Rhône
The Rhône Valley, located in southeastern France, is renowned for its exceptional fine wines. With its diverse terroir, rich history, and dedication to quality winemaking, the Rhône Valley offers a captivating selection of wines that embody the region's elegance, complexity, and distinctive character.
The Rhône Valley boasts its own iconic vineyards and wineries, including Château de Beaucastel, Domaine Guigal, and Chapoutier, which are celebrated for producing exceptional wines that showcase the region's unique terroir and winemaking expertise.
The Rhône Valley is renowned for its red wines, particularly in the northern part of the region. Syrah reigns as the dominant grape variety, producing intense and structured wines. Appellations such as Côte-Rôtie, Hermitage, and Cornas are known for their robust and age-worthy reds, often displaying notes of black fruits, spice, and earthiness. Famous vineyards such as La Landonne, La Mouline, and Les Bessards are revered for their exceptional expressions of Syrah.
In the southern Rhône Valley, Grenache takes centre stage, contributing to the region's bold and fruit-forward red blends. The renowned appellation of Châteauneuf-du-Pape is famous for its rich and full-bodied red wines, often featuring a blend of Grenache, Syrah, and Mourvèdre. Vineyards like Château de Beaucastel, Clos des Papes, and Domaine du Vieux Télégraphe produce remarkable wines that showcase the region's commitment to excellence.
The Rhône Valley is also celebrated for its white wines, particularly in the northern part of the region. Viognier, Marsanne, and Roussanne are the key grape varieties, producing aromatic and complex whites. Appellations like Condrieu and Hermitage produce exceptional white wines known for their floral aromas, stone fruit flavors, and vibrant acidity.
Rhône
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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|
Rhone | 2 | 95.0 |
Inc. GST
SG$326.90 |
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Rhone | 1 | - |
Inc. GST
SG$1,165.48 |
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Discover the exquisite Bernard Burgaud Cote Rotie 1999, an esteemed selection from the celebrated slopes of Northern Rhône, France. Famed vigneron Bernard Burgaud carefully cultivates this varietal using traditional farming methods, resulting in a truly remarkable expression of Syrah. The nose is mesmerisingly complex, unfolding with notes of black fruit, dark chocolate, and a subtle undertone of spice. As it graces the palate, the wine's character mirrors its aromatics with rich, layered flavours that persist in an elegant finish, a testament to the vintage's extraordinary ripening conditions. Produced entirely in Burgaud's quaint, family-run domaine, this vintage adopts a minimalist approach, with natural yeasts and minimal filtration, echoing Burgaud's reverence for preserving the vineyard's innate character. Lovers of Bernard Burgaud Cote Rotie 1999 will delight in its profound depth and enjoy the evocative journey it provides with each sip. |
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Rhone | 1 | 100 (WA) |
Inc. GST
SG$1,191.89 |
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Wine Advocate (100)This is one of the greatest dry white wines I have ever tasted. The 1999 Ermitage l'Ermite is a liquid mineral, crystalline expression. It is the essence of its grape as well as terroir. It may be the greatest expression of terroir I have seen outside of a handful of Alsatian Rieslings (Clos Ste. Hune comes to mind). It has that transparent character that terroiristes talk more about than actually recognize. Drinking it is like consuming a liquified stony concoction mixed with white flowers, licorice, and honeyed fruits. It is frightfully pure, dense, and well-delineated. As I said last year, There is no real fruit character, just glycerin, alcohol, and liquid stones. That's about it, but, wow, what an expression! Anticipated maturity: 2012-2050. This is for the connoisseur of rare wines. Along with Gerard and Jean-Louis Chave, Chapoutier is producing the finest expressions of white Hermitage. His single vineyard cuvees are to die for if you like these eccentric, idiosyncratic, mammoth dry whites. |
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Rhone | 1 | 100 (WA) |
Inc. GST
SG$3,673.78 |
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Wine Advocate (100)This is one of the greatest dry white wines I have ever tasted. The 1999 Ermitage l'Ermite is a liquid mineral, crystalline expression. It is the essence of its grape as well as terroir. It may be the greatest expression of terroir I have seen outside of a handful of Alsatian Rieslings (Clos Ste. Hune comes to mind). It has that transparent character that terroiristes talk more about than actually recognize. Drinking it is like consuming a liquified stony concoction mixed with white flowers, licorice, and honeyed fruits. It is frightfully pure, dense, and well-delineated. As I said last year, There is no real fruit character, just glycerin, alcohol, and liquid stones. That's about it, but, wow, what an expression! Anticipated maturity: 2012-2050. This is for the connoisseur of rare wines. Along with Gerard and Jean-Louis Chave, Chapoutier is producing the finest expressions of white Hermitage. His single vineyard cuvees are to die for if you like these eccentric, idiosyncratic, mammoth dry whites. |
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Rhone | 1 | 97 (WA) |
Inc. GST
SG$8,386.46 |
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Wine Advocate (97)One of the all-time greats from this estate is the still inky colored 1999 Cote Rotie. From a hot year that had many vignerons struggling with vinification issues, Jean-Paul compared 1999 to 2009 more than once. Sensationally rich, concentrated and full-bodied, it reveals a classic bouquet of pepper, smoked herbs, black currants and licorice. One sexy Cote Rotie that's just hard to resist, it's drinking perfectly today but will evolve nicely for another decade or more. |
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Rhone | 1 | 97 (WA) |
Inc. GST
SG$901.70 |
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Wine Advocate (97)One of the all-time greats from this estate is the still inky colored 1999 Cote Rotie. From a hot year that had many vignerons struggling with vinification issues, Jean-Paul compared 1999 to 2009 more than once. Sensationally rich, concentrated and full-bodied, it reveals a classic bouquet of pepper, smoked herbs, black currants and licorice. One sexy Cote Rotie that's just hard to resist, it's drinking perfectly today but will evolve nicely for another decade or more. |
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Rhone | 4 | 88 (VN) |
Inc. GST
SG$1,080.08 |
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Vinous (88)Medium ruby. Slightly rustic aromas of dark berries, leather, spices and meat. Sweetly penetrating, vinous flavors of raspberry, pepper and spices. Peppery finish exudes a late hint of dark chocolate. |
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Rhone | 9 | - |
Inc. GST
SG$1,192.72 |
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|
The Fonsalette Cotes Du Rhone Syrah 1999 is a revered, classic vintage. Sourced from the esteemed Château Rayas estate in Southern Rhône, this wine exhibits a delicate mastery in viticulture. The Syrah grapes cultivated on stony fields, basked in a Mediterranean climate yield an intense, complex libation. Out of the estate's 13-hectare spread of vineyards, Fonsalette dedicatively chooses plots for this Syrah. The wine is traditionally fermented and matured in oak barrels, achieving profound depth and character. The Fonsalette Cotes Du Rhone Syrah 1999 flaunts a dynamic bouquet of blackcurrants and cherries, with a playful hint of spice. Its full-bodied nature and round tannins contribute to a seamlessly enduring finish. The Château Rayas estate, run by the renowned Reynaud family since 1880, is known for minimally intervened, meticulously crafted produce. Hence, the Fonsalette Cotes Du Rhone Syrah 1999 can be regarded as an exhibit of artisan perfection. |
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|
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Rhone | 1 | 94 (VN) |
Inc. GST
SG$590.73 |
|||||
Vinous (94)Fairly pale color. Brilliantly fruity aromas of peach, pear and honeysuckle, plus an exotic hint of banana. Silky, rich and suave, and not at all heavy or especially sweet thanks to firm acidity. Extremely long on the finish, and not a bit hot. All in all, a remarkably elegant wine. Guigal sterile filtered this wine rather than adding a big dose of SO2, so I'd recommend drinking it on the early side. |
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Rhone | 1 | 100 (JD) |
Inc. GST
SG$5,569.16 |
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Jeb Dunnuck (100)Pure perfection from this estate, the 1999 Côte Rôtie La Mouline is as seamless and sexy as wine gets, and I certainly can't imagine how it could be better. A healthy, mature ruby hue is followed by classic La Mouline sweet red and black fruits as well as notes of smoked game, flowery incense, spice, and some meaty nuances. It's full-bodied, has a layered, elegant mouthfeel, terrific concentration, resolved tannins, and a great, great finish. A quintessential expression of this warmer terroir, it's drinking at point today and won't get better, but it has another two decades of evolution and life. |
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|
|
Rhone | 1 | 100 (JD) |
Inc. GST
SG$8,857.86 |
|||||
Jeb Dunnuck (100)Pure perfection from this estate, the 1999 Côte Rôtie La Mouline is as seamless and sexy as wine gets, and I certainly can't imagine how it could be better. A healthy, mature ruby hue is followed by classic La Mouline sweet red and black fruits as well as notes of smoked game, flowery incense, spice, and some meaty nuances. It's full-bodied, has a layered, elegant mouthfeel, terrific concentration, resolved tannins, and a great, great finish. A quintessential expression of this warmer terroir, it's drinking at point today and won't get better, but it has another two decades of evolution and life. |
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|
|
Rhone | 1 | 100 (WA) |
Inc. GST
SG$4,469.81 |
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Wine Advocate (100)The 1999 Cote Rotie La Turque reveals notes of toasty vanilla and espresso in addition to Asian spices, mocha, pepper, blackberries, creosote, and roasted meats. The exotic perfume is followed by a wine with phenomenal intensity, sweet, well-integrated tannin, huge body, and loads of concentrated fruit. It is a tour de force in winemaking. Anticipated maturity: 2006-2025. |
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|
Rhone | 1 | 85-87 (VN (ST)) |
Inc. GST
SG$593.27 |
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Vinous - Stephen Tanzer (85-87)Bright medium ruby. Briary, slightly medicinal aromas of menthol and gingerbread. Rather rustic flavors of cooked dark berries; strong suggestion of stems. Old-styled Chateauneuf. |
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|
|
Rhone | 1 | 91+ (VN) |
Inc. GST
SG$1,928.47 |
|||||
Vinous (91+)Medium red-ruby. Smoky redcurrant nose, with hints of game, leather and pepper; surmuri notes of dried fruits. Fat but quite fine; less sweet and fruit-driven today than the Pignan but more complex, more serious. This has solid structure for aging. The Pignan always tastes better young than Rayas, Reynaud points out. |
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|
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Rhone | 1 | 91+ (VN) |
Inc. GST
SG$5,186.74 |
|||||
Vinous (91+)Medium red-ruby. Smoky redcurrant nose, with hints of game, leather and pepper; surmuri notes of dried fruits. Fat but quite fine; less sweet and fruit-driven today than the Pignan but more complex, more serious. This has solid structure for aging. The Pignan always tastes better young than Rayas, Reynaud points out. |
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|
|
Rhone | 1 | 87 (VN) |
Inc. GST
SG$953.62 |
|||||
Vinous (87)Ruby-red. Aroma of red fruit liqueur. Sweet and nicely concentrated, with good volume but only modest nuance. Shows good freshness and fruit, but finishes with some youthfully tough tannins. Seems distinctly cleaner than a bottle of the '98 I tasted last year. However, my sample of the '99 Cuvee Imperiale was plagued by a raw wood quality that dried its finish. |
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|
|
Rhone | 1 | 100 (JD) |
Inc. GST
SG$5,987.87 |
|||||
Jeb Dunnuck (100)One of the genuinely great, mature Côte Rôties out there today , the 1999 Côte Rôtie Côte Blonde has everything you could want in a wine. Gorgeous amounts of ripe red and black fruits, spring flowers, charcuterie, violets, and spice define the bouquet and it’s full-bodied, multi-dimensional, and seamless on the palate. From a year that yielded concentrated yet fresh, classic wines, this beautiful, magical wine is going to cruise in cold cellars for another decade. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Rhone | 2 | 95.0 |
In Bond
SG$291.00 |
|||||
|
|
Rhone | 1 | - |
In Bond
SG$995.00 |
|||||
|
Discover the exquisite Bernard Burgaud Cote Rotie 1999, an esteemed selection from the celebrated slopes of Northern Rhône, France. Famed vigneron Bernard Burgaud carefully cultivates this varietal using traditional farming methods, resulting in a truly remarkable expression of Syrah. The nose is mesmerisingly complex, unfolding with notes of black fruit, dark chocolate, and a subtle undertone of spice. As it graces the palate, the wine's character mirrors its aromatics with rich, layered flavours that persist in an elegant finish, a testament to the vintage's extraordinary ripening conditions. Produced entirely in Burgaud's quaint, family-run domaine, this vintage adopts a minimalist approach, with natural yeasts and minimal filtration, echoing Burgaud's reverence for preserving the vineyard's innate character. Lovers of Bernard Burgaud Cote Rotie 1999 will delight in its profound depth and enjoy the evocative journey it provides with each sip. |
|||||||||
|
|
Rhone | 1 | 100 (WA) |
In Bond
SG$1,075.00 |
|||||
Wine Advocate (100)This is one of the greatest dry white wines I have ever tasted. The 1999 Ermitage l'Ermite is a liquid mineral, crystalline expression. It is the essence of its grape as well as terroir. It may be the greatest expression of terroir I have seen outside of a handful of Alsatian Rieslings (Clos Ste. Hune comes to mind). It has that transparent character that terroiristes talk more about than actually recognize. Drinking it is like consuming a liquified stony concoction mixed with white flowers, licorice, and honeyed fruits. It is frightfully pure, dense, and well-delineated. As I said last year, There is no real fruit character, just glycerin, alcohol, and liquid stones. That's about it, but, wow, what an expression! Anticipated maturity: 2012-2050. This is for the connoisseur of rare wines. Along with Gerard and Jean-Louis Chave, Chapoutier is producing the finest expressions of white Hermitage. His single vineyard cuvees are to die for if you like these eccentric, idiosyncratic, mammoth dry whites. |
|||||||||
|
|
Rhone | 1 | 100 (WA) |
In Bond
SG$3,315.00 |
|||||
Wine Advocate (100)This is one of the greatest dry white wines I have ever tasted. The 1999 Ermitage l'Ermite is a liquid mineral, crystalline expression. It is the essence of its grape as well as terroir. It may be the greatest expression of terroir I have seen outside of a handful of Alsatian Rieslings (Clos Ste. Hune comes to mind). It has that transparent character that terroiristes talk more about than actually recognize. Drinking it is like consuming a liquified stony concoction mixed with white flowers, licorice, and honeyed fruits. It is frightfully pure, dense, and well-delineated. As I said last year, There is no real fruit character, just glycerin, alcohol, and liquid stones. That's about it, but, wow, what an expression! Anticipated maturity: 2012-2050. This is for the connoisseur of rare wines. Along with Gerard and Jean-Louis Chave, Chapoutier is producing the finest expressions of white Hermitage. His single vineyard cuvees are to die for if you like these eccentric, idiosyncratic, mammoth dry whites. |
|||||||||
|
|
Rhone | 1 | 97 (WA) |
In Bond
SG$7,595.00 |
|||||
Wine Advocate (97)One of the all-time greats from this estate is the still inky colored 1999 Cote Rotie. From a hot year that had many vignerons struggling with vinification issues, Jean-Paul compared 1999 to 2009 more than once. Sensationally rich, concentrated and full-bodied, it reveals a classic bouquet of pepper, smoked herbs, black currants and licorice. One sexy Cote Rotie that's just hard to resist, it's drinking perfectly today but will evolve nicely for another decade or more. |
|||||||||
|
|
Rhone | 1 | 97 (WA) |
In Bond
SG$819.00 |
|||||
Wine Advocate (97)One of the all-time greats from this estate is the still inky colored 1999 Cote Rotie. From a hot year that had many vignerons struggling with vinification issues, Jean-Paul compared 1999 to 2009 more than once. Sensationally rich, concentrated and full-bodied, it reveals a classic bouquet of pepper, smoked herbs, black currants and licorice. One sexy Cote Rotie that's just hard to resist, it's drinking perfectly today but will evolve nicely for another decade or more. |
|||||||||
|
|
Rhone | 4 | 88 (VN) |
In Bond
SG$981.00 |
|||||
Vinous (88)Medium ruby. Slightly rustic aromas of dark berries, leather, spices and meat. Sweetly penetrating, vinous flavors of raspberry, pepper and spices. Peppery finish exudes a late hint of dark chocolate. |
|||||||||
|
|
Rhone | 9 | - |
In Bond
SG$1,085.00 |
|||||
|
The Fonsalette Cotes Du Rhone Syrah 1999 is a revered, classic vintage. Sourced from the esteemed Château Rayas estate in Southern Rhône, this wine exhibits a delicate mastery in viticulture. The Syrah grapes cultivated on stony fields, basked in a Mediterranean climate yield an intense, complex libation. Out of the estate's 13-hectare spread of vineyards, Fonsalette dedicatively chooses plots for this Syrah. The wine is traditionally fermented and matured in oak barrels, achieving profound depth and character. The Fonsalette Cotes Du Rhone Syrah 1999 flaunts a dynamic bouquet of blackcurrants and cherries, with a playful hint of spice. Its full-bodied nature and round tannins contribute to a seamlessly enduring finish. The Château Rayas estate, run by the renowned Reynaud family since 1880, is known for minimally intervened, meticulously crafted produce. Hence, the Fonsalette Cotes Du Rhone Syrah 1999 can be regarded as an exhibit of artisan perfection. |
|||||||||
|
|
Rhone | 1 | 94 (VN) |
In Bond
SG$537.00 |
|||||
Vinous (94)Fairly pale color. Brilliantly fruity aromas of peach, pear and honeysuckle, plus an exotic hint of banana. Silky, rich and suave, and not at all heavy or especially sweet thanks to firm acidity. Extremely long on the finish, and not a bit hot. All in all, a remarkably elegant wine. Guigal sterile filtered this wine rather than adding a big dose of SO2, so I'd recommend drinking it on the early side. |
|||||||||
|
|
Rhone | 1 | 100 (JD) |
In Bond
SG$5,075.00 |
|||||
Jeb Dunnuck (100)Pure perfection from this estate, the 1999 Côte Rôtie La Mouline is as seamless and sexy as wine gets, and I certainly can't imagine how it could be better. A healthy, mature ruby hue is followed by classic La Mouline sweet red and black fruits as well as notes of smoked game, flowery incense, spice, and some meaty nuances. It's full-bodied, has a layered, elegant mouthfeel, terrific concentration, resolved tannins, and a great, great finish. A quintessential expression of this warmer terroir, it's drinking at point today and won't get better, but it has another two decades of evolution and life. |
|||||||||
|
|
Rhone | 1 | 100 (JD) |
In Bond
SG$8,075.00 |
|||||
Jeb Dunnuck (100)Pure perfection from this estate, the 1999 Côte Rôtie La Mouline is as seamless and sexy as wine gets, and I certainly can't imagine how it could be better. A healthy, mature ruby hue is followed by classic La Mouline sweet red and black fruits as well as notes of smoked game, flowery incense, spice, and some meaty nuances. It's full-bodied, has a layered, elegant mouthfeel, terrific concentration, resolved tannins, and a great, great finish. A quintessential expression of this warmer terroir, it's drinking at point today and won't get better, but it has another two decades of evolution and life. |
|||||||||
|
|
Rhone | 1 | 100 (WA) |
In Bond
SG$4,075.00 |
|||||
Wine Advocate (100)The 1999 Cote Rotie La Turque reveals notes of toasty vanilla and espresso in addition to Asian spices, mocha, pepper, blackberries, creosote, and roasted meats. The exotic perfume is followed by a wine with phenomenal intensity, sweet, well-integrated tannin, huge body, and loads of concentrated fruit. It is a tour de force in winemaking. Anticipated maturity: 2006-2025. |
|||||||||
|
|
Rhone | 1 | 85-87 (VN (ST)) |
In Bond
SG$506.00 |
|||||
Vinous - Stephen Tanzer (85-87)Bright medium ruby. Briary, slightly medicinal aromas of menthol and gingerbread. Rather rustic flavors of cooked dark berries; strong suggestion of stems. Old-styled Chateauneuf. |
|||||||||
|
|
Rhone | 1 | 91+ (VN) |
In Bond
SG$1,760.00 |
|||||
Vinous (91+)Medium red-ruby. Smoky redcurrant nose, with hints of game, leather and pepper; surmuri notes of dried fruits. Fat but quite fine; less sweet and fruit-driven today than the Pignan but more complex, more serious. This has solid structure for aging. The Pignan always tastes better young than Rayas, Reynaud points out. |
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|
|
Rhone | 1 | 91+ (VN) |
In Bond
SG$4,740.00 |
|||||
Vinous (91+)Medium red-ruby. Smoky redcurrant nose, with hints of game, leather and pepper; surmuri notes of dried fruits. Fat but quite fine; less sweet and fruit-driven today than the Pignan but more complex, more serious. This has solid structure for aging. The Pignan always tastes better young than Rayas, Reynaud points out. |
|||||||||
|
|
Rhone | 1 | 87 (VN) |
In Bond
SG$764.00 |
|||||
Vinous (87)Ruby-red. Aroma of red fruit liqueur. Sweet and nicely concentrated, with good volume but only modest nuance. Shows good freshness and fruit, but finishes with some youthfully tough tannins. Seems distinctly cleaner than a bottle of the '98 I tasted last year. However, my sample of the '99 Cuvee Imperiale was plagued by a raw wood quality that dried its finish. |
|||||||||
|
|
Rhone | 1 | 100 (JD) |
In Bond
SG$5,440.00 |
|||||
Jeb Dunnuck (100)One of the genuinely great, mature Côte Rôties out there today , the 1999 Côte Rôtie Côte Blonde has everything you could want in a wine. Gorgeous amounts of ripe red and black fruits, spring flowers, charcuterie, violets, and spice define the bouquet and it’s full-bodied, multi-dimensional, and seamless on the palate. From a year that yielded concentrated yet fresh, classic wines, this beautiful, magical wine is going to cruise in cold cellars for another decade. |
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