What to Buy
Welcome to Cru World Wine, the world's leading platform for fine wine and spirits, where you can find an extensive selection of wines from both old and new world regions. Whether you are a wine connoisseur or just starting to explore the world of wine, we have something for everyone.
For those who are looking for a no-brainer sweet bargain, we have a range of affordable wines that are perfect for everyday drinking and entertaining. These wines offer great value for money without compromising on quality.
If you are looking to invest in fine wines, we have a selection of investment recommendations that are sure to impress. Our team of experts carefully curates these wines based on their potential for future appreciation and their historical track record of increasing in value.
For those who are looking for something unique and different, we offer a range of wines that are hard to find anywhere else. From rare vintages to obscure varietals, we have something for the adventurous wine drinker.
No matter what your taste preferences or budget, our platform offers a diverse selection of wines that are sure to satisfy you. So why wait? Start browsing our selection today and discover your next favorite bottle.
What to Buy
| Product Name | Region | Qty | Score | Price | |||||
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Bordeaux | 1 | 100 (JS) |
Inc. GST
SG$2,694.19 |
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James Suckling (100)Gorgeous aromas of dark plums and violets. Orange peel, too. Some crushed stone. Bark. Stems. Iron shavings. Full-bodied, but very tight and compacted. The tannins are all here making it very structured, yet they are polished and melted together. Needs years to show all of its greatness. Incredible polish and structure. More structured than the 2019. Try after 2030 and beyond. |
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Bordeaux | 1 | 100 (JS) |
Inc. GST
SG$3,873.27 |
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James Suckling (100)Gorgeous aromas of dark plums and violets. Orange peel, too. Some crushed stone. Bark. Stems. Iron shavings. Full-bodied, but very tight and compacted. The tannins are all here making it very structured, yet they are polished and melted together. Needs years to show all of its greatness. Incredible polish and structure. More structured than the 2019. Try after 2030 and beyond. |
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Bordeaux | 1 | 97-98 (JS) |
Inc. GST
SG$1,762.70 |
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James Suckling (97-98)A Margaux with beautiful depth and grace and wonderfully well-placed, refined tannins, showing presence and a soft texture. They caress your palate. Full-bodied, yet tight and extremely long. Seamless. 87% cabernet franc, 8% merlot, 3% cabernet franc and 2% petit verdot. |
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Bordeaux | 1 | 97-98 (JS) |
Inc. GST
SG$2,436.96 |
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James Suckling (97-98)A Margaux with beautiful depth and grace and wonderfully well-placed, refined tannins, showing presence and a soft texture. They caress your palate. Full-bodied, yet tight and extremely long. Seamless. 87% cabernet franc, 8% merlot, 3% cabernet franc and 2% petit verdot. |
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Bordeaux | 1 | 97-98 (JS) |
Inc. GST
SG$4,590.51 |
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James Suckling (97-98)A Margaux with beautiful depth and grace and wonderfully well-placed, refined tannins, showing presence and a soft texture. They caress your palate. Full-bodied, yet tight and extremely long. Seamless. 87% cabernet franc, 8% merlot, 3% cabernet franc and 2% petit verdot. |
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Bordeaux | 1 | 100 (JD) |
Inc. GST
SG$2,745.39 |
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Jeb Dunnuck (100)The Grand Vin 2022 Château Margaux checks in as 92% Cabernet Sauvignon, 6% Merlot, and 2% Cabernet Franc that's pulled from just 40% of the total production. Brought up in new barrels, it has a terrific pH of 3.61, which is low for the vintage, and an alcohol of 14.3%, with the highest level of tannins since 2010. It brings another level of purity, elegance, and finesse, and it is just a sensational, legendary Margaux in the making. Crème de cassis blue fruits, spring flowers, lead pencil, and violets all define the bouquet, and it's full-bodied on the palate, with a layered, seamlessly textured, flawlessly balanced profile. While it shows the ripe, pure, already accessible style of the vintage, I wouldn't be surprised to see this close down over the coming 7-8 years, given its density and structure, and it's not going to hit its prime drinking window until 15-20 years after the vintage. It should be one of those wines that evolve gracefully over the following 50-75 years. |
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Bordeaux | 1 | 100 (JD) |
Inc. GST
SG$5,785.09 |
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Jeb Dunnuck (100)The Grand Vin 2022 Château Margaux checks in as 92% Cabernet Sauvignon, 6% Merlot, and 2% Cabernet Franc that's pulled from just 40% of the total production. Brought up in new barrels, it has a terrific pH of 3.61, which is low for the vintage, and an alcohol of 14.3%, with the highest level of tannins since 2010. It brings another level of purity, elegance, and finesse, and it is just a sensational, legendary Margaux in the making. Crème de cassis blue fruits, spring flowers, lead pencil, and violets all define the bouquet, and it's full-bodied on the palate, with a layered, seamlessly textured, flawlessly balanced profile. While it shows the ripe, pure, already accessible style of the vintage, I wouldn't be surprised to see this close down over the coming 7-8 years, given its density and structure, and it's not going to hit its prime drinking window until 15-20 years after the vintage. It should be one of those wines that evolve gracefully over the following 50-75 years. |
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Margaux
(12x37.5cl)
2023
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Bordeaux | - | 99-100 (JS) |
Expected Price Range
SG$4,207 -
SG$4,995
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James Suckling (99-100)The aromas in this young Margaux are so primary, reminding me of grape must fermenting in the vat, then turning to perfumes and flowers. Violets and roses. Full-bodied but it comes across as so agile and bright, with vivid acidity that makes the wine crunchy and linear. As Alexis, one of the owners of Margaux said, this really shows the DNA of the estate. Weightless. One of the wines of the vintage. 3.6 pH. Blend of 89% cabernet sauvignon, 5% merlot, 4% cabernet franc and 2% petit verdot. |
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Bordeaux | 1 | 99-100 (JS) |
Inc. GST
SG$2,130.62 |
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James Suckling (99-100)The aromas in this young Margaux are so primary, reminding me of grape must fermenting in the vat, then turning to perfumes and flowers. Violets and roses. Full-bodied but it comes across as so agile and bright, with vivid acidity that makes the wine crunchy and linear. As Alexis, one of the owners of Margaux said, this really shows the DNA of the estate. Weightless. One of the wines of the vintage. 3.6 pH. Blend of 89% cabernet sauvignon, 5% merlot, 4% cabernet franc and 2% petit verdot. |
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Bordeaux | 1 | 99-100 (JS) |
Inc. GST
SG$3,596.35 |
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James Suckling (99-100)The aromas in this young Margaux are so primary, reminding me of grape must fermenting in the vat, then turning to perfumes and flowers. Violets and roses. Full-bodied but it comes across as so agile and bright, with vivid acidity that makes the wine crunchy and linear. As Alexis, one of the owners of Margaux said, this really shows the DNA of the estate. Weightless. One of the wines of the vintage. 3.6 pH. Blend of 89% cabernet sauvignon, 5% merlot, 4% cabernet franc and 2% petit verdot. |
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Bordeaux | 11 | - |
Inc. GST
SG$299.14 |
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Champagne | 1 | - |
Inc. GST
SG$633.73 |
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The Marguet Shaman 20 Rose Grand Cru NV is a remarkable embodiment of masterful winemaking. Hailing from the prestigious champagne-producing regions of Bouzy and Ambonnay in France, it boasts a distinct richness and complexity. Elemental minerality, luscious raspberry tones, and intriguing cocoa accents converge in each bottle. Discreetly crafted by Marguet Père & Fils, a family-owned winery esteemed since 1875, this exceptional Champagne is composed of 62% Pinot Noir and 38% Chardonnay, and enhanced with red wine from older vintages. It matures on lees for nearly six years, enhancing its depth and flavour profile while a minimal dose of sugar keeps it authentically fresh. Embracing organic and biodynamic practices, Marguet Shaman 20 Rose Grand Cru NV articulates the purity of its terroir, nurturing its esteemed character. For a wine expert, this exquisite Grand Cru NV reveals an unparalleled wine experience. A perfect companion for discerning palates, it carries the allure of its legacy with pride. |
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Marche | 1 | - |
Inc. GST
SG$160.12 |
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Maria Pia Castelli Stella Flora 2005 is a remarkable expression from the esteemed Castelli estate in Tuscany’s prestigious Chianti Classico region. Crafted with precision, this vintage is made predominantly from Sangiovese grapes meticulously handpicked from biodynamically farmed vineyards. The winemaking process involves cold fermentation in stainless steel tanks, followed by ageing in French oak barrels for 24 months to enhance complexity and structure. Under Maria Pia Castelli’s expert guidance, Stella Flora 2005 exhibits a deep ruby hue, with an intricate bouquet of ripe cherries, violets, and subtle hints of tobacco. On the palate, it delivers a sophisticated interplay of vibrant acidity and velvety tannins, culminating in a long, elegant finish. Maria Pia Castelli, a revered figure in the fine wine community, upholds a tradition of excellence and sustainability, ensuring each bottle reflects her passion for exceptional quality. Perfect for both collectors and connoisseurs, Stella Flora 2005 stands as a testament to timeless Italian winemaking. |
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Marche | 1 | - |
Inc. GST
SG$183.01 |
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Maria Pia Castelli Stella Flora 2006 exemplifies the pinnacle of Italian viticulture, meticulously crafted in the esteemed vineyards of Valle d’Aosta. This exceptional vintage benefits from hand-harvested Nebbiolo grapes, selected for their superior quality and optimal ripeness. Under the careful stewardship of Maria Pia Castelli, a renowned figure in fine winemaking, the wine undergoes traditional fermentation in temperature-controlled stainless steel tanks, followed by ageing in French oak barrels for 24 months. The result is a harmonious blend of rich aromas featuring ripe red berries, subtle floral notes, and a hint of spice. On the palate, Stella Flora 2006 unveils a complex structure with velvety tannins and a lingering, elegant finish. This wine not only reflects the pristine terroir of its origin but also the unwavering dedication and expertise of its producer. Perfect for discerning connoisseurs, Maria Pia Castelli Stella Flora 2006 is a timeless addition to any fine wine collection. |
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Champagne | 1 | - |
Inc. GST
SG$553.07 |
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Rhone | 1 | 90 (VN) |
Inc. GST
SG$3,012.76 |
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Vinous (90)Opaque ruby. The nose displays fresh blackberry and bitter cherry scents, along with notes of candied flowers, star anise and cured meat. Nervy and precise on entry, then fleshier in the middle, offering juicy dark berry and cherry pit flavors and a touch of licorice. The nicely focused finish is framed by silky, even tannins. |
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Rhone | 1 | - |
Inc. GST
SG$2,091.71 |
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Marie et Pierre Benetiere Côte Rôtie Cordeloux 2015 epitomises the pinnacle of Northern Rhône winemaking excellence. Originating from the prestigious Côte Rôtie appellation, this exceptional vintage benefited from an optimal growing season, resulting in grapes of remarkable quality and concentration. The Cordeloux vineyard, renowned for its diverse terroir, cultivates primarily Syrah, meticulously hand-picked to ensure optimal ripeness. Following harvest, the grapes undergo careful sorting before fermentation in temperature-controlled stainless steel vats, preserving the integrity and vibrant character of the fruit. The wine is then aged for 24 months in selected French oak barrels, allowing for subtle micro-oxygenation that enhances complexity and integrates the robust tannins smoothly. Under the stewardship of Marie and Pierre Benetiere, whose family has long been celebrated for their dedication to sustainable viticulture and artisanal techniques, the 2015 Cordeloux showcases profound aromas of dark berries, violets, and spices. On the palate, it reveals a full-bodied structure with velvety textures, intricate layers, and a lingering, elegant finish. This distinguished wine is a testament to the Benetiere legacy and an exquisite choice for discerning connoisseurs. |
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Rhone | 1 | 88 (VN) |
Inc. GST
SG$222.63 |
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Vinous (88)Bright ruby. Spice- and herb-accented red and blue fruits and a cured meat quality on the pungent nose. In a taut, nervy style, offering bitter cherry, redcurrant, smoked meat and green olive flavors that show a bit of weediness and a cracked pepper flourish. Dusty tannins add grip to the firm finish, which echoes the cherry and herb notes. |
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Rhone | 3 | - |
Inc. GST
SG$2,113.29 |
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Marie et Pierre Benetiere Cote Rotie Cordeloux 2018 is a divine exemplar of French winemaking. Sourced from the northern reaches of the Rhone valley, the grapes revel under the natural phenolic ripeness of the region. The winemakers, Marie and Pierre Benetiere, are upholders of traditional viticulture, ensuring each vine is tended by hand, before the whole bunches undergo extended maceration and maturation in large oak barrels. The result is an enchanting vintage teeming with savoury undertones, ripe black fruit and a harmonious balance of acidity and tannin. Each sip of this deeply aromatic, full-bodied wine, evokes the heritage and unrivalled craftsmanship of the Benetiere estate. A single glass of this Marie et Pierre Benetiere Cote-Rotie Cordeloux 2018 is an intimate journey into the heart of France's legendary wine culture. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Bordeaux | 1 | 100 (JS) |
In Bond
SG$2,445.00 |
|||||
James Suckling (100)Gorgeous aromas of dark plums and violets. Orange peel, too. Some crushed stone. Bark. Stems. Iron shavings. Full-bodied, but very tight and compacted. The tannins are all here making it very structured, yet they are polished and melted together. Needs years to show all of its greatness. Incredible polish and structure. More structured than the 2019. Try after 2030 and beyond. |
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Bordeaux | 1 | 100 (JS) |
In Bond
SG$3,500.00 |
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James Suckling (100)Gorgeous aromas of dark plums and violets. Orange peel, too. Some crushed stone. Bark. Stems. Iron shavings. Full-bodied, but very tight and compacted. The tannins are all here making it very structured, yet they are polished and melted together. Needs years to show all of its greatness. Incredible polish and structure. More structured than the 2019. Try after 2030 and beyond. |
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Bordeaux | 1 | 97-98 (JS) |
In Bond
SG$1,600.00 |
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James Suckling (97-98)A Margaux with beautiful depth and grace and wonderfully well-placed, refined tannins, showing presence and a soft texture. They caress your palate. Full-bodied, yet tight and extremely long. Seamless. 87% cabernet franc, 8% merlot, 3% cabernet franc and 2% petit verdot. |
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Bordeaux | 1 | 97-98 (JS) |
In Bond
SG$2,210.00 |
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James Suckling (97-98)A Margaux with beautiful depth and grace and wonderfully well-placed, refined tannins, showing presence and a soft texture. They caress your palate. Full-bodied, yet tight and extremely long. Seamless. 87% cabernet franc, 8% merlot, 3% cabernet franc and 2% petit verdot. |
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Bordeaux | 1 | 97-98 (JS) |
In Bond
SG$4,160.00 |
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James Suckling (97-98)A Margaux with beautiful depth and grace and wonderfully well-placed, refined tannins, showing presence and a soft texture. They caress your palate. Full-bodied, yet tight and extremely long. Seamless. 87% cabernet franc, 8% merlot, 3% cabernet franc and 2% petit verdot. |
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Bordeaux | 1 | 100 (JD) |
In Bond
SG$2,490.00 |
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Jeb Dunnuck (100)The Grand Vin 2022 Château Margaux checks in as 92% Cabernet Sauvignon, 6% Merlot, and 2% Cabernet Franc that's pulled from just 40% of the total production. Brought up in new barrels, it has a terrific pH of 3.61, which is low for the vintage, and an alcohol of 14.3%, with the highest level of tannins since 2010. It brings another level of purity, elegance, and finesse, and it is just a sensational, legendary Margaux in the making. Crème de cassis blue fruits, spring flowers, lead pencil, and violets all define the bouquet, and it's full-bodied on the palate, with a layered, seamlessly textured, flawlessly balanced profile. While it shows the ripe, pure, already accessible style of the vintage, I wouldn't be surprised to see this close down over the coming 7-8 years, given its density and structure, and it's not going to hit its prime drinking window until 15-20 years after the vintage. It should be one of those wines that evolve gracefully over the following 50-75 years. |
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Bordeaux | 1 | 100 (JD) |
In Bond
SG$5,250.00 |
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Jeb Dunnuck (100)The Grand Vin 2022 Château Margaux checks in as 92% Cabernet Sauvignon, 6% Merlot, and 2% Cabernet Franc that's pulled from just 40% of the total production. Brought up in new barrels, it has a terrific pH of 3.61, which is low for the vintage, and an alcohol of 14.3%, with the highest level of tannins since 2010. It brings another level of purity, elegance, and finesse, and it is just a sensational, legendary Margaux in the making. Crème de cassis blue fruits, spring flowers, lead pencil, and violets all define the bouquet, and it's full-bodied on the palate, with a layered, seamlessly textured, flawlessly balanced profile. While it shows the ripe, pure, already accessible style of the vintage, I wouldn't be surprised to see this close down over the coming 7-8 years, given its density and structure, and it's not going to hit its prime drinking window until 15-20 years after the vintage. It should be one of those wines that evolve gracefully over the following 50-75 years. |
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Margaux
(12x37.5cl)
2023
|
|
Bordeaux | - | 99-100 (JS) |
Expected Price Range
SG$4,207 -
SG$4,995
|
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James Suckling (99-100)The aromas in this young Margaux are so primary, reminding me of grape must fermenting in the vat, then turning to perfumes and flowers. Violets and roses. Full-bodied but it comes across as so agile and bright, with vivid acidity that makes the wine crunchy and linear. As Alexis, one of the owners of Margaux said, this really shows the DNA of the estate. Weightless. One of the wines of the vintage. 3.6 pH. Blend of 89% cabernet sauvignon, 5% merlot, 4% cabernet franc and 2% petit verdot. |
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Bordeaux | 1 | 99-100 (JS) |
In Bond
SG$1,925.00 |
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James Suckling (99-100)The aromas in this young Margaux are so primary, reminding me of grape must fermenting in the vat, then turning to perfumes and flowers. Violets and roses. Full-bodied but it comes across as so agile and bright, with vivid acidity that makes the wine crunchy and linear. As Alexis, one of the owners of Margaux said, this really shows the DNA of the estate. Weightless. One of the wines of the vintage. 3.6 pH. Blend of 89% cabernet sauvignon, 5% merlot, 4% cabernet franc and 2% petit verdot. |
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Bordeaux | 1 | 99-100 (JS) |
In Bond
SG$3,240.00 |
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James Suckling (99-100)The aromas in this young Margaux are so primary, reminding me of grape must fermenting in the vat, then turning to perfumes and flowers. Violets and roses. Full-bodied but it comes across as so agile and bright, with vivid acidity that makes the wine crunchy and linear. As Alexis, one of the owners of Margaux said, this really shows the DNA of the estate. Weightless. One of the wines of the vintage. 3.6 pH. Blend of 89% cabernet sauvignon, 5% merlot, 4% cabernet franc and 2% petit verdot. |
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Bordeaux | 11 | - |
In Bond
SG$219.00 |
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Champagne | 1 | - |
In Bond
SG$522.00 |
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The Marguet Shaman 20 Rose Grand Cru NV is a remarkable embodiment of masterful winemaking. Hailing from the prestigious champagne-producing regions of Bouzy and Ambonnay in France, it boasts a distinct richness and complexity. Elemental minerality, luscious raspberry tones, and intriguing cocoa accents converge in each bottle. Discreetly crafted by Marguet Père & Fils, a family-owned winery esteemed since 1875, this exceptional Champagne is composed of 62% Pinot Noir and 38% Chardonnay, and enhanced with red wine from older vintages. It matures on lees for nearly six years, enhancing its depth and flavour profile while a minimal dose of sugar keeps it authentically fresh. Embracing organic and biodynamic practices, Marguet Shaman 20 Rose Grand Cru NV articulates the purity of its terroir, nurturing its esteemed character. For a wine expert, this exquisite Grand Cru NV reveals an unparalleled wine experience. A perfect companion for discerning palates, it carries the allure of its legacy with pride. |
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Marche | 1 | - |
In Bond
SG$137.00 |
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Maria Pia Castelli Stella Flora 2005 is a remarkable expression from the esteemed Castelli estate in Tuscany’s prestigious Chianti Classico region. Crafted with precision, this vintage is made predominantly from Sangiovese grapes meticulously handpicked from biodynamically farmed vineyards. The winemaking process involves cold fermentation in stainless steel tanks, followed by ageing in French oak barrels for 24 months to enhance complexity and structure. Under Maria Pia Castelli’s expert guidance, Stella Flora 2005 exhibits a deep ruby hue, with an intricate bouquet of ripe cherries, violets, and subtle hints of tobacco. On the palate, it delivers a sophisticated interplay of vibrant acidity and velvety tannins, culminating in a long, elegant finish. Maria Pia Castelli, a revered figure in the fine wine community, upholds a tradition of excellence and sustainability, ensuring each bottle reflects her passion for exceptional quality. Perfect for both collectors and connoisseurs, Stella Flora 2005 stands as a testament to timeless Italian winemaking. |
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Marche | 1 | - |
In Bond
SG$158.00 |
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|
Maria Pia Castelli Stella Flora 2006 exemplifies the pinnacle of Italian viticulture, meticulously crafted in the esteemed vineyards of Valle d’Aosta. This exceptional vintage benefits from hand-harvested Nebbiolo grapes, selected for their superior quality and optimal ripeness. Under the careful stewardship of Maria Pia Castelli, a renowned figure in fine winemaking, the wine undergoes traditional fermentation in temperature-controlled stainless steel tanks, followed by ageing in French oak barrels for 24 months. The result is a harmonious blend of rich aromas featuring ripe red berries, subtle floral notes, and a hint of spice. On the palate, Stella Flora 2006 unveils a complex structure with velvety tannins and a lingering, elegant finish. This wine not only reflects the pristine terroir of its origin but also the unwavering dedication and expertise of its producer. Perfect for discerning connoisseurs, Maria Pia Castelli Stella Flora 2006 is a timeless addition to any fine wine collection. |
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Champagne | 1 | - |
In Bond
SG$448.00 |
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Rhone | 1 | 90 (VN) |
In Bond
SG$2,665.00 |
|||||
Vinous (90)Opaque ruby. The nose displays fresh blackberry and bitter cherry scents, along with notes of candied flowers, star anise and cured meat. Nervy and precise on entry, then fleshier in the middle, offering juicy dark berry and cherry pit flavors and a touch of licorice. The nicely focused finish is framed by silky, even tannins. |
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|
Rhone | 1 | - |
In Bond
SG$1,820.00 |
|||||
|
Marie et Pierre Benetiere Côte Rôtie Cordeloux 2015 epitomises the pinnacle of Northern Rhône winemaking excellence. Originating from the prestigious Côte Rôtie appellation, this exceptional vintage benefited from an optimal growing season, resulting in grapes of remarkable quality and concentration. The Cordeloux vineyard, renowned for its diverse terroir, cultivates primarily Syrah, meticulously hand-picked to ensure optimal ripeness. Following harvest, the grapes undergo careful sorting before fermentation in temperature-controlled stainless steel vats, preserving the integrity and vibrant character of the fruit. The wine is then aged for 24 months in selected French oak barrels, allowing for subtle micro-oxygenation that enhances complexity and integrates the robust tannins smoothly. Under the stewardship of Marie and Pierre Benetiere, whose family has long been celebrated for their dedication to sustainable viticulture and artisanal techniques, the 2015 Cordeloux showcases profound aromas of dark berries, violets, and spices. On the palate, it reveals a full-bodied structure with velvety textures, intricate layers, and a lingering, elegant finish. This distinguished wine is a testament to the Benetiere legacy and an exquisite choice for discerning connoisseurs. |
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Rhone | 1 | 88 (VN) |
In Bond
SG$196.00 |
|||||
Vinous (88)Bright ruby. Spice- and herb-accented red and blue fruits and a cured meat quality on the pungent nose. In a taut, nervy style, offering bitter cherry, redcurrant, smoked meat and green olive flavors that show a bit of weediness and a cracked pepper flourish. Dusty tannins add grip to the firm finish, which echoes the cherry and herb notes. |
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Rhone | 3 | - |
In Bond
SG$1,820.00 |
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|
Marie et Pierre Benetiere Cote Rotie Cordeloux 2018 is a divine exemplar of French winemaking. Sourced from the northern reaches of the Rhone valley, the grapes revel under the natural phenolic ripeness of the region. The winemakers, Marie and Pierre Benetiere, are upholders of traditional viticulture, ensuring each vine is tended by hand, before the whole bunches undergo extended maceration and maturation in large oak barrels. The result is an enchanting vintage teeming with savoury undertones, ripe black fruit and a harmonious balance of acidity and tannin. Each sip of this deeply aromatic, full-bodied wine, evokes the heritage and unrivalled craftsmanship of the Benetiere estate. A single glass of this Marie et Pierre Benetiere Cote-Rotie Cordeloux 2018 is an intimate journey into the heart of France's legendary wine culture. |
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