Thibault Liger Belair
Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | 90-92 (VN) |
Inc. GST
SG$1,803.30 |
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Vinous (90-92)(this site features barely a foot of dark soil over limestone and rock; entirely destemmed): Dark red-ruby. Fresh, subtle aromas of smoky black cherry, spices and sexy earth tones. A supple, juicy midweight, with nicely focused berry and cherry fruit flavors accented by spices. Ripe tannins spread out to dust the palate on the firm but sweet back end. These vines escaped the frost in 2016. |
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Burgundy | 3 | 89-91 (VN) |
Inc. GST
SG$1,144.94 |
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Vinous (89-91)(Liger-Belair just bought this parcel on mostly clay and silt soil after years of farming it via a fermage arrangement; 50% vendange entier; just 20% of the crop was lost to frost): Dark red with ruby tones. Very ripe dark fruit aromas are complicated by strong soil notes of dried flowers (the veggie side of floral, says Liger-Belair), licorice and cut straw. More precise on the palate than the nose suggests, displaying the savory, sappy side of the vintage and very good intensity. Finishes with building, slightly dusty tannins and noteworthy energy. Not at all a rustic style of Gevrey, despite the fact that it's from a parcel on the wrong side of the Route Nationale. |
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Burgundy | 7 | 88-90 (VN) |
Inc. GST
SG$1,369.56 |
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Vinous (88-90)(a new wine for Liger-Belair; vinified with 40% whole clusters and aging in 40% new oak): Bright medium ruby. Even darker on the nose than the Hautes-Côtes de Nuits Les Trois Terroirs, offering scents of blackberry, violet and tropical dark chocolate and brown spice flavors. Rather relaxed in the middle palate considering the tiny yield of 12 hectoliters per hectare, but finishes with a firm dusting of tannins. |
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Burgundy | 4 | 95 (VN) |
Inc. GST
SG$895.06 |
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Vinous (95)The 2016 Nuits Saint-Georges Les Saint-Georges 1er Cru has an impressive and quite captivating bouquet with open-knit tertiary red berry fruit, hints of leather and sous-bois, just so involving that you cannot extract your nose from the glass. The palate is beautifully balanced with seamless tannin, superb acidity, the new oak present but seamless integrated with a satin-like finish that you might conflate with a wine from Vosne-Romanée. Outstanding. Tasted blind at the 2016 Burgfest tasting. |
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Burgundy | 1 | 95 (VN) |
Inc. GST
SG$1,538.51 |
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Vinous (95)The 2016 Nuits Saint-Georges Les Saint-Georges 1er Cru has an impressive and quite captivating bouquet with open-knit tertiary red berry fruit, hints of leather and sous-bois, just so involving that you cannot extract your nose from the glass. The palate is beautifully balanced with seamless tannin, superb acidity, the new oak present but seamless integrated with a satin-like finish that you might conflate with a wine from Vosne-Romanée. Outstanding. Tasted blind at the 2016 Burgfest tasting. |
Product Name | Region | Qty | Score | Price | |||||
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|
Burgundy | 1 | 90-92 (VN) |
In Bond
SG$1,595.00 |
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Vinous (90-92)(this site features barely a foot of dark soil over limestone and rock; entirely destemmed): Dark red-ruby. Fresh, subtle aromas of smoky black cherry, spices and sexy earth tones. A supple, juicy midweight, with nicely focused berry and cherry fruit flavors accented by spices. Ripe tannins spread out to dust the palate on the firm but sweet back end. These vines escaped the frost in 2016. |
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Burgundy | 3 | 89-91 (VN) |
In Bond
SG$991.00 |
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Vinous (89-91)(Liger-Belair just bought this parcel on mostly clay and silt soil after years of farming it via a fermage arrangement; 50% vendange entier; just 20% of the crop was lost to frost): Dark red with ruby tones. Very ripe dark fruit aromas are complicated by strong soil notes of dried flowers (the veggie side of floral, says Liger-Belair), licorice and cut straw. More precise on the palate than the nose suggests, displaying the savory, sappy side of the vintage and very good intensity. Finishes with building, slightly dusty tannins and noteworthy energy. Not at all a rustic style of Gevrey, despite the fact that it's from a parcel on the wrong side of the Route Nationale. |
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Burgundy | 7 | 88-90 (VN) |
In Bond
SG$1,205.00 |
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Vinous (88-90)(a new wine for Liger-Belair; vinified with 40% whole clusters and aging in 40% new oak): Bright medium ruby. Even darker on the nose than the Hautes-Côtes de Nuits Les Trois Terroirs, offering scents of blackberry, violet and tropical dark chocolate and brown spice flavors. Rather relaxed in the middle palate considering the tiny yield of 12 hectoliters per hectare, but finishes with a firm dusting of tannins. |
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Burgundy | 4 | 95 (VN) |
In Bond
SG$804.00 |
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Vinous (95)The 2016 Nuits Saint-Georges Les Saint-Georges 1er Cru has an impressive and quite captivating bouquet with open-knit tertiary red berry fruit, hints of leather and sous-bois, just so involving that you cannot extract your nose from the glass. The palate is beautifully balanced with seamless tannin, superb acidity, the new oak present but seamless integrated with a satin-like finish that you might conflate with a wine from Vosne-Romanée. Outstanding. Tasted blind at the 2016 Burgfest tasting. |
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Burgundy | 1 | 95 (VN) |
In Bond
SG$1,360.00 |
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Vinous (95)The 2016 Nuits Saint-Georges Les Saint-Georges 1er Cru has an impressive and quite captivating bouquet with open-knit tertiary red berry fruit, hints of leather and sous-bois, just so involving that you cannot extract your nose from the glass. The palate is beautifully balanced with seamless tannin, superb acidity, the new oak present but seamless integrated with a satin-like finish that you might conflate with a wine from Vosne-Romanée. Outstanding. Tasted blind at the 2016 Burgfest tasting. |