La Mission Haut-Brion 2019 (6x75cl)
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Delivery to France Storage: 30 Sep 2022
A tight and structured La Mission that takes you deep into the glass with super intensity and power. The tannins are omnipresent and envelop the palate. It’s full-bodied yet agile and complete. Iodine, sweet-tobacco and blackberry character. It seems never to finish. Another WOW wine that reminds me of some of the great classics of this estate, such as the 1955.
Reviewer Name: James Suckling
Review Date: 11th June 2020
The 2019 La Mission Haut-Brion is composed of 53% Merlot, 39.5% Cabernet Sauvignon and 7.5% Cabernet Franc, harvested from the 11th of September to the 2nd of October. The estimated label alcohol degree is 14.5%. Very deep purple-black in color, it slowly unfurls in the glass to reveal a beguiling perfume of violets, Black Forest cake, wild blueberries and kirsch with nuances of star anise, cast-iron pan, pencil lead and crushed rocks plus a waft of wild sage. The full-bodied palate is densely laden with layers of black fruit, earth and floral-laced flavors, framed by exquisitely ripe, finely grained tannins and compelling freshness, finishing with great length and loads of mineral sparks. A wine of impeccable breeding, both decadently flamboyant and provocatively graceful, this is already a prodigious wine of indisputable beauty.
Reviewer Name: Lisa Perrotti-Brown
Review Date: 11th June 2020
The 2019 La Mission Haut-Brion was picked from 11 September until 2 October at 52hl/ha. It is deep purple in colour. It has a very intense, what you might call quite "serious" bouquet with blackberry, wild hedgerow, crushed iris petals and a light estuarine influence. It shows exquisite delineation and focus. The palate is stunning with intense black fruit laced with crushed stone, sea salt, black pepper and cedar, almost Pauillac in style. This La Mission is so pixelated with stupendous intensity. After four hours it closes up and appears cowed by the presence of the expressive Haut-Brion. Yet after 8 hours it is unquestionably showing greater structure and depth than the First Growth and, as such, despite its mercurial nature, I wager that ultimately this will become one of the wines of the vintage. Breathtaking.
Drinking Window: 2030 - 2080
Reviewer Name: Neal Martin
Review Date: 1st June 2020
The flagship 2019 Château La Mission Haut-Brion checks in as 53% Merlot, 40% Cabernet Sauvignon and the rest Cabernet Franc. It's a bigger, more powerful, structured wine compared to the La Chapelle, revealing a stunning array of black cherries, redcurrants, candied violets, iron, graphite, and crushed rocks. It's still tight and reserved aromatically, yet also incredibly complex. Deep, full-bodied, and concentrated on the palate, it's flawlessly balanced, has the hallmark purity and elegance of the vintage, building tannins and structure, and a great finish.
Reviewer Name: Jeb Dunnuck
Review Date: 30th June 2020
Wonderful depth of flavour, a signature of this château that is just so elegant but is always happy to oblige in delivering delightfully sappy, seductive, gently spiced fruit. Cigar box and tobacco notes, floral peony and iris aromatics. Great second wave of aromatics that is striking and increases the density and width of the palate. Oak already feels integrated even at this early stage. 50% 1st wine.
Drinking Window: 2028 - 2044
Reviewer Name: Jane Anson
Review Date: 25th May 2020
- Details
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- Year 2019
- Colour Red
- Country France
- Region Bordeaux
- Sub Region Pessac-Leognan
- Designation
- Pack Size 6x75cl
- ABV 14.00°
- Drinking Window 2030 - 2080
- Drinking Recommendation Not Ready
- LWIN 101317920190600750
- Reviews (5)
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99-100 James Suckling
A tight and structured La Mission that takes you deep into the glass with super intensity and power. The tannins are omnipresent and envelop the palate. It’s full-bodied yet agile and complete. Iodine, sweet-tobacco and blackberry character. It seems never to finish. Another WOW wine that reminds me of some of the great classics of this estate, such as the 1955.
Reviewer Name: James Suckling
Review Date: 11th June 2020
98-100 Wine AdvocateThe 2019 La Mission Haut-Brion is composed of 53% Merlot, 39.5% Cabernet Sauvignon and 7.5% Cabernet Franc, harvested from the 11th of September to the 2nd of October. The estimated label alcohol degree is 14.5%. Very deep purple-black in color, it slowly unfurls in the glass to reveal a beguiling perfume of violets, Black Forest cake, wild blueberries and kirsch with nuances of star anise, cast-iron pan, pencil lead and crushed rocks plus a waft of wild sage. The full-bodied palate is densely laden with layers of black fruit, earth and floral-laced flavors, framed by exquisitely ripe, finely grained tannins and compelling freshness, finishing with great length and loads of mineral sparks. A wine of impeccable breeding, both decadently flamboyant and provocatively graceful, this is already a prodigious wine of indisputable beauty.
Reviewer Name: Lisa Perrotti-Brown
Review Date: 11th June 2020
98-100 VinousThe 2019 La Mission Haut-Brion was picked from 11 September until 2 October at 52hl/ha. It is deep purple in colour. It has a very intense, what you might call quite "serious" bouquet with blackberry, wild hedgerow, crushed iris petals and a light estuarine influence. It shows exquisite delineation and focus. The palate is stunning with intense black fruit laced with crushed stone, sea salt, black pepper and cedar, almost Pauillac in style. This La Mission is so pixelated with stupendous intensity. After four hours it closes up and appears cowed by the presence of the expressive Haut-Brion. Yet after 8 hours it is unquestionably showing greater structure and depth than the First Growth and, as such, despite its mercurial nature, I wager that ultimately this will become one of the wines of the vintage. Breathtaking.
Drinking Window: 2030 - 2080
Reviewer Name: Neal Martin
Review Date: 1st June 2020
98-100 Jeb DunnuckThe flagship 2019 Château La Mission Haut-Brion checks in as 53% Merlot, 40% Cabernet Sauvignon and the rest Cabernet Franc. It's a bigger, more powerful, structured wine compared to the La Chapelle, revealing a stunning array of black cherries, redcurrants, candied violets, iron, graphite, and crushed rocks. It's still tight and reserved aromatically, yet also incredibly complex. Deep, full-bodied, and concentrated on the palate, it's flawlessly balanced, has the hallmark purity and elegance of the vintage, building tannins and structure, and a great finish.
Reviewer Name: Jeb Dunnuck
Review Date: 30th June 2020
96 DecanterWonderful depth of flavour, a signature of this château that is just so elegant but is always happy to oblige in delivering delightfully sappy, seductive, gently spiced fruit. Cigar box and tobacco notes, floral peony and iris aromatics. Great second wave of aromatics that is striking and increases the density and width of the palate. Oak already feels integrated even at this early stage. 50% 1st wine.
Drinking Window: 2028 - 2044
Reviewer Name: Jane Anson
Review Date: 25th May 2020
- Producer
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Château La Mission Haut-Brion is the chief challenger to neighbour Château Haut-Brion for supremacy in the Pessac-Léognan appellation. In 1983 the estate was acquired by Domaine Clarence Dillion – the owners of Haut-Brion since 1935. Situated on uniquely stony soil, the vineyard area extends nearly 21 hectares (52 acres) between the two portions in Pessac and Léognan, with a grape variety distribution of 48% Cabernet Sauvignon, 45% Merlot, and 7% Cabernet Franc. Cultivated by monks until the French Revolution, the Chateau produces approximately 6,000-7,000 cases per annum. There is also a second wine called La Chapelle de la Mission, from the vineyard's younger vines (4,000 cases annually). La Mission Haut-Brion is a strong contender for First Growth status. The red is consistently powerful with dark plum and earthy notes, requiring at least 10 years cellaring. There is also one of Bordeaux’s top whites simply called La Mission Haut-Brion Blanc.
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La Mission Haut-Brion
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Wine Rating is intended to show the quality of the wine from an investment perspective. It takes into account the prices achieved by the producer, the quality of the vintage and the critics' scores for this wine. AAA is the best rating, and B the most speculative.
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