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    Louis Jadot

    About Maison Louis Jadot

    A legendary name in Burgundy with which every collector will be intimately familiar, Maison Louis Jadot was founded in 1859 by the eponymous Louis Henry Denis Jadot, although the family had roots as grape growers in the region dating back far further than this.

    Purchased by the Kopf family after the death of the last male members of the Jadot family, the Maison currently owns over 60 hectares of vines itself whilst purchasing fruit from select growers to supplement their holdings. In Jacques Lardière, this mighty winery has one of the most experienced and highly respected winemakers in the entire region, having held the position through the transition of ownership since 1970!

    A true pioneer of low intervention viticulture and winemaking, Lardière believes the terroir of his sites is the single most beautiful tool at his disposal. It is the soil and sunlight of Burgundy which transposes the wines of Maison Louis Jadot, conveying a sense of time and place in the greatest of Burgundian fashions.



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    Prices: In Bond Inc. GST
    Product Name Region Qty Score Price
    Burgundy 1 95-97 (IB)
    Inc. GST
    SG$5,367.60
    View

    Jasper Morris Inside Burgundy (95-97)

    From the Puligny side of the appellation. Clear beautiful yellow colour. The nose is discreet but very classy, then this huge wealth of fruit expands across the palate. We can wait for the nose. This is beautifully poised, a little wood, a slight youthful bitterness, but both add to the grip. Long and fine. Drink from 2028-2035. Tasted: October 2022
    More Info
    Burgundy 1 92-94 (WA)
    Inc. GST
    SG$5,334.90
    View

    Wine Advocate (92-94)

    Aromas of waxy citrus rind, marzipan, white flowers and warm pastry introduce the 2018 Bienvenues-Bâtard-Montrachet Grand Cru (Maison Louis Jadot), a full-bodied, ample and enveloping wine that's layered, textural and lively, concluding with a nicely defined finish.
    More Info
    Burgundy 2 90-92 (VN)
    Inc. GST
    SG$4,402.95
    View

    Vinous (90-92)

    The 2020 Bienvenues-Bâtard-Montrachet Grand Cru has a fragrant nose with apple blossom, granite and light citrus aromas, though it needs just a little more energy. The palate is well balanced with well integrated oak, fine depth, yet the finish feels a little richer than I would have liked and when juxtaposed against Jadot’s other Grand Crus. Enjoyable, but not intellectual. Closure: Diam
    More Info
    Burgundy 1 16 (JR)
    Inc. GST
    SG$404.91
    View

    Jancis Robinson (16)

    Cask sample. Quite sweet and ripe on the nose. I’m not sure I would pick this as a Chablis blind! Really quite rich with a streak of green and it finishes rather suddenly. It certainly has weight… A big Chablis.
    More Info
    Burgundy 1 87 (VN)
    Inc. GST
    SG$610.90
    View

    Vinous (87)

    The 2019 Chablis Les Clos Grand Cru has a lot of new oak on the nose that, like the Blanchot, renders it rather predictable. The palate is balanced but fat in the mouth, with low acidity and a rather crowd-pleasing but simple finish. So-so.
    More Info
    Burgundy 1 -
    Inc. GST
    SG$1,459.95
    View
    Burgundy 3 90-92 (VN)
    Inc. GST
    SG$1,012.02
    View

    Vinous (90-92)

    The 2020 Chassagne-Montrachet La Grande Montagne 1er Cru has a fresh and vibrant nose, clearly a level up from the Village Cru this year with more mineralité and tension. The palate is well balanced with a fine bead of acidity, taut and fresh with a vibrant and poised, apricot and nectarine tinged finish. This will be delicious. Closure: Diam
    More Info
    Burgundy 1 94 (TA)
    Inc. GST
    SG$932.47
    View

    Tim Atkin MW (94)

    A regal Puligny with high-toned aromatics, sweet spice undercurrents and dignified concentration, these 85-year-old vines always make a distinguished, concentrated Puligny. This is beautifully textured with a light waxiness that is wiped from the palate by exuberant acidity on the lingering finish. 2022-30
    More Info
    Burgundy 2 90-92 (VN)
    Inc. GST
    SG$1,116.60
    View

    Vinous (90-92)

    The 2021 Puligny-Montrachet La Garenne 1er Cru has an attractive nose with touches of slate and a slight fumé scent that complements the malic aromas. This gains precision in the glass. The palate is well-balanced with a crisp bead of acidity. A stem ginger note hides in the background, whilst the finish feels reassuringly persistent. This should age well in bottle.
    More Info
    Burgundy 2 92+ (VN)
    Inc. GST
    SG$1,748.80
    View

    Vinous (92+)

    Pale, bright yellow. White peach, crushed herbs and dusty stone on the nose, plus a touch of brown spices. Surprisingly sweet, rich and pliant on the palate but with strong acidity that hasn't yet integrated with the wine's fruit. Concentrated, saline wine with a very long finish. Offers outstanding potential.
    More Info
    Burgundy 1 92 (VN)
    Inc. GST
    SG$1,235.47
    View

    Vinous (92)

    Bright, light yellow. Deeper-pitched aromas of yellow peach and honey. In a distinctly ripe style but broad and quite dry; in fact, with its superb concentration and fullness, this premier cru made for a good transition to Jadot's grand crus in my tasting. This compellingly rich wine conveys an almost marzipan-like sweetness and should give pleasure early or late. Very long on the aftertaste. As with the Combettes, the yield here was almost 90% of normal. Incidentally, Jadot did not make a Puligny-Montrachet Le Cailleret in 2016.
    More Info
    Burgundy 1 95 (VN)
    Inc. GST
    SG$4,254.77
    View

    Vinous (95)

    (two barrels produced, vs. a normal eight): Bright, pale yellow. Vibrant aromas of lemon gelato and wild herbs. Very complex, pure and refined, boasting an utterly silky, seamless texture to its intense citrus peel, fresh herb and mineral flavors. Really outstanding inner-mouth energy here, followed by a slowly mounting finish that saturates the taste buds. A great wine in the making, but not for drinking anytime soon. (I found the 2017 version a bit juicier and fruitier, and there will be ten barrels of the younger vintage as the crop level was generous.) According to winemaker Frédéric Barnier, 2017 has more sweetness as a vintage, but while the '17 Chevalier-Montrachet is round, opulent and tasty, the '16 is extremely pure, fresh and linear, and will expand with time in the cellar. But even today it's silky, tactile, edge-free and extremely long.
    More Info
    Burgundy 1 96 (JS)
    Inc. GST
    SG$4,634.11
    View

    James Suckling (96)

    Very attractive and fresh aromas of wet stones and fine limes with youthful peaches and green mango. The scintillatingly long and powerful palate is pinned in place with bracing acidity and has unwavering length of peaches and citrus fruit. Breathtaking finish. Drink or hold.
    More Info
    Burgundy 1 18 (JR)
    Inc. GST
    SG$4,423.72
    View

    Jancis Robinson (18)

    Honeyed fruits, green fig, acacia and clove on the nose. Glossy on the palate – the fruit is sweet and succulent. Though the oak is powerful and smoky, it is matched by the intensity of fruit and is thus harmonious. Chalky structure and bright acidity build through to a long, lithe and toasty finish.
    More Info
    Burgundy 1 92 (VN)
    Inc. GST
    SG$1,889.47
    View

    Vinous (92)

    The 2017 Corton-Charlemagne Grand Cru has a light and slightly earthy nose, a touch of orange pith emerging with time. The palate displays good weight and concentration, offering candied orange peel and lemon zest and turning a little peachy toward the finish, all underpinned by a fine bead of acidity and decent length. This should drink well for 12–15 years. Tasted blind at the annual Burgfest tasting in Savigny-lès-Beaune.
    More Info
    Burgundy 1 93-95 (VN)
    Inc. GST
    SG$1,856.77
    View

    Vinous (93-95)

    The 2018 Corton-Charlemagne Grand Cru has a fresh bouquet of fennel, mint and light hazelnut aromas, all complementing the citrus fruit. The palate is vibrant and fresh on the entry with a fine bead of acidity. Harmonious from start to finish, it delivers an appealing spiciness that leaves the tongue tingling, thanks to a dab of ginger on the aftertaste. Very fine.
    More Info
    Burgundy 1 96 (TA)
    Inc. GST
    SG$1,627.87
    View

    Tim Atkin MW (96)

    This comes from southern-facing vines and possesses an exotic collection of aromas. Among them are bananas, rainwater, sweet spice and dried flowers. Gorgeously scented with an equally perfumed palate that haunts the long finish, this is very much a beckoning, come-hither kind of wine. Again, the various appellations of Corton just crush it in this vintage! 2022-34
    More Info
    Burgundy 2 93-95 (IB)
    Inc. GST
    SG$2,397.35
    View

    Jasper Morris Inside Burgundy (93-95)

    Fresh clear colour, with a sense of weight but more crystalline here as you would hope. A little lemony note alongside a waxiness, promising. Tight and long, as yet undemonstrative, but this may very well grow further from here. Drink from 2027-2035. Tasted: October 2022
    More Info
    Burgundy 1 91-93 (VN)
    Inc. GST
    SG$973.87
    View

    Vinous (91-93)

    The 2017 Puligny-Montrachet Les Folatières 1er Cru has a fresh bouquet, quite vigorous compared to its peers, with yellow flower scents complementing the clear honey and subtle linseed aromas that gradually unfurl. The palate is well balanced with a fine bead of acidity, and full of tension, displaying good depth and concentration toward the finish. This is quite a powerful Puligny, perhaps missing a little bit of nerve compared to its peers, yet satisfying and persistent in the mouth. (DIAM GC closure)
    More Info
    Burgundy 1 16.5+ (JR)
    Inc. GST
    SG$930.25
    View

    Jancis Robinson (16.5+)

    Cask sample. Sweet and round on the nose. Perhaps just a bit sweet and simple? May become more interesting. There’s a cool chewy element on the palate that promises well for the future although at the moment it manifests itself in a note of grapefruit-peel bitterness.
    More Info
    Burgundy 2 91-93 (VN)
    Inc. GST
    SG$1,350.95
    View

    Vinous (91-93)

    The 2021 Puligny-Montrachet Clos de la Garenne 1er Cru is more perfumed and floral than the La Garenne. Peach skin and rosewater touches make this very seductive. The palate is composed and harmonious but needs a little more nervosité, yet the finish is very harmonious and tender. Excellent.
    More Info
    Burgundy 1 90-92 (VN)
    Inc. GST
    SG$892.06
    View

    Vinous (90-92)

    The 2020 Beaune Grèves le Clos Blanc 1er Cru has a light patisserie touch on the nose, the scent of walking into a French bakery and that subtle whiff of almond croissants! The palate is well balanced with a fine bead of acidity, a little more cohesion compared with the Bressandes Blanc and a touch more salinity on the finish. Very fine. Closure: Diam
    More Info
    Burgundy 1 90-92 (VN)
    Inc. GST
    SG$494.21
    View

    Vinous (90-92)

    The 2019 Savigny-lès-Beaune Clos des Guettes Blanc 1er Cru has a more delineated and mineral-driven bouquet compared with the Haut Jarrons this year. The palate is very well balanced with a peachy opening, a fine bead of acidity and a touch of lemongrass spicing things up toward the finish. Enjoy this over the next decade. 
    More Info
    Burgundy 2 -
    Inc. GST
    SG$855.00
    View
    Burgundy 1 16++ (JR)
    Inc. GST
    SG$833.20
    View

    Jancis Robinson (16++)

    Cask sample. Just a little fragile on the nose. A bit brutal in terms of astringency. Not a charmer but there is certainly enough acidity and tannin. Hard work at the moment.
    More Info
    Burgundy 1 91-93 (VN)
    Inc. GST
    SG$1,056.65
    View

    Vinous (91-93)

    The 2021 Chassagne-Montrachet Abbaye de Morgeot 1er Cru has the best, most complex and well-defined bouquet amongst Jadot's Chassagne, demonstrating more mineralité and nuance. The palate is well-balanced with a fine bead of acidity. It's pretty saline in the mouth, with impressive depth and extract on the finish. This should drink beautifully over the next 15-20 years.
    More Info
    Burgundy 1 -
    Inc. GST
    SG$1,187.45
    View
    Burgundy 5 91 (VN)
    Inc. GST
    SG$1,182.00
    View

    Vinous (91)

    The 2009 Meursault Charmes is a rather large-scaled, bombastic white bursting with fruit. Here the oak is a bit more pronounced, but not necessarily out of character given the wine's big, boisterous personality. All of the elements come together beautifully on the expansive finish. The Charmes saw 33% new barrels.
    More Info
    Burgundy 1 92-94 (VN)
    Inc. GST
    SG$811.40
    View

    Vinous (92-94)

    The 2017 Meursault Charmes 1er Cru comes from Domaine Prieur-Brunet, specifically two plots in Meursault Charmes-Dessus (1.2 hectares), one close to Les Referts and the other close to Genevrières. These are integrated with existing vineyards owned by Louis Jadot, so the label will be under Domaine Louis Jadot and not Prieur-Brunet. This has a pretty, quite precise bouquet of citrus fruit infused with yellow flower aromas; light touches of walnut emerge with time. The palate is well balanced with a fine bead of acidity and a hint of black currant leaf toward the finish; certainly a more elegant take on this Premier Cru. The cru has clearly benefited from the addition of the new holdings. An excellent Meursault.
    More Info
    Burgundy 2 92-95 (IB)
    Inc. GST
    SG$1,247.40
    View

    Jasper Morris Inside Burgundy (92-95)

    Clear mid yellow. So much energy here too. An impressively racy quality with plenty of weight, very Charmes in character, strong fruit, and then a crunch of acidity. A little saline touch yet also some of the more exotic side. Drink from 2026-2033. Tasted: October 2022
    More Info
    Product Name Region Qty Score Price
    Burgundy 1 95-97 (IB)
    In Bond
    SG$4,865.00
    View

    Jasper Morris Inside Burgundy (95-97)

    From the Puligny side of the appellation. Clear beautiful yellow colour. The nose is discreet but very classy, then this huge wealth of fruit expands across the palate. We can wait for the nose. This is beautifully poised, a little wood, a slight youthful bitterness, but both add to the grip. Long and fine. Drink from 2028-2035. Tasted: October 2022
    More Info
    Burgundy 1 92-94 (WA)
    In Bond
    SG$4,835.00
    View

    Wine Advocate (92-94)

    Aromas of waxy citrus rind, marzipan, white flowers and warm pastry introduce the 2018 Bienvenues-Bâtard-Montrachet Grand Cru (Maison Louis Jadot), a full-bodied, ample and enveloping wine that's layered, textural and lively, concluding with a nicely defined finish.
    More Info
    Burgundy 2 90-92 (VN)
    In Bond
    SG$3,980.00
    View

    Vinous (90-92)

    The 2020 Bienvenues-Bâtard-Montrachet Grand Cru has a fragrant nose with apple blossom, granite and light citrus aromas, though it needs just a little more energy. The palate is well balanced with well integrated oak, fine depth, yet the finish feels a little richer than I would have liked and when juxtaposed against Jadot’s other Grand Crus. Enjoyable, but not intellectual. Closure: Diam
    More Info
    Burgundy 1 16 (JR)
    In Bond
    SG$320.00
    View

    Jancis Robinson (16)

    Cask sample. Quite sweet and ripe on the nose. I’m not sure I would pick this as a Chablis blind! Really quite rich with a streak of green and it finishes rather suddenly. It certainly has weight… A big Chablis.
    More Info
    Burgundy 1 87 (VN)
    In Bond
    SG$507.00
    View

    Vinous (87)

    The 2019 Chablis Les Clos Grand Cru has a lot of new oak on the nose that, like the Blanchot, renders it rather predictable. The palate is balanced but fat in the mouth, with low acidity and a rather crowd-pleasing but simple finish. So-so.
    More Info
    Burgundy 1 -
    In Bond
    SG$1,280.00
    View
    Burgundy 3 90-92 (VN)
    In Bond
    SG$875.00
    View

    Vinous (90-92)

    The 2020 Chassagne-Montrachet La Grande Montagne 1er Cru has a fresh and vibrant nose, clearly a level up from the Village Cru this year with more mineralité and tension. The palate is well balanced with a fine bead of acidity, taut and fresh with a vibrant and poised, apricot and nectarine tinged finish. This will be delicious. Closure: Diam
    More Info
    Burgundy 1 94 (TA)
    In Bond
    SG$804.00
    View

    Tim Atkin MW (94)

    A regal Puligny with high-toned aromatics, sweet spice undercurrents and dignified concentration, these 85-year-old vines always make a distinguished, concentrated Puligny. This is beautifully textured with a light waxiness that is wiped from the palate by exuberant acidity on the lingering finish. 2022-30
    More Info
    Burgundy 2 90-92 (VN)
    In Bond
    SG$965.00
    View

    Vinous (90-92)

    The 2021 Puligny-Montrachet La Garenne 1er Cru has an attractive nose with touches of slate and a slight fumé scent that complements the malic aromas. This gains precision in the glass. The palate is well-balanced with a crisp bead of acidity. A stem ginger note hides in the background, whilst the finish feels reassuringly persistent. This should age well in bottle.
    More Info
    Burgundy 2 92+ (VN)
    In Bond
    SG$1,545.00
    View

    Vinous (92+)

    Pale, bright yellow. White peach, crushed herbs and dusty stone on the nose, plus a touch of brown spices. Surprisingly sweet, rich and pliant on the palate but with strong acidity that hasn't yet integrated with the wine's fruit. Concentrated, saline wine with a very long finish. Offers outstanding potential.
    More Info
    Burgundy 1 92 (VN)
    In Bond
    SG$1,080.00
    View

    Vinous (92)

    Bright, light yellow. Deeper-pitched aromas of yellow peach and honey. In a distinctly ripe style but broad and quite dry; in fact, with its superb concentration and fullness, this premier cru made for a good transition to Jadot's grand crus in my tasting. This compellingly rich wine conveys an almost marzipan-like sweetness and should give pleasure early or late. Very long on the aftertaste. As with the Combettes, the yield here was almost 90% of normal. Incidentally, Jadot did not make a Puligny-Montrachet Le Cailleret in 2016.
    More Info
    Burgundy 1 95 (VN)
    In Bond
    SG$3,850.00
    View

    Vinous (95)

    (two barrels produced, vs. a normal eight): Bright, pale yellow. Vibrant aromas of lemon gelato and wild herbs. Very complex, pure and refined, boasting an utterly silky, seamless texture to its intense citrus peel, fresh herb and mineral flavors. Really outstanding inner-mouth energy here, followed by a slowly mounting finish that saturates the taste buds. A great wine in the making, but not for drinking anytime soon. (I found the 2017 version a bit juicier and fruitier, and there will be ten barrels of the younger vintage as the crop level was generous.) According to winemaker Frédéric Barnier, 2017 has more sweetness as a vintage, but while the '17 Chevalier-Montrachet is round, opulent and tasty, the '16 is extremely pure, fresh and linear, and will expand with time in the cellar. But even today it's silky, tactile, edge-free and extremely long.
    More Info
    Burgundy 1 96 (JS)
    In Bond
    SG$4,200.00
    View

    James Suckling (96)

    Very attractive and fresh aromas of wet stones and fine limes with youthful peaches and green mango. The scintillatingly long and powerful palate is pinned in place with bracing acidity and has unwavering length of peaches and citrus fruit. Breathtaking finish. Drink or hold.
    More Info
    Burgundy 1 18 (JR)
    In Bond
    SG$4,005.00
    View

    Jancis Robinson (18)

    Honeyed fruits, green fig, acacia and clove on the nose. Glossy on the palate – the fruit is sweet and succulent. Though the oak is powerful and smoky, it is matched by the intensity of fruit and is thus harmonious. Chalky structure and bright acidity build through to a long, lithe and toasty finish.
    More Info
    Burgundy 1 92 (VN)
    In Bond
    SG$1,680.00
    View

    Vinous (92)

    The 2017 Corton-Charlemagne Grand Cru has a light and slightly earthy nose, a touch of orange pith emerging with time. The palate displays good weight and concentration, offering candied orange peel and lemon zest and turning a little peachy toward the finish, all underpinned by a fine bead of acidity and decent length. This should drink well for 12–15 years. Tasted blind at the annual Burgfest tasting in Savigny-lès-Beaune.
    More Info
    Burgundy 1 93-95 (VN)
    In Bond
    SG$1,650.00
    View

    Vinous (93-95)

    The 2018 Corton-Charlemagne Grand Cru has a fresh bouquet of fennel, mint and light hazelnut aromas, all complementing the citrus fruit. The palate is vibrant and fresh on the entry with a fine bead of acidity. Harmonious from start to finish, it delivers an appealing spiciness that leaves the tongue tingling, thanks to a dab of ginger on the aftertaste. Very fine.
    More Info
    Burgundy 1 96 (TA)
    In Bond
    SG$1,440.00
    View

    Tim Atkin MW (96)

    This comes from southern-facing vines and possesses an exotic collection of aromas. Among them are bananas, rainwater, sweet spice and dried flowers. Gorgeously scented with an equally perfumed palate that haunts the long finish, this is very much a beckoning, come-hither kind of wine. Again, the various appellations of Corton just crush it in this vintage! 2022-34
    More Info
    Burgundy 2 93-95 (IB)
    In Bond
    SG$2,140.00
    View

    Jasper Morris Inside Burgundy (93-95)

    Fresh clear colour, with a sense of weight but more crystalline here as you would hope. A little lemony note alongside a waxiness, promising. Tight and long, as yet undemonstrative, but this may very well grow further from here. Drink from 2027-2035. Tasted: October 2022
    More Info
    Burgundy 1 91-93 (VN)
    In Bond
    SG$840.00
    View

    Vinous (91-93)

    The 2017 Puligny-Montrachet Les Folatières 1er Cru has a fresh bouquet, quite vigorous compared to its peers, with yellow flower scents complementing the clear honey and subtle linseed aromas that gradually unfurl. The palate is well balanced with a fine bead of acidity, and full of tension, displaying good depth and concentration toward the finish. This is quite a powerful Puligny, perhaps missing a little bit of nerve compared to its peers, yet satisfying and persistent in the mouth. (DIAM GC closure)
    More Info
    Burgundy 1 16.5+ (JR)
    In Bond
    SG$798.00
    View

    Jancis Robinson (16.5+)

    Cask sample. Sweet and round on the nose. Perhaps just a bit sweet and simple? May become more interesting. There’s a cool chewy element on the palate that promises well for the future although at the moment it manifests itself in a note of grapefruit-peel bitterness.
    More Info
    Burgundy 2 91-93 (VN)
    In Bond
    SG$1,180.00
    View

    Vinous (91-93)

    The 2021 Puligny-Montrachet Clos de la Garenne 1er Cru is more perfumed and floral than the La Garenne. Peach skin and rosewater touches make this very seductive. The palate is composed and harmonious but needs a little more nervosité, yet the finish is very harmonious and tender. Excellent.
    More Info
    Burgundy 1 90-92 (VN)
    In Bond
    SG$759.00
    View

    Vinous (90-92)

    The 2020 Beaune Grèves le Clos Blanc 1er Cru has a light patisserie touch on the nose, the scent of walking into a French bakery and that subtle whiff of almond croissants! The palate is well balanced with a fine bead of acidity, a little more cohesion compared with the Bressandes Blanc and a touch more salinity on the finish. Very fine. Closure: Diam
    More Info
    Burgundy 1 90-92 (VN)
    In Bond
    SG$394.00
    View

    Vinous (90-92)

    The 2019 Savigny-lès-Beaune Clos des Guettes Blanc 1er Cru has a more delineated and mineral-driven bouquet compared with the Haut Jarrons this year. The palate is very well balanced with a peachy opening, a fine bead of acidity and a touch of lemongrass spicing things up toward the finish. Enjoy this over the next decade. 
    More Info
    Burgundy 2 -
    In Bond
    SG$725.00
    View
    Burgundy 1 16++ (JR)
    In Bond
    SG$705.00
    View

    Jancis Robinson (16++)

    Cask sample. Just a little fragile on the nose. A bit brutal in terms of astringency. Not a charmer but there is certainly enough acidity and tannin. Hard work at the moment.
    More Info
    Burgundy 1 91-93 (VN)
    In Bond
    SG$910.00
    View

    Vinous (91-93)

    The 2021 Chassagne-Montrachet Abbaye de Morgeot 1er Cru has the best, most complex and well-defined bouquet amongst Jadot's Chassagne, demonstrating more mineralité and nuance. The palate is well-balanced with a fine bead of acidity. It's pretty saline in the mouth, with impressive depth and extract on the finish. This should drink beautifully over the next 15-20 years.
    More Info
    Burgundy 1 -
    In Bond
    SG$1,030.00
    View
    Burgundy 5 91 (VN)
    In Bond
    SG$1,025.00
    View

    Vinous (91)

    The 2009 Meursault Charmes is a rather large-scaled, bombastic white bursting with fruit. Here the oak is a bit more pronounced, but not necessarily out of character given the wine's big, boisterous personality. All of the elements come together beautifully on the expansive finish. The Charmes saw 33% new barrels.
    More Info
    Burgundy 1 92-94 (VN)
    In Bond
    SG$685.00
    View

    Vinous (92-94)

    The 2017 Meursault Charmes 1er Cru comes from Domaine Prieur-Brunet, specifically two plots in Meursault Charmes-Dessus (1.2 hectares), one close to Les Referts and the other close to Genevrières. These are integrated with existing vineyards owned by Louis Jadot, so the label will be under Domaine Louis Jadot and not Prieur-Brunet. This has a pretty, quite precise bouquet of citrus fruit infused with yellow flower aromas; light touches of walnut emerge with time. The palate is well balanced with a fine bead of acidity and a hint of black currant leaf toward the finish; certainly a more elegant take on this Premier Cru. The cru has clearly benefited from the addition of the new holdings. An excellent Meursault.
    More Info
    Burgundy 2 92-95 (IB)
    In Bond
    SG$1,085.00
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    Jasper Morris Inside Burgundy (92-95)

    Clear mid yellow. So much energy here too. An impressively racy quality with plenty of weight, very Charmes in character, strong fruit, and then a crunch of acidity. A little saline touch yet also some of the more exotic side. Drink from 2026-2033. Tasted: October 2022
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