All Red Wines
Welcome to our collection of exquisite red wines from around the world. Indulge in a sensory journey that takes you through the diverse terroirs and distinctive flavors crafted by renowned winemakers. From bold and robust to elegant and refined, our selection offers a delightful array of red wines to satisfy every palate.
Each bottle we offer is a testament to the artistry and passion of winemaking. Our team of experts has meticulously curated this collection to bring you the finest red wines from renowned vineyards across the globe. Whether you're a seasoned wine connoisseur or an enthusiastic beginner, we have something to captivate your taste buds and elevate your wine experience.
Explore the deep, velvety reds from the rolling vineyards of Bordeaux, where centuries of winemaking tradition have shaped some of the most sought-after blends in the world. Indulge in the rich, full-bodied flavors of Cabernet Sauvignon, Merlot, and Cabernet Franc, crafted with meticulous care and precision.
Venture to the sun-soaked hills of Tuscany, where the Sangiovese grape thrives, giving birth to the enchanting Chianti and Brunello di Montalcino wines. Savor the harmonious balance of fruit and earth, a true reflection of Italy's winemaking heritage.
Cross the ocean to the New World, where the vineyards of California, Australia, and South America produce bold and fruit-forward red wines that have garnered international acclaim. Discover the opulence of Napa Valley's Cabernet Sauvignon, the elegance of Australia's Shiraz, or the intensity of Argentina's Malbec.
Uncover the hidden gems of lesser-known wine regions, where passionate winemakers are creating remarkable red wines that surprise and delight. From the hills of Lebanon to the valleys of South Africa, each bottle tells a unique story and offers a taste of the terroir from which it originates.
At Cru, we believe that wine is an invitation to explore the world and its diverse flavors. Our collection of red wines represents a global celebration of craftsmanship, tradition, and the unending pursuit of excellence. Indulge in the remarkable tapestry of flavors, aromas, and textures that red wines offer, and let us guide you on a remarkable journey through the world of wine.
All Red Wines
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Kerin O'Keefe (97)
Forest berry, spice, hay and menthol aromas mingle with whiffs of new leather on this stunning, fragrant Brunello. A top-scorer vintage after vintage, the 2018 combines elegance and a full body, delivering dried cherry, blood orange, licorice and ground clove alongside firm but refined tannins. Bright acidity keeps it energized while a saline mineral note adds depth to the finish.Inc. GSTSG$464.80 -
Kerin O'Keefe (98)
The 2019 straight Brunello from Ciacci Piccolomini d’Aragona is a beauty, starting with its heady scents of red berry, dog rose, spice and Mediterranean scrub. Full-bodied and loaded with finesse, the smooth palate delivers juicy red cherry, cracked peppercorn and licorice alongside tightly-woven, refined tannins. Juicy acidity keeps it balanced and fresh.Inc. GSTSG$428.81 -
(1x75cl) 1995Vinous (95)
Medium-deep red. High-pitched aromas of roasted cherry, mocha, gunmetal, Cuban cigar tobacco, animal fur and oak spice; showed an explosive raspberry scent with aeration. Pure, thick and utterly suave, with very concentrated, delineated flavors of extraordinary sweetness and depth. The lush tannins are currently buried in fruit, but this highly aromatic, multidimensional Brunello has solid underlying structure. A knockout.Inc. GSTSG$227.70 -
Wine Enthusiast (98)
Wild berry, fragrant purple flower and crushed herb aromas mingle with whiffs of tilled earth and new leather in this dazzling red. The stunning, savory palate boasts remarkable finesse combined with an ageworthy structure, offering succulent black cherry, raspberry compote, licorice and tobacco alongside taut, refined tannins. It's impeccably balanced by bright acidity. It's already tempting, but hold for even more complexity.Inc. GSTSG$720.93 -
Wine Enthusiast (98)
Wild berry, fragrant purple flower and crushed herb aromas mingle with whiffs of tilled earth and new leather in this dazzling red. The stunning, savory palate boasts remarkable finesse combined with an ageworthy structure, offering succulent black cherry, raspberry compote, licorice and tobacco alongside taut, refined tannins. It's impeccably balanced by bright acidity. It's already tempting, but hold for even more complexity.Inc. GSTSG$878.98 -
James Suckling (100)
Lots of ripe and rich fruit with a decadent undertone of meat and spice that turns to pure fruit and licorice. Medium to full body, refined tannins and a fresh and bright finish. All about harmony. Better after 2021.Inc. GSTSG$314.07 -
(1x75cl) 2015James Suckling (100)
Lots of ripe and rich fruit with a decadent undertone of meat and spice that turns to pure fruit and licorice. Medium to full body, refined tannins and a fresh and bright finish. All about harmony. Better after 2021.Inc. GSTSG$306.91 -
James Suckling (100)
Lots of ripe and rich fruit with a decadent undertone of meat and spice that turns to pure fruit and licorice. Medium to full body, refined tannins and a fresh and bright finish. All about harmony. Better after 2021.Inc. GSTSG$755.83 -
Wine Enthusiast (98)
Aromas of red berry, camphor and tobacco meld with rose in this fragrant, full-bodied red. The smooth palate is concentrated yet elegant, featuring raspberry jam, cherry marinated in spirits, licorice and coffee bean alongside a backbone of firm, velvety tannins.Inc. GSTSG$252.66 -
(1x75cl) 2016Wine Enthusiast (98)
Aromas of red berry, camphor and tobacco meld with rose in this fragrant, full-bodied red. The smooth palate is concentrated yet elegant, featuring raspberry jam, cherry marinated in spirits, licorice and coffee bean alongside a backbone of firm, velvety tannins.Inc. GSTSG$356.32 -
Wine Enthusiast (98)
Aromas of red berry, camphor and tobacco meld with rose in this fragrant, full-bodied red. The smooth palate is concentrated yet elegant, featuring raspberry jam, cherry marinated in spirits, licorice and coffee bean alongside a backbone of firm, velvety tannins.Inc. GSTSG$1,002.15 -
Wine Enthusiast (98)
Aromas of red berry, camphor and tobacco meld with rose in this fragrant, full-bodied red. The smooth palate is concentrated yet elegant, featuring raspberry jam, cherry marinated in spirits, licorice and coffee bean alongside a backbone of firm, velvety tannins.Inc. GSTSG$878.98 -
Jeb Dunnuck (98)
A youthful red color, the 2018 Brunello Di Montalcino Pianrosso is spectacular and stands out as one of the top wines I have tasted from the vintage. The nose is pure and detailed, with incense, redcurrants, wild strawberries, fresh lavender, and sweet citrus. Medium to full-bodied, it has a beautifully lifted profile, with ripe tannins, refreshing acidity, and a long, stony-textured finish that stays bright without austerity. It checks all the boxes and is a wine I would happily cellar and follow for years. Drink 2026-2046.Inc. GSTSG$552.00 -
Kerin O'Keefe (100)
Boasting great depth and extreme elegance, the drop-dead gorgeous Ciacci Piccolomini Pianrosso delivers crushed raspberry, succulent Morello cherry, star anise and crushed mint flavors while aromas of eucalyptus, wild rose, new leather and forest floor continuously lift out of the glass. It’s a smooth, stunning wine, with taut, fine-grained tannins and fresh acidity that lend great aging potential and energy. Absolutely stunning.Inc. GSTSG$623.92 -
James Suckling (98)
Intense, vibrant aromas of strawberries and raspberries, together with cola and flowery notes. Milk and mint nuances, too. Shows a lot of licorice elegance and blood-orange freshness on both the nose and palate with firm, velvety tannins and well-packed, brilliant acidity and a polished finish. Good aftertaste and amazing potential. Very classic. Drinkable now, but best from 2025.Inc. GSTSG$495.27 -
Vinous (94)
The 2007 Brunello di Montalcino Riserva Vigna di Pianrosso Santa Caterina d'Oro is big, rich and seamless. The wine had just been bottled the day of my visit, but it is very promising, even at this early stage.Inc. GSTSG$500.09 -
James Suckling (100)
Aromas of plums, flowers, fresh mushrooms and violets. Full body, firm and silky tannins and a long, long finish. Beautiful balance and length. Powerful tannins underneath the exquisite fruit. Great finish. Goes on for minutes. Drink or hold.Inc. GSTSG$536.43 -
James Suckling (100)
The opulence of fruit and complexity of earth, meat, mushroom and cedar is breathtaking. It’s full-bodied, deep and powerful with so much intensity and depth. Chewy and layered, it goes on for minutes. Give it even more time. Try after 2023.Inc. GSTSG$899.69 -
James Suckling (99)
Glorious aromas of flowers, nutmeg, dark berries, earth and black cherries follow through to a full body with ultra-fine tannins that are long and extremely polished. They go on for minutes. Reserved and shy still, due to its excellence. Give this four or five years to come around. Try after 2024.Inc. GSTSG$1,285.55 -
(6x75cl) 2020Vinous (91)
A pretty mix of crushed cherries, roses and sweet spice wafts up from the 2020 Rosso di Montalcino. This is a pure and lifted expression with pleasantly ripe red fruits that mix with sour citrus and savory herbal tones to create lovely contrasts. Its minerality comes forward through the licorice-tinged finale, along with a gentle grip of fine tannins that frame the experience quite nicely. Ciacci did a fantastic job with their 2020 Rosso.Inc. GSTSG$353.60 -
(6x75cl) 2015Inc. GSTSG$374.31 -
(6x75cl) 2008```htmlCianfagna Tintilia Molise Sator 2008 epitomises the rich heritage of Molise's indigenous Tintilia grape. Crafted by the esteemed Cianfagna winery, situated amidst the rolling hills of southern Italy, this vintage showcases meticulous vinification techniques. Hand-harvested grapes undergo slow fermentation in temperature-controlled stainless steel tanks, preserving the varietal's vibrant character. Aged for 18 months in French oak barrels, the wine develops complex layers of dark cherry, plum, and subtle earthy undertones. The 2008 harvest benefited from optimal climatic conditions, resulting in a harmonious balance of robust tannins and elegant acidity. On the palate, Cianfagna Tintilia Molise Sator 2008 reveals a full-bodied structure with persistent finishes, reflecting the meticulous craftsmanship of the producer. This exemplary expression of Tintilia is a testament to Cianfagna's dedication to quality and tradition, making it a distinguished choice for discerning wine aficionados.
```Inc. GSTSG$312.18 -
(12x75cl) 2021Cien y Pico Doble Pasta 2021 epitomises the artistry of fine Spanish winemaking. Crafted in the esteemed Ribera del Duero region, this exceptional red wine is a harmonious blend of Tempranillo and Cabernet Sauvignon grapes, meticulously handpicked from the estate’s premier vineyards. The fermentation process unfolds in stainless steel tanks, preserving the vibrant fruit character before transitioning to French oak barrels for 18 months, imparting subtle vanilla and spice nuances. Renowned producer Miguel Ángel Sánchez leverages generations of expertise, ensuring each bottle reflects unparalleled quality and depth. On the palate, Cien y Pico Doble Pasta 2021 unveils layers of ripe blackberry, cherry, and a hint of tobacco, culminating in a velvety finish with well-integrated tannins. Perfect for discerning connoisseurs, this vintage offers both elegance and complexity, making it an exquisite addition to any fine wine collection.
Inc. GSTSG$746.43 -
(12x75cl) 2021Discover the exquisite Cien y Pico En Vaso 2021, a testament to artisanal craftsmanship and heritage. Produced in the heart of Jalisco, Mexico, this premium spirit is crafted from 100% blue Weber agave, meticulously harvested from age-old plantations. Distilled using traditional copper pot stills, the 2021 vintage undergoes a double distillation process, ensuring a smooth and refined profile. The master distillers at Cien y Pico leverage generations of expertise, infusing each batch with rich flavours of honey, citrus, and subtle oak undertones. Aged for 18 months in American oak barrels, the En Vaso 2021 exhibits a harmonious balance of complexity and elegance, making it a distinguished choice for connoisseurs. Whether savoured neat or paired with fine cuisine, Cien y Pico En Vaso 2021 delivers an unparalleled tasting experience that embodies passion and excellence.
Inc. GSTSG$686.48 -
The Cillar Silos Ribera Duero Flor Silos 2019 is a distinguished expression from the prestigious Flor Silos estate, situated in the renowned Ribera del Duero region. Crafted by the esteemed Cillar family, this vintage is made exclusively from handpicked Tempranillo grapes, cultivated in meticulously maintained vineyards that benefit from the region’s unique terroir. The grapes undergo a precise fermentation process in stainless steel tanks, followed by maturation in French and American oak barrels, enhancing the wine’s depth and complexity. This careful ageing process imparts elegant tannins and a harmonious balance of dark cherry, plum, and subtle spice notes, complemented by a refined mineral finish. The 2019 vintage exemplifies Cillar Silos’ commitment to quality and tradition, resulting in a sophisticated wine that showcases the true character of Ribera del Duero. Perfect for discerning palates, Cillar Silos Ribera Duero Flor Silos 2019 is an exceptional choice for fine wine enthusiasts seeking elegance and structure.
Inc. GSTSG$187.37 -
Immerse yourself in the luxuriance of Cillar de Silos Ribera del Duero Torresilo 2018. This contemporary Spanish gem originates from the distinguished Ribera del Duero region, famous for its thriving vineyards and world-class terroir. It is nurtured by the dedicated Aragon family at the esteemed Cillar de Silos estate, boasting a lineage of award-winning varietals. Enticing aromas of blackberries and leather unfold on the nose, paving way for a profusion of ruby red fruit notes on the palate, gracefully interwoven with traces of violets, liquorice and subtle hints of smoky oak. Impeccably crafted, this robust vintage experienced 16 months of maturation in French oak barrels, augmenting its depth of flavour. A connoisseur's choice, Cillar de Silos Ribera del Duero Torresilo 2018 is a wine of substance that exemplifies Spanish viticulture at its zenith. Delight in its impeccable balance and opulent finish for a truly unforgettable sensory experience.
Inc. GSTSG$758.42 -
As an astonishing representation of Spanish viticulture, the Cillar Silos Vina Amalio 2018 personifies excellence. Named after the vineyard's patriarch, Amalio Aragón, this flagship offering hails from Ribera del Duero, a region renowned for its adept blending of tradition and innovation. Displaying remarkable artisan craftsmanship, this celestial varietal of 100% Tempranillo is meticulously hand-harvested from 60-year-old vines, ensuring an enchanting complexity and aromatic depth. Exquisitely matured in French oak barrels for 24 months, this intense ruby-red delight presents a sophisticated palette embossed with red fruit accents and hints of chocolate and tobacco for an eternally memorable finish. Unquestionably, Cillar Silos Vina Amalio 2018 reveals itself as a seductive symphony of harmonious flavours, reflecting the passion and skill of the small, family-run Cillar de Silos winery devotedly dedicated to creating wine of supreme class. Embrace the alluring call of the Cillar Silos Vina Amalio 2018 - an iconic emblem of pure indulgence.
Inc. GSTSG$506.20 -
Discover the elegance of Cirelli Montepulciano d'Abruzzo Anfora 2021, a distinguished expression from the heart of Abruzzo. Crafted by the esteemed Cirelli family, renowned for their commitment to traditional vinification, this wine is uniquely matured in handcrafted amphorae. Sourced from meticulously selected Montepulciano grapes, the 2021 vintage showcases the region's rich terroir with depth and complexity. Fermentation in clay vessels preserves the varietal's vibrant fruit flavours while imparting subtle earthy nuances, resulting in a harmonious balance of robustness and finesse. The Anfora aging enhances the wine’s structure, offering velvety tannins and a persistent finish with notes of ripe cherries, plum, and a hint of spice. Ideal for pairing with hearty Italian cuisine, this exquisite wine exemplifies the mastery and heritage of Cirelli’s winemaking tradition. Cirelli Montepulciano d'Abruzzo Anfora 2021 is a sublime choice for connoisseurs seeking authenticity and exceptional quality.
Inc. GSTSG$340.52 -
Wine Advocate (87)
This well-respected cru bourgeois from proprietor Vialard has a tendency to be relatively tannic, which could be scary in a vintage like 2005, but this wine is dense, powerful and rich. It displays a still youthful dark plum/purple color, medium body, and lots of minerality and fruit. Forget it for another 3-4 years and drink it over the next decade.Inc. GSTSG$764.09 -
(12x75cl) 2008Delight in the indulgence of a rich, full-bodied Bordeaux with the exquisite Cissac 2008. Skillfully crafted in the vineyards of the renowned Château Cissac within the Haut-Médoc region in France, this formidable claret exemplifies esteemed French winemaking tradition. The blend, dominated by Cabernet Sauvignon and accentuated by Merlot and Petit Verdot, is aged in oak barrels, giving the Cissac 2008 its arresting depth and splendor. Notes of ripe black fruit, truffle and delicate oak resonate with a fine balance of acidity and tannin. The wine bears the signature Cissac maturity and elegance that truly set it apart and proclaim its superior finesse. The House of Cissac has been perpetuating its winemaking legacy since 1769, delivering wines that radiate robust character and sophistication. Invest in the Cissac 2008, a divine representation of exquisite, vintage Bordeaux, fully ready to be savoured now or cellared to reveal its evolving complexity.
Inc. GSTSG$673.40
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Kerin O'Keefe (97)
Forest berry, spice, hay and menthol aromas mingle with whiffs of new leather on this stunning, fragrant Brunello. A top-scorer vintage after vintage, the 2018 combines elegance and a full body, delivering dried cherry, blood orange, licorice and ground clove alongside firm but refined tannins. Bright acidity keeps it energized while a saline mineral note adds depth to the finish.In BondSG$369.00 -
Kerin O'Keefe (98)
The 2019 straight Brunello from Ciacci Piccolomini d’Aragona is a beauty, starting with its heady scents of red berry, dog rose, spice and Mediterranean scrub. Full-bodied and loaded with finesse, the smooth palate delivers juicy red cherry, cracked peppercorn and licorice alongside tightly-woven, refined tannins. Juicy acidity keeps it balanced and fresh.In BondSG$334.00 -
(1x75cl) 1995
Vinous (95)
Medium-deep red. High-pitched aromas of roasted cherry, mocha, gunmetal, Cuban cigar tobacco, animal fur and oak spice; showed an explosive raspberry scent with aeration. Pure, thick and utterly suave, with very concentrated, delineated flavors of extraordinary sweetness and depth. The lush tannins are currently buried in fruit, but this highly aromatic, multidimensional Brunello has solid underlying structure. A knockout.In BondSG$199.00 -
Wine Enthusiast (98)
Wild berry, fragrant purple flower and crushed herb aromas mingle with whiffs of tilled earth and new leather in this dazzling red. The stunning, savory palate boasts remarkable finesse combined with an ageworthy structure, offering succulent black cherry, raspberry compote, licorice and tobacco alongside taut, refined tannins. It's impeccably balanced by bright acidity. It's already tempting, but hold for even more complexity.In BondSG$602.00 -
Wine Enthusiast (98)
Wild berry, fragrant purple flower and crushed herb aromas mingle with whiffs of tilled earth and new leather in this dazzling red. The stunning, savory palate boasts remarkable finesse combined with an ageworthy structure, offering succulent black cherry, raspberry compote, licorice and tobacco alongside taut, refined tannins. It's impeccably balanced by bright acidity. It's already tempting, but hold for even more complexity.In BondSG$747.00 -
James Suckling (100)
Lots of ripe and rich fruit with a decadent undertone of meat and spice that turns to pure fruit and licorice. Medium to full body, refined tannins and a fresh and bright finish. All about harmony. Better after 2021.In BondSG$269.00 -
(1x75cl) 2015
James Suckling (100)
Lots of ripe and rich fruit with a decadent undertone of meat and spice that turns to pure fruit and licorice. Medium to full body, refined tannins and a fresh and bright finish. All about harmony. Better after 2021.In BondSG$272.00 -
James Suckling (100)
Lots of ripe and rich fruit with a decadent undertone of meat and spice that turns to pure fruit and licorice. Medium to full body, refined tannins and a fresh and bright finish. All about harmony. Better after 2021.In BondSG$636.00 -
Wine Enthusiast (98)
Aromas of red berry, camphor and tobacco meld with rose in this fragrant, full-bodied red. The smooth palate is concentrated yet elegant, featuring raspberry jam, cherry marinated in spirits, licorice and coffee bean alongside a backbone of firm, velvety tannins.In BondSG$212.00 -
(1x75cl) 2016
Wine Enthusiast (98)
Aromas of red berry, camphor and tobacco meld with rose in this fragrant, full-bodied red. The smooth palate is concentrated yet elegant, featuring raspberry jam, cherry marinated in spirits, licorice and coffee bean alongside a backbone of firm, velvety tannins.In BondSG$317.00 -
Wine Enthusiast (98)
Aromas of red berry, camphor and tobacco meld with rose in this fragrant, full-bodied red. The smooth palate is concentrated yet elegant, featuring raspberry jam, cherry marinated in spirits, licorice and coffee bean alongside a backbone of firm, velvety tannins.In BondSG$860.00 -
Wine Enthusiast (98)
Aromas of red berry, camphor and tobacco meld with rose in this fragrant, full-bodied red. The smooth palate is concentrated yet elegant, featuring raspberry jam, cherry marinated in spirits, licorice and coffee bean alongside a backbone of firm, velvety tannins.In BondSG$747.00 -
Jeb Dunnuck (98)
A youthful red color, the 2018 Brunello Di Montalcino Pianrosso is spectacular and stands out as one of the top wines I have tasted from the vintage. The nose is pure and detailed, with incense, redcurrants, wild strawberries, fresh lavender, and sweet citrus. Medium to full-bodied, it has a beautifully lifted profile, with ripe tannins, refreshing acidity, and a long, stony-textured finish that stays bright without austerity. It checks all the boxes and is a wine I would happily cellar and follow for years. Drink 2026-2046.In BondSG$449.00 -
Kerin O'Keefe (100)
Boasting great depth and extreme elegance, the drop-dead gorgeous Ciacci Piccolomini Pianrosso delivers crushed raspberry, succulent Morello cherry, star anise and crushed mint flavors while aromas of eucalyptus, wild rose, new leather and forest floor continuously lift out of the glass. It’s a smooth, stunning wine, with taut, fine-grained tannins and fresh acidity that lend great aging potential and energy. Absolutely stunning.In BondSG$513.00 -
James Suckling (98)
Intense, vibrant aromas of strawberries and raspberries, together with cola and flowery notes. Milk and mint nuances, too. Shows a lot of licorice elegance and blood-orange freshness on both the nose and palate with firm, velvety tannins and well-packed, brilliant acidity and a polished finish. Good aftertaste and amazing potential. Very classic. Drinkable now, but best from 2025.In BondSG$393.00 -
Vinous (94)
The 2007 Brunello di Montalcino Riserva Vigna di Pianrosso Santa Caterina d'Oro is big, rich and seamless. The wine had just been bottled the day of my visit, but it is very promising, even at this early stage.In BondSG$439.00 -
James Suckling (100)
Aromas of plums, flowers, fresh mushrooms and violets. Full body, firm and silky tannins and a long, long finish. Beautiful balance and length. Powerful tannins underneath the exquisite fruit. Great finish. Goes on for minutes. Drink or hold.In BondSG$473.00 -
James Suckling (100)
The opulence of fruit and complexity of earth, meat, mushroom and cedar is breathtaking. It’s full-bodied, deep and powerful with so much intensity and depth. Chewy and layered, it goes on for minutes. Give it even more time. Try after 2023.In BondSG$766.00 -
James Suckling (99)
Glorious aromas of flowers, nutmeg, dark berries, earth and black cherries follow through to a full body with ultra-fine tannins that are long and extremely polished. They go on for minutes. Reserved and shy still, due to its excellence. Give this four or five years to come around. Try after 2024.In BondSG$1,120.00 -
(6x75cl) 2020
Vinous (91)
A pretty mix of crushed cherries, roses and sweet spice wafts up from the 2020 Rosso di Montalcino. This is a pure and lifted expression with pleasantly ripe red fruits that mix with sour citrus and savory herbal tones to create lovely contrasts. Its minerality comes forward through the licorice-tinged finale, along with a gentle grip of fine tannins that frame the experience quite nicely. Ciacci did a fantastic job with their 2020 Rosso.In BondSG$265.00 -
(6x75cl) 2015In BondSG$284.00
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(6x75cl) 2008```html
Cianfagna Tintilia Molise Sator 2008 epitomises the rich heritage of Molise's indigenous Tintilia grape. Crafted by the esteemed Cianfagna winery, situated amidst the rolling hills of southern Italy, this vintage showcases meticulous vinification techniques. Hand-harvested grapes undergo slow fermentation in temperature-controlled stainless steel tanks, preserving the varietal's vibrant character. Aged for 18 months in French oak barrels, the wine develops complex layers of dark cherry, plum, and subtle earthy undertones. The 2008 harvest benefited from optimal climatic conditions, resulting in a harmonious balance of robust tannins and elegant acidity. On the palate, Cianfagna Tintilia Molise Sator 2008 reveals a full-bodied structure with persistent finishes, reflecting the meticulous craftsmanship of the producer. This exemplary expression of Tintilia is a testament to Cianfagna's dedication to quality and tradition, making it a distinguished choice for discerning wine aficionados.
```In BondSG$227.00 -
(12x75cl) 2021
Cien y Pico Doble Pasta 2021 epitomises the artistry of fine Spanish winemaking. Crafted in the esteemed Ribera del Duero region, this exceptional red wine is a harmonious blend of Tempranillo and Cabernet Sauvignon grapes, meticulously handpicked from the estate’s premier vineyards. The fermentation process unfolds in stainless steel tanks, preserving the vibrant fruit character before transitioning to French oak barrels for 18 months, imparting subtle vanilla and spice nuances. Renowned producer Miguel Ángel Sánchez leverages generations of expertise, ensuring each bottle reflects unparalleled quality and depth. On the palate, Cien y Pico Doble Pasta 2021 unveils layers of ripe blackberry, cherry, and a hint of tobacco, culminating in a velvety finish with well-integrated tannins. Perfect for discerning connoisseurs, this vintage offers both elegance and complexity, making it an exquisite addition to any fine wine collection.
In BondSG$566.00 -
(12x75cl) 2021
Discover the exquisite Cien y Pico En Vaso 2021, a testament to artisanal craftsmanship and heritage. Produced in the heart of Jalisco, Mexico, this premium spirit is crafted from 100% blue Weber agave, meticulously harvested from age-old plantations. Distilled using traditional copper pot stills, the 2021 vintage undergoes a double distillation process, ensuring a smooth and refined profile. The master distillers at Cien y Pico leverage generations of expertise, infusing each batch with rich flavours of honey, citrus, and subtle oak undertones. Aged for 18 months in American oak barrels, the En Vaso 2021 exhibits a harmonious balance of complexity and elegance, making it a distinguished choice for connoisseurs. Whether savoured neat or paired with fine cuisine, Cien y Pico En Vaso 2021 delivers an unparalleled tasting experience that embodies passion and excellence.
In BondSG$511.00 -
The Cillar Silos Ribera Duero Flor Silos 2019 is a distinguished expression from the prestigious Flor Silos estate, situated in the renowned Ribera del Duero region. Crafted by the esteemed Cillar family, this vintage is made exclusively from handpicked Tempranillo grapes, cultivated in meticulously maintained vineyards that benefit from the region’s unique terroir. The grapes undergo a precise fermentation process in stainless steel tanks, followed by maturation in French and American oak barrels, enhancing the wine’s depth and complexity. This careful ageing process imparts elegant tannins and a harmonious balance of dark cherry, plum, and subtle spice notes, complemented by a refined mineral finish. The 2019 vintage exemplifies Cillar Silos’ commitment to quality and tradition, resulting in a sophisticated wine that showcases the true character of Ribera del Duero. Perfect for discerning palates, Cillar Silos Ribera Duero Flor Silos 2019 is an exceptional choice for fine wine enthusiasts seeking elegance and structure.
In BondSG$162.00 -
Immerse yourself in the luxuriance of Cillar de Silos Ribera del Duero Torresilo 2018. This contemporary Spanish gem originates from the distinguished Ribera del Duero region, famous for its thriving vineyards and world-class terroir. It is nurtured by the dedicated Aragon family at the esteemed Cillar de Silos estate, boasting a lineage of award-winning varietals. Enticing aromas of blackberries and leather unfold on the nose, paving way for a profusion of ruby red fruit notes on the palate, gracefully interwoven with traces of violets, liquorice and subtle hints of smoky oak. Impeccably crafted, this robust vintage experienced 16 months of maturation in French oak barrels, augmenting its depth of flavour. A connoisseur's choice, Cillar de Silos Ribera del Duero Torresilo 2018 is a wine of substance that exemplifies Spanish viticulture at its zenith. Delight in its impeccable balance and opulent finish for a truly unforgettable sensory experience.
In BondSG$577.00 -
As an astonishing representation of Spanish viticulture, the Cillar Silos Vina Amalio 2018 personifies excellence. Named after the vineyard's patriarch, Amalio Aragón, this flagship offering hails from Ribera del Duero, a region renowned for its adept blending of tradition and innovation. Displaying remarkable artisan craftsmanship, this celestial varietal of 100% Tempranillo is meticulously hand-harvested from 60-year-old vines, ensuring an enchanting complexity and aromatic depth. Exquisitely matured in French oak barrels for 24 months, this intense ruby-red delight presents a sophisticated palette embossed with red fruit accents and hints of chocolate and tobacco for an eternally memorable finish. Unquestionably, Cillar Silos Vina Amalio 2018 reveals itself as a seductive symphony of harmonious flavours, reflecting the passion and skill of the small, family-run Cillar de Silos winery devotedly dedicated to creating wine of supreme class. Embrace the alluring call of the Cillar Silos Vina Amalio 2018 - an iconic emblem of pure indulgence.
In BondSG$405.00 -
Discover the elegance of Cirelli Montepulciano d'Abruzzo Anfora 2021, a distinguished expression from the heart of Abruzzo. Crafted by the esteemed Cirelli family, renowned for their commitment to traditional vinification, this wine is uniquely matured in handcrafted amphorae. Sourced from meticulously selected Montepulciano grapes, the 2021 vintage showcases the region's rich terroir with depth and complexity. Fermentation in clay vessels preserves the varietal's vibrant fruit flavours while imparting subtle earthy nuances, resulting in a harmonious balance of robustness and finesse. The Anfora aging enhances the wine’s structure, offering velvety tannins and a persistent finish with notes of ripe cherries, plum, and a hint of spice. Ideal for pairing with hearty Italian cuisine, this exquisite wine exemplifies the mastery and heritage of Cirelli’s winemaking tradition. Cirelli Montepulciano d'Abruzzo Anfora 2021 is a sublime choice for connoisseurs seeking authenticity and exceptional quality.
In BondSG$253.00 -
Wine Advocate (87)
This well-respected cru bourgeois from proprietor Vialard has a tendency to be relatively tannic, which could be scary in a vintage like 2005, but this wine is dense, powerful and rich. It displays a still youthful dark plum/purple color, medium body, and lots of minerality and fruit. Forget it for another 3-4 years and drink it over the next decade.In BondSG$602.00 -
(12x75cl) 2008
Delight in the indulgence of a rich, full-bodied Bordeaux with the exquisite Cissac 2008. Skillfully crafted in the vineyards of the renowned Château Cissac within the Haut-Médoc region in France, this formidable claret exemplifies esteemed French winemaking tradition. The blend, dominated by Cabernet Sauvignon and accentuated by Merlot and Petit Verdot, is aged in oak barrels, giving the Cissac 2008 its arresting depth and splendor. Notes of ripe black fruit, truffle and delicate oak resonate with a fine balance of acidity and tannin. The wine bears the signature Cissac maturity and elegance that truly set it apart and proclaim its superior finesse. The House of Cissac has been perpetuating its winemaking legacy since 1769, delivering wines that radiate robust character and sophistication. Invest in the Cissac 2008, a divine representation of exquisite, vintage Bordeaux, fully ready to be savoured now or cellared to reveal its evolving complexity.
In BondSG$499.00
