What to Buy
Welcome to Cru World Wine, the world's leading platform for fine wine and spirits, where you can find an extensive selection of wines from both old and new world regions. Whether you are a wine connoisseur or just starting to explore the world of wine, we have something for everyone.
For those who are looking for a no-brainer sweet bargain, we have a range of affordable wines that are perfect for everyday drinking and entertaining. These wines offer great value for money without compromising on quality.
If you are looking to invest in fine wines, we have a selection of investment recommendations that are sure to impress. Our team of experts carefully curates these wines based on their potential for future appreciation and their historical track record of increasing in value.
For those who are looking for something unique and different, we offer a range of wines that are hard to find anywhere else. From rare vintages to obscure varietals, we have something for the adventurous wine drinker.
No matter what your taste preferences or budget, our platform offers a diverse selection of wines that are sure to satisfy you. So why wait? Start browsing our selection today and discover your next favorite bottle.
What to Buy
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Vinous (90-92)
The 2021 Chassagne-Montrachet La Maltroye 1er Cru has an intense, quite stony bouquet with more yellow flowers here, perfumed with light resinous scents. The palate is very well balanced with a sapid orange pith and white peach-tinged entry. Fine depth, a little richer towards the finish with a persistent aftertaste, this is another appealing wine from Alex Moreau.Inc. GSTSG$221.16 -
(3x75cl) 2021Vinous (90-92)
The 2021 Chassagne-Montrachet La Maltroye 1er Cru has an intense, quite stony bouquet with more yellow flowers here, perfumed with light resinous scents. The palate is very well balanced with a sapid orange pith and white peach-tinged entry. Fine depth, a little richer towards the finish with a persistent aftertaste, this is another appealing wine from Alex Moreau.Inc. GSTSG$1,138.72 -
Vinous (92-94)
The 2018 Chassagne-Montrachet Les Caillerets 1er Cru reflects its terroir brilliantly on the nose, which offers aromas of wet limestone and flint, beautifully defined and gaining intensity in the glass. The palate is wonderfully balanced with green apples, freshly sliced pear and just a touch of citrus lemon. This is taut, almost Zen-like in style – just as Caillerets ought to be. Superb.Inc. GSTSG$337.80 -
(3x150cl) 2018Vinous (92-94)
The 2018 Chassagne-Montrachet Les Caillerets 1er Cru reflects its terroir brilliantly on the nose, which offers aromas of wet limestone and flint, beautifully defined and gaining intensity in the glass. The palate is wonderfully balanced with green apples, freshly sliced pear and just a touch of citrus lemon. This is taut, almost Zen-like in style – just as Caillerets ought to be. Superb.Inc. GSTSG$1,916.72 -
(1x75cl) 2020Vinous (93-95)
The 2020 Chassagne-Montrachet Les Caillerets 1er Cru has quite a primal grapefruit and crushed stone scented bouquet that takes time to unfold in the glass. The palate is medium-bodied with orange rind and citrus peel, quite spicy, especially towards the finish with touches of stem ginger. One of Moreau’s finest articulations in terroir in 2020.Inc. GSTSG$361.77 -
(3x75cl) 2020Vinous (93-95)
The 2020 Chassagne-Montrachet Les Caillerets 1er Cru has quite a primal grapefruit and crushed stone scented bouquet that takes time to unfold in the glass. The palate is medium-bodied with orange rind and citrus peel, quite spicy, especially towards the finish with touches of stem ginger. One of Moreau’s finest articulations in terroir in 2020.Inc. GSTSG$1,064.60 -
Vinous (90-92)
The 2020 Chassagne-Montrachet Les Chenevottes 1er Cru has more intensity on the nose than the Les Vergers, a little richer in style with touches of dried honey and wild peach. Fine delineation. The palate is well balanced with another quite citric entry, sharp and it sports just the right amount of bitterness, though perhaps the Les Vergers is more pixelated. Still, this is very fine.Inc. GSTSG$304.00 -
Jasper Morris Inside Burgundy (91-94)
5 Star Wine. An even lemon and lime colour. Energy on the nose, not yet so much detail. The palate delivers its usual resounding success, a mass of pure white fruit which builds in intensity to the back and finishes with the lightest of toasty notes which is complementary. Excellent length. Not only is this really good, there are 100 barrels of it!Inc. GSTSG$797.31 -
Inc. GSTSG$168.84 -
Inc. GSTSG$451.81 -
(1x75cl) 2017Vinous (93-95)
(the Moreaus have two 350-liter barrels of this wine, one of them new): Bright, light yellow. Classic high-pitched Chevalier-Montrachet aromas of lemon, lime, pear, white peach, lavender and white pepper. Densely packed but weightless, offering sharp definition and outstanding class to its flavors of lemon zest, crushed stone and mineral salts. This very dry, intense wine is quite tight but not hard, and its subtly mounting salty finish is hard to scrape off the palate. Alexandre Moreau will wait until at least next March to bottle this beauty.Inc. GSTSG$1,258.84 -
(1x75cl) 2018Vinous (95-97)
The 2018 Chevalier-Montrachet Grand Cru, which comprises three barrels this year, has an expressive bouquet of crushed stone mixed with Granny Smith apples and fleeting hints of white peach. The palate is supremely well balanced, delivering superb weight and penetration; the intense flavors of orange peel and sour lemon dovetail into discreet passion fruit and pawpaw notes toward the finish. Of course, there is outstanding mineralité throughout this Grand Cru. An awesome Chevalier-Montrachet.Inc. GSTSG$1,427.79 -
(1x75cl) 2019Inc. GSTSG$162.30 -
Vinous (90-92)
The 2019 Saint-Aubin En Remilly 1er Cru has a little more depth and intensity compared to the Sur Gamay: green apples and wet limestone aromas unfolding nicely. The palate is very composed and harmonious, pretty, touches of blackcurrant leaf infusing the green apple notes that dovetail into peachy/grapefruit notes towards the concise finish. Very fine.Inc. GSTSG$262.58 -
The Alexandre Bonnet Rose Riceys 2020 epitomises elegance and finesse from the esteemed Riceys appellation. Crafted meticulously in Burgundy’s renowned terroir, this Rose is a blend of Grenache, Syrah, and Mourvèdre, hand-harvested to ensure optimal ripeness. Fermented in stainless steel tanks at controlled temperatures, it preserves the vibrant citrus and red berry notes, complemented by subtle floral undertones. Alexandre Bonnet’s dedication to sustainable viticulture is evident in every bottle, reflecting his family’s legacy of excellence. The 2020 vintage showcases a delicate balance between acidity and fruit intensity, offering a refreshing palate with a lingering, graceful finish. Perfect for pairing with seafood or light poultry dishes, the Alexandre Bonnet Rose Riceys 2020 is a testament to artisanal craftsmanship and the rich heritage of Riceys. Discover the sophistication and charm that make this Rose a distinguished addition to any fine wine collection.
Inc. GSTSG$363.52 -
(6x75cl) 2023The Alexandrins Condrieu 2023 is a sublime expression of the esteemed Condrieu appellation, meticulously crafted by the renowned Alexandrins estate. Cultivated in the pristine vineyards of Northern Rhône, this vintage is derived exclusively from 100% Viognier grapes, hand-harvested to ensure optimal ripeness. The grapes undergo gentle pressing followed by fermentation in stainless steel tanks, preserving the delicate floral and fruity nuances characteristic of Condrieu. Matured for six months on its lees, the wine gains enhanced complexity and a creamy texture. On the nose, it unveils aromas of apricot, peach, and subtle honeysuckle, while the palate is rich yet balanced with vibrant acidity and a long, elegant finish. Alexandrins, with a legacy of excellence, consistently produce wines that epitomise the finesse and grace of the Condrieu region. The Condrieu 2023 is a testament to their unwavering commitment to quality and craftsmanship.
Inc. GSTSG$526.91 -
(6x150cl) 2019Alexandrins Crozes Hermitage 2019 exemplifies the finesse and depth characteristic of the Northern Rhône. Crafted from meticulously selected Syrah grapes grown on the sun-drenched vineyards of Crozes-Hermitage, this vintage benefits from the region’s granite-rich soils and optimal microclimate. Under the expert guidance of the Alexandrins estate, known for its commitment to sustainable viticulture and traditional winemaking techniques, the grapes undergo gentle hand harvesting to preserve their integrity. Fermentation in stainless steel vats ensures a precise extraction of flavours, followed by ageing in French oak barrels for 12 months, imparting subtle spice and elegant tannins. The 2019 harvest showcases a deep ruby colour, with aromatic notes of blackberries, plums, and a hint of violet, complemented by a balanced acidity and a lingering finish. Ideal for pairing with rich meats or mature cheeses, Alexandrins Crozes Hermitage 2019 is a testament to exceptional craftsmanship and the enduring legacy of the Hermitage appellation.
Inc. GSTSG$643.97 -
(6x75cl) 2022Alexandrins Crozes Hermitage 2022 is a quintessential expression of Northern Rhône elegance. Crafted in the esteemed Crozes Hermitage appellation, this 2022 vintage showcases grapevines nurtured on granitic soils under meticulous vineyard management. Hand-selected Syrah grapes undergo fermentation in temperature-controlled stainless steel vats, preserving the varietal’s vibrant fruit characteristics. The wine then matures for twelve months in French oak barrels, imparting subtle complexity and refined tannins. Alexandrins, a revered producer with a legacy of exceptional terroir expression, ensures each bottle reflects the harmonious balance between tradition and modern vinification techniques. On the nose, aromas of dark berries, black pepper, and earthy undertones intertwine seamlessly. The palate reveals a structured and velvety texture, with lingering finishes that speak to its superior craftsmanship. Alexandrins Crozes Hermitage 2022 is an exquisite choice for discerning enthusiasts seeking depth and sophistication in their fine wine collection.
Inc. GSTSG$744.91 -
(6x75cl) 2023```htmlAlexandrins Saint Joseph 2023 embodies the quintessence of Northern Rhône Syrah. Crafted meticulously in the esteemed vineyards of Saint Joseph, the 2023 vintage benefits from optimal terroir conditions, enhancing the grape's innate complexity. Under the expert stewardship of winemaker Jean Dupont, traditional fermentation techniques are employed, ensuring the preservation of rich aromatic profiles. The wine undergoes ageing in French oak barrels for 12 months, imparting subtle vanilla and spice nuances while maintaining its vibrant fruit character. Alexandrins, renowned for their commitment to sustainable viticulture, cultivates grapes with minimal intervention, reflecting a pure expression of the region's heritage. The resultant wine presents a deep garnet hue, with an elegant structure and layers of dark berries, pepper, and earthy undertones. Perfectly balanced and poised for both immediate enjoyment and further ageing, Alexandrins Saint Joseph 2023 is a distinguished addition to any fine wine collection.
```Inc. GSTSG$668.61 -
Crafted with artistry in the beautiful Lombardy region of Northern Italy comes the extraordinary Alfio Mozzi Valtellina Superiore Sassella Grisone 2016. This exquisite wine is a product of meticulous biodynamic farming, paying homage to Italy's deep-rooted wine tradition. Using hand-picked Nebbiolo grapes, known locally as Chiavennasca, the wine undergoes an extended maceration on skins, followed by ageing in large oak barrels. Alfio Mozzi, a small-scale producer, ensures each bottle encapsulates the unique terroir of the steep, sun-drenched slopes of Valtellina. Boasting a taut, energetic profile, this full-bodied red carries precise, complex notes of red fruit, herbs, and alpine flowers, underscored by a profound mineral streak. Seamless, persistent, and impressively balanced, Alfio Mozzi Valtellina Superiore Sassella Grisone 2016 will elevate any special occasion. Indulge in a bottle of this mature, yet vivacious Italian masterpiece and explore the epitome of Lombardy's wine craftsmanship.
Inc. GSTSG$321.99 -
Alfio Mozzi Valtellina Superiore Sassella Grisone 2017 is a masterful embodiment of Italy's renowned wine-making heritage. Skilfully produced by Alfio Mozzi, this elite vintage hails from the Lombardy region, at the picturesque hillside vineyards of Sassella. Handpicked Nebbiolo grapes are meticulously selected to craft this exquisite wine, after which they undergo a methodical fermentation and maturation in large oak barrels, imprinting an unmistakable imprint upon its character. In the glass, Alfio Mozzi Valtellina Superiore Sassella Grisone 2017 beckons with a ravishing ruby hue, unfurling seductively complex notes of dried fruit, warm spice and nuanced earthiness. The sophisticated palate is drawn in by its harmonious structure and enduring finish - a testament to the expertise and meticulous craftsmanship of its producers. An epiphany in each sip, this charismatic wine is a fitting tribute to its prestigious terroir.
Inc. GSTSG$337.25 -
Alfio Mozzi, Sforzato di Valtellina 2018 is a masterful expression of Valtellina's esteemed terroir. Handcrafted in the heart of Lombardy, this Sforzato is produced from meticulously selected Nebbiolo grapes, carefully dried using traditional appassimento techniques to concentrate flavours and enhance complexity. Alfio Mozzi’s dedication to artisanal vinification is evident in the extended maceration and delicate fermentation processes, which preserve the wine's rich tannic structure and vibrant acidity. The 2018 vintage benefits from optimal climatic conditions, resulting in a harmonious balance of ripe dark fruits, subtle spices, and earthy undertones, all aged gracefully in French oak barrels. The nuanced bouquet unveils layers of black cherry, plum, and hints of tobacco, culminating in a long, elegant finish. A testament to Alfio Mozzi’s expertise, this Sforzato di Valtellina 2018 promises an exceptional experience for discerning wine enthusiasts.
Inc. GSTSG$161.21 -
If fine wines charm your palate, the exquisite Alfred Gratien Cuvee Paradis Rose 2008, hailing from the heart of Champagne in Epernay, France, is an undeniable choice. Crafted by the revered house of Alfred Gratien, it is the embodiment of their commitment to traditional champagne production methods, signifying their unwavering respect for artisanal winemaking.
A harmonious blend of select Pinot Noir and Chardonnay grapes, this vintage rose injects an exceptional depth of flavour, balancing fruitiness and acidity with utmost finesse. The bottle fermentation and limited production, coupled with an 11-year maturation period, refine its intricate palate and structure.
Bearing a radiant salmon hue, Alfred Gratien Cuvee Paradis Rose 2008 offers an enchanting bouquet of wild strawberry and cherry, punctuated by subtle spice notes. With a hint of minerality on the palate, this wine pairs exquisitely with shellfish or fine cured meats, rendering a memorable gastronomic experience.
Inc. GSTSG$620.76 -
Renowned as a masterpiece, Algueira Dolio Ribeira Sacra 2019 emanates from the heart of Ribeira Sacra, Spain. It reveals the refined craft of Algueira, a respected family vineyard whose meticulous tending of old-vine Mencia grapes has rendered a wine of impeccable class. Aged for twelve months in French oak barrels, it is the embodiment of supreme craftsmanship and unadulterated excellence.
This exquisite beverage draws you in with its deep crimson hue, subtle nose of ripe red fruits and wildly expressive palate that harmoniously blends blackberries, cherries, and smoky minerals. Its enigmatic character resonates a perfect balance of depth, complexity and vivacity, promising a sensual soirée of nuanced flavours.
A lingering mineral-driven, spicy finish adds allure to this delightfully structured wine, highlighting its unique terroir-centric personality. Memorable and sophisticated, Algueira Dolio Ribeira Sacra 2019 offers an awe-inspiring window into the potential of Galician winemaking.
Inc. GSTSG$534.58 -
Jane Anson Inside Bordeaux (96)
Medium intensity ruby red colour, floral rose bud, raspberry leaf, red cherry, dried herbs, black tea, lemongrass, intense and fragrant, a wine that appeals to lovers of intense flavours, a foodie wine because it is about texture and contrast, rather than being layered with sweet oak. Extremely juicy on the finish, mouthwatering and extremely drinkable, joyful, crammed with flavour and interest. Can be drunk soon, or will have a good ten years ageing in it. Just the second vintage on the Place de Bordeaux, and already it feels like it has found its place. A clear win for me. Granite, schist soils, native yeast fermentation in 500l barrels with stems, vineyards ranging from 200-600m in altitude. Just 6,668 bottles produced by winemaker Fernando Gonzalez Riveiro. I have tasted this a few times over the summer in different situations, and each time the biggest takeaway is that it is full of character and life, and is one that you will enjoy sharing with friends.Inc. GSTSG$577.09 -
(6x75cl) 2015Indulge your senses in the exceptional Algueira Risco 2015, a distinctive red wine produced by the esteemed Adega Algueira winery. Nestled in the heart of Spain's Ribeira Sacra region, this luxurious tipple catches the palate with its complex balance of fruitiness and minerality. Expertly crafted from the native Mencia grape, carefully nurtured on steep, terraced slopes, the Algueira Risco 2015 boasts an unparalleled exuberance reminiscent of its vibrant home. Packed with intense dark fruit flavours and spicy notes, this wine is matured for 15 months in French oak barrels, gifting it a profound depth, and rounded tannins. The winemaking expertise of the passionate Fernández family is evident in this elaborately layered and elegant profile. With a rich history tracing back over four decades, their commitment is directed towards sustainable viticulture, celebrating the uniqueness of their terroir in every bottle. For a world-class wine experience, make your choice the Algueira Risco 2015.
Inc. GSTSG$487.67 -
Inc. GSTSG$1,073.06 -
Inc. GSTSG$777.61 -
(1x75cl) 2017Inc. GSTSG$224.43 -
Wine Advocate (93)
The 2013 Cartology Bush Vines is a blend of 88% Chenin Blanc and 12% Semillon. The bouquet is very well-defined with great clarity, very reminiscent of the 2011, opening up with aeration to reveal subtle scents of lemon curd, apricot, honeysuckle and Mirabelle. The palate is well-balanced, harmonious in the mouth, everything understated at first, but it builds nicely toward a taut, saline finish. This seems more aligned to the 2012 than the 2011 and it deserves at least one or two years in bottle. Succinct is the word that comes to mind - and that is not an easy attribute to instill into a wine.Inc. GSTSG$179.02
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Vinous (90-92)
The 2021 Chassagne-Montrachet La Maltroye 1er Cru has an intense, quite stony bouquet with more yellow flowers here, perfumed with light resinous scents. The palate is very well balanced with a sapid orange pith and white peach-tinged entry. Fine depth, a little richer towards the finish with a persistent aftertaste, this is another appealing wine from Alex Moreau.In BondSG$193.00 -
(3x75cl) 2021
Vinous (90-92)
The 2021 Chassagne-Montrachet La Maltroye 1er Cru has an intense, quite stony bouquet with more yellow flowers here, perfumed with light resinous scents. The palate is very well balanced with a sapid orange pith and white peach-tinged entry. Fine depth, a little richer towards the finish with a persistent aftertaste, this is another appealing wine from Alex Moreau.In BondSG$1,015.00 -
Vinous (92-94)
The 2018 Chassagne-Montrachet Les Caillerets 1er Cru reflects its terroir brilliantly on the nose, which offers aromas of wet limestone and flint, beautifully defined and gaining intensity in the glass. The palate is wonderfully balanced with green apples, freshly sliced pear and just a touch of citrus lemon. This is taut, almost Zen-like in style – just as Caillerets ought to be. Superb.In BondSG$301.00 -
(3x150cl) 2018
Vinous (92-94)
The 2018 Chassagne-Montrachet Les Caillerets 1er Cru reflects its terroir brilliantly on the nose, which offers aromas of wet limestone and flint, beautifully defined and gaining intensity in the glass. The palate is wonderfully balanced with green apples, freshly sliced pear and just a touch of citrus lemon. This is taut, almost Zen-like in style – just as Caillerets ought to be. Superb.In BondSG$1,705.00 -
(1x75cl) 2020
Vinous (93-95)
The 2020 Chassagne-Montrachet Les Caillerets 1er Cru has quite a primal grapefruit and crushed stone scented bouquet that takes time to unfold in the glass. The palate is medium-bodied with orange rind and citrus peel, quite spicy, especially towards the finish with touches of stem ginger. One of Moreau’s finest articulations in terroir in 2020.In BondSG$322.00 -
(3x75cl) 2020
Vinous (93-95)
The 2020 Chassagne-Montrachet Les Caillerets 1er Cru has quite a primal grapefruit and crushed stone scented bouquet that takes time to unfold in the glass. The palate is medium-bodied with orange rind and citrus peel, quite spicy, especially towards the finish with touches of stem ginger. One of Moreau’s finest articulations in terroir in 2020.In BondSG$947.00 -
Vinous (90-92)
The 2020 Chassagne-Montrachet Les Chenevottes 1er Cru has more intensity on the nose than the Les Vergers, a little richer in style with touches of dried honey and wild peach. Fine delineation. The palate is well balanced with another quite citric entry, sharp and it sports just the right amount of bitterness, though perhaps the Les Vergers is more pixelated. Still, this is very fine.In BondSG$269.00 -
Jasper Morris Inside Burgundy (91-94)
5 Star Wine. An even lemon and lime colour. Energy on the nose, not yet so much detail. The palate delivers its usual resounding success, a mass of pure white fruit which builds in intensity to the back and finishes with the lightest of toasty notes which is complementary. Excellent length. Not only is this really good, there are 100 barrels of it!In BondSG$680.00 -
In BondSG$145.00
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In BondSG$365.00
-
(1x75cl) 2017
Vinous (93-95)
(the Moreaus have two 350-liter barrels of this wine, one of them new): Bright, light yellow. Classic high-pitched Chevalier-Montrachet aromas of lemon, lime, pear, white peach, lavender and white pepper. Densely packed but weightless, offering sharp definition and outstanding class to its flavors of lemon zest, crushed stone and mineral salts. This very dry, intense wine is quite tight but not hard, and its subtly mounting salty finish is hard to scrape off the palate. Alexandre Moreau will wait until at least next March to bottle this beauty.In BondSG$1,145.00 -
(1x75cl) 2018
Vinous (95-97)
The 2018 Chevalier-Montrachet Grand Cru, which comprises three barrels this year, has an expressive bouquet of crushed stone mixed with Granny Smith apples and fleeting hints of white peach. The palate is supremely well balanced, delivering superb weight and penetration; the intense flavors of orange peel and sour lemon dovetail into discreet passion fruit and pawpaw notes toward the finish. Of course, there is outstanding mineralité throughout this Grand Cru. An awesome Chevalier-Montrachet.In BondSG$1,300.00 -
(1x75cl) 2019In BondSG$139.00
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Vinous (90-92)
The 2019 Saint-Aubin En Remilly 1er Cru has a little more depth and intensity compared to the Sur Gamay: green apples and wet limestone aromas unfolding nicely. The palate is very composed and harmonious, pretty, touches of blackcurrant leaf infusing the green apple notes that dovetail into peachy/grapefruit notes towards the concise finish. Very fine.In BondSG$231.00 -
The Alexandre Bonnet Rose Riceys 2020 epitomises elegance and finesse from the esteemed Riceys appellation. Crafted meticulously in Burgundy’s renowned terroir, this Rose is a blend of Grenache, Syrah, and Mourvèdre, hand-harvested to ensure optimal ripeness. Fermented in stainless steel tanks at controlled temperatures, it preserves the vibrant citrus and red berry notes, complemented by subtle floral undertones. Alexandre Bonnet’s dedication to sustainable viticulture is evident in every bottle, reflecting his family’s legacy of excellence. The 2020 vintage showcases a delicate balance between acidity and fruit intensity, offering a refreshing palate with a lingering, graceful finish. Perfect for pairing with seafood or light poultry dishes, the Alexandre Bonnet Rose Riceys 2020 is a testament to artisanal craftsmanship and the rich heritage of Riceys. Discover the sophistication and charm that make this Rose a distinguished addition to any fine wine collection.
In BondSG$284.00 -
(6x75cl) 2023
The Alexandrins Condrieu 2023 is a sublime expression of the esteemed Condrieu appellation, meticulously crafted by the renowned Alexandrins estate. Cultivated in the pristine vineyards of Northern Rhône, this vintage is derived exclusively from 100% Viognier grapes, hand-harvested to ensure optimal ripeness. The grapes undergo gentle pressing followed by fermentation in stainless steel tanks, preserving the delicate floral and fruity nuances characteristic of Condrieu. Matured for six months on its lees, the wine gains enhanced complexity and a creamy texture. On the nose, it unveils aromas of apricot, peach, and subtle honeysuckle, while the palate is rich yet balanced with vibrant acidity and a long, elegant finish. Alexandrins, with a legacy of excellence, consistently produce wines that epitomise the finesse and grace of the Condrieu region. The Condrieu 2023 is a testament to their unwavering commitment to quality and craftsmanship.
In BondSG$424.00 -
(6x150cl) 2019
Alexandrins Crozes Hermitage 2019 exemplifies the finesse and depth characteristic of the Northern Rhône. Crafted from meticulously selected Syrah grapes grown on the sun-drenched vineyards of Crozes-Hermitage, this vintage benefits from the region’s granite-rich soils and optimal microclimate. Under the expert guidance of the Alexandrins estate, known for its commitment to sustainable viticulture and traditional winemaking techniques, the grapes undergo gentle hand harvesting to preserve their integrity. Fermentation in stainless steel vats ensures a precise extraction of flavours, followed by ageing in French oak barrels for 12 months, imparting subtle spice and elegant tannins. The 2019 harvest showcases a deep ruby colour, with aromatic notes of blackberries, plums, and a hint of violet, complemented by a balanced acidity and a lingering finish. Ideal for pairing with rich meats or mature cheeses, Alexandrins Crozes Hermitage 2019 is a testament to exceptional craftsmanship and the enduring legacy of the Hermitage appellation.
In BondSG$472.00 -
(6x75cl) 2022
Alexandrins Crozes Hermitage 2022 is a quintessential expression of Northern Rhône elegance. Crafted in the esteemed Crozes Hermitage appellation, this 2022 vintage showcases grapevines nurtured on granitic soils under meticulous vineyard management. Hand-selected Syrah grapes undergo fermentation in temperature-controlled stainless steel vats, preserving the varietal’s vibrant fruit characteristics. The wine then matures for twelve months in French oak barrels, imparting subtle complexity and refined tannins. Alexandrins, a revered producer with a legacy of exceptional terroir expression, ensures each bottle reflects the harmonious balance between tradition and modern vinification techniques. On the nose, aromas of dark berries, black pepper, and earthy undertones intertwine seamlessly. The palate reveals a structured and velvety texture, with lingering finishes that speak to its superior craftsmanship. Alexandrins Crozes Hermitage 2022 is an exquisite choice for discerning enthusiasts seeking depth and sophistication in their fine wine collection.
In BondSG$624.00 -
(6x75cl) 2023```html
Alexandrins Saint Joseph 2023 embodies the quintessence of Northern Rhône Syrah. Crafted meticulously in the esteemed vineyards of Saint Joseph, the 2023 vintage benefits from optimal terroir conditions, enhancing the grape's innate complexity. Under the expert stewardship of winemaker Jean Dupont, traditional fermentation techniques are employed, ensuring the preservation of rich aromatic profiles. The wine undergoes ageing in French oak barrels for 12 months, imparting subtle vanilla and spice nuances while maintaining its vibrant fruit character. Alexandrins, renowned for their commitment to sustainable viticulture, cultivates grapes with minimal intervention, reflecting a pure expression of the region's heritage. The resultant wine presents a deep garnet hue, with an elegant structure and layers of dark berries, pepper, and earthy undertones. Perfectly balanced and poised for both immediate enjoyment and further ageing, Alexandrins Saint Joseph 2023 is a distinguished addition to any fine wine collection.
```In BondSG$554.00 -
Crafted with artistry in the beautiful Lombardy region of Northern Italy comes the extraordinary Alfio Mozzi Valtellina Superiore Sassella Grisone 2016. This exquisite wine is a product of meticulous biodynamic farming, paying homage to Italy's deep-rooted wine tradition. Using hand-picked Nebbiolo grapes, known locally as Chiavennasca, the wine undergoes an extended maceration on skins, followed by ageing in large oak barrels. Alfio Mozzi, a small-scale producer, ensures each bottle encapsulates the unique terroir of the steep, sun-drenched slopes of Valtellina. Boasting a taut, energetic profile, this full-bodied red carries precise, complex notes of red fruit, herbs, and alpine flowers, underscored by a profound mineral streak. Seamless, persistent, and impressively balanced, Alfio Mozzi Valtellina Superiore Sassella Grisone 2016 will elevate any special occasion. Indulge in a bottle of this mature, yet vivacious Italian masterpiece and explore the epitome of Lombardy's wine craftsmanship.
In BondSG$236.00 -
Alfio Mozzi Valtellina Superiore Sassella Grisone 2017 is a masterful embodiment of Italy's renowned wine-making heritage. Skilfully produced by Alfio Mozzi, this elite vintage hails from the Lombardy region, at the picturesque hillside vineyards of Sassella. Handpicked Nebbiolo grapes are meticulously selected to craft this exquisite wine, after which they undergo a methodical fermentation and maturation in large oak barrels, imprinting an unmistakable imprint upon its character. In the glass, Alfio Mozzi Valtellina Superiore Sassella Grisone 2017 beckons with a ravishing ruby hue, unfurling seductively complex notes of dried fruit, warm spice and nuanced earthiness. The sophisticated palate is drawn in by its harmonious structure and enduring finish - a testament to the expertise and meticulous craftsmanship of its producers. An epiphany in each sip, this charismatic wine is a fitting tribute to its prestigious terroir.
In BondSG$250.00 -
Alfio Mozzi, Sforzato di Valtellina 2018 is a masterful expression of Valtellina's esteemed terroir. Handcrafted in the heart of Lombardy, this Sforzato is produced from meticulously selected Nebbiolo grapes, carefully dried using traditional appassimento techniques to concentrate flavours and enhance complexity. Alfio Mozzi’s dedication to artisanal vinification is evident in the extended maceration and delicate fermentation processes, which preserve the wine's rich tannic structure and vibrant acidity. The 2018 vintage benefits from optimal climatic conditions, resulting in a harmonious balance of ripe dark fruits, subtle spices, and earthy undertones, all aged gracefully in French oak barrels. The nuanced bouquet unveils layers of black cherry, plum, and hints of tobacco, culminating in a long, elegant finish. A testament to Alfio Mozzi’s expertise, this Sforzato di Valtellina 2018 promises an exceptional experience for discerning wine enthusiasts.
In BondSG$138.00 -
If fine wines charm your palate, the exquisite Alfred Gratien Cuvee Paradis Rose 2008, hailing from the heart of Champagne in Epernay, France, is an undeniable choice. Crafted by the revered house of Alfred Gratien, it is the embodiment of their commitment to traditional champagne production methods, signifying their unwavering respect for artisanal winemaking.
A harmonious blend of select Pinot Noir and Chardonnay grapes, this vintage rose injects an exceptional depth of flavour, balancing fruitiness and acidity with utmost finesse. The bottle fermentation and limited production, coupled with an 11-year maturation period, refine its intricate palate and structure.
Bearing a radiant salmon hue, Alfred Gratien Cuvee Paradis Rose 2008 offers an enchanting bouquet of wild strawberry and cherry, punctuated by subtle spice notes. With a hint of minerality on the palate, this wine pairs exquisitely with shellfish or fine cured meats, rendering a memorable gastronomic experience.
In BondSG$520.00 -
Renowned as a masterpiece, Algueira Dolio Ribeira Sacra 2019 emanates from the heart of Ribeira Sacra, Spain. It reveals the refined craft of Algueira, a respected family vineyard whose meticulous tending of old-vine Mencia grapes has rendered a wine of impeccable class. Aged for twelve months in French oak barrels, it is the embodiment of supreme craftsmanship and unadulterated excellence.
This exquisite beverage draws you in with its deep crimson hue, subtle nose of ripe red fruits and wildly expressive palate that harmoniously blends blackberries, cherries, and smoky minerals. Its enigmatic character resonates a perfect balance of depth, complexity and vivacity, promising a sensual soirée of nuanced flavours.
A lingering mineral-driven, spicy finish adds allure to this delightfully structured wine, highlighting its unique terroir-centric personality. Memorable and sophisticated, Algueira Dolio Ribeira Sacra 2019 offers an awe-inspiring window into the potential of Galician winemaking.
In BondSG$435.00 -
Jane Anson Inside Bordeaux (96)
Medium intensity ruby red colour, floral rose bud, raspberry leaf, red cherry, dried herbs, black tea, lemongrass, intense and fragrant, a wine that appeals to lovers of intense flavours, a foodie wine because it is about texture and contrast, rather than being layered with sweet oak. Extremely juicy on the finish, mouthwatering and extremely drinkable, joyful, crammed with flavour and interest. Can be drunk soon, or will have a good ten years ageing in it. Just the second vintage on the Place de Bordeaux, and already it feels like it has found its place. A clear win for me. Granite, schist soils, native yeast fermentation in 500l barrels with stems, vineyards ranging from 200-600m in altitude. Just 6,668 bottles produced by winemaker Fernando Gonzalez Riveiro. I have tasted this a few times over the summer in different situations, and each time the biggest takeaway is that it is full of character and life, and is one that you will enjoy sharing with friends.In BondSG$474.00 -
(6x75cl) 2015
Indulge your senses in the exceptional Algueira Risco 2015, a distinctive red wine produced by the esteemed Adega Algueira winery. Nestled in the heart of Spain's Ribeira Sacra region, this luxurious tipple catches the palate with its complex balance of fruitiness and minerality. Expertly crafted from the native Mencia grape, carefully nurtured on steep, terraced slopes, the Algueira Risco 2015 boasts an unparalleled exuberance reminiscent of its vibrant home. Packed with intense dark fruit flavours and spicy notes, this wine is matured for 15 months in French oak barrels, gifting it a profound depth, and rounded tannins. The winemaking expertise of the passionate Fernández family is evident in this elaborately layered and elegant profile. With a rich history tracing back over four decades, their commitment is directed towards sustainable viticulture, celebrating the uniqueness of their terroir in every bottle. For a world-class wine experience, make your choice the Algueira Risco 2015.
In BondSG$388.00 -
In BondSG$931.00
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In BondSG$654.00
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(1x75cl) 2017In BondSG$196.00
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Wine Advocate (93)
The 2013 Cartology Bush Vines is a blend of 88% Chenin Blanc and 12% Semillon. The bouquet is very well-defined with great clarity, very reminiscent of the 2011, opening up with aeration to reveal subtle scents of lemon curd, apricot, honeysuckle and Mirabelle. The palate is well-balanced, harmonious in the mouth, everything understated at first, but it builds nicely toward a taut, saline finish. This seems more aligned to the 2012 than the 2011 and it deserves at least one or two years in bottle. Succinct is the word that comes to mind - and that is not an easy attribute to instill into a wine.In BondSG$155.00
