Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
Wine In Stock
Product Name | Region | Qty | Score | Price | |||||
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California | 1 | 98 (JD) |
Inc. GST
SG$1,263.75 |
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Jeb Dunnuck (98)The 2018 Pinot Noir Far Coast Vineyard comes from a site not far from the Pacific Ocean, in the Sonoma Coast AVA, and it's one of the bigger, richer wines in the lineup in 2018. Deeper ruby-hued, with a stunning nose of ripe mulberries, Bing cherries, candied strawberries, spring flowers, and orange blossom, this is a spicy, medium to full-bodied, impressively concentrated Pinot Noir. Despite being from a cooler vineyard, it brings plenty of richness and sexy fruit, with a certain exotic character. I've always loved this cuvée (although I've always thought the Chardonnay was slightly more successful), but this might be the finest vintage I've tasted to date. Count me impressed. It's going to have 10-15 years of prime drinking. It's one of the finest Pinot Noirs in this report. |
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California | 1 | 96 (WA) |
Inc. GST
SG$2,460.13 |
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Wine Advocate (96)The 2019 Pinot Noir Hirsch Vineyard comes from vines located just one ridge in from the Pacific Ocean and planted in 1995 at 1,200 to 1,500 feet in elevation, Medium ruby in color, it's scented of blood orange, cranberry and rhubarb, with nuances of turned earth, conifer, seaweed and mushrooms. The palate is medium-bodied with an abundance of silty tannins, appealing bursts of acidity, nuanced yet concentrated fruits and a long finish. It deserves at least another 2-3 years in bottle. 318 cases were made. |
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California | 1 | 92 (VN) |
Inc. GST
SG$761.91 |
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Vinous (92)The 2020 Syrah North Coast is an absolute delight. It offers up a whole range of floral and savory notes intermingled with red/purplish berry fruit. Fresh and vibrant, the North Coast Syrah is another gorgeous entry-level wine in this range. The North Coast Syrah is a blend taken from various sites, and is made with 100% whole clusters. Aging is done in concrete and neutral oak. |
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Rhone | 1 | 96 (JD) |
Inc. GST
SG$380.85 |
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Jeb Dunnuck (96)Deeply colored, the 2016 Gigondas La Louisiane comes from single vineyard on the lower plain, not far from the estate, and is 80% Grenache, 15% Mourvèdre, and the balance Syrah and Cinsault. It offers a classic bouquet of dark berry fruits, peppery herbs, garrigue, and obvious minerality. Reminding me of the 2010 with its pure, straight style, it’s full-bodied and elegant on the palate, and is going to benefit from 2-3 years of bottle age. |
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Rhone | 1 | 95-97 (WA) |
Inc. GST
SG$855.94 |
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Wine Advocate (95-97)The 2018 Gigondas La Louisiane looks to be another terrific example of this cuvée. Raspberries, black cherries, tea leaves and violets all appear on the nose, while the full-bodied palate is rich, velvety and long on the finish. |
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|
Rhone | 1 | 97 (JD) |
Inc. GST
SG$386.30 |
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Jeb Dunnuck (97)The 2020 Gigondas Les Souteyrades is also utterly brilliant. Giving up lots of kirsch liqueur, orange blossom, ground pepper, and herbes de Provence-like aromatics, it hits the palate with full-bodied richness and a layered, seamless, elegant mouthfeel that has awesome tannins as well as purity of fruit. It's another sensational Gigondas to enjoy over the coming two decades. |
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Rhone | 2 | 93-95 (VN) |
Inc. GST
SG$315.45 |
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Vinous (93-95)Vivid ruby. A highly fragrant bouquet evokes candied red fruits, smoky minerals and lavender; a spicy nuance builds as the wine opens up. Sappy and penetrating on the palate, juicy raspberry, cherry and floral pastille flavors show good heft, seamless texture and real energy. It finishes spicy and impressively long, with sneaky tannins adding a final grip. This is shaping up to be a highly impressive entry-level bottling, which is not surprising given that this is the only Gigondas that will be bottled this year, so all the juice from the Louisiane and Souteyrades is going into this wine. Get it, lots of it, if you can. Raised in neutral, 50 hectoliter oak foudres. |
Product Name | Region | Qty | Score | Price | |||||
---|---|---|---|---|---|---|---|---|---|
|
California | 1 | 98 (JD) |
In Bond
SG$1,100.00 |
|||||
Jeb Dunnuck (98)The 2018 Pinot Noir Far Coast Vineyard comes from a site not far from the Pacific Ocean, in the Sonoma Coast AVA, and it's one of the bigger, richer wines in the lineup in 2018. Deeper ruby-hued, with a stunning nose of ripe mulberries, Bing cherries, candied strawberries, spring flowers, and orange blossom, this is a spicy, medium to full-bodied, impressively concentrated Pinot Noir. Despite being from a cooler vineyard, it brings plenty of richness and sexy fruit, with a certain exotic character. I've always loved this cuvée (although I've always thought the Chardonnay was slightly more successful), but this might be the finest vintage I've tasted to date. Count me impressed. It's going to have 10-15 years of prime drinking. It's one of the finest Pinot Noirs in this report. |
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|
California | 1 | 96 (WA) |
In Bond
SG$2,158.00 |
|||||
Wine Advocate (96)The 2019 Pinot Noir Hirsch Vineyard comes from vines located just one ridge in from the Pacific Ocean and planted in 1995 at 1,200 to 1,500 feet in elevation, Medium ruby in color, it's scented of blood orange, cranberry and rhubarb, with nuances of turned earth, conifer, seaweed and mushrooms. The palate is medium-bodied with an abundance of silty tannins, appealing bursts of acidity, nuanced yet concentrated fruits and a long finish. It deserves at least another 2-3 years in bottle. 318 cases were made. |
|||||||||
|
California | 1 | 92 (VN) |
In Bond
SG$600.00 |
|||||
Vinous (92)The 2020 Syrah North Coast is an absolute delight. It offers up a whole range of floral and savory notes intermingled with red/purplish berry fruit. Fresh and vibrant, the North Coast Syrah is another gorgeous entry-level wine in this range. The North Coast Syrah is a blend taken from various sites, and is made with 100% whole clusters. Aging is done in concrete and neutral oak. |
|||||||||
|
Rhone | 1 | 96 (JD) |
In Bond
SG$290.00 |
|||||
Jeb Dunnuck (96)Deeply colored, the 2016 Gigondas La Louisiane comes from single vineyard on the lower plain, not far from the estate, and is 80% Grenache, 15% Mourvèdre, and the balance Syrah and Cinsault. It offers a classic bouquet of dark berry fruits, peppery herbs, garrigue, and obvious minerality. Reminding me of the 2010 with its pure, straight style, it’s full-bodied and elegant on the palate, and is going to benefit from 2-3 years of bottle age. |
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|
Rhone | 1 | 95-97 (WA) |
In Bond
SG$666.47 |
|||||
Wine Advocate (95-97)The 2018 Gigondas La Louisiane looks to be another terrific example of this cuvée. Raspberries, black cherries, tea leaves and violets all appear on the nose, while the full-bodied palate is rich, velvety and long on the finish. |
|||||||||
|
Rhone | 1 | 97 (JD) |
In Bond
SG$295.00 |
|||||
Jeb Dunnuck (97)The 2020 Gigondas Les Souteyrades is also utterly brilliant. Giving up lots of kirsch liqueur, orange blossom, ground pepper, and herbes de Provence-like aromatics, it hits the palate with full-bodied richness and a layered, seamless, elegant mouthfeel that has awesome tannins as well as purity of fruit. It's another sensational Gigondas to enjoy over the coming two decades. |
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|
Rhone | 2 | 93-95 (VN) |
In Bond
SG$230.00 |
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Vinous (93-95)Vivid ruby. A highly fragrant bouquet evokes candied red fruits, smoky minerals and lavender; a spicy nuance builds as the wine opens up. Sappy and penetrating on the palate, juicy raspberry, cherry and floral pastille flavors show good heft, seamless texture and real energy. It finishes spicy and impressively long, with sneaky tannins adding a final grip. This is shaping up to be a highly impressive entry-level bottling, which is not surprising given that this is the only Gigondas that will be bottled this year, so all the juice from the Louisiane and Souteyrades is going into this wine. Get it, lots of it, if you can. Raised in neutral, 50 hectoliter oak foudres. |