California
California is one of the most renowned wine regions in the world, known for producing exceptional wines that reflect the unique character of the region.
One of the most famous vineyards in California is the Napa Valley's Robert Mondavi Winery, which produces a range of high-quality red and white wines, including the Cabernet Sauvignon Reserve, the Fumé Blanc Reserve, and the Chardonnay Reserve. The estate is committed to sustainable farming practices and is known for its focus on traditional winemaking techniques.
In California, there is also a strong focus on producing organic and biodynamic wines, with vineyards such as the Frog's Leap Winery and the Benziger Family Winery using these practices to produce exceptional wines that reflect the unique terroir of the region.
Overall, California is a region known for producing exceptional wines, with famous vineyards such as Harlan Estate, Dominus, Opus One, Screaming Eagle, Robert Mondavi and many others. With a focus on sustainable and organic farming practices, and a commitment to traditional winemaking techniques, wines from California are gaining increasing recognition and popularity among wine enthusiasts worldwide.
California
-
Jeb Dunnuck (99+)
Checking in as a blend of 93% Cabernet Sauvignon and the rest Petit Verdot and Cabernet Franc that hit 14.3% alcohol, the 2012 Dominus is a sensational wine that certainly ranks with the all-time greats of this cuvée and is reminiscent of the 1991. Ripe, flamboyant, and incredibly sexy, it nevertheless shows the classic style of this estate, has nothing out of place and just glides across the palate. Blackcurrants, tobacco leaf, cedar box, new leather, and an almost garrigue-like character all emerge from this full-bodied, silky, seamless effort that has fine tannin, perfectly integrated acidity, tannins, alcohol, and a great, great finish. Drink it any time over the coming 2-3 decades. It's a tour de force in Napa Valley Cabernet Sauvignon and one of the greats.Inc. GSTSG$2,466.04 -
Wine Advocate (100)
The 2013 Dominus is, to my way of thinking, one of the most profound wines Christian Moueix has yet made in his rather brilliant winemaking history, both in France and in Napa Valley. This wine, with very low yields of only 3,500 cases and a final blend of 89% Cabernet Sauvignon, 7% Petit Verdot and 4% Cabernet Franc, offers up notes of cedar wood, forest floor, loamy soil and oodles of blackberry and blackcurrant fruit. Very opaque purple in color, super-pure and intense, this wine has low acidity, but ripe, noticeable tannins. This is a 30- to 40-year wine and a profound effort from this famous vineyard in Yountville. Drink it over the next 40+ years.Inc. GSTSG$642.99 -
James Suckling (98)
Loads of dark tobacco aromas with blackcurrants and black olives. Boysenberries, too. Full to medium body, ultra-fine tannins and lots of flavors of smoke, dried roasted chillis, black truffles, mushrooms and fruit. Bright acidity on the finish. Sexy and subtle austerity. Alluring. Very approachable now but better in 2021.Inc. GSTSG$2,226.24 -
Jeb Dunnuck (100)
The 2015 Dominus is a flawless, perfect wine as well as a legend in the making. A blend of 86% Cabernet Sauvignon, 9% Petit Verdot and the rest Cabernet Franc, from dry-farmed vines and brought up in just 40% new French oak, its ruby/purple color is followed by an extraordinary bouquet of blackcurrants, crème de cassis, damp earth, smoke tobacco, and spring flowers. Reminding me of the 2015 Château Margaux with its incredible mix of elegance and power, this beauty hits the palate with full-bodied richness, stunning purity of fruit, building tannins, and awesome length. This sensational textured and voluptuous Dominus drink well today yet will evolve for 25-30 years or more.Inc. GSTSG$2,520.54 -
Wine Advocate (100)
A blend of 84% Cabernet Sauvignon, 8% Petit Verdot and 8% Cabernet Franc aged in 40% new oak, the 2016 Proprietary Red Wine is deep purple-black in color and quite reticent at this youthful stage to begin, offering up subtle notions of potpourri, Indian spices, cigar box and iron ore over a core of crushed blackberries and black cherries with intermittent wafts of black and red currants, new leather and smoked meats. The palate is medium to full-bodied with a densely packed mid-palate and oodles of freshness framed by very ripe, finely grained tannins and laced with compelling earthy accents. It offers incredible vibrancy with tons of black and red fruit sparkle in the mid-palate leading to a provocative mineral element on the very long finish. If I could give more than 100 for this one, I would. To be released in May 2019.Inc. GSTSG$2,340.69 -
Vinous (98+)
The 2017 Dominus is one of the truly epic, grand wines of the vintage. Rich, dense and explosive, with tremendous concentration and sheer power, the 2017 Dominus captures all the personality of this site along with the natural opulence of the year. Inky dark fruit, lavender, menthol, licorice, plum, gravel and a host of dark spice notes infuse the 2017 with seemingly endless layers of nuance. Over the last two years I have tasted several hundred Napa Valley Cabernets, both from barrel and bottle. There is no question that Dominus belongs among the elite in 2017; it is simply a breathtaking wine. Certainly readers looking for a Napa Valley Cabernet to cellar should put Dominus at the top of their lists.Inc. GSTSG$1,803.30 -
Vinous (98+)
The 2017 Dominus is one of the truly epic, grand wines of the vintage. Rich, dense and explosive, with tremendous concentration and sheer power, the 2017 Dominus captures all the personality of this site along with the natural opulence of the year. Inky dark fruit, lavender, menthol, licorice, plum, gravel and a host of dark spice notes infuse the 2017 with seemingly endless layers of nuance. Over the last two years I have tasted several hundred Napa Valley Cabernets, both from barrel and bottle. There is no question that Dominus belongs among the elite in 2017; it is simply a breathtaking wine. Certainly readers looking for a Napa Valley Cabernet to cellar should put Dominus at the top of their lists.Inc. GSTSG$1,743.35 -
James Suckling (100)
This is incredible on the nose, offering hot stones, blackcurrants, iodine and wet earth. Full-bodied with a tight center palate, then it opens with a tannin structure that is weightless and spreads across the palate. Totally integrated on the palate. This is a magic-carpet wine. Really incredible. One of the reference points for the vintage. Drinkable now and please try a bottle, but it’s one for the cellar.Inc. GSTSG$355.96 -
(3x150cl) 2018James Suckling (100)
This is incredible on the nose, offering hot stones, blackcurrants, iodine and wet earth. Full-bodied with a tight center palate, then it opens with a tannin structure that is weightless and spreads across the palate. Totally integrated on the palate. This is a magic-carpet wine. Really incredible. One of the reference points for the vintage. Drinkable now and please try a bottle, but it’s one for the cellar.Inc. GSTSG$3,163.64 -
James Suckling (100)
This is incredible on the nose, offering hot stones, blackcurrants, iodine and wet earth. Full-bodied with a tight center palate, then it opens with a tannin structure that is weightless and spreads across the palate. Totally integrated on the palate. This is a magic-carpet wine. Really incredible. One of the reference points for the vintage. Drinkable now and please try a bottle, but it’s one for the cellar.Inc. GSTSG$2,171.74 -
The Wine Independent (100)
Composed of 90% Cabernet Sauvignon, 4% Cabernet Franc, and 6% Petit Verdot, the 2019 Dominus was harvested from September 29 to October 10. It was aged in 40% new oak. Deep garnet-purple colored, the nose slowly unfurls to unveil beguiling floral notes of candied violets and rose oil over a core of crème de cassis, blackberry pie, and plum preserves, giving way to notions of licorice, Indian spices, iron ore, and crushed rocks. Full-bodied, the palate is jam-packed with taut, muscular black fruit layers, intertwined with gorgeous floral and exotic spice accents, and framed by firm, finely grained tannins with seamless freshness, finishing long and mineral-laced. Tightly coiled with so much latent energy waiting to explode, this is a spectacular expression of the vintage and Napanook vineyard. Still tightly coiled, give it a good 6-7 years in the cellar before broaching, and allow it a few hours in a decanter if consumed before 2032. 3500 cases were made, to be released in May 2022.Inc. GSTSG$502.02 -
The Wine Independent (100)
Composed of 90% Cabernet Sauvignon, 4% Cabernet Franc, and 6% Petit Verdot, the 2019 Dominus was harvested from September 29 to October 10. It was aged in 40% new oak. Deep garnet-purple colored, the nose slowly unfurls to unveil beguiling floral notes of candied violets and rose oil over a core of crème de cassis, blackberry pie, and plum preserves, giving way to notions of licorice, Indian spices, iron ore, and crushed rocks. Full-bodied, the palate is jam-packed with taut, muscular black fruit layers, intertwined with gorgeous floral and exotic spice accents, and framed by firm, finely grained tannins with seamless freshness, finishing long and mineral-laced. Tightly coiled with so much latent energy waiting to explode, this is a spectacular expression of the vintage and Napanook vineyard. Still tightly coiled, give it a good 6-7 years in the cellar before broaching, and allow it a few hours in a decanter if consumed before 2032. 3500 cases were made, to be released in May 2022.Inc. GSTSG$2,100.89 -
The Wine Independent (100)
Composed of 90% Cabernet Sauvignon, 4% Cabernet Franc, and 6% Petit Verdot, the 2019 Dominus was harvested from September 29 to October 10. It was aged in 40% new oak. Deep garnet-purple colored, the nose slowly unfurls to unveil beguiling floral notes of candied violets and rose oil over a core of crème de cassis, blackberry pie, and plum preserves, giving way to notions of licorice, Indian spices, iron ore, and crushed rocks. Full-bodied, the palate is jam-packed with taut, muscular black fruit layers, intertwined with gorgeous floral and exotic spice accents, and framed by firm, finely grained tannins with seamless freshness, finishing long and mineral-laced. Tightly coiled with so much latent energy waiting to explode, this is a spectacular expression of the vintage and Napanook vineyard. Still tightly coiled, give it a good 6-7 years in the cellar before broaching, and allow it a few hours in a decanter if consumed before 2032. 3500 cases were made, to be released in May 2022.Inc. GSTSG$1,719.39 -
James Suckling (98)
Aromas of blackcurrants, black cherries, hints of graphite, wet earth, and lavender. Sandalwood. Full-bodied with an impressive and refined structure that runs deep and vertical in the wine. Chewy. Hints of chocolate and hazelnut at the end. Needs five or six years to soften.Inc. GSTSG$513.28 -
James Suckling (98)
Aromas of blackcurrants, black cherries, hints of graphite, wet earth, and lavender. Sandalwood. Full-bodied with an impressive and refined structure that runs deep and vertical in the wine. Chewy. Hints of chocolate and hazelnut at the end. Needs five or six years to soften.Inc. GSTSG$2,626.25 -
(6x150cl) 2020James Suckling (98)
Aromas of blackcurrants, black cherries, hints of graphite, wet earth, and lavender. Sandalwood. Full-bodied with an impressive and refined structure that runs deep and vertical in the wine. Chewy. Hints of chocolate and hazelnut at the end. Needs five or six years to soften.Inc. GSTSG$5,846.54 -
James Suckling (98)
Aromas of blackcurrants, black cherries, hints of graphite, wet earth, and lavender. Sandalwood. Full-bodied with an impressive and refined structure that runs deep and vertical in the wine. Chewy. Hints of chocolate and hazelnut at the end. Needs five or six years to soften.Inc. GSTSG$2,146.65 -
The Wine Independent (100)
The 2021 Dominus, 95% Cabernet Sauvignon and 5% Cabernet Franc, is opaque purple-black in color. It needs a lot of coaxing to lure out scents of freshly crushed blackcurrants, blackberry preserves, stewed plums, and boysenberries giving way to subtle nuances of violets, licorice, and tar plus a touch of cedar in the background. The full-bodied palate is taut with densely laden, muscular black fruits framed by a firm grainy texture and well-played tension, finishing on a lingering ferrous note. A stunning vinous record of time and place, this is a 50-year+ Napa Cabernet to be experienced across generations. 3,700 cases were made.Inc. GSTSG$2,244.75 -
Inc. GSTSG$140.14 -
Inc. GSTSG$772.59 -
Inc. GSTSG$567.26 -
Inc. GSTSG$449.54 -
Inc. GSTSG$413.57 -
Inc. GSTSG$399.38 -
The Donelan Cuvee Christine Syrah 2012 is an exquisite fine wine, crafted in the heart of Sonoma County, California. This unparalleled vintage stands as a testament to Donelan Family Vineyards' commitment to produce wines of exceptional quality and character.
The Syrah berries, grown in two vineyard locations, were handpicked and carefully sorted to ensure only the finest grapes were fermented in small lots. Aged for 20 months in French oak, the 2012 Cuvee delivers an elegant, nuanced palate of dark fruit, pepper and savoury herbs, beneath a graceful structure.
The wine reveals a layered complexity, a testament to winemaker Joe Nielsen's expertise. Its full-bodied richness and smooth tannins make the Donelan Cuvee Christine Syrah 2012 an excellent partner to robust dishes. A limited production wine that embodies the essence of the cool climate Syrah in the best vintage years, it represents the pinnacle of Donelan's ongoing pursuit of excellence in winemaking.
Inc. GSTSG$936.09 -
Donelan Obsidian Syrah 2014 is a captivating blend crafted in California's boutique Donelan Family Wines estate. This exquisite wine embraces 100% Syrah grapes, handpicked from vineyards nestled in volcanic obsidian-strewn soils in Knights Valley. Maturing for 20 months in French oak barrels, this Syrah delivers a remarkable depth of flavours.
With lush, powerful notes of black fruit, the 2014 vintage offers the perfect balance of intensity and elegance. Exhibiting a rich, velvety texture offset against undertones of earthy minerals and subtle exotic spices, it culminates in a layered finish that lingers on the palate. Each sip of Donelan Obsidian Syrah 2014 reveals its complex structure, built on low-yield, high-intensity viticulture and nuanced winemaking.
Endorsed by esteemed wine critics alike, this is indeed a testament to Napa's terroir and Donelan's dedication to producing extraordinary wines. Donelan Obsidian Syrah 2014, a sophisticated choice for discerning connoisseurs.
Inc. GSTSG$1,295.79 -
(12x75cl) 2013The Donelan Richards Family Syrah 2013 is the epitome of California's finest viticulture. Brought to you by renowned winemaker Joe Nielsen, this prestigious red wine is born out of meticulously sourced cool-climate fruit from Sonoma County. The Centred in Sonoma vineyards yield small quantities of intense and elegant Syrah grapes, hand-harvested to ensure only the finest quality. With a rich, dark plum hue, the Donelan Richards Family Syrah 2013 offers an alluring nose of dark fruit, pepper, and savoury ancient forest nuances. The velvet-soft palate entices with layers of ripe blueberry, spice, and well-integrated tannins, reflecting the perfect balance and complex character the wine is celebrated for. The unfiltered, unfined production methods amplify the purity of this decadent Syrah. Aged for 21 months in French oak barrels, this varietal resonates with the refined sophistication only achieved with time. Revel in the definitively smooth and long finish of the Donelan Richards Family Syrah 2013.
Inc. GSTSG$2,892.64 -
Indulge in the exquisite Donelan Richards Family Syrah 2014, a connoisseur's choice from the esteemed Donelan Family Vineyards in California's Sonoma County. This full-bodied Syrah offers a rich spectrum of flavours—black Raspberry and ripe olives accentuated by notes of grilled meat and white pepper. The artisan crafting is evident in every sip, with precise fermentation in an array of barrels and puncheons for 22 months, honing the wine's rustic power and zen-like balance. With less than 500 cases produced, this boutique trophy wine exudes rarity and exclusivity. Lauded by discerning critics, the Donelan Richards Family Syrah 2014 is a testament to meticulous wine-making prowess, underlining the vineyard's commitment to biodynamically farmed and low-intervention production. Relish this marvel of a yesteryear harvest, bound to entice the cultivated palate and evoke distinctive terroir-infused nuances for the discerning connoisseur. Enjoy responsibly as part of a refined wine experience.
Inc. GSTSG$1,993.39 -
Relish the opulence of Donelan Sonoma Coast Chardonnay Genevieves Block 2016, a world-class wine capturing the finest elements of Sonoma Coast terroir. Hailing from the prestigious boutique Californian winery, Donelan Family, this brilliant vintage marries traditional craftsmanship with sustainable practices. The meticulously chosen, handpicked grapes, aged in French oak for 11 months, imbue an alluring aroma and complex flavour palette. Burgeoning with nuances of citrus, ripe apple, pear, and honeyed undertones, the Chardonnay captures the perfect balance of acidity and richness. The aged burgundy wine exhibits a buttery texture and an impeccably long finish, promising a captivating tasting experience. This rare gem from Sonoma Coast epitomises Donelan Family's commitment to crafting exceptional, distinctive wines true to their origins. Indulge in the Donelan Sonoma Coast Chardonnay Genevieves Block 2016 experience highlighting lush, full-bodied structure and unwavering quality – the quintessential choice for the discerning oenophile.
Inc. GSTSG$1,862.59 -
(1x75cl) 2012The Donelan Sonoma County Syrah Keltie 2012 is a remarkable Californian wine, crafted with intricate attention to detail. It's a testament to the dedication of the Donelan Family, who meticulously handpicked its grape clusters on cool mornings guaranteeing optimal ripeness. Fashioned exclusively from familial vineyards, it boasts compelling provenance.
Situated amidst the diverse microclimates of Sonoma, the unique terroir gifts this wine a distinct character. The growing season of 2012 was remarkably consistent, gifting the grapes a rich concentration and balanced acidity. Each Syrah cluster was fermented individually, using native yeasts, preserving the genuine essence of the fruit textures. The 22-month maturation in French oak imparts a complex, round frame to the wine.
Delivering a sophisticated palette, the Donelan Sonoma County Syrah Keltie 2012 enraptures with its vivacious cassis, truffle and black pepper notes, well-balanced by a sybaritic spice and meaty undertone. A collectable asset for any discerning connoisseur.
Inc. GSTSG$432.40
-
Jeb Dunnuck (99+)
Checking in as a blend of 93% Cabernet Sauvignon and the rest Petit Verdot and Cabernet Franc that hit 14.3% alcohol, the 2012 Dominus is a sensational wine that certainly ranks with the all-time greats of this cuvée and is reminiscent of the 1991. Ripe, flamboyant, and incredibly sexy, it nevertheless shows the classic style of this estate, has nothing out of place and just glides across the palate. Blackcurrants, tobacco leaf, cedar box, new leather, and an almost garrigue-like character all emerge from this full-bodied, silky, seamless effort that has fine tannin, perfectly integrated acidity, tannins, alcohol, and a great, great finish. Drink it any time over the coming 2-3 decades. It's a tour de force in Napa Valley Cabernet Sauvignon and one of the greats.In BondSG$2,205.00 -
Wine Advocate (100)
The 2013 Dominus is, to my way of thinking, one of the most profound wines Christian Moueix has yet made in his rather brilliant winemaking history, both in France and in Napa Valley. This wine, with very low yields of only 3,500 cases and a final blend of 89% Cabernet Sauvignon, 7% Petit Verdot and 4% Cabernet Franc, offers up notes of cedar wood, forest floor, loamy soil and oodles of blackberry and blackcurrant fruit. Very opaque purple in color, super-pure and intense, this wine has low acidity, but ripe, noticeable tannins. This is a 30- to 40-year wine and a profound effort from this famous vineyard in Yountville. Drink it over the next 40+ years.In BondSG$580.00 -
James Suckling (98)
Loads of dark tobacco aromas with blackcurrants and black olives. Boysenberries, too. Full to medium body, ultra-fine tannins and lots of flavors of smoke, dried roasted chillis, black truffles, mushrooms and fruit. Bright acidity on the finish. Sexy and subtle austerity. Alluring. Very approachable now but better in 2021.In BondSG$1,985.00 -
Jeb Dunnuck (100)
The 2015 Dominus is a flawless, perfect wine as well as a legend in the making. A blend of 86% Cabernet Sauvignon, 9% Petit Verdot and the rest Cabernet Franc, from dry-farmed vines and brought up in just 40% new French oak, its ruby/purple color is followed by an extraordinary bouquet of blackcurrants, crème de cassis, damp earth, smoke tobacco, and spring flowers. Reminding me of the 2015 Château Margaux with its incredible mix of elegance and power, this beauty hits the palate with full-bodied richness, stunning purity of fruit, building tannins, and awesome length. This sensational textured and voluptuous Dominus drink well today yet will evolve for 25-30 years or more.In BondSG$2,255.00 -
Wine Advocate (100)
A blend of 84% Cabernet Sauvignon, 8% Petit Verdot and 8% Cabernet Franc aged in 40% new oak, the 2016 Proprietary Red Wine is deep purple-black in color and quite reticent at this youthful stage to begin, offering up subtle notions of potpourri, Indian spices, cigar box and iron ore over a core of crushed blackberries and black cherries with intermittent wafts of black and red currants, new leather and smoked meats. The palate is medium to full-bodied with a densely packed mid-palate and oodles of freshness framed by very ripe, finely grained tannins and laced with compelling earthy accents. It offers incredible vibrancy with tons of black and red fruit sparkle in the mid-palate leading to a provocative mineral element on the very long finish. If I could give more than 100 for this one, I would. To be released in May 2019.In BondSG$2,090.00 -
Vinous (98+)
The 2017 Dominus is one of the truly epic, grand wines of the vintage. Rich, dense and explosive, with tremendous concentration and sheer power, the 2017 Dominus captures all the personality of this site along with the natural opulence of the year. Inky dark fruit, lavender, menthol, licorice, plum, gravel and a host of dark spice notes infuse the 2017 with seemingly endless layers of nuance. Over the last two years I have tasted several hundred Napa Valley Cabernets, both from barrel and bottle. There is no question that Dominus belongs among the elite in 2017; it is simply a breathtaking wine. Certainly readers looking for a Napa Valley Cabernet to cellar should put Dominus at the top of their lists.In BondSG$1,595.00 -
Vinous (98+)
The 2017 Dominus is one of the truly epic, grand wines of the vintage. Rich, dense and explosive, with tremendous concentration and sheer power, the 2017 Dominus captures all the personality of this site along with the natural opulence of the year. Inky dark fruit, lavender, menthol, licorice, plum, gravel and a host of dark spice notes infuse the 2017 with seemingly endless layers of nuance. Over the last two years I have tasted several hundred Napa Valley Cabernets, both from barrel and bottle. There is no question that Dominus belongs among the elite in 2017; it is simply a breathtaking wine. Certainly readers looking for a Napa Valley Cabernet to cellar should put Dominus at the top of their lists.In BondSG$1,540.00 -
James Suckling (100)
This is incredible on the nose, offering hot stones, blackcurrants, iodine and wet earth. Full-bodied with a tight center palate, then it opens with a tannin structure that is weightless and spreads across the palate. Totally integrated on the palate. This is a magic-carpet wine. Really incredible. One of the reference points for the vintage. Drinkable now and please try a bottle, but it’s one for the cellar.In BondSG$317.00 -
(3x150cl) 2018
James Suckling (100)
This is incredible on the nose, offering hot stones, blackcurrants, iodine and wet earth. Full-bodied with a tight center palate, then it opens with a tannin structure that is weightless and spreads across the palate. Totally integrated on the palate. This is a magic-carpet wine. Really incredible. One of the reference points for the vintage. Drinkable now and please try a bottle, but it’s one for the cellar.In BondSG$2,845.00 -
James Suckling (100)
This is incredible on the nose, offering hot stones, blackcurrants, iodine and wet earth. Full-bodied with a tight center palate, then it opens with a tannin structure that is weightless and spreads across the palate. Totally integrated on the palate. This is a magic-carpet wine. Really incredible. One of the reference points for the vintage. Drinkable now and please try a bottle, but it’s one for the cellar.In BondSG$1,935.00 -
The Wine Independent (100)
Composed of 90% Cabernet Sauvignon, 4% Cabernet Franc, and 6% Petit Verdot, the 2019 Dominus was harvested from September 29 to October 10. It was aged in 40% new oak. Deep garnet-purple colored, the nose slowly unfurls to unveil beguiling floral notes of candied violets and rose oil over a core of crème de cassis, blackberry pie, and plum preserves, giving way to notions of licorice, Indian spices, iron ore, and crushed rocks. Full-bodied, the palate is jam-packed with taut, muscular black fruit layers, intertwined with gorgeous floral and exotic spice accents, and framed by firm, finely grained tannins with seamless freshness, finishing long and mineral-laced. Tightly coiled with so much latent energy waiting to explode, this is a spectacular expression of the vintage and Napanook vineyard. Still tightly coiled, give it a good 6-7 years in the cellar before broaching, and allow it a few hours in a decanter if consumed before 2032. 3500 cases were made, to be released in May 2022.In BondSG$451.00 -
The Wine Independent (100)
Composed of 90% Cabernet Sauvignon, 4% Cabernet Franc, and 6% Petit Verdot, the 2019 Dominus was harvested from September 29 to October 10. It was aged in 40% new oak. Deep garnet-purple colored, the nose slowly unfurls to unveil beguiling floral notes of candied violets and rose oil over a core of crème de cassis, blackberry pie, and plum preserves, giving way to notions of licorice, Indian spices, iron ore, and crushed rocks. Full-bodied, the palate is jam-packed with taut, muscular black fruit layers, intertwined with gorgeous floral and exotic spice accents, and framed by firm, finely grained tannins with seamless freshness, finishing long and mineral-laced. Tightly coiled with so much latent energy waiting to explode, this is a spectacular expression of the vintage and Napanook vineyard. Still tightly coiled, give it a good 6-7 years in the cellar before broaching, and allow it a few hours in a decanter if consumed before 2032. 3500 cases were made, to be released in May 2022.In BondSG$1,870.00 -
The Wine Independent (100)
Composed of 90% Cabernet Sauvignon, 4% Cabernet Franc, and 6% Petit Verdot, the 2019 Dominus was harvested from September 29 to October 10. It was aged in 40% new oak. Deep garnet-purple colored, the nose slowly unfurls to unveil beguiling floral notes of candied violets and rose oil over a core of crème de cassis, blackberry pie, and plum preserves, giving way to notions of licorice, Indian spices, iron ore, and crushed rocks. Full-bodied, the palate is jam-packed with taut, muscular black fruit layers, intertwined with gorgeous floral and exotic spice accents, and framed by firm, finely grained tannins with seamless freshness, finishing long and mineral-laced. Tightly coiled with so much latent energy waiting to explode, this is a spectacular expression of the vintage and Napanook vineyard. Still tightly coiled, give it a good 6-7 years in the cellar before broaching, and allow it a few hours in a decanter if consumed before 2032. 3500 cases were made, to be released in May 2022.In BondSG$1,520.00 -
James Suckling (98)
Aromas of blackcurrants, black cherries, hints of graphite, wet earth, and lavender. Sandalwood. Full-bodied with an impressive and refined structure that runs deep and vertical in the wine. Chewy. Hints of chocolate and hazelnut at the end. Needs five or six years to soften.In BondSG$461.00 -
James Suckling (98)
Aromas of blackcurrants, black cherries, hints of graphite, wet earth, and lavender. Sandalwood. Full-bodied with an impressive and refined structure that runs deep and vertical in the wine. Chewy. Hints of chocolate and hazelnut at the end. Needs five or six years to soften.In BondSG$2,350.00 -
(6x150cl) 2020
James Suckling (98)
Aromas of blackcurrants, black cherries, hints of graphite, wet earth, and lavender. Sandalwood. Full-bodied with an impressive and refined structure that runs deep and vertical in the wine. Chewy. Hints of chocolate and hazelnut at the end. Needs five or six years to soften.In BondSG$5,245.00 -
James Suckling (98)
Aromas of blackcurrants, black cherries, hints of graphite, wet earth, and lavender. Sandalwood. Full-bodied with an impressive and refined structure that runs deep and vertical in the wine. Chewy. Hints of chocolate and hazelnut at the end. Needs five or six years to soften.In BondSG$1,910.00 -
The Wine Independent (100)
The 2021 Dominus, 95% Cabernet Sauvignon and 5% Cabernet Franc, is opaque purple-black in color. It needs a lot of coaxing to lure out scents of freshly crushed blackcurrants, blackberry preserves, stewed plums, and boysenberries giving way to subtle nuances of violets, licorice, and tar plus a touch of cedar in the background. The full-bodied palate is taut with densely laden, muscular black fruits framed by a firm grainy texture and well-played tension, finishing on a lingering ferrous note. A stunning vinous record of time and place, this is a 50-year+ Napa Cabernet to be experienced across generations. 3,700 cases were made.In BondSG$2,000.00 -
In BondSG$119.00
-
In BondSG$590.00
-
In BondSG$463.00
-
In BondSG$355.00
-
In BondSG$322.00
-
In BondSG$307.00
-
The Donelan Cuvee Christine Syrah 2012 is an exquisite fine wine, crafted in the heart of Sonoma County, California. This unparalleled vintage stands as a testament to Donelan Family Vineyards' commitment to produce wines of exceptional quality and character.
The Syrah berries, grown in two vineyard locations, were handpicked and carefully sorted to ensure only the finest grapes were fermented in small lots. Aged for 20 months in French oak, the 2012 Cuvee delivers an elegant, nuanced palate of dark fruit, pepper and savoury herbs, beneath a graceful structure.
The wine reveals a layered complexity, a testament to winemaker Joe Nielsen's expertise. Its full-bodied richness and smooth tannins make the Donelan Cuvee Christine Syrah 2012 an excellent partner to robust dishes. A limited production wine that embodies the essence of the cool climate Syrah in the best vintage years, it represents the pinnacle of Donelan's ongoing pursuit of excellence in winemaking.
In BondSG$740.00 -
Donelan Obsidian Syrah 2014 is a captivating blend crafted in California's boutique Donelan Family Wines estate. This exquisite wine embraces 100% Syrah grapes, handpicked from vineyards nestled in volcanic obsidian-strewn soils in Knights Valley. Maturing for 20 months in French oak barrels, this Syrah delivers a remarkable depth of flavours.
With lush, powerful notes of black fruit, the 2014 vintage offers the perfect balance of intensity and elegance. Exhibiting a rich, velvety texture offset against undertones of earthy minerals and subtle exotic spices, it culminates in a layered finish that lingers on the palate. Each sip of Donelan Obsidian Syrah 2014 reveals its complex structure, built on low-yield, high-intensity viticulture and nuanced winemaking.
Endorsed by esteemed wine critics alike, this is indeed a testament to Napa's terroir and Donelan's dedication to producing extraordinary wines. Donelan Obsidian Syrah 2014, a sophisticated choice for discerning connoisseurs.
In BondSG$1,070.00 -
(12x75cl) 2013
The Donelan Richards Family Syrah 2013 is the epitome of California's finest viticulture. Brought to you by renowned winemaker Joe Nielsen, this prestigious red wine is born out of meticulously sourced cool-climate fruit from Sonoma County. The Centred in Sonoma vineyards yield small quantities of intense and elegant Syrah grapes, hand-harvested to ensure only the finest quality. With a rich, dark plum hue, the Donelan Richards Family Syrah 2013 offers an alluring nose of dark fruit, pepper, and savoury ancient forest nuances. The velvet-soft palate entices with layers of ripe blueberry, spice, and well-integrated tannins, reflecting the perfect balance and complex character the wine is celebrated for. The unfiltered, unfined production methods amplify the purity of this decadent Syrah. Aged for 21 months in French oak barrels, this varietal resonates with the refined sophistication only achieved with time. Revel in the definitively smooth and long finish of the Donelan Richards Family Syrah 2013.
In BondSG$2,535.00 -
Indulge in the exquisite Donelan Richards Family Syrah 2014, a connoisseur's choice from the esteemed Donelan Family Vineyards in California's Sonoma County. This full-bodied Syrah offers a rich spectrum of flavours—black Raspberry and ripe olives accentuated by notes of grilled meat and white pepper. The artisan crafting is evident in every sip, with precise fermentation in an array of barrels and puncheons for 22 months, honing the wine's rustic power and zen-like balance. With less than 500 cases produced, this boutique trophy wine exudes rarity and exclusivity. Lauded by discerning critics, the Donelan Richards Family Syrah 2014 is a testament to meticulous wine-making prowess, underlining the vineyard's commitment to biodynamically farmed and low-intervention production. Relish this marvel of a yesteryear harvest, bound to entice the cultivated palate and evoke distinctive terroir-infused nuances for the discerning connoisseur. Enjoy responsibly as part of a refined wine experience.
In BondSG$1,710.00 -
Relish the opulence of Donelan Sonoma Coast Chardonnay Genevieves Block 2016, a world-class wine capturing the finest elements of Sonoma Coast terroir. Hailing from the prestigious boutique Californian winery, Donelan Family, this brilliant vintage marries traditional craftsmanship with sustainable practices. The meticulously chosen, handpicked grapes, aged in French oak for 11 months, imbue an alluring aroma and complex flavour palette. Burgeoning with nuances of citrus, ripe apple, pear, and honeyed undertones, the Chardonnay captures the perfect balance of acidity and richness. The aged burgundy wine exhibits a buttery texture and an impeccably long finish, promising a captivating tasting experience. This rare gem from Sonoma Coast epitomises Donelan Family's commitment to crafting exceptional, distinctive wines true to their origins. Indulge in the Donelan Sonoma Coast Chardonnay Genevieves Block 2016 experience highlighting lush, full-bodied structure and unwavering quality – the quintessential choice for the discerning oenophile.
In BondSG$1,590.00 -
(1x75cl) 2012
The Donelan Sonoma County Syrah Keltie 2012 is a remarkable Californian wine, crafted with intricate attention to detail. It's a testament to the dedication of the Donelan Family, who meticulously handpicked its grape clusters on cool mornings guaranteeing optimal ripeness. Fashioned exclusively from familial vineyards, it boasts compelling provenance.
Situated amidst the diverse microclimates of Sonoma, the unique terroir gifts this wine a distinct character. The growing season of 2012 was remarkably consistent, gifting the grapes a rich concentration and balanced acidity. Each Syrah cluster was fermented individually, using native yeasts, preserving the genuine essence of the fruit textures. The 22-month maturation in French oak imparts a complex, round frame to the wine.
Delivering a sophisticated palette, the Donelan Sonoma County Syrah Keltie 2012 enraptures with its vivacious cassis, truffle and black pepper notes, well-balanced by a sybaritic spice and meaty undertone. A collectable asset for any discerning connoisseur.
In BondSG$387.00
