What to Buy
Welcome to Cru World Wine, the world's leading platform for fine wine and spirits, where you can find an extensive selection of wines from both old and new world regions. Whether you are a wine connoisseur or just starting to explore the world of wine, we have something for everyone.
For those who are looking for a no-brainer sweet bargain, we have a range of affordable wines that are perfect for everyday drinking and entertaining. These wines offer great value for money without compromising on quality.
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No matter what your taste preferences or budget, our platform offers a diverse selection of wines that are sure to satisfy you. So why wait? Start browsing our selection today and discover your next favorite bottle.
What to Buy
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Tim Atkin MW (96)
A blend of five parcels, combining grapes from the top, the middle and the bottom parts of the vineyard, this is a step above Jacques Devauges' first vintage in 2011. Complex, fresh and chalky, with a hint of good reduction, this is sweet and savoury, with lovely raspberry and watermelon fruit and gentle oak.Inc. GSTSG$343.25 -
Wine Advocate (93-95)
The 2015 Nuits Saint-Georges 1er Cru Clos des Fôrets Saint Georges includes around 55% whole bunch and is actually a blend of six different cuvées. What is interesting is that the whole bunch contribution is far less tangible in this compared to the Clos de l'Arlot. It is very well defined, quite sensual in style with very pure red berry fruit. The palate is medium-bodied with supple tannin: tart red cherry fruit, wild strawberry, saline in the mouth with a sappy finish that keeps drawing you back in. This is an outstanding contribution to the vintage, courtesy of winemaker Géraldine Godot.Inc. GSTSG$209.18 -
Wine Advocate (93)
Offering up a deep bouquet of cassis, plums, dark chocolate and spices, the 2017 Nuits-Saint-Georges 1er Cru Clos des Forêts St Georges is medium to full-bodied, supple and enveloping, with a textural attack, melting tannins, ripe acids and a deep core of sapid fruit. The finish is impressively long and nicely defined. Deeper and fleshier than the more ethereal Clos d'Arlot, this will blossom with a little bottle age, but it's sufficiently elegant and expressive to be approachable sooner.Inc. GSTSG$990.22 -
Wine Advocate (93-95)
The 2018 Nuits-Saint-Georges 1er Cru Clos des Forêts St Georges is a lovely wine in the making, wafting from the glass with aromas of cherries, wild berries, spices, licorice and smoked meats. On the palate, it's medium to full-bodied, fleshy and textural, its muscular chassis of powdery tannin entirely cloaked in fruit, concluding with a long and nicely defined finish.Inc. GSTSG$394.38 -
Wine Advocate (93-95)
The 2018 Nuits-Saint-Georges 1er Cru Clos des Forêts St Georges is a lovely wine in the making, wafting from the glass with aromas of cherries, wild berries, spices, licorice and smoked meats. On the palate, it's medium to full-bodied, fleshy and textural, its muscular chassis of powdery tannin entirely cloaked in fruit, concluding with a long and nicely defined finish.Inc. GSTSG$197.19 -
Wine Advocate (93-95)
The 2018 Nuits-Saint-Georges 1er Cru Clos des Forêts St Georges is a lovely wine in the making, wafting from the glass with aromas of cherries, wild berries, spices, licorice and smoked meats. On the palate, it's medium to full-bodied, fleshy and textural, its muscular chassis of powdery tannin entirely cloaked in fruit, concluding with a long and nicely defined finish.Inc. GSTSG$1,052.35 -
Vinous (93-95)
The 2019 Nuits Saint-Georges Clos des Forêts Saint Georges 1er Cru comprises 30% whole bunch and 35% new oak. It has the best bouquet from the domaine this year, delivering gorgeous red fruits laced with violet that burst from the glass, quite Vosne-like in style. The palate is succulent but structured on the entry, presenting a perfect line of acidity, while beautifully integrated oak lends a seamless texture. Very persistent and satiny on the finish. An outstanding wine for the vintage.Inc. GSTSG$250.96 -
Tim Atkin MW (94)
Reserved on the nose and even a bit obstinate on the palate, this will need time to come around. The structure is lovely with pulsating tension surrounding the robust, black fruit core. There's a woodsy, spicy undertow here, too, from the generous new oak. These oldest vines here are about 65 years old and the youngest are about 30, so the resolute concentration is no surprise. 2024-32Inc. GSTSG$195.37 -
Jancis Robinson (17.5)
Monopole of 7.2 ha (17.8 acres). Deep-medium cherry. Red cherries, raspberry and a little darker plum. Darker and serious, showing more classic Nuits-St-Georges typicality in the structure and the character of fruit. Firm and slightly ferrous. Very structured on the finish.Inc. GSTSG$954.25 -
Vinous (94-96)
The 2022 Nuits Saint-Georges Clos des Forêts Saint Georges 1er Cru was also raised in 40% new oak. [Incidentally, 0.6ha will be planted with Chardonnay in 2024]. Slightly deeper in color compared to the Clos de l'Arlot, this has slightly more cohesion and complexity on the nose: dark cherries and crushed stone, a hint of wilted rose petals in the background. The palate is medium-bodied with beautifully integrated new oak, lending this a velvety veneer. It is a little plush yet with equivalent tension and a detailed, slightly piquant finish. This is an outstanding Nuits Saint-Georges from the Domaine.Inc. GSTSG$176.48 -
Vinous (94-96)
The 2022 Nuits Saint-Georges Clos des Forêts Saint Georges 1er Cru was also raised in 40% new oak. [Incidentally, 0.6ha will be planted with Chardonnay in 2024]. Slightly deeper in color compared to the Clos de l'Arlot, this has slightly more cohesion and complexity on the nose: dark cherries and crushed stone, a hint of wilted rose petals in the background. The palate is medium-bodied with beautifully integrated new oak, lending this a velvety veneer. It is a little plush yet with equivalent tension and a detailed, slightly piquant finish. This is an outstanding Nuits Saint-Georges from the Domaine.Inc. GSTSG$797.29 -
Vinous - Neal Martin (93-95)
The 2023 Nuits Saint-Georges Clos des Forêts Saint Georges 1er Cru has a detailed and complex bouquet with a mixture of red and black fruit, a subtle estuarine influence and light graphite scents that surface with aeration. The palate is medium-bodied with dark berry fruit. This is the most opulent and richest of the cuvées from the Domaine, attributable to the terroir. A dash of white pepper and allspice lingers on the finish. Excellent.Inc. GSTSG$356.21 -
Vinous - Neal Martin (93-95)
The 2023 Nuits Saint-Georges Clos des Forêts Saint Georges 1er Cru has a detailed and complex bouquet with a mixture of red and black fruit, a subtle estuarine influence and light graphite scents that surface with aeration. The palate is medium-bodied with dark berry fruit. This is the most opulent and richest of the cuvées from the Domaine, attributable to the terroir. A dash of white pepper and allspice lingers on the finish. Excellent.Inc. GSTSG$203.72 -
(1x75cl) 2022Jasper Morris Inside Burgundy (91-93)
A mid crimson colour, slightly deeper than Mont des Oiseaux. Rather more pure red fruit on the bouquet. Fine tension, medium plus bodied, more strawberry than raspberry, with an even fruit through to the finish, where the fine tannins and light acidity are in balance. Drink from 2029-2036. Tasted: October 2023.Inc. GSTSG$225.53 -
Jasper Morris Inside Burgundy (91-93)
A mid crimson colour, slightly deeper than Mont des Oiseaux. Rather more pure red fruit on the bouquet. Fine tension, medium plus bodied, more strawberry than raspberry, with an even fruit through to the finish, where the fine tannins and light acidity are in balance. Drink from 2029-2036. Tasted: October 2023.Inc. GSTSG$859.42 -
Vinous - Neal Martin (92-94)
The 2023 Nuits Saint-Georges Clos de l'Arlot 1er Cru has a vibrant bouquet that one might mistake for containing some stems—slightly darker fruit, with a touch of seaweed. The palate is medium-bodied with a saline entry, very well balanced and elegant in style, with a harmonious and persistent finish. Quite seductive.Inc. GSTSG$205.90 -
(1x150cl) 2004Vinous (89+)
Good deep, bright red. Musky aromas of briary red fruits, pepper, herbs and underbrush. Tight and a bit dry in the mouth, with good verve to its red fruit flavors but a less silky texture than the Suchots. Finishes with a firm mineral spine and a light peppery quality.Inc. GSTSG$1,591.18 -
Vinous (96)
(100% vendange entier): Bright, dark red. Very ripe but rather brooding aromas of blueberry, licorice, violet and tropical dark chocolate. Then wonderfully perfumed and precise in the mouth, conveying an impression of thickness and inner-mouth tension without weight. The stems provide another dimension without dominating the wine's fruits and flowers. A spectacular example of 2015, not yet fleshy but very dense and seductively sweet. The bracing, mounting finish goes on and on. This wine will need many years of cellaring to unfold and yet it's easier to taste today than its 2016 sibling, as are most of these '15s.Inc. GSTSG$1,279.56 -
(1x75cl) 2017Vinous (97)
The 2017 Romanée-Saint-Vivant Grand Cru has an exquisitely-defined, focused bouquet of brambly red fruit, crushed stone and wilted rose petal. The palate is refined but powerful, with gently grippy tannins. There is a Richebourg-like backbone but Romanée-Saint-Vivant-like elegance toward the impressively long finish. This is a magnificent 2017 Grand Cru. Tasted blind at the Burgfest 2017 tasting.Inc. GSTSG$1,059.37 -
(1x75cl) 2019Vinous (95-97)
The 2019 Romanée-Saint-Vivant Grand Cru comprises 40% whole bunch and 25% new oak because winemaker Géraldine Godot wanted less wood influence during élevage. That was an astute decision, because it renders a very seductive, pure and engaging bouquet of copious red cherries, kirsch and blueberry fruit laced with pressed violets that is très R.S.V. The palate is medium-bodied with a sensual, velvety-smooth entry, a mixture of red and black fruit and impressive volume, but it also delivers the luxuriant elegance you expect from this Grand Cru. Fans out wonderfully on the finish. Just a gorgeous, sensual Grand Cru.Inc. GSTSG$1,513.91 -
(3x75cl) 2019Vinous (95-97)
The 2019 Romanée-Saint-Vivant Grand Cru comprises 40% whole bunch and 25% new oak because winemaker Géraldine Godot wanted less wood influence during élevage. That was an astute decision, because it renders a very seductive, pure and engaging bouquet of copious red cherries, kirsch and blueberry fruit laced with pressed violets that is très R.S.V. The palate is medium-bodied with a sensual, velvety-smooth entry, a mixture of red and black fruit and impressive volume, but it also delivers the luxuriant elegance you expect from this Grand Cru. Fans out wonderfully on the finish. Just a gorgeous, sensual Grand Cru.Inc. GSTSG$4,667.09 -
Vinous (98)
The 2020 Romanée-Saint-Vivant Grand Cru has an expressive bouquet with fine delineation, redcurrant and raspberry fruit, hints of candied orange peel and just a little camphor. Yet there is a discreetness that I admire, and it unfolds wonderfully in the glass. The palate is medium-bodied with sappy red fruit, nicely detailed, fresh and marine-influenced. It is very harmonious; there's a very grandiose finish that lingers seductively. One of the best wines that I have ever tasted from the Domaine. Tasted blind at the Burgfest tasting.Inc. GSTSG$1,209.07 -
Vinous (93-95)
The Vosne-Romanée Les Suchots is all about grace. Weightless, aromatically expressive and silky on the palate, the 2012 stands out for its feminine, graceful personality. Crushed flowers, sweet tobacco, licorice and leather meld into the generous, resonant finish. The Suchots is one of the least immediate wines in this range. Today it is contemplative and inward, but gorgeous all the same.Inc. GSTSG$323.63 -
Wine Advocate (93-95)
The 2016 Vosne-Romanée 1er Cru Les Suchots includes 100% whole cluster with 50% new oak. It has a refined, elegant, mild-mannered bouquet with pure raspberry preserve, cranberry and subtle tobacco scents that unroll with aeration, though never quite delivering the opulence synonymous with the premier cru. The palate is medium-bodied with a gentle but insistent grip on the entry. In some ways, the whole bunch addition lends this structure and shifts it toward, say, a Malconsorts in style (not to suggest that is necessarily a bad thing!). Linear and precise, it will require 7 to 10 years in bottle to really show its best. The bottom line is that this is one of the finest Les Suchots that I tasted in 2016.Inc. GSTSG$1,764.12 -
Inc. GSTSG$323.63 -
(6x75cl) 2022Inc. GSTSG$2,003.92 -
(12x75cl) 1985L'Arrosee 1985 is an exceptional French wine from the prestigious Saint-Émilion region, characterised by its robust yet balanced structure. This fine Bordeaux, made under the meticulous attention of the Hébrard and the Goldin families, is a blend dominated by Merlot grapes, offering an exemplary expression of its varietal and terroir. Hailing from soils rich in limestone and clay, L'Arrosee 1985 exhibits luscious, complex olfactive notes of sweet cherry, blackcurrant and warm spices, underscored by subtle tobacco undertone. Its entrance on the palate is notably smooth, leading to a strikingly long, pleasantly tannic finale. The wine's impressive longevity is a testament to the exceptional conditions of the 1985 vintage. Enjoy L'Arrosee 1985 now at its peak, full of history and finesse, a gem in any wine connoisseur's collection. Let this stellar representation of L'Arrosee's four-decade long winemaking tradition imbue you distinct and timeless Bordeaux charm.
Inc. GSTSG$2,402.14 -
(12x75cl) 1990Vinous - Stephen Tanzer (88+)
Medium red, with some brick at the rim. Lovely spicy, smoky, roasted plum nose, with nuances of underbrush —a dead ringer for Burgundy. Nicely concentrated roasted chestnut flavor, but somewhat austere, with acidity not completely integrated. Finishes firm and slightly tart, showing more acidity than tannins.Inc. GSTSG$2,249.54 -
Wine Advocate (90)
With a medium dark ruby color, and a complex, kirsch, pain grille, smoky, deliciously complex and fruity nose, this fragrant wine offers a wealth of raspberry, currant, and cherry-like fruit. It is not a blockbuster, but rather, an elegant, multi-dimensional, round, velvety-textured wine with a lushness and sweetness of fruit that makes it irresistible. This is one of the more seductive wines of the vintage. Anticipated maturity: Now-2012.Inc. GSTSG$1,568.51 -
(12x75cl) 2005Wine Advocate (91)
A Bordeaux that seems to have a Burgundian personality, L’Arrosée’s 2005 displays elegance and finesse, with sweet black cherry and blackcurrant fruit, hints of minerality and earth, but soft tannin, a lush, medium-bodied style, and impressive concentration, purity and overall texture. By no means a blockbuster (in a vintage that produced almost endless numbers of them), this wine can be drunk now or cellared for another 15-20 years.Inc. GSTSG$1,419.09
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Tim Atkin MW (96)
A blend of five parcels, combining grapes from the top, the middle and the bottom parts of the vineyard, this is a step above Jacques Devauges' first vintage in 2011. Complex, fresh and chalky, with a hint of good reduction, this is sweet and savoury, with lovely raspberry and watermelon fruit and gentle oak.In BondSG$306.00 -
Wine Advocate (93-95)
The 2015 Nuits Saint-Georges 1er Cru Clos des Fôrets Saint Georges includes around 55% whole bunch and is actually a blend of six different cuvées. What is interesting is that the whole bunch contribution is far less tangible in this compared to the Clos de l'Arlot. It is very well defined, quite sensual in style with very pure red berry fruit. The palate is medium-bodied with supple tannin: tart red cherry fruit, wild strawberry, saline in the mouth with a sappy finish that keeps drawing you back in. This is an outstanding contribution to the vintage, courtesy of winemaker Géraldine Godot.In BondSG$183.00 -
Wine Advocate (93)
Offering up a deep bouquet of cassis, plums, dark chocolate and spices, the 2017 Nuits-Saint-Georges 1er Cru Clos des Forêts St Georges is medium to full-bodied, supple and enveloping, with a textural attack, melting tannins, ripe acids and a deep core of sapid fruit. The finish is impressively long and nicely defined. Deeper and fleshier than the more ethereal Clos d'Arlot, this will blossom with a little bottle age, but it's sufficiently elegant and expressive to be approachable sooner.In BondSG$855.00 -
Wine Advocate (93-95)
The 2018 Nuits-Saint-Georges 1er Cru Clos des Forêts St Georges is a lovely wine in the making, wafting from the glass with aromas of cherries, wild berries, spices, licorice and smoked meats. On the palate, it's medium to full-bodied, fleshy and textural, its muscular chassis of powdery tannin entirely cloaked in fruit, concluding with a long and nicely defined finish.In BondSG$344.00 -
Wine Advocate (93-95)
The 2018 Nuits-Saint-Georges 1er Cru Clos des Forêts St Georges is a lovely wine in the making, wafting from the glass with aromas of cherries, wild berries, spices, licorice and smoked meats. On the palate, it's medium to full-bodied, fleshy and textural, its muscular chassis of powdery tannin entirely cloaked in fruit, concluding with a long and nicely defined finish.In BondSG$172.00 -
Wine Advocate (93-95)
The 2018 Nuits-Saint-Georges 1er Cru Clos des Forêts St Georges is a lovely wine in the making, wafting from the glass with aromas of cherries, wild berries, spices, licorice and smoked meats. On the palate, it's medium to full-bodied, fleshy and textural, its muscular chassis of powdery tannin entirely cloaked in fruit, concluding with a long and nicely defined finish.In BondSG$912.00 -
Vinous (93-95)
The 2019 Nuits Saint-Georges Clos des Forêts Saint Georges 1er Cru comprises 30% whole bunch and 35% new oak. It has the best bouquet from the domaine this year, delivering gorgeous red fruits laced with violet that burst from the glass, quite Vosne-like in style. The palate is succulent but structured on the entry, presenting a perfect line of acidity, while beautifully integrated oak lends a seamless texture. Very persistent and satiny on the finish. An outstanding wine for the vintage.In BondSG$221.00 -
Tim Atkin MW (94)
Reserved on the nose and even a bit obstinate on the palate, this will need time to come around. The structure is lovely with pulsating tension surrounding the robust, black fruit core. There's a woodsy, spicy undertow here, too, from the generous new oak. These oldest vines here are about 65 years old and the youngest are about 30, so the resolute concentration is no surprise. 2024-32In BondSG$170.00 -
Jancis Robinson (17.5)
Monopole of 7.2 ha (17.8 acres). Deep-medium cherry. Red cherries, raspberry and a little darker plum. Darker and serious, showing more classic Nuits-St-Georges typicality in the structure and the character of fruit. Firm and slightly ferrous. Very structured on the finish.In BondSG$822.00 -
Vinous (94-96)
The 2022 Nuits Saint-Georges Clos des Forêts Saint Georges 1er Cru was also raised in 40% new oak. [Incidentally, 0.6ha will be planted with Chardonnay in 2024]. Slightly deeper in color compared to the Clos de l'Arlot, this has slightly more cohesion and complexity on the nose: dark cherries and crushed stone, a hint of wilted rose petals in the background. The palate is medium-bodied with beautifully integrated new oak, lending this a velvety veneer. It is a little plush yet with equivalent tension and a detailed, slightly piquant finish. This is an outstanding Nuits Saint-Georges from the Domaine.In BondSG$153.00 -
Vinous (94-96)
The 2022 Nuits Saint-Georges Clos des Forêts Saint Georges 1er Cru was also raised in 40% new oak. [Incidentally, 0.6ha will be planted with Chardonnay in 2024]. Slightly deeper in color compared to the Clos de l'Arlot, this has slightly more cohesion and complexity on the nose: dark cherries and crushed stone, a hint of wilted rose petals in the background. The palate is medium-bodied with beautifully integrated new oak, lending this a velvety veneer. It is a little plush yet with equivalent tension and a detailed, slightly piquant finish. This is an outstanding Nuits Saint-Georges from the Domaine.In BondSG$678.00 -
Vinous - Neal Martin (93-95)
The 2023 Nuits Saint-Georges Clos des Forêts Saint Georges 1er Cru has a detailed and complex bouquet with a mixture of red and black fruit, a subtle estuarine influence and light graphite scents that surface with aeration. The palate is medium-bodied with dark berry fruit. This is the most opulent and richest of the cuvées from the Domaine, attributable to the terroir. A dash of white pepper and allspice lingers on the finish. Excellent.In BondSG$307.00 -
Vinous - Neal Martin (93-95)
The 2023 Nuits Saint-Georges Clos des Forêts Saint Georges 1er Cru has a detailed and complex bouquet with a mixture of red and black fruit, a subtle estuarine influence and light graphite scents that surface with aeration. The palate is medium-bodied with dark berry fruit. This is the most opulent and richest of the cuvées from the Domaine, attributable to the terroir. A dash of white pepper and allspice lingers on the finish. Excellent.In BondSG$177.00 -
(1x75cl) 2022Jasper Morris Inside Burgundy (91-93)
A mid crimson colour, slightly deeper than Mont des Oiseaux. Rather more pure red fruit on the bouquet. Fine tension, medium plus bodied, more strawberry than raspberry, with an even fruit through to the finish, where the fine tannins and light acidity are in balance. Drink from 2029-2036. Tasted: October 2023.In BondSG$198.00 -
Jasper Morris Inside Burgundy (91-93)
A mid crimson colour, slightly deeper than Mont des Oiseaux. Rather more pure red fruit on the bouquet. Fine tension, medium plus bodied, more strawberry than raspberry, with an even fruit through to the finish, where the fine tannins and light acidity are in balance. Drink from 2029-2036. Tasted: October 2023.In BondSG$735.00 -
Vinous - Neal Martin (92-94)
The 2023 Nuits Saint-Georges Clos de l'Arlot 1er Cru has a vibrant bouquet that one might mistake for containing some stems—slightly darker fruit, with a touch of seaweed. The palate is medium-bodied with a saline entry, very well balanced and elegant in style, with a harmonious and persistent finish. Quite seductive.In BondSG$179.00 -
(1x150cl) 2004Vinous (89+)
Good deep, bright red. Musky aromas of briary red fruits, pepper, herbs and underbrush. Tight and a bit dry in the mouth, with good verve to its red fruit flavors but a less silky texture than the Suchots. Finishes with a firm mineral spine and a light peppery quality.In BondSG$1,440.00 -
Vinous (96)
(100% vendange entier): Bright, dark red. Very ripe but rather brooding aromas of blueberry, licorice, violet and tropical dark chocolate. Then wonderfully perfumed and precise in the mouth, conveying an impression of thickness and inner-mouth tension without weight. The stems provide another dimension without dominating the wine's fruits and flowers. A spectacular example of 2015, not yet fleshy but very dense and seductively sweet. The bracing, mounting finish goes on and on. This wine will need many years of cellaring to unfold and yet it's easier to taste today than its 2016 sibling, as are most of these '15s.In BondSG$1,165.00 -
(1x75cl) 2017Vinous (97)
The 2017 Romanée-Saint-Vivant Grand Cru has an exquisitely-defined, focused bouquet of brambly red fruit, crushed stone and wilted rose petal. The palate is refined but powerful, with gently grippy tannins. There is a Richebourg-like backbone but Romanée-Saint-Vivant-like elegance toward the impressively long finish. This is a magnificent 2017 Grand Cru. Tasted blind at the Burgfest 2017 tasting.In BondSG$962.00 -
(1x75cl) 2019Vinous (95-97)
The 2019 Romanée-Saint-Vivant Grand Cru comprises 40% whole bunch and 25% new oak because winemaker Géraldine Godot wanted less wood influence during élevage. That was an astute decision, because it renders a very seductive, pure and engaging bouquet of copious red cherries, kirsch and blueberry fruit laced with pressed violets that is très R.S.V. The palate is medium-bodied with a sensual, velvety-smooth entry, a mixture of red and black fruit and impressive volume, but it also delivers the luxuriant elegance you expect from this Grand Cru. Fans out wonderfully on the finish. Just a gorgeous, sensual Grand Cru.In BondSG$1,380.00 -
(3x75cl) 2019Vinous (95-97)
The 2019 Romanée-Saint-Vivant Grand Cru comprises 40% whole bunch and 25% new oak because winemaker Géraldine Godot wanted less wood influence during élevage. That was an astute decision, because it renders a very seductive, pure and engaging bouquet of copious red cherries, kirsch and blueberry fruit laced with pressed violets that is très R.S.V. The palate is medium-bodied with a sensual, velvety-smooth entry, a mixture of red and black fruit and impressive volume, but it also delivers the luxuriant elegance you expect from this Grand Cru. Fans out wonderfully on the finish. Just a gorgeous, sensual Grand Cru.In BondSG$4,255.00 -
Vinous (98)
The 2020 Romanée-Saint-Vivant Grand Cru has an expressive bouquet with fine delineation, redcurrant and raspberry fruit, hints of candied orange peel and just a little camphor. Yet there is a discreetness that I admire, and it unfolds wonderfully in the glass. The palate is medium-bodied with sappy red fruit, nicely detailed, fresh and marine-influenced. It is very harmonious; there's a very grandiose finish that lingers seductively. One of the best wines that I have ever tasted from the Domaine. Tasted blind at the Burgfest tasting.In BondSG$1,100.00 -
Vinous (93-95)
The Vosne-Romanée Les Suchots is all about grace. Weightless, aromatically expressive and silky on the palate, the 2012 stands out for its feminine, graceful personality. Crushed flowers, sweet tobacco, licorice and leather meld into the generous, resonant finish. The Suchots is one of the least immediate wines in this range. Today it is contemplative and inward, but gorgeous all the same.In BondSG$288.00 -
Wine Advocate (93-95)
The 2016 Vosne-Romanée 1er Cru Les Suchots includes 100% whole cluster with 50% new oak. It has a refined, elegant, mild-mannered bouquet with pure raspberry preserve, cranberry and subtle tobacco scents that unroll with aeration, though never quite delivering the opulence synonymous with the premier cru. The palate is medium-bodied with a gentle but insistent grip on the entry. In some ways, the whole bunch addition lends this structure and shifts it toward, say, a Malconsorts in style (not to suggest that is necessarily a bad thing!). Linear and precise, it will require 7 to 10 years in bottle to really show its best. The bottom line is that this is one of the finest Les Suchots that I tasted in 2016.In BondSG$1,565.00 -
In BondSG$288.00 -
(6x75cl) 2022In BondSG$1,785.00 -
(12x75cl) 1985L'Arrosee 1985 is an exceptional French wine from the prestigious Saint-Émilion region, characterised by its robust yet balanced structure. This fine Bordeaux, made under the meticulous attention of the Hébrard and the Goldin families, is a blend dominated by Merlot grapes, offering an exemplary expression of its varietal and terroir. Hailing from soils rich in limestone and clay, L'Arrosee 1985 exhibits luscious, complex olfactive notes of sweet cherry, blackcurrant and warm spices, underscored by subtle tobacco undertone. Its entrance on the palate is notably smooth, leading to a strikingly long, pleasantly tannic finale. The wine's impressive longevity is a testament to the exceptional conditions of the 1985 vintage. Enjoy L'Arrosee 1985 now at its peak, full of history and finesse, a gem in any wine connoisseur's collection. Let this stellar representation of L'Arrosee's four-decade long winemaking tradition imbue you distinct and timeless Bordeaux charm.
In BondSG$2,085.00 -
(12x75cl) 1990Vinous - Stephen Tanzer (88+)
Medium red, with some brick at the rim. Lovely spicy, smoky, roasted plum nose, with nuances of underbrush —a dead ringer for Burgundy. Nicely concentrated roasted chestnut flavor, but somewhat austere, with acidity not completely integrated. Finishes firm and slightly tart, showing more acidity than tannins.In BondSG$1,945.00 -
Wine Advocate (90)
With a medium dark ruby color, and a complex, kirsch, pain grille, smoky, deliciously complex and fruity nose, this fragrant wine offers a wealth of raspberry, currant, and cherry-like fruit. It is not a blockbuster, but rather, an elegant, multi-dimensional, round, velvety-textured wine with a lushness and sweetness of fruit that makes it irresistible. This is one of the more seductive wines of the vintage. Anticipated maturity: Now-2012.In BondSG$1,340.00 -
(12x75cl) 2005Wine Advocate (91)
A Bordeaux that seems to have a Burgundian personality, L’Arrosée’s 2005 displays elegance and finesse, with sweet black cherry and blackcurrant fruit, hints of minerality and earth, but soft tannin, a lush, medium-bodied style, and impressive concentration, purity and overall texture. By no means a blockbuster (in a vintage that produced almost endless numbers of them), this wine can be drunk now or cellared for another 15-20 years.In BondSG$1,195.00

