Selection with Condition Photos
At Cru World Wine, we understand that bottle condition is crucial when it comes to purchasing wine, especially when buying back vintage wines. That's why we've created our "Selection with Condition Photos" page - a curated selection of wines that includes detailed photos of each bottle, so you can make an informed decision before making a purchase. Our photos show the condition of the bottle, including any signs of wear or damage, giving you the confidence to make an informed purchase decision.
Selection with Condition Photos
| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | 95 (TA) |
Inc. GST
SG$2,330.11 |
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Tim Atkin MW (95)Grown in a single parcel that is 32 years old, this is a winsome Ech zeaux. It's an outpouring of pristine pure red fruits laced with minerality and sprinkled with sweet spices. Outgoing and welcoming, it reminded me of Anne's huge smile. (So often one can see the winemaker in her wine!) The gossamer structure definitely feels rather Vosne-like, even though this second smallest climat sits just about in the heart of Ech zeaux. 2023-36 |
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Burgundy | 1 | 89-91 (WA) |
Inc. GST
SG$5,333.33 |
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Wine Advocate (89-91)The 2015 Echézeaux Grand Cru was buttoned down when I tasted it, the 100% new oak keeping a lid on the red berry fruit behind this wall. The palate is grippy on the entry with chunky red berry fruit (cranberry, wild strawberry and pomegranate) mixed with white pepper and sage notes towards the stocky finish. Like other 2015s from the domaine, I would like more terroir expression, more personality to be expressed. |
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Burgundy | 1 | - |
Inc. GST
SG$1,269.74 |
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Burgundy | 1 | 92-94 (BH) |
Inc. GST
SG$4,783.42 |
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Burghound (92-94)This is reduction free with an exuberant and highly complex nose of spice, earth and well-layered red pinot fruit aromas that display a background hint of plum. There is fine richness to the pure and silky medium-bodied flavors that caress the palate with an abundance of tannin-buffering dry extract on the gorgeously complex finish. This is finer than the Clos de Vougeot and just as complex if somewhat less firmly structured though this will also require plenty of cellar time. |
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Burgundy | 1 | 94+ (WA) |
Inc. GST
SG$7,397.26 |
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Wine Advocate (94+)The 2015 Echezeaux Grand Cru is very pretty, opening in the glass with notes of sweet cherry, raspberry, cinnamon, rose and spice. On the palate, the wine is full-bodied and sappy, with an ample chassis of fine-grained tannin, bright acids, good depth and length, and a solid core. Like most of Charles Lachaux's 2015s, this is shutting down, but it should be exceptional in the fullness of time. This is produced from a parcel in Rouges du Bas: one of the steeper, higher-altitude parts of Echézeaux, where the soil is thinner and the wines tend to be more tensile. |
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Burgundy | 1 | - |
Inc. GST
SG$2,076.12 |
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Burgundy | 1 | 93-95 (VN) |
Inc. GST
SG$2,939.44 |
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Vinous (93-95)The 2019 Echézeaux Grand Cru contains 60% whole bunches. It comes from three plots that, still, only made two and a half barrels this year. It has a very well defined bouquet that seems to blossom in the glass, although it will need some time for the stems to be assimilated. The palate is medium-bodied with fine tannins, very peppery in style with touches of white pepper and bay leaf towards the persistent finish. This is a classy wine, one that is not unlike Dujac’s Echézeaux! |
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Burgundy | 1 | - |
Inc. GST
SG$6,409.09 |
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Relish the impeccable craftsmanship of Bizot Echezeaux Grand Cru 2001, a legend among discerning wine connoisseurs. Born in the revered vineyards of Vosne-Romanée in Burgundy, France, Bizot hails from a lineage of traditional winemakers. The vintner, Jean-Yves Bizot, passionately applies meticulous techniques without the use of herbicides or pesticides, yielding a raw, pure expression of the terroir. Bizot Echezeaux Grand Cru 2001 is a sublime embodiment of Pinot Noir grapes meticulously harvested from antique vines planted in chalky soil. This distinguished vintage dances on the palate, incorporating velvety tannins, svelte acidity and resonates with opulent fruit flavours. Expect hints of cherry, spices and nuances of earthy truffles. The elegantly balanced, full-bodied wine concludes with a gracefully elongated finish. Its scarcity and uniqueness make Bizot Echezeaux Grand Cru 2001 a remarkable addition to a well-curated wine cellar or a splendid companion for an exquisite gustatory experience. Luxuriate in this true connoisseur's choice. |
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Burgundy | 1 | - |
Inc. GST
SG$5,491.69 |
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Presenting the prodigious Bizot Echezeaux Grand Cru 2008. Conceived in the heart of Burgundy, this French gem is the creation of the renowned Vosne-Romanée producer, Jean-Yves Bizot. A meticulous and unprecedented low-yield farming and winemaking approaches give birth to this masterpiece. This Grand Cru offers an intricate array of exotic black cherry and raspberry coulis, hinting at irresistible notes of rose petals and an intoxicating spice rack on its lingering finish. Festooned with a fine assortment of perfectly ripe fruits, it deftly blends structure, freshness, and precision. The label's 2008 vintage, an extraordinary season in Burgundy, offers a timeless level of balance and complexity. Bizot's Echezeaux is deeply concentrated and highly expressive - a quintessentially enigmatic character that sets it apart even among the pantheon of Grand Cru titles. This epitomises the exquisite beauty of Bizot Echezeaux Grand Cru 2008, a tribute to pure finesse and thrilling longevity. |
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Burgundy | 1 | - |
Inc. GST
SG$23,846.10 |
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Hailing from the esteemed vineyards of Domaine Bizot, the Bizot Echezeaux Grand Cru 2009 is the epitome of fine wines. Hand-harvested from old vines in the outskirts of Vosne-Romanée, this Burgundy red is an artisanal masterpiece. The aromatic bouquet engulfs your senses with inviting hints of fresh raspberry and plum, layered with truffle and dark chocolate undertones. Bizot utilises traditional winemaking methods; partial destemming, native yeast fermentation, and minimal sulphur additions craft the Bizot Echezeaux's irresistible profile. Aged in French oak barrels, the wine matured for twenty months, creating the perfect blend of superb flavour and texture. The producer, Domaine Bizot, is renowned for its dedication to organic viticulture and low-intervention winemaking, ensuring an authentic expression of terroir. It's the producer's delicate touch coupled with the cool, favourable 2009 climate that has resulted in the Bizot Echezeaux Grand Cru 2009's exquisite complexity and depth. Indulge in this testament to Burgundy's wine elegance. |
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Burgundy | 1 | - |
Inc. GST
SG$6,087.54 |
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The Bizot Echezeaux Grand Cru 2011 is the embodiment of luxury and sophistication. This highly-coveted red wine hails from the renowned appellation of Echezeaux Grand Cru in the heart of Burgundy, France. The 2011 vintage, produced by the esteemed winemaker, Jean-Yves Bizot, is especially noteworthy for its finesse and harmony. Employing traditional winemaking techniques, Bizot works with a minimal-intervention philosophy. The grapes, grown in limestone-heavy soil, are handpicked and allowed a long fermentation process, which enriches the bottle with intense yet refined flavours. The Bizot Echezeaux Grand Cru 2011 presents a vibrant bouquet of wild berries juxtaposed with hints of spice, an undercurrent of minerality, and a whisper of oak. As it ages, it develops an even more nuanced profile, drawing discerning enthusiasts. Feel the dance of its harmonious palate as it promises an extended, satisfying finish. A purchase of this extravagant year is a testament to the connoisseur’s taste. |
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Burgundy | 1 | - |
Inc. GST
SG$12,158.73 |
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The Bizot Echezeaux Grand Cru 2011 is the embodiment of luxury and sophistication. This highly-coveted red wine hails from the renowned appellation of Echezeaux Grand Cru in the heart of Burgundy, France. The 2011 vintage, produced by the esteemed winemaker, Jean-Yves Bizot, is especially noteworthy for its finesse and harmony. Employing traditional winemaking techniques, Bizot works with a minimal-intervention philosophy. The grapes, grown in limestone-heavy soil, are handpicked and allowed a long fermentation process, which enriches the bottle with intense yet refined flavours. The Bizot Echezeaux Grand Cru 2011 presents a vibrant bouquet of wild berries juxtaposed with hints of spice, an undercurrent of minerality, and a whisper of oak. As it ages, it develops an even more nuanced profile, drawing discerning enthusiasts. Feel the dance of its harmonious palate as it promises an extended, satisfying finish. A purchase of this extravagant year is a testament to the connoisseur’s taste. |
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Burgundy | 1 | - |
Inc. GST
SG$25,282.11 |
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The Bizot Echezeaux Grand Cru 2011 is the embodiment of luxury and sophistication. This highly-coveted red wine hails from the renowned appellation of Echezeaux Grand Cru in the heart of Burgundy, France. The 2011 vintage, produced by the esteemed winemaker, Jean-Yves Bizot, is especially noteworthy for its finesse and harmony. Employing traditional winemaking techniques, Bizot works with a minimal-intervention philosophy. The grapes, grown in limestone-heavy soil, are handpicked and allowed a long fermentation process, which enriches the bottle with intense yet refined flavours. The Bizot Echezeaux Grand Cru 2011 presents a vibrant bouquet of wild berries juxtaposed with hints of spice, an undercurrent of minerality, and a whisper of oak. As it ages, it develops an even more nuanced profile, drawing discerning enthusiasts. Feel the dance of its harmonious palate as it promises an extended, satisfying finish. A purchase of this extravagant year is a testament to the connoisseur’s taste. |
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Burgundy | 1 | - |
Inc. GST
SG$17,708.69 |
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Immerse yourself in the regality of the Bizot Echezeaux Grand Cru 2012; a premium red that encapsulates the rich viticulture history of the Echezeaux Grand Cru vineyard in Burgundy, France. Renowned vintner Jean-Yves Bizot, a stickler for tradition, employs biodynamic methods ensuring respectful cultivation of the vineyard's characterful old vines. The purity of the grape is paramount; interventions are minimal and no pesticides touch the sanctity of the vines. The Bizot Echezeaux Grand Cru 2012 offers a harmonious blend of robust aromas, deep black fruit notes, laced with a truffle-infused earthy undertone. A vinous masterpiece veiled in regal burgundy hues, it evolves steadily in the glass, making each sip an unfolding narrative. The finale is a crescendo of integrated tannins, leaving a lingering presence on the palate. Decant with reverence and this sublime wine becomes a profound conversation, making a powerful statement in any fine wine collection. |
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Burgundy | 1 | - |
Inc. GST
SG$37,904.21 |
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The Bizot Echezeaux Grand Cru 2012 is the epitome of a master-class in Burgundy winemaking. Presented by the esteemed Domaine Jean-Yves Bizot, a producer revered for its devotion to organic practices and biodynamic viticulture in Vosne-Romanée. This exquisite vintage emanates from east-facing vineyards perched atop rich limestone soils, which imbue the wine with an incomparable mineral complexity. This Pinot Noir effortlessly marries power with elegance, boasting an opulent, velvety palate. Matured in seasoned oak barrels, it exhibits sumptuous notes of blackberry, plum, and a hint of earthy truffle, all underscored by a tantalisingly long finish. It's a complex yet harmonious assembly of layered flavours and delicate tannins. An indisputable testament to the calibre of the Echezeaux Grand Cru slope. Embodying the vibrancy of Burgundy terroir with quiet confidence, the Bizot Echezeaux Grand Cru 2012 is an exceptional wine perfect for serious collectors or those seeking the finest expressions of Pinot Noir. |
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Burgundy | 1 | 96 (WA) |
Inc. GST
SG$17,802.77 |
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Wine Advocate (96)The 2016 Echézeaux Grand Cru wafts from the glass with aromas of cherries, wild berries, dark chocolate, bay leaf, spices and peonies. On the palate, it's full-bodied, deep and immensely concentrated, with satiny, almost melting tannins but such searing intensity and savory nuance that once again the word "pungent" comes to mind, concluding with a fine-grained, mineral finish. It's the most reserved wine in the range and will demand more patience, but its singular style makes it very compelling indeed. |
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Burgundy | 1 | - |
Inc. GST
SG$79,033.20 |
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The Bizot Echezeaux Grand Cru 2017 is an exceptional offering from the esteemed winemaker Jean-Yves Bizot, based in the Vosne-Romanée appellation of Burgundy. This attractively rich, fermented fruit antiquity hails from a notable Grand Cru vineyard in Echezeaux, marked by iron-rich clay soils that delectably infuse a special minerality into the wine. Meticulously crafted, the Bizot Echezeaux Grand Cru 2017 displays utmost elegance with artwork of traditional winemaking techniques. Resulting in a low-yield, this exquisite wine embodies the natural essence of its prestigious terroir. The wine is aged in older, neutral barrels to ensure purity of fruit and distinct terroir expression. It captivates the palate with vibrant, nuanced layers of ripe red fruit, delicate florals, and intriguing spicy undernotes, all wrapped in silky tannins. Jean-Yves Bizot is renowned for producing wines of profound depth and complexity, and this 2017 creation exemplifies his mastery. A must-have for well-versed connoisseurs, the Bizot Echezeaux Grand Cru 2017 promises a remarkable wine experience. |
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Burgundy | 1 | 93-95 (BH) |
Inc. GST
SG$10,434.84 |
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Burghound (93-95)(Don't Miss!) This is the only wine in the range that displays any reduction and even here it's sufficiently subtle to reveal an impressive breadth of spice elements. The exceptionally rich, succulent and seductively textured big-bodied flavors retain outstanding vibrancy as well first-rate depth and persistence on the firm, serious and well-balanced finish. This too is terrific. |
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Burgundy | 2 | 91-94 (VN) |
Inc. GST
SG$7,509.88 |
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Vinous (91-94)(80% vendange entier, 70% new oak) Good deep red-ruby. Complex smoky aromas of red fruits, tobacco and faded rose. Suave, broad, rich and stylish, with subtle inner-mouth aromatic character. Fine-grained without any impression of weight. Finishes with building tannins and lovely lingering perfume. Tremblay says this wine has opened considerably since the 2010 harvest. |
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Burgundy | 1 | 92-94 (VN) |
Inc. GST
SG$3,019.19 |
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Vinous (92-94)The 2011 Echezeaux du Dessus is totally seamless. Soft, generous and impeccable in its balance the Echezeaux du Dessus is first and foremost a wine of texture. Floral and spice notes emerge over time, but it is the wine's inviting, supple personality that stands out most. I expect the 2011 to develop nicely in bottle, but it is going to be pretty hard to resist young. |
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Burgundy | 1 | 95 (VN) |
Inc. GST
SG$5,253.69 |
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Vinous (95)The 2018 Echézeaux Grand Cru has a precocious, exuberant nose with vibrant red fruit intermixed with orange pith, potpourri and dried herbs - complex and very well delineated. The oak is seamlessly integrated both here and on the palate. It is finely sculpted, fresh and almost minty in character for a period, before the finish delivers quite intense blood orange infused red fruit on the finish. Real pedigree here. Tasted blind at the Burgfest 2018 red tasting. |
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Burgundy | 1 | - |
Inc. GST
SG$2,734.22 |
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Burgundy | 1 | - |
Inc. GST
SG$7,640.46 |
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Burgundy | 1 | 90 (WA) |
Inc. GST
SG$36,007.47 |
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Wine Advocate (90)The Echezeaux is one of the best examples of this wine the domaine has made recently. Deep in color (darker actually than the 1985), this wine has an exotic, intense bouquet of plums, oriental spices, oak, and berry fruit. It is, as one would expect, the most forward of their wines, but I would still not opt for opening it until 1993-1994. This is among the few superstars of this vintage, but the 1986 is not for drinking soon-patience is most definitely required. |
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Burgundy | 1 | 90 (VN) |
Inc. GST
SG$10,079.40 |
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Vinous (90)Expressive aromas of cassis, redcurrant, truffle, espresso and spicy oak. Dense, sweet and oaky, with lovely gentle texture and nicely buffered tannins. Stylish rather than powerful, and already displaying a lot of personality. This wine is usually overshadowed by those that follow in this cellar, but it's a lovely Echezeaux. |
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Burgundy | 1 | 92 (WA) |
Inc. GST
SG$5,944.40 |
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Wine Advocate (92)The Echézeaux 2000 from Domaine de la Romanée-Conti won the hearts of everyone around the table–one of those wines that you just cannot help falling for. It has a dark garnet core with thin bricking on the rim. The nose is actually reminiscent of a fine Musigny from de Vogüé, a little introverted at first but it's just kidding with you and bursts open with infectious joie de vivre. The palate is medium-bodied, quite linear at first with superb tension and energy. No, it is not as complex as the Grands Echézeaux 2000 but that Loire-like, sappy finish is beguiling. Drink now and enjoy over the next 15 years. Given the growing season this performs way above expectations. |
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Burgundy | 1 | 95 (IB) |
Inc. GST
SG$40,555.06 |
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Jasper Morris Inside Burgundy (95)From Les Poulaillères. I still do not feel that I have fully understood this vintage, but the wine was excellent. The colour demonstrated a depth rarely found in the other examples and there was an impressive weight of fruit on the nose without losing any sense of balance or of plate. This was the most mouth-filling example of Echezeaux in the tasting and clearly now happily entering its window if drinkability. It held up very well in the glass too. Barely short of a 5th star. |
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Burgundy | 1 | 93 (VN) |
Inc. GST
SG$24,349.86 |
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Vinous (93)Domaine de la Romanée-Conti's 2002 Echézeaux came across as quite powerful, rich and deep, with sweet tannins and layers of round, generous fruit. |
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Burgundy | 1 | 18.5 (JR) |
Inc. GST
SG$5,475.70 |
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Jancis Robinson (18.5)Mid blueish crimson with quite a pale rim. Light nose initially with a hint of undergrowth but lots of ripe sweetness underneath. Jewel bright, so bright, fruit – not that intense, but very winning, and it opened up in the glass becoming more intense and super-bright cherry fruity with the merest hint of espresso. Marked acidity on the palate is the first impression and then some oak tannin still. Very, very youthful – much more introspective than I remember the 2004s at this stage. Even severe. You take this on faith at this stage because the fruit weight is not sufficient to distract from all the infant aspects of acid and tannin. |
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Burgundy | 1 | 18.5 (JR) |
Inc. GST
SG$5,301.30 |
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Jancis Robinson (18.5)Gentle spice, hint of cigar box and delicate oak spice aromas and something perfumed and almost exotic, a little like sandalwood, opening up to spiced red fruit and candied orange-peel freshness. Already so multi-faceted and open on the nose. Very tangy and finely spiced on the palate too. There’s density and elegant tannic structure but so well dressed in light but fine fruit that you barely see the framework. Fine spicy grip on the long fresh finish. Silky, scented, gorgeous. The most approachable of the 2007 grands crus tasted alongside. |
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| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | 95 (TA) |
In Bond
SG$2,110.00 |
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Tim Atkin MW (95)Grown in a single parcel that is 32 years old, this is a winsome Ech zeaux. It's an outpouring of pristine pure red fruits laced with minerality and sprinkled with sweet spices. Outgoing and welcoming, it reminded me of Anne's huge smile. (So often one can see the winemaker in her wine!) The gossamer structure definitely feels rather Vosne-like, even though this second smallest climat sits just about in the heart of Ech zeaux. 2023-36 |
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Burgundy | 1 | 89-91 (WA) |
In Bond
SG$4,790.00 |
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Wine Advocate (89-91)The 2015 Echézeaux Grand Cru was buttoned down when I tasted it, the 100% new oak keeping a lid on the red berry fruit behind this wall. The palate is grippy on the entry with chunky red berry fruit (cranberry, wild strawberry and pomegranate) mixed with white pepper and sage notes towards the stocky finish. Like other 2015s from the domaine, I would like more terroir expression, more personality to be expressed. |
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Burgundy | 1 | - |
In Bond
SG$1,155.00 |
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Burgundy | 1 | 92-94 (BH) |
In Bond
SG$4,335.00 |
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Burghound (92-94)This is reduction free with an exuberant and highly complex nose of spice, earth and well-layered red pinot fruit aromas that display a background hint of plum. There is fine richness to the pure and silky medium-bodied flavors that caress the palate with an abundance of tannin-buffering dry extract on the gorgeously complex finish. This is finer than the Clos de Vougeot and just as complex if somewhat less firmly structured though this will also require plenty of cellar time. |
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Burgundy | 1 | 94+ (WA) |
In Bond
SG$6,735.00 |
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Wine Advocate (94+)The 2015 Echezeaux Grand Cru is very pretty, opening in the glass with notes of sweet cherry, raspberry, cinnamon, rose and spice. On the palate, the wine is full-bodied and sappy, with an ample chassis of fine-grained tannin, bright acids, good depth and length, and a solid core. Like most of Charles Lachaux's 2015s, this is shutting down, but it should be exceptional in the fullness of time. This is produced from a parcel in Rouges du Bas: one of the steeper, higher-altitude parts of Echézeaux, where the soil is thinner and the wines tend to be more tensile. |
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Burgundy | 1 | - |
In Bond
SG$1,875.00 |
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Burgundy | 1 | 93-95 (VN) |
In Bond
SG$2,670.00 |
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Vinous (93-95)The 2019 Echézeaux Grand Cru contains 60% whole bunches. It comes from three plots that, still, only made two and a half barrels this year. It has a very well defined bouquet that seems to blossom in the glass, although it will need some time for the stems to be assimilated. The palate is medium-bodied with fine tannins, very peppery in style with touches of white pepper and bay leaf towards the persistent finish. This is a classy wine, one that is not unlike Dujac’s Echézeaux! |
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Burgundy | 1 | - |
In Bond
SG$5,870.00 |
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Relish the impeccable craftsmanship of Bizot Echezeaux Grand Cru 2001, a legend among discerning wine connoisseurs. Born in the revered vineyards of Vosne-Romanée in Burgundy, France, Bizot hails from a lineage of traditional winemakers. The vintner, Jean-Yves Bizot, passionately applies meticulous techniques without the use of herbicides or pesticides, yielding a raw, pure expression of the terroir. Bizot Echezeaux Grand Cru 2001 is a sublime embodiment of Pinot Noir grapes meticulously harvested from antique vines planted in chalky soil. This distinguished vintage dances on the palate, incorporating velvety tannins, svelte acidity and resonates with opulent fruit flavours. Expect hints of cherry, spices and nuances of earthy truffles. The elegantly balanced, full-bodied wine concludes with a gracefully elongated finish. Its scarcity and uniqueness make Bizot Echezeaux Grand Cru 2001 a remarkable addition to a well-curated wine cellar or a splendid companion for an exquisite gustatory experience. Luxuriate in this true connoisseur's choice. |
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Burgundy | 1 | - |
In Bond
SG$5,030.00 |
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Presenting the prodigious Bizot Echezeaux Grand Cru 2008. Conceived in the heart of Burgundy, this French gem is the creation of the renowned Vosne-Romanée producer, Jean-Yves Bizot. A meticulous and unprecedented low-yield farming and winemaking approaches give birth to this masterpiece. This Grand Cru offers an intricate array of exotic black cherry and raspberry coulis, hinting at irresistible notes of rose petals and an intoxicating spice rack on its lingering finish. Festooned with a fine assortment of perfectly ripe fruits, it deftly blends structure, freshness, and precision. The label's 2008 vintage, an extraordinary season in Burgundy, offers a timeless level of balance and complexity. Bizot's Echezeaux is deeply concentrated and highly expressive - a quintessentially enigmatic character that sets it apart even among the pantheon of Grand Cru titles. This epitomises the exquisite beauty of Bizot Echezeaux Grand Cru 2008, a tribute to pure finesse and thrilling longevity. |
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Burgundy | 1 | - |
In Bond
SG$21,860.00 |
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Hailing from the esteemed vineyards of Domaine Bizot, the Bizot Echezeaux Grand Cru 2009 is the epitome of fine wines. Hand-harvested from old vines in the outskirts of Vosne-Romanée, this Burgundy red is an artisanal masterpiece. The aromatic bouquet engulfs your senses with inviting hints of fresh raspberry and plum, layered with truffle and dark chocolate undertones. Bizot utilises traditional winemaking methods; partial destemming, native yeast fermentation, and minimal sulphur additions craft the Bizot Echezeaux's irresistible profile. Aged in French oak barrels, the wine matured for twenty months, creating the perfect blend of superb flavour and texture. The producer, Domaine Bizot, is renowned for its dedication to organic viticulture and low-intervention winemaking, ensuring an authentic expression of terroir. It's the producer's delicate touch coupled with the cool, favourable 2009 climate that has resulted in the Bizot Echezeaux Grand Cru 2009's exquisite complexity and depth. Indulge in this testament to Burgundy's wine elegance. |
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Burgundy | 1 | - |
In Bond
SG$5,575.00 |
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The Bizot Echezeaux Grand Cru 2011 is the embodiment of luxury and sophistication. This highly-coveted red wine hails from the renowned appellation of Echezeaux Grand Cru in the heart of Burgundy, France. The 2011 vintage, produced by the esteemed winemaker, Jean-Yves Bizot, is especially noteworthy for its finesse and harmony. Employing traditional winemaking techniques, Bizot works with a minimal-intervention philosophy. The grapes, grown in limestone-heavy soil, are handpicked and allowed a long fermentation process, which enriches the bottle with intense yet refined flavours. The Bizot Echezeaux Grand Cru 2011 presents a vibrant bouquet of wild berries juxtaposed with hints of spice, an undercurrent of minerality, and a whisper of oak. As it ages, it develops an even more nuanced profile, drawing discerning enthusiasts. Feel the dance of its harmonious palate as it promises an extended, satisfying finish. A purchase of this extravagant year is a testament to the connoisseur’s taste. |
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Burgundy | 1 | - |
In Bond
SG$11,135.00 |
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The Bizot Echezeaux Grand Cru 2011 is the embodiment of luxury and sophistication. This highly-coveted red wine hails from the renowned appellation of Echezeaux Grand Cru in the heart of Burgundy, France. The 2011 vintage, produced by the esteemed winemaker, Jean-Yves Bizot, is especially noteworthy for its finesse and harmony. Employing traditional winemaking techniques, Bizot works with a minimal-intervention philosophy. The grapes, grown in limestone-heavy soil, are handpicked and allowed a long fermentation process, which enriches the bottle with intense yet refined flavours. The Bizot Echezeaux Grand Cru 2011 presents a vibrant bouquet of wild berries juxtaposed with hints of spice, an undercurrent of minerality, and a whisper of oak. As it ages, it develops an even more nuanced profile, drawing discerning enthusiasts. Feel the dance of its harmonious palate as it promises an extended, satisfying finish. A purchase of this extravagant year is a testament to the connoisseur’s taste. |
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Burgundy | 1 | - |
In Bond
SG$23,155.00 |
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The Bizot Echezeaux Grand Cru 2011 is the embodiment of luxury and sophistication. This highly-coveted red wine hails from the renowned appellation of Echezeaux Grand Cru in the heart of Burgundy, France. The 2011 vintage, produced by the esteemed winemaker, Jean-Yves Bizot, is especially noteworthy for its finesse and harmony. Employing traditional winemaking techniques, Bizot works with a minimal-intervention philosophy. The grapes, grown in limestone-heavy soil, are handpicked and allowed a long fermentation process, which enriches the bottle with intense yet refined flavours. The Bizot Echezeaux Grand Cru 2011 presents a vibrant bouquet of wild berries juxtaposed with hints of spice, an undercurrent of minerality, and a whisper of oak. As it ages, it develops an even more nuanced profile, drawing discerning enthusiasts. Feel the dance of its harmonious palate as it promises an extended, satisfying finish. A purchase of this extravagant year is a testament to the connoisseur’s taste. |
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Burgundy | 1 | - |
In Bond
SG$16,230.00 |
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Immerse yourself in the regality of the Bizot Echezeaux Grand Cru 2012; a premium red that encapsulates the rich viticulture history of the Echezeaux Grand Cru vineyard in Burgundy, France. Renowned vintner Jean-Yves Bizot, a stickler for tradition, employs biodynamic methods ensuring respectful cultivation of the vineyard's characterful old vines. The purity of the grape is paramount; interventions are minimal and no pesticides touch the sanctity of the vines. The Bizot Echezeaux Grand Cru 2012 offers a harmonious blend of robust aromas, deep black fruit notes, laced with a truffle-infused earthy undertone. A vinous masterpiece veiled in regal burgundy hues, it evolves steadily in the glass, making each sip an unfolding narrative. The finale is a crescendo of integrated tannins, leaving a lingering presence on the palate. Decant with reverence and this sublime wine becomes a profound conversation, making a powerful statement in any fine wine collection. |
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Burgundy | 1 | - |
In Bond
SG$34,725.00 |
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The Bizot Echezeaux Grand Cru 2012 is the epitome of a master-class in Burgundy winemaking. Presented by the esteemed Domaine Jean-Yves Bizot, a producer revered for its devotion to organic practices and biodynamic viticulture in Vosne-Romanée. This exquisite vintage emanates from east-facing vineyards perched atop rich limestone soils, which imbue the wine with an incomparable mineral complexity. This Pinot Noir effortlessly marries power with elegance, boasting an opulent, velvety palate. Matured in seasoned oak barrels, it exhibits sumptuous notes of blackberry, plum, and a hint of earthy truffle, all underscored by a tantalisingly long finish. It's a complex yet harmonious assembly of layered flavours and delicate tannins. An indisputable testament to the calibre of the Echezeaux Grand Cru slope. Embodying the vibrancy of Burgundy terroir with quiet confidence, the Bizot Echezeaux Grand Cru 2012 is an exceptional wine perfect for serious collectors or those seeking the finest expressions of Pinot Noir. |
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Burgundy | 1 | 96 (WA) |
In Bond
SG$16,315.00 |
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Wine Advocate (96)The 2016 Echézeaux Grand Cru wafts from the glass with aromas of cherries, wild berries, dark chocolate, bay leaf, spices and peonies. On the palate, it's full-bodied, deep and immensely concentrated, with satiny, almost melting tannins but such searing intensity and savory nuance that once again the word "pungent" comes to mind, concluding with a fine-grained, mineral finish. It's the most reserved wine in the range and will demand more patience, but its singular style makes it very compelling indeed. |
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Burgundy | 1 | - |
In Bond
SG$72,460.00 |
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The Bizot Echezeaux Grand Cru 2017 is an exceptional offering from the esteemed winemaker Jean-Yves Bizot, based in the Vosne-Romanée appellation of Burgundy. This attractively rich, fermented fruit antiquity hails from a notable Grand Cru vineyard in Echezeaux, marked by iron-rich clay soils that delectably infuse a special minerality into the wine. Meticulously crafted, the Bizot Echezeaux Grand Cru 2017 displays utmost elegance with artwork of traditional winemaking techniques. Resulting in a low-yield, this exquisite wine embodies the natural essence of its prestigious terroir. The wine is aged in older, neutral barrels to ensure purity of fruit and distinct terroir expression. It captivates the palate with vibrant, nuanced layers of ripe red fruit, delicate florals, and intriguing spicy undernotes, all wrapped in silky tannins. Jean-Yves Bizot is renowned for producing wines of profound depth and complexity, and this 2017 creation exemplifies his mastery. A must-have for well-versed connoisseurs, the Bizot Echezeaux Grand Cru 2017 promises a remarkable wine experience. |
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Burgundy | 1 | 93-95 (BH) |
In Bond
SG$9,565.00 |
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Burghound (93-95)(Don't Miss!) This is the only wine in the range that displays any reduction and even here it's sufficiently subtle to reveal an impressive breadth of spice elements. The exceptionally rich, succulent and seductively textured big-bodied flavors retain outstanding vibrancy as well first-rate depth and persistence on the firm, serious and well-balanced finish. This too is terrific. |
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Burgundy | 2 | 91-94 (VN) |
In Bond
SG$6,870.00 |
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Vinous (91-94)(80% vendange entier, 70% new oak) Good deep red-ruby. Complex smoky aromas of red fruits, tobacco and faded rose. Suave, broad, rich and stylish, with subtle inner-mouth aromatic character. Fine-grained without any impression of weight. Finishes with building tannins and lovely lingering perfume. Tremblay says this wine has opened considerably since the 2010 harvest. |
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Burgundy | 1 | 92-94 (VN) |
In Bond
SG$2,760.00 |
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Vinous (92-94)The 2011 Echezeaux du Dessus is totally seamless. Soft, generous and impeccable in its balance the Echezeaux du Dessus is first and foremost a wine of texture. Floral and spice notes emerge over time, but it is the wine's inviting, supple personality that stands out most. I expect the 2011 to develop nicely in bottle, but it is going to be pretty hard to resist young. |
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Burgundy | 1 | 95 (VN) |
In Bond
SG$4,810.00 |
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Vinous (95)The 2018 Echézeaux Grand Cru has a precocious, exuberant nose with vibrant red fruit intermixed with orange pith, potpourri and dried herbs - complex and very well delineated. The oak is seamlessly integrated both here and on the palate. It is finely sculpted, fresh and almost minty in character for a period, before the finish delivers quite intense blood orange infused red fruit on the finish. Real pedigree here. Tasted blind at the Burgfest 2018 red tasting. |
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Burgundy | 1 | - |
In Bond
SG$2,455.00 |
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Burgundy | 1 | - |
In Bond
SG$6,970.00 |
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Burgundy | 1 | 90 (WA) |
In Bond
SG$32,940.00 |
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Wine Advocate (90)The Echezeaux is one of the best examples of this wine the domaine has made recently. Deep in color (darker actually than the 1985), this wine has an exotic, intense bouquet of plums, oriental spices, oak, and berry fruit. It is, as one would expect, the most forward of their wines, but I would still not opt for opening it until 1993-1994. This is among the few superstars of this vintage, but the 1986 is not for drinking soon-patience is most definitely required. |
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Burgundy | 1 | 90 (VN) |
In Bond
SG$9,230.00 |
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Vinous (90)Expressive aromas of cassis, redcurrant, truffle, espresso and spicy oak. Dense, sweet and oaky, with lovely gentle texture and nicely buffered tannins. Stylish rather than powerful, and already displaying a lot of personality. This wine is usually overshadowed by those that follow in this cellar, but it's a lovely Echezeaux. |
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Burgundy | 1 | 92 (WA) |
In Bond
SG$5,445.00 |
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Wine Advocate (92)The Echézeaux 2000 from Domaine de la Romanée-Conti won the hearts of everyone around the table–one of those wines that you just cannot help falling for. It has a dark garnet core with thin bricking on the rim. The nose is actually reminiscent of a fine Musigny from de Vogüé, a little introverted at first but it's just kidding with you and bursts open with infectious joie de vivre. The palate is medium-bodied, quite linear at first with superb tension and energy. No, it is not as complex as the Grands Echézeaux 2000 but that Loire-like, sappy finish is beguiling. Drink now and enjoy over the next 15 years. Given the growing season this performs way above expectations. |
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Burgundy | 1 | 95 (IB) |
In Bond
SG$37,155.00 |
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Jasper Morris Inside Burgundy (95)From Les Poulaillères. I still do not feel that I have fully understood this vintage, but the wine was excellent. The colour demonstrated a depth rarely found in the other examples and there was an impressive weight of fruit on the nose without losing any sense of balance or of plate. This was the most mouth-filling example of Echezeaux in the tasting and clearly now happily entering its window if drinkability. It held up very well in the glass too. Barely short of a 5th star. |
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Burgundy | 1 | 93 (VN) |
In Bond
SG$22,305.00 |
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Vinous (93)Domaine de la Romanée-Conti's 2002 Echézeaux came across as quite powerful, rich and deep, with sweet tannins and layers of round, generous fruit. |
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Burgundy | 1 | 18.5 (JR) |
In Bond
SG$5,015.00 |
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Jancis Robinson (18.5)Mid blueish crimson with quite a pale rim. Light nose initially with a hint of undergrowth but lots of ripe sweetness underneath. Jewel bright, so bright, fruit – not that intense, but very winning, and it opened up in the glass becoming more intense and super-bright cherry fruity with the merest hint of espresso. Marked acidity on the palate is the first impression and then some oak tannin still. Very, very youthful – much more introspective than I remember the 2004s at this stage. Even severe. You take this on faith at this stage because the fruit weight is not sufficient to distract from all the infant aspects of acid and tannin. |
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Burgundy | 1 | 18.5 (JR) |
In Bond
SG$4,855.00 |
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Jancis Robinson (18.5)Gentle spice, hint of cigar box and delicate oak spice aromas and something perfumed and almost exotic, a little like sandalwood, opening up to spiced red fruit and candied orange-peel freshness. Already so multi-faceted and open on the nose. Very tangy and finely spiced on the palate too. There’s density and elegant tannic structure but so well dressed in light but fine fruit that you barely see the framework. Fine spicy grip on the long fresh finish. Silky, scented, gorgeous. The most approachable of the 2007 grands crus tasted alongside. |
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