Burgundy
When it comes to the world of fine wines, Burgundy stands tall as one of the most revered and sought-after regions. Renowned for its exceptional terroir and commitment to quality, Burgundy has long captivated enthusiasts with its exquisite and highly prized wines. Today, let us delve into the realm of the best and most expensive wines that Burgundy has to offer, a realm where true wine aficionados can indulge in the pinnacle of winemaking excellence.
At the heart of Burgundy's prestige lie its renowned vineyards, which have garnered global acclaim for their exceptional wines. The names that resonate in the world of Burgundy are Domaine de la Romanée-Conti, Domaine Leroy, Domaine Armand Rousseau, and Domaine Georges Roumier. These vineyards have become synonymous with greatness, crafting wines that define elegance, complexity, and longevity.
Burgundy's most esteemed wines are crafted from two noble grape varieties: Pinot Noir and Chardonnay. The region's red wines, made predominantly from Pinot Noir, display a finesse and purity of fruit that are unmatched. Vineyards such as Romanée-Conti, La Tâche, and Richebourg produce red wines that command astronomical prices due to their exceptional quality and limited production.
For white wine enthusiasts, Burgundy's Chardonnay-based wines are a true revelation. Vineyards like Montrachet, Corton-Charlemagne, and Meursault showcase the full potential of this noble grape, producing wines of unparalleled richness, depth, and complexity. These whites epitomize the artistry of winemaking, with each sip revealing layers of flavors and a harmonious balance between fruit, minerality, and oak.
In the world of fine wines, Burgundy stands as an epitome of elegance, complexity, and refined craftsmanship. Its best and most expensive wines are a testament to the region's unwavering commitment to excellence, terroir-driven winemaking, and the artistry of the winemakers.
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Burgundy
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Wine Advocate (94)
De Vogue’s 2007 Bonnes Mares calls to mind sweet-tart black raspberry candies and herbal lozenges, along with notes of brown spices and smoky black tea. Rich, sedate, and provocatively sweet and perfumed, this manages simultaneously to preserve a saline savor and suggestion of lobster shell reduction that precludes anyone calling it a “fruit bomb.” The smoky and – for lack of a better covering term – “mineral” elements accompany this Bonnes Mares’ soothing finish all the way to its distant end. No doubt there is at least a decade’s worth of seduction and intrigue on hand, but here too, I would not hesitate to relish them significantly sooner.Inc. GSTSG$5,021.06 -
Wine Advocate (95)
The 2008 Bonnes Mares is totally classy and elegant. It shows gorgeous inner liqueur-like sweetness, expressive aromatics and a rich, textured finish that is a marvel to behold. The sheer depth, density and incisiveness of the fruit is fabulous. Expressive floral notes round out the finish. This is very much an understated Bonnes Mares from de Vogue. Anticipated maturity: 2023-2048.Inc. GSTSG$4,958.96 -
(1x150cl) 2010Vinous (95+)
Bright, deep red. Crushed blueberry, pomegranate, kirsch and licorice on the very fresh, perfumed nose, lifted by notes of lilac and peony. Suave and seamless on the palate, but with superb energy and lift to the flavors of cherry, purple fruits and spicy oak. Wonderfully juicy, sappy wine with a strong finishing note of blackberry, noble tannins and outstanding rising length. A brilliant Bonnes-Mares.Inc. GSTSG$2,422.15 -
Vinous (95+)
Bright, deep red. Crushed blueberry, pomegranate, kirsch and licorice on the very fresh, perfumed nose, lifted by notes of lilac and peony. Suave and seamless on the palate, but with superb energy and lift to the flavors of cherry, purple fruits and spicy oak. Wonderfully juicy, sappy wine with a strong finishing note of blackberry, noble tannins and outstanding rising length. A brilliant Bonnes-Mares.Inc. GSTSG$932.58 -
(6x75cl) 2012Tim Atkin MW (96)
The de Vogüé Bonnes Mares is sourced solely from red soils and has more plumpness than wines that are drawn from chalkier sites. It's dark fruit and powerful, with the accent on concentration and stuffing rather than minerality. Sweet plum and balckcberry fruit, focused tannins and a wild, unkempt note on the finish.Inc. GSTSG$4,205.72 -
(3x75cl) 2013Jancis Robinson (18.5)
From the south-east corner so all terres rouges. Pungent and concentrated. Lots of ‘minerality’. Masses of bumptious, almost gamey, fruit. Not massive in terms of alcohol but massive in terms of flavour. Great freshness – almost raw red-fruit character. Very fine tannins. Great texture. Real energy.Inc. GSTSG$2,177.55 -
Wine Advocate (95)
The 2015 Bonnes Mares Grand Cru is really blossoming now that the wine is safely in bottle. It has a gorgeous, floral bouquet with scents of blueberry, blackberry and briary, wonderful mineral expression here with a palpable sense of energy and precision. The palate is medium-bodied with very fine tannin, what you might call a cool Bonnes Mares, sleek and sensual with very fine tension towards the red cherry and kirsch tinged finish. What a gorgeous Bonnes-Mares, though I would be inclined to afford it several years in bottle. Tasted November 2016.Inc. GSTSG$5,160.61 -
(1x75cl) 2015Jancis Robinson (19)
Very deep purplish crimson. Warm, ripe, expressive nose. Juicy and lively with great pace. Such a winner! More obvious fruit than Amoureuses. Super-juicy. Winning.Inc. GSTSG$1,017.96 -
(3x75cl) 2015Jancis Robinson (19)
Very deep purplish crimson. Warm, ripe, expressive nose. Juicy and lively with great pace. Such a winner! More obvious fruit than Amoureuses. Super-juicy. Winning.Inc. GSTSG$2,901.29 -
(6x75cl) 2015Jancis Robinson (19)
Very deep purplish crimson. Warm, ripe, expressive nose. Juicy and lively with great pace. Such a winner! More obvious fruit than Amoureuses. Super-juicy. Winning.Inc. GSTSG$5,709.92 -
Vinous (94)
The 2017 Bonnes-Mares Grand Cru has a complex bouquet that is slightly more Musigny in personality than I expected. There is mainly dark fruit here, mixed with potpourri and incense and becoming more flamboyant as it aerates in the glass. The palate is medium-bodied with fine-grained tannins, and quite compact in style because, as François Millet noted, these 2017s are beginning to close down. But there is certainly good density here, and an enticing tensile finish.Inc. GSTSG$704.04 -
Vinous (94)
The 2017 Bonnes-Mares Grand Cru has a complex bouquet that is slightly more Musigny in personality than I expected. There is mainly dark fruit here, mixed with potpourri and incense and becoming more flamboyant as it aerates in the glass. The palate is medium-bodied with fine-grained tannins, and quite compact in style because, as François Millet noted, these 2017s are beginning to close down. But there is certainly good density here, and an enticing tensile finish.Inc. GSTSG$2,187.34 -
Vinous (96-98)
The 2018 Bonnes-Mares Grand Cru is a limpid deep purple. It has a heavenly bouquet distantly related to the Les Amoureuses, offering precocious but detailed blueberry, black cherry, crushed iris petal and crushed limestone aromas. The palate is medium-bodied with an edgy, marine-influenced opening, a tang of shucked oyster shells infusing the black and blueberry fruit, leading to a detailed, tensile, lightly spiced finish. A long tail of white pepper lingers on the aftertaste. This is absolutely divine.Inc. GSTSG$2,248.36 -
Vinous (96-98)
The 2018 Bonnes-Mares Grand Cru is a limpid deep purple. It has a heavenly bouquet distantly related to the Les Amoureuses, offering precocious but detailed blueberry, black cherry, crushed iris petal and crushed limestone aromas. The palate is medium-bodied with an edgy, marine-influenced opening, a tang of shucked oyster shells infusing the black and blueberry fruit, leading to a detailed, tensile, lightly spiced finish. A long tail of white pepper lingers on the aftertaste. This is absolutely divine.Inc. GSTSG$4,409.53 -
Burghound (93-95)
(from a 2.67 ha parcel situated entirely in terres rouges soil in the far southern portion of the vineyard). A riper and more restrained nose requires some swirling to reveal its aromas of plum liqueur, blue berry, earth and a more restricted range of spice elements. The bigger and richer flavors possess an opulent richness and a velvety texture that coats the palate and enrobes the firmer tannic spine shaping the powerful, tautly muscular and strikingly persistent finale. This offers a completely different expression compared to the Amoureuses but one that is equally interesting. This too possesses superb development potential though patience definitely advised. (93-95)/2039+Inc. GSTSG$1,574.11 -
Burghound (93-95)
(from a 2.67 ha parcel situated entirely in terres rouges soil in the far southern portion of the vineyard). A riper and more restrained nose requires some swirling to reveal its aromas of plum liqueur, blue berry, earth and a more restricted range of spice elements. The bigger and richer flavors possess an opulent richness and a velvety texture that coats the palate and enrobes the firmer tannic spine shaping the powerful, tautly muscular and strikingly persistent finale. This offers a completely different expression compared to the Amoureuses but one that is equally interesting. This too possesses superb development potential though patience definitely advised. (93-95)/2039+Inc. GSTSG$4,455.29 -
Vinous (91-93)
The 2020 Bonnes-Mares Grand Cru has a very tight nose at first, opening with black cherries, iodine, peony and inky scents. Quintessentially Bonnes Mares. The palate is quite dense on the entry, slightly lactic in texture with hints of dark chocolate infusing the dark berry fruit, the finish structured and more Morey-like in style. This will need a decade in bottle.Inc. GSTSG$2,394.44 -
Vinous - Neal Martin (96)
The 2021 Bonnes-Mares Grand Cru exceeds my predictions from barrel. It has an exquisite bouquet with black plum and raspberry fruit, hints of iris flower and violet neatly entwined with new oak. The palate is medium-bodied with fluid tannins. Just a pinch of white pepper marries beautifully with the black fruit. Silky in texture, cohesive and gaining weight and density towards the finish, this is a serious Bonnes-Mares with ageing potential. Tasted blind at the Burgfest tasting.Inc. GSTSG$2,981.96 -
Jasper Morris Inside Burgundy (97)
In bottle. Made as three cuvees, then assembled. A rich mid purple with a deliciously heady bouquet, the sumptuous side of dark raspberry, perfumed yet precise, purple fruit with some redder layers beneath, a little white pepper spice, multiple layers of fruit, very engaging with just a very slight youthful bitterness. Irreproachable. Drink from 2032-2045. Tasted: November 2023.Inc. GSTSG$2,187.34 -
Inc. GSTSG$7,901.85 -
Inc. GSTSG$4,023.99 -
(3x75cl) 2009Vinous (92)
The rarely seen 2009 Bourgogne Blanc is made from young Chardonnay vines planted in Musigny. The 2009 impresses for its textural elegance. Lemon, pastry, white flowers, crème brulée and hints of tropical fruit wrap around the finish. A subtle note of minerality acts to balance some of the wine's more overt tendencies. This is a lovely effort.Inc. GSTSG$2,839.12 -
(3x75cl) 2010Inc. GSTSG$3,222.84 -
(3x75cl) 2011Inc. GSTSG$3,433.23
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(1x75cl) 2012Vinous (92-94)
Lime, white flowers and salt are some of the many notes that emerge from de Vogüé's Bourgogne Blanc, which is young-vine Chardonnay planted in Musigny. A wine that really exists in a class of its own, the 2012 is striking in its beauty. Smoke, slate and a host of intense saline notes support the vibrant finish. The 2012 is impeccable. It's as simple as that.Inc. GSTSG$1,257.04 -
(1x75cl) 2013Vinous (92)
The 2013 Bourgogne Blanc was one of the final vintages before it was deemed worthy of being labelled Musigny Blanc. You can certainly see why they thought it was due. It has a taut and linear bouquet, very mineral-driven with real power and focus, hints of oyster shell and dandelion. The palate is bounding full of energy with a superb line of acidity and that marine influence coming through on the finish, brioche on the aftertaste. Divine. Tasted at Bristro de l'Hôtel in Beaune.Inc. GSTSG$1,458.69 -
Vinous (93)
Bright dark red. Knockout nose features a basket of red fruits, roast coffee and tangy spices. Very sweet, thick and dense; a fairly big wine but vibrant and harmonious. Wonderfully intense red fruit and spice flavors build inexorably on the finish. Tannins are dusty and fine.Inc. GSTSG$806.50 -
(6x75cl) 2005Vinous (92)
(from Musigny vines up to 25 years old) Good deep red. Sappy, almost candied aromas of blueberry, spices and menthol. Deep, ripe, rich and classically dry; youthfully closed today despite its fat middle. This expands impressively on the back half, showing more power and thrust but less early perfume than the village wine.Inc. GSTSG$5,225.90 -
(1x75cl) 2006Wine Advocate (93)
Representing as always a blend between wine from young vines in Musigny and whatever lots from the old vines Millet and his colleagues decide to cull from the Vieilles Vignes assemblage, the de Vogue 2006 Chambolle-Musigny 1er Cru offers a gorgeous nose of diverse flowers and quince that momentarily put me in mind of great Chenin – although abundant sweet red fruits quickly rush in. There is a deep saline, carnal savor here that offers riveting counterpoint to the ripe berries and effusive flowers, and the vintage seductiveness encompasses a plush tactile impression and as well as a finish that would no doubt have a taster visiting from the a few centuries back waxing rhapsodic about bodily humors. Something, at any rate, seems very immediate about this wine's sensuality. It should prove fascinating to follow for the better part of a decade.Inc. GSTSG$807.23 -
(3x150cl) 2007Wine Advocate (92)
Cocoa powder-dusted ripe black raspberry mingles with dark forest floor elements; roasted, subtly caramelized potato skins; and bloody red meat in the fascinating de Vogue 2007 Chambolle-Musigny 1er Cru. Caressing, rounded richness and sheer generosity characteristic for the entire vintage collection at this address by no means precludes admirable buoyancy and intriguing as well as enticing persistence that compels the next sniff and sip. This should be well worth following for at least 6-8 years, and will in that course of time doubtless more obviously distance itself from the corresponding village-level bottling. But while I may underestimate its longevity, it would I think be a shame if one waited to embrace this Pinot until the youthful bloom was not longer in its cheeks. Unfortunately – a not uncommon circumstance at this address – I was unable to taste the rare de Vogue Les Amoureuses of the vintage.Inc. GSTSG$4,639.56
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Wine Advocate (94)
De Vogue’s 2007 Bonnes Mares calls to mind sweet-tart black raspberry candies and herbal lozenges, along with notes of brown spices and smoky black tea. Rich, sedate, and provocatively sweet and perfumed, this manages simultaneously to preserve a saline savor and suggestion of lobster shell reduction that precludes anyone calling it a “fruit bomb.” The smoky and – for lack of a better covering term – “mineral” elements accompany this Bonnes Mares’ soothing finish all the way to its distant end. No doubt there is at least a decade’s worth of seduction and intrigue on hand, but here too, I would not hesitate to relish them significantly sooner.In BondSG$4,555.00 -
Wine Advocate (95)
The 2008 Bonnes Mares is totally classy and elegant. It shows gorgeous inner liqueur-like sweetness, expressive aromatics and a rich, textured finish that is a marvel to behold. The sheer depth, density and incisiveness of the fruit is fabulous. Expressive floral notes round out the finish. This is very much an understated Bonnes Mares from de Vogue. Anticipated maturity: 2023-2048.In BondSG$4,500.00 -
(1x150cl) 2010
Vinous (95+)
Bright, deep red. Crushed blueberry, pomegranate, kirsch and licorice on the very fresh, perfumed nose, lifted by notes of lilac and peony. Suave and seamless on the palate, but with superb energy and lift to the flavors of cherry, purple fruits and spicy oak. Wonderfully juicy, sappy wine with a strong finishing note of blackberry, noble tannins and outstanding rising length. A brilliant Bonnes-Mares.In BondSG$2,205.00 -
Vinous (95+)
Bright, deep red. Crushed blueberry, pomegranate, kirsch and licorice on the very fresh, perfumed nose, lifted by notes of lilac and peony. Suave and seamless on the palate, but with superb energy and lift to the flavors of cherry, purple fruits and spicy oak. Wonderfully juicy, sappy wine with a strong finishing note of blackberry, noble tannins and outstanding rising length. A brilliant Bonnes-Mares.In BondSG$847.00 -
(6x75cl) 2012
Tim Atkin MW (96)
The de Vogüé Bonnes Mares is sourced solely from red soils and has more plumpness than wines that are drawn from chalkier sites. It's dark fruit and powerful, with the accent on concentration and stuffing rather than minerality. Sweet plum and balckcberry fruit, focused tannins and a wild, unkempt note on the finish.In BondSG$3,805.00 -
(3x75cl) 2013
Jancis Robinson (18.5)
From the south-east corner so all terres rouges. Pungent and concentrated. Lots of ‘minerality’. Masses of bumptious, almost gamey, fruit. Not massive in terms of alcohol but massive in terms of flavour. Great freshness – almost raw red-fruit character. Very fine tannins. Great texture. Real energy.In BondSG$1,973.00 -
Wine Advocate (95)
The 2015 Bonnes Mares Grand Cru is really blossoming now that the wine is safely in bottle. It has a gorgeous, floral bouquet with scents of blueberry, blackberry and briary, wonderful mineral expression here with a palpable sense of energy and precision. The palate is medium-bodied with very fine tannin, what you might call a cool Bonnes Mares, sleek and sensual with very fine tension towards the red cherry and kirsch tinged finish. What a gorgeous Bonnes-Mares, though I would be inclined to afford it several years in bottle. Tasted November 2016.In BondSG$4,685.00 -
(1x75cl) 2015
Jancis Robinson (19)
Very deep purplish crimson. Warm, ripe, expressive nose. Juicy and lively with great pace. Such a winner! More obvious fruit than Amoureuses. Super-juicy. Winning.In BondSG$925.00 -
(3x75cl) 2015
Jancis Robinson (19)
Very deep purplish crimson. Warm, ripe, expressive nose. Juicy and lively with great pace. Such a winner! More obvious fruit than Amoureuses. Super-juicy. Winning.In BondSG$2,635.00 -
(6x75cl) 2015
Jancis Robinson (19)
Very deep purplish crimson. Warm, ripe, expressive nose. Juicy and lively with great pace. Such a winner! More obvious fruit than Amoureuses. Super-juicy. Winning.In BondSG$5,185.00 -
Vinous (94)
The 2017 Bonnes-Mares Grand Cru has a complex bouquet that is slightly more Musigny in personality than I expected. There is mainly dark fruit here, mixed with potpourri and incense and becoming more flamboyant as it aerates in the glass. The palate is medium-bodied with fine-grained tannins, and quite compact in style because, as François Millet noted, these 2017s are beginning to close down. But there is certainly good density here, and an enticing tensile finish.In BondSG$637.00 -
Vinous (94)
The 2017 Bonnes-Mares Grand Cru has a complex bouquet that is slightly more Musigny in personality than I expected. There is mainly dark fruit here, mixed with potpourri and incense and becoming more flamboyant as it aerates in the glass. The palate is medium-bodied with fine-grained tannins, and quite compact in style because, as François Millet noted, these 2017s are beginning to close down. But there is certainly good density here, and an enticing tensile finish.In BondSG$1,980.00 -
Vinous (96-98)
The 2018 Bonnes-Mares Grand Cru is a limpid deep purple. It has a heavenly bouquet distantly related to the Les Amoureuses, offering precocious but detailed blueberry, black cherry, crushed iris petal and crushed limestone aromas. The palate is medium-bodied with an edgy, marine-influenced opening, a tang of shucked oyster shells infusing the black and blueberry fruit, leading to a detailed, tensile, lightly spiced finish. A long tail of white pepper lingers on the aftertaste. This is absolutely divine.In BondSG$2,035.00 -
Vinous (96-98)
The 2018 Bonnes-Mares Grand Cru is a limpid deep purple. It has a heavenly bouquet distantly related to the Les Amoureuses, offering precocious but detailed blueberry, black cherry, crushed iris petal and crushed limestone aromas. The palate is medium-bodied with an edgy, marine-influenced opening, a tang of shucked oyster shells infusing the black and blueberry fruit, leading to a detailed, tensile, lightly spiced finish. A long tail of white pepper lingers on the aftertaste. This is absolutely divine.In BondSG$3,990.00 -
Burghound (93-95)
(from a 2.67 ha parcel situated entirely in terres rouges soil in the far southern portion of the vineyard). A riper and more restrained nose requires some swirling to reveal its aromas of plum liqueur, blue berry, earth and a more restricted range of spice elements. The bigger and richer flavors possess an opulent richness and a velvety texture that coats the palate and enrobes the firmer tannic spine shaping the powerful, tautly muscular and strikingly persistent finale. This offers a completely different expression compared to the Amoureuses but one that is equally interesting. This too possesses superb development potential though patience definitely advised. (93-95)/2039+In BondSG$1,425.00 -
Burghound (93-95)
(from a 2.67 ha parcel situated entirely in terres rouges soil in the far southern portion of the vineyard). A riper and more restrained nose requires some swirling to reveal its aromas of plum liqueur, blue berry, earth and a more restricted range of spice elements. The bigger and richer flavors possess an opulent richness and a velvety texture that coats the palate and enrobes the firmer tannic spine shaping the powerful, tautly muscular and strikingly persistent finale. This offers a completely different expression compared to the Amoureuses but one that is equally interesting. This too possesses superb development potential though patience definitely advised. (93-95)/2039+In BondSG$4,030.00 -
Vinous (91-93)
The 2020 Bonnes-Mares Grand Cru has a very tight nose at first, opening with black cherries, iodine, peony and inky scents. Quintessentially Bonnes Mares. The palate is quite dense on the entry, slightly lactic in texture with hints of dark chocolate infusing the dark berry fruit, the finish structured and more Morey-like in style. This will need a decade in bottle.In BondSG$2,170.00 -
Vinous - Neal Martin (96)
The 2021 Bonnes-Mares Grand Cru exceeds my predictions from barrel. It has an exquisite bouquet with black plum and raspberry fruit, hints of iris flower and violet neatly entwined with new oak. The palate is medium-bodied with fluid tannins. Just a pinch of white pepper marries beautifully with the black fruit. Silky in texture, cohesive and gaining weight and density towards the finish, this is a serious Bonnes-Mares with ageing potential. Tasted blind at the Burgfest tasting.In BondSG$2,710.00 -
Jasper Morris Inside Burgundy (97)
In bottle. Made as three cuvees, then assembled. A rich mid purple with a deliciously heady bouquet, the sumptuous side of dark raspberry, perfumed yet precise, purple fruit with some redder layers beneath, a little white pepper spice, multiple layers of fruit, very engaging with just a very slight youthful bitterness. Irreproachable. Drink from 2032-2045. Tasted: November 2023.In BondSG$1,980.00 -
In BondSG$7,190.00
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In BondSG$3,665.00
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(3x75cl) 2009
Vinous (92)
The rarely seen 2009 Bourgogne Blanc is made from young Chardonnay vines planted in Musigny. The 2009 impresses for its textural elegance. Lemon, pastry, white flowers, crème brulée and hints of tropical fruit wrap around the finish. A subtle note of minerality acts to balance some of the wine's more overt tendencies. This is a lovely effort.In BondSG$2,575.00 -
(3x75cl) 2010In BondSG$2,930.00
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(3x75cl) 2011In BondSG$3,125.00
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(1x75cl) 2012
Vinous (92-94)
Lime, white flowers and salt are some of the many notes that emerge from de Vogüé's Bourgogne Blanc, which is young-vine Chardonnay planted in Musigny. A wine that really exists in a class of its own, the 2012 is striking in its beauty. Smoke, slate and a host of intense saline notes support the vibrant finish. The 2012 is impeccable. It's as simple as that.In BondSG$1,145.00 -
(1x75cl) 2013
Vinous (92)
The 2013 Bourgogne Blanc was one of the final vintages before it was deemed worthy of being labelled Musigny Blanc. You can certainly see why they thought it was due. It has a taut and linear bouquet, very mineral-driven with real power and focus, hints of oyster shell and dandelion. The palate is bounding full of energy with a superb line of acidity and that marine influence coming through on the finish, brioche on the aftertaste. Divine. Tasted at Bristro de l'Hôtel in Beaune.In BondSG$1,330.00 -
Vinous (93)
Bright dark red. Knockout nose features a basket of red fruits, roast coffee and tangy spices. Very sweet, thick and dense; a fairly big wine but vibrant and harmonious. Wonderfully intense red fruit and spice flavors build inexorably on the finish. Tannins are dusty and fine.In BondSG$731.00 -
(6x75cl) 2005
Vinous (92)
(from Musigny vines up to 25 years old) Good deep red. Sappy, almost candied aromas of blueberry, spices and menthol. Deep, ripe, rich and classically dry; youthfully closed today despite its fat middle. This expands impressively on the back half, showing more power and thrust but less early perfume than the village wine.In BondSG$4,735.00 -
(1x75cl) 2006
Wine Advocate (93)
Representing as always a blend between wine from young vines in Musigny and whatever lots from the old vines Millet and his colleagues decide to cull from the Vieilles Vignes assemblage, the de Vogue 2006 Chambolle-Musigny 1er Cru offers a gorgeous nose of diverse flowers and quince that momentarily put me in mind of great Chenin – although abundant sweet red fruits quickly rush in. There is a deep saline, carnal savor here that offers riveting counterpoint to the ripe berries and effusive flowers, and the vintage seductiveness encompasses a plush tactile impression and as well as a finish that would no doubt have a taster visiting from the a few centuries back waxing rhapsodic about bodily humors. Something, at any rate, seems very immediate about this wine's sensuality. It should prove fascinating to follow for the better part of a decade.In BondSG$732.00 -
(3x150cl) 2007
Wine Advocate (92)
Cocoa powder-dusted ripe black raspberry mingles with dark forest floor elements; roasted, subtly caramelized potato skins; and bloody red meat in the fascinating de Vogue 2007 Chambolle-Musigny 1er Cru. Caressing, rounded richness and sheer generosity characteristic for the entire vintage collection at this address by no means precludes admirable buoyancy and intriguing as well as enticing persistence that compels the next sniff and sip. This should be well worth following for at least 6-8 years, and will in that course of time doubtless more obviously distance itself from the corresponding village-level bottling. But while I may underestimate its longevity, it would I think be a shame if one waited to embrace this Pinot until the youthful bloom was not longer in its cheeks. Unfortunately – a not uncommon circumstance at this address – I was unable to taste the rare de Vogue Les Amoureuses of the vintage.In BondSG$4,205.00
