Richly layered and boasting the allure of a fine white Bordeaux, the Fourcas Hosten Blanc 2017 encapsulates the quintessence of French winemaking heritage. Produced by Château Fourcas Hosten, a revered vineyard in the heart of Listrac-Médoc, this remarkable vintage reflects its history and distinguished terroir. A blend of Sauvignon Blanc and Sémillon, it's aged delicately in French oak barrels, resonating a well-rounded complexity.

An expressive bouquet of ripe citrus fruits, fresh herbs and a sea-salt undertone lend to its charm, while a nuanced palate of bright, crisp acidity and buttery smoothness elevate its refined finish. All these gustatory elements are harmoniously integrated to exemplify the charisma of Fourcas Hosten Blanc 2017, making it highly sought-after by fine wine enthusiasts globally. Exemplary on its own or as an augmenter of a culinary journey, this vino truly presents an authentic taste of Bordeaux's leisured elegance at its best.

Experience the refined intensity of Fourcas Hosten Blanc 2018, a meticulously crafted wine from the heart of the left bank of Bordeaux. In the hands of the commendable Mommessin family since 2006, Château Fourcas Hosten focuses on sustainable practices to create wines that truly express their terroir.

The Fourcas Hosten Blanc 2018 is a sterling exemplar of their dedication to quality. Composed of 90% Sauvignon Blanc and 10% Sémillon, this wine was vinified in vats under controlled temperature and then aged on lees for five months, yielding a vibrant, immaculately balanced palate. Expressive notes of grapefruit, pear, and white flowers abound, with a hint of minerality trailing into a crisp finish.

Every bottle of Fourcas Hosten Blanc 2018 encapsulates the meticulous craft of Bordeaux winemaking and presents a delightful experience for both the novice and seasoned wine lover. It is recommended to be served cooled, enhancing its harmonious, aromatic character.

Experience the refined intensity of Fourcas Hosten Blanc 2018, a meticulously crafted wine from the heart of the left bank of Bordeaux. In the hands of the commendable Mommessin family since 2006, Château Fourcas Hosten focuses on sustainable practices to create wines that truly express their terroir.

The Fourcas Hosten Blanc 2018 is a sterling exemplar of their dedication to quality. Composed of 90% Sauvignon Blanc and 10% Sémillon, this wine was vinified in vats under controlled temperature and then aged on lees for five months, yielding a vibrant, immaculately balanced palate. Expressive notes of grapefruit, pear, and white flowers abound, with a hint of minerality trailing into a crisp finish.

Every bottle of Fourcas Hosten Blanc 2018 encapsulates the meticulous craft of Bordeaux winemaking and presents a delightful experience for both the novice and seasoned wine lover. It is recommended to be served cooled, enhancing its harmonious, aromatic character.

Introducing the sublime Fourcas Hosten Blanc 2019, an exquisite vintage from the renowned Listrac-Médoc estate in Bordeaux, France. This sophisticated vin de Pays d'Oc, predominantly Sauvignon Blanc mingled with a dash of Sémillon, is an excellent specimen of the producer's commitment to premium quality, offering a stimulating palate experience to elite oenophiles.

The Fourcas Hosten Blanc 2019 is characterised by a harmonious balance of tart citrus, subtle floral notes, and intriguing minerality. Meticulous cultivation in clay and limestone soils, coupled with precise temperature control during vinification, gently extracts the grapes' full potential. The wine then matures in oak barrels, further enriching its complexity.

The Fourcas Hosten estate has long been commended for its environmental stewardship, practicing sustainable viticulture to drive excellence whilst preserving nature. Each bottle of Fourcas Hosten Blanc 2019 stands as a testament to this conscious creation process, promising a wine imbued with exceptional character, depth, and expression.

Fourcas Hosten Blanc 2020, a discreet gem from the Listrac-Médoc region of Bordeaux, ranks among the finest white wines. Rooted in a blend of 85% Sauvignon Blanc and 15% Sémillon, this wine, produced by the celebrated Château Fourcas Hosten, is light and refreshing with elegant citric tones. Fermented at low temperatures and aged for several months in French oak barrels, the Fourcas Hosten Blanc 2020 embodies distinctive fruity aromas layered with hints of vanilla and spice.

The cellar masters' meticulous precision is cherished in every sip, underpinning their philosophy of reviving and enhancing the natural qualities of the wine. Fourcas Hosten Blanc 2020, with its brilliant green hues and textured palate, embodies the essence of the Médoc terroir, famed for its gravelly soil, climate and the excellence of its grape varieties. Enjoy this radiant nectar as it is, or pair it with your choice of seafood or white meats for the ultimate dining experience.

Wine Advocate (94)

The 2022 Franc-Mayne has turned out beautifully, bursting with aromas of sweet raspberries and blueberries mingled with espresso roast, spices, rose petals and violets. Medium to full-bodied, suave and seamless, it's lively and textural, with sweet tannins and a long, perfumed finish.

Vinous - Antonio Galloni (88-90)

The 2019 Frank Phélan is a very pretty, supple second wine that will drink well upon release. Inky dark fruit, licorice, spice, tobacco, dried herbs, lavender and mint all meld together in this supple, mid-weight Saint-Estèphe. There is plenty to like here. All the 2019 needs is élevage to soften the tannins.

Vinous - Neal Martin (87)

The 2020 Frank Phélan, which will be released in 2023, has a well-defined nose, hints of black olive tinging the black fruit with raspberry and mulberry surfacing with time. The palate is medium-bodied with a soft opening, quite rounded and fleshy, perhaps missing a little tension on the finish. As such, it's an early-drinking Saint-Estèphe that should give several years' drinking pleasure.

James Suckling (93-94)

Lovely, pretty fruit to this with a medium to full body and round tannins that fold nicely into the wine. It’s rich and layered. 90% merlot and 10% cabernet franc.

Vinous - Antonio Galloni (87-89)

A fruity, accessible red, the Merlot-based 2013 Goulée by Cos d'Estournel jumps from the glass with sweet red berries, tobacco, flowers and spices. This is a very pretty, silky red from Cos d'Estournel with good near term potential and plenty of vintage 2013 brightness.

James Suckling (93)

Deep, dark and rich fruit, from plums to berries. Full bodied, layered, dense and very rich. Best after 2022.

James Suckling (92)

This is a rich and intense G with lots of dried berries and chocolate. Medium-to full-bodied with firm tannins that nicely frame the wine nicely. Drinkable now, but can age well.

Vinous - Antonio Galloni (86-88)

The 2020 Goulée by Cos d'Estournel is perfumed and silky in the glass. Cedar, sweet pipe tobacco and crushed flowers lend attractive aromatic presence. This is an especially gracious style that feels a bit light, especially on the mid-palate and finish, where there is some loss of persistence.

Vinous - Antonio Galloni (86-88)

The 2020 Goulée by Cos d'Estournel is perfumed and silky in the glass. Cedar, sweet pipe tobacco and crushed flowers lend attractive aromatic presence. This is an especially gracious style that feels a bit light, especially on the mid-palate and finish, where there is some loss of persistence.

Vinous - Antonio Galloni (86-88)

The 2020 Goulée by Cos d'Estournel is perfumed and silky in the glass. Cedar, sweet pipe tobacco and crushed flowers lend attractive aromatic presence. This is an especially gracious style that feels a bit light, especially on the mid-palate and finish, where there is some loss of persistence.

Vinous - Antonio Galloni (86-88)

The 2020 Goulée by Cos d'Estournel is perfumed and silky in the glass. Cedar, sweet pipe tobacco and crushed flowers lend attractive aromatic presence. This is an especially gracious style that feels a bit light, especially on the mid-palate and finish, where there is some loss of persistence.

Vinous - Antonio Galloni (90-92)

The 2021 G 'Estournel is racy and expressive in the glass. Pretty floral and savory accents run through a core of dark Merlot fruit. This mid-weight, gracious Haut-Médoc is all charm. The 2021 is impeccably balanced from start to finish. Delicious.

Vinous - Neal Martin (95)

The 2009 Gazin has a very concentrated, high-toned bouquet with Merlot firmly in the driving seat, a mixture of black and blue fruit. The palate is rounded on the entry with supple tannin, succulent and glossy in style with macerated black cherries and salted liquorice towards the finish. This needs another year or two in the glass. Tasted blind at Farr Vintners’ 2009 Bordeaux tasting.

Vinous - Neal Martin (95)

The 2009 Gazin has a very concentrated, high-toned bouquet with Merlot firmly in the driving seat, a mixture of black and blue fruit. The palate is rounded on the entry with supple tannin, succulent and glossy in style with macerated black cherries and salted liquorice towards the finish. This needs another year or two in the glass. Tasted blind at Farr Vintners’ 2009 Bordeaux tasting.