About Château Figeac

Château Figeac dates back to second-century Gallo-Roman origins; Undoubtedly one of the greatest producers and terroirs of the Saint-Émilion appellation, if not the whole of Bordeaux. Mentioned by experts in the same breath as Pavie, Ausone and Cheval Blanc. In 2022, the estate was promoted and awarded a Premier Grand Cru Classé (A) status by the Wine Council of St-Émilion.

Viniculture

Once the largest property in the appellation, many plots were sold over the years to create and enlarge properties like neighbouring Château Cheval Blanc and even Pomerol’s La Conseillante. Figeac has excellent terroir, and after the estate was not awarded Premier Grand Cru Classé (A) status in 2012, there was renewed determination to put the property back to its rightful place at the top of Saint-émilion. Michel Rolland was hired to consult, and Frederic Faye was appointed to oversee wine-making. The result has been a dramatic upturn in quality and critical acclaim. 

Figeac is unusual in Saint-Émilion is situated on gravelly soils. This means a much higher percentage of Cabernet Sauvignon grapes here. The wine is particularly unique, and buyers may come across a number of allusions to this - "lively and very "Figeac". A higher proportion of Cabernet Sauvignon in the blend, as opposed to the Merlot dominant Ausone and Cheval Blanc, Figeac, is a cerebral balance of Left-Bank perfumed mint, cedar and cassis, with the wonderfully lush cashmere texture and fruit of Merlot.