What to Buy
Welcome to Cru World Wine, the world's leading platform for fine wine and spirits, where you can find an extensive selection of wines from both old and new world regions. Whether you are a wine connoisseur or just starting to explore the world of wine, we have something for everyone.
For those who are looking for a no-brainer sweet bargain, we have a range of affordable wines that are perfect for everyday drinking and entertaining. These wines offer great value for money without compromising on quality.
If you are looking to invest in fine wines, we have a selection of investment recommendations that are sure to impress. Our team of experts carefully curates these wines based on their potential for future appreciation and their historical track record of increasing in value.
For those who are looking for something unique and different, we offer a range of wines that are hard to find anywhere else. From rare vintages to obscure varietals, we have something for the adventurous wine drinker.
No matter what your taste preferences or budget, our platform offers a diverse selection of wines that are sure to satisfy you. So why wait? Start browsing our selection today and discover your next favorite bottle.
What to Buy
Product Name | Region | Qty | Score | Price | |||||
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|
Victoria | 2 | - |
Inc. GST
SG$457.15 |
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|
Victoria | 1 | - |
Inc. GST
SG$753.69 |
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|
Victoria | 1 | 97 (TRR) |
Inc. GST
SG$628.34 |
|||||
The Real Review (97)Medium red colour with a trace of purple in the rim. The bouquet is pepper-spicy, stemmy and savoury, with a whiff of new kid leather, while the palate is elegantly structured and yet firm, tremendously intense, taut as a bow-string, and magnificently balanced. This is a stunning pinot of a complex, bunchy style, already drinking well, with more held in reserve. 17 JUN 2020 |
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|
Victoria | 2 | 95 (VN) |
Inc. GST
SG$809.26 |
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Vinous (95)Shimmering ruby-red. Intensely perfumed red fruit preserve, potpourri, exotic spice and vanilla aromas show outstanding clarity and minerally lift. Conveys an impressive blend of depth and energy on the palate, offering sweet Chambord, cherry cola and spicecake flavors and a touch of botanical herbs. The wonderfully long, focused finish features reverberating red fruit and floral notes and polished, finely interwoven tannins. |
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|
Victoria | 4 | - |
Inc. GST
SG$798.32 |
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|
Victoria | 1 | 97 (TRR) |
Inc. GST
SG$669.76 |
|||||
The Real Review (97)Light to mid-yellow colour, with a shy, reserved bouquet of savoury elements including almond meal, stone fruits, malt and bran biscuit. Traces of honey and nougat emerging. Appealing creamy lees touches. The wine is tremendously intense and beautifully rounded, soft-textured and finely balanced while enlivened by its citrusy acidity. Long, long carry. A classy wine of great complexity and refinement. |
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|
Victoria | 1 | 96 (TRR) |
Inc. GST
SG$676.24 |
|||||
The Real Review (96)Light to mid-yellow hue, with a reserved, shy bouquet which has traces of lemon balm, creamy lees and pencil wood, while the flavour is tremendously intense and focused, powerful in an understated way, with lemon and grapefruit flavours, showing concentration as well as subtlety, the finish lingering on and on. Time will doubtless build that bouquet further. A smashing chardonnay. |
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|
Victoria | 1 | 97 (TRR) |
Inc. GST
SG$677.39 |
|||||
The Real Review (97)Deepish red colour with a subtle tint of purple. The bouquet is savoury, complex and charcuterie-tinged, dried herbs too, the palate rich and generous, fruit-sweet at the core and almost plush in its texture. A succulent pinot. There are ample tannins supplying backbone and contributing to length, all in harmony with the gorgeous richness of flavour. A stunning pinot. |
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|
Victoria | 2 | - |
Inc. GST
SG$934.63 |
|||||
|
Victoria | 1 | - |
Inc. GST
SG$1,182.00 |
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|
Victoria | 1 | 99 (TRR) |
Inc. GST
SG$873.59 |
|||||
The Real Review (99)Deep crimson colour with a good strong purple tint, and the bouquet is very foresty, with more whole-bunch character than the other Farr pinots this year. Root vegetable, freshly-turned earth and dried flower petal aromas, clean and fresh and deliciously inviting. It's more open than the Côte Vineyard at this stage. The palate is full-bodied and concentrated, powerful and emphatic, the ample tannins adding force to the wine's structure and persistence. A majestic wine with tremendous intensity and length that is great now but should also reward cellaring for many years. |
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|
Victoria | 1 | - |
Inc. GST
SG$778.78 |
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|
Victoria | 3 | - |
Inc. GST
SG$1,110.06 |
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|
Victoria | 1 | 99 (TRR) |
Inc. GST
SG$725.35 |
|||||
The Real Review (99)Deepish crimson colour with a good tint of purple on the meniscus. The bouquet is restrained and shy, brooding and deep, all confirmed by the palate, which is also full-bodied and very deep, concentrated and densely packed, with more earth-bound than fragrant aromatics, some smoky-barrel nuances neatly combining with five-spice and dried thyme touches. A robust, powerful pinot with terrific length and potential. |
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|
Victoria | 1 | 97 (TRR) |
Inc. GST
SG$679.57 |
|||||
The Real Review (97)Medium-deep red with a good purple tint and a mossy, forest-floor/earthy undergrowth and smoked smallgoods bouquet, the palate refreshingly lively with clean acidity underlying the complex, savoury, medium-bodied flavour. Mixed spices, taut and tense, direct and piercing in its lengthy finale, which concludes with a pleasant touch of chewiness. Superb pinot. |
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|
Victoria | 1 | 98 (TRR) |
Inc. GST
SG$632.70 |
|||||
The Real Review (98)Deep red/purple, bright and youthful colour. The bouquet shows black pepper, latent dark berries, some 'forest floor' bunchy touches and a hint of freshly-turned earth—a stylish and hi-fidelity varietal nose. The palate is likewise intense and bright, with silky-textured tannins in fine balance, acidity evident and refreshing, inviting the company of appropriate food. Brilliant bouquet and flavour. A stunning wine in an elegant cool-grown style. |
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|
Victoria | 2 | 94 (RP) |
Inc. GST
SG$589.06 |
|||||
Wine Advocate - Robert Parker (94)Deep garnet with a touch of purple, the 2009 Cluster M45 Shiraz has notes of fragrant earth and forest floor over youthful black fruits and tar. Full-bodied and built like a brick house with firm chewy tannins and a nice acid backbone, it has a wonderfully long, earthy finish. James Suckling (2009) 94 pts Peat, smoke and bonfire with a plump mid-palate pushing the envelope, with some stemmy complexity keeping the tone drinkable. Most powerful wine of the tasting. Drink now or hold. |
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|
Victoria | 4 | - |
Inc. GST
SG$43.49 |
|||||
A beautifully fruited Pinot Noir with a slightly Burgundian nose of violet, red currant and bramble, this 2015 release from Domaine Chandon is a delightfully balanced, effortless wine. Hard to beat on price as ever, you won't find many better bargains in Yarra than this one.
More Info
|
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|
Victoria | 2 | - |
Inc. GST
SG$2,331.95 |
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|
Victoria | 3 | - |
Inc. GST
SG$902.96 |
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|
Victoria | 1 | 98 (HWC) |
Inc. GST
SG$435.41 |
|||||
Halliday Wine Companion (98)Top 100 Wines of 2021 The clarity, the purity, the elegance and the perfume that the Upper Yarra Valley Applejack Vineyard brings to the party is immediately recognisable. Equally insistent is the sheer power of the red fruits and spices hidden by the light colour of the cloak. 66 barrels/barriques. |
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|
Victoria | 1 | 95 (WE) |
Inc. GST
SG$278.47 |
|||||
Wine Enthusiast (95)The latest vintage of this noteworthy producer's Chardonnay is singing. A harmonious, multifaceted nose offers notes of bright citrus, fresh melon and flowers, while a chorus of sun-baked stones and freshly baked bread linger behind. Beautifully textural and salty on the palate, it crunches with minerals and vibrant fruit. The oak is tucked away and the finish long and salty. |
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|
Victoria | 1 | 95 (HWC) |
Inc. GST
SG$310.11 |
|||||
Halliday Wine Companion (95)Whole-bunched pressed into older French puncheons. Natural fermentation and zero mlf. A super-bright green gold. Vibrant aromas with perfectly ripened stone fruits, grapefruit pith and an attractive touch of lemongrass and ginger. Gently textured, balanced and satisfying. A class act from beginning to end. |
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|
Victoria | 2 | 96 (HWC) |
Inc. GST
SG$368.92 |
|||||
Halliday Wine Companion (96)60/40% upper/lower Yarra Valley fruit. Hand picked and open-fermented with 60% whole berries, the remainder whole bunches. A very bright, light–medium crimson red. A gentle waft of fresh raspberries and cranberries, with just the right amount of spice-rack spices. Delicious right out of the gate, this medium-bodied and refreshing wine will age well too. The perfect introduction to modern Yarra pinot. |
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|
Victoria | 1 | 97 (HWC) |
Inc. GST
SG$361.23 |
|||||
Halliday Wine Companion (97)From the Primavera vineyard at Woori Yallock, planted in 2001 on the same red soil as Wombat Creek. Both destemmed (55%) and whole-bunch components. Bottled unfined and unfiltered. A very bright crimson purple. So pure and perfumed with briary cherries, ripe redcurrants and freshly cut roses. Poised, juicy and energetic, the wine has so much tang and crunch, you barely notice that this is also structured finishing with long, gently puckering tannins. A wine with immediate appeal, but also one that will reward at least another 7-10 years in the cellar. |
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|
Victoria | 27 | 97 (HWC) |
Inc. GST
SG$392.92 |
|||||
Halliday Wine Companion (97)Made mainly from WA's Gingin clone and planted in Gruyere on the same grey clay as Applejack. Whole bunches pressed into French puncheons with 20% new oak. Smells tightly wound and concentrated with aromas of ripe peach and nectarine, together with just a hint of lanolin and apple custard. Equally powerful and punchy on the palate. This has more of everything, including sprightly acid and some phenolic grip on the very long, stone-fruit pithy finish. Today, this is my pick of the 4 single-vineyard 2021 chardonnays, but who knows what will come out on top in 5 or even 10 years from now! |
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|
Victoria | 1 | 96 (HWC) |
Inc. GST
SG$346.03 |
|||||
Halliday Wine Companion (96)At 420m Wombat Creek is the highest vineyard site in the Yarra Valley, with a gentle northeast-facing slope of volcanic red soil. The vinification sees the wine bottled by gravity, not fined and only coarse-filtered, as is the case with its siblings. Although the acidity is not adjusted (like its siblings), it feels softer and fruitier, pink grapefruit at work. |
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|
Victoria | 1 | 97 (JS) |
Inc. GST
SG$389.65 |
|||||
James Suckling (97)There’s striking freshness of lemon and yellow grapefruit here with a chalky, stony, flinty edge. The fresh fruit carries subtly spicy oak nicely. There are grapefruit and fresh yellow-peach flavors in abundance. This carries energetic, acidity-fueled drive and delivers impressive balance, as well as length. So long and juicy. Drink or hold. |
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|
Victoria | 1 | 96 (HWC) |
Inc. GST
SG$398.29 |
|||||
Halliday Wine Companion (96)Giant Steps' higher-elevation sites, as in this and Applejack Vineyard, have turned out racy, long and superfine wines – it’s the moreish, mouth-watering acidity. Of course there’s more: the complex flavours and heady aromas. Smoky, slinky and talc-like texture to the acidity, with a dab of creamed honey and citrus on the palate. There’s a lot of precision and it’s a pure wine in a way that evolves superbly in the glass. |
|||||||||
|
Victoria | 1 | 97 (JS) |
Inc. GST
SG$669.76 |
|||||
James Suckling (97)Wow. This is complex and structured with dried strawberries and fresh flowers. Full body. Wonderful depth and intensity. The texture is so impressive. Give it time, but hard not to drink it. Screw cap. |
Product Name | Region | Qty | Score | Price | |||||
---|---|---|---|---|---|---|---|---|---|
|
Victoria | 2 | - |
In Bond
SG$360.00 |
|||||
|
Victoria | 1 | - |
In Bond
SG$638.00 |
|||||
|
Victoria | 1 | 97 (TRR) |
In Bond
SG$523.00 |
|||||
The Real Review (97)Medium red colour with a trace of purple in the rim. The bouquet is pepper-spicy, stemmy and savoury, with a whiff of new kid leather, while the palate is elegantly structured and yet firm, tremendously intense, taut as a bow-string, and magnificently balanced. This is a stunning pinot of a complex, bunchy style, already drinking well, with more held in reserve. 17 JUN 2020 |
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|
Victoria | 2 | 95 (VN) |
In Bond
SG$687.00 |
|||||
Vinous (95)Shimmering ruby-red. Intensely perfumed red fruit preserve, potpourri, exotic spice and vanilla aromas show outstanding clarity and minerally lift. Conveys an impressive blend of depth and energy on the palate, offering sweet Chambord, cherry cola and spicecake flavors and a touch of botanical herbs. The wonderfully long, focused finish features reverberating red fruit and floral notes and polished, finely interwoven tannins. |
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|
Victoria | 4 | - |
In Bond
SG$673.00 |
|||||
|
Victoria | 1 | 97 (TRR) |
In Bond
SG$561.00 |
|||||
The Real Review (97)Light to mid-yellow colour, with a shy, reserved bouquet of savoury elements including almond meal, stone fruits, malt and bran biscuit. Traces of honey and nougat emerging. Appealing creamy lees touches. The wine is tremendously intense and beautifully rounded, soft-textured and finely balanced while enlivened by its citrusy acidity. Long, long carry. A classy wine of great complexity and refinement. |
|||||||||
|
Victoria | 1 | 96 (TRR) |
In Bond
SG$561.00 |
|||||
The Real Review (96)Light to mid-yellow hue, with a reserved, shy bouquet which has traces of lemon balm, creamy lees and pencil wood, while the flavour is tremendously intense and focused, powerful in an understated way, with lemon and grapefruit flavours, showing concentration as well as subtlety, the finish lingering on and on. Time will doubtless build that bouquet further. A smashing chardonnay. |
|||||||||
|
Victoria | 1 | 97 (TRR) |
In Bond
SG$568.00 |
|||||
The Real Review (97)Deepish red colour with a subtle tint of purple. The bouquet is savoury, complex and charcuterie-tinged, dried herbs too, the palate rich and generous, fruit-sweet at the core and almost plush in its texture. A succulent pinot. There are ample tannins supplying backbone and contributing to length, all in harmony with the gorgeous richness of flavour. A stunning pinot. |
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|
Victoria | 2 | - |
In Bond
SG$804.00 |
|||||
|
Victoria | 1 | - |
In Bond
SG$1,025.00 |
|||||
|
Victoria | 1 | 99 (TRR) |
In Bond
SG$748.00 |
|||||
The Real Review (99)Deep crimson colour with a good strong purple tint, and the bouquet is very foresty, with more whole-bunch character than the other Farr pinots this year. Root vegetable, freshly-turned earth and dried flower petal aromas, clean and fresh and deliciously inviting. It's more open than the Côte Vineyard at this stage. The palate is full-bodied and concentrated, powerful and emphatic, the ample tannins adding force to the wine's structure and persistence. A majestic wine with tremendous intensity and length that is great now but should also reward cellaring for many years. |
|||||||||
|
Victoria | 1 | - |
In Bond
SG$663.00 |
|||||
|
Victoria | 3 | - |
In Bond
SG$959.00 |
|||||
|
Victoria | 1 | 99 (TRR) |
In Bond
SG$612.00 |
|||||
The Real Review (99)Deepish crimson colour with a good tint of purple on the meniscus. The bouquet is restrained and shy, brooding and deep, all confirmed by the palate, which is also full-bodied and very deep, concentrated and densely packed, with more earth-bound than fragrant aromatics, some smoky-barrel nuances neatly combining with five-spice and dried thyme touches. A robust, powerful pinot with terrific length and potential. |
|||||||||
|
Victoria | 1 | 97 (TRR) |
In Bond
SG$570.00 |
|||||
The Real Review (97)Medium-deep red with a good purple tint and a mossy, forest-floor/earthy undergrowth and smoked smallgoods bouquet, the palate refreshingly lively with clean acidity underlying the complex, savoury, medium-bodied flavour. Mixed spices, taut and tense, direct and piercing in its lengthy finale, which concludes with a pleasant touch of chewiness. Superb pinot. |
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|
Victoria | 1 | 98 (TRR) |
In Bond
SG$527.00 |
|||||
The Real Review (98)Deep red/purple, bright and youthful colour. The bouquet shows black pepper, latent dark berries, some 'forest floor' bunchy touches and a hint of freshly-turned earth—a stylish and hi-fidelity varietal nose. The palate is likewise intense and bright, with silky-textured tannins in fine balance, acidity evident and refreshing, inviting the company of appropriate food. Brilliant bouquet and flavour. A stunning wine in an elegant cool-grown style. |
|||||||||
|
Victoria | 2 | 94 (RP) |
In Bond
SG$483.00 |
|||||
Wine Advocate - Robert Parker (94)Deep garnet with a touch of purple, the 2009 Cluster M45 Shiraz has notes of fragrant earth and forest floor over youthful black fruits and tar. Full-bodied and built like a brick house with firm chewy tannins and a nice acid backbone, it has a wonderfully long, earthy finish. James Suckling (2009) 94 pts Peat, smoke and bonfire with a plump mid-palate pushing the envelope, with some stemmy complexity keeping the tone drinkable. Most powerful wine of the tasting. Drink now or hold. |
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|
Victoria | 4 | - |
Inc. GST
SG$32.70 |
|||||
A beautifully fruited Pinot Noir with a slightly Burgundian nose of violet, red currant and bramble, this 2015 release from Domaine Chandon is a delightfully balanced, effortless wine. Hard to beat on price as ever, you won't find many better bargains in Yarra than this one.
More Info
|
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|
Victoria | 2 | - |
In Bond
SG$2,080.00 |
|||||
|
Victoria | 3 | - |
In Bond
SG$769.00 |
|||||
|
Victoria | 1 | 98 (HWC) |
In Bond
SG$346.00 |
|||||
Halliday Wine Companion (98)Top 100 Wines of 2021 The clarity, the purity, the elegance and the perfume that the Upper Yarra Valley Applejack Vineyard brings to the party is immediately recognisable. Equally insistent is the sheer power of the red fruits and spices hidden by the light colour of the cloak. 66 barrels/barriques. |
|||||||||
|
Victoria | 1 | 95 (WE) |
In Bond
SG$204.00 |
|||||
Wine Enthusiast (95)The latest vintage of this noteworthy producer's Chardonnay is singing. A harmonious, multifaceted nose offers notes of bright citrus, fresh melon and flowers, while a chorus of sun-baked stones and freshly baked bread linger behind. Beautifully textural and salty on the palate, it crunches with minerals and vibrant fruit. The oak is tucked away and the finish long and salty. |
|||||||||
|
Victoria | 1 | 95 (HWC) |
In Bond
SG$235.00 |
|||||
Halliday Wine Companion (95)Whole-bunched pressed into older French puncheons. Natural fermentation and zero mlf. A super-bright green gold. Vibrant aromas with perfectly ripened stone fruits, grapefruit pith and an attractive touch of lemongrass and ginger. Gently textured, balanced and satisfying. A class act from beginning to end. |
|||||||||
|
Victoria | 2 | 96 (HWC) |
In Bond
SG$285.00 |
|||||
Halliday Wine Companion (96)60/40% upper/lower Yarra Valley fruit. Hand picked and open-fermented with 60% whole berries, the remainder whole bunches. A very bright, light–medium crimson red. A gentle waft of fresh raspberries and cranberries, with just the right amount of spice-rack spices. Delicious right out of the gate, this medium-bodied and refreshing wine will age well too. The perfect introduction to modern Yarra pinot. |
|||||||||
|
Victoria | 1 | 97 (HWC) |
In Bond
SG$272.00 |
|||||
Halliday Wine Companion (97)From the Primavera vineyard at Woori Yallock, planted in 2001 on the same red soil as Wombat Creek. Both destemmed (55%) and whole-bunch components. Bottled unfined and unfiltered. A very bright crimson purple. So pure and perfumed with briary cherries, ripe redcurrants and freshly cut roses. Poised, juicy and energetic, the wine has so much tang and crunch, you barely notice that this is also structured finishing with long, gently puckering tannins. A wine with immediate appeal, but also one that will reward at least another 7-10 years in the cellar. |
|||||||||
|
Victoria | 27 | 97 (HWC) |
In Bond
SG$309.00 |
|||||
Halliday Wine Companion (97)Made mainly from WA's Gingin clone and planted in Gruyere on the same grey clay as Applejack. Whole bunches pressed into French puncheons with 20% new oak. Smells tightly wound and concentrated with aromas of ripe peach and nectarine, together with just a hint of lanolin and apple custard. Equally powerful and punchy on the palate. This has more of everything, including sprightly acid and some phenolic grip on the very long, stone-fruit pithy finish. Today, this is my pick of the 4 single-vineyard 2021 chardonnays, but who knows what will come out on top in 5 or even 10 years from now! |
|||||||||
|
Victoria | 1 | 96 (HWC) |
In Bond
SG$264.00 |
|||||
Halliday Wine Companion (96)At 420m Wombat Creek is the highest vineyard site in the Yarra Valley, with a gentle northeast-facing slope of volcanic red soil. The vinification sees the wine bottled by gravity, not fined and only coarse-filtered, as is the case with its siblings. Although the acidity is not adjusted (like its siblings), it feels softer and fruitier, pink grapefruit at work. |
|||||||||
|
Victoria | 1 | 97 (JS) |
In Bond
SG$306.00 |
|||||
James Suckling (97)There’s striking freshness of lemon and yellow grapefruit here with a chalky, stony, flinty edge. The fresh fruit carries subtly spicy oak nicely. There are grapefruit and fresh yellow-peach flavors in abundance. This carries energetic, acidity-fueled drive and delivers impressive balance, as well as length. So long and juicy. Drink or hold. |
|||||||||
|
Victoria | 1 | 96 (HWC) |
In Bond
SG$306.00 |
|||||
Halliday Wine Companion (96)Giant Steps' higher-elevation sites, as in this and Applejack Vineyard, have turned out racy, long and superfine wines – it’s the moreish, mouth-watering acidity. Of course there’s more: the complex flavours and heady aromas. Smoky, slinky and talc-like texture to the acidity, with a dab of creamed honey and citrus on the palate. There’s a lot of precision and it’s a pure wine in a way that evolves superbly in the glass. |
|||||||||
|
Victoria | 1 | 97 (JS) |
In Bond
SG$561.00 |
|||||
James Suckling (97)Wow. This is complex and structured with dried strawberries and fresh flowers. Full body. Wonderful depth and intensity. The texture is so impressive. Give it time, but hard not to drink it. Screw cap. |