France
The vast and diverse wine regions of France, each with its own unique terroirs, grape varieties, and winemaking techniques, are a treasure trove.
In Bordeaux, the birthplace of some of the world's most iconic wines, esteemed vineyards such as Château Lafite Rothschild, Château Margaux, Château Latour, and Château Haut-Brion produce exceptional red wines, showcasing the art of blending Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec. The region is also renowned for its exquisite white wines, with vineyards like Château d'Yquem and Domaine de Chevalier producing legendary sweet wines.
Moving to Burgundy, the vineyards of Domaine de la Romanée-Conti, Domaine Leroy, and Domaine Armand Rousseau capture the essence of the region's revered terroir, crafting exquisite red wines from the Pinot Noir grape. Meanwhile, Domaine Leflaive and Domaine Coche-Dury are celebrated for their world-class white wines, predominantly made from Chardonnay.
The Champagne region, known for its sparkling wines, boasts illustrious houses such as Krug, Dom Pérignon, and Moët & Chandon, as well as grower-producers like Pierre Péters and Jacques Selosse. These vineyards create exceptional sparkling wines using the traditional method, offering a symphony of delicate bubbles, elegant flavors, and vibrant acidity.
In the Rhône Valley, iconic vineyards like Chapoutier, E. Guigal, and Château de Beaucastel produce remarkable red wines in the northern appellations of Hermitage, Côte-Rôtie, and Cornas, showcasing the elegance and power of Syrah. Further south, Châteauneuf-du-Pape is celebrated for its rich and full-bodied red blends, with Château Rayas and Clos des Papes leading the way.
In Alsace, vineyards such as Domaine Zind-Humbrecht and omaine Trimbach craft exquisite white wines, including Riesling, Gewürztraminer, and Pinot Gris, expressing the region's unique terroir and varietal character.
These are just a few highlights among the diverse array of wines that France offers. From the Loire Valley's crisp whites and elegant reds to the Languedoc-Roussillon's bold and robust wines, each region presents its own vinous treasures.
France
Product Name | Region | Qty | Score | Price | |||||
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|
Loire | 2 | - |
Inc. GST
SG$395.23 |
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An exquisite collector's treasure, Fesles Bonnezeaux 1996, unfurls a rich tapestry of luxurious flavours and textures. Expertly crafted in the heart of the sun-lit Loire Valley, this wine is a testament to the excellence of Chateau de Fesles, a producer revered globally for its dedication to viticulture traditions since 1070. Its hand-picked Chenin Blanc grapes, carefully cultivated on the famed schistous, quartz-riddled soils, are serenely luscious. Notably, the 'noble rot'' Botrytis cinerea, the harbinger of this wine's distinct complexity, beautifully transforms these grapes. They undergo extended fermentation in oak barrels, bestowing a forthright suite of apricot, honey, and toasted almond notes. Yet, Fesles Bonnezeaux 1996 is more than its captivating gustatory impression. It's an archetypal journey through an exceptional vintage, radiating an ambiance of ripe fruit sweetness and balanced acidity. Should you desire a wine embodying the true essence of French luxury, look no further than Fesles Bonnezeaux 1996. |
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|
Loire | 2 | - |
Inc. GST
SG$337.59 |
|||||
Crafted with discerning palates in mind, the Fesles Bonnezeaux 1997 encapsulates the artistry of French vintners and the richness of the Loire Valley. Produced by Château de Fesles, an esteemed estate set within the Bonnezeaux appellation, this fine wine's creation stems from the late-harvest Chenin Blanc grapes. Overstaying on the vine enables them to get imbued with Botrytis Cinerea, a mould heightening the sweetness and complexity. Ambrosial and full-bodied, the Fesles Bonnezeaux 1997 is a beacon of balance. Its honeyed notes harmonise with its vivid acidity and long finish that layers apricot, marmalade, and quince flavours. This gem of 1997 is an emblem of the year's favourable climatic conditions that bolstered the grapes' flavour concentration. Only about 6000 bottles per year make it to the global market making each sip of Fesles Bonnezeaux 1997 an indulgence for true connoisseurs of French dessert wines. |
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|
Loire | 1 | - |
Inc. GST
SG$616.29 |
|||||
Experience an opulent taste from the well-acclaimed vineyards of Loire Valley with the Fesles Bonnezeaux 2002. Revered for its exquisite craftsmanship, this masterpiece has been cultivated from Chenin Blanc grapes, hand-picked at the zenith of ripeness. The noble rot that pervades the fruit gives this wine its distinctive, luxurious sweetness. On the palate, you'll discover a sublime potency, seamlessly woven with luscious notes of peach, honey and quince. Meticulously matured in oak for 18 months, the Fesles Bonnezeaux 2002 reaches a perfect balance of complexity and elegance. Proudly produced by Château de Fesles, a visionary French winemaker boasting more than 100 years of ardour and finesse in the art of winemaking. Indulge in the Fesles Bonnezeaux 2002, an ambrosial testament to the regal Loire Valley terroir. |
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|
Loire | 1 | - |
Inc. GST
SG$1,590.66 |
|||||
The Rene Renou Bonnezeaux Cuvee Zenith 1997 is a remarkable dessert wine crafted from Chenin Blanc grapes by the consummate artisan, Rene Renou. This exquisite wine hails from the Bonnezeaux appellation of the Loire Valley, celebrated for its luscious sweet wines. Traditionally harvested by 'try', a technique of gathering grapes at their zenith of ripeness. The 1997 vintage is a testament to Renou's distinct mastery, producing a wine that is all at once complex, enlivened, and intensely aromatic. Radiating hues of deep amber, its nose reveals layers of ripe apricot, candied oranges, and exotic honeycomb. On the palate, the wine presents a rare harmony of sweetness and acidity, dominated by notes of dried fruits, clove, and minerals -- a tale of the terroir from which it was born. This Rene Renou Bonnezeaux Cuvee Zenith 1997 is a testament to Rene Renou's dedication and an ode to the beauty of Bonnezeaux. |
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|
Loire | 13 | - |
Inc. GST
SG$397.11 |
|||||
Imbibe in the legacy of Loire Valley's esteemed vintner with the Rene Renou Bonnezeaux Cuvee Zenith 1999. This delectable dessert wine brims with intoxicating sweetness and an exquisite balance that showcases its impressive heritage. Made from meticulously hand-harvested Chenin Blanc grapes, the wine bespeaks elegance and indulgence. Masterfully blended by the renowned Rene Renou, this Cuvee Zenith release hails from the highly-regarded Bonnezeaux appellation. In the glass, it embodies a radiant golden hue, preceding the enchanting flavours of honeyed peach, ripe apricot and subtle spice notes, adorned by a lavish sunkissed acidity. Born in the bountiful terroir of the Loire Valley, its exceptional quality reflects the authentic traditional winemaking techniques rooted in the French culture. The Rene Renou Bonnezeaux Cuvee Zenith 1999, displays its impeccable pedigree, making it a distinguished choice for fine wine aficionados and collectors seeking a prized vintage. |
Product Name | Region | Qty | Score | Price | |||||
---|---|---|---|---|---|---|---|---|---|
|
Loire | 2 | - |
In Bond
SG$356.00 |
|||||
An exquisite collector's treasure, Fesles Bonnezeaux 1996, unfurls a rich tapestry of luxurious flavours and textures. Expertly crafted in the heart of the sun-lit Loire Valley, this wine is a testament to the excellence of Chateau de Fesles, a producer revered globally for its dedication to viticulture traditions since 1070. Its hand-picked Chenin Blanc grapes, carefully cultivated on the famed schistous, quartz-riddled soils, are serenely luscious. Notably, the 'noble rot'' Botrytis cinerea, the harbinger of this wine's distinct complexity, beautifully transforms these grapes. They undergo extended fermentation in oak barrels, bestowing a forthright suite of apricot, honey, and toasted almond notes. Yet, Fesles Bonnezeaux 1996 is more than its captivating gustatory impression. It's an archetypal journey through an exceptional vintage, radiating an ambiance of ripe fruit sweetness and balanced acidity. Should you desire a wine embodying the true essence of French luxury, look no further than Fesles Bonnezeaux 1996. |
|||||||||
|
Loire | 2 | - |
In Bond
SG$304.00 |
|||||
Crafted with discerning palates in mind, the Fesles Bonnezeaux 1997 encapsulates the artistry of French vintners and the richness of the Loire Valley. Produced by Château de Fesles, an esteemed estate set within the Bonnezeaux appellation, this fine wine's creation stems from the late-harvest Chenin Blanc grapes. Overstaying on the vine enables them to get imbued with Botrytis Cinerea, a mould heightening the sweetness and complexity. Ambrosial and full-bodied, the Fesles Bonnezeaux 1997 is a beacon of balance. Its honeyed notes harmonise with its vivid acidity and long finish that layers apricot, marmalade, and quince flavours. This gem of 1997 is an emblem of the year's favourable climatic conditions that bolstered the grapes' flavour concentration. Only about 6000 bottles per year make it to the global market making each sip of Fesles Bonnezeaux 1997 an indulgence for true connoisseurs of French dessert wines. |
|||||||||
|
Loire | 1 | - |
In Bond
SG$506.00 |
|||||
Experience an opulent taste from the well-acclaimed vineyards of Loire Valley with the Fesles Bonnezeaux 2002. Revered for its exquisite craftsmanship, this masterpiece has been cultivated from Chenin Blanc grapes, hand-picked at the zenith of ripeness. The noble rot that pervades the fruit gives this wine its distinctive, luxurious sweetness. On the palate, you'll discover a sublime potency, seamlessly woven with luscious notes of peach, honey and quince. Meticulously matured in oak for 18 months, the Fesles Bonnezeaux 2002 reaches a perfect balance of complexity and elegance. Proudly produced by Château de Fesles, a visionary French winemaker boasting more than 100 years of ardour and finesse in the art of winemaking. Indulge in the Fesles Bonnezeaux 2002, an ambrosial testament to the regal Loire Valley terroir. |
|||||||||
|
Loire | 1 | - |
In Bond
SG$1,425.00 |
|||||
The Rene Renou Bonnezeaux Cuvee Zenith 1997 is a remarkable dessert wine crafted from Chenin Blanc grapes by the consummate artisan, Rene Renou. This exquisite wine hails from the Bonnezeaux appellation of the Loire Valley, celebrated for its luscious sweet wines. Traditionally harvested by 'try', a technique of gathering grapes at their zenith of ripeness. The 1997 vintage is a testament to Renou's distinct mastery, producing a wine that is all at once complex, enlivened, and intensely aromatic. Radiating hues of deep amber, its nose reveals layers of ripe apricot, candied oranges, and exotic honeycomb. On the palate, the wine presents a rare harmony of sweetness and acidity, dominated by notes of dried fruits, clove, and minerals -- a tale of the terroir from which it was born. This Rene Renou Bonnezeaux Cuvee Zenith 1997 is a testament to Rene Renou's dedication and an ode to the beauty of Bonnezeaux. |
|||||||||
|
Loire | 13 | - |
In Bond
SG$330.00 |
|||||
Imbibe in the legacy of Loire Valley's esteemed vintner with the Rene Renou Bonnezeaux Cuvee Zenith 1999. This delectable dessert wine brims with intoxicating sweetness and an exquisite balance that showcases its impressive heritage. Made from meticulously hand-harvested Chenin Blanc grapes, the wine bespeaks elegance and indulgence. Masterfully blended by the renowned Rene Renou, this Cuvee Zenith release hails from the highly-regarded Bonnezeaux appellation. In the glass, it embodies a radiant golden hue, preceding the enchanting flavours of honeyed peach, ripe apricot and subtle spice notes, adorned by a lavish sunkissed acidity. Born in the bountiful terroir of the Loire Valley, its exceptional quality reflects the authentic traditional winemaking techniques rooted in the French culture. The Rene Renou Bonnezeaux Cuvee Zenith 1999, displays its impeccable pedigree, making it a distinguished choice for fine wine aficionados and collectors seeking a prized vintage. |