Perrot Minot
Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 3 | 18+ (JR) |
Inc. GST
SG$5,631.46 |
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Jancis Robinson (18+)This really makes you take notice! Satin texture and very savoury. Grapes have to be fresh. Very exciting, even explosive. Very cool but concentrated. Very long indeed. |
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Burgundy | 2 | 94-97 (VN) |
Inc. GST
SG$7,282.81 |
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Vinous (94-97)(Perrot-Minot lost half of the crop here to frost in 2016): Good dark red. Knockout nose combines all the major Clos de Bèze food groups: raspberry, spices, rose petal, leather and stony, smoky silex minerality. Large-scaled, silky and mouthfilling without any undue weight, conveying a higher-pH impression than most of the other '16s here--but Perrot-Minot assured me that it's not above 3.45. Boasts serious thickness of texture leavened by smoky soil tones. Superrich, palate-staining, aristocratic wine with a great future. |
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Burgundy | 1 | 92-94 (VN) |
Inc. GST
SG$9,168.51 |
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Vinous (92-94)The 2017 Chambertin Clos-de-Bèze Grand Cru has a clean, precise bouquet that is focused and direct, offering red and black fruit, crushed stone and more terroir expression than the Mazoyères. The palate is medium-bodied, the sappy red fruit on the entry laced with marmalade and dried quince, and grippy in the mouth, with a touch of spiciness, although it does not fan out on the finish as I hoped. Hopefully it will fill out with bottle age. |
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Burgundy | 1 | 96-98 (VN) |
Inc. GST
SG$8,209.31 |
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Vinous (96-98)The 2018 Chambertin Clos-de-Bèze Grand Cru has a supremely well-defined, stony, intense bouquet that is just as detailed as the Chambertin, if not more so. This has fathomless depth. The palate is medium-bodied with very fine tannins, taut and linear at first then fanning out beautifully toward the finish. Immense grace and grandeur combine to make an utterly compelling Clos-de-Bèze. |
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Burgundy | 1 | - |
Inc. GST
SG$2,216.60 |
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Burgundy | 2 | 96-98 (BH) |
Inc. GST
SG$19,839.61 |
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Burghound (96-98)(Don't Miss!) This is aromatically similar to the Chambertin but, as is usually the case, much spicier and this spiciness carries over to the beautifully textured and lavishly rich flavors that possess that wonderful quality of inner mouth perfume, all wrapped in a powerful and gorgeously textured and massively long finish. This beauty is at once sophisticated yet robust and a wine that should live for several decades. Brilliant and one of the wines of the vintage. |
Product Name | Region | Qty | Score | Price | |||||
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|
Burgundy | 3 | 18+ (JR) |
In Bond
SG$5,115.00 |
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Jancis Robinson (18+)This really makes you take notice! Satin texture and very savoury. Grapes have to be fresh. Very exciting, even explosive. Very cool but concentrated. Very long indeed. |
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|
Burgundy | 2 | 94-97 (VN) |
In Bond
SG$6,630.00 |
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Vinous (94-97)(Perrot-Minot lost half of the crop here to frost in 2016): Good dark red. Knockout nose combines all the major Clos de Bèze food groups: raspberry, spices, rose petal, leather and stony, smoky silex minerality. Large-scaled, silky and mouthfilling without any undue weight, conveying a higher-pH impression than most of the other '16s here--but Perrot-Minot assured me that it's not above 3.45. Boasts serious thickness of texture leavened by smoky soil tones. Superrich, palate-staining, aristocratic wine with a great future. |
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|
Burgundy | 1 | 92-94 (VN) |
In Bond
SG$8,360.00 |
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Vinous (92-94)The 2017 Chambertin Clos-de-Bèze Grand Cru has a clean, precise bouquet that is focused and direct, offering red and black fruit, crushed stone and more terroir expression than the Mazoyères. The palate is medium-bodied, the sappy red fruit on the entry laced with marmalade and dried quince, and grippy in the mouth, with a touch of spiciness, although it does not fan out on the finish as I hoped. Hopefully it will fill out with bottle age. |
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|
Burgundy | 1 | 96-98 (VN) |
In Bond
SG$7,480.00 |
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Vinous (96-98)The 2018 Chambertin Clos-de-Bèze Grand Cru has a supremely well-defined, stony, intense bouquet that is just as detailed as the Chambertin, if not more so. This has fathomless depth. The palate is medium-bodied with very fine tannins, taut and linear at first then fanning out beautifully toward the finish. Immense grace and grandeur combine to make an utterly compelling Clos-de-Bèze. |
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|
Burgundy | 1 | - |
In Bond
SG$2,025.00 |
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Burgundy | 2 | 96-98 (BH) |
In Bond
SG$18,150.00 |
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Burghound (96-98)(Don't Miss!) This is aromatically similar to the Chambertin but, as is usually the case, much spicier and this spiciness carries over to the beautifully textured and lavishly rich flavors that possess that wonderful quality of inner mouth perfume, all wrapped in a powerful and gorgeously textured and massively long finish. This beauty is at once sophisticated yet robust and a wine that should live for several decades. Brilliant and one of the wines of the vintage. |