Drouhin-Laroze
About Domaine Drouhin-Laroze
Based in Gevrey-Chambertin, Drouhin-Laroze owns an impressive range of Grand Cru across the Cote d’Or. Philippe Drouhin is helped by his daughter Caroline reducing the oak to focus on the excellent fruit they have at their fingertips. The style of Drouhin-Laroze sits between the modern and traditional style; the extraction and use of oak are moderate here.
Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | - |
Inc. GST
SG$613.13 |
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Burgundy | 3 | - |
Inc. GST
SG$780.88 |
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Burgundy | 1 | 89 (VN) |
Inc. GST
SG$1,496.53 |
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Vinous (89)Medium red. Pungent perfume of red cherry, raspberry, spicy oak and leather. A juicy, slightly tart midweight with a hint of leathery rusticity but also decent suppleness to its red berry and game flavors. Finishes with dusty tannins and firm-edged cranberry and pomegranate notes. Just a touch herbal in the style of this cooler year but with no shortage of texture. |
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Burgundy | 4 | 92-94 (VN) |
Inc. GST
SG$1,518.33 |
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Vinous (92-94)The 2017 Gevrey-Chambertin Clos Prieur 1er Cru matures with 25% whole bunches and 60% new oak. It has a very harmonious and expressive bouquet with exuberant scents of black cherries, kirsch, strawberry and crushed stone. The palate is medium-bodied with supple tannin, a fine bead of acidity, very well focused with a discrete mintiness towards the tensile finish. Excellent. |
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Burgundy | 1 | 90 (WS) |
Inc. GST
SG$1,094.32 |
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Wine Spectator (90)Cherry, currant, mineral and spice aromas and flavors are underscored by a chalky texture in this red, which tightens up, revealing an essence of fruit on the lingering finish. Best from 2018 through 2026. |
Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | - |
In Bond
SG$513.00 |
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|
Burgundy | 3 | - |
In Bond
SG$657.00 |
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|
Burgundy | 1 | 89 (VN) |
In Bond
SG$1,270.00 |
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Vinous (89)Medium red. Pungent perfume of red cherry, raspberry, spicy oak and leather. A juicy, slightly tart midweight with a hint of leathery rusticity but also decent suppleness to its red berry and game flavors. Finishes with dusty tannins and firm-edged cranberry and pomegranate notes. Just a touch herbal in the style of this cooler year but with no shortage of texture. |
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|
Burgundy | 4 | 92-94 (VN) |
In Bond
SG$1,290.00 |
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Vinous (92-94)The 2017 Gevrey-Chambertin Clos Prieur 1er Cru matures with 25% whole bunches and 60% new oak. It has a very harmonious and expressive bouquet with exuberant scents of black cherries, kirsch, strawberry and crushed stone. The palate is medium-bodied with supple tannin, a fine bead of acidity, very well focused with a discrete mintiness towards the tensile finish. Excellent. |
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|
Burgundy | 1 | 90 (WS) |
In Bond
SG$901.00 |
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Wine Spectator (90)Cherry, currant, mineral and spice aromas and flavors are underscored by a chalky texture in this red, which tightens up, revealing an essence of fruit on the lingering finish. Best from 2018 through 2026. |