon, but it is beautifully defined with wet limestone and sea cave scents that with aeration become very intense. The palate is crisp and taut with very fine tension. It just loses a little intensity toward the finish, but it possesses a surfeit of freshness and precision. This was one of the best white 2011s Burgundy wines that I tasted during an intensive week of peer group tasting. |
|||||||||
|
|
Burgundy | 1 | 92 (VN) |
In Bond
SG$1,970.00 |
|||||
Vinous (92)Bright yellow with a green tinge. Aromas of nectarine, white pepper and spices are lifted by a hint of lavender. Brisk, energetic wine with noteworthy definition and delicacy to its complex flavors of citrus fruits and crushed-stone minerality. Very fresh for 2016, showing no dried-fruit character. This infant still needs time to knit but should evolve gracefully. Finishes very long and scented. |
|||||||||
|
|
Burgundy | 2 | 93 (VN) |
In Bond
SG$2,830.00 |
|||||
Vinous (93)The 2017 Puligny-Montrachet Les Caillerets 1er Cru has a very fragrant bouquet offering touches of honeysuckle, orange zest, crushed stone and later more blood orange aromas. The palate is balanced, linear and fairly conservative after the aromatics. Maybe this is beginning to close up? After an initial period when it seems buttoned down, this Pucelles blossoms with aeration to reveal a gorgeous, refined, spicy finish with impressive persistence. Tasted blind at the annual Burgfest tasting in Savigny-lès-Beaune. |
|||||||||
|
|
Burgundy | 1 | 92 (VN) |
In Bond
SG$322.00 |
|||||
Vinous (92)The 2018 Puligny-Montrachet Les Caillerets 1er Cru does not quite have the intensity on the nose compared to its peers. But it opens nicely with apple blossom and flinty aromas. The palate is well balanced with a smooth, slightly peppery entry, fine acidity, a little over-ripeness towards the finish that just detracts from the definition. Tasted blind at the Burgfest 2018 white tasting. |
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