Ca del Baio Barbaresco Pora 2020 exemplifies the quintessential elegance of the Barbaresco region. Cultivated in the esteemed Pora zone, the Nebbiolo grapes are meticulously handpicked to ensure optimal ripeness. The vineyard benefits from the unique combination of calcareous marl soils and a temperate climate, imparting a distinctive minerality and finesse to the wine. Under the expert guidance of the Ca del Baio family, traditional winemaking techniques are harmoniously blended with modern practices. After fermentation in stainless steel vats to preserve its vibrant aromatics, the wine undergoes extensive ageing in French oak barrels for 24 months, followed by additional bottle maturation. This results in a beautifully balanced Barbaresco with aromas of cherries, roses, and subtle spice, complemented by a refined tannic structure and a lingering finish. Ca del Baio Barbaresco Pora 2020 is a testament to craftsmanship and the rich heritage of Piemonte’s premier appellation.

The Ca del Baio Barbaresco Valgrande 2021 epitomises the quintessential elegance and complexity of the Barbaresco region. Crafted from meticulously selected Nebbiolo grapes sourced from the esteemed Valgrande vineyards, this vintage showcases the producer's unwavering commitment to excellence. Fermented in temperature-controlled stainless steel vats, the wine undergoes a delicate maceration to extract nuanced tannins and vibrant acidity. Matured in a combination of French and Hungarian oak barrels for eighteen months, it develops a harmonious balance of floral aromas, red berry notes, and subtle spice undertones. The Ca del Baio estate employs sustainable viticultural practices, ensuring the expression of terroir is preserved and enhanced. On the palate, the Barbaresco Valgrande 2021 reveals a full-bodied structure with refined tannins and a lingering, elegant finish, making it a superb choice for discerning connoisseurs seeking authenticity and depth.

Vinous (92)

Vinous (91)

Descend into the complex and rich world of Italian red wine with the Ca' Nova Barbaresco 2021. Made from the noble Nebbiolo grape, this Barbaresco is created by Ca' Nova, a family-owned winery nestled in the revered wine region of Piedmont, Italy. The 2021 vintage stands testament to the winery's commitment to traditional, authentic wine-making processes, ageing the Berbaresco in oak barrels for 24 months. The result is a refined balance between tannins and acidity, offering a full-bodied, elegant experience. The aroma of ripe fruits, wild berry, and an undertone of spice accompany the ruby red hue, building anticipation before your very first sip. On the palate, you can expect a delicate mingling of red fruits, harmoniously juxtaposed with a subtle hint of vanilla derived from the oak ageing. Ideal for pairing with hearty meat dishes, the Ca' Nova Barbaresco 2021 is a sublime journey into the core of Italian viticulture. Ageing potential promises excellent longevity, making this fine wine a must-add to your collection.

Eminently regarded for its unrivalled sophistication, the Ca' Rome Barolo Cerretta 2010, known for its vibrant red hue, hails from Italy's esteemed Piedmont region. The quintessentially Italian Ca' Rome, producer of this prestigious vintage, has meticulously cultivated this offering, aged flawlessly in French Oak to accentuate the inherent flavours and aromatic nuances.

Noted for its complex bouquet of rose petal, flint, red fruit and hint of spice, the Ca' Rome Barolo Cerretta 2010 is a wine that sings of its terroir. Full-bodied and robust, it achieves a delicate balance between firm tannins and a succulent freshness, with an inexhaustible finish. Devotees of fine wine may recognise vibrant notes of cherry and blackcurrant, unraveling into a warm, earthy undertone.

This prize vintage imbues the very craftmanship and dedication to wine excellence that is at the heart of the Ca' Rome philosophy, underscored by copious accolades from global wine critics.

Introducing the sumptuous Cabernario No. 8 Cabernet Sauvignon 2017, a standout offering from the world-renowned Chilean vintner, Cabernario. This exemplary Cabernet Sauvignon hails from the premium vineyards of Maipo Valley, celebrated for its Mediterranean climate that contributes exquisitely to the wine's character. The 2017 vintage was meticulously crafted combining ancestral and modern techniques. The exacting ageing process in French oak barrels confers complexity, finesse and longevity.

On the nose, Cabernario No. 8 Cabernet Sauvignon 2017 greets you with a remarkable bouquet of ripe blackcurrants, spices and hints of elegant smoky tones. The palate is well-structured and persistent, unveiling woven layers of bold fruit, delicate oak nuances and balanced tannins. This fine wine carries the regional typicity and seductive nuances of the Cabernet Sauvignon with aplomb, making it a truly stellar addition to any wine collection.

A testament to the virtuosity of Chilean winemaking, Cabernario No. 8 Cabernet Sauvignon 2017 affords imbibers a top-flight viticultural experience.

Discover the taste of Italy with the incomparable Cabreo Borgo 1996. This coveted wine was crafted in the heart of Tuscany's Chianti Classico region on the esteemed Cabreo estate. Subsidiary of the globally renowned Folonari company, this estate assures fine quality wines with stringent standards and traditional wine-making techniques. Cabreo Borgo 1996 is a seamless blend of Sangiovese and Cabernet Sauvignon, representing both tradition and innovation. The wine is made with utmost precision, with 18 months in French oak barrels to mature its character and complexity. The finished product boasts an exceptionally rich bouquet with notes of raspberry, blackberry and a hint of vanilla. On the palate, it promises a full body, exquisite balance and an enduring finish. Derive pleasure from the intoxicating aroma and rich flavours of the Cabreo Borgo 1996, a testament to the exceptional wine-making heritage of Italy.

Immerse yourself in the epitome of Burgundy winemaking with the stellar Cachat-Ocquidant Beaune Saint Desire 2021. Produced in Beaune, the heart of Burgundy, this lavish vintage encapsulates the illustrious reputation of Cachat-Ocquidant, esteemed vignerons since the 15th century. The meticulous cultivation of Pinot Noir grapes on limestone-clay soils, under the watchful care of winemaker Antoine Cachat, results in a grand vin rouge, refined with an exquisite balance of power and elegance.

Each sip reveals a rich harmony of dark fruit notes tinged with a subtle earthiness, a trademark hint of Burgundy's terroir. 2019 marked an exceptional vintage year, with optimal weather conditions ensuring perfect ripening, thus culminating in a wine poised to age beautifully. Imbued with undeniable finesse, the Cachat-Ocquidant Beaune Saint Desire 2021 is a testament to Cyril and Antoine's commitment to pushing the boundaries of traditional winemaking, producing an enchanting elixir that resonates with wine connoisseurs worldwide.

Introducing the remarkable Cachat-Ocquidant Corton Grand Cru Clos des Vergennes 2020. This exquisite wine emanates from the renowned Burgundy region in France, a sublime testament to Cachat-Ocquidant's viticultural expertise. The grapes are carefully handpicked from the prestigious Corton hill's climats, a testament to the strict yield management and respect for terroir.

An epitome of Burgundy's grandeur, the wine lures with distinctive notes of dark berries, earthy undertones and laced with subtle spiciness. A meticulous ageing in French oak barrels infuses the wine with a sublime complexity and a structured palate.

Cachat-Ocquidant tradition dictates a minimal intervention approach, ensuring each bottle packs the true essence of the unique 'Clos des Vergennes' vineyard, a single parcel exclusive to the house, delivering a powerful and elegant profile. The Cachat-Ocquidant Corton Grand Cru Clos des Vergennes 2020 promises to truly captivate the discerning palates of fine wine enthusiasts.

Embodying the profound tradition of French viticulture, Cachat-Ocquidant Savigny-les-Beaune Vieilles Vignes 2021 originates from the picturesque Burgundy region, renowned for producing esteemed and complex wines. This grand cru, developed from old vines, witnesses meticulous grape selection, contributing to its unique, full-bodied character. A well-aged master blend, it showcases a vibrant ruby tint and an opulent palate of intense, harmonious flavours.

Acclaimed for their innovative viticulture techniques, Cachat-Ocquidant's winemaking methodology meticulously integrates traditional and contemporary elements, making every bottle a testament to their dedication to quality. Marvel at the fine balance of tannins and the harmonious fusion of dry but fruity undertones, bolstered by pepper and spice notes. As this wine breathes, it releases a captivating bouquet of black cherry and forest fruit aromas.

Cachat-Ocquidant Savigny-les-Beaune Vieilles Vignes 2021 is pure indulgence, suitable for cellar-aging yet equally enchanting enjoyed in its youthful zest, perfect for those special celebrations or intimate gourmet pairings.

In the world of fine wines, the Cadet de Gombaude 2019 is a gem from Bordeaux's prestigious Pomerol appellation. This elegant red wine is produced by Château Gombaude-Guillot, a winery with deep roots in the area, renowned for their commitment to organic and biodynamic principles. The Cadet de Gombaude 2019 is a blend of Merlot and Cabernet Franc, each grape contributing depth and complexity to the final product. Aged in French oak barrels, the wine embodies rich fruit flavours including blackberries and cherries, underpinned by a beautiful minerality and silky tannins. With its lush texture and a grand long finish, it offers the classic charms of the region with a finesse that speaks of the impeccable winemaking skills of the estate. Meant to be savoured and appreciated, Cadet de Gombaude 2019 is a testament to the incredible potential and refinement of Pomerol wines.

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James Suckling (96)

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James Suckling (96)

The Wine Independent (96)

The Wine Independent (96)

James Suckling (96)

The Wine Independent (96)

Cain Cain Five 2007 epitomises the excellence of its esteemed producer, Cain Cain Vineyards, nestled in the heart of the renowned Barossa Valley. Crafted with precision, this vintage is made from hand-selected Shiraz grapes, harvested at optimal ripeness to ensure depth and complexity. The fermentation process is meticulously managed in temperature-controlled stainless steel tanks, preserving the vibrant fruit flavours and rich tannic structure. Following fermentation, the wine undergoes ageing in French oak barrels for 18 months, imparting subtle vanilla and spice nuances that complement its robust character. Cain Cain Five 2007 presents a brilliant ruby hue, with an aromatic profile of dark berries, plum, and hints of tobacco. On the palate, it offers a harmonious blend of lush fruit, balanced acidity, and a long, elegant finish. This exceptional wine reflects Cain Cain Vineyards' unwavering dedication to quality and their profound understanding of the terroir, making it a standout choice for discerning connoisseurs.

Cain Cain Five 2012 is a distinguished expression from the renowned Cain Cain Estate, nestled in the heart of Australia's Barossa Valley. Crafted with meticulous attention, this vintage showcases a harmonious blend of Shiraz, Cabernet Sauvignon, and Mourvèdre grapes, handpicked from the estate's premier vineyards. Fermented in French oak barrels, the wine undergoes an extended aging process, enhancing its complexity and depth. On the nose, Cain Cain Five 2012 reveals rich aromas of dark berries, plum, and subtle hints of spice, complemented by undertones of cedar and tobacco. The palate is exceptionally balanced, offering velvety tannins and a lingering finish that speaks to its superior craftsmanship. Esteemed by critics and connoisseurs alike, this wine exemplifies the estate's commitment to excellence and sustainable viticulture. Perfect for cellar ageing or celebrating special occasions, Cain Cain Five 2012 is a testament to fine Australian winemaking.

Cain Cain Five 2013 epitomises elegance and craftsmanship, hailing from the esteemed vineyards of the Barossa Valley, Australia. Crafted by the renowned Cain Cain estate, this vintage benefits from a meticulous selection of Shiraz grapes, harvested at optimal ripeness to ensure depth and complexity. The wine undergoes a traditional fermentation process in French oak vats, followed by an extended aging period of 18 months in hand-selected oak barrels, imparting subtle vanilla and spice nuances. On the palate, Cain Cain Five 2013 unveils a harmonious balance of dark berry fruits, intertwined with hints of mocha and tobacco, leading to a velvety, long-lasting finish. Its rich structure and refined tannins make it an exceptional pairing for hearty dishes and gourmet cuisines. Celebrated in esteemed wine publications, Cain Cain Five 2013 stands as a testament to the producer’s dedication to quality and the distinguished terroir of Barossa. A quintessential choice for the discerning connoisseur.

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Decanter (96)

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