Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
Wine In Stock
Product Name | Region | Qty | Score | Price | |||||
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California | 1 | 98-100 (JD) |
Inc. GST
SG$1,716.75 |
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Jeb Dunnuck (98-100)The same 60/40 split of Cabernet Sauvignon and Cabernet Franc, brought up in new oak, the 2018 Tench Vineyard EE Red Wine is another incredibly pure, complex, yet powerful 2018. Rocking levels of crème de cassis, spring flowers, chocolate, and graphite give way to a full-bodied, pure, and seamless wine that has incredible potential. |
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South Australia | 1 | 92 (HWC) |
Inc. GST
SG$813.62 |
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Halliday Wine Companion (92)Medium-bodied; elegant, finely structured style; a subtle interplay of blackcurrant, earth, olive and fine French oak; long, balanced finish. Cabernet Sauvignon/Cabernet Franc/Merlot. Cork. |
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South Australia | 1 | 100 (FS) |
Inc. GST
SG$2,743.21 |
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Falstaff (100)Deep dark ruby, opaque core, purple reflections, faint brightening on the rim. Notes of dried herbs, suede and sage mixed with blackberry confit, candied violet and a hint of dark pesto. Powerful, juicy, pronounced fruit component, fleshy without being opulent, silky, sustainable tannins, has enormous length, mineral, fine savoury nuances of anise, a hint of nougat, black forest berry fruit on the finish, despite its youth already seductive. |
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|
South Australia | 1 | 100 (JS) |
Inc. GST
SG$2,996.09 |
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James Suckling (100)This has a very complex nose, offering so many facets of spices and fragrance with florals and orange peel, as well as crushed stones, ripe black cherries, blackberries and dark cherries, earth, chocolate and more. The intensity and power here is very tightly held and it has a build of such precise tannins, which carry very intense and assertively ripe blackberries, dark cherries, ripe plums and blueberries. So much on offer here. This has a very bold, intense feel. Exceptional vintage. One of their finest. Try from 2028. Screw cap. |
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|
South Australia | 1 | 96 (JS) |
Inc. GST
SG$387.50 |
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James Suckling (96)A subtle yet concentrated nose, defined by lemon curd, white pepper, nutmeg, oyster shell and Granny Smith apples. Medium-to full-bodied and so driven by the acidity that lines every corner of this beauty. It’s also what gives structure to this wine, drawing all the pithy lemon flavors in and triangulating the attack. The finish is long and remarkable. Drink or hold. Screw cap. |
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|
California | 1 | 100 (JD) |
Inc. GST
SG$26,848.12 |
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Jeb Dunnuck (100)Another perfect wine is the 2012 Screaming Eagle which checks in as 79% Cabernet Sauvignon, 17% Merlot and the rest Cabernet Franc. While just as good as the 2013, it’s made in a very different style and has a lush, opulent, sexy profile as well as the hallmark crème de cassis, white flowers, graphite and spice. With a silky, full-bodied, seamless texture, incredible complexity, ultra-fine tannin, and blockbuster length, this quintessential Screaming Eagle will continue drinking beautifully for 20-25 years. |
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|
California | 1 | 100 (JS) |
Inc. GST
SG$22,799.86 |
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James Suckling (100)The subtle and nuanced aromas to this are so enticing with perfumed, floral, blackcurrant and blackberry character. Roses, too. Some lavender. Full-bodied yet so refined and polished with the most transparent and polished texture. Firm and seamless. So beautiful now. Give it three or four years to come around, but this already sings. |
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|
South Australia | 1 | 98 (WA) |
Inc. GST
SG$1,035.15 |
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Wine Advocate (98)Just like last year, this patch of the Eden Valley has turned out a magnificent wine. The 2018 Yacca Block Menglers Hill Shiraz boasts fragrant notes of violets and blueberries spiced with hints of cinnamon, caramel and roasted meat. It's the biggest of the Block wines, labeled at 14.3% alcohol, but despite being full-bodied, comes across as impeccably balanced. It's fleshy and generous, but supple tannins, which turn silky on the lengthy finish, keep the overall impression one of savory elegance. |
Product Name | Region | Qty | Score | Price | |||||
---|---|---|---|---|---|---|---|---|---|
|
California | 1 | 98-100 (JD) |
In Bond
SG$1,516.00 |
|||||
Jeb Dunnuck (98-100)The same 60/40 split of Cabernet Sauvignon and Cabernet Franc, brought up in new oak, the 2018 Tench Vineyard EE Red Wine is another incredibly pure, complex, yet powerful 2018. Rocking levels of crème de cassis, spring flowers, chocolate, and graphite give way to a full-bodied, pure, and seamless wine that has incredible potential. |
|||||||||
|
South Australia | 1 | 92 (HWC) |
In Bond
SG$691.00 |
|||||
Halliday Wine Companion (92)Medium-bodied; elegant, finely structured style; a subtle interplay of blackcurrant, earth, olive and fine French oak; long, balanced finish. Cabernet Sauvignon/Cabernet Franc/Merlot. Cork. |
|||||||||
|
South Australia | 1 | 100 (FS) |
In Bond
SG$2,488.00 |
|||||
Falstaff (100)Deep dark ruby, opaque core, purple reflections, faint brightening on the rim. Notes of dried herbs, suede and sage mixed with blackberry confit, candied violet and a hint of dark pesto. Powerful, juicy, pronounced fruit component, fleshy without being opulent, silky, sustainable tannins, has enormous length, mineral, fine savoury nuances of anise, a hint of nougat, black forest berry fruit on the finish, despite its youth already seductive. |
|||||||||
|
South Australia | 1 | 100 (JS) |
In Bond
SG$2,720.00 |
|||||
James Suckling (100)This has a very complex nose, offering so many facets of spices and fragrance with florals and orange peel, as well as crushed stones, ripe black cherries, blackberries and dark cherries, earth, chocolate and more. The intensity and power here is very tightly held and it has a build of such precise tannins, which carry very intense and assertively ripe blackberries, dark cherries, ripe plums and blueberries. So much on offer here. This has a very bold, intense feel. Exceptional vintage. One of their finest. Try from 2028. Screw cap. |
|||||||||
|
South Australia | 1 | 96 (JS) |
In Bond
SG$306.00 |
|||||
James Suckling (96)A subtle yet concentrated nose, defined by lemon curd, white pepper, nutmeg, oyster shell and Granny Smith apples. Medium-to full-bodied and so driven by the acidity that lines every corner of this beauty. It’s also what gives structure to this wine, drawing all the pithy lemon flavors in and triangulating the attack. The finish is long and remarkable. Drink or hold. Screw cap. |
|||||||||
|
California | 1 | 100 (JD) |
In Bond
SG$24,602.00 |
|||||
Jeb Dunnuck (100)Another perfect wine is the 2012 Screaming Eagle which checks in as 79% Cabernet Sauvignon, 17% Merlot and the rest Cabernet Franc. While just as good as the 2013, it’s made in a very different style and has a lush, opulent, sexy profile as well as the hallmark crème de cassis, white flowers, graphite and spice. With a silky, full-bodied, seamless texture, incredible complexity, ultra-fine tannin, and blockbuster length, this quintessential Screaming Eagle will continue drinking beautifully for 20-25 years. |
|||||||||
|
California | 1 | 100 (JS) |
In Bond
SG$20,888.00 |
|||||
James Suckling (100)The subtle and nuanced aromas to this are so enticing with perfumed, floral, blackcurrant and blackberry character. Roses, too. Some lavender. Full-bodied yet so refined and polished with the most transparent and polished texture. Firm and seamless. So beautiful now. Give it three or four years to come around, but this already sings. |
|||||||||
|
South Australia | 1 | 98 (WA) |
In Bond
SG$893.05 |
|||||
Wine Advocate (98)Just like last year, this patch of the Eden Valley has turned out a magnificent wine. The 2018 Yacca Block Menglers Hill Shiraz boasts fragrant notes of violets and blueberries spiced with hints of cinnamon, caramel and roasted meat. It's the biggest of the Block wines, labeled at 14.3% alcohol, but despite being full-bodied, comes across as impeccably balanced. It's fleshy and generous, but supple tannins, which turn silky on the lengthy finish, keep the overall impression one of savory elegance. |