Italy
Italy, known as the "Land of Wine," is celebrated for its exquisite range of fine wines. With a winemaking history dating back thousands of years and a diverse array of terroirs, Italy offers a remarkable collection of wines that delight the senses and captivate wine enthusiasts worldwide.
In Tuscany, famous vineyards like Antinori, Marchesi di Frescobaldi, and Tenuta San Guido have become synonymous with excellence. Wines such as Brunello di Montalcino, Chianti Classico, and Super Tuscans like Sassicaia and Tignanello showcase the region's mastery in crafting complex, age-worthy, and expressive wines. Piedmont is home to legendary vineyards like Gaja, Vietti, and Marchesi di Barolo. The region's iconic wines, Barolo and Barbaresco, crafted from the Nebbiolo grape, epitomize power, elegance, and longevity. These wines boast flavors of red fruit, floral notes, earthy undertones, and firm tannins. Veneto, renowned for its sparkling Prosecco wines, is also famous for Amarone della Valpolicella. Vineyards like Allegrini and Quintarelli produce exceptional Amarone wines with concentrated flavors of dark fruit, spices, and a velvety texture. Sicily, the largest island in the Mediterranean, offers a different yet captivating expression of Italian wines. Vineyards like Planeta, Donnafugata, and Tasca d'Almerita craft remarkable wines from indigenous grape varieties such as Nero d'Avola and Nerello Mascalese. These wines exhibit intense fruit flavors, vibrant acidity, and a unique volcanic minerality.
These are just a few examples of the renowned vineyards and wines Italy has to offer. From the northern regions of Piedmont and Veneto to the central regions of Tuscany and Umbria, and down to the southern regions of Sicily and Puglia, Italy's wine regions are a treasure trove of exceptional wines. Experience the allure of Italian wines and immerse yourself in the rich history, diverse terroirs, and passionate winemaking that define the Italian wine scene. Whether you're sipping a prestigious Barolo, a refined Brunello di Montalcino, a refreshing Prosecco, or a bold Nero d'Avola, Italian wines promise a journey of flavors and a celebration of Italy's winemaking heritage.
Italy
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Jeb Dunnuck (98)
A ripe ruby color, the 2020 Barolo Bricco Delle Viole is incredible on the nose. Initially lightly smoky on opening, it needs a little time to reveal notes of candied roses, wild raspberries, tea leaf, and sweet sage. Medium to full-bodied, with ripe tannins, a balanced, compact nature, and a velvety texture, it is nicely concentrated, yet with a weightless feel. This is one of the most complete wines I’ve tasted from Vjara to date. It has depth, but with a defined feel, and is long on the palate, with an exceptional finish. It’s going to have a wide drinking window but age at a very slow rate over the next two to three decades.Inc. GSTSG$1,000.01 -
Vinous (92)
The 2015 Barolo Coste di Rose is pretty and also easygoing, with elegant floral top notes and sweet red berry fruit that are nicely pushed forward. Soft, open-knit and inviting, the 2015 offers a good bit of persistence and freshness. I would prefer to drink it over the next decade or so, given its mid-weight structure.Inc. GSTSG$529.13 -
Vinous (94)
The 2016 Barolo Coste di Rose is plump, juicy and forward - all qualities that make it one of the more approachable wines in the Vajra range. Plump dark cherry, plum, licorice, spice and menthol all flesh out in a racy, juicy Barolo that will drink well right out of the gate. Plush fruit and silky tannins add to the wine's voluptuous feel and early accessibility. This is very good, but it is not particularly complex.Inc. GSTSG$520.41 -
Wine Enthusiast (96)
Wild berry, menthol and tilled earth aromas mingle with whiffs of dark spice. Linear and savory, the lithe palate is already immediate, featuring juicy raspberry, red cherry, crushed mint and star anise accompanied by taut, polished tannins. Tangy acidity keeps it fresh and bright.Inc. GSTSG$572.73 -
Vinous (93)
The 2019 Barolo Coste di Rose is the most open of the vineyard designates, but is not the easygoing Barolo it has often been in the past. Bright acids and veins of supporting tannin give the 2019 its taut, rather nervous feel. Crushed red berry fruit, mint, spice flowers and earthy tones all develop with a bit of time in the glass. There is a bit of nervousness in the tannin that needs to soften, but all the elements are nicely balanced.Inc. GSTSG$736.19 -
Jeb Dunnuck (96)
Aged for 28 months in cask, the bright ruby 2020 Barolo Coste Di Rose was a little more reserved at this tasting. It reveals a hint of blood orange citrus along with its notes of cola, ripe strawberries, and raspberries. Medium-bodied, it has finely tensioned tannins and a clean, mouthwatering finish. It’s a very pretty wine. Drink 2026-2046.Inc. GSTSG$142.68 -
Jeb Dunnuck (96)
Aged for 28 months in cask, the bright ruby 2020 Barolo Coste Di Rose was a little more reserved at this tasting. It reveals a hint of blood orange citrus along with its notes of cola, ripe strawberries, and raspberries. Medium-bodied, it has finely tensioned tannins and a clean, mouthwatering finish. It’s a very pretty wine. Drink 2026-2046.Inc. GSTSG$691.50 -
Vinous (95+)
Vajra's 2010 Barolo is striking. Freshly cut flowers, mint, crushed rocks, pine and aromatic spices all take shape in the 2010 Barolo Ravera. Vibrant and pulsating to the core, the 2010 impresses for its pure tension. Freshly cut flowers, mint and sweet spices add lift, but ultimately the 2010 is a dark, brooding Barolo that is going to require cellaring. There is so much to like here.Inc. GSTSG$850.66 -
Vinous (96)
One of the real knock-out wines of the vintage. Vajra's 2012 Barolo Ravera possesses striking aromatics, vivid, finely sculpted fruit and exceptional balance. Dark red and purplish-hued fruits, lavender, rose petal, mint and hard candy are pushed forward in a sweet, impeccable Barolo that satisfies all the senses. Deep, exquisitely layered and powerful, the 2012 Ravera is shaping up to be a real gem. This is a Barolo to revel in. Next to the Bricco Viole, the Ravera has a bit more mid-palate creaminess and overall depth.Inc. GSTSG$632.68 -
Vinous (95+)
The 2013 Barolo Ravera is tightly wound and austere, with tons of its energy in reserve. Lavender, violet, plum, spice and menthol are beautifully delineated throughout. In some vintages Ravera is explosive, but the 2013 is very much closed in on itself. Attractive scents of rose petal, mint, sweet red berries and chalk infuse the taut, salivating finish. My instincts say this is going to be a very special wine one day.Inc. GSTSG$614.15 -
Jancis Robinson (17)
Novello. Tasted blind. Surprisingly dark ruby for this vintage. Brooding richness on the nose. Plenty of sour cherry on the palate and firm, somewhat drying tannins. This is still very youthful, and unsettled.Inc. GSTSG$548.75 -
(6x75cl) 2015
Vinous (95)
The 2015 Barolo Ravera captures all the best the vintage has to offer. More importantly, it has that extra level of textural richness and sweetness that the Bricco delle Viole does not have, at least not today. Creamy and beautifully textured in the glass, the 2015 is a total winner. Bright red raspberry and pomegranate fruit notes are lifted, while expressive floral and blood orange overtones add brightness. The 2015 suggests that the Ravera might, in time, become the flagship wine here. Don't miss it!Inc. GSTSG$618.49 -
Wine Spectator (97)
Alluring aromas of cherry, rose and graphite settle into a core of cherry and strawberry fruit, with nuances of iron, tobacco and tar. Sleek, yet intense and complex, unfolding effortlessly through the long finish. Best from 2023 through 2047. 500 cases made.Inc. GSTSG$647.92 -
Wine Enthusiast (97)
From the township of Novello and from what is now widely recognized as one of the denomination's top vineyard sites, this is just stunning, offering intense aromas of wild berries, new leather, floral notes, camphor and grilled herb. The delicious, structured palate shows finesse and power, featuring ripe red cherry, blood orange, cedar, licorice and mineral notes suggesting tangy iron. Noble tannins provide support. Reflecting the vintage, this won't need years to come around but will also age well for at least another decade.Inc. GSTSG$552.00 -
(6x75cl) 2018Vinous (93)
The 2018 Barolo Ravera is a powerful, tightly wound wine. Gravel, smoke, cured meats, spice, leather, tobacco and menthol emerge, but only with quite a bit of reticence. This deceptively mid-weight Barolo has a good bit of brawn. It will be interesting to see if the fruit emerges from behind the tannins.Inc. GSTSG$640.29 -
Wine Advocate (97)
The organic G.D. Vajra 2019 Barolo Ravera (with fruit from the most sought-after cru in the village of Novello) reveals gorgeous tonality and color. The wine shines bright with dark ruby and garnet gemstone. Healthy Nebbiolo colors like this can be admired across the 2019 vintage. Ravera represents a union of different geologies from Barolo and Castiglione Falletto. The site has shown extraordinary versatility, especially in the face of climate change, to make wines of both strength and elegance. It is softly textured but also strong in fiber, with silky sensations followed by dark fruit and concentration. Ravera has a character all its own, and the operative word here is power.Inc. GSTSG$618.51 -
(12x75cl) 2020Jeb Dunnuck (96)
Bright ruby-colored, the 2020 Barolo Ravera is fresh and fruity with notes of cherry candies, lilacs, darker spice (almost anise, but sweeter), and sweet sage, but it’s all well-integrated. Medium-bodied on the palate, it takes on more depth and richness, with a velvety, iron-rich texture that Giuseppe Vajra believes can be attributed to the microclimate of the vineyard, where nights are cooler and the lower parts of the vineyard are warmer. Drink 2026-2046.Inc. GSTSG$1,668.66 -
Jeb Dunnuck (96)
Bright ruby-colored, the 2020 Barolo Ravera is fresh and fruity with notes of cherry candies, lilacs, darker spice (almost anise, but sweeter), and sweet sage, but it’s all well-integrated. Medium-bodied on the palate, it takes on more depth and richness, with a velvety, iron-rich texture that Giuseppe Vajra believes can be attributed to the microclimate of the vineyard, where nights are cooler and the lower parts of the vineyard are warmer. Drink 2026-2046.Inc. GSTSG$770.02 -
Vinous (94+)
The 2016 Langhe Freisa Kyé is a gorgeous wine, but it is going to need at least a few years in bottle to be at its very best. Scorched earth, smoke, tobacco, grilled herbs and black pepper give the Kyé its distinctive brooding personality. As always, the Kyé is a powerful, deep wine, but, as in recent years, the style is a bit more restrained than the more explosive wines in the past. The Kyé emerges from a parcel in the Vajra family's Bricco delle Viole home vineyard.Inc. GSTSG$299.12 -
(1x75cl) 2013The Gerla Brunello Montalcino Angeli Riserva 2013 epitomises the art of fine winemaking in Tuscany's esteemed Montalcino region. Crafted from meticulously selected Sangiovese Grosso grapes, this exquisite vintage undergoes extended maceration and ageing in French oak barrels for over twenty months, followed by bottle maturation to achieve exceptional complexity and depth. The terroir, characterised by rich clay and limestone soils, imparts distinctive earthy and cherry notes, complemented by subtle hints of tobacco and spice. Produced by the esteemed Gerla family, renowned for their unwavering commitment to quality and tradition, this Riserva showcases a harmonious balance of robust tannins and vibrant acidity, promising elegance and longevity. Ideal for discerning connoisseurs, the Gerla Brunello Montalcino Angeli Riserva 2013 offers a memorable sensory experience, reflective of Montalcino’s prestigious vinicultural heritage.
Inc. GSTSG$196.09 -
(1x75cl) 2015
Gerla Brunello Montalcino Angeli Riserva 2015 exemplifies the pinnacle of Tuscan winemaking. Crafted in the esteemed Montalcino region, this Riserva is produced by the renowned Gerla family, whose heritage spans generations of excellence. Only the finest Sangiovese Grosso grapes from meticulously curated vineyards are selected, ensuring exceptional quality. The wine undergoes fermentation in temperature-controlled stainless steel tanks, allowing for precise extraction of flavours and tannins. Following fermentation, it is aged for 36 months in French oak barrels, imparting subtle vanilla and spice notes while enhancing its structure and complexity. The 2015 vintage reveals a deep garnet colour with an aromatic bouquet of ripe red cherries, tobacco, and hints of leather. On the palate, it delivers a harmonious balance of elegance and power, with velvety tannins and a long, persistent finish. Perfectly suited to pair with hearty Tuscan dishes, Gerla Brunello Montalcino Angeli Riserva 2015 stands as a testament to the art of fine winemaking.
Inc. GSTSG$240.78 -
(1x75cl) 2016
The Gerla Brunello Montalcino Angeli Riserva 2016 epitomises the pinnacle of Tuscan viticulture. Crafted in the esteemed vineyards of Montalcino, this Brunello is meticulously produced from 100% Sangiovese Grosso grapes harvested at optimal ripeness. The terroir, characterised by clay and limestone soils, imparts distinctive minerality and depth to the wine. Fermented in traditional oak vats, it undergoes an extended ageing process, including two years in French oak barrels followed by additional bottle maturation, developing complex layers of flavour. The 2016 vintage exhibits a deep garnet hue, revealing aromas of ripe cherries, dried herbs, and subtle spices, intertwined with elegant floral nuances. On the palate, it offers a harmonious balance of robust tannins and vibrant acidity, culminating in a long, elegant finish with hints of tobacco, leather, and vanilla. Produced by the renowned Gerla family, whose unwavering commitment to quality and tradition ensures a wine of exceptional character and longevity, the Gerla Brunello Montalcino Angeli Riserva 2016 is a distinguished addition to any fine wine collection.
Inc. GSTSG$171.02 -
(1x75cl) 2017Gerla, Brunello di Montalcino, La Pieve 2017 epitomises the rich heritage of Tuscany’s Montalcino region. Crafted by the renowned Gerla family, this exquisite Brunello is produced exclusively from 100% Sangiovese Grosso grapes, meticulously cultivated in the sunlit vineyards of La Pieve estate. The 2017 vintage undergoes a precise fermentation process in temperature-controlled stainless steel tanks, ensuring the preservation of its vibrant fruit flavours and pure expression of terroir. Following fermentation, the wine is aged for 36 months in French oak barrels, allowing it to develop complex layers of dark cherries, tobacco, and subtle spice notes, complemented by firm tannins and a lingering, elegant finish. The Gerla team’s commitment to traditional winemaking techniques, combined with modern innovations, results in a harmonious and refined wine that showcases the distinctive character of Brunello di Montalcino. Perfect for pairing with hearty Italian cuisine or as a distinguished addition to any fine wine collection, La Pieve 2017 stands as a testament to Gerla’s dedication to excellence.
Inc. GSTSG$175.38 -
Inc. GSTSG$351.85 -
Inc. GSTSG$335.50 -
Inc. GSTSG$320.24 -
Inc. GSTSG$677.54 -
Inc. GSTSG$808.13
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Inc. GSTSG$795.05
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Inc. GSTSG$334.06
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Jeb Dunnuck (98)
A ripe ruby color, the 2020 Barolo Bricco Delle Viole is incredible on the nose. Initially lightly smoky on opening, it needs a little time to reveal notes of candied roses, wild raspberries, tea leaf, and sweet sage. Medium to full-bodied, with ripe tannins, a balanced, compact nature, and a velvety texture, it is nicely concentrated, yet with a weightless feel. This is one of the most complete wines I’ve tasted from Vjara to date. It has depth, but with a defined feel, and is long on the palate, with an exceptional finish. It’s going to have a wide drinking window but age at a very slow rate over the next two to three decades.In BondSG$862.00 -
Vinous (92)
The 2015 Barolo Coste di Rose is pretty and also easygoing, with elegant floral top notes and sweet red berry fruit that are nicely pushed forward. Soft, open-knit and inviting, the 2015 offers a good bit of persistence and freshness. I would prefer to drink it over the next decade or so, given its mid-weight structure.In BondSG$430.00 -
Vinous (94)
The 2016 Barolo Coste di Rose is plump, juicy and forward - all qualities that make it one of the more approachable wines in the Vajra range. Plump dark cherry, plum, licorice, spice and menthol all flesh out in a racy, juicy Barolo that will drink well right out of the gate. Plush fruit and silky tannins add to the wine's voluptuous feel and early accessibility. This is very good, but it is not particularly complex.In BondSG$422.00 -
Wine Enthusiast (96)
Wild berry, menthol and tilled earth aromas mingle with whiffs of dark spice. Linear and savory, the lithe palate is already immediate, featuring juicy raspberry, red cherry, crushed mint and star anise accompanied by taut, polished tannins. Tangy acidity keeps it fresh and bright.In BondSG$470.00 -
Vinous (93)
The 2019 Barolo Coste di Rose is the most open of the vineyard designates, but is not the easygoing Barolo it has often been in the past. Bright acids and veins of supporting tannin give the 2019 its taut, rather nervous feel. Crushed red berry fruit, mint, spice flowers and earthy tones all develop with a bit of time in the glass. There is a bit of nervousness in the tannin that needs to soften, but all the elements are nicely balanced.In BondSG$616.00 -
Jeb Dunnuck (96)
Aged for 28 months in cask, the bright ruby 2020 Barolo Coste Di Rose was a little more reserved at this tasting. It reveals a hint of blood orange citrus along with its notes of cola, ripe strawberries, and raspberries. Medium-bodied, it has finely tensioned tannins and a clean, mouthwatering finish. It’s a very pretty wine. Drink 2026-2046.In BondSG$121.00 -
Jeb Dunnuck (96)
Aged for 28 months in cask, the bright ruby 2020 Barolo Coste Di Rose was a little more reserved at this tasting. It reveals a hint of blood orange citrus along with its notes of cola, ripe strawberries, and raspberries. Medium-bodied, it has finely tensioned tannins and a clean, mouthwatering finish. It’s a very pretty wine. Drink 2026-2046.In BondSG$575.00 -
Vinous (95+)
Vajra's 2010 Barolo is striking. Freshly cut flowers, mint, crushed rocks, pine and aromatic spices all take shape in the 2010 Barolo Ravera. Vibrant and pulsating to the core, the 2010 impresses for its pure tension. Freshly cut flowers, mint and sweet spices add lift, but ultimately the 2010 is a dark, brooding Barolo that is going to require cellaring. There is so much to like here.In BondSG$723.00 -
Vinous (96)
One of the real knock-out wines of the vintage. Vajra's 2012 Barolo Ravera possesses striking aromatics, vivid, finely sculpted fruit and exceptional balance. Dark red and purplish-hued fruits, lavender, rose petal, mint and hard candy are pushed forward in a sweet, impeccable Barolo that satisfies all the senses. Deep, exquisitely layered and powerful, the 2012 Ravera is shaping up to be a real gem. This is a Barolo to revel in. Next to the Bricco Viole, the Ravera has a bit more mid-palate creaminess and overall depth.In BondSG$525.00 -
Vinous (95+)
The 2013 Barolo Ravera is tightly wound and austere, with tons of its energy in reserve. Lavender, violet, plum, spice and menthol are beautifully delineated throughout. In some vintages Ravera is explosive, but the 2013 is very much closed in on itself. Attractive scents of rose petal, mint, sweet red berries and chalk infuse the taut, salivating finish. My instincts say this is going to be a very special wine one day.In BondSG$508.00 -
Jancis Robinson (17)
Novello. Tasted blind. Surprisingly dark ruby for this vintage. Brooding richness on the nose. Plenty of sour cherry on the palate and firm, somewhat drying tannins. This is still very youthful, and unsettled.In BondSG$448.00 -
(6x75cl) 2015
Vinous (95)
The 2015 Barolo Ravera captures all the best the vintage has to offer. More importantly, it has that extra level of textural richness and sweetness that the Bricco delle Viole does not have, at least not today. Creamy and beautifully textured in the glass, the 2015 is a total winner. Bright red raspberry and pomegranate fruit notes are lifted, while expressive floral and blood orange overtones add brightness. The 2015 suggests that the Ravera might, in time, become the flagship wine here. Don't miss it!In BondSG$510.00 -
Wine Spectator (97)
Alluring aromas of cherry, rose and graphite settle into a core of cherry and strawberry fruit, with nuances of iron, tobacco and tar. Sleek, yet intense and complex, unfolding effortlessly through the long finish. Best from 2023 through 2047. 500 cases made.In BondSG$537.00 -
Wine Enthusiast (97)
From the township of Novello and from what is now widely recognized as one of the denomination's top vineyard sites, this is just stunning, offering intense aromas of wild berries, new leather, floral notes, camphor and grilled herb. The delicious, structured palate shows finesse and power, featuring ripe red cherry, blood orange, cedar, licorice and mineral notes suggesting tangy iron. Noble tannins provide support. Reflecting the vintage, this won't need years to come around but will also age well for at least another decade.In BondSG$449.00 -
(6x75cl) 2018
Vinous (93)
The 2018 Barolo Ravera is a powerful, tightly wound wine. Gravel, smoke, cured meats, spice, leather, tobacco and menthol emerge, but only with quite a bit of reticence. This deceptively mid-weight Barolo has a good bit of brawn. It will be interesting to see if the fruit emerges from behind the tannins.In BondSG$530.00 -
Wine Advocate (97)
The organic G.D. Vajra 2019 Barolo Ravera (with fruit from the most sought-after cru in the village of Novello) reveals gorgeous tonality and color. The wine shines bright with dark ruby and garnet gemstone. Healthy Nebbiolo colors like this can be admired across the 2019 vintage. Ravera represents a union of different geologies from Barolo and Castiglione Falletto. The site has shown extraordinary versatility, especially in the face of climate change, to make wines of both strength and elegance. It is softly textured but also strong in fiber, with silky sensations followed by dark fruit and concentration. Ravera has a character all its own, and the operative word here is power.In BondSG$512.00 -
(12x75cl) 2020
Jeb Dunnuck (96)
Bright ruby-colored, the 2020 Barolo Ravera is fresh and fruity with notes of cherry candies, lilacs, darker spice (almost anise, but sweeter), and sweet sage, but it’s all well-integrated. Medium-bodied on the palate, it takes on more depth and richness, with a velvety, iron-rich texture that Giuseppe Vajra believes can be attributed to the microclimate of the vineyard, where nights are cooler and the lower parts of the vineyard are warmer. Drink 2026-2046.In BondSG$1,420.00 -
Jeb Dunnuck (96)
Bright ruby-colored, the 2020 Barolo Ravera is fresh and fruity with notes of cherry candies, lilacs, darker spice (almost anise, but sweeter), and sweet sage, but it’s all well-integrated. Medium-bodied on the palate, it takes on more depth and richness, with a velvety, iron-rich texture that Giuseppe Vajra believes can be attributed to the microclimate of the vineyard, where nights are cooler and the lower parts of the vineyard are warmer. Drink 2026-2046.In BondSG$651.00 -
Vinous (94+)
The 2016 Langhe Freisa Kyé is a gorgeous wine, but it is going to need at least a few years in bottle to be at its very best. Scorched earth, smoke, tobacco, grilled herbs and black pepper give the Kyé its distinctive brooding personality. As always, the Kyé is a powerful, deep wine, but, as in recent years, the style is a bit more restrained than the more explosive wines in the past. The Kyé emerges from a parcel in the Vajra family's Bricco delle Viole home vineyard.In BondSG$217.00 -
(1x75cl) 2013
The Gerla Brunello Montalcino Angeli Riserva 2013 epitomises the art of fine winemaking in Tuscany's esteemed Montalcino region. Crafted from meticulously selected Sangiovese Grosso grapes, this exquisite vintage undergoes extended maceration and ageing in French oak barrels for over twenty months, followed by bottle maturation to achieve exceptional complexity and depth. The terroir, characterised by rich clay and limestone soils, imparts distinctive earthy and cherry notes, complemented by subtle hints of tobacco and spice. Produced by the esteemed Gerla family, renowned for their unwavering commitment to quality and tradition, this Riserva showcases a harmonious balance of robust tannins and vibrant acidity, promising elegance and longevity. Ideal for discerning connoisseurs, the Gerla Brunello Montalcino Angeli Riserva 2013 offers a memorable sensory experience, reflective of Montalcino’s prestigious vinicultural heritage.
In BondSG$170.00 -
(1x75cl) 2015
Gerla Brunello Montalcino Angeli Riserva 2015 exemplifies the pinnacle of Tuscan winemaking. Crafted in the esteemed Montalcino region, this Riserva is produced by the renowned Gerla family, whose heritage spans generations of excellence. Only the finest Sangiovese Grosso grapes from meticulously curated vineyards are selected, ensuring exceptional quality. The wine undergoes fermentation in temperature-controlled stainless steel tanks, allowing for precise extraction of flavours and tannins. Following fermentation, it is aged for 36 months in French oak barrels, imparting subtle vanilla and spice notes while enhancing its structure and complexity. The 2015 vintage reveals a deep garnet colour with an aromatic bouquet of ripe red cherries, tobacco, and hints of leather. On the palate, it delivers a harmonious balance of elegance and power, with velvety tannins and a long, persistent finish. Perfectly suited to pair with hearty Tuscan dishes, Gerla Brunello Montalcino Angeli Riserva 2015 stands as a testament to the art of fine winemaking.
In BondSG$211.00 -
(1x75cl) 2016
The Gerla Brunello Montalcino Angeli Riserva 2016 epitomises the pinnacle of Tuscan viticulture. Crafted in the esteemed vineyards of Montalcino, this Brunello is meticulously produced from 100% Sangiovese Grosso grapes harvested at optimal ripeness. The terroir, characterised by clay and limestone soils, imparts distinctive minerality and depth to the wine. Fermented in traditional oak vats, it undergoes an extended ageing process, including two years in French oak barrels followed by additional bottle maturation, developing complex layers of flavour. The 2016 vintage exhibits a deep garnet hue, revealing aromas of ripe cherries, dried herbs, and subtle spices, intertwined with elegant floral nuances. On the palate, it offers a harmonious balance of robust tannins and vibrant acidity, culminating in a long, elegant finish with hints of tobacco, leather, and vanilla. Produced by the renowned Gerla family, whose unwavering commitment to quality and tradition ensures a wine of exceptional character and longevity, the Gerla Brunello Montalcino Angeli Riserva 2016 is a distinguished addition to any fine wine collection.
In BondSG$147.00 -
(1x75cl) 2017
Gerla, Brunello di Montalcino, La Pieve 2017 epitomises the rich heritage of Tuscany’s Montalcino region. Crafted by the renowned Gerla family, this exquisite Brunello is produced exclusively from 100% Sangiovese Grosso grapes, meticulously cultivated in the sunlit vineyards of La Pieve estate. The 2017 vintage undergoes a precise fermentation process in temperature-controlled stainless steel tanks, ensuring the preservation of its vibrant fruit flavours and pure expression of terroir. Following fermentation, the wine is aged for 36 months in French oak barrels, allowing it to develop complex layers of dark cherries, tobacco, and subtle spice notes, complemented by firm tannins and a lingering, elegant finish. The Gerla team’s commitment to traditional winemaking techniques, combined with modern innovations, results in a harmonious and refined wine that showcases the distinctive character of Brunello di Montalcino. Perfect for pairing with hearty Italian cuisine or as a distinguished addition to any fine wine collection, La Pieve 2017 stands as a testament to Gerla’s dedication to excellence.
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