Wine In Stock

At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.

Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.

Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.



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Product Name Region Qty Score Price
Burgundy 1 -
Inc. GST
SG$7,198.95
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Renowned for producing illustrious, red Burgundy wine, Audiffred Vosne-Romanée 1er Cru Les Reignots 2016 emanates from the appellation of Vosne-Romanée, home to world-acclaimed vineyards. Made by prodigious winemaker, Maison Roche de Bellene, this vintage boasts impeccable craftsmanship. Hand-picked grapes, aged in oak barrels for a minimum of 16 months assure a finesse that symbolises this producer's expertise.

Steeped in a rich palate of cherries, spices and earthy undertones, its powerful, well-balanced structure subtly lingers. The vibrant intensity delights senses, distinguishing it as a quintessential Pinot Noir. Displaying an enchanting ruby hue, it mirrors the terroir; a mix of clay and limestone soils delivering a majestic minerality and complexity.

Highlighted globally for its extraordinary elegance and legendary ageworthy potential, Audiffred Vosne-Romanée 1er Cru Les Reignots 2016 is a testament to Burgundy's venerated winemaking heritage. A sublime selection for discerning collectors and aficionados alike.

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Burgundy 1 -
Inc. GST
SG$1,039.27
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Dive into the world of fine Burgundy wine with the exquisite Bertagna Vosne Romanee 1er Cru Les Beaumonts 2016. Crafted in the prestigious vineyards of Vosne Romanée, Côte de Nuits, this elegant Pinot Noir is a worthy representation of Domaine Bertagna’s absolute commitment to organic viticulture and asymptotic pursuit of perfection for almost six decades. A jewel of Bertagna’s 18 appellations, this Premier Cru Les Beaumonts 2016 embodies the harmonious balance between power and finesse. The long, slow vinification process in oak barrels bestows its complex bouquet accentuated by scents of wild cherries, violets and spiced chocolate. The velvety tannins and ripe fruit nuances linger on the palate, creating a wine that is not only deeply satisfying, but also emblematic of its illustrious terroir. Its consistent depth and refinement undoubtedly affirm Bertagna Vosne Romanee 1er Cru Les Beaumonts 2016 as a grand cru in all but name.

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Bordeaux 1 99 (JD)
Inc. GST
SG$1,810.36
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Jeb Dunnuck (99)

Tasted on four separate occasions, the 2016 Château Clinet is another brilliant wine from this estate. Showing slightly more freshness and purity than the 2015, its saturated purple color is followed by a thrilling array of crème de cassis, graphite, ground herbs, and a terrific sense of minerality. Deep, full-bodied, with building tannins, and a magical sense of purity and elegance paired with real density and depth, it needs short term cellaring and will keep for three decades.
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Bordeaux 1 99 (JD)
Inc. GST
SG$774.36
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Jeb Dunnuck (99)

Including slightly more Cabernet Sauvignon than usual, the 2018 Château Clinet is 85% Merlot and 15% Cabernet Sauvignon that was brought up in 75% new French oak. One of the superstars of the vintage, it has incredible elegance and finesse as well as gorgeous richness and depth. Notes of cassis and truffly dark fruits as well as tobacco, damp earth, chocolate, and lead pencil shavings emerge from the glass, and it's full-bodied, with a seamless, multi-dimensional texture, gorgeous tannins, and a great, great finish. It already offers incredible pleasure, but it won't hit maturity for another 5-7 years and should evolve for 30 years or more. This magical wine is in the same league as the 2015 and 2016, and drinking these beauties over the coming decades will be an incredible treat.
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Bordeaux 1 98 (VN (NM))
Inc. GST
SG$1,479.59
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Vinous - Neal Martin (98)

The 2019 Clinet has maintained the stunning delineation that I discerned from the barrel sample. Pure black cherries, hints of cassis and wilted violet scents unfold in the glass with effortless ease, and the oak (75% new, 25% used for 18 months) is neatly integrated. The poised palate is medium-bodied, taut and fresh, with fine-grained tannins and disarming mineralité, particularly toward the finish, which delivers tremendous length and saliva-inducing salinity on the aftertaste. There is a pleasing strictness to this Clinet that is apposite to the flamboyant and decadent wines of the Nineties. This Clinet is one of Ronan Laborde's great achievements.
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Bordeaux 1 92 (VN (AG))
Inc. GST
SG$997.18
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Vinous - Antonio Galloni (92)

The 2012 Clos du Clocher is racy, open-knit and super expressive. Sweet floral aromatics meld into a core of red-fleshed fruit as the 2012 shows off its inviting, sensual personality. This is a gorgeous Pomerol to drink over the next decade or so. The 2012 has been terrific on the several occasions I have tasted it so far. Michel Rolland consults to the Bourotte and Audy families.
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Burgundy 1 89-91 (WA)
Inc. GST
SG$1,375.01
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Wine Advocate (89-91)

The 2016 Vosne-Romanée Village comes from three vineyards covering 1.5 hectares and sees one-third new oak. It has a fragrant bouquet with ebullient strawberry and raspberry fruit entwined with cold stone aromas and discrete sous-bois aromas. The palate has a little more substance than its fellow village crus even if it does not quite deliver the same finesse as the Morey-Saint-Denis or the Gevrey-Chambertin. Still, I appreciate the deft spicy note that sustains the finish.
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Burgundy 1 90-92 (VN)
Inc. GST
SG$1,668.18
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Vinous (90-92)

The 2019 Vosne-Romanée Village contains 20% whole bunch from the La Violette lieu-dit and destemmed fruit from the Quartiers de Nuits and Basses-Maizière lieux-dits. Aged in 30% new oak, it is quite backward and surly on the nose at first, but opens to reveal white pepper and clove aromas tincturing the tightly wound black fruit. The palate is medium-bodied with crunchy black fruit, and quite sweet at its core, with that white pepper leitmotif and a touch of graphite toward the crunchy finish.
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Bordeaux 1 93 (JS)
Inc. GST
SG$304.66
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James Suckling (93)

This is a very solid Pomerol with a nice balance of fine, dry tannins with well-judged ripeness. But the red-fruit character is a bit shy and a couple of years are probably needed for it to open up fully. Long and complex, dry finish. Drink or hold.
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Bordeaux 1 96-99 (JD)
Inc. GST
SG$816.09
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Jeb Dunnuck (96-99)

From a miniscule one-hectare parcel right across from Clinet, on the upper plateau of Pomerol, the 2018 Enclos Tourmaline is a blockbuster in the making, and I suspect it’s going to give the 2016 a run for its money. Checking in as a 100% Merlot raised in new oak, which hit 14.7% natural alcohol, this inky color blockbuster boasts a massive bouquet of black fruits, smoke herbs, chocolate, and damp earth. It shows a more floral edge with time in the glass and it’s full-bodied, concentrated, and plush on the palate, with sweet tannins. It’s certainly one of the sexiest wines in this terrific vintage. Hats off to vineyard manager and winemaker Jérôme Aguirre as well as consultant Michel Rolland for another brilliant wine in the making. Tasted twice.
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Bordeaux 1 -
Inc. GST
SG$715.53
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Espérance de Trotanoy is the second wine of Château Trotanoy. This Merlot-dominated wine is made from vines averaging 35 years. Espérance de Trotanoy is made from the same vines, same wine-making team and same facilities as the first wine. It is produced in very limited quantities and only in exceptional years. It is vinified in small concrete vats and aged in French oak barrels.

This 2016 has a darkly berried, gently leafy nose, with pure violet aromatics. The palate is textured, with dried-earth minerality, lifted by arching acidity, which makes this hugely approachable and perhaps offers a glimpse into the character of Trotanoy 2016 itself in years to come. There is more than enough ageing potential and tannic rigour here to see this through a decade and more.
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Burgundy 1 -
Inc. GST
SG$1,654.42
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Burgundy 1 -
Inc. GST
SG$1,654.42
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Burgundy 1 -
Inc. GST
SG$1,910.73
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Indulge your senses with Geantet Pansiot Vosne-Romanee 2017, a premium offering from the renowned Burgundy vineyards of France. Exceptionally crafted by the illustrious Geantet Pansiot family, who have been honing their winemaking skills since 1954, this wine masterfully captures the delicate balance between tradition and innovation. The climate, predominantly Continental, and the limestone-clay soils of Vosne-Romanee impart distinctive characteristics to this wine.

Authentic to its roots, the Geantet Pansiot Vosne-Romanee 2017 showcases intricate layers of cherry, dark berries and violets, embraced by silky tannins and a lean mineral thread. Exceptional ageing potential adds to its appeal. Utilising organic farming methods, the grapes were handpicked at their peak of ripeness and aged in French oak barrels, resulting in a sophisticated wine that speaks volumes of its terroir. Experience the culmination of heritage, passion and finesse with the Geantet Pansiot Vosne-Romanee 2017.

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Bordeaux 1 97 (VN (AG))
Inc. GST
SG$631.87
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Vinous - Antonio Galloni (97)

The 2019 Hosanna is fabulous, just as it was from barrel. Inky, rich and explosive, the 2019 possesses off the charts fruit intensity. As always Hosanna leans towards the dark side of black/blue fruit. An exotic mélange of tar, gravel, licorice, incense and spice builds in the glass, filling out the layers effortlessly. Soft contours give Hosanna its allure, but I would not be in any rush here. The balance of opulent fruit and structure makes for a super-compelling Pomerol.
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Bordeaux 1 99-100 (JS)
Inc. GST
SG$685.29
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James Suckling (99-100)

This shows very intense, old-vine character with bark, black mushroom and dark fruit. Full-bodied and creamy with unique flavors of earth and fruit. Layered and soulful. The best Hosanna ever? Merlot and cabernet franc. 45% from old vines, dating from the late 1950s.
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Burgundy 1 95-97 (WA)
Inc. GST
SG$3,053.61
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Wine Advocate (95-97)

The 2016 Vosne-Romanée 1er Cru Les Beaux Monts has a very pure, quite generous and maybe more expressive bouquet compared to the Aux Brûlées at the moment with copious black cherries, raspberry coulis and crushed flower aromas. The palate has superb energy and precision, extremely detailed with layers of mineral-soaked red and black fruit commingling on the sustained finish that fans out with style and panache. God...I love this. One of Etienne's best in 2016.
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Burgundy 1 89-92 (BH)
Inc. GST
SG$1,257.27
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Burghound (89-92)

(from 8 different vineyards the most important of which is Aux Ormes). Here the nose is firmly reduced today though there is good freshness and verve to the intense, sleek and beautifully defined medium weight flavors that possess very fine concentration that helps to buffer the moderately firm but fine tannic spine supporting the balanced and impressively persistent finish. This too is a very good wine in the context of its level. (89-92)/2027+
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Bordeaux 1 94-97 (VN (AG))
Inc. GST
SG$1,313.93
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Vinous - Antonio Galloni (94-97)

The 2014 L'Eglise Clinet is a real head-turner. Gorgeous, super-expressive aromatics meld into a core of dark, sumptuous fruit. Lavender, mint, violets, graphite and crème de cassis notes abound in a powerful, structured wine endowed with magnificent purity and a skyscraper-like sense of lift. Finesse and power collide in a crystalline Pomerol of exceptional beauty. Powerful and dense to the core, the 2014 is shaping up to be one of the wines of the vintage. The blend is 90% Merlot and 10% Cabernet Franc.
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Bordeaux 1 100 (DC)
Inc. GST
SG$2,351.59
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Decanter (100)

Notes of cassis, bilberry, damson, charcoal and liquorice, with pure blackberry juice filling the crevices in between. The tannins are firm but flexible, allowing for some lightness. Hugely complex, but still hugely young. This vintage was made from the first year of the full maturity for these young vines – now 14 years old, 3.55pH. At this youthful stage you can feel the smoky, grilled brush of the oak, which is 70% new, with medium toast, and it’s double toasted to ensure there are no vanillin flavours. This wine will climb upwards and outwards towards the horizon, staking a claim for greatness in 2015.
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Bordeaux 1 99 (JD)
Inc. GST
SG$2,024.59
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Jeb Dunnuck (99)

One of the blockbusters in the vintage is Denis Durantou's 2018 Château L'Eglise Clinet, which is a normal blend of 90% Merlot and 10% Cabernet Franc brought up in 70% new French oak. This deep purple-hued beauty boasts an awesome, full-bodied, opulent personality as well as classic Pomerol notes of blackcurrants, black cherries, damp earth, chocolate, tobacco, and flowers. Rich, concentrated, and sexy, yet not over the top in any way, it expands on the palate, has sweet tannins, background oak, and a great, great finish. It already offers pleasure yet won't hit prime time for another 7-8 years and is going to evolve for 25-30 years or more, and probably have a gradual decline after that.
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Bordeaux 1 98-99 (JS)
Inc. GST
SG$3,326.11
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James Suckling (98-99)

Wonderfully bright, floral aromas with so much violet character. Such purity and focus. Ethereal on the nose already. Full-bodied, but very polished and deep with finesse and beauty. Incredible structure that fills the mouth.
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Bordeaux 1 97-98 (JS)
Inc. GST
SG$1,827.25
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James Suckling (97-98)

Lots of black-olive, crushed-berry and wet-earth aromas and flavors. Full-bodied, yet polished with a very fine, velvety texture from the tannins. It’s long and structured with a blue-fruit and stone undertone to the palate. Some sage, too. More balanced than in the past. Extremely persistent on the palate. 83.5% merlot, 16% cabernet franc and 0.5% cabernet sauvignon.
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Bordeaux 1 98 (JS)
Inc. GST
SG$1,697.59
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James Suckling (98)

Aromas of tar, black olive skin and blackberries follow through to a full body. Ultra-fine tannins and a long, linear finish with super intensity. Well-crafted in every sense. A fabulous Pomerol for the future. Try in 2022.
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Bordeaux 1 99 (JD)
Inc. GST
SG$1,967.93
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Jeb Dunnuck (99)

Bottled in June of 2018, the 2016 Château La Conseillante is a beautifully seamless yet powerful version of this cuvée that has the hallmark fragrance and elegance of the estate front and center. Complex blackberries, cassis, flowers, incense, forest floor, and floral notes all soar from this full-bodied, pure, and polished Pomerol that has an undeniable class as well as wonderful purity of fruit, perfect integration of its tannins and acidity, and a blockbuster finish. It's an incredibly complete wine that flirts with perfection and will keep for 30-40 years. The blend is 80% Merlot, 20% Cabernet Franc, aged in 70% new French oak, with the balance in once-used barrels. There are less than 4,000 cases made, but this is a wine you want in your cellar.
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Bordeaux 1 97 (WA)
Inc. GST
SG$1,366.27
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Wine Advocate (97)

Medium to deep garnet-purple colored, the 2017 La Conseillante sashays out of the glass with the most gorgeous notes of lilacs, Black Forest cake, kirsch and black raspberries plus nuances of cinnamon stick, dark chocolate and licorice. Medium to full-bodied, the palate has a firm, finely grained texture with bags of perfumed black fruits and wonderful freshness, finishing very long and very fragrant.
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Bordeaux 1 100 (JD)
Inc. GST
SG$2,349.43
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Jeb Dunnuck (100)

An utterly brilliant Pomerol and the finest wine from this estate to date, surpassing even the 2016, the 2019 Château La Conseillante checks in as 84% Merlot and 16% Cabernet Franc and was raised in 70% new French oak. A wine of incredible finesse, purity, and precision, its deep purple hue is following by an incredible array of blueberries, crème de cassis, spring flowers, damp earth, and violets. Flawlessly balanced, full-bodied, and concentrated on the palate, it has a beautiful mid-palate, ultra-fine, utterly seamless tannins, and a heavenly finish. It doesn't have the sheer density or outright power of some of the other top Pomerols, but as I wrote in the barrel sample review, no one marries elegance with opulence as well as Conseillante. This magical Pomerol will take a decade to hit full maturity and will evolve for 30 years or more. This is haute couture at its absolute pinnacle, and as I wrote in the barrel review, hats off to Marielle Cazaux for producing one of the top wines of the vintage.
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Bordeaux 1 94 (WS)
Inc. GST
SG$1,425.09
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Wine Spectator (94)

This has serious density for the vintage, with layers of raspberry and plum pâte de fruit, lined with singed spice and framed by well-integrated apple wood and black tea notes. Very, very solid. Tasted non-blind. Score range: 91-94 -JM
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Bordeaux 1 96-98 (JD)
Inc. GST
SG$2,571.75
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Jeb Dunnuck (96-98)

Made by the team at Le Gay, the tiny production, garagiste-styled 2018 Château La Violette is another magical wine, offering a saturated purple color, heavenly notes of black and blue fruits, smoky oak, chocolate, and earth, full-bodied richness, and layers of polished tannins. Despite being a big, powerful wine, nothing is out of place, it has thrilling purity, and is a gorgeous wine any way you look at it. Buy it if you can.
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Bordeaux 1 100 (JS)
Inc. GST
SG$12,924.59
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James Suckling (100)

This red shows such beautiful and ripe aromas of blackberries, orange peel, hazelnuts, and tropical fruits. It's full-bodied, with superb texture of polished tannins that are velvety. The length last for minutes. It's muscular yet elegant. It flexes it muscle yet pulls them back. What gorgeous tone to this young red. Try in 2020.
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Product Name Region Qty Score Price
Burgundy 1 -
In Bond
SG$6,500.00
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Renowned for producing illustrious, red Burgundy wine, Audiffred Vosne-Romanée 1er Cru Les Reignots 2016 emanates from the appellation of Vosne-Romanée, home to world-acclaimed vineyards. Made by prodigious winemaker, Maison Roche de Bellene, this vintage boasts impeccable craftsmanship. Hand-picked grapes, aged in oak barrels for a minimum of 16 months assure a finesse that symbolises this producer's expertise.

Steeped in a rich palate of cherries, spices and earthy undertones, its powerful, well-balanced structure subtly lingers. The vibrant intensity delights senses, distinguishing it as a quintessential Pinot Noir. Displaying an enchanting ruby hue, it mirrors the terroir; a mix of clay and limestone soils delivering a majestic minerality and complexity.

Highlighted globally for its extraordinary elegance and legendary ageworthy potential, Audiffred Vosne-Romanée 1er Cru Les Reignots 2016 is a testament to Burgundy's venerated winemaking heritage. A sublime selection for discerning collectors and aficionados alike.

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Burgundy 1 -
In Bond
SG$900.00
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Dive into the world of fine Burgundy wine with the exquisite Bertagna Vosne Romanee 1er Cru Les Beaumonts 2016. Crafted in the prestigious vineyards of Vosne Romanée, Côte de Nuits, this elegant Pinot Noir is a worthy representation of Domaine Bertagna’s absolute commitment to organic viticulture and asymptotic pursuit of perfection for almost six decades. A jewel of Bertagna’s 18 appellations, this Premier Cru Les Beaumonts 2016 embodies the harmonious balance between power and finesse. The long, slow vinification process in oak barrels bestows its complex bouquet accentuated by scents of wild cherries, violets and spiced chocolate. The velvety tannins and ripe fruit nuances linger on the palate, creating a wine that is not only deeply satisfying, but also emblematic of its illustrious terroir. Its consistent depth and refinement undoubtedly affirm Bertagna Vosne Romanee 1er Cru Les Beaumonts 2016 as a grand cru in all but name.

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Bordeaux 1 99 (JD)
Inc. GST
SG$1,689.50
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Jeb Dunnuck (99)

Tasted on four separate occasions, the 2016 Château Clinet is another brilliant wine from this estate. Showing slightly more freshness and purity than the 2015, its saturated purple color is followed by a thrilling array of crème de cassis, graphite, ground herbs, and a terrific sense of minerality. Deep, full-bodied, with building tannins, and a magical sense of purity and elegance paired with real density and depth, it needs short term cellaring and will keep for three decades.
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Bordeaux 1 99 (JD)
In Bond
SG$653.00
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Jeb Dunnuck (99)

Including slightly more Cabernet Sauvignon than usual, the 2018 Château Clinet is 85% Merlot and 15% Cabernet Sauvignon that was brought up in 75% new French oak. One of the superstars of the vintage, it has incredible elegance and finesse as well as gorgeous richness and depth. Notes of cassis and truffly dark fruits as well as tobacco, damp earth, chocolate, and lead pencil shavings emerge from the glass, and it's full-bodied, with a seamless, multi-dimensional texture, gorgeous tannins, and a great, great finish. It already offers incredible pleasure, but it won't hit maturity for another 5-7 years and should evolve for 30 years or more. This magical wine is in the same league as the 2015 and 2016, and drinking these beauties over the coming decades will be an incredible treat.
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Bordeaux 1 98 (VN (NM))
In Bond
SG$1,300.00
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Vinous - Neal Martin (98)

The 2019 Clinet has maintained the stunning delineation that I discerned from the barrel sample. Pure black cherries, hints of cassis and wilted violet scents unfold in the glass with effortless ease, and the oak (75% new, 25% used for 18 months) is neatly integrated. The poised palate is medium-bodied, taut and fresh, with fine-grained tannins and disarming mineralité, particularly toward the finish, which delivers tremendous length and saliva-inducing salinity on the aftertaste. There is a pleasing strictness to this Clinet that is apposite to the flamboyant and decadent wines of the Nineties. This Clinet is one of Ronan Laborde's great achievements.
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Bordeaux 1 92 (VN (AG))
In Bond
SG$800.00
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Vinous - Antonio Galloni (92)

The 2012 Clos du Clocher is racy, open-knit and super expressive. Sweet floral aromatics meld into a core of red-fleshed fruit as the 2012 shows off its inviting, sensual personality. This is a gorgeous Pomerol to drink over the next decade or so. The 2012 has been terrific on the several occasions I have tasted it so far. Michel Rolland consults to the Bourotte and Audy families.
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Burgundy 1 89-91 (WA)
In Bond
SG$1,210.00
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Wine Advocate (89-91)

The 2016 Vosne-Romanée Village comes from three vineyards covering 1.5 hectares and sees one-third new oak. It has a fragrant bouquet with ebullient strawberry and raspberry fruit entwined with cold stone aromas and discrete sous-bois aromas. The palate has a little more substance than its fellow village crus even if it does not quite deliver the same finesse as the Morey-Saint-Denis or the Gevrey-Chambertin. Still, I appreciate the deft spicy note that sustains the finish.
More Info
Burgundy 1 90-92 (VN)
In Bond
SG$1,475.00
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Vinous (90-92)

The 2019 Vosne-Romanée Village contains 20% whole bunch from the La Violette lieu-dit and destemmed fruit from the Quartiers de Nuits and Basses-Maizière lieux-dits. Aged in 30% new oak, it is quite backward and surly on the nose at first, but opens to reveal white pepper and clove aromas tincturing the tightly wound black fruit. The palate is medium-bodied with crunchy black fruit, and quite sweet at its core, with that white pepper leitmotif and a touch of graphite toward the crunchy finish.
More Info
Bordeaux 1 93 (JS)
Inc. GST
SG$250.70
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James Suckling (93)

This is a very solid Pomerol with a nice balance of fine, dry tannins with well-judged ripeness. But the red-fruit character is a bit shy and a couple of years are probably needed for it to open up fully. Long and complex, dry finish. Drink or hold.
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Bordeaux 1 96-99 (JD)
In Bond
SG$720.00
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Jeb Dunnuck (96-99)

From a miniscule one-hectare parcel right across from Clinet, on the upper plateau of Pomerol, the 2018 Enclos Tourmaline is a blockbuster in the making, and I suspect it’s going to give the 2016 a run for its money. Checking in as a 100% Merlot raised in new oak, which hit 14.7% natural alcohol, this inky color blockbuster boasts a massive bouquet of black fruits, smoke herbs, chocolate, and damp earth. It shows a more floral edge with time in the glass and it’s full-bodied, concentrated, and plush on the palate, with sweet tannins. It’s certainly one of the sexiest wines in this terrific vintage. Hats off to vineyard manager and winemaker Jérôme Aguirre as well as consultant Michel Rolland for another brilliant wine in the making. Tasted twice.
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Bordeaux 1 -
In Bond
SG$601.01
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Espérance de Trotanoy is the second wine of Château Trotanoy. This Merlot-dominated wine is made from vines averaging 35 years. Espérance de Trotanoy is made from the same vines, same wine-making team and same facilities as the first wine. It is produced in very limited quantities and only in exceptional years. It is vinified in small concrete vats and aged in French oak barrels.

This 2016 has a darkly berried, gently leafy nose, with pure violet aromatics. The palate is textured, with dried-earth minerality, lifted by arching acidity, which makes this hugely approachable and perhaps offers a glimpse into the character of Trotanoy 2016 itself in years to come. There is more than enough ageing potential and tannic rigour here to see this through a decade and more.
More Info
Burgundy 1 -
In Bond
SG$1,500.00
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Burgundy 1 -
In Bond
SG$1,500.00
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Burgundy 1 -
In Bond
SG$1,650.00
View

Indulge your senses with Geantet Pansiot Vosne-Romanee 2017, a premium offering from the renowned Burgundy vineyards of France. Exceptionally crafted by the illustrious Geantet Pansiot family, who have been honing their winemaking skills since 1954, this wine masterfully captures the delicate balance between tradition and innovation. The climate, predominantly Continental, and the limestone-clay soils of Vosne-Romanee impart distinctive characteristics to this wine.

Authentic to its roots, the Geantet Pansiot Vosne-Romanee 2017 showcases intricate layers of cherry, dark berries and violets, embraced by silky tannins and a lean mineral thread. Exceptional ageing potential adds to its appeal. Utilising organic farming methods, the grapes were handpicked at their peak of ripeness and aged in French oak barrels, resulting in a sophisticated wine that speaks volumes of its terroir. Experience the culmination of heritage, passion and finesse with the Geantet Pansiot Vosne-Romanee 2017.

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Bordeaux 1 97 (VN (AG))
In Bond
SG$550.00
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Vinous - Antonio Galloni (97)

The 2019 Hosanna is fabulous, just as it was from barrel. Inky, rich and explosive, the 2019 possesses off the charts fruit intensity. As always Hosanna leans towards the dark side of black/blue fruit. An exotic mélange of tar, gravel, licorice, incense and spice builds in the glass, filling out the layers effortlessly. Soft contours give Hosanna its allure, but I would not be in any rush here. The balance of opulent fruit and structure makes for a super-compelling Pomerol.
More Info
Bordeaux 1 99-100 (JS)
In Bond
SG$600.00
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James Suckling (99-100)

This shows very intense, old-vine character with bark, black mushroom and dark fruit. Full-bodied and creamy with unique flavors of earth and fruit. Layered and soulful. The best Hosanna ever? Merlot and cabernet franc. 45% from old vines, dating from the late 1950s.
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Burgundy 1 95-97 (WA)
In Bond
SG$2,750.00
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Wine Advocate (95-97)

The 2016 Vosne-Romanée 1er Cru Les Beaux Monts has a very pure, quite generous and maybe more expressive bouquet compared to the Aux Brûlées at the moment with copious black cherries, raspberry coulis and crushed flower aromas. The palate has superb energy and precision, extremely detailed with layers of mineral-soaked red and black fruit commingling on the sustained finish that fans out with style and panache. God...I love this. One of Etienne's best in 2016.
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Burgundy 1 89-92 (BH)
In Bond
SG$1,100.00
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Burghound (89-92)

(from 8 different vineyards the most important of which is Aux Ormes). Here the nose is firmly reduced today though there is good freshness and verve to the intense, sleek and beautifully defined medium weight flavors that possess very fine concentration that helps to buffer the moderately firm but fine tannic spine supporting the balanced and impressively persistent finish. This too is a very good wine in the context of its level. (89-92)/2027+
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Bordeaux 1 94-97 (VN (AG))
In Bond
SG$1,150.00
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Vinous - Antonio Galloni (94-97)

The 2014 L'Eglise Clinet is a real head-turner. Gorgeous, super-expressive aromatics meld into a core of dark, sumptuous fruit. Lavender, mint, violets, graphite and crème de cassis notes abound in a powerful, structured wine endowed with magnificent purity and a skyscraper-like sense of lift. Finesse and power collide in a crystalline Pomerol of exceptional beauty. Powerful and dense to the core, the 2014 is shaping up to be one of the wines of the vintage. The blend is 90% Merlot and 10% Cabernet Franc.
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Bordeaux 1 100 (DC)
In Bond
SG$2,100.00
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Decanter (100)

Notes of cassis, bilberry, damson, charcoal and liquorice, with pure blackberry juice filling the crevices in between. The tannins are firm but flexible, allowing for some lightness. Hugely complex, but still hugely young. This vintage was made from the first year of the full maturity for these young vines – now 14 years old, 3.55pH. At this youthful stage you can feel the smoky, grilled brush of the oak, which is 70% new, with medium toast, and it’s double toasted to ensure there are no vanillin flavours. This wine will climb upwards and outwards towards the horizon, staking a claim for greatness in 2015.
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Bordeaux 1 99 (JD)
In Bond
SG$1,800.00
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Jeb Dunnuck (99)

One of the blockbusters in the vintage is Denis Durantou's 2018 Château L'Eglise Clinet, which is a normal blend of 90% Merlot and 10% Cabernet Franc brought up in 70% new French oak. This deep purple-hued beauty boasts an awesome, full-bodied, opulent personality as well as classic Pomerol notes of blackcurrants, black cherries, damp earth, chocolate, tobacco, and flowers. Rich, concentrated, and sexy, yet not over the top in any way, it expands on the palate, has sweet tannins, background oak, and a great, great finish. It already offers pleasure yet won't hit prime time for another 7-8 years and is going to evolve for 25-30 years or more, and probably have a gradual decline after that.
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Bordeaux 1 98-99 (JS)
In Bond
SG$3,000.00
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James Suckling (98-99)

Wonderfully bright, floral aromas with so much violet character. Such purity and focus. Ethereal on the nose already. Full-bodied, but very polished and deep with finesse and beauty. Incredible structure that fills the mouth.
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Bordeaux 1 97-98 (JS)
In Bond
SG$1,615.00
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James Suckling (97-98)

Lots of black-olive, crushed-berry and wet-earth aromas and flavors. Full-bodied, yet polished with a very fine, velvety texture from the tannins. It’s long and structured with a blue-fruit and stone undertone to the palate. Some sage, too. More balanced than in the past. Extremely persistent on the palate. 83.5% merlot, 16% cabernet franc and 0.5% cabernet sauvignon.
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Bordeaux 1 98 (JS)
In Bond
SG$1,500.00
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James Suckling (98)

Aromas of tar, black olive skin and blackberries follow through to a full body. Ultra-fine tannins and a long, linear finish with super intensity. Well-crafted in every sense. A fabulous Pomerol for the future. Try in 2022.
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Bordeaux 1 99 (JD)
In Bond
SG$1,750.00
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Jeb Dunnuck (99)

Bottled in June of 2018, the 2016 Château La Conseillante is a beautifully seamless yet powerful version of this cuvée that has the hallmark fragrance and elegance of the estate front and center. Complex blackberries, cassis, flowers, incense, forest floor, and floral notes all soar from this full-bodied, pure, and polished Pomerol that has an undeniable class as well as wonderful purity of fruit, perfect integration of its tannins and acidity, and a blockbuster finish. It's an incredibly complete wine that flirts with perfection and will keep for 30-40 years. The blend is 80% Merlot, 20% Cabernet Franc, aged in 70% new French oak, with the balance in once-used barrels. There are less than 4,000 cases made, but this is a wine you want in your cellar.
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Bordeaux 1 97 (WA)
In Bond
SG$1,200.00
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Wine Advocate (97)

Medium to deep garnet-purple colored, the 2017 La Conseillante sashays out of the glass with the most gorgeous notes of lilacs, Black Forest cake, kirsch and black raspberries plus nuances of cinnamon stick, dark chocolate and licorice. Medium to full-bodied, the palate has a firm, finely grained texture with bags of perfumed black fruits and wonderful freshness, finishing very long and very fragrant.
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Bordeaux 1 100 (JD)
In Bond
SG$2,100.00
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Jeb Dunnuck (100)

An utterly brilliant Pomerol and the finest wine from this estate to date, surpassing even the 2016, the 2019 Château La Conseillante checks in as 84% Merlot and 16% Cabernet Franc and was raised in 70% new French oak. A wine of incredible finesse, purity, and precision, its deep purple hue is following by an incredible array of blueberries, crème de cassis, spring flowers, damp earth, and violets. Flawlessly balanced, full-bodied, and concentrated on the palate, it has a beautiful mid-palate, ultra-fine, utterly seamless tannins, and a heavenly finish. It doesn't have the sheer density or outright power of some of the other top Pomerols, but as I wrote in the barrel sample review, no one marries elegance with opulence as well as Conseillante. This magical Pomerol will take a decade to hit full maturity and will evolve for 30 years or more. This is haute couture at its absolute pinnacle, and as I wrote in the barrel review, hats off to Marielle Cazaux for producing one of the top wines of the vintage.
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Bordeaux 1 94 (WS)
In Bond
SG$1,250.00
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Wine Spectator (94)

This has serious density for the vintage, with layers of raspberry and plum pâte de fruit, lined with singed spice and framed by well-integrated apple wood and black tea notes. Very, very solid. Tasted non-blind. Score range: 91-94 -JM
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Bordeaux 1 96-98 (JD)
In Bond
SG$2,300.00
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Jeb Dunnuck (96-98)

Made by the team at Le Gay, the tiny production, garagiste-styled 2018 Château La Violette is another magical wine, offering a saturated purple color, heavenly notes of black and blue fruits, smoky oak, chocolate, and earth, full-bodied richness, and layers of polished tannins. Despite being a big, powerful wine, nothing is out of place, it has thrilling purity, and is a gorgeous wine any way you look at it. Buy it if you can.
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Bordeaux 1 100 (JS)
In Bond
SG$11,800.00
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James Suckling (100)

This red shows such beautiful and ripe aromas of blackberries, orange peel, hazelnuts, and tropical fruits. It's full-bodied, with superb texture of polished tannins that are velvety. The length last for minutes. It's muscular yet elegant. It flexes it muscle yet pulls them back. What gorgeous tone to this young red. Try in 2020.
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In Bond
Inc. GST

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