Rest of World
Rest of World
| Product Name | Region | Qty | Score | Price | |||||
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Coastal Region | 1 | 94 (TA) |
Inc. GST
SG$385.27 |
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Tim Atkin MW (94)This is one of two current releases of Terrasse, produced from an assemblage of Chenin Blanc and 39% Chardonnay, Sauvignon Blanc and Viognier. Wax and honeysuckle aromas progress into a tangy, focused, herbal palate, with some stony reduction and a textured finish. 2021-26 |
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Coastal Region | 1 | 91 (VN) |
Inc. GST
SG$1,008.69 |
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Vinous (91)(from a single vineyard on soil rich in sandstone): Bright dark red. Scented aromas of raspberry, lavender, tree bark, pepper and spices; I would have guessed that this contained some Mourvèdre. At once brambly and a bit high-toned in the mouth, offering a very suave grain and lovely inner-mouth floral/peppery lift to its raspberry and cranberry fruit flavors. Finishes with smooth tannins and piquant floral and spice notes. |
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Coastal Region | 1 | 92+ (VN (NM)) |
Inc. GST
SG$144.86 |
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Vinous - Neal Martin (92+)The 2015 Syrah Topside has a lot of reduction on the nose, and this suppresses the brightness and fruit expression. The palate is better with succulent tannins, a keen line of acidity and an attractive black pepper note on the finish. But it feels "hemmed in" by the reduction. Note that it does respond to aeration and develops more freshness and vigor. I just think this needed a longer decant and if so, would achieve a higher score. Tasted blind at the 10-Year-On horizontal in London. |
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Coastal Region | 1 | 97 (TA) |
Inc. GST
SG$541.10 |
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Tim Atkin MW (97)Syrah lovers could spend a long time discussing the relative merits of Alex Starey's single parcel Syrahs. I have a very slight preference for Topside in 2018, partly because its cooler terroir on Stellenbosch Mountain was well suited to the drought conditions of the vintage. Restrained, focused and built to age in bottle, it has sage and oregano perfume, savoury tannins, refreshing acidity and minerality and flavours of plum, raspberry, red cherry and tobacco leaf. |
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30 | - |
Inc. GST
SG$705.88 |
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Keigetsu John Sparkling Sake NV embodies the pinnacle of Japanese craftsmanship, meticulously produced in the esteemed Niigata Prefecture. This exceptional non-vintage sparkling sake is crafted using the traditional Yamahai method, fostering rich umami flavours and a profound depth. Keigetsu selects premium Yamada Nishiki rice, which undergoes a precise polishing process to ensure purity and finesse. The fermentation is carefully controlled, allowing natural carbonation to develop, resulting in a delicate effervescence and a crisp, clean finish. Master brewers at Keigetsu devote themselves to perfecting each batch, achieving a harmonious balance of subtle sweetness and vibrant acidity. On the palate, Keigetsu John Sparkling Sake NV reveals layers of floral aromas, intertwined with hints of green apple and a lingering mineral undertone. This elegant sake is a testament to Keigetsu’s dedication to excellence, offering connoisseurs a sophisticated and memorable sipping experience. |
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30 | - |
Inc. GST
SG$627.40 |
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Keigetsu John Sparkling Sake NV embodies the pinnacle of Japanese craftsmanship, meticulously produced in the esteemed Niigata Prefecture. This exceptional non-vintage sparkling sake is crafted using the traditional Yamahai method, fostering rich umami flavours and a profound depth. Keigetsu selects premium Yamada Nishiki rice, which undergoes a precise polishing process to ensure purity and finesse. The fermentation is carefully controlled, allowing natural carbonation to develop, resulting in a delicate effervescence and a crisp, clean finish. Master brewers at Keigetsu devote themselves to perfecting each batch, achieving a harmonious balance of subtle sweetness and vibrant acidity. On the palate, Keigetsu John Sparkling Sake NV reveals layers of floral aromas, intertwined with hints of green apple and a lingering mineral undertone. This elegant sake is a testament to Keigetsu’s dedication to excellence, offering connoisseurs a sophisticated and memorable sipping experience. |
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30 | - |
Inc. GST
SG$923.44 |
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Keigetsu Yuzu Sake NV is a distinguished expression from the esteemed Keigetsu Brewery, situated in the verdant landscapes of Yamanashi Prefecture. Masterfully crafted using traditional brewing techniques, this sake begins with meticulously selected Yamadanishiki rice, renowned for its superior quality. The pristine local spring water, sourced from nearby mountains, plays a crucial role in achieving its immaculate purity. During fermentation, a generous infusion of yuzu, a fragrant Japanese citrus, is delicately introduced, imparting a refreshing aromatic zest that elevates the sake’s profile. The non-vintage (NV) designation ensures a consistent excellence, reflecting Keigetsu’s unwavering commitment to craftsmanship and innovation. The result is a harmonious balance of subtle sweetness and gentle umami, complemented by a smooth, clean finish. Keigetsu Yuzu Sake NV is celebrated by connoisseurs for its elegance and complexity, making it a perfect accompaniment to a variety of fine culinary experiences. |
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30 | - |
Inc. GST
SG$793.69 |
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Keigetsu Yuzu Sake NV is a distinguished expression from the esteemed Keigetsu Brewery, situated in the verdant landscapes of Yamanashi Prefecture. Masterfully crafted using traditional brewing techniques, this sake begins with meticulously selected Yamadanishiki rice, renowned for its superior quality. The pristine local spring water, sourced from nearby mountains, plays a crucial role in achieving its immaculate purity. During fermentation, a generous infusion of yuzu, a fragrant Japanese citrus, is delicately introduced, imparting a refreshing aromatic zest that elevates the sake’s profile. The non-vintage (NV) designation ensures a consistent excellence, reflecting Keigetsu’s unwavering commitment to craftsmanship and innovation. The result is a harmonious balance of subtle sweetness and gentle umami, complemented by a smooth, clean finish. Keigetsu Yuzu Sake NV is celebrated by connoisseurs for its elegance and complexity, making it a perfect accompaniment to a variety of fine culinary experiences. |
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30 | - |
Inc. GST
SG$975.76 |
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Keigetsu, CEL 24 Junmai Daiginjo Sake NV epitomises the pinnacle of Japanese sake craftsmanship. Produced in the heart of Niigata Prefecture, renowned for its pristine terroir and superior water quality, this Junmai Daiginjo undergoes meticulous polishing to 50%, ensuring refined elegance. The master brewer at Keigetsu employs traditional lees fermentation techniques combined with modern precision, resulting in a sake of exceptional clarity and depth. The delicate bouquet reveals notes of melon and white flowers, while the palate is gracefully balanced with a harmonious umami finish. Bottled to preserve its nuanced flavours, Keigetsu, CEL 24 Junmai Daiginjo Sake NV is a sublime choice for connoisseurs seeking a sophisticated and memorable sake experience. |
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30 | - |
Inc. GST
SG$843.83 |
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Keigetsu, CEL 24 Junmai Daiginjo Sake NV epitomises the pinnacle of Japanese sake craftsmanship. Produced in the heart of Niigata Prefecture, renowned for its pristine terroir and superior water quality, this Junmai Daiginjo undergoes meticulous polishing to 50%, ensuring refined elegance. The master brewer at Keigetsu employs traditional lees fermentation techniques combined with modern precision, resulting in a sake of exceptional clarity and depth. The delicate bouquet reveals notes of melon and white flowers, while the palate is gracefully balanced with a harmonious umami finish. Bottled to preserve its nuanced flavours, Keigetsu, CEL 24 Junmai Daiginjo Sake NV is a sublime choice for connoisseurs seeking a sophisticated and memorable sake experience. |
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Rheinhessen | 1 | - |
Inc. GST
SG$820.44 |
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Experience the exquisite Keller Dalsheimer Hubacker Riesling Auslese Nr23 2017, an elite offering from legendary producer, Klaus Peter Keller. Renowned for crafting commanding, balanced and complex Rieslings, Keller's Dalsheimer Hubacker vineyard, located in Germany's Rheinhessen region, has produced a 2017 Auslese of unparalleled quality. Hand-picked and meticulously sorted, this wine is the essence of precision winemaking. It boasts an intoxicating bouquet of ripe orchard fruits, honey and wet stone, paired with captivating notes of citrus and tropical fruits on the palate. Its brisk acidity and vibrant minerality culminate in a lingering, elegant finish. Keller Dalsheimer Hubacker Riesling Auslese Nr23 2017 is a testament to Keller's commitment to terroir expression, complexity, and sustainable viticulture. With tremendous ageing potential, this bottle merits a place in any discerning wine collector's cellar. Indulge in the mastery of Keller. |
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Rheinhessen | 1 | 92 (VN) |
Inc. GST
SG$375.23 |
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Vinous (92)Subtle aromas of white peach, pine nuts and lime, with a hint of persimmon. Crisp structure, delicate weight and invigorating nectarine fruit animate the palate. Salty minerality provides charming length. This is the most feminine of the estate's dry rieslings and one of the most approachable in its youth. |
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Rheinhessen | 1 | 90 (VN) |
Inc. GST
SG$375.59 |
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Vinous (90)Like its Kirchspiel counterpart, this leads with Sauvignon-like aromas, though here they are of passion fruit and gooseberry more than of green herbs. Firm in feel and decisively underlain by chalk and stone, this finishes with impressive sheer persistence but lacks the clarity or lift of this year’s Von der Fels bottling. Its grip incorporates an undeniable element of bitterness, which hopefully time will ameliorate. |
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Rheinhessen | 2 | 92 (VN) |
Inc. GST
SG$274.95 |
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Vinous (92)Scents of white peach, greengage, grapefruit and lemon are already strongly marked by their pits and peels. These are accompanied by high-toned evocations of mint and a whiff of chalk dust. Yet the polished palate delivers succulent fruitiness that’s unusual for a Riesling of the Grosses Gewächs genre, even though combined with invigorating zest, piquancy and tartness. Mint returns in the impressively sustained finish for a delightfully cooling influence that, along with sheer juiciness, complements chalkiness and counteracts any tendency of fruit pits and citrus zests toward bitterness. This strikes me as an unusually expressive Hubacker, not to mention an unusually forward, generously fruited (albeit also piquant and chalky) Grosses Gewächs. |
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Rheinhessen | 1 | - |
Inc. GST
SG$375.23 |
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Indulge in the refined flavours of Keller Dalsheimer Hubacker Riesling Grosses Gewachs 2020, a premium wine that truly evokes the essence of its terroir. Produced in the esteemed Rheinhessen region of Germany, this exquisite Riesling offers a testament to das 'Grosse Gewächs' (Great Growth)—a category reserved for the absolute top dry wines from prime vineyard sites. Exclusively crafted by Weingut Keller, one of Germany's most venerated producers, this wine is emblematic of their meticulous vineyard management and minimalist winemaking approach. Cornerstone of delicate acidity and mineral-rich flavours, this vintage is orchestrated from old-vine Riesling harvested from limestone-rich soils, yielding complex aromatic profiles with a remarkable ageing potential. Offering a luscious palate of ripe citrus and stone fruits paired with a lithe texture, the Keller Dalsheimer Hubacker Riesling Grosses Gewachs 2020 is an unparalleled expression of German viticulture. |
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Rheinhessen | 2 | - |
Inc. GST
SG$1,525.46 |
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Indulge in the refined flavours of Keller Dalsheimer Hubacker Riesling Grosses Gewachs 2020, a premium wine that truly evokes the essence of its terroir. Produced in the esteemed Rheinhessen region of Germany, this exquisite Riesling offers a testament to das 'Grosse Gewächs' (Great Growth)—a category reserved for the absolute top dry wines from prime vineyard sites. Exclusively crafted by Weingut Keller, one of Germany's most venerated producers, this wine is emblematic of their meticulous vineyard management and minimalist winemaking approach. Cornerstone of delicate acidity and mineral-rich flavours, this vintage is orchestrated from old-vine Riesling harvested from limestone-rich soils, yielding complex aromatic profiles with a remarkable ageing potential. Offering a luscious palate of ripe citrus and stone fruits paired with a lithe texture, the Keller Dalsheimer Hubacker Riesling Grosses Gewachs 2020 is an unparalleled expression of German viticulture. |
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Rheinhessen | 1 | - |
Inc. GST
SG$390.49 |
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Exquisitely crafted, Keller Dalsheimer Hubacker Riesling Grosses Gewachs 2021 is the epitome of fine German winemaking. Produced in Rheinhessen, Germany's largest quality region, this wine bears testimony to Keller's unparalleled commitment to excellence. Harvested from the prominent Hubacker vineyard, known for its limestone-rich soil, the grapes are rigorously hand-selected. Keller, the impeccable producer, follows the traditional method of pressing these grapes to capture the intricate, mineral-driven taste. The 2021 variant showcases a remarkable blend of acidity and sweetness, taking your palate on a bewitching journey. Complex notes of citrus, peach, and an enthralling trace of mineral feature prominently. It exudes elegance and power in unison, a characteristic trait of Keller's craft. Keller Dalsheimer Hubacker Riesling Grosses Gewachs 2021 is truly a masterpiece, embodying the fine nuances of Riesling wines. Its limited production further affirms its exclusivity, making it a highly coveted choice for wine aficionados. |
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Rheinhessen | 1 | - |
Inc. GST
SG$2,462.75 |
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Keller Dalsheimer Hubacker Riesling Grosses Gewachs 2023 is a benchmark dry Riesling from Germany’s Rheinhessen, made by Weingut Keller, one of the region’s most exacting, quality-driven estates. Drawn from the Hubacker site in Dalsheim and bottled as Grosses Gewächs, it is crafted to the VDP’s top dry classification, with rigorous selection in the vineyard and low yields underpinning its concentration and precision. Vinified with Keller’s characteristically restrained hand—prioritising clarity of fruit, site definition and tension over overt winemaking signatures—the 2023 offers a cool, stony aromatic profile with citrus peel, ripe orchard fruit and subtle herbal lift. On the palate it is taut and layered, combining crystalline acidity with extract-driven depth, finishing long, saline and quietly powerful. Built for cellaring, it will reward patience as its mineral core and savoury complexity unfurl. |
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Rheinhessen | 1 | - |
Inc. GST
SG$1,988.60 |
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Presenting an apex of precision and depth in winemaking, the Keller Feuervogel Silvaner Reserve Auction 2019 is an expertly crafted sensation. This German gem originates from Franconia, sculpted in the hands of the renowned Keller family who has been refining their art since 1789. With its undertones of delicate minerality, this Silvaner's narrative is born from meticulous fermentation in a riddling stone barrel, bringing forth its unique character. Harvested late in the cool, fabled terroirs of Rheinhessen, the climatic conditions of 2019 impart the rare intensity and complexity that defines this wine. The low-yield vines produce fruit concentrating the best of nature's gifts, fusing a distinct aromatic profile with rich textural nuance. The antique grape complete with its rarity, lends this creation an inimitable gravitas. In essence, the Keller Feuervogel Silvaner Reserve Auction 2019 captures the extraordinary fusion of tradition and innovation, a distinction Keller is lauded for internationally. |
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Rheinhessen | 4 | - |
Inc. GST
SG$3,759.31 |
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Renowned for its exceptional elegance, Keller G-Max Riesling Trocken 2007 is one of the most covetable German wines. The product of Keller, an esteemed winery located in the Rheinhessen wine region, the G-Max showcases the exceptional talent of winemaker Klaus-Peter Keller. Produced meticulously from old-vines, the wine exhibits purity of fruit and a distinct mineral character, true to its limestone soil origin. Displaying a vibrant medley of ripe apple, dried apricot, and nuanced minerals, it harmonises an intense acidity with a graceful, dry finish. Aged magnificently, the 2007 vintage bursts with an intoxicating complexity rare to find. Highly limited in quantity, the Keller G-Max Riesling Trocken 2007 is a treasure for discerning collectors. With each sip, it offers an oenophilic journey, affording a taste of Rheinhessen's terroir translated expertly into a bottle of this much-celebrated Riesling. An exquisite exemplification of German winemaking mastery at its finest. |
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Rheinhessen | 1 | 95 (WA) |
Inc. GST
SG$2,946.90 |
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Wine Advocate (95)If anything, even more headily floral than its Abtserde sibling, Keller’s 2010 Riesling trocken G-Max evokes iris and peony along with intimations of ocean breeze and scents of ripe quince and peach. Here the strong mineral dimension is not only mouthwateringly saline but scallop-like in a savory, faintly sweet and iodine-tinged way that segues directly into custardy richness of white peach, quince paste and nut oils that engulf the palate and (as I see I already wrote about the 2009) you along with it. There is a serenity and soothing irresistibility to the finish that – like its almost opaque sense of density and richness – sharply distinguishes this from the transparency and kinetics of the Abtserde. What a treat it will be for those who can manage to follow this wine from bottle – hard enough to purchase in any year, let alone one where yields for this particular picking dropped to twelve hectoliters per hectare! – in parallel with its immediate siblings from bottle. I suspect there is at least a decade of profound pleasure here, but as one notices particularly in the case of G-Max, Keller has traveled such a distance stylistically and refined his game to such an extent that one ought not to take his Grosse Gewachse of 8-10 years ago as an indication of what lies in store for those of recent vintages. |
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| Product Name | Region | Qty | Score | Price | |||||
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Coastal Region | 1 | 94 (TA) |
In Bond
SG$300.00 |
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Tim Atkin MW (94)This is one of two current releases of Terrasse, produced from an assemblage of Chenin Blanc and 39% Chardonnay, Sauvignon Blanc and Viognier. Wax and honeysuckle aromas progress into a tangy, focused, herbal palate, with some stony reduction and a textured finish. 2021-26 |
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Coastal Region | 1 | 91 (VN) |
In Bond
SG$866.00 |
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Vinous (91)(from a single vineyard on soil rich in sandstone): Bright dark red. Scented aromas of raspberry, lavender, tree bark, pepper and spices; I would have guessed that this contained some Mourvèdre. At once brambly and a bit high-toned in the mouth, offering a very suave grain and lovely inner-mouth floral/peppery lift to its raspberry and cranberry fruit flavors. Finishes with smooth tannins and piquant floral and spice notes. |
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Coastal Region | 1 | 92+ (VN (NM)) |
In Bond
SG$123.00 |
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Vinous - Neal Martin (92+)The 2015 Syrah Topside has a lot of reduction on the nose, and this suppresses the brightness and fruit expression. The palate is better with succulent tannins, a keen line of acidity and an attractive black pepper note on the finish. But it feels "hemmed in" by the reduction. Note that it does respond to aeration and develops more freshness and vigor. I just think this needed a longer decant and if so, would achieve a higher score. Tasted blind at the 10-Year-On horizontal in London. |
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Coastal Region | 1 | 97 (TA) |
In Bond
SG$439.00 |
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Tim Atkin MW (97)Syrah lovers could spend a long time discussing the relative merits of Alex Starey's single parcel Syrahs. I have a very slight preference for Topside in 2018, partly because its cooler terroir on Stellenbosch Mountain was well suited to the drought conditions of the vintage. Restrained, focused and built to age in bottle, it has sage and oregano perfume, savoury tannins, refreshing acidity and minerality and flavours of plum, raspberry, red cherry and tobacco leaf. |
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30 | - |
In Bond
SG$410.00 |
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Keigetsu John Sparkling Sake NV embodies the pinnacle of Japanese craftsmanship, meticulously produced in the esteemed Niigata Prefecture. This exceptional non-vintage sparkling sake is crafted using the traditional Yamahai method, fostering rich umami flavours and a profound depth. Keigetsu selects premium Yamada Nishiki rice, which undergoes a precise polishing process to ensure purity and finesse. The fermentation is carefully controlled, allowing natural carbonation to develop, resulting in a delicate effervescence and a crisp, clean finish. Master brewers at Keigetsu devote themselves to perfecting each batch, achieving a harmonious balance of subtle sweetness and vibrant acidity. On the palate, Keigetsu John Sparkling Sake NV reveals layers of floral aromas, intertwined with hints of green apple and a lingering mineral undertone. This elegant sake is a testament to Keigetsu’s dedication to excellence, offering connoisseurs a sophisticated and memorable sipping experience. |
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30 | - |
In Bond
SG$338.00 |
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Keigetsu John Sparkling Sake NV embodies the pinnacle of Japanese craftsmanship, meticulously produced in the esteemed Niigata Prefecture. This exceptional non-vintage sparkling sake is crafted using the traditional Yamahai method, fostering rich umami flavours and a profound depth. Keigetsu selects premium Yamada Nishiki rice, which undergoes a precise polishing process to ensure purity and finesse. The fermentation is carefully controlled, allowing natural carbonation to develop, resulting in a delicate effervescence and a crisp, clean finish. Master brewers at Keigetsu devote themselves to perfecting each batch, achieving a harmonious balance of subtle sweetness and vibrant acidity. On the palate, Keigetsu John Sparkling Sake NV reveals layers of floral aromas, intertwined with hints of green apple and a lingering mineral undertone. This elegant sake is a testament to Keigetsu’s dedication to excellence, offering connoisseurs a sophisticated and memorable sipping experience. |
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30 | - |
In Bond
SG$391.00 |
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Keigetsu Yuzu Sake NV is a distinguished expression from the esteemed Keigetsu Brewery, situated in the verdant landscapes of Yamanashi Prefecture. Masterfully crafted using traditional brewing techniques, this sake begins with meticulously selected Yamadanishiki rice, renowned for its superior quality. The pristine local spring water, sourced from nearby mountains, plays a crucial role in achieving its immaculate purity. During fermentation, a generous infusion of yuzu, a fragrant Japanese citrus, is delicately introduced, imparting a refreshing aromatic zest that elevates the sake’s profile. The non-vintage (NV) designation ensures a consistent excellence, reflecting Keigetsu’s unwavering commitment to craftsmanship and innovation. The result is a harmonious balance of subtle sweetness and gentle umami, complemented by a smooth, clean finish. Keigetsu Yuzu Sake NV is celebrated by connoisseurs for its elegance and complexity, making it a perfect accompaniment to a variety of fine culinary experiences. |
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30 | - |
In Bond
SG$348.00 |
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Keigetsu Yuzu Sake NV is a distinguished expression from the esteemed Keigetsu Brewery, situated in the verdant landscapes of Yamanashi Prefecture. Masterfully crafted using traditional brewing techniques, this sake begins with meticulously selected Yamadanishiki rice, renowned for its superior quality. The pristine local spring water, sourced from nearby mountains, plays a crucial role in achieving its immaculate purity. During fermentation, a generous infusion of yuzu, a fragrant Japanese citrus, is delicately introduced, imparting a refreshing aromatic zest that elevates the sake’s profile. The non-vintage (NV) designation ensures a consistent excellence, reflecting Keigetsu’s unwavering commitment to craftsmanship and innovation. The result is a harmonious balance of subtle sweetness and gentle umami, complemented by a smooth, clean finish. Keigetsu Yuzu Sake NV is celebrated by connoisseurs for its elegance and complexity, making it a perfect accompaniment to a variety of fine culinary experiences. |
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30 | - |
In Bond
SG$439.00 |
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Keigetsu, CEL 24 Junmai Daiginjo Sake NV epitomises the pinnacle of Japanese sake craftsmanship. Produced in the heart of Niigata Prefecture, renowned for its pristine terroir and superior water quality, this Junmai Daiginjo undergoes meticulous polishing to 50%, ensuring refined elegance. The master brewer at Keigetsu employs traditional lees fermentation techniques combined with modern precision, resulting in a sake of exceptional clarity and depth. The delicate bouquet reveals notes of melon and white flowers, while the palate is gracefully balanced with a harmonious umami finish. Bottled to preserve its nuanced flavours, Keigetsu, CEL 24 Junmai Daiginjo Sake NV is a sublime choice for connoisseurs seeking a sophisticated and memorable sake experience. |
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30 | - |
In Bond
SG$394.00 |
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Keigetsu, CEL 24 Junmai Daiginjo Sake NV epitomises the pinnacle of Japanese sake craftsmanship. Produced in the heart of Niigata Prefecture, renowned for its pristine terroir and superior water quality, this Junmai Daiginjo undergoes meticulous polishing to 50%, ensuring refined elegance. The master brewer at Keigetsu employs traditional lees fermentation techniques combined with modern precision, resulting in a sake of exceptional clarity and depth. The delicate bouquet reveals notes of melon and white flowers, while the palate is gracefully balanced with a harmonious umami finish. Bottled to preserve its nuanced flavours, Keigetsu, CEL 24 Junmai Daiginjo Sake NV is a sublime choice for connoisseurs seeking a sophisticated and memorable sake experience. |
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Rheinhessen | 1 | - |
In Bond
SG$723.00 |
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Experience the exquisite Keller Dalsheimer Hubacker Riesling Auslese Nr23 2017, an elite offering from legendary producer, Klaus Peter Keller. Renowned for crafting commanding, balanced and complex Rieslings, Keller's Dalsheimer Hubacker vineyard, located in Germany's Rheinhessen region, has produced a 2017 Auslese of unparalleled quality. Hand-picked and meticulously sorted, this wine is the essence of precision winemaking. It boasts an intoxicating bouquet of ripe orchard fruits, honey and wet stone, paired with captivating notes of citrus and tropical fruits on the palate. Its brisk acidity and vibrant minerality culminate in a lingering, elegant finish. Keller Dalsheimer Hubacker Riesling Auslese Nr23 2017 is a testament to Keller's commitment to terroir expression, complexity, and sustainable viticulture. With tremendous ageing potential, this bottle merits a place in any discerning wine collector's cellar. Indulge in the mastery of Keller. |
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Rheinhessen | 1 | 92 (VN) |
In Bond
SG$336.00 |
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Vinous (92)Subtle aromas of white peach, pine nuts and lime, with a hint of persimmon. Crisp structure, delicate weight and invigorating nectarine fruit animate the palate. Salty minerality provides charming length. This is the most feminine of the estate's dry rieslings and one of the most approachable in its youth. |
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Rheinhessen | 1 | 90 (VN) |
In Bond
SG$336.00 |
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Vinous (90)Like its Kirchspiel counterpart, this leads with Sauvignon-like aromas, though here they are of passion fruit and gooseberry more than of green herbs. Firm in feel and decisively underlain by chalk and stone, this finishes with impressive sheer persistence but lacks the clarity or lift of this year’s Von der Fels bottling. Its grip incorporates an undeniable element of bitterness, which hopefully time will ameliorate. |
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Rheinhessen | 2 | 92 (VN) |
In Bond
SG$244.00 |
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Vinous (92)Scents of white peach, greengage, grapefruit and lemon are already strongly marked by their pits and peels. These are accompanied by high-toned evocations of mint and a whiff of chalk dust. Yet the polished palate delivers succulent fruitiness that’s unusual for a Riesling of the Grosses Gewächs genre, even though combined with invigorating zest, piquancy and tartness. Mint returns in the impressively sustained finish for a delightfully cooling influence that, along with sheer juiciness, complements chalkiness and counteracts any tendency of fruit pits and citrus zests toward bitterness. This strikes me as an unusually expressive Hubacker, not to mention an unusually forward, generously fruited (albeit also piquant and chalky) Grosses Gewächs. |
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Rheinhessen | 1 | - |
In Bond
SG$336.00 |
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Indulge in the refined flavours of Keller Dalsheimer Hubacker Riesling Grosses Gewachs 2020, a premium wine that truly evokes the essence of its terroir. Produced in the esteemed Rheinhessen region of Germany, this exquisite Riesling offers a testament to das 'Grosse Gewächs' (Great Growth)—a category reserved for the absolute top dry wines from prime vineyard sites. Exclusively crafted by Weingut Keller, one of Germany's most venerated producers, this wine is emblematic of their meticulous vineyard management and minimalist winemaking approach. Cornerstone of delicate acidity and mineral-rich flavours, this vintage is orchestrated from old-vine Riesling harvested from limestone-rich soils, yielding complex aromatic profiles with a remarkable ageing potential. Offering a luscious palate of ripe citrus and stone fruits paired with a lithe texture, the Keller Dalsheimer Hubacker Riesling Grosses Gewachs 2020 is an unparalleled expression of German viticulture. |
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Rheinhessen | 2 | - |
In Bond
SG$1,350.00 |
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Indulge in the refined flavours of Keller Dalsheimer Hubacker Riesling Grosses Gewachs 2020, a premium wine that truly evokes the essence of its terroir. Produced in the esteemed Rheinhessen region of Germany, this exquisite Riesling offers a testament to das 'Grosse Gewächs' (Great Growth)—a category reserved for the absolute top dry wines from prime vineyard sites. Exclusively crafted by Weingut Keller, one of Germany's most venerated producers, this wine is emblematic of their meticulous vineyard management and minimalist winemaking approach. Cornerstone of delicate acidity and mineral-rich flavours, this vintage is orchestrated from old-vine Riesling harvested from limestone-rich soils, yielding complex aromatic profiles with a remarkable ageing potential. Offering a luscious palate of ripe citrus and stone fruits paired with a lithe texture, the Keller Dalsheimer Hubacker Riesling Grosses Gewachs 2020 is an unparalleled expression of German viticulture. |
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Rheinhessen | 1 | - |
In Bond
SG$350.00 |
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Exquisitely crafted, Keller Dalsheimer Hubacker Riesling Grosses Gewachs 2021 is the epitome of fine German winemaking. Produced in Rheinhessen, Germany's largest quality region, this wine bears testimony to Keller's unparalleled commitment to excellence. Harvested from the prominent Hubacker vineyard, known for its limestone-rich soil, the grapes are rigorously hand-selected. Keller, the impeccable producer, follows the traditional method of pressing these grapes to capture the intricate, mineral-driven taste. The 2021 variant showcases a remarkable blend of acidity and sweetness, taking your palate on a bewitching journey. Complex notes of citrus, peach, and an enthralling trace of mineral feature prominently. It exudes elegance and power in unison, a characteristic trait of Keller's craft. Keller Dalsheimer Hubacker Riesling Grosses Gewachs 2021 is truly a masterpiece, embodying the fine nuances of Riesling wines. Its limited production further affirms its exclusivity, making it a highly coveted choice for wine aficionados. |
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Rheinhessen | 1 | - |
In Bond
SG$2,200.00 |
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Keller Dalsheimer Hubacker Riesling Grosses Gewachs 2023 is a benchmark dry Riesling from Germany’s Rheinhessen, made by Weingut Keller, one of the region’s most exacting, quality-driven estates. Drawn from the Hubacker site in Dalsheim and bottled as Grosses Gewächs, it is crafted to the VDP’s top dry classification, with rigorous selection in the vineyard and low yields underpinning its concentration and precision. Vinified with Keller’s characteristically restrained hand—prioritising clarity of fruit, site definition and tension over overt winemaking signatures—the 2023 offers a cool, stony aromatic profile with citrus peel, ripe orchard fruit and subtle herbal lift. On the palate it is taut and layered, combining crystalline acidity with extract-driven depth, finishing long, saline and quietly powerful. Built for cellaring, it will reward patience as its mineral core and savoury complexity unfurl. |
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Rheinhessen | 1 | - |
In Bond
SG$1,765.00 |
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Presenting an apex of precision and depth in winemaking, the Keller Feuervogel Silvaner Reserve Auction 2019 is an expertly crafted sensation. This German gem originates from Franconia, sculpted in the hands of the renowned Keller family who has been refining their art since 1789. With its undertones of delicate minerality, this Silvaner's narrative is born from meticulous fermentation in a riddling stone barrel, bringing forth its unique character. Harvested late in the cool, fabled terroirs of Rheinhessen, the climatic conditions of 2019 impart the rare intensity and complexity that defines this wine. The low-yield vines produce fruit concentrating the best of nature's gifts, fusing a distinct aromatic profile with rich textural nuance. The antique grape complete with its rarity, lends this creation an inimitable gravitas. In essence, the Keller Feuervogel Silvaner Reserve Auction 2019 captures the extraordinary fusion of tradition and innovation, a distinction Keller is lauded for internationally. |
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Rheinhessen | 4 | - |
In Bond
SG$3,440.00 |
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Renowned for its exceptional elegance, Keller G-Max Riesling Trocken 2007 is one of the most covetable German wines. The product of Keller, an esteemed winery located in the Rheinhessen wine region, the G-Max showcases the exceptional talent of winemaker Klaus-Peter Keller. Produced meticulously from old-vines, the wine exhibits purity of fruit and a distinct mineral character, true to its limestone soil origin. Displaying a vibrant medley of ripe apple, dried apricot, and nuanced minerals, it harmonises an intense acidity with a graceful, dry finish. Aged magnificently, the 2007 vintage bursts with an intoxicating complexity rare to find. Highly limited in quantity, the Keller G-Max Riesling Trocken 2007 is a treasure for discerning collectors. With each sip, it offers an oenophilic journey, affording a taste of Rheinhessen's terroir translated expertly into a bottle of this much-celebrated Riesling. An exquisite exemplification of German winemaking mastery at its finest. |
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Rheinhessen | 1 | 95 (WA) |
In Bond
SG$2,695.00 |
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Wine Advocate (95)If anything, even more headily floral than its Abtserde sibling, Keller’s 2010 Riesling trocken G-Max evokes iris and peony along with intimations of ocean breeze and scents of ripe quince and peach. Here the strong mineral dimension is not only mouthwateringly saline but scallop-like in a savory, faintly sweet and iodine-tinged way that segues directly into custardy richness of white peach, quince paste and nut oils that engulf the palate and (as I see I already wrote about the 2009) you along with it. There is a serenity and soothing irresistibility to the finish that – like its almost opaque sense of density and richness – sharply distinguishes this from the transparency and kinetics of the Abtserde. What a treat it will be for those who can manage to follow this wine from bottle – hard enough to purchase in any year, let alone one where yields for this particular picking dropped to twelve hectoliters per hectare! – in parallel with its immediate siblings from bottle. I suspect there is at least a decade of profound pleasure here, but as one notices particularly in the case of G-Max, Keller has traveled such a distance stylistically and refined his game to such an extent that one ought not to take his Grosse Gewachse of 8-10 years ago as an indication of what lies in store for those of recent vintages. |
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