What to Buy
Welcome to Cru World Wine, the world's leading platform for fine wine and spirits, where you can find an extensive selection of wines from both old and new world regions. Whether you are a wine connoisseur or just starting to explore the world of wine, we have something for everyone.
For those who are looking for a no-brainer sweet bargain, we have a range of affordable wines that are perfect for everyday drinking and entertaining. These wines offer great value for money without compromising on quality.
If you are looking to invest in fine wines, we have a selection of investment recommendations that are sure to impress. Our team of experts carefully curates these wines based on their potential for future appreciation and their historical track record of increasing in value.
For those who are looking for something unique and different, we offer a range of wines that are hard to find anywhere else. From rare vintages to obscure varietals, we have something for the adventurous wine drinker.
No matter what your taste preferences or budget, our platform offers a diverse selection of wines that are sure to satisfy you. So why wait? Start browsing our selection today and discover your next favorite bottle.
What to Buy
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Rhone | 1 | 95 (VN) |
Inc. GST
SG$594.57 |
|||||
Vinous (95)Saturated ruby. An expansive bouquet evokes ripe black and blue fruits, baking spices, candied flowers and licorice, and a smoky mineral quality builds in the glass. Seamless, sweet and broad on the palate, offering deeply concentrated black currant, boysenberry and fruitcake flavors that spread out and take on a spicy nuance with aeration. Manages to be rich and powerful but elegant as well, showing superb balance and velvety, even tannins that shape an extremely long, floral- and dark-fruit-driven finish. 20% new oak. |
|||||||||
|
|
Burgundy | 1 | 94 (VN (ST)) |
Inc. GST
SG$2,875.92 |
|||||
Vinous - Stephen Tanzer (94)Bright yellow. Cool aromas of underripe peach, lichee and cinnamon. Penetrating on entry, then intensely flavored and tactile in the middle palate, with a captivating sweetness to its gripping lemon and stone flavors. Really reverberates on the back end. Offers a lovely acid/sugar balance but this very promising Corton-Charlemagne, like the Meursault Tete de Murgey, will be better for five or six years of bottle aging. (Javillier's single barrel of Meursault Charmes was in the middle of its malolactic fermentation.) |
|||||||||
|
|
Burgundy | 1 | 92 (BH) |
Inc. GST
SG$322.53 |
|||||
Burghound (92)A more elegant and slightly more complex broad-ranging nose reflects an assortment of green apple, white flower, pear, mineral reduction and a wisp of oak. The overtly rich, full-bodied and powerful flavors coat the palate with sappy dry extract that also serves to buffer the moderately firm acid spine shaping the stony and saline-inflected finale. This too will need at least a few years of patience. |
|||||||||
|
|
Burgundy | 1 | 90-92 (VN) |
Inc. GST
SG$1,616.97 |
|||||
Vinous (90-92)Pale yellow-straw. Aromas of lemon, lime, nutmeg and clove. Rich but dry and tight, showing little easy sweetness to its slightly aggressive flavors of stone fruits, spices and crushed-stone minerality. Shows a penetrating quality but this baby is still youthfully disjointed, even a touch sour on the end. Very difficult to assess with confidence today but the tight finish displays very good length. |
|||||||||
|
|
Burgundy | 2 | - |
Inc. GST
SG$1,454.50 |
|||||
|
|
Burgundy | 1 | 93 (VN) |
Inc. GST
SG$239.69 |
|||||
Vinous (93)(the yield here was a very low 25 hectoliters per hectare owing to hail; no new oak): Inviting high-pitched scents of orange juice, white flowers, ginger and gunflint. Fine-grained and sharply delineated, saturating the palate with youthful flavors of soft citrus fruits, spices and stone. Impeccably balanced but backward today. A lovely essence of Meursault, and an outstanding village wine. |
|||||||||
|
|
Burgundy | 1 | 91-93 (VN) |
Inc. GST
SG$838.73 |
|||||
Vinous (91-93)Bright straw-yellow. Ineffable high notes of brown spices and spearmint lift sexy stone fruit aromas. Wonderfully ripe and intense, conveying terrific inner-mouth perfume and tension to its citrus, stone fruit and spice flavors. Finishes saline and gripping, with terrific class and slow-building length. As tactile as this wine is, it stands out for its energy and light touch. This will be a village wine to seek out. |
|||||||||
|
|
Burgundy | 1 | - |
Inc. GST
SG$201.54 |
|||||
|
|
Burgundy | 1 | - |
Inc. GST
SG$202.28 |
|||||
|
|
Burgundy | 1 | 92-93 (IB) |
Inc. GST
SG$196.09 |
|||||
Jasper Morris Inside Burgundy (92-93)Not yet in bottle. This is significantly more backward. The nose in particular. But then this blend of Casse Tete and Murger de Monthelie is always the most profound. It shows in the density of ripe orchard fruit on the palate, and the energy of the fruit at the finish. The vin de garde among the Meursaults. Drink from 2029-2035. Tasted Dec 2024. |
|||||||||
|
|
Burgundy | 1 | 91 (IB) |
Inc. GST
SG$152.49 |
|||||
Jasper Morris Inside Burgundy (91)In bottle. An attractive mid lemon yellow. Not as immediately forthcoming as Les Tillets, though still showing a compact white orchard fruit. Fresh apples, quite intense. With a certain crunchiness. Laid back but with plenty in reserve. Drink from 2028-2032. Tasted Dec 2024. |
|||||||||
|
|
Burgundy | 1 | 89-92 (VN) |
Inc. GST
SG$808.21 |
|||||
Vinous (89-92)(aging in one-third new oak): Sexy, restrained aromas of yellow peach and spices, with a note of lime emerging with air. Then juicy and sharply chiseled on the palate, showing more citrus than yellow fruits and a repeating spicy character. A firm spine of acidity and minerality gives this leanish wine clarity and lift and draws out the finish. Production here was around 50 hectoliters per hectare, or close to normal, according to Marion Javillier. I like this style. |
|||||||||
|
|
Burgundy | 1 | 92 (IB) |
Inc. GST
SG$140.50 |
|||||
Jasper Morris Inside Burgundy (92)Mid lemon yellow, with a most attractive ripe fruit nose, still with its characteristic hint of lime blossom. Splendid energy on the palate, with a hillside thread providing limestone clarity, and just a little fresh pepper at the finish. In bottle. Drink from 2027-2031. Tasted Dec 2024. |
|||||||||
|
|
Burgundy | 3 | - |
Inc. GST
SG$1,067.98 |
|||||
|
|
Burgundy | 1 | - |
Inc. GST
SG$637.00 |
|||||
|
|
Burgundy | 1 | 92 (WA) |
Inc. GST
SG$1,241.29 |
|||||
Wine Advocate (92)The 2018 Chablis 1er Cru Vaillons Les Minots is showing very well, mingling aromas of crisp Anjou pear and green apple with scents of white flowers, marzipan and fresh stone fruits. On the palate, it's medium to full-bodied, ample and satiny, with chewy structuring extract, good precision and a stony finish. |
|||||||||
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Rhone | 1 | 95 (VN) |
In Bond
SG$494.00 |
|||||
Vinous (95)Saturated ruby. An expansive bouquet evokes ripe black and blue fruits, baking spices, candied flowers and licorice, and a smoky mineral quality builds in the glass. Seamless, sweet and broad on the palate, offering deeply concentrated black currant, boysenberry and fruitcake flavors that spread out and take on a spicy nuance with aeration. Manages to be rich and powerful but elegant as well, showing superb balance and velvety, even tannins that shape an extremely long, floral- and dark-fruit-driven finish. 20% new oak. |
|||||||||
|
|
Burgundy | 1 | 94 (VN (ST)) |
In Bond
SG$2,585.00 |
|||||
Vinous - Stephen Tanzer (94)Bright yellow. Cool aromas of underripe peach, lichee and cinnamon. Penetrating on entry, then intensely flavored and tactile in the middle palate, with a captivating sweetness to its gripping lemon and stone flavors. Really reverberates on the back end. Offers a lovely acid/sugar balance but this very promising Corton-Charlemagne, like the Meursault Tete de Murgey, will be better for five or six years of bottle aging. (Javillier's single barrel of Meursault Charmes was in the middle of its malolactic fermentation.) |
|||||||||
|
|
Burgundy | 1 | 92 (BH) |
In Bond
SG$286.00 |
|||||
Burghound (92)A more elegant and slightly more complex broad-ranging nose reflects an assortment of green apple, white flower, pear, mineral reduction and a wisp of oak. The overtly rich, full-bodied and powerful flavors coat the palate with sappy dry extract that also serves to buffer the moderately firm acid spine shaping the stony and saline-inflected finale. This too will need at least a few years of patience. |
|||||||||
|
|
Burgundy | 1 | 90-92 (VN) |
In Bond
SG$1,430.00 |
|||||
Vinous (90-92)Pale yellow-straw. Aromas of lemon, lime, nutmeg and clove. Rich but dry and tight, showing little easy sweetness to its slightly aggressive flavors of stone fruits, spices and crushed-stone minerality. Shows a penetrating quality but this baby is still youthfully disjointed, even a touch sour on the end. Very difficult to assess with confidence today but the tight finish displays very good length. |
|||||||||
|
|
Burgundy | 2 | - |
In Bond
SG$1,275.00 |
|||||
|
|
Burgundy | 1 | 93 (VN) |
In Bond
SG$210.00 |
|||||
Vinous (93)(the yield here was a very low 25 hectoliters per hectare owing to hail; no new oak): Inviting high-pitched scents of orange juice, white flowers, ginger and gunflint. Fine-grained and sharply delineated, saturating the palate with youthful flavors of soft citrus fruits, spices and stone. Impeccably balanced but backward today. A lovely essence of Meursault, and an outstanding village wine. |
|||||||||
|
|
Burgundy | 1 | 91-93 (VN) |
In Bond
SG$718.00 |
|||||
Vinous (91-93)Bright straw-yellow. Ineffable high notes of brown spices and spearmint lift sexy stone fruit aromas. Wonderfully ripe and intense, conveying terrific inner-mouth perfume and tension to its citrus, stone fruit and spice flavors. Finishes saline and gripping, with terrific class and slow-building length. As tactile as this wine is, it stands out for its energy and light touch. This will be a village wine to seek out. |
|||||||||
|
|
Burgundy | 1 | - |
In Bond
SG$175.00 |
|||||
|
|
Burgundy | 1 | - |
In Bond
SG$177.00 |
|||||
|
|
Burgundy | 1 | 92-93 (IB) |
In Bond
SG$170.00 |
|||||
Jasper Morris Inside Burgundy (92-93)Not yet in bottle. This is significantly more backward. The nose in particular. But then this blend of Casse Tete and Murger de Monthelie is always the most profound. It shows in the density of ripe orchard fruit on the palate, and the energy of the fruit at the finish. The vin de garde among the Meursaults. Drink from 2029-2035. Tasted Dec 2024. |
|||||||||
|
|
Burgundy | 1 | 91 (IB) |
In Bond
SG$130.00 |
|||||
Jasper Morris Inside Burgundy (91)In bottle. An attractive mid lemon yellow. Not as immediately forthcoming as Les Tillets, though still showing a compact white orchard fruit. Fresh apples, quite intense. With a certain crunchiness. Laid back but with plenty in reserve. Drink from 2028-2032. Tasted Dec 2024. |
|||||||||
|
|
Burgundy | 1 | 89-92 (VN) |
In Bond
SG$690.00 |
|||||
Vinous (89-92)(aging in one-third new oak): Sexy, restrained aromas of yellow peach and spices, with a note of lime emerging with air. Then juicy and sharply chiseled on the palate, showing more citrus than yellow fruits and a repeating spicy character. A firm spine of acidity and minerality gives this leanish wine clarity and lift and draws out the finish. Production here was around 50 hectoliters per hectare, or close to normal, according to Marion Javillier. I like this style. |
|||||||||
|
|
Burgundy | 1 | 92 (IB) |
In Bond
SG$119.00 |
|||||
Jasper Morris Inside Burgundy (92)Mid lemon yellow, with a most attractive ripe fruit nose, still with its characteristic hint of lime blossom. Splendid energy on the palate, with a hillside thread providing limestone clarity, and just a little fresh pepper at the finish. In bottle. Drink from 2027-2031. Tasted Dec 2024. |
|||||||||
|
|
Burgundy | 3 | - |
In Bond
SG$861.00 |
|||||
|
|
Burgundy | 1 | - |
In Bond
SG$525.00 |
|||||
|
|
Burgundy | 1 | 92 (WA) |
In Bond
SG$1,020.00 |
|||||
Wine Advocate (92)The 2018 Chablis 1er Cru Vaillons Les Minots is showing very well, mingling aromas of crisp Anjou pear and green apple with scents of white flowers, marzipan and fresh stone fruits. On the palate, it's medium to full-bodied, ample and satiny, with chewy structuring extract, good precision and a stony finish. |
|||||||||

