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4 Products

Prices: In Bond Inc. GST
Year Wine Region Format Qty Score Price Wishlist
El Enemigo Gran Enemigo Gualtallary 2013 (1x150cl)
Inc. GST: SG$969.79
2013

El Enemigo Gran Enemigo Gualtallary 2013 (1x150cl)

Wine Advocate (100)

I was really looking forward to tasting the 2013 Gran Enemigo Gualtallary Single Vineyard since all of the previous vintages have been truly exceptional, and I wanted to see what it would be in a cooler year. The bottled wine contains perhaps 15% Malbec in the blend, and they will soon stop mentioning Cabernet Franc on the label. It fermented in 500-liter oak barrels with 50% of the Cabernet Franc and all of the Malbec and then matured in used oak foudres. It's very intense and powerful, but at the same time, there is a kind of lightness on the palate that makes if feel light on its feet but with great inner power. There is citrus acidity that makes it effervescent and electric. It has some 7.5 grams of acidity and a pH of 3.45, very healthy parameters. The peppery character appears after some time, giving it a Chinon-like twist, and it also reminds me of my favorite Bordeaux, Pomerol's Lafleur. This is definitely world-class and worth lying down, as it should develop further complexity in bottle. This is one of those wines where the only improvement I can think of is having magnums rather than bottles. Bravo! Some 3,000 bottles produced. It was bottled in March 2016.
1 In Stock - Immediate Delivery

Mendoza 1x150cl 1 100 (RP) Read Review/Description Inc. GST: SG$969.79
El Enemigo Gran Enemigo Gualtallary 2013 (1x300cl)
Inc. GST: SG$1,002.27
2013

El Enemigo Gran Enemigo Gualtallary 2013 (1x300cl)

Wine Advocate (100)

I was really looking forward to tasting the 2013 Gran Enemigo Gualtallary Single Vineyard since all of the previous vintages have been truly exceptional, and I wanted to see what it would be in a cooler year. The bottled wine contains perhaps 15% Malbec in the blend, and they will soon stop mentioning Cabernet Franc on the label. It fermented in 500-liter oak barrels with 50% of the Cabernet Franc and all of the Malbec and then matured in used oak foudres. It's very intense and powerful, but at the same time, there is a kind of lightness on the palate that makes if feel light on its feet but with great inner power. There is citrus acidity that makes it effervescent and electric. It has some 7.5 grams of acidity and a pH of 3.45, very healthy parameters. The peppery character appears after some time, giving it a Chinon-like twist, and it also reminds me of my favorite Bordeaux, Pomerol's Lafleur. This is definitely world-class and worth lying down, as it should develop further complexity in bottle. This is one of those wines where the only improvement I can think of is having magnums rather than bottles. Bravo! Some 3,000 bottles produced. It was bottled in March 2016.
1 In Stock - Immediate Delivery

Mendoza 1x300cl 1 100 (RP) Read Review/Description Inc. GST: SG$1,002.27
El Enemigo Gran Enemigo Gualtallary 2013 (6x75cl)
Inc. GST: SG$2,079.05
2013

El Enemigo Gran Enemigo Gualtallary 2013 (6x75cl)

Wine Advocate (100)

I was really looking forward to tasting the 2013 Gran Enemigo Gualtallary Single Vineyard since all of the previous vintages have been truly exceptional, and I wanted to see what it would be in a cooler year. The bottled wine contains perhaps 15% Malbec in the blend, and they will soon stop mentioning Cabernet Franc on the label. It fermented in 500-liter oak barrels with 50% of the Cabernet Franc and all of the Malbec and then matured in used oak foudres. It's very intense and powerful, but at the same time, there is a kind of lightness on the palate that makes if feel light on its feet but with great inner power. There is citrus acidity that makes it effervescent and electric. It has some 7.5 grams of acidity and a pH of 3.45, very healthy parameters. The peppery character appears after some time, giving it a Chinon-like twist, and it also reminds me of my favorite Bordeaux, Pomerol's Lafleur. This is definitely world-class and worth lying down, as it should develop further complexity in bottle. This is one of those wines where the only improvement I can think of is having magnums rather than bottles. Bravo! Some 3,000 bottles produced. It was bottled in March 2016.
1 In Stock - Immediate Delivery

Mendoza 6x75cl 1 100 (RP) Read Review/Description Inc. GST: SG$2,079.05
PerSe La Craie 2018 (3x75cl)
Inc. GST: SG$1,206.66
2018

PerSe La Craie 2018 (3x75cl)

Wine Advocate (100)

The 2018 La Craie is from poorer soils that are very shallow in their PerSe vineyard in Gualtallary, from a plot next to Iubileus where the soils are whiter and shallower, the last plot to be picked. It's a co-fermentation of Malbec and Cabernet Franc (a little less than in 2017) that fermented in open-top oak barrels with indigenous yeasts for 40 days with gentle daily pigeage. I tasted this wine from barrel some 16 months ago, and it was already very promising. And all those promises (and more!) made it into the bottle while at the same time doubling the quantity of wine produced. 2017 was very low yielding, but 2018 was more balanced, the vines are one year older; the vines are still extremely young, and the wine is already amazing, no doubt because of the place rather than the plants. It combines power and elegance in a rare balance—intense, deep, powerful and fresh, somewhat ethereal but with weight (think of a velvet bag filled with chalk), very pure aromas, including wet limestone, from the shallower soils and richer in calcium carbonate, sensations that are found on the nose and also on the palate. There is precision, delineation, purity and symmetry here. All of the wines ferment without stems, yet the wine has a gobsmacking sense of freshness. The texture of the tannins is ultra fine, chalky but almost powdery, finer than those from Iubileus but with grip, not as gentle as those from Inseparable and also more profound than the Uní. Perfect ripeness, perfect balance, perfect extraction, perfect élevage... complex, nuanced and layered. As it happens in wines like this, I only wish I had a magnum rather than a bottle. Bravo! 1,608 bottles were filled in October 2019.
In Stock in Hong Kong SAR China

Mendoza 3x75cl 1 100 (WA) Read Review/Description Inc. GST: SG$1,206.66
Year Wine Region Format Qty Score Price Wishlist
El Enemigo Gran Enemigo Gualtallary 2013 (1x150cl)
In Bond: SG$888.00
2013

El Enemigo Gran Enemigo Gualtallary 2013 (1x150cl)

Wine Advocate (100)

I was really looking forward to tasting the 2013 Gran Enemigo Gualtallary Single Vineyard since all of the previous vintages have been truly exceptional, and I wanted to see what it would be in a cooler year. The bottled wine contains perhaps 15% Malbec in the blend, and they will soon stop mentioning Cabernet Franc on the label. It fermented in 500-liter oak barrels with 50% of the Cabernet Franc and all of the Malbec and then matured in used oak foudres. It's very intense and powerful, but at the same time, there is a kind of lightness on the palate that makes if feel light on its feet but with great inner power. There is citrus acidity that makes it effervescent and electric. It has some 7.5 grams of acidity and a pH of 3.45, very healthy parameters. The peppery character appears after some time, giving it a Chinon-like twist, and it also reminds me of my favorite Bordeaux, Pomerol's Lafleur. This is definitely world-class and worth lying down, as it should develop further complexity in bottle. This is one of those wines where the only improvement I can think of is having magnums rather than bottles. Bravo! Some 3,000 bottles produced. It was bottled in March 2016.
1 In Stock - Immediate Delivery

Mendoza 1x150cl 1 100 (RP) Read Review/Description In Bond: SG$888.00
El Enemigo Gran Enemigo Gualtallary 2013 (1x300cl)
In Bond: SG$900.00
2013

El Enemigo Gran Enemigo Gualtallary 2013 (1x300cl)

Wine Advocate (100)

I was really looking forward to tasting the 2013 Gran Enemigo Gualtallary Single Vineyard since all of the previous vintages have been truly exceptional, and I wanted to see what it would be in a cooler year. The bottled wine contains perhaps 15% Malbec in the blend, and they will soon stop mentioning Cabernet Franc on the label. It fermented in 500-liter oak barrels with 50% of the Cabernet Franc and all of the Malbec and then matured in used oak foudres. It's very intense and powerful, but at the same time, there is a kind of lightness on the palate that makes if feel light on its feet but with great inner power. There is citrus acidity that makes it effervescent and electric. It has some 7.5 grams of acidity and a pH of 3.45, very healthy parameters. The peppery character appears after some time, giving it a Chinon-like twist, and it also reminds me of my favorite Bordeaux, Pomerol's Lafleur. This is definitely world-class and worth lying down, as it should develop further complexity in bottle. This is one of those wines where the only improvement I can think of is having magnums rather than bottles. Bravo! Some 3,000 bottles produced. It was bottled in March 2016.
1 In Stock - Immediate Delivery

Mendoza 1x300cl 1 100 (RP) Read Review/Description In Bond: SG$900.00
El Enemigo Gran Enemigo Gualtallary 2013 (6x75cl)
In Bond: SG$1,888.00
2013

El Enemigo Gran Enemigo Gualtallary 2013 (6x75cl)

Wine Advocate (100)

I was really looking forward to tasting the 2013 Gran Enemigo Gualtallary Single Vineyard since all of the previous vintages have been truly exceptional, and I wanted to see what it would be in a cooler year. The bottled wine contains perhaps 15% Malbec in the blend, and they will soon stop mentioning Cabernet Franc on the label. It fermented in 500-liter oak barrels with 50% of the Cabernet Franc and all of the Malbec and then matured in used oak foudres. It's very intense and powerful, but at the same time, there is a kind of lightness on the palate that makes if feel light on its feet but with great inner power. There is citrus acidity that makes it effervescent and electric. It has some 7.5 grams of acidity and a pH of 3.45, very healthy parameters. The peppery character appears after some time, giving it a Chinon-like twist, and it also reminds me of my favorite Bordeaux, Pomerol's Lafleur. This is definitely world-class and worth lying down, as it should develop further complexity in bottle. This is one of those wines where the only improvement I can think of is having magnums rather than bottles. Bravo! Some 3,000 bottles produced. It was bottled in March 2016.
1 In Stock - Immediate Delivery

Mendoza 6x75cl 1 100 (RP) Read Review/Description In Bond: SG$1,888.00
PerSe La Craie 2018 (3x75cl)
In Bond: SG$1,100.00
2018

PerSe La Craie 2018 (3x75cl)

Wine Advocate (100)

The 2018 La Craie is from poorer soils that are very shallow in their PerSe vineyard in Gualtallary, from a plot next to Iubileus where the soils are whiter and shallower, the last plot to be picked. It's a co-fermentation of Malbec and Cabernet Franc (a little less than in 2017) that fermented in open-top oak barrels with indigenous yeasts for 40 days with gentle daily pigeage. I tasted this wine from barrel some 16 months ago, and it was already very promising. And all those promises (and more!) made it into the bottle while at the same time doubling the quantity of wine produced. 2017 was very low yielding, but 2018 was more balanced, the vines are one year older; the vines are still extremely young, and the wine is already amazing, no doubt because of the place rather than the plants. It combines power and elegance in a rare balance—intense, deep, powerful and fresh, somewhat ethereal but with weight (think of a velvet bag filled with chalk), very pure aromas, including wet limestone, from the shallower soils and richer in calcium carbonate, sensations that are found on the nose and also on the palate. There is precision, delineation, purity and symmetry here. All of the wines ferment without stems, yet the wine has a gobsmacking sense of freshness. The texture of the tannins is ultra fine, chalky but almost powdery, finer than those from Iubileus but with grip, not as gentle as those from Inseparable and also more profound than the Uní. Perfect ripeness, perfect balance, perfect extraction, perfect élevage... complex, nuanced and layered. As it happens in wines like this, I only wish I had a magnum rather than a bottle. Bravo! 1,608 bottles were filled in October 2019.
In Stock in Hong Kong SAR China

Mendoza 3x75cl 1 100 (WA) Read Review/Description In Bond: SG$1,100.00

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4 Products

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