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What to Buy

Welcome to Cru World Wine, the world's leading platform for fine wine and spirits, where you can find an extensive selection of wines from both old and new world regions. Whether you are a wine connoisseur or just starting to explore the world of wine, we have something for everyone.


For those who are looking for a no-brainer sweet bargain, we have a range of affordable wines that are perfect for everyday drinking and entertaining. These wines offer great value for money without compromising on quality.


If you are looking to invest in fine wines, we have a selection of investment recommendations that are sure to impress. Our team of experts carefully curates these wines based on their potential for future appreciation and their historical track record of increasing in value.


For those who are looking for something unique and different, we offer a range of wines that are hard to find anywhere else. From rare vintages to obscure varietals, we have something for the adventurous wine drinker.


No matter what your taste preferences or budget, our platform offers a diverse selection of wines that are sure to satisfy you. So why wait? Start browsing our selection today and discover your next favorite bottle.



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What to Buy

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(47,503)

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21361-21390 of 47,503

Name
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Price High
Year (Old)
Year (New)
  • Haut-Bailly 2018 (1x600cl)

    James Suckling (99)

    Complex and expressive nose, offering red and dark fruit, spices and pepper with wood and mushroom undertones. Fresh mussel shell and a hint of ink, too. Full-bodied with a fine texture and great balance between the acidity and the controlled, tannic structure. Very long finish. Goes on and on. Tiny production, 21 hectoliters per hectare. Try after 2025.
    Inc. GST
    SG$1,516.80
    View
  • Haut-Bailly 2018 (1x75cl)

    James Suckling (99)

    Complex and expressive nose, offering red and dark fruit, spices and pepper with wood and mushroom undertones. Fresh mussel shell and a hint of ink, too. Full-bodied with a fine texture and great balance between the acidity and the controlled, tannic structure. Very long finish. Goes on and on. Tiny production, 21 hectoliters per hectare. Try after 2025.
    Inc. GST
    SG$217.53
    View
  • Haut-Bailly 2018 (3x150cl)

    James Suckling (99)

    Complex and expressive nose, offering red and dark fruit, spices and pepper with wood and mushroom undertones. Fresh mussel shell and a hint of ink, too. Full-bodied with a fine texture and great balance between the acidity and the controlled, tannic structure. Very long finish. Goes on and on. Tiny production, 21 hectoliters per hectare. Try after 2025.
    Inc. GST
    SG$994.54
    View
  • Haut-Bailly 2018 (6x75cl)

    James Suckling (99)

    Complex and expressive nose, offering red and dark fruit, spices and pepper with wood and mushroom undertones. Fresh mussel shell and a hint of ink, too. Full-bodied with a fine texture and great balance between the acidity and the controlled, tannic structure. Very long finish. Goes on and on. Tiny production, 21 hectoliters per hectare. Try after 2025.
    Inc. GST
    SG$863.74
    View
  • Haut-Bailly 2019 (12x75cl)

    James Suckling (99)

    Extremely aromatic, with incredible wet-earth, bark, stone and graphite notes on the nose, then changing to violets, blackberries and blackcurrants. Full-bodied, yet so linear and fine, with titanium tannins that go on so long. Builds and builds then just rolls around the palate through the endless finish. Real Bordeaux here. 56% cabernet sauvignon, 36% merlot, 4% cabernet franc, and 4% petit verdot. Exceptional. Better after 2029.
    Inc. GST
    SG$2,159.16
    View
  • Haut-Bailly 2019 (1x150cl)
    (1x150cl) 2019

    James Suckling (99)

    Extremely aromatic, with incredible wet-earth, bark, stone and graphite notes on the nose, then changing to violets, blackberries and blackcurrants. Full-bodied, yet so linear and fine, with titanium tannins that go on so long. Builds and builds then just rolls around the palate through the endless finish. Real Bordeaux here. 56% cabernet sauvignon, 36% merlot, 4% cabernet franc, and 4% petit verdot. Exceptional. Better after 2029.
  • Haut-Bailly 2019 (3x150cl)

    James Suckling (99)

    Extremely aromatic, with incredible wet-earth, bark, stone and graphite notes on the nose, then changing to violets, blackberries and blackcurrants. Full-bodied, yet so linear and fine, with titanium tannins that go on so long. Builds and builds then just rolls around the palate through the endless finish. Real Bordeaux here. 56% cabernet sauvignon, 36% merlot, 4% cabernet franc, and 4% petit verdot. Exceptional. Better after 2029.
    Inc. GST
    SG$1,286.68
    View
  • Haut-Bailly 2019 (3x300cl)

    James Suckling (99)

    Extremely aromatic, with incredible wet-earth, bark, stone and graphite notes on the nose, then changing to violets, blackberries and blackcurrants. Full-bodied, yet so linear and fine, with titanium tannins that go on so long. Builds and builds then just rolls around the palate through the endless finish. Real Bordeaux here. 56% cabernet sauvignon, 36% merlot, 4% cabernet franc, and 4% petit verdot. Exceptional. Better after 2029.
    Inc. GST
    SG$1,952.06
    View
  • Haut-Bailly 2019 (6x150cl)

    James Suckling (99)

    Extremely aromatic, with incredible wet-earth, bark, stone and graphite notes on the nose, then changing to violets, blackberries and blackcurrants. Full-bodied, yet so linear and fine, with titanium tannins that go on so long. Builds and builds then just rolls around the palate through the endless finish. Real Bordeaux here. 56% cabernet sauvignon, 36% merlot, 4% cabernet franc, and 4% petit verdot. Exceptional. Better after 2029.
    Inc. GST
    SG$1,641.41
    View
  • Haut-Bailly 2019 (6x75cl)

    James Suckling (99)

    Extremely aromatic, with incredible wet-earth, bark, stone and graphite notes on the nose, then changing to violets, blackberries and blackcurrants. Full-bodied, yet so linear and fine, with titanium tannins that go on so long. Builds and builds then just rolls around the palate through the endless finish. Real Bordeaux here. 56% cabernet sauvignon, 36% merlot, 4% cabernet franc, and 4% petit verdot. Exceptional. Better after 2029.
    Inc. GST
    SG$654.48
    View
  • Haut-Bailly 2020 (12x37.5cl)
    (12x37.5cl) 2020

    James Suckling (99-100)

    This has incredible power and drive with blackberry, black olive and graphite. It’s full-bodied, yet dynamic and agile, with so much polished and muscular tannin. Yet, it remains in harmony and balance. So much character. The head of the chateau calls it diabolical beauty. 25% less production than the 2019. 52% cabernet sauvignon, 42% merlot, 3% cabernet franc and 3% petit verdot.
  • Haut-Bailly 2020 (12x75cl)

    James Suckling (99-100)

    This has incredible power and drive with blackberry, black olive and graphite. It’s full-bodied, yet dynamic and agile, with so much polished and muscular tannin. Yet, it remains in harmony and balance. So much character. The head of the chateau calls it diabolical beauty. 25% less production than the 2019. 52% cabernet sauvignon, 42% merlot, 3% cabernet franc and 3% petit verdot.
    Inc. GST
    SG$2,235.46
    View
  • Haut-Bailly 2020 (1x150cl)
    (1x150cl) 2020

    James Suckling (99-100)

    This has incredible power and drive with blackberry, black olive and graphite. It’s full-bodied, yet dynamic and agile, with so much polished and muscular tannin. Yet, it remains in harmony and balance. So much character. The head of the chateau calls it diabolical beauty. 25% less production than the 2019. 52% cabernet sauvignon, 42% merlot, 3% cabernet franc and 3% petit verdot.
  • Haut-Bailly 2020 (1x300cl)

    James Suckling (99-100)

    This has incredible power and drive with blackberry, black olive and graphite. It’s full-bodied, yet dynamic and agile, with so much polished and muscular tannin. Yet, it remains in harmony and balance. So much character. The head of the chateau calls it diabolical beauty. 25% less production than the 2019. 52% cabernet sauvignon, 42% merlot, 3% cabernet franc and 3% petit verdot.
    Inc. GST
    SG$804.38
    View
  • Haut-Bailly 2020 (1x600cl)
    (1x600cl) 2020

    James Suckling (99-100)

    This has incredible power and drive with blackberry, black olive and graphite. It’s full-bodied, yet dynamic and agile, with so much polished and muscular tannin. Yet, it remains in harmony and balance. So much character. The head of the chateau calls it diabolical beauty. 25% less production than the 2019. 52% cabernet sauvignon, 42% merlot, 3% cabernet franc and 3% petit verdot.
  • Haut-Bailly 2020 (6x150cl)
    (6x150cl) 2020

    James Suckling (99-100)

    This has incredible power and drive with blackberry, black olive and graphite. It’s full-bodied, yet dynamic and agile, with so much polished and muscular tannin. Yet, it remains in harmony and balance. So much character. The head of the chateau calls it diabolical beauty. 25% less production than the 2019. 52% cabernet sauvignon, 42% merlot, 3% cabernet franc and 3% petit verdot.
  • Haut-Bailly 2020 (6x75cl)

    James Suckling (99-100)

    This has incredible power and drive with blackberry, black olive and graphite. It’s full-bodied, yet dynamic and agile, with so much polished and muscular tannin. Yet, it remains in harmony and balance. So much character. The head of the chateau calls it diabolical beauty. 25% less production than the 2019. 52% cabernet sauvignon, 42% merlot, 3% cabernet franc and 3% petit verdot.
    Inc. GST
    SG$931.34
    View
  • Haut-Bailly 2021 (12x37.5cl)
    (12x37.5cl) 2021

    James Suckling (95-96)

    Lots of graphite and crushed-stone character with redcurrants and pine needles. Medium body with silky and layered tannins. Pretty balance and elegance. 65% cabernet sauvignon, 22% merlot, 10% petit verdot and 3% cabernet franc.
  • Haut-Bailly 2021 (1x150cl)

    James Suckling (95-96)

    Lots of graphite and crushed-stone character with redcurrants and pine needles. Medium body with silky and layered tannins. Pretty balance and elegance. 65% cabernet sauvignon, 22% merlot, 10% petit verdot and 3% cabernet franc.
    Inc. GST
    SG$450.34
    View
  • Haut-Bailly 2021 (1x600cl)

    James Suckling (95-96)

    Lots of graphite and crushed-stone character with redcurrants and pine needles. Medium body with silky and layered tannins. Pretty balance and elegance. 65% cabernet sauvignon, 22% merlot, 10% petit verdot and 3% cabernet franc.
    Inc. GST
    SG$1,791.57
    View
  • Haut-Bailly 2021 (3x150cl)
    (3x150cl) 2021

    James Suckling (95-96)

    Lots of graphite and crushed-stone character with redcurrants and pine needles. Medium body with silky and layered tannins. Pretty balance and elegance. 65% cabernet sauvignon, 22% merlot, 10% petit verdot and 3% cabernet franc.
  • Haut-Bailly 2021 (3x75cl)

    James Suckling (95-96)

    Lots of graphite and crushed-stone character with redcurrants and pine needles. Medium body with silky and layered tannins. Pretty balance and elegance. 65% cabernet sauvignon, 22% merlot, 10% petit verdot and 3% cabernet franc.
    Inc. GST
    SG$583.96
    View
  • Haut-Bailly 2021 (6x150cl)
    (6x150cl) 2021

    James Suckling (95-96)

    Lots of graphite and crushed-stone character with redcurrants and pine needles. Medium body with silky and layered tannins. Pretty balance and elegance. 65% cabernet sauvignon, 22% merlot, 10% petit verdot and 3% cabernet franc.
  • Haut-Bailly 2021 (6x75cl)

    James Suckling (95-96)

    Lots of graphite and crushed-stone character with redcurrants and pine needles. Medium body with silky and layered tannins. Pretty balance and elegance. 65% cabernet sauvignon, 22% merlot, 10% petit verdot and 3% cabernet franc.
    Inc. GST
    SG$930.29
    View
  • Haut-Bailly 2022 (1x150cl)

    Jeb Dunnuck (98+)

    Looking at the Grand Vin, the 2022 Château Haut-Bailly checks in as 56% Cabernet Sauvignon, 37% Merlot, 5% Petit Verdot, and the rest Cabernet Franc all raised in 50% new French oak. Its deeper ruby hue is followed by a gorgeously classic Haut-Bailly nose of red and black currants, savory flowers, dried herbs, and chocolate. Reminding me of the 2009 (or maybe a mix of the 2009 and 2010) with its opulent, sexy, yet concentrated style, it still stays flawlessly balanced and light on its feet, with no sensation of weight, ultra-fine tannins, and a great finish. It needs to be hidden in the back of the cellar for 5-7 years and will keep for 40+ years if well stored.
    Inc. GST
    SG$529.89
    View
  • Haut-Bailly 2022 (1x75cl)

    Jeb Dunnuck (98+)

    Looking at the Grand Vin, the 2022 Château Haut-Bailly checks in as 56% Cabernet Sauvignon, 37% Merlot, 5% Petit Verdot, and the rest Cabernet Franc all raised in 50% new French oak. Its deeper ruby hue is followed by a gorgeously classic Haut-Bailly nose of red and black currants, savory flowers, dried herbs, and chocolate. Reminding me of the 2009 (or maybe a mix of the 2009 and 2010) with its opulent, sexy, yet concentrated style, it still stays flawlessly balanced and light on its feet, with no sensation of weight, ultra-fine tannins, and a great finish. It needs to be hidden in the back of the cellar for 5-7 years and will keep for 40+ years if well stored.
    Inc. GST
    SG$230.61
    View
  • Haut-Bailly 2022 (6x150cl)

    Jeb Dunnuck (98+)

    Looking at the Grand Vin, the 2022 Château Haut-Bailly checks in as 56% Cabernet Sauvignon, 37% Merlot, 5% Petit Verdot, and the rest Cabernet Franc all raised in 50% new French oak. Its deeper ruby hue is followed by a gorgeously classic Haut-Bailly nose of red and black currants, savory flowers, dried herbs, and chocolate. Reminding me of the 2009 (or maybe a mix of the 2009 and 2010) with its opulent, sexy, yet concentrated style, it still stays flawlessly balanced and light on its feet, with no sensation of weight, ultra-fine tannins, and a great finish. It needs to be hidden in the back of the cellar for 5-7 years and will keep for 40+ years if well stored.
    Inc. GST
    SG$2,921.03
    View
  • Haut-Bailly 2023 (12x75cl)
    (12x75cl) 2023

    Jeb Dunnuck (98)

    From healthy yields and a blend of 58% Cabernet Sauvignon, 34% Merlot, 4% Petit Verdot, and the rest Cabernet Franc aged 16 months in 50% new French oak, the 2023 Château Haut-Bailly is an ultra-classy Haut-Bailly with its layered, round, seamless elegance. Ripe black cherries, currants, leafy tobacco, spring flowers, and graphite all emerge from this beauty, and it's medium to full-bodied, round, and remarkably complete and flawlessly balanced on the palate. It has fine tannins, integrated acidity, and a great finish. Gorgeous all the way, it will benefit from 4-5 years of bottle age and cruise over the following three decades. Drink 2030-2059.
  • Haut-Bailly 2023 (3x150cl)

    Jeb Dunnuck (98)

    From healthy yields and a blend of 58% Cabernet Sauvignon, 34% Merlot, 4% Petit Verdot, and the rest Cabernet Franc aged 16 months in 50% new French oak, the 2023 Château Haut-Bailly is an ultra-classy Haut-Bailly with its layered, round, seamless elegance. Ripe black cherries, currants, leafy tobacco, spring flowers, and graphite all emerge from this beauty, and it's medium to full-bodied, round, and remarkably complete and flawlessly balanced on the palate. It has fine tannins, integrated acidity, and a great finish. Gorgeous all the way, it will benefit from 4-5 years of bottle age and cruise over the following three decades. Drink 2030-2059.
    Inc. GST
    SG$1,078.45
    View
  • Haut-Bailly 2023 (6x75cl)

    Jeb Dunnuck (98)

    From healthy yields and a blend of 58% Cabernet Sauvignon, 34% Merlot, 4% Petit Verdot, and the rest Cabernet Franc aged 16 months in 50% new French oak, the 2023 Château Haut-Bailly is an ultra-classy Haut-Bailly with its layered, round, seamless elegance. Ripe black cherries, currants, leafy tobacco, spring flowers, and graphite all emerge from this beauty, and it's medium to full-bodied, round, and remarkably complete and flawlessly balanced on the palate. It has fine tannins, integrated acidity, and a great finish. Gorgeous all the way, it will benefit from 4-5 years of bottle age and cruise over the following three decades. Drink 2030-2059.
    Inc. GST
    SG$983.62
    View
  • Haut-Bailly 2018 (1x600cl)

    James Suckling (99)

    Complex and expressive nose, offering red and dark fruit, spices and pepper with wood and mushroom undertones. Fresh mussel shell and a hint of ink, too. Full-bodied with a fine texture and great balance between the acidity and the controlled, tannic structure. Very long finish. Goes on and on. Tiny production, 21 hectoliters per hectare. Try after 2025.
    In Bond
    SG$1,315.00
    View
  • Haut-Bailly 2018 (1x75cl)

    James Suckling (99)

    Complex and expressive nose, offering red and dark fruit, spices and pepper with wood and mushroom undertones. Fresh mussel shell and a hint of ink, too. Full-bodied with a fine texture and great balance between the acidity and the controlled, tannic structure. Very long finish. Goes on and on. Tiny production, 21 hectoliters per hectare. Try after 2025.
    In Bond
    SG$190.00
    View
  • Haut-Bailly 2018 (3x150cl)

    James Suckling (99)

    Complex and expressive nose, offering red and dark fruit, spices and pepper with wood and mushroom undertones. Fresh mussel shell and a hint of ink, too. Full-bodied with a fine texture and great balance between the acidity and the controlled, tannic structure. Very long finish. Goes on and on. Tiny production, 21 hectoliters per hectare. Try after 2025.
    In Bond
    SG$855.00
    View
  • Haut-Bailly 2018 (6x75cl)

    James Suckling (99)

    Complex and expressive nose, offering red and dark fruit, spices and pepper with wood and mushroom undertones. Fresh mussel shell and a hint of ink, too. Full-bodied with a fine texture and great balance between the acidity and the controlled, tannic structure. Very long finish. Goes on and on. Tiny production, 21 hectoliters per hectare. Try after 2025.
    In Bond
    SG$735.00
    View
  • Haut-Bailly 2019 (12x75cl)

    James Suckling (99)

    Extremely aromatic, with incredible wet-earth, bark, stone and graphite notes on the nose, then changing to violets, blackberries and blackcurrants. Full-bodied, yet so linear and fine, with titanium tannins that go on so long. Builds and builds then just rolls around the palate through the endless finish. Real Bordeaux here. 56% cabernet sauvignon, 36% merlot, 4% cabernet franc, and 4% petit verdot. Exceptional. Better after 2029.
    In Bond
    SG$1,870.00
    View
  • Haut-Bailly 2019 (1x150cl)
    (1x150cl) 2019

    James Suckling (99)

    Extremely aromatic, with incredible wet-earth, bark, stone and graphite notes on the nose, then changing to violets, blackberries and blackcurrants. Full-bodied, yet so linear and fine, with titanium tannins that go on so long. Builds and builds then just rolls around the palate through the endless finish. Real Bordeaux here. 56% cabernet sauvignon, 36% merlot, 4% cabernet franc, and 4% petit verdot. Exceptional. Better after 2029.
  • Haut-Bailly 2019 (3x150cl)

    James Suckling (99)

    Extremely aromatic, with incredible wet-earth, bark, stone and graphite notes on the nose, then changing to violets, blackberries and blackcurrants. Full-bodied, yet so linear and fine, with titanium tannins that go on so long. Builds and builds then just rolls around the palate through the endless finish. Real Bordeaux here. 56% cabernet sauvignon, 36% merlot, 4% cabernet franc, and 4% petit verdot. Exceptional. Better after 2029.
    In Bond
    SG$1,125.00
    View
  • Haut-Bailly 2019 (3x300cl)

    James Suckling (99)

    Extremely aromatic, with incredible wet-earth, bark, stone and graphite notes on the nose, then changing to violets, blackberries and blackcurrants. Full-bodied, yet so linear and fine, with titanium tannins that go on so long. Builds and builds then just rolls around the palate through the endless finish. Real Bordeaux here. 56% cabernet sauvignon, 36% merlot, 4% cabernet franc, and 4% petit verdot. Exceptional. Better after 2029.
    In Bond
    SG$1,680.00
    View
  • Haut-Bailly 2019 (6x150cl)

    James Suckling (99)

    Extremely aromatic, with incredible wet-earth, bark, stone and graphite notes on the nose, then changing to violets, blackberries and blackcurrants. Full-bodied, yet so linear and fine, with titanium tannins that go on so long. Builds and builds then just rolls around the palate through the endless finish. Real Bordeaux here. 56% cabernet sauvignon, 36% merlot, 4% cabernet franc, and 4% petit verdot. Exceptional. Better after 2029.
    In Bond
    SG$1,395.00
    View
  • Haut-Bailly 2019 (6x75cl)

    James Suckling (99)

    Extremely aromatic, with incredible wet-earth, bark, stone and graphite notes on the nose, then changing to violets, blackberries and blackcurrants. Full-bodied, yet so linear and fine, with titanium tannins that go on so long. Builds and builds then just rolls around the palate through the endless finish. Real Bordeaux here. 56% cabernet sauvignon, 36% merlot, 4% cabernet franc, and 4% petit verdot. Exceptional. Better after 2029.
    In Bond
    SG$545.00
    View
  • Haut-Bailly 2020 (12x37.5cl)
    (12x37.5cl) 2020

    James Suckling (99-100)

    This has incredible power and drive with blackberry, black olive and graphite. It’s full-bodied, yet dynamic and agile, with so much polished and muscular tannin. Yet, it remains in harmony and balance. So much character. The head of the chateau calls it diabolical beauty. 25% less production than the 2019. 52% cabernet sauvignon, 42% merlot, 3% cabernet franc and 3% petit verdot.
  • Haut-Bailly 2020 (12x75cl)

    James Suckling (99-100)

    This has incredible power and drive with blackberry, black olive and graphite. It’s full-bodied, yet dynamic and agile, with so much polished and muscular tannin. Yet, it remains in harmony and balance. So much character. The head of the chateau calls it diabolical beauty. 25% less production than the 2019. 52% cabernet sauvignon, 42% merlot, 3% cabernet franc and 3% petit verdot.
    In Bond
    SG$1,940.00
    View
  • Haut-Bailly 2020 (1x150cl)
    (1x150cl) 2020

    James Suckling (99-100)

    This has incredible power and drive with blackberry, black olive and graphite. It’s full-bodied, yet dynamic and agile, with so much polished and muscular tannin. Yet, it remains in harmony and balance. So much character. The head of the chateau calls it diabolical beauty. 25% less production than the 2019. 52% cabernet sauvignon, 42% merlot, 3% cabernet franc and 3% petit verdot.
  • Haut-Bailly 2020 (1x300cl)

    James Suckling (99-100)

    This has incredible power and drive with blackberry, black olive and graphite. It’s full-bodied, yet dynamic and agile, with so much polished and muscular tannin. Yet, it remains in harmony and balance. So much character. The head of the chateau calls it diabolical beauty. 25% less production than the 2019. 52% cabernet sauvignon, 42% merlot, 3% cabernet franc and 3% petit verdot.
    In Bond
    SG$701.00
    View
  • Haut-Bailly 2020 (1x600cl)
    (1x600cl) 2020

    James Suckling (99-100)

    This has incredible power and drive with blackberry, black olive and graphite. It’s full-bodied, yet dynamic and agile, with so much polished and muscular tannin. Yet, it remains in harmony and balance. So much character. The head of the chateau calls it diabolical beauty. 25% less production than the 2019. 52% cabernet sauvignon, 42% merlot, 3% cabernet franc and 3% petit verdot.
  • Haut-Bailly 2020 (6x150cl)
    (6x150cl) 2020

    James Suckling (99-100)

    This has incredible power and drive with blackberry, black olive and graphite. It’s full-bodied, yet dynamic and agile, with so much polished and muscular tannin. Yet, it remains in harmony and balance. So much character. The head of the chateau calls it diabolical beauty. 25% less production than the 2019. 52% cabernet sauvignon, 42% merlot, 3% cabernet franc and 3% petit verdot.
  • Haut-Bailly 2020 (6x75cl)

    James Suckling (99-100)

    This has incredible power and drive with blackberry, black olive and graphite. It’s full-bodied, yet dynamic and agile, with so much polished and muscular tannin. Yet, it remains in harmony and balance. So much character. The head of the chateau calls it diabolical beauty. 25% less production than the 2019. 52% cabernet sauvignon, 42% merlot, 3% cabernet franc and 3% petit verdot.
    In Bond
    SG$799.00
    View
  • Haut-Bailly 2021 (12x37.5cl)
    (12x37.5cl) 2021

    James Suckling (95-96)

    Lots of graphite and crushed-stone character with redcurrants and pine needles. Medium body with silky and layered tannins. Pretty balance and elegance. 65% cabernet sauvignon, 22% merlot, 10% petit verdot and 3% cabernet franc.
  • Haut-Bailly 2021 (1x150cl)

    James Suckling (95-96)

    Lots of graphite and crushed-stone character with redcurrants and pine needles. Medium body with silky and layered tannins. Pretty balance and elegance. 65% cabernet sauvignon, 22% merlot, 10% petit verdot and 3% cabernet franc.
    In Bond
    SG$396.00
    View
  • Haut-Bailly 2021 (1x600cl)

    James Suckling (95-96)

    Lots of graphite and crushed-stone character with redcurrants and pine needles. Medium body with silky and layered tannins. Pretty balance and elegance. 65% cabernet sauvignon, 22% merlot, 10% petit verdot and 3% cabernet franc.
    In Bond
    SG$1,575.00
    View
  • Haut-Bailly 2021 (3x150cl)
    (3x150cl) 2021

    James Suckling (95-96)

    Lots of graphite and crushed-stone character with redcurrants and pine needles. Medium body with silky and layered tannins. Pretty balance and elegance. 65% cabernet sauvignon, 22% merlot, 10% petit verdot and 3% cabernet franc.
  • Haut-Bailly 2021 (3x75cl)

    James Suckling (95-96)

    Lots of graphite and crushed-stone character with redcurrants and pine needles. Medium body with silky and layered tannins. Pretty balance and elegance. 65% cabernet sauvignon, 22% merlot, 10% petit verdot and 3% cabernet franc.
    In Bond
    SG$510.00
    View
  • Haut-Bailly 2021 (6x150cl)
    (6x150cl) 2021

    James Suckling (95-96)

    Lots of graphite and crushed-stone character with redcurrants and pine needles. Medium body with silky and layered tannins. Pretty balance and elegance. 65% cabernet sauvignon, 22% merlot, 10% petit verdot and 3% cabernet franc.
  • Haut-Bailly 2021 (6x75cl)

    James Suckling (95-96)

    Lots of graphite and crushed-stone character with redcurrants and pine needles. Medium body with silky and layered tannins. Pretty balance and elegance. 65% cabernet sauvignon, 22% merlot, 10% petit verdot and 3% cabernet franc.
    In Bond
    SG$802.00
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  • Haut-Bailly 2022 (1x150cl)

    Jeb Dunnuck (98+)

    Looking at the Grand Vin, the 2022 Château Haut-Bailly checks in as 56% Cabernet Sauvignon, 37% Merlot, 5% Petit Verdot, and the rest Cabernet Franc all raised in 50% new French oak. Its deeper ruby hue is followed by a gorgeously classic Haut-Bailly nose of red and black currants, savory flowers, dried herbs, and chocolate. Reminding me of the 2009 (or maybe a mix of the 2009 and 2010) with its opulent, sexy, yet concentrated style, it still stays flawlessly balanced and light on its feet, with no sensation of weight, ultra-fine tannins, and a great finish. It needs to be hidden in the back of the cellar for 5-7 years and will keep for 40+ years if well stored.
    In Bond
    SG$467.00
    View
  • Haut-Bailly 2022 (1x75cl)

    Jeb Dunnuck (98+)

    Looking at the Grand Vin, the 2022 Château Haut-Bailly checks in as 56% Cabernet Sauvignon, 37% Merlot, 5% Petit Verdot, and the rest Cabernet Franc all raised in 50% new French oak. Its deeper ruby hue is followed by a gorgeously classic Haut-Bailly nose of red and black currants, savory flowers, dried herbs, and chocolate. Reminding me of the 2009 (or maybe a mix of the 2009 and 2010) with its opulent, sexy, yet concentrated style, it still stays flawlessly balanced and light on its feet, with no sensation of weight, ultra-fine tannins, and a great finish. It needs to be hidden in the back of the cellar for 5-7 years and will keep for 40+ years if well stored.
    In Bond
    SG$202.00
    View
  • Haut-Bailly 2022 (6x150cl)

    Jeb Dunnuck (98+)

    Looking at the Grand Vin, the 2022 Château Haut-Bailly checks in as 56% Cabernet Sauvignon, 37% Merlot, 5% Petit Verdot, and the rest Cabernet Franc all raised in 50% new French oak. Its deeper ruby hue is followed by a gorgeously classic Haut-Bailly nose of red and black currants, savory flowers, dried herbs, and chocolate. Reminding me of the 2009 (or maybe a mix of the 2009 and 2010) with its opulent, sexy, yet concentrated style, it still stays flawlessly balanced and light on its feet, with no sensation of weight, ultra-fine tannins, and a great finish. It needs to be hidden in the back of the cellar for 5-7 years and will keep for 40+ years if well stored.
    In Bond
    SG$2,565.00
    View
  • Haut-Bailly 2023 (12x75cl)
    (12x75cl) 2023

    Jeb Dunnuck (98)

    From healthy yields and a blend of 58% Cabernet Sauvignon, 34% Merlot, 4% Petit Verdot, and the rest Cabernet Franc aged 16 months in 50% new French oak, the 2023 Château Haut-Bailly is an ultra-classy Haut-Bailly with its layered, round, seamless elegance. Ripe black cherries, currants, leafy tobacco, spring flowers, and graphite all emerge from this beauty, and it's medium to full-bodied, round, and remarkably complete and flawlessly balanced on the palate. It has fine tannins, integrated acidity, and a great finish. Gorgeous all the way, it will benefit from 4-5 years of bottle age and cruise over the following three decades. Drink 2030-2059.
  • Haut-Bailly 2023 (3x150cl)

    Jeb Dunnuck (98)

    From healthy yields and a blend of 58% Cabernet Sauvignon, 34% Merlot, 4% Petit Verdot, and the rest Cabernet Franc aged 16 months in 50% new French oak, the 2023 Château Haut-Bailly is an ultra-classy Haut-Bailly with its layered, round, seamless elegance. Ripe black cherries, currants, leafy tobacco, spring flowers, and graphite all emerge from this beauty, and it's medium to full-bodied, round, and remarkably complete and flawlessly balanced on the palate. It has fine tannins, integrated acidity, and a great finish. Gorgeous all the way, it will benefit from 4-5 years of bottle age and cruise over the following three decades. Drink 2030-2059.
    In Bond
    SG$930.00
    View
  • Haut-Bailly 2023 (6x75cl)

    Jeb Dunnuck (98)

    From healthy yields and a blend of 58% Cabernet Sauvignon, 34% Merlot, 4% Petit Verdot, and the rest Cabernet Franc aged 16 months in 50% new French oak, the 2023 Château Haut-Bailly is an ultra-classy Haut-Bailly with its layered, round, seamless elegance. Ripe black cherries, currants, leafy tobacco, spring flowers, and graphite all emerge from this beauty, and it's medium to full-bodied, round, and remarkably complete and flawlessly balanced on the palate. It has fine tannins, integrated acidity, and a great finish. Gorgeous all the way, it will benefit from 4-5 years of bottle age and cruise over the following three decades. Drink 2030-2059.
    In Bond
    SG$843.00
    View
In Bond
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