France - All Rosé Wines
France holds a special place in the world of rosé wines. The country's dedication to craftsmanship and terroir-driven winemaking has resulted in the creation of exceptional rosé wines that continue to captivate enthusiasts around the globe. Today, let us embark on a journey through the best rosé wines that France has to offer, exploring the renowned vineyards and the diverse regions that give birth to these exquisite pink elixirs.
In Provence, the birthplace of French rosé, vineyards such as Château d'Esclans, Domaines Ott, and Château Miraval craft some of the most sought-after rosé wines in the world. These vineyards are revered for their commitment to quality and their ability to capture the essence of Provence in each bottle. Provence rosés are known for their pale pink color, delicate aromas, and refreshing flavors of red fruits, citrus, and herbs.
Moving to the Rhône Valley, the region of Tavel shines as the home of exceptional rosé wines. Domaine de la Mordorée, Domaine de la Vieille Julienne, and Château d'Aquéria are among the renowned vineyards that produce rich and expressive Tavel rosés. These wines exhibit a deeper color and a more robust structure, showcasing flavors of ripe berries, floral notes, and a touch of spice.
In the Loire Valley, the vineyards of Sancerre and Anjou offer distinctive expressions of rosé. Domaine Vacheron and Domaine Guiberteau are known for their vibrant and mineral-driven Sancerre rosés, while Château de Brézé and Domaine des Roches Neuves produce elegant and complex Anjou rosés.
The region of Bandol in Provence is synonymous with powerful and age-worthy rosé wines. Domaine Tempier, Château Pibarnon, and Domaine de la Tour du Bon are celebrated for their structured and deeply flavored Bandol rosés, characterized by their depth, intensity, and ability to age gracefully.
France's rosé wines are celebrated for their versatility and ability to complement a wide range of cuisines. From fresh seafood and Mediterranean dishes to summer salads and light appetizers, these wines offer a harmonious marriage of flavors that enhance any culinary experience.
France - All Rosé Wines
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Provence | 6 | - |
Inc. GST
SG$418.17 |
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Champagne | 2 | - |
Inc. GST
SG$5,486.36 |
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The Carbon Vintage Rosé 2005 is an exquisite vintage, renowned for its elegance and depth. Crafted by the meticulous house of Champagne Carbon in France, the wine is the epitome of luxury. The grapes are carefully handpicked from their finest pinot noir and chardonnay vineyards, with an extra dash of meunier to enhance its delicate flavour. The wine is aged for over a decade in exquisite French oak barrels under the perfect climatic conditions, giving it a sophisticated, crisp taste profile. The Carbon Vintage Rosé 2005 resonates with a lovely pink hue, dovetailed with an array of intense flavours including wild strawberry, raspberry cream, toasted almonds and a hint of mineral earthiness. Its full-bodied structure, silky texture and persistent finish is an ode to its extraordinary maturation journey. Not to mention, each bottle is embellished in carbon fibre, reflecting the house's passion for tradition and innovation. Truly, the Carbon Vintage Rosé 2005 is the embodiment of sheer indulgence. |
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Provence | 1 | 92 (JS) |
Inc. GST
SG$717.92 |
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James Suckling (92)Very pale apricot-pink color. Delicate aromas of sliced apple, pink grapefruit, peach, cream and stones follow through to a medium body and crisp acidity. Deliciously creamy and smooth. Drink and enjoy. |
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Champagne | 2 | 100 (WA) |
Inc. GST
SG$48,677.61 |
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Wine Advocate (100)The finest rendition of this cuvée that Lécaillon has produced to date—and, indeed, one of the finest wines produced by any of Champagne's important houses in the last two or three decades—is the 2008 Cristal Rosé, a brilliant wine that derives from a mere four of the 45 plots that are candidates for inclusion in Cristal: two blocks of Pinot Noir from Aÿ, one of Chardonnay from Mesnil and another from Avize, and I suspect that its origin in the crème de la crème of Roederer's Cristal-worthy holdings has even more to do with the extra dimension it possesses above and beyond its white counterpart than the delicate infusion of Pinot Noir phenolics that give it its delicate pink hue. Unfurling in the glass with aromas of wild strawberries, tangerine, warm pastry and crisp green orchard fruit, the 2008 is medium to full-bodied, deep and concentrated, with a racy but beautifully integrated spine of acidity, a multidimensional core and a searingly chalky and laser-focused finish. Impeccably balanced and harmonious, this superb wine represents one of the qualitative peaks of this great vintage. It will be seven or eight years until it truly starts to blossom, but its benchmark quality is already glaringly apparent. |
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Champagne | 2 | 95 (VN) |
Inc. GST
SG$3,963.24 |
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Vinous (95)Taittinger's 2006 Comtes de Champagne Rosé has come along nicely over the last six months. Intensely perfumed, Pinot-inflected aromatics carry through the mid-palate and finish as the 2006 shows off its depth and pure energy. Veins of chalky minerality give the red berry and cranberry flavors an extra kick of energy. The 2006 is both powerful and delicate at the same, with crystalline precision and fabulous depth. Hints of orange peel, mint, cinnamon and cranberry add further shades of nuance on the complete, beautifully articulated finish. |
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Champagne | 1 | 99 (JS) |
Inc. GST
SG$3,963.24 |
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James Suckling (99)The light rust and amber color is enticing. Aromas of dried rose petals, cinnamon and nutmeg. Hints of dried meat, smoke and sage. Full body and compact, creamy texture. So fine and delicious. Great, subtle and complex flavors. More like a lightly aged, premier cru Volnay, but with the magic of Champagne. Drink now. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Provence | 6 | - |
In Bond
SG$315.00 |
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Champagne | 2 | - |
In Bond
SG$4,970.00 |
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The Carbon Vintage Rosé 2005 is an exquisite vintage, renowned for its elegance and depth. Crafted by the meticulous house of Champagne Carbon in France, the wine is the epitome of luxury. The grapes are carefully handpicked from their finest pinot noir and chardonnay vineyards, with an extra dash of meunier to enhance its delicate flavour. The wine is aged for over a decade in exquisite French oak barrels under the perfect climatic conditions, giving it a sophisticated, crisp taste profile. The Carbon Vintage Rosé 2005 resonates with a lovely pink hue, dovetailed with an array of intense flavours including wild strawberry, raspberry cream, toasted almonds and a hint of mineral earthiness. Its full-bodied structure, silky texture and persistent finish is an ode to its extraordinary maturation journey. Not to mention, each bottle is embellished in carbon fibre, reflecting the house's passion for tradition and innovation. Truly, the Carbon Vintage Rosé 2005 is the embodiment of sheer indulgence. |
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Provence | 1 | 92 (JS) |
In Bond
SG$590.00 |
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James Suckling (92)Very pale apricot-pink color. Delicate aromas of sliced apple, pink grapefruit, peach, cream and stones follow through to a medium body and crisp acidity. Deliciously creamy and smooth. Drink and enjoy. |
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Champagne | 2 | 100 (WA) |
In Bond
SG$44,595.00 |
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Wine Advocate (100)The finest rendition of this cuvée that Lécaillon has produced to date—and, indeed, one of the finest wines produced by any of Champagne's important houses in the last two or three decades—is the 2008 Cristal Rosé, a brilliant wine that derives from a mere four of the 45 plots that are candidates for inclusion in Cristal: two blocks of Pinot Noir from Aÿ, one of Chardonnay from Mesnil and another from Avize, and I suspect that its origin in the crème de la crème of Roederer's Cristal-worthy holdings has even more to do with the extra dimension it possesses above and beyond its white counterpart than the delicate infusion of Pinot Noir phenolics that give it its delicate pink hue. Unfurling in the glass with aromas of wild strawberries, tangerine, warm pastry and crisp green orchard fruit, the 2008 is medium to full-bodied, deep and concentrated, with a racy but beautifully integrated spine of acidity, a multidimensional core and a searingly chalky and laser-focused finish. Impeccably balanced and harmonious, this superb wine represents one of the qualitative peaks of this great vintage. It will be seven or eight years until it truly starts to blossom, but its benchmark quality is already glaringly apparent. |
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Champagne | 2 | 95 (VN) |
In Bond
SG$3,570.00 |
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Vinous (95)Taittinger's 2006 Comtes de Champagne Rosé has come along nicely over the last six months. Intensely perfumed, Pinot-inflected aromatics carry through the mid-palate and finish as the 2006 shows off its depth and pure energy. Veins of chalky minerality give the red berry and cranberry flavors an extra kick of energy. The 2006 is both powerful and delicate at the same, with crystalline precision and fabulous depth. Hints of orange peel, mint, cinnamon and cranberry add further shades of nuance on the complete, beautifully articulated finish. |
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Champagne | 1 | 99 (JS) |
In Bond
SG$3,570.00 |
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James Suckling (99)The light rust and amber color is enticing. Aromas of dried rose petals, cinnamon and nutmeg. Hints of dried meat, smoke and sage. Full body and compact, creamy texture. So fine and delicious. Great, subtle and complex flavors. More like a lightly aged, premier cru Volnay, but with the magic of Champagne. Drink now. |
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