Domaine du Vieux Télégraphe
About Domaine du Vieux Télégraphe
Domaine du Vieux Télégraphe was founded in 1898 by Hippolyte Brunier and is still in the family. The intriguing name came from the view from an ageing signal tower, built-in 1792. Located in La Crau, arguably the grandest cru in Chateauneuf du Pape, their philosophy aims to get the most of this great terroir.
A leading “old-guard estate” of this historic appellation, Vieux Télégraphe continues to craft wines in a “classic, age-worthy, and uncompromising style” according to Jeb Dunnuck – for this ardent belief in unapologetically powerful expressions of their terroir, critics and collectors alike thank them most sincerely.
Winemaker and owner Daniel Brunier believes wholeheartedly in the terroir of his estate, refusing to compromise its integrity by crafting a “super cuvée” from a singled-out portion of the vines – in Brunier’s eyes, every inch of Vieux Télégraphe is worthy of inclusion in a “super cuvée”.
Product Name | Region | Qty | Score | Price | |||||
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Rhone | 1 | 91 (WA) |
Inc. GST
SG$2,420.76 |
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Wine Advocate (91)The elegant 2000 Vieux Telegraphe La Crau possesses 14.8% alcohol, along with a deep ruby/purple color, charming, rich, fruitiness, and firm tannin in the finish. With loads of freshness, copious quantities of pepper, seaweed, and black fruit characteristics, and a distinctive minerality, this full-bodied, sweet 2000 requires 2-3 years of cellaring; it should age well for 15-16 years. Anticipated maturity: 2005-2018. |
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|
Rhone | 1 | 96+ (WA) |
Inc. GST
SG$1,585.78 |
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Wine Advocate (96+)The 2007 Vieux Telegraphe may be the greatest wine made at this property since the 2005 and 1998. Dense ruby/purple-tinged with an exquisite nose of salty sea breezes, licorice, ground pepper, jammy black cherries, black currants, figs, and plums, this is a full-bodied, rich, Provencal-styled offering with lots of sweet, ripe tannin. It is surprisingly accessible for a Vieux Telegraphe (this wine normally shuts down several years after bottling), but it should have great longevity (25+ years) given its power, full-bodied mouthfeel, and enormous length and richness. This is a brilliant effort from brothers Frederic and Daniel Brunier. |
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|
Rhone | 2 | 94 (WA) |
Inc. GST
SG$2,130.78 |
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Wine Advocate (94)A super showing for this wine, the 2009 Chateauneuf du Pape is meaty and intense, with black olives and black cherries equally sharing the spotlight. Full-bodied, rich and velvety, with a long finish, it may be just a bit coarse in texture, but it delivers happiness in the glass. Drink now or hold; it should drink well for at least another decade. |
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|
Rhone | 2 | 93 (VN) |
Inc. GST
SG$1,411.38 |
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Vinous (93)(65% grenache, 15% syrah and 15% mourvedre): Bright ruby-red. Black raspberry, cherry compote, potpourri and Asian spices on the highly perfumed nose. Juicy red and dark berry flavors stain the palate, showing terrific clarity and spicy lift. The spicy quality comes back strong on the finish, which is framed by silky, harmonious tannins. In a graceful, almost weightless style, with zero excess fat but noteworthy flavor intensity. I underestimated this wine last year. |
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|
Rhone | 1 | 93 (VN) |
Inc. GST
SG$1,324.18 |
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Vinous (93)Opaque ruby. An intensely perfumed bouquet evokes spicy dark berries and potpourri, with zesty mineral and incense qualities adding complexity. Pliant boysenberry and candied lavender flavors are impressively fresh and focused, with a hint of licorice adding depth. Closes sweet, supple and broad, with resonating spiciness and gentle tannins that add shape and grip. |
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|
Rhone | 1 | 98 (JS) |
Inc. GST
SG$1,542.18 |
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James Suckling (98)Impressive, complex array of wild cherries, raspberries, garrigue herbs, lightly spiced pastry and stony, chalky minerals. Super-fresh florals. The palate has superb texture, roundness, completeness, depth and detail. Powerful yet elegant with powdery tannins and essence-like red fruit. Super-fleshy, supple and dense core, then strong at the edges. Layer upon layer peels away on the finish. Resounding finesse and equilibrium, showing the full potential of the plateau La Crau. Drink or hold. |
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|
Rhone | 1 | 96 (JS) |
Inc. GST
SG$1,141.06 |
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James Suckling (96)Immediately a sense of darker fruit in this vintage. The nose has closed up a little since tasting in barrel. It has some reserved, sanguine notes and an essence-like, raspberry core. Some stones and chalk here, too. Very long and focused palate. The grenache is singing here. Dense but soft and supple tannins, the product of thick, healthy skins. Best from 2025. |
Product Name | Region | Qty | Score | Price | |||||
---|---|---|---|---|---|---|---|---|---|
|
Rhone | 1 | 91 (WA) |
In Bond
SG$2,110.00 |
|||||
Wine Advocate (91)The elegant 2000 Vieux Telegraphe La Crau possesses 14.8% alcohol, along with a deep ruby/purple color, charming, rich, fruitiness, and firm tannin in the finish. With loads of freshness, copious quantities of pepper, seaweed, and black fruit characteristics, and a distinctive minerality, this full-bodied, sweet 2000 requires 2-3 years of cellaring; it should age well for 15-16 years. Anticipated maturity: 2005-2018. |
|||||||||
|
Rhone | 1 | 96+ (WA) |
In Bond
SG$1,340.00 |
|||||
Wine Advocate (96+)The 2007 Vieux Telegraphe may be the greatest wine made at this property since the 2005 and 1998. Dense ruby/purple-tinged with an exquisite nose of salty sea breezes, licorice, ground pepper, jammy black cherries, black currants, figs, and plums, this is a full-bodied, rich, Provencal-styled offering with lots of sweet, ripe tannin. It is surprisingly accessible for a Vieux Telegraphe (this wine normally shuts down several years after bottling), but it should have great longevity (25+ years) given its power, full-bodied mouthfeel, and enormous length and richness. This is a brilliant effort from brothers Frederic and Daniel Brunier. |
|||||||||
|
Rhone | 2 | 94 (WA) |
In Bond
SG$1,840.00 |
|||||
Wine Advocate (94)A super showing for this wine, the 2009 Chateauneuf du Pape is meaty and intense, with black olives and black cherries equally sharing the spotlight. Full-bodied, rich and velvety, with a long finish, it may be just a bit coarse in texture, but it delivers happiness in the glass. Drink now or hold; it should drink well for at least another decade. |
|||||||||
|
Rhone | 2 | 93 (VN) |
In Bond
SG$1,180.00 |
|||||
Vinous (93)(65% grenache, 15% syrah and 15% mourvedre): Bright ruby-red. Black raspberry, cherry compote, potpourri and Asian spices on the highly perfumed nose. Juicy red and dark berry flavors stain the palate, showing terrific clarity and spicy lift. The spicy quality comes back strong on the finish, which is framed by silky, harmonious tannins. In a graceful, almost weightless style, with zero excess fat but noteworthy flavor intensity. I underestimated this wine last year. |
|||||||||
|
Rhone | 1 | 93 (VN) |
In Bond
SG$1,100.00 |
|||||
Vinous (93)Opaque ruby. An intensely perfumed bouquet evokes spicy dark berries and potpourri, with zesty mineral and incense qualities adding complexity. Pliant boysenberry and candied lavender flavors are impressively fresh and focused, with a hint of licorice adding depth. Closes sweet, supple and broad, with resonating spiciness and gentle tannins that add shape and grip. |
|||||||||
|
Rhone | 1 | 98 (JS) |
In Bond
SG$1,300.00 |
|||||
James Suckling (98)Impressive, complex array of wild cherries, raspberries, garrigue herbs, lightly spiced pastry and stony, chalky minerals. Super-fresh florals. The palate has superb texture, roundness, completeness, depth and detail. Powerful yet elegant with powdery tannins and essence-like red fruit. Super-fleshy, supple and dense core, then strong at the edges. Layer upon layer peels away on the finish. Resounding finesse and equilibrium, showing the full potential of the plateau La Crau. Drink or hold. |
|||||||||
|
Rhone | 1 | 96 (JS) |
In Bond
SG$932.00 |
|||||
James Suckling (96)Immediately a sense of darker fruit in this vintage. The nose has closed up a little since tasting in barrel. It has some reserved, sanguine notes and an essence-like, raspberry core. Some stones and chalk here, too. Very long and focused palate. The grenache is singing here. Dense but soft and supple tannins, the product of thick, healthy skins. Best from 2025. |