Louis Jadot
About Maison Louis Jadot
A legendary name in Burgundy with which every collector will be intimately familiar, Maison Louis Jadot was founded in 1859 by the eponymous Louis Henry Denis Jadot, although the family had roots as grape growers in the region dating back far further than this.
Purchased by the Kopf family after the death of the last male members of the Jadot family, the Maison currently owns over 60 hectares of vines itself whilst purchasing fruit from select growers to supplement their holdings. In Jacques Lardière, this mighty winery has one of the most experienced and highly respected winemakers in the entire region, having held the position through the transition of ownership since 1970!
A true pioneer of low intervention viticulture and winemaking, Lardière believes the terroir of his sites is the single most beautiful tool at his disposal. It is the soil and sunlight of Burgundy which transposes the wines of Maison Louis Jadot, conveying a sense of time and place in the greatest of Burgundian fashions.
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Prices:
| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | 93-95 (BH) |
Inc. GST
SG$3,230.17 |
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Burghound (93-95)A cool and highly restrained nose of spice, plum, underbrush and animale notes displays an ample amount of wood influence. The driving minerality of the openly muscular and hugely proportioned flavors is patently obvious and it continues onto the mouth coating and breathtakingly long finish. I very much like the balance here and while it can't quite match the sheer depth of material evidenced by the Chapelle, it's close and like the Chapelle I would suggest that this is very definitely not a good candidate for early consumption. |
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Burgundy | 1 | 93 (BH) |
Inc. GST
SG$2,401.77 |
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Burghound (93)A pungently earthy nose also offers supporting aromas of gentle wood, spice and both red and dark fruit components. There is excellent richness and body to the large-scaled, mineral-inflected and openly powerful flavors that possess plenty of tannin-buffering dry extract before terminating in a striking long finish. This is a robust and very serious effort that possesses excellent cellaring potential and note well that it will need it as this is presently a bruiser. |
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Burgundy | 1 | 92-93 (WA) |
Inc. GST
SG$3,186.03 |
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Wine Advocate (92-93)The 2014 Clos de la Roche Grand Cru, which comes from three sources, is a little more savory on the nose compared to the Clos Saint Denis, perhaps sans the same level of purity. There is more tertiary notes here, a hint of bacon fat even. The palate is medium-bodied with firm, slightly broader tannin than the Clos Saint Denis that lends it the weight, the presence, albeit without the nervosité or the mineral core expressed by the Clos Saint Denis. Very fine, but I would like to see more nuance develop during the rest of its élevage. |
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Burgundy | 1 | 92 (VN) |
Inc. GST
SG$982.61 |
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Vinous (92)Medium red. Cool, subtly herbal scents of raspberry, licorice, black pepper and leather, plus a hint of medicinal menthol. Supple, spicy and fine-grained, conveying a subtle sweetness to its raspberry and spice flavors. Opens nicely to fill the mouth, but without leaving any impression of heaviness. Delivers lovely perfumed lift--and darker fruits than it showed a year ago in the barrel. Finishes fresh, classically dry and persistent, with a fine dusting of tannins. Not particularly backward in the context of this collection. |
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Burgundy | 5 | 92 (VN) |
Inc. GST
SG$836.73 |
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Vinous (92)Jadot’s 2012 Beaune 1er Cru Celebration is aromatically quite expressive, with lovely bright, floral notes that play off a core of red berry and stone fruits. The gracious, almost feminine, bouquet is alluring and suggests a wine that is quite open, but the palate sensation is completely different. Tiny yields and high skin to juice ratios yielded red Burgundies with huge tannic clout that obscures the fruit, which is exactly how the wine comes across in tasting. It will be interesting to see if the 2012 softens over time, or if it gains volume with aging. Today, it is decidedly on the austere side of things. |
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Burgundy | 1 | 92 (VN) |
Inc. GST
SG$1,358.45 |
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Vinous (92)Jadot’s 2012 Beaune 1er Cru Celebration is aromatically quite expressive, with lovely bright, floral notes that play off a core of red berry and stone fruits. The gracious, almost feminine, bouquet is alluring and suggests a wine that is quite open, but the palate sensation is completely different. Tiny yields and high skin to juice ratios yielded red Burgundies with huge tannic clout that obscures the fruit, which is exactly how the wine comes across in tasting. It will be interesting to see if the 2012 softens over time, or if it gains volume with aging. Today, it is decidedly on the austere side of things. |
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Burgundy | 1 | 94-96 (VN) |
Inc. GST
SG$3,149.45 |
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Vinous (94-96)Jadot's 2012 Bonnes Mares is shaping up to be a modern-day classic. Firm tannins underpin a core of blue/black fruit, smoke, tobacco, licorice, cloves and violets, all supported by massive, imposing tannins. Totally alive and pulsating in the glass, the 2012 boasts superb depth and intensity from the very first taste. Savory herbs, licorice and new leather all add complexity over time. This towering, statuesque Burgundy is going to need serious time to come together. |
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Burgundy | 1 | 95-97 (WA) |
Inc. GST
SG$3,066.67 |
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Wine Advocate (95-97)The 2012 Chambertin Clos-de-Beze Grand Cru, which like the Chapelle-Chambertin is domaine-owned, has a more voluminous, multi-faceted bouquet with engaging incense and mineral notes infusing the beautifully defined black fruits. The palate is very well balanced on the entry with more tension and nervosite than the Chambertin, building effortlessly towards a quite regal, sophisticated finish whose mineralite lingers long in the mouth. Outstanding. |
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Burgundy | 2 | 94-96 (WA) |
Inc. GST
SG$2,734.22 |
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Wine Advocate (94-96)The 2014 Clos St Denis Grand Cru, from 55-year-old vines (more or less), has a very pure, delineated, sophisticated bouquet with captivating purity. It is actually more Clos de la Roche in style! The palate is very sensual on the entry with dark plum, sea salt and a hint of juniper berry. The tannins are fine but form a framework around the long finish, completing an impressive and delicious Clos Saint Denis from Jadot. |
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Burgundy | 1 | 93-95 (VN) |
Inc. GST
SG$1,393.52 |
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Vinous (93-95)The 2012 Clos Vougeot is one of the most impressive of the Grand Crus I tasted at Jadot this year. Powerful, rich and layered, the 2012 has more than enough fruit to balance the tannins. Dark red fruit, scorched earth, chalk and iron are all layered into the supple, racy finish. This is a surprisingly finessed Clos Vougeot. Hints of rose petal and mint add lift on the close. There is so much to admire here. |
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Burgundy | 3 | 95 (JS) |
Inc. GST
SG$1,420.77 |
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James Suckling (95)So glorious with dried-strawberry and -cherry character. Medium to full body, ultra-polished and beautiful tannins and hints of stones and cedar. Very pretty and refined. Lovely length. Drink or hold. |
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Burgundy | 6 | 92-94 (VN) |
Inc. GST
SG$1,219.12 |
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Vinous (92-94)The 2012 Corton Greves wraps around the palate with gorgeous depth and pure power. Rich and seamless to the core, the 2012 boasts tremendous intensity. Dark red fruit, smoke, iron and blood orange meld into higher-tones of floral notes on the finish that add an attractive upper register. The low yields of the year have given the Greves softer contours than is typically the case. Next to the Pougers, the Greves is silky, feminine and gracious. |
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Burgundy | 1 | 94-96 (VN) |
Inc. GST
SG$2,238.27 |
|||||
Vinous (94-96)Dark red cherry, plum, menthol, licorice and new leather explode from the glass in the 2012 Echézeaux. A rich, layered wine, the 2012 boasts superb depth and pure power, with tons of richness, breadth and volume. Today, the Echézeaux is simply magnificent. However, it will require bottle age to show at its best. Jadot's Echézeaux emerges from parcels in Les Rouges du Bas. |
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Burgundy | 1 | 93+ (VN) |
Inc. GST
SG$1,702.01 |
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Vinous (93+)Good bright medium red. Aromas of raspberry, rose petal, minerals and crushed stone convey a very sexy, slightly high-toned liqueur-like quality. Dense, fine-grained and taut, displaying piquant mineral energy and mouthwatering acidity to its flavors of raspberry, cherry and blood orange. Really compelling inner-mouth tension here. This firmly tannic, classic 2014 finishes with lovely rising floral length. I would not be at all surprised if a decade of cellaring brought an even higher score. |
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Burgundy | 1 | 91-94 (VN) |
Inc. GST
SG$1,209.25 |
|||||
Vinous (91-94)Bright, dark red. Highly complex, expressive scents and flavors of black cherry, blueberry, blackberry, licorice, animal fur and brown spices. Rich, pliant and slightly wild in the mouth, conveying compelling Gevrey perfume. Very suave for Cazetiers and most impressive on the back end, which features serious but smooth tannins and rising, palate-staining length. Cazetiers is our most consistent Gevrey premier cru after Clos Saint-Jacques, notes winemaker Frédéric Barnier. |
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Burgundy | 7 | 91+ (VN) |
Inc. GST
SG$920.40 |
|||||
Vinous (91+)Bright medium red. Floral and peppery high notes to the aromas of red berries, medicinal red cherry, iron and herbs. Offers very good density and a fine-grained texture, showing a subtle sweetness to its red berry, spice and menthol flavors. Lovely inner-mouth definition and lift here: this wine really showcases the raciness of the vintage. This juicy, fruity but also minerally Rugiens finishes with a very fine dusting of tannins that reach the front teeth and attractive floral lift. Still a baby. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | 93-95 (BH) |
In Bond
SG$2,910.00 |
|||||
Burghound (93-95)A cool and highly restrained nose of spice, plum, underbrush and animale notes displays an ample amount of wood influence. The driving minerality of the openly muscular and hugely proportioned flavors is patently obvious and it continues onto the mouth coating and breathtakingly long finish. I very much like the balance here and while it can't quite match the sheer depth of material evidenced by the Chapelle, it's close and like the Chapelle I would suggest that this is very definitely not a good candidate for early consumption. |
|||||||||
|
|
Burgundy | 1 | 93 (BH) |
In Bond
SG$2,150.00 |
|||||
Burghound (93)A pungently earthy nose also offers supporting aromas of gentle wood, spice and both red and dark fruit components. There is excellent richness and body to the large-scaled, mineral-inflected and openly powerful flavors that possess plenty of tannin-buffering dry extract before terminating in a striking long finish. This is a robust and very serious effort that possesses excellent cellaring potential and note well that it will need it as this is presently a bruiser. |
|||||||||
|
|
Burgundy | 1 | 92-93 (WA) |
In Bond
SG$2,820.00 |
|||||
Wine Advocate (92-93)The 2014 Clos de la Roche Grand Cru, which comes from three sources, is a little more savory on the nose compared to the Clos Saint Denis, perhaps sans the same level of purity. There is more tertiary notes here, a hint of bacon fat even. The palate is medium-bodied with firm, slightly broader tannin than the Clos Saint Denis that lends it the weight, the presence, albeit without the nervosité or the mineral core expressed by the Clos Saint Denis. Very fine, but I would like to see more nuance develop during the rest of its élevage. |
|||||||||
|
|
Burgundy | 1 | 92 (VN) |
In Bond
SG$850.00 |
|||||
Vinous (92)Medium red. Cool, subtly herbal scents of raspberry, licorice, black pepper and leather, plus a hint of medicinal menthol. Supple, spicy and fine-grained, conveying a subtle sweetness to its raspberry and spice flavors. Opens nicely to fill the mouth, but without leaving any impression of heaviness. Delivers lovely perfumed lift--and darker fruits than it showed a year ago in the barrel. Finishes fresh, classically dry and persistent, with a fine dusting of tannins. Not particularly backward in the context of this collection. |
|||||||||
|
|
Burgundy | 5 | 92 (VN) |
In Bond
SG$732.00 |
|||||
Vinous (92)Jadot’s 2012 Beaune 1er Cru Celebration is aromatically quite expressive, with lovely bright, floral notes that play off a core of red berry and stone fruits. The gracious, almost feminine, bouquet is alluring and suggests a wine that is quite open, but the palate sensation is completely different. Tiny yields and high skin to juice ratios yielded red Burgundies with huge tannic clout that obscures the fruit, which is exactly how the wine comes across in tasting. It will be interesting to see if the 2012 softens over time, or if it gains volume with aging. Today, it is decidedly on the austere side of things. |
|||||||||
|
|
Burgundy | 1 | 92 (VN) |
In Bond
SG$1,175.00 |
|||||
Vinous (92)Jadot’s 2012 Beaune 1er Cru Celebration is aromatically quite expressive, with lovely bright, floral notes that play off a core of red berry and stone fruits. The gracious, almost feminine, bouquet is alluring and suggests a wine that is quite open, but the palate sensation is completely different. Tiny yields and high skin to juice ratios yielded red Burgundies with huge tannic clout that obscures the fruit, which is exactly how the wine comes across in tasting. It will be interesting to see if the 2012 softens over time, or if it gains volume with aging. Today, it is decidedly on the austere side of things. |
|||||||||
|
|
Burgundy | 1 | 94-96 (VN) |
In Bond
SG$2,830.00 |
|||||
Vinous (94-96)Jadot's 2012 Bonnes Mares is shaping up to be a modern-day classic. Firm tannins underpin a core of blue/black fruit, smoke, tobacco, licorice, cloves and violets, all supported by massive, imposing tannins. Totally alive and pulsating in the glass, the 2012 boasts superb depth and intensity from the very first taste. Savory herbs, licorice and new leather all add complexity over time. This towering, statuesque Burgundy is going to need serious time to come together. |
|||||||||
|
|
Burgundy | 1 | 95-97 (WA) |
In Bond
SG$2,760.00 |
|||||
Wine Advocate (95-97)The 2012 Chambertin Clos-de-Beze Grand Cru, which like the Chapelle-Chambertin is domaine-owned, has a more voluminous, multi-faceted bouquet with engaging incense and mineral notes infusing the beautifully defined black fruits. The palate is very well balanced on the entry with more tension and nervosite than the Chambertin, building effortlessly towards a quite regal, sophisticated finish whose mineralite lingers long in the mouth. Outstanding. |
|||||||||
|
|
Burgundy | 2 | 94-96 (WA) |
In Bond
SG$2,455.00 |
|||||
Wine Advocate (94-96)The 2014 Clos St Denis Grand Cru, from 55-year-old vines (more or less), has a very pure, delineated, sophisticated bouquet with captivating purity. It is actually more Clos de la Roche in style! The palate is very sensual on the entry with dark plum, sea salt and a hint of juniper berry. The tannins are fine but form a framework around the long finish, completing an impressive and delicious Clos Saint Denis from Jadot. |
|||||||||
|
|
Burgundy | 1 | 93-95 (VN) |
In Bond
SG$1,225.00 |
|||||
Vinous (93-95)The 2012 Clos Vougeot is one of the most impressive of the Grand Crus I tasted at Jadot this year. Powerful, rich and layered, the 2012 has more than enough fruit to balance the tannins. Dark red fruit, scorched earth, chalk and iron are all layered into the supple, racy finish. This is a surprisingly finessed Clos Vougeot. Hints of rose petal and mint add lift on the close. There is so much to admire here. |
|||||||||
|
|
Burgundy | 3 | 95 (JS) |
In Bond
SG$1,250.00 |
|||||
James Suckling (95)So glorious with dried-strawberry and -cherry character. Medium to full body, ultra-polished and beautiful tannins and hints of stones and cedar. Very pretty and refined. Lovely length. Drink or hold. |
|||||||||
|
|
Burgundy | 6 | 92-94 (VN) |
In Bond
SG$1,065.00 |
|||||
Vinous (92-94)The 2012 Corton Greves wraps around the palate with gorgeous depth and pure power. Rich and seamless to the core, the 2012 boasts tremendous intensity. Dark red fruit, smoke, iron and blood orange meld into higher-tones of floral notes on the finish that add an attractive upper register. The low yields of the year have given the Greves softer contours than is typically the case. Next to the Pougers, the Greves is silky, feminine and gracious. |
|||||||||
|
|
Burgundy | 1 | 94-96 (VN) |
In Bond
SG$2,000.00 |
|||||
Vinous (94-96)Dark red cherry, plum, menthol, licorice and new leather explode from the glass in the 2012 Echézeaux. A rich, layered wine, the 2012 boasts superb depth and pure power, with tons of richness, breadth and volume. Today, the Echézeaux is simply magnificent. However, it will require bottle age to show at its best. Jadot's Echézeaux emerges from parcels in Les Rouges du Bas. |
|||||||||
|
|
Burgundy | 1 | 93+ (VN) |
In Bond
SG$1,510.00 |
|||||
Vinous (93+)Good bright medium red. Aromas of raspberry, rose petal, minerals and crushed stone convey a very sexy, slightly high-toned liqueur-like quality. Dense, fine-grained and taut, displaying piquant mineral energy and mouthwatering acidity to its flavors of raspberry, cherry and blood orange. Really compelling inner-mouth tension here. This firmly tannic, classic 2014 finishes with lovely rising floral length. I would not be at all surprised if a decade of cellaring brought an even higher score. |
|||||||||
|
|
Burgundy | 1 | 91-94 (VN) |
In Bond
SG$1,050.00 |
|||||
Vinous (91-94)Bright, dark red. Highly complex, expressive scents and flavors of black cherry, blueberry, blackberry, licorice, animal fur and brown spices. Rich, pliant and slightly wild in the mouth, conveying compelling Gevrey perfume. Very suave for Cazetiers and most impressive on the back end, which features serious but smooth tannins and rising, palate-staining length. Cazetiers is our most consistent Gevrey premier cru after Clos Saint-Jacques, notes winemaker Frédéric Barnier. |
|||||||||
|
|
Burgundy | 7 | 91+ (VN) |
In Bond
SG$785.00 |
|||||
Vinous (91+)Bright medium red. Floral and peppery high notes to the aromas of red berries, medicinal red cherry, iron and herbs. Offers very good density and a fine-grained texture, showing a subtle sweetness to its red berry, spice and menthol flavors. Lovely inner-mouth definition and lift here: this wine really showcases the raciness of the vintage. This juicy, fruity but also minerally Rugiens finishes with a very fine dusting of tannins that reach the front teeth and attractive floral lift. Still a baby. |
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