Prieure-Lichine
| Product Name | Region | Qty | Score | Price | |||||
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Bordeaux | 4 | 92-94 (TDB) |
Inc. GST
SG$446.33 |
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The Drinks Business (92-94)Prieuré-Lichine (Margaux; 65% Cabernet Sauvignon; 30% Merlot; 5% Petit Verdot; 13% alcohol; a final yield of 36 hl/ha; tasted at the UGCB press tasting). Once again, this is very archetypally Margaux. Rose petals and dried rose petals, dried herbs and a touch of violet too. Fresh, bright, crunchy red and darker berry fruit; a little blackcurrant leaf too; and just a hint of fresh tobacco leaf. Very expressive aromatically and very refined on the entry and through the dense and compact (for the vintage) mid-palate; sinuous and quite crystalline. Very sapid and juicy, this is excitingly fresh with a lovely sense of balance on the long finish. |
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Bordeaux | 5 | 92-94 (TDB) |
Inc. GST
SG$276.58 |
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The Drinks Business (92-94)Prieuré-Lichine (Margaux; 65% Cabernet Sauvignon; 30% Merlot; 5% Petit Verdot; 13% alcohol; a final yield of 36 hl/ha; tasted at the UGCB press tasting). Once again, this is very archetypally Margaux. Rose petals and dried rose petals, dried herbs and a touch of violet too. Fresh, bright, crunchy red and darker berry fruit; a little blackcurrant leaf too; and just a hint of fresh tobacco leaf. Very expressive aromatically and very refined on the entry and through the dense and compact (for the vintage) mid-palate; sinuous and quite crystalline. Very sapid and juicy, this is excitingly fresh with a lovely sense of balance on the long finish. |
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Bordeaux | 42 | 92-94 (TDB) |
Inc. GST
SG$330.79 |
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The Drinks Business (92-94)Prieuré-Lichine (Margaux; 65% Cabernet Sauvignon; 30% Merlot; 5% Petit Verdot; 13% alcohol; a final yield of 36 hl/ha; tasted at the UGCB press tasting). Once again, this is very archetypally Margaux. Rose petals and dried rose petals, dried herbs and a touch of violet too. Fresh, bright, crunchy red and darker berry fruit; a little blackcurrant leaf too; and just a hint of fresh tobacco leaf. Very expressive aromatically and very refined on the entry and through the dense and compact (for the vintage) mid-palate; sinuous and quite crystalline. Very sapid and juicy, this is excitingly fresh with a lovely sense of balance on the long finish. |
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Bordeaux | 6 | 95-96 (JS) |
Inc. GST
SG$387.43 |
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James Suckling (95-96)Such beautiful tannins here that are refined and beautiful and bring you deep into the medium to full body. Currants and berries. Refined. |
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Bordeaux | 6 | 94 (VN (AG)) |
Inc. GST
SG$325.26 |
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Vinous - Antonio Galloni (94)The 2023 Prieuré-Lichine is seriously impressive. Rich and layered in the glass, the 2023 possesses notable textural richness and elegance. Dark-toned fruit, spice, new leather and licorice flesh out over time. This is an especially rich vintage for Prieuré-Lichine, but it's a style that works so well here. The 2023 impresses with its total sense of balance and harmony. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Bordeaux | 4 | 92-94 (TDB) |
In Bond
SG$358.00 |
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The Drinks Business (92-94)Prieuré-Lichine (Margaux; 65% Cabernet Sauvignon; 30% Merlot; 5% Petit Verdot; 13% alcohol; a final yield of 36 hl/ha; tasted at the UGCB press tasting). Once again, this is very archetypally Margaux. Rose petals and dried rose petals, dried herbs and a touch of violet too. Fresh, bright, crunchy red and darker berry fruit; a little blackcurrant leaf too; and just a hint of fresh tobacco leaf. Very expressive aromatically and very refined on the entry and through the dense and compact (for the vintage) mid-palate; sinuous and quite crystalline. Very sapid and juicy, this is excitingly fresh with a lovely sense of balance on the long finish. |
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Bordeaux | 5 | 92-94 (TDB) |
In Bond
SG$228.00 |
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The Drinks Business (92-94)Prieuré-Lichine (Margaux; 65% Cabernet Sauvignon; 30% Merlot; 5% Petit Verdot; 13% alcohol; a final yield of 36 hl/ha; tasted at the UGCB press tasting). Once again, this is very archetypally Margaux. Rose petals and dried rose petals, dried herbs and a touch of violet too. Fresh, bright, crunchy red and darker berry fruit; a little blackcurrant leaf too; and just a hint of fresh tobacco leaf. Very expressive aromatically and very refined on the entry and through the dense and compact (for the vintage) mid-palate; sinuous and quite crystalline. Very sapid and juicy, this is excitingly fresh with a lovely sense of balance on the long finish. |
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Bordeaux | 42 | 92-94 (TDB) |
In Bond
SG$252.00 |
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The Drinks Business (92-94)Prieuré-Lichine (Margaux; 65% Cabernet Sauvignon; 30% Merlot; 5% Petit Verdot; 13% alcohol; a final yield of 36 hl/ha; tasted at the UGCB press tasting). Once again, this is very archetypally Margaux. Rose petals and dried rose petals, dried herbs and a touch of violet too. Fresh, bright, crunchy red and darker berry fruit; a little blackcurrant leaf too; and just a hint of fresh tobacco leaf. Very expressive aromatically and very refined on the entry and through the dense and compact (for the vintage) mid-palate; sinuous and quite crystalline. Very sapid and juicy, this is excitingly fresh with a lovely sense of balance on the long finish. |
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Bordeaux | 6 | 95-96 (JS) |
In Bond
SG$300.00 |
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James Suckling (95-96)Such beautiful tannins here that are refined and beautiful and bring you deep into the medium to full body. Currants and berries. Refined. |
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Bordeaux | 6 | 94 (VN (AG)) |
In Bond
SG$239.00 |
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Vinous - Antonio Galloni (94)The 2023 Prieuré-Lichine is seriously impressive. Rich and layered in the glass, the 2023 possesses notable textural richness and elegance. Dark-toned fruit, spice, new leather and licorice flesh out over time. This is an especially rich vintage for Prieuré-Lichine, but it's a style that works so well here. The 2023 impresses with its total sense of balance and harmony. |
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