Wine In Stock

At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.

Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.

Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.



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Product Name Region Qty Score Price
Tuscany 1 95 (WA)
Inc. GST
SG$576.29
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Wine Advocate (95)

Forever the superstar, the 2011 Bolgheri Superiore Guado al Tasso is a delicious wine that never holds back in terms of intensity and seamless integration. Every detail has been finessed. The blend is 57% Cabernet Sauvignon, 25% Merlot, 15% Cabernet Franc and 3% Petit Verdot. Each vineyard parcel is fermented separately to maintain varietal identity. The wine’s appearance is dark and luscious with thick extraction and a vibrant dark garnet hue. Generous aromas of dark fruit, tobacco and chocolate lift steadily from the glass. The mouthfeel is soft and yielding with a great sense of tannic persistency that holds up the finish, which can be counted in many long minutes. Give this wine five years or more to fully evolve.
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Tuscany 1 97 (JD)
Inc. GST
SG$1,139.53
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Jeb Dunnuck (97)

The ample richness of the 2019 Guado al Tasso is balanced with great energy that drives through the core of this wine. Polished, with aromas of black plum, graphite, cedar, and leather, it is ripe and full-bodied, with good tannins and a linear drive but a long finish. This remarkable wine will benefit from cellaring. Drink 2025-2045.
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Rhone 2 97 (WS)
Inc. GST
SG$1,130.79
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Wine Spectator (97)

A stunner from the get-go, with waves of thoroughly seductive boysenberry, plum, blueberry and raspberry reduction forming the core, while roasted apple wood, rooibos tea, bergamot, and anise notes flash throughout. This has plenty of bass, with a Turkish coffee accent and a hint of alder driving underneath. Everything moves in lockstep through the seriously long finish. Best from 2020 through 2045. 12,500 cases made.
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Rhone 1 99 (JS)
Inc. GST
SG$1,108.99
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James Suckling (99)

This is a stunning Beaucastel. A classic! Has a superb array of fruit, ranging from red, through to blue, darker purple and black. Nuances of dark, stony minerals, spices, wild flowers and herbs. So fleshy. This has impeccable balance, super-silky tannins and an extraordinarily long finish. This has decades ahead of it. Drink or hold.
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Rhone 1 97-99 (WA)
Inc. GST
SG$902.21
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Wine Advocate (97-99)

As always, the 2017 Chateauneuf du Pape Roussanne Vieilles Vignes comes from a three-hectare parcel planted in 1909. It's richer, creamier and longer than Beaucastel's regular white Châteauneuf-du-Pape but also fresher and brinier. It looks even more impressive than the stunning 2016.
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Rhone 1 97-99 (WA)
Inc. GST
SG$816.82
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Wine Advocate (97-99)

I was blown away by the prodigious fruit in the 2017 Chateauneuf du Pape Chante le Merle Vieilles Vignes. Quantities are only maybe half of the 2016, so you can imagine how concentrated and rich this baby is. Waves of raspberry and cherry fruit are seductive on the nose, then crash over the palate with a tsunami of concentration and power. If time in the cellar can coax some additional elegance out of the wine, it could be a candidate for perfection.
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Rhone 1 100 (JD)
Inc. GST
SG$1,269.17
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Jeb Dunnuck (100)

Another perfect wine from this brilliant estate is the 2016 Châteauneuf-du-Pape, which matches the otherworldly 2007. A classic blend of 60% Grenache, 30% Mourvèdre and 10% Syrah brought up all in old foudre, this beauty's deep purple color is followed by a mammoth bouquet of kirsch liqueur, black currants, blueberries, Asian spices, and garrigue. Full-bodied, concentrated, and powerful, it nevertheless is as graceful as a ballerina on the palate and has ultra-fine tannins, a silky, seamless texture, and a finish that just won't quit. Hats off to vigneron Paul-Vincent Avril!
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Rhone 2 99 (WCI)
Inc. GST
SG$829.90
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The Wine Cellar Insider (99)

Rich, supple, deep, intense and complex, this is stunning from the get go. One sniff of all that gorgeous, spicy kirsch, herbs, peppery spice and mélange of red fruits and you're hooked. If that wasn't enough, the silky, supple, elegant, fresh palate presence will seal the deal, finishing with its layers of deep, red fruits. This wine should age and evolve for 2-3 decades with ease. The wine is a blend of 45% Grenache, 40% Mourvedre, 10% Syrah and the remaining 5% consists of various, allowable grape varieties. The grapes are as always 100% destemmed.
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Rhone 1 98 (WCI)
Inc. GST
SG$773.25
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The Wine Cellar Insider (98)

Flowers are the first thing you notice before discovering all the spice, cloves, kirsch, and dark cherries on the nose. On the palate, the wine is silky, elegant, fresh, supple, and refined. The kirsch shows a beautiful purity and spicy character, along with its refined tannins and peppery strawberries that kick in at the end of the finish. The wine is a blend of 55% Grenache, 30% Mourvedre, and 10% Syrah with the remaining 5% consisting of various, allowable grape varieties. The grapes are as always 100% destemmed. The production is quite low this year at only 25 hectoliters per hectare. The wine is 15.2% ABV, but you do not sense any heat.
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Rhone 1 98-100 (WA)
Inc. GST
SG$1,100.25
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Wine Advocate (98-100)

A co-fermented blend of 55% Grenache and 45% Mourvèdre, matured in demi-muids (about 10% of the volume is in amphorae this year), the 2020 Chateauneuf du Pape La Reserve is a strong candidate for perfection. Sourced from the lieux-dits of Guigasse and Pignan, the nose delivers the essence of sandy-soil Grenache, with notes of rose petals, lavender, thyme, cherries and raspberries. Full-bodied and lush, silky and long, it adds hints of toasty oak and salted licorice on the finish.
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Rhone 1 96-99 (JD)
Inc. GST
SG$936.75
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Jeb Dunnuck (96-99)

A blockbuster in the making is the 2016 Châteauneuf-du-Pape les Quartz, which is 100% Grenache from the les Cassanets lieu-dit just beside the estate. Garrigue, kirsch, black raspberries, spice, and incense notes all literally soar from the glass of this sensational red. With full-bodied richness, incredible purity, ultra-fine tannin, and a killer finish, it's going to be one of the wines of the vintage.
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Rhone 1 94-96+ (JD)
Inc. GST
SG$483.26
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Jeb Dunnuck (94-96+)

The quality of the Cuvée Vieilles Vignes has soared over the past 4-5 years, and while older vintages has a touch of austerity and rusticity, new releases show more balance, polished tannins, and finesse, while still showing classic old vine Grenache power. The 2018 Châteauneuf Du Pape Cuvée Vieilles Vignes (90/10 Grenache and Mourvèdre) boasts a deep purple color to go with full-bodied richness, building tannins, lots of cassis and black raspberry fruit, and complex notes of garrigue, pepper, and violets. I’d put this up with the top wines in the vintage.
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Rhone 1 -
Inc. GST
SG$720.90
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Ascend to the zenith of viticultural excellence with the tantalising Giraud Chateauneuf-du-Pape Tradition 2020. This stellar vintage emerges from the esteemed house of Giraud, a family-run estate headquartered in the historic, sun-drenched vineyards of Chateauneuf-du-Pape, France. Remarkably, the Giraud siblings’ dedication to organic viticulture yields grapes of supreme quality from their old Grenache vines. Superior manual harvest and rigorous berry selection culminate in a wine that exudes impeccable purity.

Fortuitously, the 2020 vintage marks a feat in the winemaking world with its profound concentration and balance. Burgeoning with dark berry flavours and sprinkles of spice, the Giraud Chateauneuf-du-Pape Tradition 2020 tastefully acknowledges its terroir's earthy and stony streaks. Veering towards full-bodied, its palate-coating, silky tannins and vibrant acidity add to the harmony. Aged predominantly in old oak foudres, this French red encapsulates the beauty and finesse of the Southern Rhône valley, offering a wine experience par excellence in every sip.

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Rhone 2 99 (JD)
Inc. GST
SG$664.25
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Jeb Dunnuck (99)

The 2019 Châteauneuf Du Pape Vieilles Vignes is based on 45% each of Grenache and Mourvèdre, with the balance Syrah, all destemmed and raised in 55% new French oak. Gorgeous cassis, violet, graphite, fruitcake, and peppery herbs define this brilliant effort, and it's full-bodied, with a pure, seamless texture, wonderful tannins, and one heck of a great finish. This magical 2019 is going to benefit from 4-5 years of bottle age (it's brilliant even today) yet keep for 20 years or more. Châteauneuf du Pape lovers need to have this in their cellar!
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Tuscany 1 97 (WA)
Inc. GST
SG$921.51
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Wine Advocate (97)

The 2015 Bolgheri Superiore Grattamacco is big, bold and absolutely stunning. This blend of 65% Cabernet Sauvignon, 20% Merlot and 15% Sangiovese is dark and luscious, with overlapping melodies of tobacco, spice, dark fruit and grilled herb. There is so much depth and power. This vintage is a gem for your cellar, and the wine should award a long aging trajectory for those who have the patience to wait. Some 50,000 bottles were made.
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Tuscany 1 97 (DC)
Inc. GST
SG$1,425.09
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Decanter (97)

Grattamacco is one of the highest estates in Bolgheri, located just beneath the village of Castagneto Carducci. It has a distinctive contribution of 15% Sangiovese to the blend, along with the Cabernet Sauvignon and Merlot. This indigenous grape gives the wine a particular freshness and drinkability, rejuvenating the tension of the classic Bordeaux varieties. In 2016, Grattamacco has exceeded itself, with aromas of elegant, youthful red currant fruits integrated with citrus notes and cedar wood. On the palate the wine is perfectly balanced, and more immediately drinkable than some of the other top samples. It has delicious tension and ripeness, with a mediterranean character and a hint of kiwi on the finish.
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Rhone 1 95 (WA)
Inc. GST
SG$1,805.87
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Wine Advocate (95)

Coming from a cooler, sandy terroir in the northeastern part of the appellation, the 2011 Chateauneuf du Pape Cuvee Chaupin (which comes 80% from the Chaupoin lieu-dit and 20% from the La Janasse lieu-dit, hence the subtle name change) is 100% Grenache, from vines planted in 1912, that’s aged two-thirds in foudre and one-third in demi-muid. Gorgeous all around, with plenty of similarities to the traditional cuvee, yet slightly richer and fuller, it delivers beautiful mulled red and black fruits, licorice, spice and tinges of stony minerality on the nose. Full-bodied, supple, seamless and elegant, with fine tannin, it makes the most of a difficult vintage and is certainly one of the top 10-12 wines. Drink now-2023.
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Tuscany 1 97+ (WA)
Inc. GST
SG$1,697.59
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Wine Advocate (97+)

The Three Graces of Le Macchiole are Messorio, Scrio and Paleo (Merlot, Syrah and Cabernet Franc, respectively). Of these three top-tier releases, my favorite is the 2017 Paleo. This is an upright and direct expression of the grape that carefully sheds some dusty or mineral aromas before opening the way for determined black fruit, charred meat, spice and cured tobacco or cigar. There is quite a bit of oak, but it works beautifully against the natural intensity and rich concentration of the hot vintage. More unexpected are those pretty tones of lilac, blue flower and aniseed that add to the detailed rendering and complexity of the bouquet. This wine won my heart.
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Tuscany 1 94 (JS)
Inc. GST
SG$681.71
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James Suckling (94)

Appreciate the aromas of crushed stones and currants that follow through to a full body, velvety tannins and a juicy finish. Lots of dark-berry and walnut character in the aftertaste. Beautiful second wine of Ornellaia. Already very attractive, but better after 2022.
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Tuscany 1 95 (JS)
Inc. GST
SG$602.14
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James Suckling (95)

Currants, sweet tobacco, walnut husk and flowers on the nose. Medium-to full-bodied, it grows on the palate, with firm yet polished tannins and a flavorful finish. Very solid and well-crafted second wine from Ornellaia. Drink after 2023.
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Tuscany 1 93 (WA)
Inc. GST
SG$607.59
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Wine Advocate (93)

The Ornellaia 2020 Bolgheri Rosso Le Serre Nuove dell'Ornellaia (a proprietary blend of Merlot, Cabernet Sauvignon, Cabernet Franc and Petit Verdot) is a generous and darkly toned red blend that has the extra fruit fiber, sweetness and generous plumpness of a warm vintage. The fullness of the fruit is on full display, but in a very relaxed and natural manner. The wine never feels like too much. The tannins are yielding and velvety, and this purebred Tuscan red wraps thickly over the palate. It's poised for near- and medium-term drinking.
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Rhone 1 99 (JD)
Inc. GST
SG$1,315.41
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Jeb Dunnuck (99)

I was able to taste the 2019 Châteauneuf Du Pape multiple times, and it’s the finest vintage I’ve ever tasted from this estate, surpassing even the 2016. Lovers of classic, impeccably made Châteauneuf du Pape should back up the truck on this beauty. A wine of incredible richness and depth, as well as elegance, it has a gorgeous nose of peppery herbs, blackberries, garrigue, cured meats, and sandalwood. Full-bodied and concentrated, it builds incrementally on the palate and is perfectly balanced, with sensational purity, ripe tannins, and a great, great finish. There’s nothing over the top or out of place, and traditionally made Châteauneuf du Pape doesn’t get much better. It needs 2-4 years of bottle age and will shine for well over two decades. Bravo!
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Rhone 1 98+ (JD)
Inc. GST
SG$1,419.64
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Jeb Dunnuck (98+)

Lastly, and a wine that will be a candidate for perfection in 4-5 years, the 2019 Châteauneuf Du Pape Centenaire reveals a deep ruby/purple hue as well as extraordinary notes of black cherries, licorice, iron, nori, and peppery garrigue. As with the base 2019, the estate did an incredible job with the tannins, and this wine is flawlessly balanced, with ultra-fine tannins, no hard edges, and the sheer class to evolve for 25+ years. This is a perfect example of power with no sensation of weight or heaviness. The blend in 2019 is 84% Grenache, 10% Mourvèdre, and 6% Syrah, and it wasn’t destemmed and was brought up mostly in concrete tanks, with just 6% in very old barrels.
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Rhone 1 96 (WE)
Inc. GST
SG$662.09
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Wine Enthusiast (96)

2016 marks the first bottling of de Nalys under the Guigal umbrella and this intensely ripe but pristine wine makes a promising debut. It's luscious but elegant, loaded with rich black-plum and cassis flavors firmed by piquant hits of licorice and pepper. Silky tannins make it approachable already but the wine should improve through 2036 and hold further still.
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Tuscany 1 98+ (JD)
Inc. GST
SG$2,079.09
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Jeb Dunnuck (98+)

From a great vintage for Bolgheri, the 2016 Ornellaia is a classic blend of 51% Cabernet Sauvignon, 27% Merlot, 18% Cabernet Franc, and 4% Petit Verdot that was aged 20 months in 70% new French oak. Its saturated purple color is followed by a deep, beautifully concentrated yet primordial effort that offers serious intensity in its cassis, black cherry, graphite, bay leaf, forest floor, and spring flower aromas and flavors. Full-bodied and multi-dimensional on the palate, it has thrilling purity of fruit, ample tannins, and a great, great finish. This is a tour de force in red wine that needs 4-5 years of bottle age and will keep for two decades.
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Tuscany 1 97 (JS)
Inc. GST
SG$2,103.05
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James Suckling (97)

A big, rich wine for the vintage, yet poised and lively with firm, chewy tannins that give form and intensity to the wine. It shows loads of blackberry, blackcurrant and walnut flavors. Ripe yet polished tannins. Give this three or four years to come together.
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Tuscany 1 97 (VN)
Inc. GST
SG$1,744.00
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Vinous (97)

The 2018 Ornellaia is an introvert at this stage. Medium in body, with terrific persistence and impeccable balance, the 2018 is not in any mood to show all its cards today. Hints of red berry fruit, mocha, spice, licorice and dried flowers emerge with a bit of coaxing. I won’t be surprised to see it put on weight with more time in bottle. There is certainly plenty to look forward to. Readers should expect a silky, aromatic Ornellaia in line with vintages such as 2004 that are more about finesse than raw power. This is the first time in which Merlot drives the blend in Ornellaia.
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Tuscany 1 100 (WI)
Inc. GST
SG$1,861.09
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The Wine Independent (100)

The Ornellaia 2019 with 62% has the most Cabernet Sauvignon in the blend since the 65% used in the 2001 and 2002 vintages. It is bold and bright on the nose, full of joyful blackberry, cream, and sweet spice. It is very much like the 2016 Ornellaia in terms of finesse and harmony but bigger, bolder, more youthful, and maybe on a larger scale in terms of the brightness of aromas and flavors. On standing the nose becomes much more nuanced and fragrant with blue flowers like iris and violet. There is great concentration on the palate, but it is held together within a very elegant, tight structure. This is a powerful style of Ornellaia but with the 2019 the tannins are more refined than ever and there is a thrilling acidity enlivening the palate! According to Axel Heinz, Director of the Estate, "I think we have learned to tame the tannins.” This 2019 Ornellaia is a beautiful, luxurious, and vivacious wine.
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Tuscany 1 20+ (MJ)
Inc. GST
SG$2,787.59
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Matthew Jukes (20+)

An long-forgotten image flashed into my mind when I first tasted this wine. It took me back to a visit, as a child, to a stately home. Goodness knows where this place was, but I remember walking down a long corridor when a huge door opened to my left. As I walked past, I caught a glimpse of the most glamorous and beautifully decorated room beyond the person holding the door ajar. The door closed, and I passed by, but this image has stuck with me ever since. This momentary glimpse of incredible splendour is echoed in this magnificent wine. It starts midnight black in the glass, then as one focuses on the surface, can one see stars? Interestingly, it finishes black, too, in the form of ultra-fine sooty tannins that caress the taste buds as the flavour senesces. Between these two moments of perfect calm, there is layer upon layer of splendour and magnificence. The keyword for this vintage is ‘proportion’, as I found out half an hour through the presentation. It is an inspired choice because every element of 2020 Ornellaia is in scintillating proportion. 2020 Ornellaia represents more than harmony or balance and more than composure and equilibrium – it is truly in perfect proportion. In fact, I have never tasted a vintage of Ornellaia like it. There is a sense of greatness here, both in the intensity of the fruit and also its freshness and lift on the nose and palate – it is astonishing. The Cabernet theme (the blend is 50% Cabernet Sauvignon, 32% Merlot, 13% Cabernet Franc and 5% Petit Verdot) is dominant both in the primary fruit notes but also in the signature flavours. Merlot adds glossiness and also traction, while Cabernet Franc appears to add grace and also crispness and aromatic flourishes. Petit Verdot acts as the invisible welds that pin this magnificent structure together – a complete three-dimensional flavour with no apparent flaws whatsoever. This wine will undoubtedly drink early in its life, given the silkiness and generosity on display, but it will not genuinely get into its stride for a decade, and I feel it will take another decade for it to blossom fully. My childlike fascination with today’s glimpse into the glass will no doubt grow into a full-blown stroll around this wine with the door flung open wide in years to come. This wine will prove to those with the good fortune to own it that its best is yet to come, so be patient in spite of its early allure. Until then, I do not doubt that it is a work of perfect proportion, so I am delighted to award it my first-ever perfect score for Ornellaia.
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Rhone 1 100 (JD)
Inc. GST
SG$3,554.90
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Jeb Dunnuck (100)

I was also able to taste the 2016 Châteauneuf Du Pape Cuvée Da Capo, which comes mostly from older vines in the La Crau lieu-dit and spends an additional year in a large foudre. The 2016 vintage was truly magical for the region, and this Cuvée Da Capo is unquestionably one of the finest vintages for this cuvée ever made, in the same league as, if not surpassing, the 1998, 2003, 2007, and 2010. Sensational notes of cured meats, crème de cassis, crushed violets, ground pepper, tapenade, truffle, and sweet herbes de Provence all soar from the glass and it hits the palate with a massive, full-bodied style that stays seamless, weightless, and as pure as they come. Traditional, classic Châteauneuf Du Pape doesn’t get better. I hate to be the guy who throws out the “best to date” line very often, but this is truly magical stuff.
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Product Name Region Qty Score Price
Tuscany 1 95 (WA)
In Bond
SG$500.00
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Wine Advocate (95)

Forever the superstar, the 2011 Bolgheri Superiore Guado al Tasso is a delicious wine that never holds back in terms of intensity and seamless integration. Every detail has been finessed. The blend is 57% Cabernet Sauvignon, 25% Merlot, 15% Cabernet Franc and 3% Petit Verdot. Each vineyard parcel is fermented separately to maintain varietal identity. The wine’s appearance is dark and luscious with thick extraction and a vibrant dark garnet hue. Generous aromas of dark fruit, tobacco and chocolate lift steadily from the glass. The mouthfeel is soft and yielding with a great sense of tannic persistency that holds up the finish, which can be counted in many long minutes. Give this wine five years or more to fully evolve.
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Tuscany 1 97 (JD)
In Bond
SG$990.00
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Jeb Dunnuck (97)

The ample richness of the 2019 Guado al Tasso is balanced with great energy that drives through the core of this wine. Polished, with aromas of black plum, graphite, cedar, and leather, it is ripe and full-bodied, with good tannins and a linear drive but a long finish. This remarkable wine will benefit from cellaring. Drink 2025-2045.
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Rhone 2 97 (WS)
In Bond
SG$980.00
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Wine Spectator (97)

A stunner from the get-go, with waves of thoroughly seductive boysenberry, plum, blueberry and raspberry reduction forming the core, while roasted apple wood, rooibos tea, bergamot, and anise notes flash throughout. This has plenty of bass, with a Turkish coffee accent and a hint of alder driving underneath. Everything moves in lockstep through the seriously long finish. Best from 2020 through 2045. 12,500 cases made.
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Rhone 1 99 (JS)
In Bond
SG$960.00
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James Suckling (99)

This is a stunning Beaucastel. A classic! Has a superb array of fruit, ranging from red, through to blue, darker purple and black. Nuances of dark, stony minerals, spices, wild flowers and herbs. So fleshy. This has impeccable balance, super-silky tannins and an extraordinarily long finish. This has decades ahead of it. Drink or hold.
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Rhone 1 97-99 (WA)
In Bond
SG$800.00
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Wine Advocate (97-99)

As always, the 2017 Chateauneuf du Pape Roussanne Vieilles Vignes comes from a three-hectare parcel planted in 1909. It's richer, creamier and longer than Beaucastel's regular white Châteauneuf-du-Pape but also fresher and brinier. It looks even more impressive than the stunning 2016.
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Rhone 1 97-99 (WA)
In Bond
SG$688.00
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Wine Advocate (97-99)

I was blown away by the prodigious fruit in the 2017 Chateauneuf du Pape Chante le Merle Vieilles Vignes. Quantities are only maybe half of the 2016, so you can imagine how concentrated and rich this baby is. Waves of raspberry and cherry fruit are seductive on the nose, then crash over the palate with a tsunami of concentration and power. If time in the cellar can coax some additional elegance out of the wine, it could be a candidate for perfection.
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Rhone 1 100 (JD)
In Bond
SG$1,103.00
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Jeb Dunnuck (100)

Another perfect wine from this brilliant estate is the 2016 Châteauneuf-du-Pape, which matches the otherworldly 2007. A classic blend of 60% Grenache, 30% Mourvèdre and 10% Syrah brought up all in old foudre, this beauty's deep purple color is followed by a mammoth bouquet of kirsch liqueur, black currants, blueberries, Asian spices, and garrigue. Full-bodied, concentrated, and powerful, it nevertheless is as graceful as a ballerina on the palate and has ultra-fine tannins, a silky, seamless texture, and a finish that just won't quit. Hats off to vigneron Paul-Vincent Avril!
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Rhone 2 99 (WCI)
In Bond
SG$700.00
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The Wine Cellar Insider (99)

Rich, supple, deep, intense and complex, this is stunning from the get go. One sniff of all that gorgeous, spicy kirsch, herbs, peppery spice and mélange of red fruits and you're hooked. If that wasn't enough, the silky, supple, elegant, fresh palate presence will seal the deal, finishing with its layers of deep, red fruits. This wine should age and evolve for 2-3 decades with ease. The wine is a blend of 45% Grenache, 40% Mourvedre, 10% Syrah and the remaining 5% consists of various, allowable grape varieties. The grapes are as always 100% destemmed.
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Rhone 1 98 (WCI)
In Bond
SG$650.00
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The Wine Cellar Insider (98)

Flowers are the first thing you notice before discovering all the spice, cloves, kirsch, and dark cherries on the nose. On the palate, the wine is silky, elegant, fresh, supple, and refined. The kirsch shows a beautiful purity and spicy character, along with its refined tannins and peppery strawberries that kick in at the end of the finish. The wine is a blend of 55% Grenache, 30% Mourvedre, and 10% Syrah with the remaining 5% consisting of various, allowable grape varieties. The grapes are as always 100% destemmed. The production is quite low this year at only 25 hectoliters per hectare. The wine is 15.2% ABV, but you do not sense any heat.
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Rhone 1 98-100 (WA)
In Bond
SG$950.00
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Wine Advocate (98-100)

A co-fermented blend of 55% Grenache and 45% Mourvèdre, matured in demi-muids (about 10% of the volume is in amphorae this year), the 2020 Chateauneuf du Pape La Reserve is a strong candidate for perfection. Sourced from the lieux-dits of Guigasse and Pignan, the nose delivers the essence of sandy-soil Grenache, with notes of rose petals, lavender, thyme, cherries and raspberries. Full-bodied and lush, silky and long, it adds hints of toasty oak and salted licorice on the finish.
More Info
Rhone 1 96-99 (JD)
In Bond
SG$800.00
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Jeb Dunnuck (96-99)

A blockbuster in the making is the 2016 Châteauneuf-du-Pape les Quartz, which is 100% Grenache from the les Cassanets lieu-dit just beside the estate. Garrigue, kirsch, black raspberries, spice, and incense notes all literally soar from the glass of this sensational red. With full-bodied richness, incredible purity, ultra-fine tannin, and a killer finish, it's going to be one of the wines of the vintage.
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Rhone 1 94-96+ (JD)
In Bond
SG$380.00
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Jeb Dunnuck (94-96+)

The quality of the Cuvée Vieilles Vignes has soared over the past 4-5 years, and while older vintages has a touch of austerity and rusticity, new releases show more balance, polished tannins, and finesse, while still showing classic old vine Grenache power. The 2018 Châteauneuf Du Pape Cuvée Vieilles Vignes (90/10 Grenache and Mourvèdre) boasts a deep purple color to go with full-bodied richness, building tannins, lots of cassis and black raspberry fruit, and complex notes of garrigue, pepper, and violets. I’d put this up with the top wines in the vintage.
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Rhone 1 -
In Bond
SG$600.00
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Ascend to the zenith of viticultural excellence with the tantalising Giraud Chateauneuf-du-Pape Tradition 2020. This stellar vintage emerges from the esteemed house of Giraud, a family-run estate headquartered in the historic, sun-drenched vineyards of Chateauneuf-du-Pape, France. Remarkably, the Giraud siblings’ dedication to organic viticulture yields grapes of supreme quality from their old Grenache vines. Superior manual harvest and rigorous berry selection culminate in a wine that exudes impeccable purity.

Fortuitously, the 2020 vintage marks a feat in the winemaking world with its profound concentration and balance. Burgeoning with dark berry flavours and sprinkles of spice, the Giraud Chateauneuf-du-Pape Tradition 2020 tastefully acknowledges its terroir's earthy and stony streaks. Veering towards full-bodied, its palate-coating, silky tannins and vibrant acidity add to the harmony. Aged predominantly in old oak foudres, this French red encapsulates the beauty and finesse of the Southern Rhône valley, offering a wine experience par excellence in every sip.

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Rhone 2 99 (JD)
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SG$550.00
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Jeb Dunnuck (99)

The 2019 Châteauneuf Du Pape Vieilles Vignes is based on 45% each of Grenache and Mourvèdre, with the balance Syrah, all destemmed and raised in 55% new French oak. Gorgeous cassis, violet, graphite, fruitcake, and peppery herbs define this brilliant effort, and it's full-bodied, with a pure, seamless texture, wonderful tannins, and one heck of a great finish. This magical 2019 is going to benefit from 4-5 years of bottle age (it's brilliant even today) yet keep for 20 years or more. Châteauneuf du Pape lovers need to have this in their cellar!
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Tuscany 1 97 (WA)
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SG$788.00
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Wine Advocate (97)

The 2015 Bolgheri Superiore Grattamacco is big, bold and absolutely stunning. This blend of 65% Cabernet Sauvignon, 20% Merlot and 15% Sangiovese is dark and luscious, with overlapping melodies of tobacco, spice, dark fruit and grilled herb. There is so much depth and power. This vintage is a gem for your cellar, and the wine should award a long aging trajectory for those who have the patience to wait. Some 50,000 bottles were made.
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Tuscany 1 97 (DC)
In Bond
SG$1,250.00
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Decanter (97)

Grattamacco is one of the highest estates in Bolgheri, located just beneath the village of Castagneto Carducci. It has a distinctive contribution of 15% Sangiovese to the blend, along with the Cabernet Sauvignon and Merlot. This indigenous grape gives the wine a particular freshness and drinkability, rejuvenating the tension of the classic Bordeaux varieties. In 2016, Grattamacco has exceeded itself, with aromas of elegant, youthful red currant fruits integrated with citrus notes and cedar wood. On the palate the wine is perfectly balanced, and more immediately drinkable than some of the other top samples. It has delicious tension and ripeness, with a mediterranean character and a hint of kiwi on the finish.
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Rhone 1 95 (WA)
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SG$1,534.00
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Wine Advocate (95)

Coming from a cooler, sandy terroir in the northeastern part of the appellation, the 2011 Chateauneuf du Pape Cuvee Chaupin (which comes 80% from the Chaupoin lieu-dit and 20% from the La Janasse lieu-dit, hence the subtle name change) is 100% Grenache, from vines planted in 1912, that’s aged two-thirds in foudre and one-third in demi-muid. Gorgeous all around, with plenty of similarities to the traditional cuvee, yet slightly richer and fuller, it delivers beautiful mulled red and black fruits, licorice, spice and tinges of stony minerality on the nose. Full-bodied, supple, seamless and elegant, with fine tannin, it makes the most of a difficult vintage and is certainly one of the top 10-12 wines. Drink now-2023.
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Tuscany 1 97+ (WA)
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SG$1,500.00
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Wine Advocate (97+)

The Three Graces of Le Macchiole are Messorio, Scrio and Paleo (Merlot, Syrah and Cabernet Franc, respectively). Of these three top-tier releases, my favorite is the 2017 Paleo. This is an upright and direct expression of the grape that carefully sheds some dusty or mineral aromas before opening the way for determined black fruit, charred meat, spice and cured tobacco or cigar. There is quite a bit of oak, but it works beautifully against the natural intensity and rich concentration of the hot vintage. More unexpected are those pretty tones of lilac, blue flower and aniseed that add to the detailed rendering and complexity of the bouquet. This wine won my heart.
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Tuscany 1 94 (JS)
In Bond
SG$568.00
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James Suckling (94)

Appreciate the aromas of crushed stones and currants that follow through to a full body, velvety tannins and a juicy finish. Lots of dark-berry and walnut character in the aftertaste. Beautiful second wine of Ornellaia. Already very attractive, but better after 2022.
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Tuscany 1 95 (JS)
In Bond
SG$495.00
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James Suckling (95)

Currants, sweet tobacco, walnut husk and flowers on the nose. Medium-to full-bodied, it grows on the palate, with firm yet polished tannins and a flavorful finish. Very solid and well-crafted second wine from Ornellaia. Drink after 2023.
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Tuscany 1 93 (WA)
In Bond
SG$500.00
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Wine Advocate (93)

The Ornellaia 2020 Bolgheri Rosso Le Serre Nuove dell'Ornellaia (a proprietary blend of Merlot, Cabernet Sauvignon, Cabernet Franc and Petit Verdot) is a generous and darkly toned red blend that has the extra fruit fiber, sweetness and generous plumpness of a warm vintage. The fullness of the fruit is on full display, but in a very relaxed and natural manner. The wine never feels like too much. The tannins are yielding and velvety, and this purebred Tuscan red wraps thickly over the palate. It's poised for near- and medium-term drinking.
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Rhone 1 99 (JD)
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SG$1,088.00
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Jeb Dunnuck (99)

I was able to taste the 2019 Châteauneuf Du Pape multiple times, and it’s the finest vintage I’ve ever tasted from this estate, surpassing even the 2016. Lovers of classic, impeccably made Châteauneuf du Pape should back up the truck on this beauty. A wine of incredible richness and depth, as well as elegance, it has a gorgeous nose of peppery herbs, blackberries, garrigue, cured meats, and sandalwood. Full-bodied and concentrated, it builds incrementally on the palate and is perfectly balanced, with sensational purity, ripe tannins, and a great, great finish. There’s nothing over the top or out of place, and traditionally made Châteauneuf du Pape doesn’t get much better. It needs 2-4 years of bottle age and will shine for well over two decades. Bravo!
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Rhone 1 98+ (JD)
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SG$1,245.00
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Jeb Dunnuck (98+)

Lastly, and a wine that will be a candidate for perfection in 4-5 years, the 2019 Châteauneuf Du Pape Centenaire reveals a deep ruby/purple hue as well as extraordinary notes of black cherries, licorice, iron, nori, and peppery garrigue. As with the base 2019, the estate did an incredible job with the tannins, and this wine is flawlessly balanced, with ultra-fine tannins, no hard edges, and the sheer class to evolve for 25+ years. This is a perfect example of power with no sensation of weight or heaviness. The blend in 2019 is 84% Grenache, 10% Mourvèdre, and 6% Syrah, and it wasn’t destemmed and was brought up mostly in concrete tanks, with just 6% in very old barrels.
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Rhone 1 96 (WE)
In Bond
SG$550.00
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Wine Enthusiast (96)

2016 marks the first bottling of de Nalys under the Guigal umbrella and this intensely ripe but pristine wine makes a promising debut. It's luscious but elegant, loaded with rich black-plum and cassis flavors firmed by piquant hits of licorice and pepper. Silky tannins make it approachable already but the wine should improve through 2036 and hold further still.
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Tuscany 1 98+ (JD)
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SG$1,850.00
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Jeb Dunnuck (98+)

From a great vintage for Bolgheri, the 2016 Ornellaia is a classic blend of 51% Cabernet Sauvignon, 27% Merlot, 18% Cabernet Franc, and 4% Petit Verdot that was aged 20 months in 70% new French oak. Its saturated purple color is followed by a deep, beautifully concentrated yet primordial effort that offers serious intensity in its cassis, black cherry, graphite, bay leaf, forest floor, and spring flower aromas and flavors. Full-bodied and multi-dimensional on the palate, it has thrilling purity of fruit, ample tannins, and a great, great finish. This is a tour de force in red wine that needs 4-5 years of bottle age and will keep for two decades.
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Tuscany 1 97 (JS)
In Bond
SG$1,870.00
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James Suckling (97)

A big, rich wine for the vintage, yet poised and lively with firm, chewy tannins that give form and intensity to the wine. It shows loads of blackberry, blackcurrant and walnut flavors. Ripe yet polished tannins. Give this three or four years to come together.
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Tuscany 1 97 (VN)
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SG$1,744.00
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Vinous (97)

The 2018 Ornellaia is an introvert at this stage. Medium in body, with terrific persistence and impeccable balance, the 2018 is not in any mood to show all its cards today. Hints of red berry fruit, mocha, spice, licorice and dried flowers emerge with a bit of coaxing. I won’t be surprised to see it put on weight with more time in bottle. There is certainly plenty to look forward to. Readers should expect a silky, aromatic Ornellaia in line with vintages such as 2004 that are more about finesse than raw power. This is the first time in which Merlot drives the blend in Ornellaia.
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Tuscany 1 100 (WI)
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SG$1,650.00
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The Wine Independent (100)

The Ornellaia 2019 with 62% has the most Cabernet Sauvignon in the blend since the 65% used in the 2001 and 2002 vintages. It is bold and bright on the nose, full of joyful blackberry, cream, and sweet spice. It is very much like the 2016 Ornellaia in terms of finesse and harmony but bigger, bolder, more youthful, and maybe on a larger scale in terms of the brightness of aromas and flavors. On standing the nose becomes much more nuanced and fragrant with blue flowers like iris and violet. There is great concentration on the palate, but it is held together within a very elegant, tight structure. This is a powerful style of Ornellaia but with the 2019 the tannins are more refined than ever and there is a thrilling acidity enlivening the palate! According to Axel Heinz, Director of the Estate, "I think we have learned to tame the tannins.” This 2019 Ornellaia is a beautiful, luxurious, and vivacious wine.
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Tuscany 1 20+ (MJ)
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SG$2,500.00
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Matthew Jukes (20+)

An long-forgotten image flashed into my mind when I first tasted this wine. It took me back to a visit, as a child, to a stately home. Goodness knows where this place was, but I remember walking down a long corridor when a huge door opened to my left. As I walked past, I caught a glimpse of the most glamorous and beautifully decorated room beyond the person holding the door ajar. The door closed, and I passed by, but this image has stuck with me ever since. This momentary glimpse of incredible splendour is echoed in this magnificent wine. It starts midnight black in the glass, then as one focuses on the surface, can one see stars? Interestingly, it finishes black, too, in the form of ultra-fine sooty tannins that caress the taste buds as the flavour senesces. Between these two moments of perfect calm, there is layer upon layer of splendour and magnificence. The keyword for this vintage is ‘proportion’, as I found out half an hour through the presentation. It is an inspired choice because every element of 2020 Ornellaia is in scintillating proportion. 2020 Ornellaia represents more than harmony or balance and more than composure and equilibrium – it is truly in perfect proportion. In fact, I have never tasted a vintage of Ornellaia like it. There is a sense of greatness here, both in the intensity of the fruit and also its freshness and lift on the nose and palate – it is astonishing. The Cabernet theme (the blend is 50% Cabernet Sauvignon, 32% Merlot, 13% Cabernet Franc and 5% Petit Verdot) is dominant both in the primary fruit notes but also in the signature flavours. Merlot adds glossiness and also traction, while Cabernet Franc appears to add grace and also crispness and aromatic flourishes. Petit Verdot acts as the invisible welds that pin this magnificent structure together – a complete three-dimensional flavour with no apparent flaws whatsoever. This wine will undoubtedly drink early in its life, given the silkiness and generosity on display, but it will not genuinely get into its stride for a decade, and I feel it will take another decade for it to blossom fully. My childlike fascination with today’s glimpse into the glass will no doubt grow into a full-blown stroll around this wine with the door flung open wide in years to come. This wine will prove to those with the good fortune to own it that its best is yet to come, so be patient in spite of its early allure. Until then, I do not doubt that it is a work of perfect proportion, so I am delighted to award it my first-ever perfect score for Ornellaia.
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Rhone 1 100 (JD)
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SG$3,200.00
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Jeb Dunnuck (100)

I was also able to taste the 2016 Châteauneuf Du Pape Cuvée Da Capo, which comes mostly from older vines in the La Crau lieu-dit and spends an additional year in a large foudre. The 2016 vintage was truly magical for the region, and this Cuvée Da Capo is unquestionably one of the finest vintages for this cuvée ever made, in the same league as, if not surpassing, the 1998, 2003, 2007, and 2010. Sensational notes of cured meats, crème de cassis, crushed violets, ground pepper, tapenade, truffle, and sweet herbes de Provence all soar from the glass and it hits the palate with a massive, full-bodied style that stays seamless, weightless, and as pure as they come. Traditional, classic Châteauneuf Du Pape doesn’t get better. I hate to be the guy who throws out the “best to date” line very often, but this is truly magical stuff.
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In Bond
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