Robert Weil
Just as captivating as its eye-catching tiffany blue labels that have remained unchanged since being designed upon the creation of the estate in 1868, the wines of Weingut Robert Weil are the epitome of Rheingau Valley Riesling, one of the most respected wine regions in Germany found on the south-facing gentle slopes leading down to the Rhine.
A Riesling specialist with a pure portfolio dedicated to this Noble Grape, Robert Weil's wines express the mineral-rich soils of their vineyards whilst also being tremendously elegant and complex. While they are now owned by the Suntory group, and benefitting hugely from their wide reach and financial resources, fourth generation of the family Wilhelm Weil continues to oversee operations and has been winemaker for over 30 years.
A Riesling specialist with a pure portfolio dedicated to this Noble Grape, Robert Weil's wines express the mineral-rich soils of their vineyards whilst also being tremendously elegant and complex. While they are now owned by the Suntory group, and benefitting hugely from their wide reach and financial resources, fourth generation of the family Wilhelm Weil continues to oversee operations and has been winemaker for over 30 years.
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Prices:
| Product Name | Region | Qty | Score | Price | |||||
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Rheingau | 1 | 96 (WA) |
Inc. GST
SG$572.95 |
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Wine Advocate (96)"I love this wine," says Wilhelm Weil, who remembers the 1971 that he loved so much when he was still a child and stole a sip or two from vat no. 07 whenever his parents were away. "The 2018 Kiedrich Gräfenberg Spätlese is one of the finest in living memories of Robert Weil," he says. In fact, the 2018, based on grapes picked at 103° Oechsle and bottled with 9.3% alcohol and 65 grams of residual sugar, is so clear, precise and fresh as well as flinty, like the generic Spätlese but with so much more intensity and concentration. On the palate, this Gräfenberg Spätlese is lush but enormously precise, piquant and firm, very elegant and complex, with fascinating acidity and phenolic as well as mineral grip and tension. A fascinating wine and one of the finest Spätlese in Germany from the 2018 vintage. So mouthwatering and stimulating due to a low pH level and 10 grams of total acidity. However, Weil says the freshness is thanks to the "Bernsteinsäure" that characterizes many of the 2018s. Drink 2019 - 2070 |
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Rheingau | 1 | 100 (JS) |
Inc. GST
SG$1,520.44 |
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James Suckling (100)A gently spicy thread here with all manner of fresh fruit that’s just so ripe. This offers very intense mangoes and apricots with peach essence and gentle candied kumquat. The palate is like a perfect sphere of flavor, completely seamless. This is melded together by an extraordinary vintage and delivered to the greatest heights of sweetness and balance. Really a perfect wine. Drink over decades. |
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Rheingau | 1 | 100 (JS) |
Inc. GST
SG$1,961.84 |
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James Suckling (100)A gently spicy thread here with all manner of fresh fruit that’s just so ripe. This offers very intense mangoes and apricots with peach essence and gentle candied kumquat. The palate is like a perfect sphere of flavor, completely seamless. This is melded together by an extraordinary vintage and delivered to the greatest heights of sweetness and balance. Really a perfect wine. Drink over decades. |
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Rheingau | 3 | 99 (JS) |
Inc. GST
SG$740.74 |
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James Suckling (99)Ripe and golden with a subtle hint of oak in the nose, plus some delicate spice. Super concentrated and super elegant with fabulous minerality at the powerful finish, this astonishing dry riesling is only just beginning to come into its own. The first vintage from this sub-site of the Gräfenberg that the Weil family always called by this Italian name. Drink of hold. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Rheingau | 1 | 96 (WA) |
In Bond
SG$490.00 |
|||||
Wine Advocate (96)"I love this wine," says Wilhelm Weil, who remembers the 1971 that he loved so much when he was still a child and stole a sip or two from vat no. 07 whenever his parents were away. "The 2018 Kiedrich Gräfenberg Spätlese is one of the finest in living memories of Robert Weil," he says. In fact, the 2018, based on grapes picked at 103° Oechsle and bottled with 9.3% alcohol and 65 grams of residual sugar, is so clear, precise and fresh as well as flinty, like the generic Spätlese but with so much more intensity and concentration. On the palate, this Gräfenberg Spätlese is lush but enormously precise, piquant and firm, very elegant and complex, with fascinating acidity and phenolic as well as mineral grip and tension. A fascinating wine and one of the finest Spätlese in Germany from the 2018 vintage. So mouthwatering and stimulating due to a low pH level and 10 grams of total acidity. However, Weil says the freshness is thanks to the "Bernsteinsäure" that characterizes many of the 2018s. Drink 2019 - 2070 |
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|
|
Rheingau | 1 | 100 (JS) |
In Bond
SG$1,385.00 |
|||||
James Suckling (100)A gently spicy thread here with all manner of fresh fruit that’s just so ripe. This offers very intense mangoes and apricots with peach essence and gentle candied kumquat. The palate is like a perfect sphere of flavor, completely seamless. This is melded together by an extraordinary vintage and delivered to the greatest heights of sweetness and balance. Really a perfect wine. Drink over decades. |
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|
|
Rheingau | 1 | 100 (JS) |
In Bond
SG$1,785.00 |
|||||
James Suckling (100)A gently spicy thread here with all manner of fresh fruit that’s just so ripe. This offers very intense mangoes and apricots with peach essence and gentle candied kumquat. The palate is like a perfect sphere of flavor, completely seamless. This is melded together by an extraordinary vintage and delivered to the greatest heights of sweetness and balance. Really a perfect wine. Drink over decades. |
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|
|
Rheingau | 3 | 99 (JS) |
In Bond
SG$671.00 |
|||||
James Suckling (99)Ripe and golden with a subtle hint of oak in the nose, plus some delicate spice. Super concentrated and super elegant with fabulous minerality at the powerful finish, this astonishing dry riesling is only just beginning to come into its own. The first vintage from this sub-site of the Gräfenberg that the Weil family always called by this Italian name. Drink of hold. |
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