Spain - All Red Wines

One of the most famous vineyards for red wines in Spain is Vega Sicilia, located in Ribera del Duero. Their flagship wine, Vega Sicilia Único, is a legendary red that exemplifies the region's mastery in crafting age-worthy and complex wines. With its deep color, intense aromatics, and a harmonious blend of Tempranillo and other varietals, Vega Sicilia Único has become an iconic representation of Spanish winemaking.

 

In Priorat, Clos Mogador is celebrated for its exceptional red wines. Their Clos Mogador, crafted from a blend of Grenache, Carignan, and other local varieties, showcases the rugged landscape of the region with its concentrated flavors, firm tannins, and remarkable aging potential.Moving to the region of Bierzo, Descendientes de Jose Palacios is a notable vineyard known for its Mencía-based red wines. Their Petalos del Bierzo is a stellar example of the region's winemaking excellence, offering vibrant fruit flavors, floral aromatics, and a lively acidity that epitomizes the elegance of Bierzo's red wines.

 

Spain's fine red wines beautifully reflect the country's winemaking diversity, from the bold and structured reds of Ribera del Duero and Rioja to the powerful and mineral-driven wines of Priorat and the elegant and aromatic expressions of Bierzo. With their depth, complexity, and the legacy of Spain's winemaking heritage, these red wines embody the essence of Spain's vibrant wine culture. Spanish red wines promise a journey of flavors that capture the essence of this captivating wine country.



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Spain - All Red Wines

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Product Name Region Qty Score Price
Catalunya 3 97 (JS)
Inc. GST
SG$606.19
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James Suckling (97)

This is a very tight and fine-grained red with a compressed mouthfeel. The fruit comes through to a class and elegance. Such length. Ethereal structure. Unique. Drink or hold.
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Catalunya 1 97 (JS)
Inc. GST
SG$921.51
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James Suckling (97)

This is a very tight and fine-grained red with a compressed mouthfeel. The fruit comes through to a class and elegance. Such length. Ethereal structure. Unique. Drink or hold.
More Info
Rioja 1 96 (WA)
Inc. GST
SG$1,171.10
View

Wine Advocate (96)

The 2015 El Carretil is nothing short of phenomenal, one of the best vintages for this pure Tempranillo, which comes from a vineyard in the village of Laguardia on soils that have a very high content of active limestone. Even if in 2014 it had been taken out of barrel a little earlier than in the previous year, the élevage was shortened even further in 2015, to nine months. It's super expressive and open, with a captivating nose, pretty much enclosing the Artadi style, clean, floral, serious, with good ripeness but without excess and with generous oak but a lot less than in the past. The palate combines power with elegance, great balance and super fine tannins. This is a great vintage for El Carretil. 6,500 bottles produced.
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Rioja 1 95 (DC)
Inc. GST
SG$641.38
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Decanter (95)

From a warm vintage with an early harvest, this is a well-balanced Rioja with considerable complexity. There's a ripe plum character to the black fruit aromas, along with warm tobacco hints and earthy, undergrowth notes. Like a perfectly stretched tapestry, this shows a taut precision to the winemaking, with admirable balance. Polished black fruit, spice and chocolate notes show good persistence. A sense of freshness and fine tannins with juicy grip on the finish; this has life ahead of it.
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Valencia 1 93 (JD)
Inc. GST
SG$553.50
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Jeb Dunnuck (93)

From old vines and aged 14-16 months in French oak, the 2015 Tarima Hill sports an inky color as well as a smoking bouquet of black raspberries, blueberries, pepper, and dried flowers. It's broad, expansive, and sweetly fruited, with a great mid-palate and sweet tannin. It's a sexy fruit bomb done with class!
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Castilla y Leon 1 -
Inc. GST
SG$703.49
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Savour the rich bestowment of nature with the Bodegas y Vinedos Alnardo Ribera del Duero Psi 2015. Hailing from the esteemed Ribera del Duero region of Spain, this fine wine is a tribute to traditional winemaking. The vineyards of Alnardo, encapsulated by the passion of renowned winemaker Peter Sisseck, lavish love and care on each grape. Benefitting from biodynamic practices, their old-vine Tempranillo grapes ripen under organic farming.

The Bodegas y Vinedos Alnardo Ribera del Duero Psi 2015 wine carries a seductive hue, expressing a bouquet dense with black cherries, ripe plums, and smoky hints. Rich, yet expressing supple nuances, this full-bodied wine reveals layers of fruit wrapped in smooth tannins, culminating in a lingering finish. Elegant and vibrant, it is an embodiment of the famed Ribera del Duero terroir. Committed to sustainable viticulture, Bodegas y Vinedos Alnardo presents the wine world with the Ribera del Duero Psi 2015, a true testament of authenticity.

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Castilla y Leon 1 96+ (WA)
Inc. GST
SG$414.68
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Wine Advocate (96+)

I was very pleasantly surprised by the elegance and balance of the 2015 Valtuille Cepas Centenarias, centenary Mencía from two plots in the village of Valtuille. This is always one of the finest wines in the portfolio, but this 2015 was especially harmonious, combining aromas of violets and wild herbs with an earthy touch and a medium-bodied palate with very refined tannins that made it beautifully textured. There is an extra degree of complexity here and it has the depth of the very old vines. This has to be one of the finest vintages for this bottling. There are 3,500 bottles of it.
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Catalunya 1 97 (VN)
Inc. GST
SG$1,204.23
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Vinous (97)

Inky ruby. Mineral-accented cherry and dark berry, incense, potpourri and exotic spice scents show superb clarity and energetic lift. Deeply concentrated yet lively cherry preserve, cassis, violet pastille and fruitcake flavors spread out slowly through the midpalate. The mineral and floral notes resonate emphatically on the gently tannic finish, which shows outstanding energy, persistence and suave florality.
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Rioja 1 97 (JS)
Inc. GST
SG$610.88
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James Suckling (97)

This is very ripe with blackberries, dried fruit, toasted oak and black licorice on the nose. Full-bodied with ultra-fine, linear tannins and a racy, refined finish. This has fantastic structure and length. It goes on for minutes. It needs time to open and refine even more. One of the best Imperiale Gran Reservas in a very long time. Drink after 2023.
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Rioja 1 97 (JS)
Inc. GST
SG$485.53
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James Suckling (97)

This is very ripe with blackberries, dried fruit, toasted oak and black licorice on the nose. Full-bodied with ultra-fine, linear tannins and a racy, refined finish. This has fantastic structure and length. It goes on for minutes. It needs time to open and refine even more. One of the best Imperiale Gran Reservas in a very long time. Drink after 2023.
More Info
Rioja 1 94 (VN)
Inc. GST
SG$556.60
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Vinous (94)

Glass-staining ruby. A highly complex bouquet features ripe red berry, cherry liqueur, cured tobacco and mocha scents, and a smoky mineral nuance and a hint of white pepper add urgency. Sweet, mineral-driven blackberry, cherry-vanilla, chewing tobacco and candied rose flavors show impressive depth as well as energy. Blends power and finesse with a steady hand and finishes chewy, sweet and impressively long, with youthfully gripping tannins adding framework.
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Rioja 4 94 (VN)
Inc. GST
SG$526.97
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Vinous (94)

Glass-staining ruby. A highly complex bouquet features ripe red berry, cherry liqueur, cured tobacco and mocha scents, and a smoky mineral nuance and a hint of white pepper add urgency. Sweet, mineral-driven blackberry, cherry-vanilla, chewing tobacco and candied rose flavors show impressive depth as well as energy. Blends power and finesse with a steady hand and finishes chewy, sweet and impressively long, with youthfully gripping tannins adding framework.
More Info
Castilla y Leon 1 98 (WA)
Inc. GST
SG$977.16
View

Wine Advocate (98)

The scarcest and rarest of the reds is the single-vineyard 2015 Canta la Perdiz, produced with the field-blend grapes of one of the oldest vineyards in the village of La Aguilera, a plot at 890 meters in altitude that has sandy and limestone-rich soils that give the wine a specific texture reminiscent of chalk. It's planted with a field blend dominated by Tempranillo but with small percentages of many other grapes, and the aim is to be able to ferment them all together. The ripeness of 2015 allowed for all the different varieties to achieve good ripeness, and they were all included in the wine, which fermented with full clusters and indigenous yeasts. It was foot trodden, and the malolactic and slow and long aging was in French oak barrels and lasted 31 months. It's a wine of perfume and finesse, gentle and tender, attractive and showy, developing nice complexity in the glass, with a more Mediterranean profile, some fennel and aromatic herbs. It has a velvety texture with very fine tannins. It also has very good freshness and balance, and it finishes long and dry. 1,220 bottles and 24 magnums were filled in May 2018.
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Castilla y Leon 1 98 (WA)
Inc. GST
SG$2,554.35
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Wine Advocate (98)

The scarcest and rarest of the reds is the single-vineyard 2015 Canta la Perdiz, produced with the field-blend grapes of one of the oldest vineyards in the village of La Aguilera, a plot at 890 meters in altitude that has sandy and limestone-rich soils that give the wine a specific texture reminiscent of chalk. It's planted with a field blend dominated by Tempranillo but with small percentages of many other grapes, and the aim is to be able to ferment them all together. The ripeness of 2015 allowed for all the different varieties to achieve good ripeness, and they were all included in the wine, which fermented with full clusters and indigenous yeasts. It was foot trodden, and the malolactic and slow and long aging was in French oak barrels and lasted 31 months. It's a wine of perfume and finesse, gentle and tender, attractive and showy, developing nice complexity in the glass, with a more Mediterranean profile, some fennel and aromatic herbs. It has a velvety texture with very fine tannins. It also has very good freshness and balance, and it finishes long and dry. 1,220 bottles and 24 magnums were filled in May 2018.
More Info
Castilla y Leon 1 98 (WA)
Inc. GST
SG$1,771.73
View

Wine Advocate (98)

Their Gran Reserva style red 2015 Peñas Aladas Gran Reserva had a very long aging in barrel, a total of 54 months, including six months of malolactic fermentation. This comes from a myriad of small plots of some of the oldest vines in the village of La Aguilera in the same zone that names the wine, at 870 to 890 meters in altitude. The valley receives very cold winds from the Duero River, and the vineyards are surrounded by junipers, pines and oak trees, which makes it up to three degrees Celsius lower than the rest of the village, one of the coldest places in the whole of Ribera del Duero. The soils have a layer of sand that is gradually mixed with clay until around one meter deep, and then there's a layer of marl and limestone, a textbook soil for the vine. 2015 was a powerful vintage, and there was some frost that also delivered a little more concentration. The wine has an old Ribera del Duero style, with some rusticity and lots of power, energy and concentration but with great balance. It has plenty of fine tannins and lots of chalkiness. This should be very long lived. 2,223 bottles and 41 magnums were hand bottled unfiltered and unfined in May 2020.
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Castilla y Leon 1 95 (JD)
Inc. GST
SG$1,037.24
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Jeb Dunnuck (95)

The 2015 Reserva checks in a Tempranillo-dominated red with 15% comprising a field blend of Garnacha, Bobal, and Albillo, all aged 35 months in barrel. Gorgeous blueberries, smoked blackberries, roasted herbs, chocolate, lead pencil, and graphite notes dominate the bouquet, and it's medium to full-bodied, with a concentrated, powerful texture, lots of tannins, and a great finish. It certainly shows the warmer style of the vintage in its texture and tannins, yet it stays balanced and offers notable freshness as well as a great finish. It has another decade of prime drinking.
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Catalunya 4 96 (WA)
Inc. GST
SG$1,154.72
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Wine Advocate (96)

The 2015 Espectacle del Montsant is a ripe and classic vintage for this exceptional wine produced from a single vineyard in Montsant. This has a forward personality—open, expressive and showy in the nose—from a typically warm and ripe year that resulted in a voluptuous and hedonistic Espectacle that's easy to like. It's rounder and lusher than the 2014 I had next to it, and the two vintages showed very different. The palate is also gentler, with integrated acidity and a soft mouthfeel. Some 6,000 bottles were filled in May 2017.
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Catalunya 2 -
Inc. GST
SG$1,179.84
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As an exceptional embodiment of Spanish viticulture, the Ferrer Bobet Priorat Rojo Vv 2015 is an indulgent blend of Carignan and Grenache, handpicked from old vines rooted in the mineral-rich, slate soils of Priorat. A product of the envious marriage of tradition and innovation, Ferrer Bobet meticulously uses gravity and careful temperature control during fermentation and maceration. This, combined with 12 months in French oak barrels, imparts the wine with its impeccable structure.

The captivating garnet hue ensnares the senses, while the aromatic fusion of dark chocolate, ripe blackcurrant, and cherries, intertwined with spicy undertones, offers a tantalising bouquet, leading onto a palate filled with vivid fruits, framed by polished tannins. Imbued with an ageing potential, the Ferrer Bobet Priorat Rojo Vv 2015 rewards the patient connoisseur with a rich, complex wine that elegantly unfolds over time. A refined expression of Priorat's terroir, it's a testament to Ferrer Bobet's devotion to quality and authenticity.

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Jumilla 20 -
Inc. GST
SG$257.68
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From the scenic vineyards of Jumilla, Spain, Finca Bacara Crazy Grapes 2015 is an exquisite embodiment of winemaking excellence. Skilfully crafted from a mix of Monastrell and Syrah grapes by Finca Bacara, a reputable producer known for their attention to detail and commitment to quality, this wine offers a sublime experience for the discerning palate.

Grown in nutrient-rich limestone soils, the grapes for the Finca Bacara Crazy Grapes 2015 are carefully handpicked at the precise moment of maturity. This ensures the inimitable depth of flavour and complexity that make this vintage so sought after.

The wine is then meticulously aged for six months in French and American oak barrels, imbuing it with distinct layers of taste. It possesses a vibrant ruby colour with an alluring aroma of berries, overlaid with subtle hints of spice and dark chocolate. On the palate, it is perfectly balanced, offering a full-bodied, sophisticated finish that lingers delightfully.

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Madrid 1 96 (WA)
Inc. GST
SG$406.24
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Wine Advocate (96)

The 2015 Clos Santuy is produced with the grapes from an ungrafted, head-pruned 1.12-hectare vineyard in the village of Piquera de San Esteban in the province of Soria, just outside the limits of Ribera del Duero, so it’s sold as Vino de la Tierra de Castilla y León. The vineyard is planted at some 968 meters in altitude on shallow sandstone soils and is enclosed by a dry stonewall. Bougnaud has been working and vinifying this plot separately since 2010 and noticed its personality and aging potential, but this 2015 is the first vintage to be released. This is a textbook elegant and fresh Ribera from the cooler part; it’s ripe and powerful but really in balance and includes some 10% of white Albillo grapes that surely add to the silky texture and the fresh sensation on the palate. What a portfolio Galia showed in 2015, and this jewel of the crown filled some 1,073 bottles in September 2017. Bravo!
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Castilla y Leon 1 -
Inc. GST
SG$1,279.44
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Castilla y Leon 1 94.0
Inc. GST
SG$478.95
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Rioja 2 97 (JS)
Inc. GST
SG$715.50
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James Suckling (97)

A perfumed nose of plums, mulberries, mushrooms, caramel, sweet tobacco and sweet spices. Full-bodied with velvety, fine tannins and lively acidity. Balanced and supple with a creamy texture. Delicate and precise with a long, polished finish. 90% tempranillo and 10% graciano. Drink or hold.
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Rioja 1 96 (DC)
Inc. GST
SG$436.46
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Decanter (96)

Beautiful nose coconut cream, vanilla and mocha nose. Smooth and mellow on the rich and velvety palate with lots of sweet spices, dates and chocolate-covered currants. Long-lasting and utterly delicious.
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Rioja 1 94 (VN)
Inc. GST
SG$743.21
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Vinous (94)

Deep magenta. An intensely perfumed bouquet evokes ripe black raspberry, cherry cola, potpourri, tobacco and exotic spices, plus a smoky mineral flourish. Sweet and broad in the mouth, offering lush red and blue fruit, spicecake, mocha and coconut flavors that firm up on the back half. Finishes extremely long and spicy, with resonating florality, gently chewy tannins and lingering oak spice notes.
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Rioja 10 94 (VN)
Inc. GST
SG$458.11
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Vinous (94)

Deep magenta. An intensely perfumed bouquet evokes ripe black raspberry, cherry cola, potpourri, tobacco and exotic spices, plus a smoky mineral flourish. Sweet and broad in the mouth, offering lush red and blue fruit, spicecake, mocha and coconut flavors that firm up on the back half. Finishes extremely long and spicy, with resonating florality, gently chewy tannins and lingering oak spice notes.
More Info
Rioja 1 94 (TA)
Inc. GST
SG$340.56
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Tim Atkin MW (94)

Fresh, serious, stylish and well balanced, this is a delightful 2015, with no sign of the heat of the vintage.
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Catalunya 1 96 (WA)
Inc. GST
SG$599.94
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Wine Advocate (96)

I love the 2015 Clos Martinet, which I find complex and elegant while keeping the Priorat rustic character found in the best vintages, like 2000. It's balanced, and the palate feels ethereal for the concentration it has. The tannins are abundant but very fine-grained, and there is a sense of harmony that is captivating. A great Clos Martinet. I had the chance to drink the 2000 a few days before I tasted this, and it remains one of the best years they have produced. 2015 is also among the best years. The favorites for Sara Pérez are 2009, 2013, 2015 and 2017. 12,000 bottles were filled in April 2017.
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Rioja 1 98 (WE)
Inc. GST
SG$696.97
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Wine Enthusiast (98)

This dark-ruby wine offers a bouquet of ripe cherry and baking spices. Notes of clove and nutmeg transition to the palate alongside flavors of blackberry, cassis, chocolate-covered espresso bean, eucalyptus and violet. Luxurious tannins amble toward a lengthy finish. Drink through 2045.
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Rioja 4 -
Inc. GST
SG$501.84
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Immerse in the pleasure of the Palacios Remondo Rioja Montesa Reserva Selecction Especial 2015, a masterpiece of Spanish viniculture. An elegy to excellence, this wine originates from the renowned Rioja region, crafted by the prestigious Palacios Remondo winery. Produced by third-generation vintner, Álvaro Palacios, a custodian of old vines and sustainable wine-making practices, this exceptional Reserva infuses finesse and authenticity into every bottle.

A seamless blend of Garnacha and Tempranillo, the production process embodies French oak ageing, ensuring unmatched complexity and an enchanting bouquet. This wine boasts excellent ageing potential, mirroring the unparalleled legacy of its producer. Bright, lively cherry hues enrobe a subtle nose of red fruit and spice. Leveraging on the exceptional 2015 vintage, this Reserva bears the exquisite structure, breadth and balance characteristic of truly world-class wines.

The Palacios Remondo Rioja Montesa Reserva Selecction Especial 2015 is not merely a wine but a celebration of heritage, craftsmanship, and the very soil it hails from.

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Product Name Region Qty Score Price
Catalunya 3 97 (JS)
In Bond
SG$537.00
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James Suckling (97)

This is a very tight and fine-grained red with a compressed mouthfeel. The fruit comes through to a class and elegance. Such length. Ethereal structure. Unique. Drink or hold.
More Info
Catalunya 1 97 (JS)
In Bond
SG$788.00
View

James Suckling (97)

This is a very tight and fine-grained red with a compressed mouthfeel. The fruit comes through to a class and elegance. Such length. Ethereal structure. Unique. Drink or hold.
More Info
Rioja 1 96 (WA)
In Bond
SG$1,015.00
View

Wine Advocate (96)

The 2015 El Carretil is nothing short of phenomenal, one of the best vintages for this pure Tempranillo, which comes from a vineyard in the village of Laguardia on soils that have a very high content of active limestone. Even if in 2014 it had been taken out of barrel a little earlier than in the previous year, the élevage was shortened even further in 2015, to nine months. It's super expressive and open, with a captivating nose, pretty much enclosing the Artadi style, clean, floral, serious, with good ripeness but without excess and with generous oak but a lot less than in the past. The palate combines power with elegance, great balance and super fine tannins. This is a great vintage for El Carretil. 6,500 bottles produced.
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Rioja 1 95 (DC)
In Bond
SG$531.00
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Decanter (95)

From a warm vintage with an early harvest, this is a well-balanced Rioja with considerable complexity. There's a ripe plum character to the black fruit aromas, along with warm tobacco hints and earthy, undergrowth notes. Like a perfectly stretched tapestry, this shows a taut precision to the winemaking, with admirable balance. Polished black fruit, spice and chocolate notes show good persistence. A sense of freshness and fine tannins with juicy grip on the finish; this has life ahead of it.
More Info
Valencia 1 93 (JD)
In Bond
SG$389.00
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Jeb Dunnuck (93)

From old vines and aged 14-16 months in French oak, the 2015 Tarima Hill sports an inky color as well as a smoking bouquet of black raspberries, blueberries, pepper, and dried flowers. It's broad, expansive, and sweetly fruited, with a great mid-palate and sweet tannin. It's a sexy fruit bomb done with class!
More Info
Castilla y Leon 1 -
In Bond
SG$586.00
View

Savour the rich bestowment of nature with the Bodegas y Vinedos Alnardo Ribera del Duero Psi 2015. Hailing from the esteemed Ribera del Duero region of Spain, this fine wine is a tribute to traditional winemaking. The vineyards of Alnardo, encapsulated by the passion of renowned winemaker Peter Sisseck, lavish love and care on each grape. Benefitting from biodynamic practices, their old-vine Tempranillo grapes ripen under organic farming.

The Bodegas y Vinedos Alnardo Ribera del Duero Psi 2015 wine carries a seductive hue, expressing a bouquet dense with black cherries, ripe plums, and smoky hints. Rich, yet expressing supple nuances, this full-bodied wine reveals layers of fruit wrapped in smooth tannins, culminating in a lingering finish. Elegant and vibrant, it is an embodiment of the famed Ribera del Duero terroir. Committed to sustainable viticulture, Bodegas y Vinedos Alnardo presents the wine world with the Ribera del Duero Psi 2015, a true testament of authenticity.

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Castilla y Leon 1 96+ (WA)
In Bond
SG$325.00
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Wine Advocate (96+)

I was very pleasantly surprised by the elegance and balance of the 2015 Valtuille Cepas Centenarias, centenary Mencía from two plots in the village of Valtuille. This is always one of the finest wines in the portfolio, but this 2015 was especially harmonious, combining aromas of violets and wild herbs with an earthy touch and a medium-bodied palate with very refined tannins that made it beautifully textured. There is an extra degree of complexity here and it has the depth of the very old vines. This has to be one of the finest vintages for this bottling. There are 3,500 bottles of it.
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Catalunya 1 97 (VN)
In Bond
SG$1,085.00
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Vinous (97)

Inky ruby. Mineral-accented cherry and dark berry, incense, potpourri and exotic spice scents show superb clarity and energetic lift. Deeply concentrated yet lively cherry preserve, cassis, violet pastille and fruitcake flavors spread out slowly through the midpalate. The mineral and floral notes resonate emphatically on the gently tannic finish, which shows outstanding energy, persistence and suave florality.
More Info
Rioja 1 97 (JS)
In Bond
SG$505.00
View

James Suckling (97)

This is very ripe with blackberries, dried fruit, toasted oak and black licorice on the nose. Full-bodied with ultra-fine, linear tannins and a racy, refined finish. This has fantastic structure and length. It goes on for minutes. It needs time to open and refine even more. One of the best Imperiale Gran Reservas in a very long time. Drink after 2023.
More Info
Rioja 1 97 (JS)
In Bond
SG$390.00
View

James Suckling (97)

This is very ripe with blackberries, dried fruit, toasted oak and black licorice on the nose. Full-bodied with ultra-fine, linear tannins and a racy, refined finish. This has fantastic structure and length. It goes on for minutes. It needs time to open and refine even more. One of the best Imperiale Gran Reservas in a very long time. Drink after 2023.
More Info
Rioja 1 94 (VN)
In Bond
SG$475.00
View

Vinous (94)

Glass-staining ruby. A highly complex bouquet features ripe red berry, cherry liqueur, cured tobacco and mocha scents, and a smoky mineral nuance and a hint of white pepper add urgency. Sweet, mineral-driven blackberry, cherry-vanilla, chewing tobacco and candied rose flavors show impressive depth as well as energy. Blends power and finesse with a steady hand and finishes chewy, sweet and impressively long, with youthfully gripping tannins adding framework.
More Info
Rioja 4 94 (VN)
In Bond
SG$430.00
View

Vinous (94)

Glass-staining ruby. A highly complex bouquet features ripe red berry, cherry liqueur, cured tobacco and mocha scents, and a smoky mineral nuance and a hint of white pepper add urgency. Sweet, mineral-driven blackberry, cherry-vanilla, chewing tobacco and candied rose flavors show impressive depth as well as energy. Blends power and finesse with a steady hand and finishes chewy, sweet and impressively long, with youthfully gripping tannins adding framework.
More Info
Castilla y Leon 1 98 (WA)
In Bond
SG$878.00
View

Wine Advocate (98)

The scarcest and rarest of the reds is the single-vineyard 2015 Canta la Perdiz, produced with the field-blend grapes of one of the oldest vineyards in the village of La Aguilera, a plot at 890 meters in altitude that has sandy and limestone-rich soils that give the wine a specific texture reminiscent of chalk. It's planted with a field blend dominated by Tempranillo but with small percentages of many other grapes, and the aim is to be able to ferment them all together. The ripeness of 2015 allowed for all the different varieties to achieve good ripeness, and they were all included in the wine, which fermented with full clusters and indigenous yeasts. It was foot trodden, and the malolactic and slow and long aging was in French oak barrels and lasted 31 months. It's a wine of perfume and finesse, gentle and tender, attractive and showy, developing nice complexity in the glass, with a more Mediterranean profile, some fennel and aromatic herbs. It has a velvety texture with very fine tannins. It also has very good freshness and balance, and it finishes long and dry. 1,220 bottles and 24 magnums were filled in May 2018.
More Info
Castilla y Leon 1 98 (WA)
In Bond
SG$2,288.00
View

Wine Advocate (98)

The scarcest and rarest of the reds is the single-vineyard 2015 Canta la Perdiz, produced with the field-blend grapes of one of the oldest vineyards in the village of La Aguilera, a plot at 890 meters in altitude that has sandy and limestone-rich soils that give the wine a specific texture reminiscent of chalk. It's planted with a field blend dominated by Tempranillo but with small percentages of many other grapes, and the aim is to be able to ferment them all together. The ripeness of 2015 allowed for all the different varieties to achieve good ripeness, and they were all included in the wine, which fermented with full clusters and indigenous yeasts. It was foot trodden, and the malolactic and slow and long aging was in French oak barrels and lasted 31 months. It's a wine of perfume and finesse, gentle and tender, attractive and showy, developing nice complexity in the glass, with a more Mediterranean profile, some fennel and aromatic herbs. It has a velvety texture with very fine tannins. It also has very good freshness and balance, and it finishes long and dry. 1,220 bottles and 24 magnums were filled in May 2018.
More Info
Castilla y Leon 1 98 (WA)
In Bond
SG$1,570.00
View

Wine Advocate (98)

Their Gran Reserva style red 2015 Peñas Aladas Gran Reserva had a very long aging in barrel, a total of 54 months, including six months of malolactic fermentation. This comes from a myriad of small plots of some of the oldest vines in the village of La Aguilera in the same zone that names the wine, at 870 to 890 meters in altitude. The valley receives very cold winds from the Duero River, and the vineyards are surrounded by junipers, pines and oak trees, which makes it up to three degrees Celsius lower than the rest of the village, one of the coldest places in the whole of Ribera del Duero. The soils have a layer of sand that is gradually mixed with clay until around one meter deep, and then there's a layer of marl and limestone, a textbook soil for the vine. 2015 was a powerful vintage, and there was some frost that also delivered a little more concentration. The wine has an old Ribera del Duero style, with some rusticity and lots of power, energy and concentration but with great balance. It has plenty of fine tannins and lots of chalkiness. This should be very long lived. 2,223 bottles and 41 magnums were hand bottled unfiltered and unfined in May 2020.
More Info
Castilla y Leon 1 95 (JD)
In Bond
SG$890.00
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Jeb Dunnuck (95)

The 2015 Reserva checks in a Tempranillo-dominated red with 15% comprising a field blend of Garnacha, Bobal, and Albillo, all aged 35 months in barrel. Gorgeous blueberries, smoked blackberries, roasted herbs, chocolate, lead pencil, and graphite notes dominate the bouquet, and it's medium to full-bodied, with a concentrated, powerful texture, lots of tannins, and a great finish. It certainly shows the warmer style of the vintage in its texture and tannins, yet it stays balanced and offers notable freshness as well as a great finish. It has another decade of prime drinking.
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Catalunya 4 96 (WA)
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SG$998.00
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Wine Advocate (96)

The 2015 Espectacle del Montsant is a ripe and classic vintage for this exceptional wine produced from a single vineyard in Montsant. This has a forward personality—open, expressive and showy in the nose—from a typically warm and ripe year that resulted in a voluptuous and hedonistic Espectacle that's easy to like. It's rounder and lusher than the 2014 I had next to it, and the two vintages showed very different. The palate is also gentler, with integrated acidity and a soft mouthfeel. Some 6,000 bottles were filled in May 2017.
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Catalunya 2 -
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SG$1,025.00
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As an exceptional embodiment of Spanish viticulture, the Ferrer Bobet Priorat Rojo Vv 2015 is an indulgent blend of Carignan and Grenache, handpicked from old vines rooted in the mineral-rich, slate soils of Priorat. A product of the envious marriage of tradition and innovation, Ferrer Bobet meticulously uses gravity and careful temperature control during fermentation and maceration. This, combined with 12 months in French oak barrels, imparts the wine with its impeccable structure.

The captivating garnet hue ensnares the senses, while the aromatic fusion of dark chocolate, ripe blackcurrant, and cherries, intertwined with spicy undertones, offers a tantalising bouquet, leading onto a palate filled with vivid fruits, framed by polished tannins. Imbued with an ageing potential, the Ferrer Bobet Priorat Rojo Vv 2015 rewards the patient connoisseur with a rich, complex wine that elegantly unfolds over time. A refined expression of Priorat's terroir, it's a testament to Ferrer Bobet's devotion to quality and authenticity.

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Jumilla 20 -
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SG$177.00
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From the scenic vineyards of Jumilla, Spain, Finca Bacara Crazy Grapes 2015 is an exquisite embodiment of winemaking excellence. Skilfully crafted from a mix of Monastrell and Syrah grapes by Finca Bacara, a reputable producer known for their attention to detail and commitment to quality, this wine offers a sublime experience for the discerning palate.

Grown in nutrient-rich limestone soils, the grapes for the Finca Bacara Crazy Grapes 2015 are carefully handpicked at the precise moment of maturity. This ensures the inimitable depth of flavour and complexity that make this vintage so sought after.

The wine is then meticulously aged for six months in French and American oak barrels, imbuing it with distinct layers of taste. It possesses a vibrant ruby colour with an alluring aroma of berries, overlaid with subtle hints of spice and dark chocolate. On the palate, it is perfectly balanced, offering a full-bodied, sophisticated finish that lingers delightfully.

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Madrid 1 96 (WA)
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SG$343.00
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Wine Advocate (96)

The 2015 Clos Santuy is produced with the grapes from an ungrafted, head-pruned 1.12-hectare vineyard in the village of Piquera de San Esteban in the province of Soria, just outside the limits of Ribera del Duero, so it’s sold as Vino de la Tierra de Castilla y León. The vineyard is planted at some 968 meters in altitude on shallow sandstone soils and is enclosed by a dry stonewall. Bougnaud has been working and vinifying this plot separately since 2010 and noticed its personality and aging potential, but this 2015 is the first vintage to be released. This is a textbook elegant and fresh Ribera from the cooler part; it’s ripe and powerful but really in balance and includes some 10% of white Albillo grapes that surely add to the silky texture and the fresh sensation on the palate. What a portfolio Galia showed in 2015, and this jewel of the crown filled some 1,073 bottles in September 2017. Bravo!
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Castilla y Leon 1 -
In Bond
SG$1,055.00
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Castilla y Leon 1 94.0
In Bond
SG$380.00
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Rioja 2 97 (JS)
In Bond
SG$599.00
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James Suckling (97)

A perfumed nose of plums, mulberries, mushrooms, caramel, sweet tobacco and sweet spices. Full-bodied with velvety, fine tannins and lively acidity. Balanced and supple with a creamy texture. Delicate and precise with a long, polished finish. 90% tempranillo and 10% graciano. Drink or hold.
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Rioja 1 96 (DC)
In Bond
SG$343.00
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Decanter (96)

Beautiful nose coconut cream, vanilla and mocha nose. Smooth and mellow on the rich and velvety palate with lots of sweet spices, dates and chocolate-covered currants. Long-lasting and utterly delicious.
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Rioja 1 94 (VN)
In Bond
SG$567.00
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Vinous (94)

Deep magenta. An intensely perfumed bouquet evokes ripe black raspberry, cherry cola, potpourri, tobacco and exotic spices, plus a smoky mineral flourish. Sweet and broad in the mouth, offering lush red and blue fruit, spicecake, mocha and coconut flavors that firm up on the back half. Finishes extremely long and spicy, with resonating florality, gently chewy tannins and lingering oak spice notes.
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Rioja 10 94 (VN)
In Bond
SG$382.00
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Vinous (94)

Deep magenta. An intensely perfumed bouquet evokes ripe black raspberry, cherry cola, potpourri, tobacco and exotic spices, plus a smoky mineral flourish. Sweet and broad in the mouth, offering lush red and blue fruit, spicecake, mocha and coconut flavors that firm up on the back half. Finishes extremely long and spicy, with resonating florality, gently chewy tannins and lingering oak spice notes.
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Rioja 1 94 (TA)
In Bond
SG$257.00
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Tim Atkin MW (94)

Fresh, serious, stylish and well balanced, this is a delightful 2015, with no sign of the heat of the vintage.
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Catalunya 1 96 (WA)
In Bond
SG$491.00
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Wine Advocate (96)

I love the 2015 Clos Martinet, which I find complex and elegant while keeping the Priorat rustic character found in the best vintages, like 2000. It's balanced, and the palate feels ethereal for the concentration it has. The tannins are abundant but very fine-grained, and there is a sense of harmony that is captivating. A great Clos Martinet. I had the chance to drink the 2000 a few days before I tasted this, and it remains one of the best years they have produced. 2015 is also among the best years. The favorites for Sara Pérez are 2009, 2013, 2015 and 2017. 12,000 bottles were filled in April 2017.
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Rioja 1 98 (WE)
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SG$582.00
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Wine Enthusiast (98)

This dark-ruby wine offers a bouquet of ripe cherry and baking spices. Notes of clove and nutmeg transition to the palate alongside flavors of blackberry, cassis, chocolate-covered espresso bean, eucalyptus and violet. Luxurious tannins amble toward a lengthy finish. Drink through 2045.
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Rioja 4 -
In Bond
SG$401.00
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Immerse in the pleasure of the Palacios Remondo Rioja Montesa Reserva Selecction Especial 2015, a masterpiece of Spanish viniculture. An elegy to excellence, this wine originates from the renowned Rioja region, crafted by the prestigious Palacios Remondo winery. Produced by third-generation vintner, Álvaro Palacios, a custodian of old vines and sustainable wine-making practices, this exceptional Reserva infuses finesse and authenticity into every bottle.

A seamless blend of Garnacha and Tempranillo, the production process embodies French oak ageing, ensuring unmatched complexity and an enchanting bouquet. This wine boasts excellent ageing potential, mirroring the unparalleled legacy of its producer. Bright, lively cherry hues enrobe a subtle nose of red fruit and spice. Leveraging on the exceptional 2015 vintage, this Reserva bears the exquisite structure, breadth and balance characteristic of truly world-class wines.

The Palacios Remondo Rioja Montesa Reserva Selecction Especial 2015 is not merely a wine but a celebration of heritage, craftsmanship, and the very soil it hails from.

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In Bond
Inc. GST

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