All Red Wines
Welcome to our collection of exquisite red wines from around the world. Indulge in a sensory journey that takes you through the diverse terroirs and distinctive flavors crafted by renowned winemakers. From bold and robust to elegant and refined, our selection offers a delightful array of red wines to satisfy every palate.
Each bottle we offer is a testament to the artistry and passion of winemaking. Our team of experts has meticulously curated this collection to bring you the finest red wines from renowned vineyards across the globe. Whether you're a seasoned wine connoisseur or an enthusiastic beginner, we have something to captivate your taste buds and elevate your wine experience.
Explore the deep, velvety reds from the rolling vineyards of Bordeaux, where centuries of winemaking tradition have shaped some of the most sought-after blends in the world. Indulge in the rich, full-bodied flavors of Cabernet Sauvignon, Merlot, and Cabernet Franc, crafted with meticulous care and precision.
Venture to the sun-soaked hills of Tuscany, where the Sangiovese grape thrives, giving birth to the enchanting Chianti and Brunello di Montalcino wines. Savor the harmonious balance of fruit and earth, a true reflection of Italy's winemaking heritage.
Cross the ocean to the New World, where the vineyards of California, Australia, and South America produce bold and fruit-forward red wines that have garnered international acclaim. Discover the opulence of Napa Valley's Cabernet Sauvignon, the elegance of Australia's Shiraz, or the intensity of Argentina's Malbec.
Uncover the hidden gems of lesser-known wine regions, where passionate winemakers are creating remarkable red wines that surprise and delight. From the hills of Lebanon to the valleys of South Africa, each bottle tells a unique story and offers a taste of the terroir from which it originates.
At Cru, we believe that wine is an invitation to explore the world and its diverse flavors. Our collection of red wines represents a global celebration of craftsmanship, tradition, and the unending pursuit of excellence. Indulge in the remarkable tapestry of flavors, aromas, and textures that red wines offer, and let us guide you on a remarkable journey through the world of wine.
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All Red Wines
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Wine Advocate (100)
The greatest wines Chave has produced since 2003 are the two cuvees of 2009 Hermitage. The 2009 Hermitage exhibits a black/purple color along with a sumptuous nose of roasted meats, ground pepper, black currants, blackberry jam, and subtle smoke and licorice. The extraordinary bouquet is followed by a wine of extravagant intensity as well as tremendous focus and precision. While not as powerful as the blockbuster 2003, the amazing 2009 may turn out to be a modern day version of their magnificent 1990 (which is drinking incredibly well at present). Anyone who loves Hermitage and has a cold cellar should be lining up to get a few bottles of this beauty.Inc. GSTSG$10,741.78 -
Wine Advocate (100)
The greatest wines Chave has produced since 2003 are the two cuvees of 2009 Hermitage. The 2009 Hermitage exhibits a black/purple color along with a sumptuous nose of roasted meats, ground pepper, black currants, blackberry jam, and subtle smoke and licorice. The extraordinary bouquet is followed by a wine of extravagant intensity as well as tremendous focus and precision. While not as powerful as the blockbuster 2003, the amazing 2009 may turn out to be a modern day version of their magnificent 1990 (which is drinking incredibly well at present). Anyone who loves Hermitage and has a cold cellar should be lining up to get a few bottles of this beauty.Inc. GSTSG$900.96 -
(6x75cl) 2009Wine Advocate (100)
The greatest wines Chave has produced since 2003 are the two cuvees of 2009 Hermitage. The 2009 Hermitage exhibits a black/purple color along with a sumptuous nose of roasted meats, ground pepper, black currants, blackberry jam, and subtle smoke and licorice. The extraordinary bouquet is followed by a wine of extravagant intensity as well as tremendous focus and precision. While not as powerful as the blockbuster 2003, the amazing 2009 may turn out to be a modern day version of their magnificent 1990 (which is drinking incredibly well at present). Anyone who loves Hermitage and has a cold cellar should be lining up to get a few bottles of this beauty.Inc. GSTSG$5,583.44 -
(12x75cl) 2010Vinous (98)
We compared a magnum of 2010 L’Hermitage from Domaine J.L. Chave that was consistent with the magnum poured at Medlar just a few weeks earlier.Inc. GSTSG$19,374.58 -
Vinous (98)
We compared a magnum of 2010 L’Hermitage from Domaine J.L. Chave that was consistent with the magnum poured at Medlar just a few weeks earlier.Inc. GSTSG$6,019.44 -
Wine Advocate (96+)
Tasted from bottle, the 2011 Hermitage sports a ruby/purple color to go with an awesome bouquet of sweet cassis, dried flowers, spice-box, ground pepper and crushed stone. One of the more serious, focused and structured 2011s, it has fabulous concentration, sweet tannin and a seamless texture. Give it 5-6 years and enjoy bottles over the following 2 decades or more.Inc. GSTSG$6,676.08 -
Wine Advocate (96+)
Tasted from bottle, the 2011 Hermitage sports a ruby/purple color to go with an awesome bouquet of sweet cassis, dried flowers, spice-box, ground pepper and crushed stone. One of the more serious, focused and structured 2011s, it has fabulous concentration, sweet tannin and a seamless texture. Give it 5-6 years and enjoy bottles over the following 2 decades or more.Inc. GSTSG$2,651.34 -
Wine Advocate (96)
One of the more charming and forward efforts from Chave, the 2012 Hermitage sports a mostly opaque purple color to go with classic creme de cassis and blackberry fruits intermixed with notions of lead pencil shavings, violets and powdered rocks. Deep, full-bodied and sumptuously textured, with good freshness, this pure, elegant Hermitage shows more and more definition and cut with time in the glass, but never loses it's more fruit forward, charming profile. I suspect it will drink nicely for most of its life.Inc. GSTSG$8,557.46 -
Wine Advocate (96)
One of the more charming and forward efforts from Chave, the 2012 Hermitage sports a mostly opaque purple color to go with classic creme de cassis and blackberry fruits intermixed with notions of lead pencil shavings, violets and powdered rocks. Deep, full-bodied and sumptuously textured, with good freshness, this pure, elegant Hermitage shows more and more definition and cut with time in the glass, but never loses it's more fruit forward, charming profile. I suspect it will drink nicely for most of its life.Inc. GSTSG$3,145.13 -
(6x150cl) 2013
Vinous (96-97)
(this wine is the final blend and was resting in holding tanks in preparation for bottling, "probably in March," according to Chave): Inky ruby. Vibrant black and blue fruit aromas are complicated by suggestions of candied flowers, incense and licorice, and a bright mineral nuance adds lift. Sweet, fleshy and focused, offering palate-staining cherry compote, black raspberry and violet pastille flavors accented by smoky Indian spices and a hint of cracked pepper. Shows impressive depth but comes off surprisingly lithe, finishing with superb focus and length and fine-grained tannins that sneak in slowly.Inc. GSTSG$10,763.58 -
(1x75cl) 2016James Suckling (98)
Very floral and just settling in with fresh red cherries and blackberries that have real freshness and definition. Great energy here. Very upright and elegantly focused. Dark chocolate and licorice to close. You feel the granite profoundly here. Try around 2028.Inc. GSTSG$774.52 -
James Suckling (98)
Very floral and just settling in with fresh red cherries and blackberries that have real freshness and definition. Great energy here. Very upright and elegantly focused. Dark chocolate and licorice to close. You feel the granite profoundly here. Try around 2028.Inc. GSTSG$3,098.24 -
Jeb Dunnuck (98)
Just an incredible Hermitage in every sense, the 2017 Hermitage reminds me of the 2016 yet on steroids (or maybe a more finesse-driven example of the 2015?). Revealing a deep, saturated purple color as well as a stunning nose of red and black currants, kirsch, Asian spices, cured meats, ground pepper, and Acacia flowers, it shows more classic Chave minerality with time in the glass, and if this doesn't put a smile on your face, I don't know what will. These all carry to a full-bodied, powerful, yet seamless wine that has the sunny, extroverted style of the vintage yet still packs incredible mid-palate depth, ripe, polished tannins, no hard edges, and one hell of an incredible finish. It's going to be relatively accessible by this cuvée’s standards and offer considerable pleasure in its youth, yet also have 30-40 years of longevity.Inc. GSTSG$1,138.83 -
Jeb Dunnuck (98)
Just an incredible Hermitage in every sense, the 2017 Hermitage reminds me of the 2016 yet on steroids (or maybe a more finesse-driven example of the 2015?). Revealing a deep, saturated purple color as well as a stunning nose of red and black currants, kirsch, Asian spices, cured meats, ground pepper, and Acacia flowers, it shows more classic Chave minerality with time in the glass, and if this doesn't put a smile on your face, I don't know what will. These all carry to a full-bodied, powerful, yet seamless wine that has the sunny, extroverted style of the vintage yet still packs incredible mid-palate depth, ripe, polished tannins, no hard edges, and one hell of an incredible finish. It's going to be relatively accessible by this cuvée’s standards and offer considerable pleasure in its youth, yet also have 30-40 years of longevity.Inc. GSTSG$479.49 -
Jeb Dunnuck (98)
Just an incredible Hermitage in every sense, the 2017 Hermitage reminds me of the 2016 yet on steroids (or maybe a more finesse-driven example of the 2015?). Revealing a deep, saturated purple color as well as a stunning nose of red and black currants, kirsch, Asian spices, cured meats, ground pepper, and Acacia flowers, it shows more classic Chave minerality with time in the glass, and if this doesn't put a smile on your face, I don't know what will. These all carry to a full-bodied, powerful, yet seamless wine that has the sunny, extroverted style of the vintage yet still packs incredible mid-palate depth, ripe, polished tannins, no hard edges, and one hell of an incredible finish. It's going to be relatively accessible by this cuvée’s standards and offer considerable pleasure in its youth, yet also have 30-40 years of longevity.Inc. GSTSG$2,958.70 -
Jeb Dunnuck (100)
I was blown away by the 2018 Hermitage from barrel, and it unquestionably doesn't disappoint from bottle. Reminding me slightly of the 2009, it possesses off-the-charts richness and depth, but like all great wines, stays pure, balanced, and light on its feel. Extraordinary notes of cassis, blue fruits, graphite, violets, and flowers define the bouquet, and this full-bodied, layered, multi-dimensional beauty has ripe tannins, flawless balance, and a great finish. This is pure Hermitage magic. Given its extravagant richness and texture, it should be relatively accessible in just a handful of years yet evolve for three decades or more.Inc. GSTSG$1,362.28 -
Jeb Dunnuck (100)
I was blown away by the 2018 Hermitage from barrel, and it unquestionably doesn't disappoint from bottle. Reminding me slightly of the 2009, it possesses off-the-charts richness and depth, but like all great wines, stays pure, balanced, and light on its feel. Extraordinary notes of cassis, blue fruits, graphite, violets, and flowers define the bouquet, and this full-bodied, layered, multi-dimensional beauty has ripe tannins, flawless balance, and a great finish. This is pure Hermitage magic. Given its extravagant richness and texture, it should be relatively accessible in just a handful of years yet evolve for three decades or more.Inc. GSTSG$3,116.75 -
(1x75cl) 2019Jeb Dunnuck (98+)
A powerhouse of a wine that flirts with perfection, the 2019 Hermitage reveals a dense purple hue as well as an extraordinary bouquet of sweet blue fruits supported by notes of crushed stone, lead pencil, leather, and ground pepper, with hints of flowers in the background. Full-bodied, stunningly pure, and massively concentrated, yet with riveting precision and elegance, it needs to be hidden in the back of the cellar for a decade and will evolve for 30, 40, if not 50 years. Tasting the trilogy of the 2018, 2019, and 2020 over the coming decades will be the equivalent of wine nirvana.Inc. GSTSG$940.56 -
Jeb Dunnuck (98+)
A powerhouse of a wine that flirts with perfection, the 2019 Hermitage reveals a dense purple hue as well as an extraordinary bouquet of sweet blue fruits supported by notes of crushed stone, lead pencil, leather, and ground pepper, with hints of flowers in the background. Full-bodied, stunningly pure, and massively concentrated, yet with riveting precision and elegance, it needs to be hidden in the back of the cellar for a decade and will evolve for 30, 40, if not 50 years. Tasting the trilogy of the 2018, 2019, and 2020 over the coming decades will be the equivalent of wine nirvana.Inc. GSTSG$2,294.12 -
Jeb Dunnuck (98+)
A powerhouse of a wine that flirts with perfection, the 2019 Hermitage reveals a dense purple hue as well as an extraordinary bouquet of sweet blue fruits supported by notes of crushed stone, lead pencil, leather, and ground pepper, with hints of flowers in the background. Full-bodied, stunningly pure, and massively concentrated, yet with riveting precision and elegance, it needs to be hidden in the back of the cellar for a decade and will evolve for 30, 40, if not 50 years. Tasting the trilogy of the 2018, 2019, and 2020 over the coming decades will be the equivalent of wine nirvana.Inc. GSTSG$3,078.60 -
Jeb Dunnuck (98-100)
Tasted out of tank, the 2020 Hermitage ranks with the legendary wines from this address. Reminding me of a slightly more elegant version of the 2010, it's a deep, inky hued effort revealing utterly classic Hermitage aromatics of darker cassis and blue fruits as well as a liquid rock-like sense of minerality. Young and primordial, it still has incredible purity and freshness in its aromatics. Full-bodied and powerful on the palate, this gorgeous wine is going to shine with just 4-6 years of bottle age yet age with the best of them. I would not be surprised to see this beauty have 40, 50, or even 60 years of life.Inc. GSTSG$1,502.79 -
Jeb Dunnuck (98-100)
Tasted out of tank, the 2020 Hermitage ranks with the legendary wines from this address. Reminding me of a slightly more elegant version of the 2010, it's a deep, inky hued effort revealing utterly classic Hermitage aromatics of darker cassis and blue fruits as well as a liquid rock-like sense of minerality. Young and primordial, it still has incredible purity and freshness in its aromatics. Full-bodied and powerful on the palate, this gorgeous wine is going to shine with just 4-6 years of bottle age yet age with the best of them. I would not be surprised to see this beauty have 40, 50, or even 60 years of life.Inc. GSTSG$3,032.84 -
Decanter (96)
A tasting of the constituent lieux-dits before blending was as instructive as ever. Péléat was smooth, silky and red-fruited with good acidity; Beaumes slightly meatier, a little less concentrated than a typical year, but with good tannic drive; L'Ermite was serious, dry and mineral; Bessards very strict, with tight, rigid tannins. The final blend is likely to produce a structural rather than generous style of Hermitage, with tannins that will need a long time in bottle to settle. This will be ascetic in youth, then complex and textural with age.Inc. GSTSG$428.27 -
Decanter (96)
A tasting of the constituent lieux-dits before blending was as instructive as ever. Péléat was smooth, silky and red-fruited with good acidity; Beaumes slightly meatier, a little less concentrated than a typical year, but with good tannic drive; L'Ermite was serious, dry and mineral; Bessards very strict, with tight, rigid tannins. The final blend is likely to produce a structural rather than generous style of Hermitage, with tannins that will need a long time in bottle to settle. This will be ascetic in youth, then complex and textural with age.Inc. GSTSG$2,619.77 -
Jeb Dunnuck (98+)
Showing beautifully (if not eyes-roll-back-in-your-head good), the 2022 Hermitage offers sun-kissed blackberry and cassis fruits intermixed with sweet herbs, graphite, crushed stones, and incense on the nose. It's full-bodied, has a beautiful core of fruit and firm, classic, granite-inspired structure and tannins. This is an ultra-classic, gorgeous Hermitage from this incredible family that will see its 50th birthday in fine form. It reminds me slightly of the 1998. Drink 2028-2072.Inc. GSTSG$2,294.93 -
Vinous (93)
Deep ruby. Vibrant, sharply focused aromas of fresh dark berries, potpourri and licorice along with a smoky mineral overtone. Juicy and vibrant on the palate, offering concentrated boysenberry and bitter cherry flavors that become sweeter and spicier with air. Fine-grained tannins give shape to the impressively long, mineral-driven finish, which leaves behind sexy floral pastille and spicecake notes.Inc. GSTSG$216.81 -
Vinous (93)
(made with 25 percent whole clusters) Inky ruby. Pungent, spice-accented aromas of ripe dark berries, candied violet, licorice and smoky minerals. Juicy and expansive on the palate, offering pliant black and blue fruit and floral pastille flavors that are complemented and lifted by a jolt of peppery spices. Becomes sweeter and deeper with air, with no loss of energy, and finishes sappy and very long; smooth tannins add shape and grip.Inc. GSTSG$1,429.99 -
(1x75cl) 2017Vinous (94)
Inky ruby. An expansive bouquet evokes ripe black and blue fruits, candied flowers and smoky bacon, along with suggestions of olive and pipe tobacco. Densely packed, spice-accented blackberry and cherry liqueur flavors show fine delineation and energetic lift thanks to a core of juicy acidity. A mineral nuance arrives with air and carries through a long, velvety finish framed by round, well-knit tannins.Inc. GSTSG$171.75 -
Jancis Robinson (18.5)
Sample 1: Dardouille. Beautiful black-olive and smoke-tinged nose – granitic graphite notes, fantastic depth of fruit and fine silky tannins with a dollop of spice. Sample 2: Le Clos. Stacks of black pepper, menthol and clove showing on the nose. The palate is densely concentrated but with real energy, freshness and vibrancy. Sample 3: Chaillés. Beautiful whole-bunch aromas of lapsang souchong, smoke, ash and five spice. Fantastic vibrant freshness and sculpted fine tannins. Sample 4: Bachasson. A nose packed full of black-olive tapenade and Lagavulin peaty smoke. The palate has a floral tinge with white pepper and tannins that are fine and silky. There's such finesse here!Inc. GSTSG$198.27 -
Jancis Robinson (18.5)
Sample 1: Dardouille. Beautiful black-olive and smoke-tinged nose – granitic graphite notes, fantastic depth of fruit and fine silky tannins with a dollop of spice. Sample 2: Le Clos. Stacks of black pepper, menthol and clove showing on the nose. The palate is densely concentrated but with real energy, freshness and vibrancy. Sample 3: Chaillés. Beautiful whole-bunch aromas of lapsang souchong, smoke, ash and five spice. Fantastic vibrant freshness and sculpted fine tannins. Sample 4: Bachasson. A nose packed full of black-olive tapenade and Lagavulin peaty smoke. The palate has a floral tinge with white pepper and tannins that are fine and silky. There's such finesse here!Inc. GSTSG$680.60
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Wine Advocate (100)
The greatest wines Chave has produced since 2003 are the two cuvees of 2009 Hermitage. The 2009 Hermitage exhibits a black/purple color along with a sumptuous nose of roasted meats, ground pepper, black currants, blackberry jam, and subtle smoke and licorice. The extraordinary bouquet is followed by a wine of extravagant intensity as well as tremendous focus and precision. While not as powerful as the blockbuster 2003, the amazing 2009 may turn out to be a modern day version of their magnificent 1990 (which is drinking incredibly well at present). Anyone who loves Hermitage and has a cold cellar should be lining up to get a few bottles of this beauty.In BondSG$9,740.00 -
Wine Advocate (100)
The greatest wines Chave has produced since 2003 are the two cuvees of 2009 Hermitage. The 2009 Hermitage exhibits a black/purple color along with a sumptuous nose of roasted meats, ground pepper, black currants, blackberry jam, and subtle smoke and licorice. The extraordinary bouquet is followed by a wine of extravagant intensity as well as tremendous focus and precision. While not as powerful as the blockbuster 2003, the amazing 2009 may turn out to be a modern day version of their magnificent 1990 (which is drinking incredibly well at present). Anyone who loves Hermitage and has a cold cellar should be lining up to get a few bottles of this beauty.In BondSG$817.00 -
(6x75cl) 2009
Wine Advocate (100)
The greatest wines Chave has produced since 2003 are the two cuvees of 2009 Hermitage. The 2009 Hermitage exhibits a black/purple color along with a sumptuous nose of roasted meats, ground pepper, black currants, blackberry jam, and subtle smoke and licorice. The extraordinary bouquet is followed by a wine of extravagant intensity as well as tremendous focus and precision. While not as powerful as the blockbuster 2003, the amazing 2009 may turn out to be a modern day version of their magnificent 1990 (which is drinking incredibly well at present). Anyone who loves Hermitage and has a cold cellar should be lining up to get a few bottles of this beauty.In BondSG$5,065.00 -
(12x75cl) 2010
Vinous (98)
We compared a magnum of 2010 L’Hermitage from Domaine J.L. Chave that was consistent with the magnum poured at Medlar just a few weeks earlier.In BondSG$17,660.00 -
Vinous (98)
We compared a magnum of 2010 L’Hermitage from Domaine J.L. Chave that was consistent with the magnum poured at Medlar just a few weeks earlier.In BondSG$5,465.00 -
Wine Advocate (96+)
Tasted from bottle, the 2011 Hermitage sports a ruby/purple color to go with an awesome bouquet of sweet cassis, dried flowers, spice-box, ground pepper and crushed stone. One of the more serious, focused and structured 2011s, it has fabulous concentration, sweet tannin and a seamless texture. Give it 5-6 years and enjoy bottles over the following 2 decades or more.In BondSG$6,010.00 -
Wine Advocate (96+)
Tasted from bottle, the 2011 Hermitage sports a ruby/purple color to go with an awesome bouquet of sweet cassis, dried flowers, spice-box, ground pepper and crushed stone. One of the more serious, focused and structured 2011s, it has fabulous concentration, sweet tannin and a seamless texture. Give it 5-6 years and enjoy bottles over the following 2 decades or more.In BondSG$2,375.00 -
Wine Advocate (96)
One of the more charming and forward efforts from Chave, the 2012 Hermitage sports a mostly opaque purple color to go with classic creme de cassis and blackberry fruits intermixed with notions of lead pencil shavings, violets and powdered rocks. Deep, full-bodied and sumptuously textured, with good freshness, this pure, elegant Hermitage shows more and more definition and cut with time in the glass, but never loses it's more fruit forward, charming profile. I suspect it will drink nicely for most of its life.In BondSG$7,740.00 -
Wine Advocate (96)
One of the more charming and forward efforts from Chave, the 2012 Hermitage sports a mostly opaque purple color to go with classic creme de cassis and blackberry fruits intermixed with notions of lead pencil shavings, violets and powdered rocks. Deep, full-bodied and sumptuously textured, with good freshness, this pure, elegant Hermitage shows more and more definition and cut with time in the glass, but never loses it's more fruit forward, charming profile. I suspect it will drink nicely for most of its life.In BondSG$2,830.00 -
(6x150cl) 2013
Vinous (96-97)
(this wine is the final blend and was resting in holding tanks in preparation for bottling, "probably in March," according to Chave): Inky ruby. Vibrant black and blue fruit aromas are complicated by suggestions of candied flowers, incense and licorice, and a bright mineral nuance adds lift. Sweet, fleshy and focused, offering palate-staining cherry compote, black raspberry and violet pastille flavors accented by smoky Indian spices and a hint of cracked pepper. Shows impressive depth but comes off surprisingly lithe, finishing with superb focus and length and fine-grained tannins that sneak in slowly.In BondSG$9,760.00 -
(1x75cl) 2016
James Suckling (98)
Very floral and just settling in with fresh red cherries and blackberries that have real freshness and definition. Great energy here. Very upright and elegantly focused. Dark chocolate and licorice to close. You feel the granite profoundly here. Try around 2028.In BondSG$701.00 -
James Suckling (98)
Very floral and just settling in with fresh red cherries and blackberries that have real freshness and definition. Great energy here. Very upright and elegantly focused. Dark chocolate and licorice to close. You feel the granite profoundly here. Try around 2028.In BondSG$2,785.00 -
Jeb Dunnuck (98)
Just an incredible Hermitage in every sense, the 2017 Hermitage reminds me of the 2016 yet on steroids (or maybe a more finesse-driven example of the 2015?). Revealing a deep, saturated purple color as well as a stunning nose of red and black currants, kirsch, Asian spices, cured meats, ground pepper, and Acacia flowers, it shows more classic Chave minerality with time in the glass, and if this doesn't put a smile on your face, I don't know what will. These all carry to a full-bodied, powerful, yet seamless wine that has the sunny, extroverted style of the vintage yet still packs incredible mid-palate depth, ripe, polished tannins, no hard edges, and one hell of an incredible finish. It's going to be relatively accessible by this cuvée’s standards and offer considerable pleasure in its youth, yet also have 30-40 years of longevity.In BondSG$1,025.00 -
Jeb Dunnuck (98)
Just an incredible Hermitage in every sense, the 2017 Hermitage reminds me of the 2016 yet on steroids (or maybe a more finesse-driven example of the 2015?). Revealing a deep, saturated purple color as well as a stunning nose of red and black currants, kirsch, Asian spices, cured meats, ground pepper, and Acacia flowers, it shows more classic Chave minerality with time in the glass, and if this doesn't put a smile on your face, I don't know what will. These all carry to a full-bodied, powerful, yet seamless wine that has the sunny, extroverted style of the vintage yet still packs incredible mid-palate depth, ripe, polished tannins, no hard edges, and one hell of an incredible finish. It's going to be relatively accessible by this cuvée’s standards and offer considerable pleasure in its youth, yet also have 30-40 years of longevity.In BondSG$430.00 -
Jeb Dunnuck (98)
Just an incredible Hermitage in every sense, the 2017 Hermitage reminds me of the 2016 yet on steroids (or maybe a more finesse-driven example of the 2015?). Revealing a deep, saturated purple color as well as a stunning nose of red and black currants, kirsch, Asian spices, cured meats, ground pepper, and Acacia flowers, it shows more classic Chave minerality with time in the glass, and if this doesn't put a smile on your face, I don't know what will. These all carry to a full-bodied, powerful, yet seamless wine that has the sunny, extroverted style of the vintage yet still packs incredible mid-palate depth, ripe, polished tannins, no hard edges, and one hell of an incredible finish. It's going to be relatively accessible by this cuvée’s standards and offer considerable pleasure in its youth, yet also have 30-40 years of longevity.In BondSG$2,655.00 -
Jeb Dunnuck (100)
I was blown away by the 2018 Hermitage from barrel, and it unquestionably doesn't disappoint from bottle. Reminding me slightly of the 2009, it possesses off-the-charts richness and depth, but like all great wines, stays pure, balanced, and light on its feel. Extraordinary notes of cassis, blue fruits, graphite, violets, and flowers define the bouquet, and this full-bodied, layered, multi-dimensional beauty has ripe tannins, flawless balance, and a great finish. This is pure Hermitage magic. Given its extravagant richness and texture, it should be relatively accessible in just a handful of years yet evolve for three decades or more.In BondSG$1,230.00 -
Jeb Dunnuck (100)
I was blown away by the 2018 Hermitage from barrel, and it unquestionably doesn't disappoint from bottle. Reminding me slightly of the 2009, it possesses off-the-charts richness and depth, but like all great wines, stays pure, balanced, and light on its feel. Extraordinary notes of cassis, blue fruits, graphite, violets, and flowers define the bouquet, and this full-bodied, layered, multi-dimensional beauty has ripe tannins, flawless balance, and a great finish. This is pure Hermitage magic. Given its extravagant richness and texture, it should be relatively accessible in just a handful of years yet evolve for three decades or more.In BondSG$2,800.00 -
(1x75cl) 2019
Jeb Dunnuck (98+)
A powerhouse of a wine that flirts with perfection, the 2019 Hermitage reveals a dense purple hue as well as an extraordinary bouquet of sweet blue fruits supported by notes of crushed stone, lead pencil, leather, and ground pepper, with hints of flowers in the background. Full-bodied, stunningly pure, and massively concentrated, yet with riveting precision and elegance, it needs to be hidden in the back of the cellar for a decade and will evolve for 30, 40, if not 50 years. Tasting the trilogy of the 2018, 2019, and 2020 over the coming decades will be the equivalent of wine nirvana.In BondSG$853.00 -
Jeb Dunnuck (98+)
A powerhouse of a wine that flirts with perfection, the 2019 Hermitage reveals a dense purple hue as well as an extraordinary bouquet of sweet blue fruits supported by notes of crushed stone, lead pencil, leather, and ground pepper, with hints of flowers in the background. Full-bodied, stunningly pure, and massively concentrated, yet with riveting precision and elegance, it needs to be hidden in the back of the cellar for a decade and will evolve for 30, 40, if not 50 years. Tasting the trilogy of the 2018, 2019, and 2020 over the coming decades will be the equivalent of wine nirvana.In BondSG$2,075.00 -
Jeb Dunnuck (98+)
A powerhouse of a wine that flirts with perfection, the 2019 Hermitage reveals a dense purple hue as well as an extraordinary bouquet of sweet blue fruits supported by notes of crushed stone, lead pencil, leather, and ground pepper, with hints of flowers in the background. Full-bodied, stunningly pure, and massively concentrated, yet with riveting precision and elegance, it needs to be hidden in the back of the cellar for a decade and will evolve for 30, 40, if not 50 years. Tasting the trilogy of the 2018, 2019, and 2020 over the coming decades will be the equivalent of wine nirvana.In BondSG$2,765.00 -
Jeb Dunnuck (98-100)
Tasted out of tank, the 2020 Hermitage ranks with the legendary wines from this address. Reminding me of a slightly more elegant version of the 2010, it's a deep, inky hued effort revealing utterly classic Hermitage aromatics of darker cassis and blue fruits as well as a liquid rock-like sense of minerality. Young and primordial, it still has incredible purity and freshness in its aromatics. Full-bodied and powerful on the palate, this gorgeous wine is going to shine with just 4-6 years of bottle age yet age with the best of them. I would not be surprised to see this beauty have 40, 50, or even 60 years of life.In BondSG$1,350.00 -
Jeb Dunnuck (98-100)
Tasted out of tank, the 2020 Hermitage ranks with the legendary wines from this address. Reminding me of a slightly more elegant version of the 2010, it's a deep, inky hued effort revealing utterly classic Hermitage aromatics of darker cassis and blue fruits as well as a liquid rock-like sense of minerality. Young and primordial, it still has incredible purity and freshness in its aromatics. Full-bodied and powerful on the palate, this gorgeous wine is going to shine with just 4-6 years of bottle age yet age with the best of them. I would not be surprised to see this beauty have 40, 50, or even 60 years of life.In BondSG$2,725.00 -
Decanter (96)
A tasting of the constituent lieux-dits before blending was as instructive as ever. Péléat was smooth, silky and red-fruited with good acidity; Beaumes slightly meatier, a little less concentrated than a typical year, but with good tannic drive; L'Ermite was serious, dry and mineral; Bessards very strict, with tight, rigid tannins. The final blend is likely to produce a structural rather than generous style of Hermitage, with tannins that will need a long time in bottle to settle. This will be ascetic in youth, then complex and textural with age.In BondSG$384.00 -
Decanter (96)
A tasting of the constituent lieux-dits before blending was as instructive as ever. Péléat was smooth, silky and red-fruited with good acidity; Beaumes slightly meatier, a little less concentrated than a typical year, but with good tannic drive; L'Ermite was serious, dry and mineral; Bessards very strict, with tight, rigid tannins. The final blend is likely to produce a structural rather than generous style of Hermitage, with tannins that will need a long time in bottle to settle. This will be ascetic in youth, then complex and textural with age.In BondSG$2,350.00 -
Jeb Dunnuck (98+)
Showing beautifully (if not eyes-roll-back-in-your-head good), the 2022 Hermitage offers sun-kissed blackberry and cassis fruits intermixed with sweet herbs, graphite, crushed stones, and incense on the nose. It's full-bodied, has a beautiful core of fruit and firm, classic, granite-inspired structure and tannins. This is an ultra-classic, gorgeous Hermitage from this incredible family that will see its 50th birthday in fine form. It reminds me slightly of the 1998. Drink 2028-2072.In BondSG$2,050.00 -
Vinous (93)
Deep ruby. Vibrant, sharply focused aromas of fresh dark berries, potpourri and licorice along with a smoky mineral overtone. Juicy and vibrant on the palate, offering concentrated boysenberry and bitter cherry flavors that become sweeter and spicier with air. Fine-grained tannins give shape to the impressively long, mineral-driven finish, which leaves behind sexy floral pastille and spicecake notes.In BondSG$190.00 -
Vinous (93)
(made with 25 percent whole clusters) Inky ruby. Pungent, spice-accented aromas of ripe dark berries, candied violet, licorice and smoky minerals. Juicy and expansive on the palate, offering pliant black and blue fruit and floral pastille flavors that are complemented and lifted by a jolt of peppery spices. Becomes sweeter and deeper with air, with no loss of energy, and finishes sappy and very long; smooth tannins add shape and grip.In BondSG$1,205.00 -
(1x75cl) 2017
Vinous (94)
Inky ruby. An expansive bouquet evokes ripe black and blue fruits, candied flowers and smoky bacon, along with suggestions of olive and pipe tobacco. Densely packed, spice-accented blackberry and cherry liqueur flavors show fine delineation and energetic lift thanks to a core of juicy acidity. A mineral nuance arrives with air and carries through a long, velvety finish framed by round, well-knit tannins.In BondSG$148.00 -
Jancis Robinson (18.5)
Sample 1: Dardouille. Beautiful black-olive and smoke-tinged nose – granitic graphite notes, fantastic depth of fruit and fine silky tannins with a dollop of spice. Sample 2: Le Clos. Stacks of black pepper, menthol and clove showing on the nose. The palate is densely concentrated but with real energy, freshness and vibrancy. Sample 3: Chaillés. Beautiful whole-bunch aromas of lapsang souchong, smoke, ash and five spice. Fantastic vibrant freshness and sculpted fine tannins. Sample 4: Bachasson. A nose packed full of black-olive tapenade and Lagavulin peaty smoke. The palate has a floral tinge with white pepper and tannins that are fine and silky. There's such finesse here!In BondSG$172.00 -
Jancis Robinson (18.5)
Sample 1: Dardouille. Beautiful black-olive and smoke-tinged nose – granitic graphite notes, fantastic depth of fruit and fine silky tannins with a dollop of spice. Sample 2: Le Clos. Stacks of black pepper, menthol and clove showing on the nose. The palate is densely concentrated but with real energy, freshness and vibrancy. Sample 3: Chaillés. Beautiful whole-bunch aromas of lapsang souchong, smoke, ash and five spice. Fantastic vibrant freshness and sculpted fine tannins. Sample 4: Bachasson. A nose packed full of black-olive tapenade and Lagavulin peaty smoke. The palate has a floral tinge with white pepper and tannins that are fine and silky. There's such finesse here!In BondSG$565.00
