What to Buy
Welcome to Cru World Wine, the world's leading platform for fine wine and spirits, where you can find an extensive selection of wines from both old and new world regions. Whether you are a wine connoisseur or just starting to explore the world of wine, we have something for everyone.
For those who are looking for a no-brainer sweet bargain, we have a range of affordable wines that are perfect for everyday drinking and entertaining. These wines offer great value for money without compromising on quality.
If you are looking to invest in fine wines, we have a selection of investment recommendations that are sure to impress. Our team of experts carefully curates these wines based on their potential for future appreciation and their historical track record of increasing in value.
For those who are looking for something unique and different, we offer a range of wines that are hard to find anywhere else. From rare vintages to obscure varietals, we have something for the adventurous wine drinker.
No matter what your taste preferences or budget, our platform offers a diverse selection of wines that are sure to satisfy you. So why wait? Start browsing our selection today and discover your next favorite bottle.
What to Buy
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Inc. GSTSG$1,122.05 -
Vinous (96)
The 2013 Extra Brut Blanc de Blancs Grand Cru Vénus is a gorgeous and eccentric wine. Sweet floral and minty overtones give the Vénus its distinctive high-toned profile. The richness and depth of this Chardonnay from a parcel planted in 1959 that has always been manually farmed, comes alive with a bit of time in the glass. The Vénus is such a special Champagne, as it is elusive and constantly changing in the glass as it shows a different side of its personality with each taste. I very much admire the sense of precision here. Vénus remains one of the most distinctive wines in all of Champagne. No dosage. Disgorged: May, 2019.Inc. GSTSG$2,286.30 -
Vinous (95)
The 2015 Extra Brut Blanc de Blancs Vénus Grand Cru is sublime. Lemon confit, menthol, dried herbs and white pepper all meld together in the glass. More of a wine than Champagne, the Vénus is creamy and open-knit, with lovely freshness and plenty of character. No dosage. Disgorged: May, 2021.Inc. GSTSG$1,912.41 -
Wine Advocate (98)
From old vines in lieu-dit La Fosse that are planted at somewhat lower density (1.2 meters apart) but where there are consequently very few missing vines or replants, Agrapart's striking 2016 Extra-Brut Blanc de Blancs Grand Cru Vénus unwinds in the glass with scents of citrus oil, crisp stone fruit, toasted almonds, warm biscuits, orange zest and iodine. Full-bodied, concentrated and tightly wound, with terrific depth at the core, racy acids and a long, intensely saline finish, it's another brilliant wine from this benchmark grower-bottler.Inc. GSTSG$1,787.06 -
Inc. GSTSG$2,228.40 -
Inc. GSTSG$844.10 -
Vinous - Neal Martin (91)
The 2015 Aile d'Argent Blanc has a lively, quite fresh bouquet with scents of pear, melon and touches of yellow flowers; there is plenty of energy here. The palate is well balanced with a spicy, lemongrass-tinged opening, not deep or voluminous but displaying a pleasant sharpness toward the finish. Enjoy this over the next decade, or possibly more. Tasted blind at the Southwold 2015 Bordeaux tasting.Inc. GSTSG$1,388.07 -
James Suckling (95-96)
The impressive ripeness and intensity combined with elegance and finesse are what make this wonderful white. Honeysuckle, apricots, glazed grapefruit, spices and nutmeg. Medium to full body and fleshy fruit that’s lifted by the delicious acidity to the long finish.Inc. GSTSG$1,200.61 -
James Suckling (97-98)
A very exotic Aile d’Argent with dried-mango, fresh-pineapple, and sliced-lemon aromas and flavors. Full-bodied and very ripe, yet it’s framed by bright acidity. Tangy and vivid with a long, intense finish. Exciting. Contrastive. 38% semillon and the rest sauvignon blanc and gris.Inc. GSTSG$1,388.07 -
James Suckling (95-96)
This is full-bodied with layers of fruit. Ripe and flavorful. Lots going on with a fleshy feel. No malolactic this year. Sweet peach, honeysuckle and citrus. Contrastive. 52% sauvignon blanc, 14% sauvignon gris and 34% semillon.Inc. GSTSG$1,058.91 -
Jane Anson Inside Bordeaux (96)
Beautiful intensity and grip through the palate, this shows white pear, juicy citrus, and slate-filled salinity on the finish. Great stuff, with teasingly drawn out flavours, lift and tension, and hidden depths. Some frost meant the yields were lower than normal at 32hl/h. 15% malolactic fermentation to soften the acidities, with Sauvignon Gris vines included within the Sauvignon Blanc count, and no Muscadelle in the blend as the vines have now been uprooted, giving a slight break in style (for the better in my opinion). 3.25ph, 45% new barrels for ageing. First year with Jean-Emmanuel Danjoy as director from beginning to end of the growing season, after Philippe Dhaulluin's retirement.Inc. GSTSG$1,323.70 -
(6x75cl) 2023Jeb Dunnuck (93-95)
This château makes a fabulous white. Their 2023 Château Mouton Rothschild Aile D'Argent Blanc is based on 50% Sauvignon Blanc, 44.5% Semillon, and a splash of Sauvignon Gris and Muscadelle, raised in 45% new oak. Ripe pineapple, crushed citrus, white flowers, and hints of toast all emerge from this beauty. A richer, medium-bodied, vibrant white that will shine on the dinner table, it should also have well over a decade of prime drinking.Expected Price RangeSG$896 - SG$1,065 -
Vinous (90)
Pale, shimmering orange. Bright and focused on the nose, displaying fresh red berry, nectarine and orange zest aromas, with floral and mineral overtones. Strawberry and nectarine flavors show good depth and a bracing jolt of juicy acidity. The floral note repeats on the lively finish, which lingers with very good tenacity. - Josh RaynoldsInc. GSTSG$299.18 -
Inc. GSTSG$992.55 -
Inc. GSTSG$184.56 -
Inc. GSTSG$418.17 -
Inc. GSTSG$195.63 -
Inc. GSTSG$195.63 -
With an impeccable sense of balance, the Akitu A1 Pinot Noir 2013, produced by Akitu winery in the illustrious Central Otago region of New Zealand, manifests the exceptional terroir of its home ground. This vintage is derived from handpicked, hand sorted, and de-stemmed grapes, set apart by its compelling complexity and expressive dark fruit notes. The wine’s ageing in French oak barrels for 16 months only accentuates its wraparound texture, harmonising ever so elegantly with the layers of ripe red and black cherry, entwined with hushed whispers of lavender and earthy undertones.
Esteemed winegrower Andrew Donaldson's philosophy shines through - letting the vineyard express itself. Akitu A1 Pinot Noir 2013 brings to the fore the qualities of its specific clone mix and the unique sub-alpine climate it thrives in, culminating in a wine that's ethereal yet deeply rooted. Templating fine wine, it truly captures the essence and precision of world-class Pinot Noir.
Inc. GSTSG$651.21 -
International Wine Challenge (96)
Delightful, harmonious, elegant Pinot with complex flavours of a savoury, dark fruit, leafy notes and hints of smoky oak. Delicious; still in its youth. Vibrant, youthful wine with all to play for.Inc. GSTSG$713.34 -
The Akitu Pinot Noir Blanc 2020 is a creation of exceptional brilliance from the famed wine region of Central Otago, New Zealand. Showcasing an expressive blend of high-altitude harvested Pinot Noir, Akitu meticulously ferments it as a white wine. Crafted by winemaker PJ Charteris, the grapes are hand-picked ensuring only the finest are selected. Minimal intervention natural yeast fermentation imbues a subtle complexity, enhancing the character of its premium fruit expression.
Proudly hailing from Akitu's unique vineyard location, encircled by jagged mountain ranges, the mineral-rich soils and delicate microclimate contribute to its notable distinctiveness. Imparting a surprising depth for a white wine, this 'blanc de noir’ resonates with fresh red fruit nuances, gentle florals and a touch of spice. The Akitu Pinot Noir Blanc 2020 strikes a delightful balance, delicate and bold with a captivating, long, dry finish. A testament to Akitu's passion for transcending boundaries, it obtains global recognition for its innovative strain on classic vinification.
Inc. GSTSG$882.36 -
Vinous (90-92)
The 2018 Gevrey-Chambertin "Symphonie" (tasted with classical piano tinkling away on the radio as I sat in their office!) has a delightful red cherry and bergamot bouquet that unfolds seductively in the glass. The palate is medium-bodied with supple tannins and a fine bead of acidity. Very harmonious on the finish, which feels caressing. This comes highly recommended.Inc. GSTSG$1,215.18 -
Hailing from the esteemed vineyards of Montpeyroux in Languedoc-Roussillon, Southern France, Alain Chabanon l'Esprit de Font Caude 2013 is a masterful blend of 80% Syrah and 20% Mourvèdre. Renowned vigneron, Alain Chabanon, employs biodynamic farming methods and endorses minimal intervention to craft this exquisite red wine that exudes deep, complex flavours. The wine undergoes traditional fermentation then ages for 24 months in French oak to mature its opulent character.
This enchanting vintage exudes a dark, ruby hue and offers a symphony of black fruit, spice, and smoky undertones, revealing an impressive structure on the palate. Alain Chabanon l'Esprit de Font Caude 2013 is an elegant representation of the producer's refined winemaking skills and passion for creating top-tier wines. One sip of this elegantly smooth, full-bodied vintage unveils a magical interplay of fruit and spice that mere words cannot fully encapsulate.
Inc. GSTSG$921.92 -
Jasper Morris Inside Burgundy (93)
Slightly the deepest in colour and the richest nose of the four premier crus. Some lemon notes and light plum, then white fruit. This has the most assured texture of the four. Good grip, as Clive Coates would have said, stretching out very nicely in a fine long finish.Inc. GSTSG$873.61 -
Jancis Robinson (17)
Cask sample. Top-quality premier cru Puligny. Concentration and power on the nose/palate. Savoury edge, plenty of citrus keeping the palate fresh. Should age very well. Stony finish with an intriguing zesty character. GV.Inc. GSTSG$1,818.99 -
Indulge your senses with a rare taste of the Alain Graillot La Guiraude Crozes-Hermitage 1990. A superb vintage from an esteemed producer, this French delight is beautifully matured in oak barrels, boasting complex aromas of ripe fruit and spices that give way to subtly earthy undertones. Hailing from the prestigious Crozes-Hermitage appellation in Northern Rhone Valley, the wine features Syrah grapes that are meticulously hand-harvested.
This stimulating vintage is a testament to Alain Graillot's exceptional winemaking methodology. Founded in 1985, Graillot's winery quickly gained acclaim for producing high-quality, distinctive wines. This offering, the Alain Graillot La Guiraude Crozes-Hermitage 1990, truly embodies the Graillot house style - it is robust yet approachable, with elegant tannins and fullness of flavour.
Painstakingly vinified and patiently aged, the Alain Graillot La Guiraude Crozes-Hermitage 1990 is indeed a luscious specimen, deserving a place in the finest of cellars.
Inc. GSTSG$1,928.86 -
Vinous (94)
Opaque ruby. Powerful, mineral-accented black and blue fruit, olive and allspice aromas are energized by a suave floral overtone. Fleshy, juicy and broad in the mouth, offering concentrated black currant, cherry liqueur, fruitcake and floral pastille flavors that tighten up with aeration. Densely packed yet energetic as well, finishing with sharp delineation, steadily building tannins and excellent persistence.Inc. GSTSG$1,196.60 -
Vinous (94)
Inky ruby. Heady blackberry, cherry and olive scents show excellent definition and a smoky mineral flourish. Densely packed but energetic black and blue fruit liqueur flavors are complemented by a candied violet flourish; an exotic spice nuance emerges with air. Shows excellent concentration and no excess weight, finishing with bright mineral cut, harmonious tannins and floral-driven persistence.Inc. GSTSG$1,183.65 -
Vinous (94)
Inky ruby. Heady blackberry, cherry and olive scents show excellent definition and a smoky mineral flourish. Densely packed but energetic black and blue fruit liqueur flavors are complemented by a candied violet flourish; an exotic spice nuance emerges with air. Shows excellent concentration and no excess weight, finishing with bright mineral cut, harmonious tannins and floral-driven persistence.Inc. GSTSG$1,310.09 -
Vinous (95)
Glass-staining ruby. Cassis, cherry-cola, olive paste, exotic spices and pungent flowers on the highly expressive nose. Shows impressive depth as well as energy to its sweet black and blue fruit, allspice, salty olive and candied violet flavors, which take on a mineral aspect with air. Youthfully chewy tannins add grip to an impressively long and focused finish that emphatically repeats the floral and mineral notes. I've no doubt that this wine will reward patience, and my drinking window is probably overly conservative.Inc. GSTSG$1,342.79
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In BondSG$970.00
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Vinous (96)
The 2013 Extra Brut Blanc de Blancs Grand Cru Vénus is a gorgeous and eccentric wine. Sweet floral and minty overtones give the Vénus its distinctive high-toned profile. The richness and depth of this Chardonnay from a parcel planted in 1959 that has always been manually farmed, comes alive with a bit of time in the glass. The Vénus is such a special Champagne, as it is elusive and constantly changing in the glass as it shows a different side of its personality with each taste. I very much admire the sense of precision here. Vénus remains one of the most distinctive wines in all of Champagne. No dosage. Disgorged: May, 2019.In BondSG$2,050.00 -
Vinous (95)
The 2015 Extra Brut Blanc de Blancs Vénus Grand Cru is sublime. Lemon confit, menthol, dried herbs and white pepper all meld together in the glass. More of a wine than Champagne, the Vénus is creamy and open-knit, with lovely freshness and plenty of character. No dosage. Disgorged: May, 2021.In BondSG$1,705.00 -
Wine Advocate (98)
From old vines in lieu-dit La Fosse that are planted at somewhat lower density (1.2 meters apart) but where there are consequently very few missing vines or replants, Agrapart's striking 2016 Extra-Brut Blanc de Blancs Grand Cru Vénus unwinds in the glass with scents of citrus oil, crisp stone fruit, toasted almonds, warm biscuits, orange zest and iodine. Full-bodied, concentrated and tightly wound, with terrific depth at the core, racy acids and a long, intensely saline finish, it's another brilliant wine from this benchmark grower-bottler.In BondSG$1,590.00 -
In BondSG$1,985.00
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In BondSG$715.00
-
Vinous - Neal Martin (91)
The 2015 Aile d'Argent Blanc has a lively, quite fresh bouquet with scents of pear, melon and touches of yellow flowers; there is plenty of energy here. The palate is well balanced with a spicy, lemongrass-tinged opening, not deep or voluminous but displaying a pleasant sharpness toward the finish. Enjoy this over the next decade, or possibly more. Tasted blind at the Southwold 2015 Bordeaux tasting.In BondSG$1,220.00 -
James Suckling (95-96)
The impressive ripeness and intensity combined with elegance and finesse are what make this wonderful white. Honeysuckle, apricots, glazed grapefruit, spices and nutmeg. Medium to full body and fleshy fruit that’s lifted by the delicious acidity to the long finish.In BondSG$1,050.00 -
James Suckling (97-98)
A very exotic Aile d’Argent with dried-mango, fresh-pineapple, and sliced-lemon aromas and flavors. Full-bodied and very ripe, yet it’s framed by bright acidity. Tangy and vivid with a long, intense finish. Exciting. Contrastive. 38% semillon and the rest sauvignon blanc and gris.In BondSG$1,220.00 -
James Suckling (95-96)
This is full-bodied with layers of fruit. Ripe and flavorful. Lots going on with a fleshy feel. No malolactic this year. Sweet peach, honeysuckle and citrus. Contrastive. 52% sauvignon blanc, 14% sauvignon gris and 34% semillon.In BondSG$920.00 -
Jane Anson Inside Bordeaux (96)
Beautiful intensity and grip through the palate, this shows white pear, juicy citrus, and slate-filled salinity on the finish. Great stuff, with teasingly drawn out flavours, lift and tension, and hidden depths. Some frost meant the yields were lower than normal at 32hl/h. 15% malolactic fermentation to soften the acidities, with Sauvignon Gris vines included within the Sauvignon Blanc count, and no Muscadelle in the blend as the vines have now been uprooted, giving a slight break in style (for the better in my opinion). 3.25ph, 45% new barrels for ageing. First year with Jean-Emmanuel Danjoy as director from beginning to end of the growing season, after Philippe Dhaulluin's retirement.In BondSG$1,155.00 -
(6x75cl) 2023
Jeb Dunnuck (93-95)
This château makes a fabulous white. Their 2023 Château Mouton Rothschild Aile D'Argent Blanc is based on 50% Sauvignon Blanc, 44.5% Semillon, and a splash of Sauvignon Gris and Muscadelle, raised in 45% new oak. Ripe pineapple, crushed citrus, white flowers, and hints of toast all emerge from this beauty. A richer, medium-bodied, vibrant white that will shine on the dinner table, it should also have well over a decade of prime drinking.Expected Price RangeSG$896 - SG$1,065 -
Vinous (90)
Pale, shimmering orange. Bright and focused on the nose, displaying fresh red berry, nectarine and orange zest aromas, with floral and mineral overtones. Strawberry and nectarine flavors show good depth and a bracing jolt of juicy acidity. The floral note repeats on the lively finish, which lingers with very good tenacity. - Josh RaynoldsIn BondSG$223.00 -
In BondSG$739.00
-
In BondSG$135.00
-
In BondSG$315.00
-
In BondSG$128.00
-
In BondSG$128.00
-
With an impeccable sense of balance, the Akitu A1 Pinot Noir 2013, produced by Akitu winery in the illustrious Central Otago region of New Zealand, manifests the exceptional terroir of its home ground. This vintage is derived from handpicked, hand sorted, and de-stemmed grapes, set apart by its compelling complexity and expressive dark fruit notes. The wine’s ageing in French oak barrels for 16 months only accentuates its wraparound texture, harmonising ever so elegantly with the layers of ripe red and black cherry, entwined with hushed whispers of lavender and earthy undertones.
Esteemed winegrower Andrew Donaldson's philosophy shines through - letting the vineyard express itself. Akitu A1 Pinot Noir 2013 brings to the fore the qualities of its specific clone mix and the unique sub-alpine climate it thrives in, culminating in a wine that's ethereal yet deeply rooted. Templating fine wine, it truly captures the essence and precision of world-class Pinot Noir.
In BondSG$542.00 -
International Wine Challenge (96)
Delightful, harmonious, elegant Pinot with complex flavours of a savoury, dark fruit, leafy notes and hints of smoky oak. Delicious; still in its youth. Vibrant, youthful wine with all to play for.In BondSG$599.00 -
The Akitu Pinot Noir Blanc 2020 is a creation of exceptional brilliance from the famed wine region of Central Otago, New Zealand. Showcasing an expressive blend of high-altitude harvested Pinot Noir, Akitu meticulously ferments it as a white wine. Crafted by winemaker PJ Charteris, the grapes are hand-picked ensuring only the finest are selected. Minimal intervention natural yeast fermentation imbues a subtle complexity, enhancing the character of its premium fruit expression.
Proudly hailing from Akitu's unique vineyard location, encircled by jagged mountain ranges, the mineral-rich soils and delicate microclimate contribute to its notable distinctiveness. Imparting a surprising depth for a white wine, this 'blanc de noir’ resonates with fresh red fruit nuances, gentle florals and a touch of spice. The Akitu Pinot Noir Blanc 2020 strikes a delightful balance, delicate and bold with a captivating, long, dry finish. A testament to Akitu's passion for transcending boundaries, it obtains global recognition for its innovative strain on classic vinification.
In BondSG$760.00 -
Vinous (90-92)
The 2018 Gevrey-Chambertin "Symphonie" (tasted with classical piano tinkling away on the radio as I sat in their office!) has a delightful red cherry and bergamot bouquet that unfolds seductively in the glass. The palate is medium-bodied with supple tannins and a fine bead of acidity. Very harmonious on the finish, which feels caressing. This comes highly recommended.In BondSG$1,000.00 -
Hailing from the esteemed vineyards of Montpeyroux in Languedoc-Roussillon, Southern France, Alain Chabanon l'Esprit de Font Caude 2013 is a masterful blend of 80% Syrah and 20% Mourvèdre. Renowned vigneron, Alain Chabanon, employs biodynamic farming methods and endorses minimal intervention to craft this exquisite red wine that exudes deep, complex flavours. The wine undergoes traditional fermentation then ages for 24 months in French oak to mature its opulent character.
This enchanting vintage exudes a dark, ruby hue and offers a symphony of black fruit, spice, and smoky undertones, revealing an impressive structure on the palate. Alain Chabanon l'Esprit de Font Caude 2013 is an elegant representation of the producer's refined winemaking skills and passion for creating top-tier wines. One sip of this elegantly smooth, full-bodied vintage unveils a magical interplay of fruit and spice that mere words cannot fully encapsulate.
In BondSG$727.00 -
Jasper Morris Inside Burgundy (93)
Slightly the deepest in colour and the richest nose of the four premier crus. Some lemon notes and light plum, then white fruit. This has the most assured texture of the four. Good grip, as Clive Coates would have said, stretching out very nicely in a fine long finish.In BondSG$750.00 -
Jancis Robinson (17)
Cask sample. Top-quality premier cru Puligny. Concentration and power on the nose/palate. Savoury edge, plenty of citrus keeping the palate fresh. Should age very well. Stony finish with an intriguing zesty character. GV.In BondSG$1,550.00 -
Indulge your senses with a rare taste of the Alain Graillot La Guiraude Crozes-Hermitage 1990. A superb vintage from an esteemed producer, this French delight is beautifully matured in oak barrels, boasting complex aromas of ripe fruit and spices that give way to subtly earthy undertones. Hailing from the prestigious Crozes-Hermitage appellation in Northern Rhone Valley, the wine features Syrah grapes that are meticulously hand-harvested.
This stimulating vintage is a testament to Alain Graillot's exceptional winemaking methodology. Founded in 1985, Graillot's winery quickly gained acclaim for producing high-quality, distinctive wines. This offering, the Alain Graillot La Guiraude Crozes-Hermitage 1990, truly embodies the Graillot house style - it is robust yet approachable, with elegant tannins and fullness of flavour.
Painstakingly vinified and patiently aged, the Alain Graillot La Guiraude Crozes-Hermitage 1990 is indeed a luscious specimen, deserving a place in the finest of cellars.
In BondSG$1,730.00 -
Vinous (94)
Opaque ruby. Powerful, mineral-accented black and blue fruit, olive and allspice aromas are energized by a suave floral overtone. Fleshy, juicy and broad in the mouth, offering concentrated black currant, cherry liqueur, fruitcake and floral pastille flavors that tighten up with aeration. Densely packed yet energetic as well, finishing with sharp delineation, steadily building tannins and excellent persistence.In BondSG$979.00 -
Vinous (94)
Inky ruby. Heady blackberry, cherry and olive scents show excellent definition and a smoky mineral flourish. Densely packed but energetic black and blue fruit liqueur flavors are complemented by a candied violet flourish; an exotic spice nuance emerges with air. Shows excellent concentration and no excess weight, finishing with bright mineral cut, harmonious tannins and floral-driven persistence.In BondSG$979.00 -
Vinous (94)
Inky ruby. Heady blackberry, cherry and olive scents show excellent definition and a smoky mineral flourish. Densely packed but energetic black and blue fruit liqueur flavors are complemented by a candied violet flourish; an exotic spice nuance emerges with air. Shows excellent concentration and no excess weight, finishing with bright mineral cut, harmonious tannins and floral-driven persistence.In BondSG$1,095.00 -
Vinous (95)
Glass-staining ruby. Cassis, cherry-cola, olive paste, exotic spices and pungent flowers on the highly expressive nose. Shows impressive depth as well as energy to its sweet black and blue fruit, allspice, salty olive and candied violet flavors, which take on a mineral aspect with air. Youthfully chewy tannins add grip to an impressively long and focused finish that emphatically repeats the floral and mineral notes. I've no doubt that this wine will reward patience, and my drinking window is probably overly conservative.In BondSG$1,125.00
