Italy - All Italian Wines

Italy, known as the "Land of Wine," is celebrated for its exquisite range of fine wines. With a winemaking history dating back thousands of years and a diverse array of terroirs, Italy offers a remarkable collection of wines that delight the senses and captivate wine enthusiasts worldwide.

 

In Tuscany, famous vineyards like Antinori, Marchesi di Frescobaldi, and Tenuta San Guido have become synonymous with excellence. Wines such as Brunello di Montalcino, Chianti Classico, and Super Tuscans like Sassicaia and Tignanello showcase the region's mastery in crafting complex, age-worthy, and expressive wines. Piedmont is home to legendary vineyards like GajaVietti, and Marchesi di Barolo. The region's iconic wines, Barolo and Barbaresco, crafted from the Nebbiolo grape, epitomize power, elegance, and longevity. These wines boast flavors of red fruit, floral notes, earthy undertones, and firm tannins. Veneto, renowned for its sparkling Prosecco wines, is also famous for Amarone della Valpolicella. Vineyards like Allegrini and Quintarelli produce exceptional Amarone wines with concentrated flavors of dark fruit, spices, and a velvety texture. Sicily, the largest island in the Mediterranean, offers a different yet captivating expression of Italian wines. Vineyards like Planeta, Donnafugata, and Tasca d'Almerita craft remarkable wines from indigenous grape varieties such as Nero d'Avola and Nerello Mascalese. These wines exhibit intense fruit flavors, vibrant acidity, and a unique volcanic minerality.

 

These are just a few examples of the renowned vineyards and wines Italy has to offer. From the northern regions of Piedmont and Veneto to the central regions of Tuscany and Umbria, and down to the southern regions of Sicily and Puglia, Italy's wine regions are a treasure trove of exceptional wines. Experience the allure of Italian wines and immerse yourself in the rich history, diverse terroirs, and passionate winemaking that define the Italian wine scene. Whether you're sipping a prestigious Barolo, a refined Brunello di Montalcino, a refreshing Prosecco, or a bold Nero d'Avola, Italian wines promise a journey of flavors and a celebration of Italy's winemaking heritage.



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Italy - All Italian Wines

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Year (New)
Product Name Region Qty Score Price
Sicily 1 95 (JS)
Inc. GST
SG$452.83
View

James Suckling (95)

The purity of fruit is all here with strawberry, lemon-peel and floral undertones. Goes to cranberries. It’s medium -bodied with firm tannins and a bright, vivid and linear finish that keeps your palate clean.
More Info
Piedmont 1 93 (VN)
Inc. GST
SG$744.91
View

Vinous (93)

The 2018 Barbaresco Cottá shows the mid-palate pliancy and depth that is typical of this site, but in the gracious, understated style that defines the Rocca Barbarescos today, especially in this vintage. Succulent dark cherry, plum, spice and leather all flesh out in the glass. Give it a few years to soften.
More Info
Piedmont 2 -
Inc. GST
SG$1,010.87
View
Piedmont 1 91 (VN)
Inc. GST
SG$906.55
View

Vinous (91)

The 2018 Barolo Cicala is a very good wine for the year. It offers good depth and intensity, in a slightly dialed back style that is typical of the vintage. More than anything else, the Cicala is impeccable in its balance. All the Cicala signatures are present, they are just quieter than usual. Black cherry, scorched earth, graphite, spice and oak all meld together. Best of all, the 2018 can be enjoyed with only minimal cellaring.
More Info
Piedmont 1 -
Inc. GST
SG$942.52
View
Piedmont 1 -
Inc. GST
SG$1,525.35
View
Tuscany 1 97 (JS)
Inc. GST
SG$754.72
View

James Suckling (97)

This has a complex nose of cranberries, dried pineapple, soy, bark, cardamom, mocha, iodine and wet leather. Full-bodied, with firm and very fine tannins. It really builds in intensity, expanding into a broad array of fresh and dried fruit and espresso bean, before converging again on a long and driven finish. Fantastic already. Try now or in a couple of years.
More Info
Tuscany 1 93 (VN)
Inc. GST
SG$428.81
View

Vinous (93)

Rich dark fruits, spiced cookie, smoky plums and black cherries define the 2018 Syrah Bramasole. This is cool-toned, pliant and pleasantly sweet, with a fresh display of inner violets, minerals and bright acids that keep the mouth watering. Nuanced tannins and sweet spice linger as this high-energy Cortona Syrah tapers off with blue and purple-toned florals. The 2018 Bramasole is stunning and so easy to like.
More Info
Tuscany 9 91 (VN)
Inc. GST
SG$481.13
View

Vinous (91)

The 2018 Vino Nobile di Montepulciano wafts up with a rich display of sweet cherries, blueberries tinged with violet, lavender and a hint of vanilla bean. This is so soft and pliant with elegant waves of ripe red and hints of blue fruits, as fine tannins slowly saturate. Hard red candies and licorice last incredibly long. The 2018 tapers off lightly structured and tinged with sweet purple florals. Simply lovely.
More Info
Tuscany 2 95 (JS)
Inc. GST
SG$438.62
View

James Suckling (95)

This is a really beautiful red with cherry, blackberry, violet and chocolate character. Full and layered, yet it remains linear and bright, with an energetic finish. So drinkable now, but better in 2024.
More Info
Tuscany 1 92+ (VN)
Inc. GST
SG$876.80
View

Vinous (92+)

The 2018 Brunello di Montalcino is dark and balsamic in the glass, grumbling up with rich notes of mocha, plum sauce, grilled herbs and crushed ashen stone. This is silky, almost creamy in feel, flooding the palate with mocha-tinged red fruits and rum-soaked raisins complemented by hints of tobacco toward the close. The 2018 tapers off with a mentholated freshness and grippy tannins that, at first, take hold of the senses, but then slowly release them, allowing hints of balsam and exotic spice to linger. This unique vintage of Pian delle Vigne has a lot of upfront appeal, yet also a structure that will carry it through medium-term cellaring.
More Info
Umbria 1 96 (JS)
Inc. GST
SG$773.36
View

James Suckling (96)

Focused and complex on the nose with stone, sliced cooked apple and hints of toffee. Full-bodied, with a density and freshness and liveliness. Vivid and energetic. All about class here. Drink or hold.
More Info
Tuscany 5 93 (WS)
Inc. GST
SG$267.31
View

Wine Spectator (93)

Cherry, black currant and raspberry flavors are at the heart of this red, flanked by vanilla, toasty oak, mineral and tobacco elements. There is a beam of ripe fruit and dusty tannins right through the long finish. Sangiovese, Cabernet Sauvignon and Merlot. Drink now through 2028. 5,000 cases imported.
More Info
Tuscany 2 93 (WS)
Inc. GST
SG$387.43
View

Wine Spectator (93)

Cherry, black currant and raspberry flavors are at the heart of this red, flanked by vanilla, toasty oak, mineral and tobacco elements. There is a beam of ripe fruit and dusty tannins right through the long finish. Sangiovese, Cabernet Sauvignon and Merlot. Drink now through 2028. 5,000 cases imported.
More Info
Umbria 4 -
Inc. GST
SG$481.13
View
Tuscany 1 96 (WA)
Inc. GST
SG$1,185.29
View

Wine Advocate (96)

Renzo Cotarella, managing director of Marchesi Antinori tells me that the 2018 vintage showed very different results in the inland and hilly Chianti Classico appellation compared to the flat, sea-facing Bolgheri appellation. This season saw some rain right before harvest. That extra humidity rolled right off the Chianti Classico hills and disappeared without effect, but it stuck around longer in the thicker, flatter soils of Guado al Tasso. For this reason, one of the estate's top wines, the Cabernet Franc-based Matarocchio, was not produced in 2018 for fear that the fruit would not offer the concentration required of a wine of that important stature. The best of that fruit was used in this wine instead. For that reason, the 2018 Bolgheri Superiore Guado al Tasso sees a little more Cabernet Franc (clocking in at about 22% of the blend) and less Merlot, with the rest being Cabernet Sauvignon, of course, (at about 60%). To be honest, the percentage of Cabernet Franc has been deliberately creeping up over the years to render a more focused and sharper bouquet. Aromas of dark fruit and freshly milled white pepper replace the more banal cherry-based flavors delivered by the Merlot, and the wine appears more lifted and precise as a result. The Cabernet Sauvignon delivers spice and licorice, and these pretty aromas are likewise given more breathing room, thanks to the counterparts found in the Cabernet Franc. Linearity, sharpness, pencil shavings and dark currant or blackberry—this is the direction Guado al Tasso is taking, and this 2018 vintage opens the door to a new chapter for the wine. Some 115,000 bottles were made.
More Info
Tuscany 7 92 (VN)
Inc. GST
SG$780.88
View

Vinous (92)

The 2018 Cont’Ugo is a gorgeous wine that captures the essence of this coolish year on the Tuscan coast. The juiciness of Bolgheri Merlot is nicely tempered by the moderate year. Sweet dark cherry, mocha, spice and leather all meld together in this gracious red from Antinori’s Guado al Tasso estate. I would give the tannins a year or two to soften.
More Info
Tuscany 1 92 (VN)
Inc. GST
SG$508.42
View

Vinous (92)

The 2018 Il Bruciato is a gorgeous wine that captures the essence of the Antinori family’s Guado al Tasso estate in Bolgheri. Rich, creamy and ample on the palate, Il Bruciato is an absolute delight today. Blackberry jam, chocolate, spice and licorice are front and center. This opulent, heady Tuscan red has so much to offer. I would prefer to catch it on the young side.
More Info
Tuscany 2 -
Inc. GST
SG$1,269.20
View
Tuscany 1 97 (KO)
Inc. GST
SG$573.82
View

Kerin O'Keefe (97)

Camphor, forest berry, dark spice and new leather aromas form the enticing nose. Elegantly structured and radiant, the linear, vibrant palate delivers ripe red cherry, pomegranate, ground clove and peppercorn set against a backbone of bright acidity and taut, fine-grained tannins. What a beauty.
More Info
Tuscany 6 97 (KO)
Inc. GST
SG$779.13
View

Kerin O'Keefe (97)

Pressed rose, aromatic herb, wild berry and Mediterranean brush aromas take center stage on this breathtaking red. Elegantly structured, the savory palate features tart cherry, star anise and a hint of coffee bean accompanied by tightly woven fine grained tannins. Fresh acidity keeps it perfectly balanced.
More Info
Tuscany 8 97 (KO)
Inc. GST
SG$906.55
View

Kerin O'Keefe (97)

Pressed rose, aromatic herb, wild berry and Mediterranean brush aromas take center stage on this breathtaking red. Elegantly structured, the savory palate features tart cherry, star anise and a hint of coffee bean accompanied by tightly woven fine grained tannins. Fresh acidity keeps it perfectly balanced.
More Info
Tuscany 1 94-95 (JS)
Inc. GST
SG$418.34
View

James Suckling (94-95)

Lots of blueberry and blackcurrant aromas with some lavender and black-tea undertones. Full body. Tight and tannic.
More Info
Sardinia 16 -
Inc. GST
SG$847.37
View

Emanating from the verdant landscapes of Sardinia, the Argiolas Isola Nuraghi Korem 2018 is a remarkable Italian red wine offering an unparalleled oenological experience. This sublime blend of Bovale, Carignano, and Cannonau grapes, meticulously crafted by the renowned Argiolas family, undergoes fermentation in stainless steel tanks before maturing gracefully in French oak barrels.

Boasting an engagingly deep ruby hue, Korem delivers an intense and complex palette. Scents of wild berries and sour cherries infuse the air, underlain with a rich nuance of balsamic hints and sweet spices. On the palate, it enraptures with considerable harmony and elegance, a softness that belies the firm structure and well-balanced acidity. Trailing off, the Korem leaves a persistent, spicy hint that beckons a second taste.

Savour the Argiolas Isola Nuraghi Korem 2018 at leisure, perfectly matched with flavoursome dishes, or treasured in a discerning collector's cellar.

More Info
Umbria 1 94 (VN)
Inc. GST
SG$870.23
View

Vinous (94)

An exotic and smoky mix of dusty dried flowers, allspice, sage and dried black cherries emerges from the hauntingly dark 2018 Montefalco Sagrantino 25 Anni. This is densely textural and weighty in feel, yet the balance is on point, as brisk acids maintain momentum, and a saturation of ripe red and black fruits permeate the palate. Balsam, mint, tobacco, dark chocolate and licorice can all be found through the long and utterly dramatic finale, as the 25 Anni finishes structured, yet more approachable than I’ve come to expect. Arnaldo Caprai did a great job in creating a highly successful wine in 2018; however, don’t expect it to take the usual ten years (or more) that this bottling usually does to come around.
More Info
Piedmont 1 86 (VN)
Inc. GST
SG$1,017.41
View

Vinous (86)

The 2018 Barolo Bricco Fiasco is light, washed out and lacking in both depth and complexity. There is just not much here, sadly. Faded color and dried out fruit are impossible to look past.
More Info
Piedmont 2 95 (JS)
Inc. GST
SG$1,225.60
View

James Suckling (95)

Rather exotic nose, offering earthy, ripe strawberries, together with fruity spice, smoked mackerel and wild, foresty notes. Medium-to full-bodied with a compact palate of complex flavors and lightly firm tannins. Not big, but plenty of interesting twists. Really good for the vintage. Best from 2024.
More Info
Piedmont 1 88 (VN)
Inc. GST
SG$1,017.41
View

Vinous (88)

The 2018 Barolo San Rocco is graced with pretty red berry fruit, orange peel, flowers and white pepper. There is fine balance and plenty of delineation, but the San Rocco is decidedly understated and quiet, as so many Barolos are in 2018. It's hard to look past the short, abrupt finish.
More Info
1 -
Inc. GST
SG$376.49
View

Experience the allure of Italian winemaking mastery with Azienda Agricola Bricco Ernesto Vino Rosso 2018. Created by the esteemed Bricco Ernesto vineyard, nestled in Piedmont, a region synonymous with producing high-quality, complex Italian red wines. In the hands of these expert vintners, the indigenous Nebbiolo grapes undergo meticulous vinification. Using traditional techniques, the wine is aged for an extended period in French oak barrels, blending hints of toast and vanilla into the rich, fruity profile.

The resulting wine is a symphony of flavour, offering a full-bodied palate with robust, yet smooth tannins and a long finish. Its expressive bouquet features captivating notes of red cherries, plum, leather, and a subtle whiff of white pepper. An exquisite embodiment of Italian pedigree, the Azienda Agricola Bricco Ernesto Vino Rosso 2018 is truly a statement wine for discerning collectors and gourmets alike. A fine testament to the time-honoured crafts of viticulture and oenology.

More Info
Piedmont 1 -
Inc. GST
SG$846.67
View

The Azienda Agricola Stella Giuseppe Barbera d'Asti Superiore Il Maestro 2018 is a distinguished, full bodied Italian wine hailing from the renowned Piedmont region. This highly regarded family-run estate meticulously cultivates its Nebbiolo, Moscato, and, of course, Barbera varietals on meticulously cared-for vineyards. Passion and tradition go hand in hand in the winemaking process, yielding a Barbera d'Asti that is persistently memorable, akin to the Maestro it is named after.

Careful, handpicked selection, traditional vinification, and 12 months of maturation in Slavonian oak barrels enhance the wine's intense fragrance of red fruit, with a slight hint of spice. On the palate, it exhibits harmonious balance between acidity and tannins, illustrating the masterful art of wine refinement it stands for. The Azienda Agricola Stella Giuseppe Barbera d'Asti Superiore Il Maestro 2018 epitomises the sublime elegance of its origin, making it a distinctive choice for the discerning wine connoisseur.

More Info
Product Name Region Qty Score Price
Sicily 1 95 (JS)
In Bond
SG$360.00
View

James Suckling (95)

The purity of fruit is all here with strawberry, lemon-peel and floral undertones. Goes to cranberries. It’s medium -bodied with firm tannins and a bright, vivid and linear finish that keeps your palate clean.
More Info
Piedmont 1 93 (VN)
In Bond
SG$624.00
View

Vinous (93)

The 2018 Barbaresco Cottá shows the mid-palate pliancy and depth that is typical of this site, but in the gracious, understated style that defines the Rocca Barbarescos today, especially in this vintage. Succulent dark cherry, plum, spice and leather all flesh out in the glass. Give it a few years to soften.
More Info
Piedmont 2 -
In Bond
SG$868.00
View
Piedmont 1 91 (VN)
In Bond
SG$802.00
View

Vinous (91)

The 2018 Barolo Cicala is a very good wine for the year. It offers good depth and intensity, in a slightly dialed back style that is typical of the vintage. More than anything else, the Cicala is impeccable in its balance. All the Cicala signatures are present, they are just quieter than usual. Black cherry, scorched earth, graphite, spice and oak all meld together. Best of all, the 2018 can be enjoyed with only minimal cellaring.
More Info
Piedmont 1 -
In Bond
SG$835.00
View
Piedmont 1 -
In Bond
SG$1,340.00
View
Tuscany 1 97 (JS)
In Bond
SG$633.00
View

James Suckling (97)

This has a complex nose of cranberries, dried pineapple, soy, bark, cardamom, mocha, iodine and wet leather. Full-bodied, with firm and very fine tannins. It really builds in intensity, expanding into a broad array of fresh and dried fruit and espresso bean, before converging again on a long and driven finish. Fantastic already. Try now or in a couple of years.
More Info
Tuscany 1 93 (VN)
In Bond
SG$334.00
View

Vinous (93)

Rich dark fruits, spiced cookie, smoky plums and black cherries define the 2018 Syrah Bramasole. This is cool-toned, pliant and pleasantly sweet, with a fresh display of inner violets, minerals and bright acids that keep the mouth watering. Nuanced tannins and sweet spice linger as this high-energy Cortona Syrah tapers off with blue and purple-toned florals. The 2018 Bramasole is stunning and so easy to like.
More Info
Tuscany 9 91 (VN)
In Bond
SG$382.00
View

Vinous (91)

The 2018 Vino Nobile di Montepulciano wafts up with a rich display of sweet cherries, blueberries tinged with violet, lavender and a hint of vanilla bean. This is so soft and pliant with elegant waves of ripe red and hints of blue fruits, as fine tannins slowly saturate. Hard red candies and licorice last incredibly long. The 2018 tapers off lightly structured and tinged with sweet purple florals. Simply lovely.
More Info
Tuscany 2 95 (JS)
In Bond
SG$343.00
View

James Suckling (95)

This is a really beautiful red with cherry, blackberry, violet and chocolate character. Full and layered, yet it remains linear and bright, with an energetic finish. So drinkable now, but better in 2024.
More Info
Tuscany 1 92+ (VN)
In Bond
SG$745.00
View

Vinous (92+)

The 2018 Brunello di Montalcino is dark and balsamic in the glass, grumbling up with rich notes of mocha, plum sauce, grilled herbs and crushed ashen stone. This is silky, almost creamy in feel, flooding the palate with mocha-tinged red fruits and rum-soaked raisins complemented by hints of tobacco toward the close. The 2018 tapers off with a mentholated freshness and grippy tannins that, at first, take hold of the senses, but then slowly release them, allowing hints of balsam and exotic spice to linger. This unique vintage of Pian delle Vigne has a lot of upfront appeal, yet also a structure that will carry it through medium-term cellaring.
More Info
Umbria 1 96 (JS)
In Bond
SG$660.00
View

James Suckling (96)

Focused and complex on the nose with stone, sliced cooked apple and hints of toffee. Full-bodied, with a density and freshness and liveliness. Vivid and energetic. All about class here. Drink or hold.
More Info
Tuscany 5 93 (WS)
In Bond
SG$236.00
View

Wine Spectator (93)

Cherry, black currant and raspberry flavors are at the heart of this red, flanked by vanilla, toasty oak, mineral and tobacco elements. There is a beam of ripe fruit and dusty tannins right through the long finish. Sangiovese, Cabernet Sauvignon and Merlot. Drink now through 2028. 5,000 cases imported.
More Info
Tuscany 2 93 (WS)
In Bond
SG$300.00
View

Wine Spectator (93)

Cherry, black currant and raspberry flavors are at the heart of this red, flanked by vanilla, toasty oak, mineral and tobacco elements. There is a beam of ripe fruit and dusty tannins right through the long finish. Sangiovese, Cabernet Sauvignon and Merlot. Drink now through 2028. 5,000 cases imported.
More Info
Umbria 4 -
In Bond
SG$382.00
View
Tuscany 1 96 (WA)
In Bond
SG$1,030.00
View

Wine Advocate (96)

Renzo Cotarella, managing director of Marchesi Antinori tells me that the 2018 vintage showed very different results in the inland and hilly Chianti Classico appellation compared to the flat, sea-facing Bolgheri appellation. This season saw some rain right before harvest. That extra humidity rolled right off the Chianti Classico hills and disappeared without effect, but it stuck around longer in the thicker, flatter soils of Guado al Tasso. For this reason, one of the estate's top wines, the Cabernet Franc-based Matarocchio, was not produced in 2018 for fear that the fruit would not offer the concentration required of a wine of that important stature. The best of that fruit was used in this wine instead. For that reason, the 2018 Bolgheri Superiore Guado al Tasso sees a little more Cabernet Franc (clocking in at about 22% of the blend) and less Merlot, with the rest being Cabernet Sauvignon, of course, (at about 60%). To be honest, the percentage of Cabernet Franc has been deliberately creeping up over the years to render a more focused and sharper bouquet. Aromas of dark fruit and freshly milled white pepper replace the more banal cherry-based flavors delivered by the Merlot, and the wine appears more lifted and precise as a result. The Cabernet Sauvignon delivers spice and licorice, and these pretty aromas are likewise given more breathing room, thanks to the counterparts found in the Cabernet Franc. Linearity, sharpness, pencil shavings and dark currant or blackberry—this is the direction Guado al Tasso is taking, and this 2018 vintage opens the door to a new chapter for the wine. Some 115,000 bottles were made.
More Info
Tuscany 7 92 (VN)
In Bond
SG$657.00
View

Vinous (92)

The 2018 Cont’Ugo is a gorgeous wine that captures the essence of this coolish year on the Tuscan coast. The juiciness of Bolgheri Merlot is nicely tempered by the moderate year. Sweet dark cherry, mocha, spice and leather all meld together in this gracious red from Antinori’s Guado al Tasso estate. I would give the tannins a year or two to soften.
More Info
Tuscany 1 92 (VN)
In Bond
SG$411.00
View

Vinous (92)

The 2018 Il Bruciato is a gorgeous wine that captures the essence of the Antinori family’s Guado al Tasso estate in Bolgheri. Rich, creamy and ample on the palate, Il Bruciato is an absolute delight today. Blackberry jam, chocolate, spice and licorice are front and center. This opulent, heady Tuscan red has so much to offer. I would prefer to catch it on the young side.
More Info
Tuscany 2 -
In Bond
SG$1,105.00
View
Tuscany 1 97 (KO)
In Bond
SG$471.00
View

Kerin O'Keefe (97)

Camphor, forest berry, dark spice and new leather aromas form the enticing nose. Elegantly structured and radiant, the linear, vibrant palate delivers ripe red cherry, pomegranate, ground clove and peppercorn set against a backbone of bright acidity and taut, fine-grained tannins. What a beauty.
More Info
Tuscany 6 97 (KO)
In Bond
SG$695.00
View

Kerin O'Keefe (97)

Pressed rose, aromatic herb, wild berry and Mediterranean brush aromas take center stage on this breathtaking red. Elegantly structured, the savory palate features tart cherry, star anise and a hint of coffee bean accompanied by tightly woven fine grained tannins. Fresh acidity keeps it perfectly balanced.
More Info
Tuscany 8 97 (KO)
In Bond
SG$802.00
View

Kerin O'Keefe (97)

Pressed rose, aromatic herb, wild berry and Mediterranean brush aromas take center stage on this breathtaking red. Elegantly structured, the savory palate features tart cherry, star anise and a hint of coffee bean accompanied by tightly woven fine grained tannins. Fresh acidity keeps it perfectly balanced.
More Info
Tuscany 1 94-95 (JS)
In Bond
SG$364.00
View

James Suckling (94-95)

Lots of blueberry and blackcurrant aromas with some lavender and black-tea undertones. Full body. Tight and tannic.
More Info
Sardinia 16 -
In Bond
SG$718.00
View

Emanating from the verdant landscapes of Sardinia, the Argiolas Isola Nuraghi Korem 2018 is a remarkable Italian red wine offering an unparalleled oenological experience. This sublime blend of Bovale, Carignano, and Cannonau grapes, meticulously crafted by the renowned Argiolas family, undergoes fermentation in stainless steel tanks before maturing gracefully in French oak barrels.

Boasting an engagingly deep ruby hue, Korem delivers an intense and complex palette. Scents of wild berries and sour cherries infuse the air, underlain with a rich nuance of balsamic hints and sweet spices. On the palate, it enraptures with considerable harmony and elegance, a softness that belies the firm structure and well-balanced acidity. Trailing off, the Korem leaves a persistent, spicy hint that beckons a second taste.

Savour the Argiolas Isola Nuraghi Korem 2018 at leisure, perfectly matched with flavoursome dishes, or treasured in a discerning collector's cellar.

More Info
Umbria 1 94 (VN)
In Bond
SG$737.00
View

Vinous (94)

An exotic and smoky mix of dusty dried flowers, allspice, sage and dried black cherries emerges from the hauntingly dark 2018 Montefalco Sagrantino 25 Anni. This is densely textural and weighty in feel, yet the balance is on point, as brisk acids maintain momentum, and a saturation of ripe red and black fruits permeate the palate. Balsam, mint, tobacco, dark chocolate and licorice can all be found through the long and utterly dramatic finale, as the 25 Anni finishes structured, yet more approachable than I’ve come to expect. Arnaldo Caprai did a great job in creating a highly successful wine in 2018; however, don’t expect it to take the usual ten years (or more) that this bottling usually does to come around.
More Info
Piedmont 1 86 (VN)
In Bond
SG$874.00
View

Vinous (86)

The 2018 Barolo Bricco Fiasco is light, washed out and lacking in both depth and complexity. There is just not much here, sadly. Faded color and dried out fruit are impossible to look past.
More Info
Piedmont 2 95 (JS)
In Bond
SG$1,065.00
View

James Suckling (95)

Rather exotic nose, offering earthy, ripe strawberries, together with fruity spice, smoked mackerel and wild, foresty notes. Medium-to full-bodied with a compact palate of complex flavors and lightly firm tannins. Not big, but plenty of interesting twists. Really good for the vintage. Best from 2024.
More Info
Piedmont 1 88 (VN)
In Bond
SG$874.00
View

Vinous (88)

The 2018 Barolo San Rocco is graced with pretty red berry fruit, orange peel, flowers and white pepper. There is fine balance and plenty of delineation, but the San Rocco is decidedly understated and quiet, as so many Barolos are in 2018. It's hard to look past the short, abrupt finish.
More Info
1 -
In Bond
SG$286.00
View

Experience the allure of Italian winemaking mastery with Azienda Agricola Bricco Ernesto Vino Rosso 2018. Created by the esteemed Bricco Ernesto vineyard, nestled in Piedmont, a region synonymous with producing high-quality, complex Italian red wines. In the hands of these expert vintners, the indigenous Nebbiolo grapes undergo meticulous vinification. Using traditional techniques, the wine is aged for an extended period in French oak barrels, blending hints of toast and vanilla into the rich, fruity profile.

The resulting wine is a symphony of flavour, offering a full-bodied palate with robust, yet smooth tannins and a long finish. Its expressive bouquet features captivating notes of red cherries, plum, leather, and a subtle whiff of white pepper. An exquisite embodiment of Italian pedigree, the Azienda Agricola Bricco Ernesto Vino Rosso 2018 is truly a statement wine for discerning collectors and gourmets alike. A fine testament to the time-honoured crafts of viticulture and oenology.

More Info
Piedmont 1 -
In Bond
SG$654.00
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The Azienda Agricola Stella Giuseppe Barbera d'Asti Superiore Il Maestro 2018 is a distinguished, full bodied Italian wine hailing from the renowned Piedmont region. This highly regarded family-run estate meticulously cultivates its Nebbiolo, Moscato, and, of course, Barbera varietals on meticulously cared-for vineyards. Passion and tradition go hand in hand in the winemaking process, yielding a Barbera d'Asti that is persistently memorable, akin to the Maestro it is named after.

Careful, handpicked selection, traditional vinification, and 12 months of maturation in Slavonian oak barrels enhance the wine's intense fragrance of red fruit, with a slight hint of spice. On the palate, it exhibits harmonious balance between acidity and tannins, illustrating the masterful art of wine refinement it stands for. The Azienda Agricola Stella Giuseppe Barbera d'Asti Superiore Il Maestro 2018 epitomises the sublime elegance of its origin, making it a distinctive choice for the discerning wine connoisseur.

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