Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
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Wine In Stock
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Mendoza | 1 | 97 (WA) |
Inc. GST
SG$481.19 |
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Wine Advocate (97)The site-specific 2018 Malbec Appellation Gualtallary comes from specific soils, two plots that they believe transmit the maximum expression of limestone to Malbec, giving a structured wine with fine-grained tannins but a little wild. The vines are on stony and gravelly soils with a high percentage of limestone and sand with around 3% clay at 1,300 meters in altitude. The grapes fermented in small concrete vats with indigenous yeasts at some 25 degrees Celsius for 15 days. It matured in untoasted 3,500-liter French oak foudres for 18 months and no less than 12 months in bottle. This comes from sandy soils and very low yields that give it chalkier tannins and a savage way. This has a slightly rustic touch, vertical and with some lightness. There's always a fresh touch of aromatic herbs (thyme and rockrose), with a textured palate and very tasty and clean flavors in the finish. 20,600 bottles were filled in September 2019. |
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Mendoza | 1 | 98 (TA) |
Inc. GST
SG$517.12 |
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Tim Atkin MW (98)Combining the considerable talents of Fernando Buscema and Philippe Rolet (the former made the wine, the latter did the blend), Caro is one of the wines of the vintage in 2018. Paraje Altamira is the source of this finely judged cuvée of Malbec and 24% Cabernet Sauvignon, aged in 80% new wood. Subtle, graceful and perfumed, it’s a wine that carries its structure and concentration lightly, with graphite, cassis and blueberry fruit, fresh acidity and harmonious, caressing tannins. Superb stuff. |
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Mendoza | 1 | 93+ (WA) |
Inc. GST
SG$287.17 |
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Wine Advocate (93+)The elegant, spicy, peppery and floral 2018 Cabernet Franc contains 10% Malbec, as these varietal bottling are rarely 100% varietal. It has intense and pungent flavors reminiscent of freshly cracked black peppercorns and wild herbs. The ripeness is contained, and the wine has a surprisingly low pH that provides very good freshness and a vibrant palate, more so given the very fine tannins and the tasty flavors that lift up the finish. Superb Cabernet Franc at an unbeatable price. 26,000 bottles produced. It was bottled in July 2019 after 15 months in centenary oak foudres. |
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Mendoza | 1 | 97 (JS) |
Inc. GST
SG$339.49 |
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James Suckling (97)This is another rock-star chardonnay from here with dried-apple, pear-skin, crushed-stone and peach-pit character. Full body. Creamy texture. Phenolic form and a long, flavorful finish. Drink or hold. |
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Mendoza | 1 | 95 (JS) |
Inc. GST
SG$363.47 |
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James Suckling (95)This has rich, lemon and lightly grassy aromas in a very fresh, pure and focused mode. Some fresh-pastry and chalky notes, too. The palate is succulent and piercing. Some smooth, lees-derived texture sits nicely around the fresh, lemon flavor with pastry-like resolve. Impressive textural complexity really makes this special. Drink over the next six years. |
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Mendoza | 1 | 94.0 |
Inc. GST
SG$270.63 |
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An expression of the chalkiest and most mineral-heavy parcel within the Uco Valley, PerSe Gualtallary Inseparable is the latest addition to PerSe’s line-up and is a “good introduction to their portfolio”. Sourced from the central parcel of the Monasterio vineyard, this is a “classical Gualtallary” that made its debut in 2018. Thunderously applauded as an “impressive inaugural vintage”, it was awarded 95 points from Decanter and 94 points from the Wine Advocate.
More Info
Hand-picked, fermented in concrete and aged for 14 months in neutral French oak, this is a lifted and refined style of Malbec. Gutiérrez, who finds this wine “hard to resist” (WA), is mesmerized by the “very pure and floral” aromas and a palate that reveals “velvety texture and round tannins with citrus freshness” (WA). |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Mendoza | 1 | 97 (WA) |
In Bond
SG$388.00 |
|||||
Wine Advocate (97)The site-specific 2018 Malbec Appellation Gualtallary comes from specific soils, two plots that they believe transmit the maximum expression of limestone to Malbec, giving a structured wine with fine-grained tannins but a little wild. The vines are on stony and gravelly soils with a high percentage of limestone and sand with around 3% clay at 1,300 meters in altitude. The grapes fermented in small concrete vats with indigenous yeasts at some 25 degrees Celsius for 15 days. It matured in untoasted 3,500-liter French oak foudres for 18 months and no less than 12 months in bottle. This comes from sandy soils and very low yields that give it chalkier tannins and a savage way. This has a slightly rustic touch, vertical and with some lightness. There's always a fresh touch of aromatic herbs (thyme and rockrose), with a textured palate and very tasty and clean flavors in the finish. 20,600 bottles were filled in September 2019. |
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Mendoza | 1 | 98 (TA) |
In Bond
SG$417.00 |
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Tim Atkin MW (98)Combining the considerable talents of Fernando Buscema and Philippe Rolet (the former made the wine, the latter did the blend), Caro is one of the wines of the vintage in 2018. Paraje Altamira is the source of this finely judged cuvée of Malbec and 24% Cabernet Sauvignon, aged in 80% new wood. Subtle, graceful and perfumed, it’s a wine that carries its structure and concentration lightly, with graphite, cassis and blueberry fruit, fresh acidity and harmonious, caressing tannins. Superb stuff. |
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Mendoza | 1 | 93+ (WA) |
In Bond
SG$210.00 |
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Wine Advocate (93+)The elegant, spicy, peppery and floral 2018 Cabernet Franc contains 10% Malbec, as these varietal bottling are rarely 100% varietal. It has intense and pungent flavors reminiscent of freshly cracked black peppercorns and wild herbs. The ripeness is contained, and the wine has a surprisingly low pH that provides very good freshness and a vibrant palate, more so given the very fine tannins and the tasty flavors that lift up the finish. Superb Cabernet Franc at an unbeatable price. 26,000 bottles produced. It was bottled in July 2019 after 15 months in centenary oak foudres. |
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Mendoza | 1 | 97 (JS) |
In Bond
SG$258.00 |
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James Suckling (97)This is another rock-star chardonnay from here with dried-apple, pear-skin, crushed-stone and peach-pit character. Full body. Creamy texture. Phenolic form and a long, flavorful finish. Drink or hold. |
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|
|
Mendoza | 1 | 95 (JS) |
In Bond
SG$280.00 |
|||||
James Suckling (95)This has rich, lemon and lightly grassy aromas in a very fresh, pure and focused mode. Some fresh-pastry and chalky notes, too. The palate is succulent and piercing. Some smooth, lees-derived texture sits nicely around the fresh, lemon flavor with pastry-like resolve. Impressive textural complexity really makes this special. Drink over the next six years. |
|||||||||
|
|
Mendoza | 1 | 94.0 |
In Bond
SG$210.00 |
|||||
|
An expression of the chalkiest and most mineral-heavy parcel within the Uco Valley, PerSe Gualtallary Inseparable is the latest addition to PerSe’s line-up and is a “good introduction to their portfolio”. Sourced from the central parcel of the Monasterio vineyard, this is a “classical Gualtallary” that made its debut in 2018. Thunderously applauded as an “impressive inaugural vintage”, it was awarded 95 points from Decanter and 94 points from the Wine Advocate.
More Info
Hand-picked, fermented in concrete and aged for 14 months in neutral French oak, this is a lifted and refined style of Malbec. Gutiérrez, who finds this wine “hard to resist” (WA), is mesmerized by the “very pure and floral” aromas and a palate that reveals “velvety texture and round tannins with citrus freshness” (WA). |
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