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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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|
Tuscany | 1 | 95 (VN) |
Inc. GST
SG$314.36 |
|||||
Vinous (95)The 2018 Chianti Classico Gran Selezione Aluigi Campo ai Peri is a terrific follow up to the stellar 2016. Rich, deep and explosive, the Aluigi saturates the palate with dark fruit, leather, tobacco, spice, menthol and espresso notes. This ample, full-bodied Panzano Gran Selezione hits all the right notes. The marriage of elegance and pure power is compelling. |
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|
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Tuscany | 1 | 97 (VN (AG)) |
Inc. GST
SG$475.70 |
|||||
Vinous - Antonio Galloni (97)The 2020 Chianti Classico Gran Selezione Aluigi Campo ai Peri is 100% Sangiovese from a single vineyard in Panzano that faces Lamole. It spent two years in cask and a third year in a larger cask. Rich, sumptuous and beautifully layered, the 2020 is all class, all refinement. Silky tannins, expressive red-toned Sangiovese fruit and lifted, soaring aromatics give the 2020 tons of finesse. This sensual Gran Selezione is lights out. |
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|
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Tuscany | 1 | 98 (VN) |
Inc. GST
SG$280.28 |
|||||
Vinous (98)The 2017 Petresco is a stunning, utterly captivating wine. In a vintage that produced so many rich, opulent reds, Petresco is vertical in build and endowed with tremendous energy. Black cherry, spice, leather, tobacco, licorice and dried flowers open with a bit of coaxing. All the elements are so well balanced. The purity of the fruit is breathtaking. What a wine! |
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|
|
Tuscany | 1 | 98 (VN) |
Inc. GST
SG$625.03 |
|||||
Vinous (98)The 2017 Petresco is a stunning, utterly captivating wine. In a vintage that produced so many rich, opulent reds, Petresco is vertical in build and endowed with tremendous energy. Black cherry, spice, leather, tobacco, licorice and dried flowers open with a bit of coaxing. All the elements are so well balanced. The purity of the fruit is breathtaking. What a wine! |
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|
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Tuscany | 3 | 97 (VN) |
Inc. GST
SG$646.81 |
|||||
Vinous (97)The 2018 Petresco is another stellar wine from Le Cinciole. Bright and focused, with striking explosive energy, Petresco sizzles with tension. Black cherry, coffee, spice, leather, incense, lavender and plum all run through a linear, driving pure Sangiovese that is going to need at least a few years to come together. There is a ton of potential here, but readers need to be patient. |
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|
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Tuscany | 4 | 97 (VN) |
Inc. GST
SG$558.52 |
|||||
Vinous (97)The 2019 Petresco picks up where the 2018 left off, although it is perhaps a bit more reserved at this stage than its older sibling was. Deceptive in its mid-weight structure, the 2019 possesses notable depth and intensity. Time in the glass brings out shades of red/purplish Sangiovese fruit mixed with suggestions of new leather, spice and menthol. The 2019 spent two years in wood (equal parts cask and barrique) followed by a year in cement. |
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|
|
Tuscany | 1 | 97 (VN (AG)) |
Inc. GST
SG$897.51 |
|||||
Vinous - Antonio Galloni (97)The 2020 Petresco is 100% Sangiovese from the estate's highest-elevation blocks facing Lamole, where soils are especially rocky and the vines are older. Wildflowers, herbs, rocks, menthol and licorice soar out of the glass. This is an especially savory, expressive Sangiovese that emphasizes mineral and floral notes more than primary fruit. Petresco spent two years in 60-70% cask and the rest in barrique, followed by a year in cement. It remains one of the most distinctive wines in all of Italy. Magnificent. |
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|
|
Tuscany | 1 | 95 (VN) |
Inc. GST
SG$688.23 |
|||||
Vinous (95)The 2016 Camalaione is a worthy follow up to the 2015. For Camalaione, proprietors Luca Orsini and Valeria Viganò blend Cabernet Sauvignon with Syrah and Merlot, an approach that works so well here. The 2016 is wonderfully alluring, even if it is very much tightly wound in the early going. Inky dark fruit, spice, new leather, licorice, menthol and dried herbs emerge with a bit of time in the glass. Silky and sleek, with mid-weight structure, Camalaione is absolutely gorgeous in 2016. |
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|
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Tuscany | 2 | 96 (VN) |
Inc. GST
SG$468.05 |
|||||
Vinous (96)The 2018 Camalaione is a gorgeous wine, obviously pretty atypical given the Cabernet Sauvignon/Merlot/Syrah blend, but compelling nonetheless. Dark cherry, plum, mocha, spice, leather and grilled herbs saturate the palate in a wine of stunning depth and textural intensity. What a knock out. The 2018 spent two years in barrique, 50% new, and then a year in cement. |
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|
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Tuscany | 10 | 92 (VN) |
Inc. GST
SG$288.22 |
|||||
Vinous (92)Le Macchiole's 2019 Bolgheri Rosso is bright, effusive and so alluring. Sweet floral and spice notes meld into a core of red/purplish berry fruit as this silky, mid-weight red shows off its undeniable charm. The interplay of Bolgheri radiance with the approach at Le Macchiole today, that seeks greater energy in the wines than in the past, is so incredibly appealing. |
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|
|
Tuscany | 1 | 93 (WA) |
Inc. GST
SG$251.18 |
|||||
Wine Advocate (93)The Le Macchiole 2020 Bolgheri Rosso is 50% Merlot, 20% Syrah, 15% Cabernet Franc, 15% Cabernet Sauvignon. This is a powerhouse wine that has become a steady little engine for the estate economy, growing from a production of 36,000 bottles to 140,000 bottles made annually today. This vintage does a terrific balancing act with dark fruit and concentration on the one hand and an accessible easy-drinking personality on the other. Black fruit cedes to baked brioche, spice and toasted aniseed. The wine finishes for 10 months in a combination of second, third and fourth-year barrique, and about 30% of the total goes into cement. The finish is polished and fresh, and you get good value. |
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|
|
Tuscany | 4 | - |
Inc. GST
SG$272.96 |
|||||
|
An exemplar of sophisticated Italian winemaking, Le Macchiole Bolgheri Rosso 2021 displays the fine craftsmanship of one of Tuscany's most esteemed wine producers. Hard-earned expertise shines through this handcrafted blend of Merlot, Cabernet Franc, Syrah and Petit Verdot. It evolves in French barriques for a period of 10 months, developing depth and complexity under the Tuscan sun. On the palate, expect an intriguing balance of dark fruit nuances intertwined with undertones of spice and earth, masterpiece of its bespoke terroir in Bolgheri. Le Macchiole prioritises sustainable farming, cultivating grapes in lime-rich soils, thus ensuring the consistent high-quality and environmental respect that defines this remarkable estate. This brand's pursuit of excellence is captured in the year-on-year consistency and the elegance that is Le Macchiole Bolgheri Rosso 2021. A wine to be savoured in the present and treasured for the future, this is a true testament to Italian viticulture at its finest. |
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|
|
Tuscany | 10 | 93 (WA) |
Inc. GST
SG$269.67 |
|||||
Wine Advocate (93)The Le Macchiole 2022 Bolgheri Rosso is currently on the market with a new vintage arriving soon. The 2022 growing season was hot and dry. In comparison, 2023 was hot with more rain toward the end of the season. This expression shows terrific fruit definition and firmness, with present but mild tannins at the back, and unexpected freshness that does the trick. The blend is Merlot, Cabernet Franc, Cabernet Sauvignon and Syrah that sees a quick 12 days of skin maceration and is partially aged in cement and partially in oak. |
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|
|
Tuscany | 1 | 100 (WS) |
Inc. GST
SG$2,916.23 |
|||||
Wine Spectator (100)Beautiful, subtle aromas of berries, cappuccino and black olive are amazing. Full-bodied, with ultrarefined tannins and a long, long finish. Goes on for minutes. Leaves me speechless. This is soulful. A Tuscan cult wine you don't want to miss. Merlot. |
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|
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Tuscany | 3 | 99 (WE) |
Inc. GST
SG$1,871.99 |
|||||
Wine Enthusiast (99)Here's a "wow" wine you won't easily forget. Messorio is all Merlot, and happily delivers the softness, richness and overall opulence that we love in this noble grape variety. What elevates this particular expression and vintage is the true elegance and sophistication evident here. This is a huge wine, but it's not exaggerated and the finish is as long and smooth as they come. |
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|
|
Tuscany | 1 | 97 (VN) |
Inc. GST
SG$1,470.09 |
|||||
Vinous (97)The 2008 Messorio is simply marvelous in this vintage. Layers of dark fruit take shape beautifully in the glass as this reticent Messorio shows off its pedigree. The 2008 is a decidedly inward wine that, once again, stands apart from some recent vintages. The 2008 is a mid-weight, refined Messorio endowed with tons of balance and sheer finesse. It will be a fascinating wine to follow in the coming years. The 2008 Messorio was aged for 14 months in the standard French oak barrique (75% new), a move away from the smaller barrels that had been used in past years. |
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|
|
Tuscany | 2 | 96 (VN) |
Inc. GST
SG$2,592.52 |
|||||
Vinous (96)The 2010 Messorio boasts stunning depth and richness. Over the last few months, the 2010 has found a new level of finesse that wasn't apparent earlier this year. Hints of dark cherry, plum, cloves and tar flesh out on the huge, powerful finish. Although the 2010 is years away from offering its finest drinking, its class and personality are impossible to miss. Patience will be a virtue. |
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|
|
Tuscany | 2 | 96 (VN) |
Inc. GST
SG$1,148.08 |
|||||
Vinous (96)The 2011 Messorio takes hold of all the senses and never lets up. Rich and explosive to the core, the 2011 boasts stunning intensity and depth. Today, the 2011 is painfully young and packed with tannin. Even with all of its size, the 2011 retains gorgeous aromatic complexity and tons of nuance. This is a fabulous showing from Le Macchiole. |
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|
|
Tuscany | 2 | 97 (WA) |
Inc. GST
SG$2,193.54 |
|||||
Wine Advocate (97)The 2012 Messorio is a drop dead gorgeous wine. Warm summer temperatures have done their part to shape a soft and supple wine that feels like silk sheets against the palate. The bouquet is redolent of red fruit, bold cherry, leather, spice, tar, licorice and grilled herb. The youth of the wine allows you the perspective of contemplating each one of those aromas individually. They will, of course, reach greater harmony and integration as the wine continues its long evolution. This wine reflects beautifully on the magnificence of Merlot in Coastal Tuscany. |
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|
|
Tuscany | 1 | 93 (VN) |
Inc. GST
SG$2,406.09 |
|||||
Vinous (93)The 2014 Messorio is another very pretty and expressive wine from Le Macchiole. The 2014 has lovely mid-palate density, especially for the year, along with a decidedly exotic passion fruit/apricot quality that will only grow as the wine continues to develop in bottle. I expect the 2014 starts to drink well relatively early, but it also has enough freshness and balance to hold for a number of years. Hints of truffle, raspberry jam, blood orange and spice infuse the layered, creamy finish. |
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|
|
Tuscany | 1 | 99 (WA) |
Inc. GST
SG$1,459.19 |
|||||
Wine Advocate (99)This expression of Merlot is explosive and profound. The 2016 Messorio presents an absolute textbook rendition of Merlot that can be read and appreciated in terms of the layering and overlapping textures of the wine as it rolls over the palate. There is a point of sweetness on the palate, and the wine also shows a bright point of acidity that makes for a great balancing act. I tasted this wine twice, and at my first tasting, I tried it next to the 2015 vintage, thus putting me in a better position to directly compare the two. Whereas the 2015 edition came off as more velvety and soft, the 2016 vintage displays exceptionally crafted precision. This is an incredible wine. Fermentation occurs in cement vats, and the wine goes into barrique for 19 months. Some 11,000 bottles were made. |
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|
|
Tuscany | 1 | 97 (JS) |
Inc. GST
SG$770.31 |
|||||
James Suckling (97)This wine shows beautiful clarity and class on the nose with roses, tar, currants, green and black olives and plums. It’s exceptionally fine-tannined with such polish and finesse. So sophisticated and intense for this vintage. Long, chewy finish, yet this is mouth-filling and caressing. Pure merlot. Try after 2024. |
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|
|
Tuscany | 1 | 97 (JS) |
Inc. GST
SG$1,463.24 |
|||||
James Suckling (97)This wine shows beautiful clarity and class on the nose with roses, tar, currants, green and black olives and plums. It’s exceptionally fine-tannined with such polish and finesse. So sophisticated and intense for this vintage. Long, chewy finish, yet this is mouth-filling and caressing. Pure merlot. Try after 2024. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Tuscany | 1 | 95 (VN) |
In Bond
SG$229.00 |
|||||
Vinous (95)The 2018 Chianti Classico Gran Selezione Aluigi Campo ai Peri is a terrific follow up to the stellar 2016. Rich, deep and explosive, the Aluigi saturates the palate with dark fruit, leather, tobacco, spice, menthol and espresso notes. This ample, full-bodied Panzano Gran Selezione hits all the right notes. The marriage of elegance and pure power is compelling. |
|||||||||
|
|
Tuscany | 1 | 97 (VN (AG)) |
In Bond
SG$379.00 |
|||||
Vinous - Antonio Galloni (97)The 2020 Chianti Classico Gran Selezione Aluigi Campo ai Peri is 100% Sangiovese from a single vineyard in Panzano that faces Lamole. It spent two years in cask and a third year in a larger cask. Rich, sumptuous and beautifully layered, the 2020 is all class, all refinement. Silky tannins, expressive red-toned Sangiovese fruit and lifted, soaring aromatics give the 2020 tons of finesse. This sensual Gran Selezione is lights out. |
|||||||||
|
|
Tuscany | 1 | 98 (VN) |
In Bond
SG$238.00 |
|||||
Vinous (98)The 2017 Petresco is a stunning, utterly captivating wine. In a vintage that produced so many rich, opulent reds, Petresco is vertical in build and endowed with tremendous energy. Black cherry, spice, leather, tobacco, licorice and dried flowers open with a bit of coaxing. All the elements are so well balanced. The purity of the fruit is breathtaking. What a wine! |
|||||||||
|
|
Tuscany | 1 | 98 (VN) |
In Bond
SG$516.00 |
|||||
Vinous (98)The 2017 Petresco is a stunning, utterly captivating wine. In a vintage that produced so many rich, opulent reds, Petresco is vertical in build and endowed with tremendous energy. Black cherry, spice, leather, tobacco, licorice and dried flowers open with a bit of coaxing. All the elements are so well balanced. The purity of the fruit is breathtaking. What a wine! |
|||||||||
|
|
Tuscany | 3 | 97 (VN) |
In Bond
SG$534.00 |
|||||
Vinous (97)The 2018 Petresco is another stellar wine from Le Cinciole. Bright and focused, with striking explosive energy, Petresco sizzles with tension. Black cherry, coffee, spice, leather, incense, lavender and plum all run through a linear, driving pure Sangiovese that is going to need at least a few years to come together. There is a ton of potential here, but readers need to be patient. |
|||||||||
|
|
Tuscany | 4 | 97 (VN) |
In Bond
SG$453.00 |
|||||
Vinous (97)The 2019 Petresco picks up where the 2018 left off, although it is perhaps a bit more reserved at this stage than its older sibling was. Deceptive in its mid-weight structure, the 2019 possesses notable depth and intensity. Time in the glass brings out shades of red/purplish Sangiovese fruit mixed with suggestions of new leather, spice and menthol. The 2019 spent two years in wood (equal parts cask and barrique) followed by a year in cement. |
|||||||||
|
|
Tuscany | 1 | 97 (VN (AG)) |
In Bond
SG$764.00 |
|||||
Vinous - Antonio Galloni (97)The 2020 Petresco is 100% Sangiovese from the estate's highest-elevation blocks facing Lamole, where soils are especially rocky and the vines are older. Wildflowers, herbs, rocks, menthol and licorice soar out of the glass. This is an especially savory, expressive Sangiovese that emphasizes mineral and floral notes more than primary fruit. Petresco spent two years in 60-70% cask and the rest in barrique, followed by a year in cement. It remains one of the most distinctive wines in all of Italy. Magnificent. |
|||||||||
|
|
Tuscany | 1 | 95 (VN) |
In Bond
SG$572.00 |
|||||
Vinous (95)The 2016 Camalaione is a worthy follow up to the 2015. For Camalaione, proprietors Luca Orsini and Valeria Viganò blend Cabernet Sauvignon with Syrah and Merlot, an approach that works so well here. The 2016 is wonderfully alluring, even if it is very much tightly wound in the early going. Inky dark fruit, spice, new leather, licorice, menthol and dried herbs emerge with a bit of time in the glass. Silky and sleek, with mid-weight structure, Camalaione is absolutely gorgeous in 2016. |
|||||||||
|
|
Tuscany | 2 | 96 (VN) |
In Bond
SG$370.00 |
|||||
Vinous (96)The 2018 Camalaione is a gorgeous wine, obviously pretty atypical given the Cabernet Sauvignon/Merlot/Syrah blend, but compelling nonetheless. Dark cherry, plum, mocha, spice, leather and grilled herbs saturate the palate in a wine of stunning depth and textural intensity. What a knock out. The 2018 spent two years in barrique, 50% new, and then a year in cement. |
|||||||||
|
|
Tuscany | 10 | 92 (VN) |
In Bond
SG$207.00 |
|||||
Vinous (92)Le Macchiole's 2019 Bolgheri Rosso is bright, effusive and so alluring. Sweet floral and spice notes meld into a core of red/purplish berry fruit as this silky, mid-weight red shows off its undeniable charm. The interplay of Bolgheri radiance with the approach at Le Macchiole today, that seeks greater energy in the wines than in the past, is so incredibly appealing. |
|||||||||
|
|
Tuscany | 1 | 93 (WA) |
In Bond
SG$175.00 |
|||||
Wine Advocate (93)The Le Macchiole 2020 Bolgheri Rosso is 50% Merlot, 20% Syrah, 15% Cabernet Franc, 15% Cabernet Sauvignon. This is a powerhouse wine that has become a steady little engine for the estate economy, growing from a production of 36,000 bottles to 140,000 bottles made annually today. This vintage does a terrific balancing act with dark fruit and concentration on the one hand and an accessible easy-drinking personality on the other. Black fruit cedes to baked brioche, spice and toasted aniseed. The wine finishes for 10 months in a combination of second, third and fourth-year barrique, and about 30% of the total goes into cement. The finish is polished and fresh, and you get good value. |
|||||||||
|
|
Tuscany | 4 | - |
In Bond
SG$193.00 |
|||||
|
An exemplar of sophisticated Italian winemaking, Le Macchiole Bolgheri Rosso 2021 displays the fine craftsmanship of one of Tuscany's most esteemed wine producers. Hard-earned expertise shines through this handcrafted blend of Merlot, Cabernet Franc, Syrah and Petit Verdot. It evolves in French barriques for a period of 10 months, developing depth and complexity under the Tuscan sun. On the palate, expect an intriguing balance of dark fruit nuances intertwined with undertones of spice and earth, masterpiece of its bespoke terroir in Bolgheri. Le Macchiole prioritises sustainable farming, cultivating grapes in lime-rich soils, thus ensuring the consistent high-quality and environmental respect that defines this remarkable estate. This brand's pursuit of excellence is captured in the year-on-year consistency and the elegance that is Le Macchiole Bolgheri Rosso 2021. A wine to be savoured in the present and treasured for the future, this is a true testament to Italian viticulture at its finest. |
|||||||||
|
|
Tuscany | 10 | 93 (WA) |
In Bond
SG$188.00 |
|||||
Wine Advocate (93)The Le Macchiole 2022 Bolgheri Rosso is currently on the market with a new vintage arriving soon. The 2022 growing season was hot and dry. In comparison, 2023 was hot with more rain toward the end of the season. This expression shows terrific fruit definition and firmness, with present but mild tannins at the back, and unexpected freshness that does the trick. The blend is Merlot, Cabernet Franc, Cabernet Sauvignon and Syrah that sees a quick 12 days of skin maceration and is partially aged in cement and partially in oak. |
|||||||||
|
|
Tuscany | 1 | 100 (WS) |
In Bond
SG$2,620.00 |
|||||
Wine Spectator (100)Beautiful, subtle aromas of berries, cappuccino and black olive are amazing. Full-bodied, with ultrarefined tannins and a long, long finish. Goes on for minutes. Leaves me speechless. This is soulful. A Tuscan cult wine you don't want to miss. Merlot. |
|||||||||
|
|
Tuscany | 3 | 99 (WE) |
In Bond
SG$1,660.00 |
|||||
Wine Enthusiast (99)Here's a "wow" wine you won't easily forget. Messorio is all Merlot, and happily delivers the softness, richness and overall opulence that we love in this noble grape variety. What elevates this particular expression and vintage is the true elegance and sophistication evident here. This is a huge wine, but it's not exaggerated and the finish is as long and smooth as they come. |
|||||||||
|
|
Tuscany | 1 | 97 (VN) |
In Bond
SG$1,320.00 |
|||||
Vinous (97)The 2008 Messorio is simply marvelous in this vintage. Layers of dark fruit take shape beautifully in the glass as this reticent Messorio shows off its pedigree. The 2008 is a decidedly inward wine that, once again, stands apart from some recent vintages. The 2008 is a mid-weight, refined Messorio endowed with tons of balance and sheer finesse. It will be a fascinating wine to follow in the coming years. The 2008 Messorio was aged for 14 months in the standard French oak barrique (75% new), a move away from the smaller barrels that had been used in past years. |
|||||||||
|
|
Tuscany | 2 | 96 (VN) |
In Bond
SG$2,325.00 |
|||||
Vinous (96)The 2010 Messorio boasts stunning depth and richness. Over the last few months, the 2010 has found a new level of finesse that wasn't apparent earlier this year. Hints of dark cherry, plum, cloves and tar flesh out on the huge, powerful finish. Although the 2010 is years away from offering its finest drinking, its class and personality are impossible to miss. Patience will be a virtue. |
|||||||||
|
|
Tuscany | 2 | 96 (VN) |
In Bond
SG$1,015.00 |
|||||
Vinous (96)The 2011 Messorio takes hold of all the senses and never lets up. Rich and explosive to the core, the 2011 boasts stunning intensity and depth. Today, the 2011 is painfully young and packed with tannin. Even with all of its size, the 2011 retains gorgeous aromatic complexity and tons of nuance. This is a fabulous showing from Le Macchiole. |
|||||||||
|
|
Tuscany | 2 | 97 (WA) |
In Bond
SG$1,955.00 |
|||||
Wine Advocate (97)The 2012 Messorio is a drop dead gorgeous wine. Warm summer temperatures have done their part to shape a soft and supple wine that feels like silk sheets against the palate. The bouquet is redolent of red fruit, bold cherry, leather, spice, tar, licorice and grilled herb. The youth of the wine allows you the perspective of contemplating each one of those aromas individually. They will, of course, reach greater harmony and integration as the wine continues its long evolution. This wine reflects beautifully on the magnificence of Merlot in Coastal Tuscany. |
|||||||||
|
|
Tuscany | 1 | 93 (VN) |
In Bond
SG$2,150.00 |
|||||
Vinous (93)The 2014 Messorio is another very pretty and expressive wine from Le Macchiole. The 2014 has lovely mid-palate density, especially for the year, along with a decidedly exotic passion fruit/apricot quality that will only grow as the wine continues to develop in bottle. I expect the 2014 starts to drink well relatively early, but it also has enough freshness and balance to hold for a number of years. Hints of truffle, raspberry jam, blood orange and spice infuse the layered, creamy finish. |
|||||||||
|
|
Tuscany | 1 | 99 (WA) |
In Bond
SG$1,310.00 |
|||||
Wine Advocate (99)This expression of Merlot is explosive and profound. The 2016 Messorio presents an absolute textbook rendition of Merlot that can be read and appreciated in terms of the layering and overlapping textures of the wine as it rolls over the palate. There is a point of sweetness on the palate, and the wine also shows a bright point of acidity that makes for a great balancing act. I tasted this wine twice, and at my first tasting, I tried it next to the 2015 vintage, thus putting me in a better position to directly compare the two. Whereas the 2015 edition came off as more velvety and soft, the 2016 vintage displays exceptionally crafted precision. This is an incredible wine. Fermentation occurs in cement vats, and the wine goes into barrique for 19 months. Some 11,000 bottles were made. |
|||||||||
|
|
Tuscany | 1 | 97 (JS) |
In Bond
SG$678.00 |
|||||
James Suckling (97)This wine shows beautiful clarity and class on the nose with roses, tar, currants, green and black olives and plums. It’s exceptionally fine-tannined with such polish and finesse. So sophisticated and intense for this vintage. Long, chewy finish, yet this is mouth-filling and caressing. Pure merlot. Try after 2024. |
|||||||||
|
|
Tuscany | 1 | 97 (JS) |
In Bond
SG$1,285.00 |
|||||
James Suckling (97)This wine shows beautiful clarity and class on the nose with roses, tar, currants, green and black olives and plums. It’s exceptionally fine-tannined with such polish and finesse. So sophisticated and intense for this vintage. Long, chewy finish, yet this is mouth-filling and caressing. Pure merlot. Try after 2024. |
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Italy has gone from strength to strength, with standards of winemaking improving all the time and more indigenous varietals than ever before reaching foreign markets. Every single region is a treasure trove of undiscovered gems worth exploring, while the more classic wines like Barolo and Brunello di Montalcino have more than caught up in quality with their French counterparts without catching up in price. A dizzying array of style and a natural affinity with food means there is really no need to look any further no matter the occasion.
