Joseph Roty
An augmentation of Domaine Joseph and Philipe Roty, they are not swayed by current trends. They do not sell their wine until it is bottled so they are always a vintage behind the market. Joseph had a cult following amongst Burgundy fans and he has passed his style of rich powerful wines onto his son.
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Prices:
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Burgundy | 2 | 89-91 (VN) |
Inc. GST
SG$937.90 |
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Vinous (89-91)The 2018 Gevrey-Chambertin Village, which comes from several parcels, has a lovely red cherry and strawberry bouquet. The palate is medium-bodied with crunchy red fruit, more Pinoté expression than some of the darker-fruited Marsannays and fine delineation on the finish. Lovely. |
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Burgundy | 4 | 88-90 (VN) |
Inc. GST
SG$937.90 |
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Vinous (88-90)The 2019 Gevrey-Chambertin Village is quite rich on the nose, offering small dark cherries mixed with subtle black pudding/pain d’épices aromas. The palate is medium-bodied with supple tannins, nice structure and a savory, black-pepper-tinged finish. A structured Gevrey Village that will need 4–5 years in bottle. |
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Burgundy | 4 | 89 (VN) |
Inc. GST
SG$910.59 |
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Vinous (89)The 2020 Gevrey-Chambertin Village offers plenty of black cherry and raspberry coulis notes on the nose, a little confit in style. The palate is medium-bodied with sweet tannins, fleshy with crisp acidity, tightening up towards its tannic finish. Needs 4-5 years. |
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Burgundy | 6 | 87-89 (VN) |
Inc. GST
SG$923.67 |
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Vinous (87-89)The 2021 Gevrey-Chambertin Village has a very pure and perfumed bouquet, a mixture of red and black fruit, blood orange and hints of brown spice. The palate is medium-bodied with firm tannins, a little dry on the mid-palate but with commendable concentration on the finish. Needs 3-4 years in bottle. |
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Burgundy | 2 | 89-91 (VN) |
Inc. GST
SG$543.26 |
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Vinous (89-91)A blend of several parcels mainly from the mid-slope, the 2019 Marsannay Village has a perfumed floral bouquet, a mixture of blueberry and blackberry fruit. The palate is medium-bodied with supple tannins and slightly tarry black fruit laced with blood orange toward the cohesive finish. Very well-knit. This should age with style. |
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Burgundy | 9 | 86 (VN) |
Inc. GST
SG$620.65 |
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Vinous (86)The 2020 Marsannay Village has an intense black cherry and cassis-scented bouquet. The palate is framed by dense tannins, a structured Marsannay though it manages to retain an essence of balance on the finish. Afford this 2-3 years in bottle. |
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Burgundy | 10 | 85-87 (VN) |
Inc. GST
SG$563.97 |
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Vinous (85-87)The 2021 Marsannay Village, a blend of several parcels, offers ripe black cherries, bilberry and violet scents that unfurl with aeration. The palate is medium-bodied with fine tannins, black cherry and boysenberry fruit. Quite concentrated in context of the vintage with a bit of sinew on the finish. |
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Burgundy | 15 | - |
Inc. GST
SG$490.94 |
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Burgundy | 20 | - |
Inc. GST
SG$473.50 |
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Burgundy | 2 | - |
Inc. GST
SG$446.33 |
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Burgundy | 8 | - |
Inc. GST
SG$509.47 |
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Burgundy | 1 | 97 (VN (ST)) |
Inc. GST
SG$6,249.47 |
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Vinous - Stephen Tanzer (97)Deep red-ruby, the darkest of the range. Superripe aromas of black cherry, tobacco, licorice, mint, minerals, violet and orange peel; even the nose conveys an impression of tightly coiled energy. The palate delivers almost confectionery sweetness but with solid underlying spine to the black fruit, violet and licorice flavors. Finishes with noble, sweet, fine-grained tannins and great perfumed, spicy, slow-building persistence. This is almost painfully backward and will need a good decade to express itself. |
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Burgundy | 1 | 96 (VN) |
Inc. GST
SG$7,661.02 |
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Vinous (96)Full, deep red. Sexy scents of black raspberry, licorice, violet and minerals, plus torrefaction notes of espresso and mocha. More tightly wound on the palate than the young 2012; less horizontal and broad at this stage but wonderfully thick, fine-grained, savory and precise, with its multidimensional flavors of dark fruits, spices, minerals and flowers given an added element of complexity by savory soil tones. Manages to be both velvety and light on its feet, and ultimately suppler than the '12. This exceptional young grand cru finishes with utterly mellow, perfect integrated tannins, explosive rising length and penetrating salty minerality. In short, a great expression of soil and a classic example of its vintage. (13.7% alcohol; 3.34 pH; 20 h/h) |
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Burgundy | 1 | 93-96 (VN (ST)) |
Inc. GST
SG$3,213.82 |
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Vinous - Stephen Tanzer (93-96)Bright ruby. Knockout nose combines cassis, blackberry, minerals and smoked meat. Creamy, deep and layered, combining outstanding concentration and superb inner-mouth lift. Finishes with a whiplash of black fruits and licorice, the tannins thoroughly buffered by the wine's extract. An infant today but already very subtle on the aftertaste. |
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Burgundy | 2 | 95 (BH) |
Inc. GST
SG$3,295.57 |
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Burghound (95)An elegant, pure and broad-ranging nose is composed of very fresh, cool and airy aromas of both red and dark currant, spice and earth scents where the wood treatment is admirably subtle if again not invisible. There is a lovely mouth feel to the attractively intense and well-concentrated flavors that coat the palate with dry extract before culminating in a refined, well-balanced and beautifully persistent finish. Like the Griotte this is an overtly robust and powerful wine that will require an even longer snooze in a cool cellar. |
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Burgundy | 1 | 93 (VN) |
Inc. GST
SG$3,412.18 |
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Vinous (93)The 2018 Charmes-Chambertin Très Vieilles Vignes Grand Cru offers intense black and red fruit, woodland, black truffle and dried blood notes on the nose (almost like andouillette). The palate is medium-bodied with a lot of new oak to be subsumed, which is always the way with this cuvée, but it is counterbalanced by fine acidity. Liberally sprinkled white pepper and clove toward the persistent finish. Excellent. |
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Burgundy | 4 | 97 (WA) |
Inc. GST
SG$4,416.11 |
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Wine Advocate (97)Aromas of ripe cherries and cassis mingled with notions of licorice, anise, sweet spices, dark chocolate and peonies introduce the 2019 Charmes-Chambertin Grand Cru Très Vieilles Vignes, a full-bodied, layered and concentrated wine that's rich and velvety, with a broad-shouldered, textural profile and a long, resonant finish. Framed by beautifully ripe, powdery tannins, it's an especially sensual rendition of this perennially great wine. |
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Burgundy | 4 | 97+ (WA) |
Inc. GST
SG$4,479.25 |
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Wine Advocate (97+)There were only seven barrels of the superb 2020 Charmes-Chambertin Grand Cru Très Vieilles Vignes, as the Roty family's ancient vines yielded a mere 18 hectoliters per hectare. Unwinding in the glass with aromas of cherries, cassis and plums mingled with licorice, sweet spices, violets and loamy soil, it's full-bodied, deep and multidimensional, with huge concentration, velvety tannins and lively acids, concluding with a long, resonant finish. This monument in the making will require a decade's patience, and prove essentially immortal thereafter. |
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Burgundy | 3 | 93-95 (VN) |
Inc. GST
SG$4,364.80 |
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Vinous (93-95)The 2021 Charmes-Chambertin Très Vieilles Vignes Grand Cru has a slightly more opulent nose than the Griottes-Chambertin: blue fruit, violets and fine mineralité tucked underneath. The palate is medium-bodied with finely-chiselled but still quite firm tannins, a thick smear of Valrona dark chocolate towards the finish mixed with kirsch. Very typical of Roty's style, it will deserve considerable ageing but you have to stand back and admire its gung-ho attitude in such a difficult vintage. |
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Burgundy | 1 | 88 (VN) |
Inc. GST
SG$1,176.55 |
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Vinous (88)Bright dark red. Very ripe aromas of plum and redcurrant. Musky and saline in the mouth, with red fruit and menthol flavors coming across as a bit flat. Finishes with light but slightly drying tannins. I wanted more lift and personality. |
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Burgundy | 2 | 90-92 (VN) |
Inc. GST
SG$916.10 |
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Vinous (90-92)The 2019 Gevrey-Chambertin Champs-Chenys offers mostly red berry fruit on the nose, which is maybe just a little smudged compared to Roty’s other Village Crus at the moment. The palate is medium-bodied with a fresh entry and a fine bead of acidity. The precise, chalky-textured finish compensates for the aromatics. I am sure the nose will gain more clarity during the remainder of élevage. |
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Burgundy | 4 | 91 (VN) |
Inc. GST
SG$1,083.90 |
|||||
Vinous (91)The 2020 Gevrey-Chambertin Champs-Chenys has a perfumed and floral nose - peony and iris flower complementing the black cherry fruit. The palate is medium-bodied with pliant tannins, fine acidity, but then like the Clos Prieur Bas it clams up towards the finish and says "Come Back Later." |
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Burgundy | 5 | 91-93 (VN) |
Inc. GST
SG$868.08 |
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Vinous (91-93)The 2021 Gevrey-Chambertin Champs-Chenys has a composed, quite elegant bouquet with red cherries, crushed strawberry and autumn leaves, just a faint hint of pine. The palate is medium-bodied with crunchy red berry fruit, gentle grip, good substance for a Village Cru with a lively, brown spice-tinged finish. Very fine. |
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Burgundy | 3 | 92-94 (VN) |
Inc. GST
SG$1,661.60 |
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Vinous (92-94)The 2019 Gevrey-Chambertin Les Fontenys 1er Cru was quite closed and reticent on the nose from barrel, touches of cassis and violet petal eventually unfurling, though it remained broody. The palate is medium-bodied with supple tannins, fresh and vibrant. The velvety-textured finish is very caressing. Pure and focused, with a surfeit of energy, this is a superb Premier Cru from Roty. |
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Burgundy | 1 | 94 (VN) |
Inc. GST
SG$2,124.85 |
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Vinous (94)The 2020 Gevrey-Chambertin Les Fontenys 1er Cru is perfumed and floral, with plenty of black cherries, cassis fruit infused by violet and iris flower scents. The palate is medium-bodied with fine grain tannins, beautifully balanced, silky smooth on the finish with great persistency. Superb. |
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Burgundy | 2 | 92-94 (VN) |
Inc. GST
SG$1,945.00 |
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Vinous (92-94)The 2021 Gevrey-Chambertin Les Fontenys 1er Cru has quite a sensual nose with black cherries, vanilla pod, blueberry and light pressed violet scents that cohere nicely with aeration. The palate is medium-bodied with grainy tannins, fine acidity, quite focused with a sapid, blood orange infused finish that lingers. Afford this 4-5 years in bottle. |
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Burgundy | 1 | 18 (JR) |
Inc. GST
SG$3,895.07 |
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Jancis Robinson (18)All estate fruit. Fewer than 900 bottles to share with the world. They are one of the five owners. Much bluer than the Clos de Bèze; deep purple. Dark! Yields falling because of the age of the vines. Meaty/yeast extract nose and a tad reduced. Very fine palate but a bit sour and uncharming at the moment. It will probably get there but is a bit demanding for now. |
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Burgundy | 1 | 95 (VN) |
Inc. GST
SG$4,589.38 |
|||||
Vinous (95)The 2018 Griottes-Chambertin Grand Cru has a more open bouquet than the Mazis-Chambertin, offering nicely focused blackberry, briar and pencil box aromas and good intensity. The palate is medium-bodied, fresh and zesty, with fine tannins and blood orange infusing the blue fruit on the persistent finish. Superb, though it needs several years in the cellar. |
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Burgundy | 1 | 94 (VN) |
Inc. GST
SG$5,520.20 |
|||||
Vinous (94)The 2020 Griottes-Chambertin Grand Cru has a very perfumed bouquet with violet and incense infusing the intense black and blueberry fruit, touches of liquorice emerging with time. The palate is medium-bodied with succulent ripe tannins, very well integrated oak, lots of panache here with a sweet spicy, pain d'épices finish. Very long. Not a subtle Griottes but one to cellar down for several years (at least). |
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Burgundy | 5 | 88-90 (VN) |
Inc. GST
SG$473.50 |
|||||
Vinous (88-90)The 2019 Marsannay Blanc has a fragrant bouquet of apple blossom and light pear aromas. The palate is well balanced with fine acidity, not overly complex and perhaps not quite as tensile as the previous vintage, but it feels quite tender and long on the finish. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 2 | 89-91 (VN) |
In Bond
SG$807.00 |
|||||
Vinous (89-91)The 2018 Gevrey-Chambertin Village, which comes from several parcels, has a lovely red cherry and strawberry bouquet. The palate is medium-bodied with crunchy red fruit, more Pinoté expression than some of the darker-fruited Marsannays and fine delineation on the finish. Lovely. |
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|
|
Burgundy | 4 | 88-90 (VN) |
In Bond
SG$807.00 |
|||||
Vinous (88-90)The 2019 Gevrey-Chambertin Village is quite rich on the nose, offering small dark cherries mixed with subtle black pudding/pain d’épices aromas. The palate is medium-bodied with supple tannins, nice structure and a savory, black-pepper-tinged finish. A structured Gevrey Village that will need 4–5 years in bottle. |
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|
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Burgundy | 4 | 89 (VN) |
In Bond
SG$776.00 |
|||||
Vinous (89)The 2020 Gevrey-Chambertin Village offers plenty of black cherry and raspberry coulis notes on the nose, a little confit in style. The palate is medium-bodied with sweet tannins, fleshy with crisp acidity, tightening up towards its tannic finish. Needs 4-5 years. |
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|
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Burgundy | 6 | 87-89 (VN) |
In Bond
SG$788.00 |
|||||
Vinous (87-89)The 2021 Gevrey-Chambertin Village has a very pure and perfumed bouquet, a mixture of red and black fruit, blood orange and hints of brown spice. The palate is medium-bodied with firm tannins, a little dry on the mid-palate but with commendable concentration on the finish. Needs 3-4 years in bottle. |
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|
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Burgundy | 2 | 89-91 (VN) |
In Bond
SG$439.00 |
|||||
Vinous (89-91)A blend of several parcels mainly from the mid-slope, the 2019 Marsannay Village has a perfumed floral bouquet, a mixture of blueberry and blackberry fruit. The palate is medium-bodied with supple tannins and slightly tarry black fruit laced with blood orange toward the cohesive finish. Very well-knit. This should age with style. |
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|
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Burgundy | 9 | 86 (VN) |
In Bond
SG$510.00 |
|||||
Vinous (86)The 2020 Marsannay Village has an intense black cherry and cassis-scented bouquet. The palate is framed by dense tannins, a structured Marsannay though it manages to retain an essence of balance on the finish. Afford this 2-3 years in bottle. |
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|
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Burgundy | 10 | 85-87 (VN) |
In Bond
SG$458.00 |
|||||
Vinous (85-87)The 2021 Marsannay Village, a blend of several parcels, offers ripe black cherries, bilberry and violet scents that unfurl with aeration. The palate is medium-bodied with fine tannins, black cherry and boysenberry fruit. Quite concentrated in context of the vintage with a bit of sinew on the finish. |
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Burgundy | 15 | - |
In Bond
SG$391.00 |
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Burgundy | 20 | - |
In Bond
SG$375.00 |
|||||
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Burgundy | 2 | - |
In Bond
SG$358.00 |
|||||
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Burgundy | 8 | - |
In Bond
SG$408.00 |
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Burgundy | 1 | 97 (VN (ST)) |
In Bond
SG$5,680.00 |
|||||
Vinous - Stephen Tanzer (97)Deep red-ruby, the darkest of the range. Superripe aromas of black cherry, tobacco, licorice, mint, minerals, violet and orange peel; even the nose conveys an impression of tightly coiled energy. The palate delivers almost confectionery sweetness but with solid underlying spine to the black fruit, violet and licorice flavors. Finishes with noble, sweet, fine-grained tannins and great perfumed, spicy, slow-building persistence. This is almost painfully backward and will need a good decade to express itself. |
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|
|
Burgundy | 1 | 96 (VN) |
In Bond
SG$6,975.00 |
|||||
Vinous (96)Full, deep red. Sexy scents of black raspberry, licorice, violet and minerals, plus torrefaction notes of espresso and mocha. More tightly wound on the palate than the young 2012; less horizontal and broad at this stage but wonderfully thick, fine-grained, savory and precise, with its multidimensional flavors of dark fruits, spices, minerals and flowers given an added element of complexity by savory soil tones. Manages to be both velvety and light on its feet, and ultimately suppler than the '12. This exceptional young grand cru finishes with utterly mellow, perfect integrated tannins, explosive rising length and penetrating salty minerality. In short, a great expression of soil and a classic example of its vintage. (13.7% alcohol; 3.34 pH; 20 h/h) |
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|
|
Burgundy | 1 | 93-96 (VN (ST)) |
In Bond
SG$2,895.00 |
|||||
Vinous - Stephen Tanzer (93-96)Bright ruby. Knockout nose combines cassis, blackberry, minerals and smoked meat. Creamy, deep and layered, combining outstanding concentration and superb inner-mouth lift. Finishes with a whiplash of black fruits and licorice, the tannins thoroughly buffered by the wine's extract. An infant today but already very subtle on the aftertaste. |
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|
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Burgundy | 2 | 95 (BH) |
In Bond
SG$2,970.00 |
|||||
Burghound (95)An elegant, pure and broad-ranging nose is composed of very fresh, cool and airy aromas of both red and dark currant, spice and earth scents where the wood treatment is admirably subtle if again not invisible. There is a lovely mouth feel to the attractively intense and well-concentrated flavors that coat the palate with dry extract before culminating in a refined, well-balanced and beautifully persistent finish. Like the Griotte this is an overtly robust and powerful wine that will require an even longer snooze in a cool cellar. |
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|
|
Burgundy | 1 | 93 (VN) |
In Bond
SG$3,075.00 |
|||||
Vinous (93)The 2018 Charmes-Chambertin Très Vieilles Vignes Grand Cru offers intense black and red fruit, woodland, black truffle and dried blood notes on the nose (almost like andouillette). The palate is medium-bodied with a lot of new oak to be subsumed, which is always the way with this cuvée, but it is counterbalanced by fine acidity. Liberally sprinkled white pepper and clove toward the persistent finish. Excellent. |
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|
|
Burgundy | 4 | 97 (WA) |
In Bond
SG$4,000.00 |
|||||
Wine Advocate (97)Aromas of ripe cherries and cassis mingled with notions of licorice, anise, sweet spices, dark chocolate and peonies introduce the 2019 Charmes-Chambertin Grand Cru Très Vieilles Vignes, a full-bodied, layered and concentrated wine that's rich and velvety, with a broad-shouldered, textural profile and a long, resonant finish. Framed by beautifully ripe, powdery tannins, it's an especially sensual rendition of this perennially great wine. |
|||||||||
|
|
Burgundy | 4 | 97+ (WA) |
In Bond
SG$4,050.00 |
|||||
Wine Advocate (97+)There were only seven barrels of the superb 2020 Charmes-Chambertin Grand Cru Très Vieilles Vignes, as the Roty family's ancient vines yielded a mere 18 hectoliters per hectare. Unwinding in the glass with aromas of cherries, cassis and plums mingled with licorice, sweet spices, violets and loamy soil, it's full-bodied, deep and multidimensional, with huge concentration, velvety tannins and lively acids, concluding with a long, resonant finish. This monument in the making will require a decade's patience, and prove essentially immortal thereafter. |
|||||||||
|
|
Burgundy | 3 | 93-95 (VN) |
In Bond
SG$3,945.00 |
|||||
Vinous (93-95)The 2021 Charmes-Chambertin Très Vieilles Vignes Grand Cru has a slightly more opulent nose than the Griottes-Chambertin: blue fruit, violets and fine mineralité tucked underneath. The palate is medium-bodied with finely-chiselled but still quite firm tannins, a thick smear of Valrona dark chocolate towards the finish mixed with kirsch. Very typical of Roty's style, it will deserve considerable ageing but you have to stand back and admire its gung-ho attitude in such a difficult vintage. |
|||||||||
|
|
Burgundy | 1 | 88 (VN) |
In Bond
SG$1,020.00 |
|||||
Vinous (88)Bright dark red. Very ripe aromas of plum and redcurrant. Musky and saline in the mouth, with red fruit and menthol flavors coming across as a bit flat. Finishes with light but slightly drying tannins. I wanted more lift and personality. |
|||||||||
|
|
Burgundy | 2 | 90-92 (VN) |
In Bond
SG$787.00 |
|||||
Vinous (90-92)The 2019 Gevrey-Chambertin Champs-Chenys offers mostly red berry fruit on the nose, which is maybe just a little smudged compared to Roty’s other Village Crus at the moment. The palate is medium-bodied with a fresh entry and a fine bead of acidity. The precise, chalky-textured finish compensates for the aromatics. I am sure the nose will gain more clarity during the remainder of élevage. |
|||||||||
|
|
Burgundy | 4 | 91 (VN) |
In Bond
SG$935.00 |
|||||
Vinous (91)The 2020 Gevrey-Chambertin Champs-Chenys has a perfumed and floral nose - peony and iris flower complementing the black cherry fruit. The palate is medium-bodied with pliant tannins, fine acidity, but then like the Clos Prieur Bas it clams up towards the finish and says "Come Back Later." |
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|
|
Burgundy | 5 | 91-93 (VN) |
In Bond
SG$737.00 |
|||||
Vinous (91-93)The 2021 Gevrey-Chambertin Champs-Chenys has a composed, quite elegant bouquet with red cherries, crushed strawberry and autumn leaves, just a faint hint of pine. The palate is medium-bodied with crunchy red berry fruit, gentle grip, good substance for a Village Cru with a lively, brown spice-tinged finish. Very fine. |
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|
|
Burgundy | 3 | 92-94 (VN) |
In Bond
SG$1,465.00 |
|||||
Vinous (92-94)The 2019 Gevrey-Chambertin Les Fontenys 1er Cru was quite closed and reticent on the nose from barrel, touches of cassis and violet petal eventually unfurling, though it remained broody. The palate is medium-bodied with supple tannins, fresh and vibrant. The velvety-textured finish is very caressing. Pure and focused, with a surfeit of energy, this is a superb Premier Cru from Roty. |
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|
|
Burgundy | 1 | 94 (VN) |
In Bond
SG$1,890.00 |
|||||
Vinous (94)The 2020 Gevrey-Chambertin Les Fontenys 1er Cru is perfumed and floral, with plenty of black cherries, cassis fruit infused by violet and iris flower scents. The palate is medium-bodied with fine grain tannins, beautifully balanced, silky smooth on the finish with great persistency. Superb. |
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|
|
Burgundy | 2 | 92-94 (VN) |
In Bond
SG$1,725.00 |
|||||
Vinous (92-94)The 2021 Gevrey-Chambertin Les Fontenys 1er Cru has quite a sensual nose with black cherries, vanilla pod, blueberry and light pressed violet scents that cohere nicely with aeration. The palate is medium-bodied with grainy tannins, fine acidity, quite focused with a sapid, blood orange infused finish that lingers. Afford this 4-5 years in bottle. |
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|
|
Burgundy | 1 | 18 (JR) |
In Bond
SG$3,520.00 |
|||||
Jancis Robinson (18)All estate fruit. Fewer than 900 bottles to share with the world. They are one of the five owners. Much bluer than the Clos de Bèze; deep purple. Dark! Yields falling because of the age of the vines. Meaty/yeast extract nose and a tad reduced. Very fine palate but a bit sour and uncharming at the moment. It will probably get there but is a bit demanding for now. |
|||||||||
|
|
Burgundy | 1 | 95 (VN) |
In Bond
SG$4,155.00 |
|||||
Vinous (95)The 2018 Griottes-Chambertin Grand Cru has a more open bouquet than the Mazis-Chambertin, offering nicely focused blackberry, briar and pencil box aromas and good intensity. The palate is medium-bodied, fresh and zesty, with fine tannins and blood orange infusing the blue fruit on the persistent finish. Superb, though it needs several years in the cellar. |
|||||||||
|
|
Burgundy | 1 | 94 (VN) |
In Bond
SG$5,005.00 |
|||||
Vinous (94)The 2020 Griottes-Chambertin Grand Cru has a very perfumed bouquet with violet and incense infusing the intense black and blueberry fruit, touches of liquorice emerging with time. The palate is medium-bodied with succulent ripe tannins, very well integrated oak, lots of panache here with a sweet spicy, pain d'épices finish. Very long. Not a subtle Griottes but one to cellar down for several years (at least). |
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|
|
Burgundy | 5 | 88-90 (VN) |
In Bond
SG$375.00 |
|||||
Vinous (88-90)The 2019 Marsannay Blanc has a fragrant bouquet of apple blossom and light pear aromas. The palate is well balanced with fine acidity, not overly complex and perhaps not quite as tensile as the previous vintage, but it feels quite tender and long on the finish. |
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