Cayuse
About Cayuse
The inimitable Cayuse is undoubtedly one of the most sought-after and in-demand producers from Walla Walla Valley founded and run by Champagne-native Christophe Baron. Christophe grew up among the vineyards and cellars of his family's centuries-old Champagne house, Baron Albert, and became the first Frenchman to establish an estate domaine in Washington State. The estate's single-vineyard Syrah releases are feverishly hunted down by collectors and are often compared with the finest wines from the Northern Rhône.
Product Name | Region | Qty | Score | Price | |||||
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Walla Walla Valley | 1 | 97 (VN) |
Inc. GST
SG$613.58 |
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Vinous (97)The 2018 Tempranillo Impulsivo En Chamberlin Vineyard may be the best Tempranillo botting I have tasted from Cayuse Vineyards. The wine broods in the glass. Aromatically, you’re greeted by a brilliant core of dark fruits with tobacco leaf, black tea and tar tones. The palate is soft and generous with a sensuous mouthfeel. Even with 50% new large-format French oak, this doesn’t get close to being overly oaked. Silky and elegant to savor now, it has a really long life ahead of it. This is in a league all its own for North American Tempranillo. |
Product Name | Region | Qty | Score | Price | |||||
---|---|---|---|---|---|---|---|---|---|
|
Walla Walla Valley | 1 | 97 (VN) |
In Bond
SG$535.00 |
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Vinous (97)The 2018 Tempranillo Impulsivo En Chamberlin Vineyard may be the best Tempranillo botting I have tasted from Cayuse Vineyards. The wine broods in the glass. Aromatically, you’re greeted by a brilliant core of dark fruits with tobacco leaf, black tea and tar tones. The palate is soft and generous with a sensuous mouthfeel. Even with 50% new large-format French oak, this doesn’t get close to being overly oaked. Silky and elegant to savor now, it has a really long life ahead of it. This is in a league all its own for North American Tempranillo. |