France - All Red Wines
France stands as the epitome of excellence when it comes to crafting red wines that showcase the diversity of terroirs, grape varieties, and winemaking traditions.
In Bordeaux, the renowned Left Bank vineyards of Château Lafite Rothschild, Château Margaux, Château Latour, and Château Haut-Brion epitomize the artistry of winemaking. These prestigious estates craft red wines that blend Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec, resulting in wines of depth, structure, and complexity. The wines from the Right Bank, such as those from Pétrus, Château Ausone, and Château Cheval Blanc, offer elegance, refinement, and a focus on Merlot as the dominant grape variety.
In Burgundy, the Côte de Nuits and Côte de Beaune regions are home to iconic vineyards like Domaine de la Romanée-Conti, Domaine Leroy, and Domaine Armand Rousseau. These vineyards produce world-renowned Pinot Noir wines that showcase finesse, complexity, and a captivating expression of their unique terroirs.
The Rhône Valley boasts appellations such as Hermitage, Côte-Rôtie, and Châteauneuf-du-Pape. In Hermitage, producers like Jean-Louis Chave and Domaine Jean-Louis Grippat craft powerful and age-worthy Syrah-based wines with immense structure and complexity. Côte-Rôtie is known for its elegant and perfumed Syrah wines, while Châteauneuf-du-Pape combines a blend of Grenache, Syrah, and Mourvèdre to create bold and full-bodied wines.
Moving to the Loire Valley, the vineyards of Chinon and Saumur-Champigny shine with exceptional Cabernet Franc wines. Producers such as Charles Joguet and Domaine Guiberteau showcase the region's ability to craft wines of finesse, with notes of red fruits, spice, and a characteristic herbal undertone.
Finally, in the south, the Languedoc-Roussillon region is celebrated for its bold and robust red wines. Vineyards like Mas de Daumas Gassac and Domaine Gauby produce powerful and expressive wines that highlight the region's warm climate and diverse terroirs.
France - All Red Wines
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Bordeaux | 2 | 91 (VN (AG)) |
Inc. GST
SG$256.59 |
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Vinous - Antonio Galloni (91)Just as it was from barrel, the 2016 Alcée is rich, sumptuous and hedonistic. Red plum, dried herb, cherry, spice, tobacco and iron give the 2016 notable aromatic and flavor complexity. The interplay of dense fruit and persistent tannins makes for a compelling wine that delivers serious intensity at its level. The 2016 is super-ripe and potent, but has enough brightness and overall energy to make for a very complete wine. This is a strong showing from Alcée, Nicolas Thienpont's Côte de Castillon. Tasted two times. |
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Bordeaux | 2 | 91 (VN (AG)) |
Inc. GST
SG$256.59 |
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Vinous - Antonio Galloni (91)The 2017 Alcée has turned out beautifully. Espresso, mocha, sweet red cherry, red plum, mint, cedar and spice give the 2017 very pretty aromatic brightness. Pliant and racy. This mid-weight Nicolas Thienpont's Côtes de Castillon has so much to offer. A touch of whole clusters adds nuance and vibrancy to this very pretty and expressive red. I would give it another year in bottle. There is plenty to look forward to, that is for sure. Tasted three times. |
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Bordeaux | 2 | 91-93+ (WA) |
Inc. GST
SG$256.59 |
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Wine Advocate (91-93+). |
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Bordeaux | 4 | 91-93 (WA) |
Inc. GST
SG$302.37 |
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Wine Advocate (91-93)The 2020 Alcee has an opaque purple-black color and alluring scents of stewed black plums, black cherry preserves and raspberry pie, plus suggestions of star anise, rose hip tea, wild mushrooms and cinnamon toast. Medium to full-bodied, the palate is laden with densely packed black fruit and red berry accents, supported by firm, grainy tannins and seamless freshness, finishing long and fragrant. |
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Beaujolais | 1 | - |
Inc. GST
SG$328.61 |
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Hailed from the exalted terroirs of Beaujolais, the Alex Foillard Beaujolais Villages 2020 is a luscious embodiment of traditional winemaking. This beguiling red is produced using Gamay grapes that are meticulously sorted, de-stemmed and macerated for over two weeks. The juice eventually fermented in aged wooden foudres, unveiling a wine of extraordinary texture, depth, and nuance. Deeply committed to his craft, Alex Foillard, son of iconic winemaker Jean Foillard, harvests and vinifies his grapes with the same passion as his father - a reverence that imbues every bottle of Alex Foillard Beaujolais Villages 2020. This vintage delivers superb finesse on the palate, exuberant dark fruit tones outlined by a mineral backbone and soft tannins. An exquisite homage to the richness of its birthplace, this wine encapsulates the time-honoured savoir-faire of Beaujolais in every sip. Fine wine aficionados will delight in the unparalleled mastery and divine flavour to be found in every glass of Alex Foillard Beaujolais Villages 2020. |
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Beaujolais | 2 | 92 (VN) |
Inc. GST
SG$435.46 |
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Vinous (92)Brilliant ruby. Aromas of fresh red/blue fruits, violet and smoky minerals pick up a hint of smokiness as the wine opens up. Sweet and expansive in the mouth, offering juicy boysenberry and raspberry flavors that put on weight with air. Finishes smooth and sappy, displaying strong tenacity, a lingering blue fruit note and velvety tannins that sneak in slowly. |
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Beaujolais | 3 | 93 (VN) |
Inc. GST
SG$425.62 |
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Vinous (93)Dark, bright-rimmed magenta. Mineral-accented cherry and black raspberry aromas are underscored by a suave floral nuance that builds as the wine opens up. Juicy and penetrating in the mouth, offering sappy dark berry and bitter cherry flavors with complicating suggestions of baking spices and candied violet. The floral note builds steadily through the impressively long, seamless finish, which is framed by discreet tannins that meld smoothly with the wine's intense fruit. |
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Rhone | 2 | - |
Inc. GST
SG$287.11 |
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Dating back to 2015, the Alleno & Chapoutier Saint Joseph Croix Chabot 2015 is a luxuriously complex synergy of French artistry. Renowned Michelin starred chef Yannick Alléno and Rhône winemaker Michel Chapoutier immaculately craft this exquisite spirit. Sourced from a parcel on Saint Joseph's hill known as 'Croix Chabot,' the vineyard embraces an ideal geographic spot. This fertile land nurtures granitic soils that imbue the wine with a distinct minerality. The features of Syrah grapes beautifully shine through their vinification in concrete tanks followed by an ageing process in oak barrels for a span of 12 to 18 months. This meticulous process ensures a harmonious blend of the wine's fruity and spicy characters. The elegant full-bodied Alleno & Chapoutier Saint Joseph Croix Chabot 2015 unfurls flavours of dark fruit and undertones of liquorice and violet. With a delightful lingering finish, it offers a rich and inviting experience for the true wine connoisseur. |
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Loire | 2 | - |
Inc. GST
SG$907.32 |
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Introducing the elegant 'Alphonse Mellot Sancerre Rouge En Grands Champs 2011', a masterwork of viniculture reflecting the prestige of the Maison Alphonse Mellot founded in 1513. Rooted in Sancerre, in the heart of France, the Mellot heritage prides itself on its centuries-old techniques and sustainable viticulture. This radiant red wine is crafted from gracefully matured Pinot Noir vines, flanked across the Grand Champs vineyard's limestone and clay soils. Its distinguished bouquet reveals fragrant notes of black cherries and wild berries. The palate beholds a rich harmony of nuanced tannins and polished acidity. Meticulously vinified through temperature-regulated fermentation followed by 10 to 14 months of aging in oak barrels, the 'Alphonse Mellot Sancerre Rouge En Grands Champs 2011' offers an opulent expression of the traditional Sancerre Rouge, crafted to satiate the most discerning of wine enthusiasts. Immerse in the sheer indulgence of this pivotal vintage from the esteemed Alphonse Mellot domain. |
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Loire | 2 | - |
Inc. GST
SG$1,024.38 |
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The Alphonse Mellot Sancerre Rouge Generation XIX 2012 is the epitome of classic, top-drawer Pinot Noir, all the way from France's illustrious Loire Valley. Renowned producer Alphonse Mellot meticulously cultivates this single-vineyard wine. Rigorous hand-sorting ensures only the finest grapes are used, while the wine ages in French oak barrels for 12-18 months to reach its peak condition. Possessing a radiant ruby hue, this 2012 vintage reveals an aromatic symphony of cherries, truffles, and a whiff of undergrowth. On the palate, it offers a harmonious balance of profound depth, refined tannins, and vivacious freshness. Its serene complexity and au courant elegance resonate well with the reputable Alphonse Mellot heritage, spanning 19 generations of winemaking. Savour the Alphonse Mellot Sancerre Rouge Generation XIX 2012's luxurious layers as the esteemed ambassador of Sancerre Rouge wines. |
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Loire | 7 | - |
Inc. GST
SG$1,089.35 |
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Heralding from the heart of Loire Valley's esteemed Sancerre region, Alphonse Mellot Sancerre Rouge Generation XIX 2017 is a resplendent testament to centuries-old winemaking expertise. Esteemed producers Alphonse Mellot birth this exemplary Pinot Noir, honouring 19 generations of wine mastery. The hand-harvested, biodynamically-grown grapes masterfully echo the unique terroir of the upper Loire clay-limestone-hill soils to create a harmoniously balanced, dynamic glass. Exhibiting a luscious ruby hue, the Alphonse Mellot Sancerre Rouge Generation XIX 2017 delivers captivating notes of red berries, cherries and subtle undertones of earthy spices. The palate delights with age-worthy elegance, soft tannins, and an elongated finish. This meticulously crafted wine offers a paradigm of depth, concentration, and complexity, encapsulating the Mellot family's undeniable dedication to superior winemaking. For the avid collector or discerning connoisseur, the Alphonse Mellot Sancerre Rouge Generation XIX 2017 provides a truly exemplary expression of esteemed Loire Pinot Noir. Experts have lauded this offering as a must-have, promising to age with breathtaking grace. |
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Bordeaux | 1 | 92 (WS) |
Inc. GST
SG$3,120.63 |
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Wine Spectator (92)This is super for a second wine. Fantastic aromas of chocolate, berry and coffee. Yet very classy and subtle. Full-bodied, with a reserved rich and caressing texture. Loads of ripe and wonderful fruit in this. Second wine of Château Palmer. |
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Bordeaux | 2 | 93 (VN (NM)) |
Inc. GST
SG$2,796.81 |
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Vinous - Neal Martin (93)The 2009 Alter Ego de Palmer offers fleshy red cherry and wild strawberry scents on the nose, rose petal mixed with subtle mulch-like aromas. The palate is medium-bodied with supple tannin, a fine bead of acidity, fresh and poised with an open and expressive, slightly ferrous finish. This has a lot of personality and it should continue to age well. Tasted blind at Farr Vintners’ 2009 Bordeaux tasting. |
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Bordeaux | 1 | 94 (JS) |
Inc. GST
SG$1,273.62 |
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James Suckling (94)This is amazing for the second wine with incredible white truffle, stone and currant character. Purity of fruit on the nose. Full-bodied, silky and refined. Fantastic length. Better in 2018 but almost impossible to resist now. Incredible. |
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Bordeaux | 1 | 94-95 (JS) |
Inc. GST
SG$1,930.26 |
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James Suckling (94-95)Very solid and powerful with dried mushroom and wet earth aromas and flavors. Complex. Full and chewy yet so polished and long. Spicy, meat and gorgeous. Most serious Alter Ego ever. More inner Ego now!. 52% merlot, 41% cabernet sauvignon, and petit verdot 6%. |
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Bordeaux | 2 | 94-95 (JS) |
Inc. GST
SG$1,135.17 |
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James Suckling (94-95)Very solid and powerful with dried mushroom and wet earth aromas and flavors. Complex. Full and chewy yet so polished and long. Spicy, meat and gorgeous. Most serious Alter Ego ever. More inner Ego now!. 52% merlot, 41% cabernet sauvignon, and petit verdot 6%. |
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Bordeaux | 3 | 95-96 (JS) |
Inc. GST
SG$933.74 |
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James Suckling (95-96)This is very concentrated yet soft and fresh in texture. Full-bodied and round and mouth-filling. So impressive how it fills your mouth yet remains fresh. It’s so framed. |
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Bordeaux | 1 | 95-96 (JS) |
Inc. GST
SG$1,037.09 |
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James Suckling (95-96)This is very concentrated yet soft and fresh in texture. Full-bodied and round and mouth-filling. So impressive how it fills your mouth yet remains fresh. It’s so framed. |
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Bordeaux | 1 | 95 (DC) |
Inc. GST
SG$779.83 |
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Decanter (95)Gorgeous rich dark purple in the glass. Quite jammy and concentrated on the nose, heady and perfumed with a lovely delicate florality to it too. Great freshness on the palate, juicy but a dark blackcurrant and cherry fruit juice. Beautifully balanced with integrated tannins and oak. Well defined fruit, generous and quite abundant against softly grippy, velvety tannins that just give support to the overall frame. It's serious but with a lightness of touch and playfulness - energetic and lively but still with depth. A great Alter Ego and confident winemaking on show. |
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Bordeaux | 2 | 17+ (JR) |
Inc. GST
SG$905.18 |
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Jancis Robinson (17+)50% Cabernet Sauvignon, 46% Merlot, 4% Petit Verdot. Cask sample. Very much in the Alter Ego mould – lively, fruit-driven with that vineyard-fresh feel but with a little more structure than previous years. Pure and appetising but will age. (JL) 13.7% |
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Bordeaux | 1 | 17+ (JR) |
Inc. GST
SG$714.43 |
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Jancis Robinson (17+)50% Cabernet Sauvignon, 46% Merlot, 4% Petit Verdot. Cask sample. Very much in the Alter Ego mould – lively, fruit-driven with that vineyard-fresh feel but with a little more structure than previous years. Pure and appetising but will age. (JL) 13.7% |
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Bordeaux | 2 | 94-95 (JS) |
Inc. GST
SG$675.23 |
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James Suckling (94-95)Savory black and salted-olive character with oyster shells and black licorice. Fine, almost powdery yet firm tannins. Medium body. Excellent density and structure for the vintage. Second wine of Palmer. 60% cabernet sauvignon, 32% merlot and 8% petit verdot. From biodynamically grown grapes. |
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Alter Ego de Palmer
(3x150cl)
2023
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Bordeaux | - | 95-96 (JS) |
Expected Price Range
SG$546 -
SG$648
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James Suckling (95-96)This is dense and velvety with a creamy texture. Blackberry, blueberry and stone aromas and flavors. Layered. Very primary and focused. 53% cabernet sauvignon, 43% merlot and 4% petit verdot. |
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Alter Ego de Palmer
(6x75cl)
2023
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Bordeaux | - | 95-96 (JS) |
Expected Price Range
SG$546 -
SG$648
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James Suckling (95-96)This is dense and velvety with a creamy texture. Blackberry, blueberry and stone aromas and flavors. Layered. Very primary and focused. 53% cabernet sauvignon, 43% merlot and 4% petit verdot. |
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Burgundy | 3 | - |
Inc. GST
SG$1,400.00 |
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Immerse yourself in a bottle of 'Amiot et Fils Morey-Saint-Denis 1er Cru Les Millandes 2020'. This impeccable French wine is a symbol of the renowned Burgundian winemaking prowess. Expertly handcrafted by the distinguished Amiot family in Morey-Saint-Denis, this 1er Cru is harvested from the Les Millandes vineyard. Renowned for its optimum conditions and unique terroir, this vineyard yields fruit that allows a delicate, detailed Pinot Noir to be produced. Subtle notes of dark cherry, wild raspberry, and subtle spice feature dominantly in the profile of this vintage. It matures gracefully, solely in French oak, promoting a sophisticated depth and complexity on the palate. The 'Amiot et Fils Morey-Saint-Denis 1er Cru Les Millandes 2020' encapsulates the artisanal finesse of winemaking, presenting us with a genuinely captivating wine, embodying the authenticity and character of its Burgundian roots. |
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Burgundy | 1 | - |
Inc. GST
SG$1,345.50 |
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Burgundy | 1 | - |
Inc. GST
SG$1,645.25 |
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Burgundy | 1 | 90-92 (VN) |
Inc. GST
SG$1,443.92 |
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Vinous (90-92)The 2020 Chambolle-Musigny Derrière La Grange 1er Cru has a vibrant, quite peppery bouquet thanks to the whole bunch addition, well defined with freshly-tilled loam filtering through the black and red fruit. The palate is well defined with succulent tannins, slightly confit-like with figgy notes on the finish. |
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Burgundy | 1 | - |
Inc. GST
SG$759.62 |
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Burgundy | 2 | - |
Inc. GST
SG$980.89 |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Bordeaux | 2 | 91 (VN (AG)) |
In Bond
SG$176.00 |
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Vinous - Antonio Galloni (91)Just as it was from barrel, the 2016 Alcée is rich, sumptuous and hedonistic. Red plum, dried herb, cherry, spice, tobacco and iron give the 2016 notable aromatic and flavor complexity. The interplay of dense fruit and persistent tannins makes for a compelling wine that delivers serious intensity at its level. The 2016 is super-ripe and potent, but has enough brightness and overall energy to make for a very complete wine. This is a strong showing from Alcée, Nicolas Thienpont's Côte de Castillon. Tasted two times. |
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Bordeaux | 2 | 91 (VN (AG)) |
In Bond
SG$176.00 |
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Vinous - Antonio Galloni (91)The 2017 Alcée has turned out beautifully. Espresso, mocha, sweet red cherry, red plum, mint, cedar and spice give the 2017 very pretty aromatic brightness. Pliant and racy. This mid-weight Nicolas Thienpont's Côtes de Castillon has so much to offer. A touch of whole clusters adds nuance and vibrancy to this very pretty and expressive red. I would give it another year in bottle. There is plenty to look forward to, that is for sure. Tasted three times. |
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Bordeaux | 2 | 91-93+ (WA) |
In Bond
SG$176.00 |
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Wine Advocate (91-93+). |
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Bordeaux | 4 | 91-93 (WA) |
In Bond
SG$218.00 |
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Wine Advocate (91-93)The 2020 Alcee has an opaque purple-black color and alluring scents of stewed black plums, black cherry preserves and raspberry pie, plus suggestions of star anise, rose hip tea, wild mushrooms and cinnamon toast. Medium to full-bodied, the palate is laden with densely packed black fruit and red berry accents, supported by firm, grainy tannins and seamless freshness, finishing long and fragrant. |
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Beaujolais | 1 | - |
In Bond
SG$250.00 |
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Hailed from the exalted terroirs of Beaujolais, the Alex Foillard Beaujolais Villages 2020 is a luscious embodiment of traditional winemaking. This beguiling red is produced using Gamay grapes that are meticulously sorted, de-stemmed and macerated for over two weeks. The juice eventually fermented in aged wooden foudres, unveiling a wine of extraordinary texture, depth, and nuance. Deeply committed to his craft, Alex Foillard, son of iconic winemaker Jean Foillard, harvests and vinifies his grapes with the same passion as his father - a reverence that imbues every bottle of Alex Foillard Beaujolais Villages 2020. This vintage delivers superb finesse on the palate, exuberant dark fruit tones outlined by a mineral backbone and soft tannins. An exquisite homage to the richness of its birthplace, this wine encapsulates the time-honoured savoir-faire of Beaujolais in every sip. Fine wine aficionados will delight in the unparalleled mastery and divine flavour to be found in every glass of Alex Foillard Beaujolais Villages 2020. |
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Beaujolais | 2 | 92 (VN) |
In Bond
SG$350.00 |
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Vinous (92)Brilliant ruby. Aromas of fresh red/blue fruits, violet and smoky minerals pick up a hint of smokiness as the wine opens up. Sweet and expansive in the mouth, offering juicy boysenberry and raspberry flavors that put on weight with air. Finishes smooth and sappy, displaying strong tenacity, a lingering blue fruit note and velvety tannins that sneak in slowly. |
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Beaujolais | 3 | 93 (VN) |
In Bond
SG$339.00 |
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Vinous (93)Dark, bright-rimmed magenta. Mineral-accented cherry and black raspberry aromas are underscored by a suave floral nuance that builds as the wine opens up. Juicy and penetrating in the mouth, offering sappy dark berry and bitter cherry flavors with complicating suggestions of baking spices and candied violet. The floral note builds steadily through the impressively long, seamless finish, which is framed by discreet tannins that meld smoothly with the wine's intense fruit. |
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Rhone | 2 | - |
In Bond
SG$204.00 |
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Dating back to 2015, the Alleno & Chapoutier Saint Joseph Croix Chabot 2015 is a luxuriously complex synergy of French artistry. Renowned Michelin starred chef Yannick Alléno and Rhône winemaker Michel Chapoutier immaculately craft this exquisite spirit. Sourced from a parcel on Saint Joseph's hill known as 'Croix Chabot,' the vineyard embraces an ideal geographic spot. This fertile land nurtures granitic soils that imbue the wine with a distinct minerality. The features of Syrah grapes beautifully shine through their vinification in concrete tanks followed by an ageing process in oak barrels for a span of 12 to 18 months. This meticulous process ensures a harmonious blend of the wine's fruity and spicy characters. The elegant full-bodied Alleno & Chapoutier Saint Joseph Croix Chabot 2015 unfurls flavours of dark fruit and undertones of liquorice and violet. With a delightful lingering finish, it offers a rich and inviting experience for the true wine connoisseur. |
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Loire | 2 | - |
In Bond
SG$773.00 |
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Introducing the elegant 'Alphonse Mellot Sancerre Rouge En Grands Champs 2011', a masterwork of viniculture reflecting the prestige of the Maison Alphonse Mellot founded in 1513. Rooted in Sancerre, in the heart of France, the Mellot heritage prides itself on its centuries-old techniques and sustainable viticulture. This radiant red wine is crafted from gracefully matured Pinot Noir vines, flanked across the Grand Champs vineyard's limestone and clay soils. Its distinguished bouquet reveals fragrant notes of black cherries and wild berries. The palate beholds a rich harmony of nuanced tannins and polished acidity. Meticulously vinified through temperature-regulated fermentation followed by 10 to 14 months of aging in oak barrels, the 'Alphonse Mellot Sancerre Rouge En Grands Champs 2011' offers an opulent expression of the traditional Sancerre Rouge, crafted to satiate the most discerning of wine enthusiasts. Immerse in the sheer indulgence of this pivotal vintage from the esteemed Alphonse Mellot domain. |
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Loire | 2 | - |
In Bond
SG$821.00 |
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The Alphonse Mellot Sancerre Rouge Generation XIX 2012 is the epitome of classic, top-drawer Pinot Noir, all the way from France's illustrious Loire Valley. Renowned producer Alphonse Mellot meticulously cultivates this single-vineyard wine. Rigorous hand-sorting ensures only the finest grapes are used, while the wine ages in French oak barrels for 12-18 months to reach its peak condition. Possessing a radiant ruby hue, this 2012 vintage reveals an aromatic symphony of cherries, truffles, and a whiff of undergrowth. On the palate, it offers a harmonious balance of profound depth, refined tannins, and vivacious freshness. Its serene complexity and au courant elegance resonate well with the reputable Alphonse Mellot heritage, spanning 19 generations of winemaking. Savour the Alphonse Mellot Sancerre Rouge Generation XIX 2012's luxurious layers as the esteemed ambassador of Sancerre Rouge wines. |
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Loire | 7 | - |
In Bond
SG$940.00 |
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Heralding from the heart of Loire Valley's esteemed Sancerre region, Alphonse Mellot Sancerre Rouge Generation XIX 2017 is a resplendent testament to centuries-old winemaking expertise. Esteemed producers Alphonse Mellot birth this exemplary Pinot Noir, honouring 19 generations of wine mastery. The hand-harvested, biodynamically-grown grapes masterfully echo the unique terroir of the upper Loire clay-limestone-hill soils to create a harmoniously balanced, dynamic glass. Exhibiting a luscious ruby hue, the Alphonse Mellot Sancerre Rouge Generation XIX 2017 delivers captivating notes of red berries, cherries and subtle undertones of earthy spices. The palate delights with age-worthy elegance, soft tannins, and an elongated finish. This meticulously crafted wine offers a paradigm of depth, concentration, and complexity, encapsulating the Mellot family's undeniable dedication to superior winemaking. For the avid collector or discerning connoisseur, the Alphonse Mellot Sancerre Rouge Generation XIX 2017 provides a truly exemplary expression of esteemed Loire Pinot Noir. Experts have lauded this offering as a must-have, promising to age with breathtaking grace. |
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Bordeaux | 1 | 92 (WS) |
In Bond
SG$2,760.00 |
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Wine Spectator (92)This is super for a second wine. Fantastic aromas of chocolate, berry and coffee. Yet very classy and subtle. Full-bodied, with a reserved rich and caressing texture. Loads of ripe and wonderful fruit in this. Second wine of Château Palmer. |
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Bordeaux | 2 | 93 (VN (NM)) |
In Bond
SG$2,455.00 |
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Vinous - Neal Martin (93)The 2009 Alter Ego de Palmer offers fleshy red cherry and wild strawberry scents on the nose, rose petal mixed with subtle mulch-like aromas. The palate is medium-bodied with supple tannin, a fine bead of acidity, fresh and poised with an open and expressive, slightly ferrous finish. This has a lot of personality and it should continue to age well. Tasted blind at Farr Vintners’ 2009 Bordeaux tasting. |
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Bordeaux | 1 | 94 (JS) |
In Bond
SG$1,115.00 |
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James Suckling (94)This is amazing for the second wine with incredible white truffle, stone and currant character. Purity of fruit on the nose. Full-bodied, silky and refined. Fantastic length. Better in 2018 but almost impossible to resist now. Incredible. |
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Bordeaux | 1 | 94-95 (JS) |
In Bond
SG$1,660.00 |
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James Suckling (94-95)Very solid and powerful with dried mushroom and wet earth aromas and flavors. Complex. Full and chewy yet so polished and long. Spicy, meat and gorgeous. Most serious Alter Ego ever. More inner Ego now!. 52% merlot, 41% cabernet sauvignon, and petit verdot 6%. |
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Bordeaux | 2 | 94-95 (JS) |
In Bond
SG$986.00 |
|||||
James Suckling (94-95)Very solid and powerful with dried mushroom and wet earth aromas and flavors. Complex. Full and chewy yet so polished and long. Spicy, meat and gorgeous. Most serious Alter Ego ever. More inner Ego now!. 52% merlot, 41% cabernet sauvignon, and petit verdot 6%. |
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Bordeaux | 3 | 95-96 (JS) |
In Bond
SG$821.00 |
|||||
James Suckling (95-96)This is very concentrated yet soft and fresh in texture. Full-bodied and round and mouth-filling. So impressive how it fills your mouth yet remains fresh. It’s so framed. |
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Bordeaux | 1 | 95-96 (JS) |
In Bond
SG$898.00 |
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James Suckling (95-96)This is very concentrated yet soft and fresh in texture. Full-bodied and round and mouth-filling. So impressive how it fills your mouth yet remains fresh. It’s so framed. |
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Bordeaux | 1 | 95 (DC) |
In Bond
SG$660.00 |
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Decanter (95)Gorgeous rich dark purple in the glass. Quite jammy and concentrated on the nose, heady and perfumed with a lovely delicate florality to it too. Great freshness on the palate, juicy but a dark blackcurrant and cherry fruit juice. Beautifully balanced with integrated tannins and oak. Well defined fruit, generous and quite abundant against softly grippy, velvety tannins that just give support to the overall frame. It's serious but with a lightness of touch and playfulness - energetic and lively but still with depth. A great Alter Ego and confident winemaking on show. |
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Bordeaux | 2 | 17+ (JR) |
In Bond
SG$775.00 |
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Jancis Robinson (17+)50% Cabernet Sauvignon, 46% Merlot, 4% Petit Verdot. Cask sample. Very much in the Alter Ego mould – lively, fruit-driven with that vineyard-fresh feel but with a little more structure than previous years. Pure and appetising but will age. (JL) 13.7% |
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Bordeaux | 1 | 17+ (JR) |
In Bond
SG$600.00 |
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Jancis Robinson (17+)50% Cabernet Sauvignon, 46% Merlot, 4% Petit Verdot. Cask sample. Very much in the Alter Ego mould – lively, fruit-driven with that vineyard-fresh feel but with a little more structure than previous years. Pure and appetising but will age. (JL) 13.7% |
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Bordeaux | 2 | 94-95 (JS) |
In Bond
SG$568.00 |
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James Suckling (94-95)Savory black and salted-olive character with oyster shells and black licorice. Fine, almost powdery yet firm tannins. Medium body. Excellent density and structure for the vintage. Second wine of Palmer. 60% cabernet sauvignon, 32% merlot and 8% petit verdot. From biodynamically grown grapes. |
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Alter Ego de Palmer
(3x150cl)
2023
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Bordeaux | - | 95-96 (JS) |
Expected Price Range
SG$546 -
SG$648
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James Suckling (95-96)This is dense and velvety with a creamy texture. Blackberry, blueberry and stone aromas and flavors. Layered. Very primary and focused. 53% cabernet sauvignon, 43% merlot and 4% petit verdot. |
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Alter Ego de Palmer
(6x75cl)
2023
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Bordeaux | - | 95-96 (JS) |
Expected Price Range
SG$546 -
SG$648
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James Suckling (95-96)This is dense and velvety with a creamy texture. Blackberry, blueberry and stone aromas and flavors. Layered. Very primary and focused. 53% cabernet sauvignon, 43% merlot and 4% petit verdot. |
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Burgundy | 3 | - |
In Bond
SG$1,225.00 |
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Immerse yourself in a bottle of 'Amiot et Fils Morey-Saint-Denis 1er Cru Les Millandes 2020'. This impeccable French wine is a symbol of the renowned Burgundian winemaking prowess. Expertly handcrafted by the distinguished Amiot family in Morey-Saint-Denis, this 1er Cru is harvested from the Les Millandes vineyard. Renowned for its optimum conditions and unique terroir, this vineyard yields fruit that allows a delicate, detailed Pinot Noir to be produced. Subtle notes of dark cherry, wild raspberry, and subtle spice feature dominantly in the profile of this vintage. It matures gracefully, solely in French oak, promoting a sophisticated depth and complexity on the palate. The 'Amiot et Fils Morey-Saint-Denis 1er Cru Les Millandes 2020' encapsulates the artisanal finesse of winemaking, presenting us with a genuinely captivating wine, embodying the authenticity and character of its Burgundian roots. |
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Burgundy | 1 | - |
In Bond
SG$1,175.00 |
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Burgundy | 1 | - |
In Bond
SG$1,450.00 |
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Burgundy | 1 | 90-92 (VN) |
In Bond
SG$1,295.00 |
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Vinous (90-92)The 2020 Chambolle-Musigny Derrière La Grange 1er Cru has a vibrant, quite peppery bouquet thanks to the whole bunch addition, well defined with freshly-tilled loam filtering through the black and red fruit. The palate is well defined with succulent tannins, slightly confit-like with figgy notes on the finish. |
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Burgundy | 1 | - |
In Bond
SG$687.00 |
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Burgundy | 2 | - |
In Bond
SG$890.00 |
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