Italy

Product Name	Condition Status ? - This is inventory which Cru World Wine, or one of our partners, has verified and found free of material faults. - Inventory transferred to Cru World Wine by a client from another warehouse (not originally purchased from Cru). It has no reported issues. - There is a known issue with the inventory (‘duty paid’ or ‘damage to case lid’ etc.), which makes it non-fungible with ‘no fault’ inventory.	Region	Qty	Score	Price
Emidio Pepe Montepulciano d'Abruzzo (6x75cl) 2003 Estimated Arrival to Hong Kong SAR China: 4-5 months		Abruzzo	1	94 (WA)	Inc. GST SG$2,266.55	View
Wine Advocate (94) Pepe’s 2003 Montepulciano d’Abruzzo is a bomb. Tar, leather, scorched earth and black fruit emerge from this dark, imposing Montepulciano. The wine comes together beautifully in the glass, as the aromas and flavors gain breadth and dimension. Despite the rich style, there is nothing excessive or over-ripe here, just exceptional balance of ripe fruit as captured by a traditional approach to vinification. A final blast of tar informs the long finish. Pepe fans will flip over the 2003, but readers who prefer subtlety over power will want to cellar this for a few years to allow for some of the baby fat to melt away. Anticipated maturity: 2013-2028. More Info

Product Name	Condition Status ? - This is inventory which Cru World Wine, or one of our partners, has verified and found free of material faults. - Inventory transferred to Cru World Wine by a client from another warehouse (not originally purchased from Cru). It has no reported issues. - There is a known issue with the inventory (‘duty paid’ or ‘damage to case lid’ etc.), which makes it non-fungible with ‘no fault’ inventory.	Region	Qty	Score	Price
Emidio Pepe Montepulciano d'Abruzzo (6x75cl) 2003 Estimated Arrival to Hong Kong SAR China: 4-5 months		Abruzzo	1	94 (WA)	In Bond SG$2,020.00	View
Wine Advocate (94) Pepe’s 2003 Montepulciano d’Abruzzo is a bomb. Tar, leather, scorched earth and black fruit emerge from this dark, imposing Montepulciano. The wine comes together beautifully in the glass, as the aromas and flavors gain breadth and dimension. Despite the rich style, there is nothing excessive or over-ripe here, just exceptional balance of ripe fruit as captured by a traditional approach to vinification. A final blast of tar informs the long finish. Pepe fans will flip over the 2003, but readers who prefer subtlety over power will want to cellar this for a few years to allow for some of the baby fat to melt away. Anticipated maturity: 2013-2028. More Info

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