What to Buy
Welcome to Cru World Wine, the world's leading platform for fine wine and spirits, where you can find an extensive selection of wines from both old and new world regions. Whether you are a wine connoisseur or just starting to explore the world of wine, we have something for everyone.
For those who are looking for a no-brainer sweet bargain, we have a range of affordable wines that are perfect for everyday drinking and entertaining. These wines offer great value for money without compromising on quality.
If you are looking to invest in fine wines, we have a selection of investment recommendations that are sure to impress. Our team of experts carefully curates these wines based on their potential for future appreciation and their historical track record of increasing in value.
For those who are looking for something unique and different, we offer a range of wines that are hard to find anywhere else. From rare vintages to obscure varietals, we have something for the adventurous wine drinker.
No matter what your taste preferences or budget, our platform offers a diverse selection of wines that are sure to satisfy you. So why wait? Start browsing our selection today and discover your next favorite bottle.
What to Buy
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James Suckling (99)
Blackberries, dark wet soil and blackcurrants. Graphite, too. So aromatic. Pure fruit. Full-bodied with superbly polished, fine tannins that draw you down through the center of palate. Extremely layered and the texture is so curated, giving wonderful persistence. Real plushness and fine, velvety texture. 50% cabernet sauvignon, 37% cabernet franc, 7% petit verdot and 6% merlot. Better after 2026.Inc. GSTSG$523.09 -
James Suckling (99)
Blackberries, dark wet soil and blackcurrants. Graphite, too. So aromatic. Pure fruit. Full-bodied with superbly polished, fine tannins that draw you down through the center of palate. Extremely layered and the texture is so curated, giving wonderful persistence. Real plushness and fine, velvety texture. 50% cabernet sauvignon, 37% cabernet franc, 7% petit verdot and 6% merlot. Better after 2026.Inc. GSTSG$2,626.25 -
James Suckling (99)
Blackberries, dark wet soil and blackcurrants. Graphite, too. So aromatic. Pure fruit. Full-bodied with superbly polished, fine tannins that draw you down through the center of palate. Extremely layered and the texture is so curated, giving wonderful persistence. Real plushness and fine, velvety texture. 50% cabernet sauvignon, 37% cabernet franc, 7% petit verdot and 6% merlot. Better after 2026.Inc. GSTSG$1,634.35 -
James Suckling (99)
This is so aromatic with blackcurrant, blackberry, graphite, iron, pine bark and orange peel. Hints of wild sage and peppermint. Seductive perfumes. Full-bodied with extremely well-integrated tannins that have great length. Elegant firmness at the finish. The quality of the tannins is some of the best I have had in a young Continuum. Seamless silk. Great finish. 45% cabernet sauvignon, 35% cabernet franc, 11% merlot and 9% petit verdot. Best after 2027.Inc. GSTSG$1,737.46 -
Contucci Mulinvecchio Vino Nobile 2012 epitomises the exquisite craftsmanship of the renowned Contucci family, hailing from the heart of Montepulciano's esteemed vineyards in Tuscany. Crafted from meticulously selected Sangiovese grapes, this vintage undergoes a traditional fermentation process in temperature-controlled stainless steel tanks, followed by ageing for 24 months in French oak barrels. The 2012 harvest benefited from an optimal growing season, resulting in a wine of exceptional balance and depth. On the nose, it reveals rich aromas of ripe cherries, dried herbs, and subtle spices, leading to a full-bodied palate with elegant tannins and a lingering finish. This Vino Nobile showcases the terroir's unique characteristics, with vibrant acidity and a harmonious structure ideal for pairing with gourmet cuisine. A testament to Contucci's dedication to quality and tradition, the Mulinvecchio 2012 is a distinguished addition to any fine wine collection.
Inc. GSTSG$298.01 -
```htmlContucci Mulinvecchio Vino Nobile 2015 exemplifies the rich tradition of Tuscan winemaking. Crafted in the heart of the Valdichiana region, this wine is predominantly made from the Sangiovese grape, meticulously selected from the estate's oldest vineyards. The Contucci family, renowned for their commitment to quality and sustainability, employs a blend of traditional and modern vinification techniques. After hand-harvesting, the grapes undergo a meticulous fermentation process in temperature-controlled stainless steel tanks, preserving the fruit's purity and vibrant acidity. The wine is then aged for 24 months in French oak barrels, imparting subtle vanilla and spice notes while enhancing its complex structure. On the palate, Contucci Mulinvecchio Vino Nobile 2015 reveals elegant tannins, a harmonious balance of cherry and plum flavours, and a lingering finish. Ideal for both connoisseurs and discerning palates, this vintage stands as a testament to Contucci's excellence in fine wine production.
```Inc. GSTSG$378.67 -
Vinous (96)
The 2017 Syrah Hawks Butte is bright, floral and full of energy. Sweet red and purplish fruit, wild flowers, blood orange, spice and pepper notes all race out of the glass. The 2017 is wonderfully inviting and alluring, with stunning aromatic presence, bright fruit and exceptional balance. Wow. This is a sensational wine by any measure.Inc. GSTSG$572.08 -
Vinous (95)
The 2018 Syrah Hawkes Butte is once again one of the most distinctive wines in the range. Inky dark fruit, black pepper, sage, lavender and spice all run through this super-expressive Syrah. The 2018 is rich and unctuous but also not at all heavy. It is incredibly singular and full of character.Inc. GSTSG$699.21 -
Vinous (89-91)
The 2017 Morey-Saint-Denis Village comes from four climats scattered across the appellation and sees one-third new oak. Compared to the Chambolle Village, there is more fullness of fruit on the nose, which offers red cherries, crushed strawberry and rose petal aromas. The palate is medium-bodied with sappy red fruit, a fine bead of acidity, a little piquancy toward the finish and a bit of orange zest on the aftertaste. Excellent.Inc. GSTSG$604.38 -
Wine Advocate (88-90)
The 2016 Gevrey-Chambertin Villages also comes from three vineyards and is matured in one-third new oak. This has an impressive bouquet like the Morey-Saint-Denis, with delineated red berry fruit and fine mineralité considering this is only a village cru. The palate is medium-bodied with fine-grained tannin and well-judged acidity, dipping a little toward the finish but still equipped with fine detail and precision. Excellent, albeit maybe earlier drinking than the Morey-Saint-Denis.Inc. GSTSG$159.77 -
Wine Advocate (88-90)
The 2016 Gevrey-Chambertin Villages also comes from three vineyards and is matured in one-third new oak. This has an impressive bouquet like the Morey-Saint-Denis, with delineated red berry fruit and fine mineralité considering this is only a village cru. The palate is medium-bodied with fine-grained tannin and well-judged acidity, dipping a little toward the finish but still equipped with fine detail and precision. Excellent, albeit maybe earlier drinking than the Morey-Saint-Denis.Inc. GSTSG$787.50 -
Vinous (89-91)
The 2017 Gevrey-Chambertin Village comes from four sectors, 50% in the south and 50% in the north of the appellation, and was completely de-stemmed. This shows just a bit of reduction on the nose, although that will be resolved by bottling time. The medium-bodied palate is fresh and sorbet-like, displaying grainy tannin and kirsch and cassis notes toward the joyous finish. Expect a decade of drinking pleasure.Inc. GSTSG$538.98 -
Vinous (90-92)
The 2018 Gevrey-Chambertin Village has a perfumed, quite floral bouquet of dark cherries, raspberry and light tobacco aromas that gently unfold in the glass. The palate is very smooth and harmonious, with lightly spiced red fruit. Gains weight and grip toward the very finely detailed finish, which nudges Premier Cru in quality. Yeah... that good.Inc. GSTSG$548.75 -
(1x75cl) 2019
Vinous (88-90)
The 2019 Gevrey-Chambertin Village is predominantly red berry fruit on the nose, mixed with light rose petal aromas. The medium-bodied palate offers silky tannins and pure red fruit mixed with white pepper and sage. Very cohesive on the finish. It was a wise decision not to add any stems here – it doesn’t need them.Inc. GSTSG$163.76 -
Vinous (88-90)
The 2019 Gevrey-Chambertin Village is predominantly red berry fruit on the nose, mixed with light rose petal aromas. The medium-bodied palate offers silky tannins and pure red fruit mixed with white pepper and sage. Very cohesive on the finish. It was a wise decision not to add any stems here – it doesn’t need them.Inc. GSTSG$561.83 -
Vinous (89-91)
The 2020 Gevrey-Chambertin Village, which comes from three lieux-dits, has another intense bouquet with dark cherries, violet and touches of cassis fruit, a light sea spray scent in the background. The palate is medium-bodied with a spicy, quite pepper entry. Just a little disjointed towards the finish, nevertheless, it should cohere by the time of bottling and there is fine persistence.Inc. GSTSG$194.36 -
Vinous (89-91)
The 2020 Gevrey-Chambertin Village, which comes from three lieux-dits, has another intense bouquet with dark cherries, violet and touches of cassis fruit, a light sea spray scent in the background. The palate is medium-bodied with a spicy, quite pepper entry. Just a little disjointed towards the finish, nevertheless, it should cohere by the time of bottling and there is fine persistence.Inc. GSTSG$574.26 -
Vinous (86-88)
The 2021 Gevrey-Chambertin Village, reduced to four barrels this year, just feels a little enervated on the nose compared to the Morey, a tad shallow compared to other vintages. The palate is well balanced with crisp acidity, lively and fresh with orange sorbet towards its sweet and "playful" finish. The palate actually offers more than the aromatics.Inc. GSTSG$616.29 -
(1x75cl) 2012Inc. GSTSG$954.74 -
(12x75cl) 2013Inc. GSTSG$7,354.14 -
(1x75cl) 2013Inc. GSTSG$986.35 -
(1x75cl) 2016Inc. GSTSG$728.01 -
Vinous (94-96)
There are three barrels of the 2017 Grands Echézeaux Grand Cru, two of them new. It has a very well-defined bouquet of blackberry, briar, raspberry and estuarine scents (think of cold marshland on a winter day.) The palate is medium-bodied with very fine tannin, beautifully integrated 100% whole bunch fruit, and fresh and very poised toward the persistent vintage. A superb Grands Echézeaux, and a seriously fine follow-up to the excellent 2016.Inc. GSTSG$4,282.02 -
(6x75cl) 2020Vinous (96-98)
The 2020 Grands Echézeaux Grand Cru comprises of two and a half barrels this year. This has an unapologetically mineral-soaked bouquet: exquisite details and focus, plenty of dark fruit that seems to gain volume with time. The palate is medium-bodied with velvety tannins, blood orange infused red fruit with an elegant finish that knows there is no need to show off. Pure class.Inc. GSTSG$5,581.28 -
(1x75cl) 2021
Vinous (95-97)
The 2021 Grands Echézeaux Grand Cru is backward and bashful on the nose despite coaxing, maybe a little overawed by the preceding Clos Saint-Denis? But if teasingly opens with time, ditto on the palate that delivers filigree tannins and an ethereal personality that defines the best Côtes de Nuits in this vintage. This is absolutely divine and is Collardot's greatest achievement in a difficult vintage.Inc. GSTSG$907.86 -
Vinous (95-97)
The 2021 Grands Echézeaux Grand Cru is backward and bashful on the nose despite coaxing, maybe a little overawed by the preceding Clos Saint-Denis? But if teasingly opens with time, ditto on the palate that delivers filigree tannins and an ethereal personality that defines the best Côtes de Nuits in this vintage. This is absolutely divine and is Collardot's greatest achievement in a difficult vintage.Inc. GSTSG$4,517.40 -
Jasper Morris Inside Burgundy (96-98)
5 Star Wine. More of a crimson purple, raspberry seedless, taken a bit of oak, but superlative nonetheless and exceptionally long. Completely mouth filling with great charm, fills all the nooks and crannies. An excellent balance between the fruit acidity and tannins. Still going strong in my mouth several minutes later! Drink from 2032-2040.Inc. GSTSG$4,352.87 -
Jasper Morris Inside Burgundy (93-96)
No deeper in colour, and not the most expressive on the nose, with a softer strawberry fruit, which then emerges with full force on the palate. A softer style, a little less tension than my favourites in this cellar this year, though with some wood tannins to help build the structure. Drink from 2030-2038. Tasted Nov 2024.Inc. GSTSG$3,481.90 -
(1x75cl) 2016Wine Advocate (92-94)
The 2016 Vosne-Romanée 1er Cru is a blend of two-thirds Les Beaumonts and one-third declassified vines in the lower part of Echézeaux, which is actually a single block traversing the two lieux-dits. The vines here are between 75 and 80 years old. It has a very clean and precise bouquet with shimmering red cherry and strawberry fruits that are exquisitely detailed. You can really feel the Beaumonts contribution here. The palate is very well balanced with fine tannin, perfectly judged acidity and just the right amount of tension to keep this premier cru on its tiptoes. Outstanding.Inc. GSTSG$286.57 -
(6x75cl) 2017Inc. GSTSG$1,672.50
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James Suckling (99)
Blackberries, dark wet soil and blackcurrants. Graphite, too. So aromatic. Pure fruit. Full-bodied with superbly polished, fine tannins that draw you down through the center of palate. Extremely layered and the texture is so curated, giving wonderful persistence. Real plushness and fine, velvety texture. 50% cabernet sauvignon, 37% cabernet franc, 7% petit verdot and 6% merlot. Better after 2026.In BondSG$470.00 -
James Suckling (99)
Blackberries, dark wet soil and blackcurrants. Graphite, too. So aromatic. Pure fruit. Full-bodied with superbly polished, fine tannins that draw you down through the center of palate. Extremely layered and the texture is so curated, giving wonderful persistence. Real plushness and fine, velvety texture. 50% cabernet sauvignon, 37% cabernet franc, 7% petit verdot and 6% merlot. Better after 2026.In BondSG$2,350.00 -
James Suckling (99)
Blackberries, dark wet soil and blackcurrants. Graphite, too. So aromatic. Pure fruit. Full-bodied with superbly polished, fine tannins that draw you down through the center of palate. Extremely layered and the texture is so curated, giving wonderful persistence. Real plushness and fine, velvety texture. 50% cabernet sauvignon, 37% cabernet franc, 7% petit verdot and 6% merlot. Better after 2026.In BondSG$1,440.00 -
James Suckling (99)
This is so aromatic with blackcurrant, blackberry, graphite, iron, pine bark and orange peel. Hints of wild sage and peppermint. Seductive perfumes. Full-bodied with extremely well-integrated tannins that have great length. Elegant firmness at the finish. The quality of the tannins is some of the best I have had in a young Continuum. Seamless silk. Great finish. 45% cabernet sauvignon, 35% cabernet franc, 11% merlot and 9% petit verdot. Best after 2027.In BondSG$1,535.00 -
Contucci Mulinvecchio Vino Nobile 2012 epitomises the exquisite craftsmanship of the renowned Contucci family, hailing from the heart of Montepulciano's esteemed vineyards in Tuscany. Crafted from meticulously selected Sangiovese grapes, this vintage undergoes a traditional fermentation process in temperature-controlled stainless steel tanks, followed by ageing for 24 months in French oak barrels. The 2012 harvest benefited from an optimal growing season, resulting in a wine of exceptional balance and depth. On the nose, it reveals rich aromas of ripe cherries, dried herbs, and subtle spices, leading to a full-bodied palate with elegant tannins and a lingering finish. This Vino Nobile showcases the terroir's unique characteristics, with vibrant acidity and a harmonious structure ideal for pairing with gourmet cuisine. A testament to Contucci's dedication to quality and tradition, the Mulinvecchio 2012 is a distinguished addition to any fine wine collection.
In BondSG$214.00 -
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Contucci Mulinvecchio Vino Nobile 2015 exemplifies the rich tradition of Tuscan winemaking. Crafted in the heart of the Valdichiana region, this wine is predominantly made from the Sangiovese grape, meticulously selected from the estate's oldest vineyards. The Contucci family, renowned for their commitment to quality and sustainability, employs a blend of traditional and modern vinification techniques. After hand-harvesting, the grapes undergo a meticulous fermentation process in temperature-controlled stainless steel tanks, preserving the fruit's purity and vibrant acidity. The wine is then aged for 24 months in French oak barrels, imparting subtle vanilla and spice notes while enhancing its complex structure. On the palate, Contucci Mulinvecchio Vino Nobile 2015 reveals elegant tannins, a harmonious balance of cherry and plum flavours, and a lingering finish. Ideal for both connoisseurs and discerning palates, this vintage stands as a testament to Contucci's excellence in fine wine production.
```In BondSG$288.00 -
Vinous (96)
The 2017 Syrah Hawks Butte is bright, floral and full of energy. Sweet red and purplish fruit, wild flowers, blood orange, spice and pepper notes all race out of the glass. The 2017 is wonderfully inviting and alluring, with stunning aromatic presence, bright fruit and exceptional balance. Wow. This is a sensational wine by any measure.In BondSG$469.00 -
Vinous (95)
The 2018 Syrah Hawkes Butte is once again one of the most distinctive wines in the range. Inky dark fruit, black pepper, sage, lavender and spice all run through this super-expressive Syrah. The 2018 is rich and unctuous but also not at all heavy. It is incredibly singular and full of character.In BondSG$590.00 -
Vinous (89-91)
The 2017 Morey-Saint-Denis Village comes from four climats scattered across the appellation and sees one-third new oak. Compared to the Chambolle Village, there is more fullness of fruit on the nose, which offers red cherries, crushed strawberry and rose petal aromas. The palate is medium-bodied with sappy red fruit, a fine bead of acidity, a little piquancy toward the finish and a bit of orange zest on the aftertaste. Excellent.In BondSG$503.00 -
Wine Advocate (88-90)
The 2016 Gevrey-Chambertin Villages also comes from three vineyards and is matured in one-third new oak. This has an impressive bouquet like the Morey-Saint-Denis, with delineated red berry fruit and fine mineralité considering this is only a village cru. The palate is medium-bodied with fine-grained tannin and well-judged acidity, dipping a little toward the finish but still equipped with fine detail and precision. Excellent, albeit maybe earlier drinking than the Morey-Saint-Denis.In BondSG$138.00 -
Wine Advocate (88-90)
The 2016 Gevrey-Chambertin Villages also comes from three vineyards and is matured in one-third new oak. This has an impressive bouquet like the Morey-Saint-Denis, with delineated red berry fruit and fine mineralité considering this is only a village cru. The palate is medium-bodied with fine-grained tannin and well-judged acidity, dipping a little toward the finish but still equipped with fine detail and precision. Excellent, albeit maybe earlier drinking than the Morey-Saint-Denis.In BondSG$671.00 -
Vinous (89-91)
The 2017 Gevrey-Chambertin Village comes from four sectors, 50% in the south and 50% in the north of the appellation, and was completely de-stemmed. This shows just a bit of reduction on the nose, although that will be resolved by bottling time. The medium-bodied palate is fresh and sorbet-like, displaying grainy tannin and kirsch and cassis notes toward the joyous finish. Expect a decade of drinking pleasure.In BondSG$443.00 -
Vinous (90-92)
The 2018 Gevrey-Chambertin Village has a perfumed, quite floral bouquet of dark cherries, raspberry and light tobacco aromas that gently unfold in the glass. The palate is very smooth and harmonious, with lightly spiced red fruit. Gains weight and grip toward the very finely detailed finish, which nudges Premier Cru in quality. Yeah... that good.In BondSG$448.00 -
(1x75cl) 2019
Vinous (88-90)
The 2019 Gevrey-Chambertin Village is predominantly red berry fruit on the nose, mixed with light rose petal aromas. The medium-bodied palate offers silky tannins and pure red fruit mixed with white pepper and sage. Very cohesive on the finish. It was a wise decision not to add any stems here – it doesn’t need them.In BondSG$141.00 -
Vinous (88-90)
The 2019 Gevrey-Chambertin Village is predominantly red berry fruit on the nose, mixed with light rose petal aromas. The medium-bodied palate offers silky tannins and pure red fruit mixed with white pepper and sage. Very cohesive on the finish. It was a wise decision not to add any stems here – it doesn’t need them.In BondSG$460.00 -
Vinous (89-91)
The 2020 Gevrey-Chambertin Village, which comes from three lieux-dits, has another intense bouquet with dark cherries, violet and touches of cassis fruit, a light sea spray scent in the background. The palate is medium-bodied with a spicy, quite pepper entry. Just a little disjointed towards the finish, nevertheless, it should cohere by the time of bottling and there is fine persistence.In BondSG$169.00 -
Vinous (89-91)
The 2020 Gevrey-Chambertin Village, which comes from three lieux-dits, has another intense bouquet with dark cherries, violet and touches of cassis fruit, a light sea spray scent in the background. The palate is medium-bodied with a spicy, quite pepper entry. Just a little disjointed towards the finish, nevertheless, it should cohere by the time of bottling and there is fine persistence.In BondSG$471.00 -
Vinous (86-88)
The 2021 Gevrey-Chambertin Village, reduced to four barrels this year, just feels a little enervated on the nose compared to the Morey, a tad shallow compared to other vintages. The palate is well balanced with crisp acidity, lively and fresh with orange sorbet towards its sweet and "playful" finish. The palate actually offers more than the aromatics.In BondSG$506.00 -
(1x75cl) 2012In BondSG$867.00
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(12x75cl) 2013In BondSG$6,640.00
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(1x75cl) 2013In BondSG$896.00
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(1x75cl) 2016In BondSG$658.00
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Vinous (94-96)
There are three barrels of the 2017 Grands Echézeaux Grand Cru, two of them new. It has a very well-defined bouquet of blackberry, briar, raspberry and estuarine scents (think of cold marshland on a winter day.) The palate is medium-bodied with very fine tannin, beautifully integrated 100% whole bunch fruit, and fresh and very poised toward the persistent vintage. A superb Grands Echézeaux, and a seriously fine follow-up to the excellent 2016.In BondSG$3,875.00 -
(6x75cl) 2020
Vinous (96-98)
The 2020 Grands Echézeaux Grand Cru comprises of two and a half barrels this year. This has an unapologetically mineral-soaked bouquet: exquisite details and focus, plenty of dark fruit that seems to gain volume with time. The palate is medium-bodied with velvety tannins, blood orange infused red fruit with an elegant finish that knows there is no need to show off. Pure class.In BondSG$5,065.00 -
(1x75cl) 2021
Vinous (95-97)
The 2021 Grands Echézeaux Grand Cru is backward and bashful on the nose despite coaxing, maybe a little overawed by the preceding Clos Saint-Denis? But if teasingly opens with time, ditto on the palate that delivers filigree tannins and an ethereal personality that defines the best Côtes de Nuits in this vintage. This is absolutely divine and is Collardot's greatest achievement in a difficult vintage.In BondSG$823.00 -
Vinous (95-97)
The 2021 Grands Echézeaux Grand Cru is backward and bashful on the nose despite coaxing, maybe a little overawed by the preceding Clos Saint-Denis? But if teasingly opens with time, ditto on the palate that delivers filigree tannins and an ethereal personality that defines the best Côtes de Nuits in this vintage. This is absolutely divine and is Collardot's greatest achievement in a difficult vintage.In BondSG$4,085.00 -
Jasper Morris Inside Burgundy (96-98)
5 Star Wine. More of a crimson purple, raspberry seedless, taken a bit of oak, but superlative nonetheless and exceptionally long. Completely mouth filling with great charm, fills all the nooks and crannies. An excellent balance between the fruit acidity and tannins. Still going strong in my mouth several minutes later! Drink from 2032-2040.In BondSG$3,940.00 -
Jasper Morris Inside Burgundy (93-96)
No deeper in colour, and not the most expressive on the nose, with a softer strawberry fruit, which then emerges with full force on the palate. A softer style, a little less tension than my favourites in this cellar this year, though with some wood tannins to help build the structure. Drink from 2030-2038. Tasted Nov 2024.In BondSG$3,135.00 -
(1x75cl) 2016
Wine Advocate (92-94)
The 2016 Vosne-Romanée 1er Cru is a blend of two-thirds Les Beaumonts and one-third declassified vines in the lower part of Echézeaux, which is actually a single block traversing the two lieux-dits. The vines here are between 75 and 80 years old. It has a very clean and precise bouquet with shimmering red cherry and strawberry fruits that are exquisitely detailed. You can really feel the Beaumonts contribution here. The palate is very well balanced with fine tannin, perfectly judged acidity and just the right amount of tension to keep this premier cru on its tiptoes. Outstanding.In BondSG$254.00 -
(6x75cl) 2017In BondSG$1,475.00
