Bordeaux

Bordeaux is arguably the most famous wine region in the world, renowned for producing some of the finest wines on the planet. We offer an exceptional selection of Bordeaux wines, ranging from the grand crus to the more affordable but still delicious options.

 

Located in the southwestern part of France, Bordeaux has a rich history that dates back centuries. Some of the most popular estates in the region include Château Margaux, Château Lafite Rothschild, Château Latour, and Château Mouton Rothschild. These estates produce some of the most sought-after wines in the world.

 

Bordeaux is home to many famous appellations, including Saint-ÉmilionPauillacMargaux, and Saint-Julien. Each appellation has its own unique terroir and characteristics, which contribute to the distinct flavor and aroma of the wines. The grapes used in Bordeaux wines vary by region, but the most common varieties include Cabernet Sauvignon, Merlot and Cabernet Franc.

 

Our Bordeaux collection includes wines from all the major appellations and chateaux, ensuring that you can find your favorite wine or discover new ones. We take pride in offering the best selection of Bordeaux wines in town, all carefully sourced and curated by our expert wine buyers.

 

Whether you are a seasoned wine connoisseur or just starting to explore the world of wine, our Bordeaux collection has something for everyone. Shop our Bordeaux collection today and experience the unparalleled quality and taste of these exceptional wines.



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Bordeaux

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(14)

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14 Products

Name
Price Low
Price High
Year (Old)
Year (New)
Product Name Region Qty Score Price
Bordeaux 1 -
Inc. GST
SG$4,446.11
View
Bordeaux 2 99 (WA)
Inc. GST
SG$1,660.70
View

Wine Advocate (99)

Deep gold in color, the 1975 d'Yquem gives up initial notes of cashew butter, manuka honey, dried apricots, musk perfume and fallen leaves over a core of spice cake, applesauce, fungi and lemongrass. The palate is laden with bright, vibrant stone fruit and preserved citrus fruit flavors, laced with honey-nut accents and finishing provocatively earthy. While intense and hedonically satisfying, this beguiling vintage has so many nuances emerging as it unfurls, it stops you in your tracks. Make sure it is the very last wine of the evening, because once you taste this, everything else will pale into insignificance. Although this wine is currently well within its ideal drinking window, there's certainly no rush to drink well-preserved bottles.
More Info
Bordeaux 1 -
Inc. GST
SG$2,860.60
View
Bordeaux 1 -
Inc. GST
SG$5,225.35
View
Bordeaux 1 97 (WA)
Inc. GST
SG$6,050.42
View

Wine Advocate (97)

This is undisputably the wine of the vintage, a year that was clearly over-exposed and over-rated, largely because it was better than the four vintages that preceded it. However, it was not terribly exciting in the final analysis. The 1975 La Mission-Haut-Brion, which consistently received perfect scores in its first thirty years of life, remains a vibrant, vital wine. While there are some still gorgeous 1975s (i.e., Petrus, l’Evangile, Trotanoy, Lafleur, and Haut-Brion) that came on much later in life, La Mission possesses enough evidence of greatness to stand alone as the finest 1975. From a cool year with a tiny crop, most 1975s are tannic, dense and out of balance. La Mission’s extraordinary terroir, with its well-drained, gravelly soils fared unbelievably well, and the 1975 was a blockbuster for its first 20-30 years of life. While much of the fat has faded away, the wine still possesses a vitality and vigor that belies its 37 years of age. The color is a dark garnet with just a touch of lightening at the rim. Notes of camphor, wood charcoal, black fruits, plums, cedar, damp earth, truffles, asphalt and smoke result in a fabulous set of aromatics that are nothing short of compelling. Based on the aromatics alone, this offering would merit a perfect score, but some of the nasty tannins in this vintage are beginning to make their presence known on the palate. Nevertheless, this is a freak for the year – very concentrated, dense and remarkably youthful. It will undoubtedly provide extraordinary drinking for another 30-50 years. Nothing about this wine indicates it can’t keep going, although its one-time perfection has faded ever so slightly. This amazing effort is a truly profound wine in another disastrous vintage in Bordeaux!
More Info
Bordeaux 1 92 (WA)
Inc. GST
SG$11,488.64
View

Wine Advocate (92)

Why is it that Lafite-Rothschild is often so distressingly irregular from bottle to bottle? Much of the inconsistency during the sixties and mid-seventies can be explained by the relaxed bottling schedule, which saw the wines blended and bottled over an unusually long period (12+ months, compared to the estate's modern day bottling operation that never takes longer than 2-4 weeks). I have had some great bottles of the 1975 Lafite, most of them in the wine's first 15 years of life. Since then, I have seen wines that appeared cooked and stewed, with a Barolo tar-like aroma, as well as others with the classic Pauillac, lead-pencil, cedar, cassis, and tobacco aromatic dimension. The 1975 is a powerful Lafite, and troublesome bottles tend to reveal more tannin and funkiness than others, which have a roasted character, combined with a gravelly, mineral underpinning. As this wine has aged, it appears to be less of a sure bet. In most cases, it has been an outstanding wine, as the bottle tasted in December suggested. The aromatics indicate the wine is fully mature, but the tough tannin level clearly underscores the dark side of the 1975 vintage. This wine will undoubtedly last for another 30+ years, but I am not sure the fruit will hold. It is a perplexing wine that may still turn out to be an exceptional Lafite. In contrast, the 1976 has always been much more forward and consistent. However, I would still take the 1975 over the overrated, mediocre 1970, 1966, and 1961.
More Info
Bordeaux 1 92 (WA)
Inc. GST
SG$2,414.13
View

Wine Advocate (92)

Why is it that Lafite-Rothschild is often so distressingly irregular from bottle to bottle? Much of the inconsistency during the sixties and mid-seventies can be explained by the relaxed bottling schedule, which saw the wines blended and bottled over an unusually long period (12+ months, compared to the estate's modern day bottling operation that never takes longer than 2-4 weeks). I have had some great bottles of the 1975 Lafite, most of them in the wine's first 15 years of life. Since then, I have seen wines that appeared cooked and stewed, with a Barolo tar-like aroma, as well as others with the classic Pauillac, lead-pencil, cedar, cassis, and tobacco aromatic dimension. The 1975 is a powerful Lafite, and troublesome bottles tend to reveal more tannin and funkiness than others, which have a roasted character, combined with a gravelly, mineral underpinning. As this wine has aged, it appears to be less of a sure bet. In most cases, it has been an outstanding wine, as the bottle tasted in December suggested. The aromatics indicate the wine is fully mature, but the tough tannin level clearly underscores the dark side of the 1975 vintage. This wine will undoubtedly last for another 30+ years, but I am not sure the fruit will hold. It is a perplexing wine that may still turn out to be an exceptional Lafite. In contrast, the 1976 has always been much more forward and consistent. However, I would still take the 1975 over the overrated, mediocre 1970, 1966, and 1961.
More Info
Bordeaux 1 93 (WS)
Inc. GST
SG$4,354.01
View

Wine Spectator (93)

Fascinating aromas of plums, minerals and mint, with a hint of peat. Medium- to full-bodied, with firm tannins and a long finish. Plenty of life left in it. This was rather controversial at the NY tasting, but I loved it.--Latour vertical. Drink now through 2015. -JS
More Info
Bordeaux 1 -
Inc. GST
SG$4,097.20
View

An outstanding French gem, the Latour a Pomerol 1975 hails from the revered Pomerol appellation in Bordeaux. This distinguished red wine, crafted by Commanderie de Templers, exhibits a masterful blend of 90% Merlot, with a 10% helping of Cabernet Franc and Cabernet Sauvignon. Hints of dark fruit, leather and truffle imbue the nose, followed by a gustatory symphony of impressive density, imparting a velvety texture that caresses the palate.

This grand cru spent 18 months maturing in French oak barrels, allowing for perfect harmony between tannins and flavours. Displaying an admirable longevity, this classically-styled wine is cloaked in grace, coming into full bloom after decades of bottle ageing. The product of an exceptionally warm, dry year, Latour a Pomerol 1975 captures the quintessence of its vintage, radiating an alluring complexity and depth of character worthy of its accolade. Please drink responsibly.

More Info
Bordeaux 1 -
Inc. GST
SG$2,195.59
View
Bordeaux 5 95 (JS)
Inc. GST
SG$1,045.22
View

James Suckling (95)

I absolutely love the nose of licorice, minerals, black currants, and berries. Full and slightly hard and acidic, but I could smell it all night. It softens and turns velvety and dusty on the finish with lots of fruit. Why wait on this? Served from imperial bottle.
More Info
Bordeaux 1 -
Inc. GST
SG$1,394.87
View
Bordeaux 1 98+ (WA)
Inc. GST
SG$3,208.50
View

Wine Advocate (98+)

The 1975 Petrus reveals a youthful, rustic, brutally powerful style, with an opaque garnet/ruby/purple color, and an emerging nose of over-ripe black-cherries, mocha/chocolate, and truffles. Extremely full-bodied, ferociously tannic, but awesomely concentrated, the 1975 Petrus can be drunk, provided readers have a penchant for slightly uncivilized wines. This behemoth Petrus (the last made in this style) is at least a decade away from full maturity. It is potentially a 50 year wine, with exquisite concentration and intensity.
More Info
Bordeaux 1 88 (WA)
Inc. GST
SG$1,950.56
View

Wine Advocate (88)

This wine reached full maturity early and has taken on an increasing amount of amber/orange. It exhibits a dusty, herbaceous side as it sits in the glass. Although the wine is beginning to dry out, it is still an excellent claret, with classic, cedary, curranty fruit, combined with herbs and spices. Medium-bodied, with some sweetness on the attack, the wine narrows out and tastes more compressed and compact after it sits in the glass for 5-10 minutes. I would opt for drinking it over the next 5-6 years. For a 1975, Pichon-Lalande is doing a quick fade.
More Info
Product Name Region Qty Score Price
Bordeaux 1 -
In Bond
SG$3,980.00
View
Bordeaux 2 99 (WA)
In Bond
SG$1,515.00
View

Wine Advocate (99)

Deep gold in color, the 1975 d'Yquem gives up initial notes of cashew butter, manuka honey, dried apricots, musk perfume and fallen leaves over a core of spice cake, applesauce, fungi and lemongrass. The palate is laden with bright, vibrant stone fruit and preserved citrus fruit flavors, laced with honey-nut accents and finishing provocatively earthy. While intense and hedonically satisfying, this beguiling vintage has so many nuances emerging as it unfurls, it stops you in your tracks. Make sure it is the very last wine of the evening, because once you taste this, everything else will pale into insignificance. Although this wine is currently well within its ideal drinking window, there's certainly no rush to drink well-preserved bottles.
More Info
Bordeaux 1 -
In Bond
SG$2,565.00
View
Bordeaux 1 -
In Bond
SG$4,685.00
View
Bordeaux 1 97 (WA)
In Bond
SG$5,535.00
View

Wine Advocate (97)

This is undisputably the wine of the vintage, a year that was clearly over-exposed and over-rated, largely because it was better than the four vintages that preceded it. However, it was not terribly exciting in the final analysis. The 1975 La Mission-Haut-Brion, which consistently received perfect scores in its first thirty years of life, remains a vibrant, vital wine. While there are some still gorgeous 1975s (i.e., Petrus, l’Evangile, Trotanoy, Lafleur, and Haut-Brion) that came on much later in life, La Mission possesses enough evidence of greatness to stand alone as the finest 1975. From a cool year with a tiny crop, most 1975s are tannic, dense and out of balance. La Mission’s extraordinary terroir, with its well-drained, gravelly soils fared unbelievably well, and the 1975 was a blockbuster for its first 20-30 years of life. While much of the fat has faded away, the wine still possesses a vitality and vigor that belies its 37 years of age. The color is a dark garnet with just a touch of lightening at the rim. Notes of camphor, wood charcoal, black fruits, plums, cedar, damp earth, truffles, asphalt and smoke result in a fabulous set of aromatics that are nothing short of compelling. Based on the aromatics alone, this offering would merit a perfect score, but some of the nasty tannins in this vintage are beginning to make their presence known on the palate. Nevertheless, this is a freak for the year – very concentrated, dense and remarkably youthful. It will undoubtedly provide extraordinary drinking for another 30-50 years. Nothing about this wine indicates it can’t keep going, although its one-time perfection has faded ever so slightly. This amazing effort is a truly profound wine in another disastrous vintage in Bordeaux!
More Info
Bordeaux 1 92 (WA)
In Bond
SG$10,445.00
View

Wine Advocate (92)

Why is it that Lafite-Rothschild is often so distressingly irregular from bottle to bottle? Much of the inconsistency during the sixties and mid-seventies can be explained by the relaxed bottling schedule, which saw the wines blended and bottled over an unusually long period (12+ months, compared to the estate's modern day bottling operation that never takes longer than 2-4 weeks). I have had some great bottles of the 1975 Lafite, most of them in the wine's first 15 years of life. Since then, I have seen wines that appeared cooked and stewed, with a Barolo tar-like aroma, as well as others with the classic Pauillac, lead-pencil, cedar, cassis, and tobacco aromatic dimension. The 1975 is a powerful Lafite, and troublesome bottles tend to reveal more tannin and funkiness than others, which have a roasted character, combined with a gravelly, mineral underpinning. As this wine has aged, it appears to be less of a sure bet. In most cases, it has been an outstanding wine, as the bottle tasted in December suggested. The aromatics indicate the wine is fully mature, but the tough tannin level clearly underscores the dark side of the 1975 vintage. This wine will undoubtedly last for another 30+ years, but I am not sure the fruit will hold. It is a perplexing wine that may still turn out to be an exceptional Lafite. In contrast, the 1976 has always been much more forward and consistent. However, I would still take the 1975 over the overrated, mediocre 1970, 1966, and 1961.
More Info
Bordeaux 1 92 (WA)
In Bond
SG$2,195.00
View

Wine Advocate (92)

Why is it that Lafite-Rothschild is often so distressingly irregular from bottle to bottle? Much of the inconsistency during the sixties and mid-seventies can be explained by the relaxed bottling schedule, which saw the wines blended and bottled over an unusually long period (12+ months, compared to the estate's modern day bottling operation that never takes longer than 2-4 weeks). I have had some great bottles of the 1975 Lafite, most of them in the wine's first 15 years of life. Since then, I have seen wines that appeared cooked and stewed, with a Barolo tar-like aroma, as well as others with the classic Pauillac, lead-pencil, cedar, cassis, and tobacco aromatic dimension. The 1975 is a powerful Lafite, and troublesome bottles tend to reveal more tannin and funkiness than others, which have a roasted character, combined with a gravelly, mineral underpinning. As this wine has aged, it appears to be less of a sure bet. In most cases, it has been an outstanding wine, as the bottle tasted in December suggested. The aromatics indicate the wine is fully mature, but the tough tannin level clearly underscores the dark side of the 1975 vintage. This wine will undoubtedly last for another 30+ years, but I am not sure the fruit will hold. It is a perplexing wine that may still turn out to be an exceptional Lafite. In contrast, the 1976 has always been much more forward and consistent. However, I would still take the 1975 over the overrated, mediocre 1970, 1966, and 1961.
More Info
Bordeaux 1 93 (WS)
In Bond
SG$3,945.00
View

Wine Spectator (93)

Fascinating aromas of plums, minerals and mint, with a hint of peat. Medium- to full-bodied, with firm tannins and a long finish. Plenty of life left in it. This was rather controversial at the NY tasting, but I loved it.--Latour vertical. Drink now through 2015. -JS
More Info
Bordeaux 1 -
In Bond
SG$3,650.00
View

An outstanding French gem, the Latour a Pomerol 1975 hails from the revered Pomerol appellation in Bordeaux. This distinguished red wine, crafted by Commanderie de Templers, exhibits a masterful blend of 90% Merlot, with a 10% helping of Cabernet Franc and Cabernet Sauvignon. Hints of dark fruit, leather and truffle imbue the nose, followed by a gustatory symphony of impressive density, imparting a velvety texture that caresses the palate.

This grand cru spent 18 months maturing in French oak barrels, allowing for perfect harmony between tannins and flavours. Displaying an admirable longevity, this classically-styled wine is cloaked in grace, coming into full bloom after decades of bottle ageing. The product of an exceptionally warm, dry year, Latour a Pomerol 1975 captures the quintessence of its vintage, radiating an alluring complexity and depth of character worthy of its accolade. Please drink responsibly.

More Info
Bordeaux 1 -
In Bond
SG$1,945.00
View
Bordeaux 5 95 (JS)
In Bond
SG$951.00
View

James Suckling (95)

I absolutely love the nose of licorice, minerals, black currants, and berries. Full and slightly hard and acidic, but I could smell it all night. It softens and turns velvety and dusty on the finish with lots of fruit. Why wait on this? Served from imperial bottle.
More Info
Bordeaux 1 -
In Bond
SG$1,250.00
View
Bordeaux 1 98+ (WA)
In Bond
SG$2,935.00
View

Wine Advocate (98+)

The 1975 Petrus reveals a youthful, rustic, brutally powerful style, with an opaque garnet/ruby/purple color, and an emerging nose of over-ripe black-cherries, mocha/chocolate, and truffles. Extremely full-bodied, ferociously tannic, but awesomely concentrated, the 1975 Petrus can be drunk, provided readers have a penchant for slightly uncivilized wines. This behemoth Petrus (the last made in this style) is at least a decade away from full maturity. It is potentially a 50 year wine, with exquisite concentration and intensity.
More Info
Bordeaux 1 88 (WA)
In Bond
SG$1,740.00
View

Wine Advocate (88)

This wine reached full maturity early and has taken on an increasing amount of amber/orange. It exhibits a dusty, herbaceous side as it sits in the glass. Although the wine is beginning to dry out, it is still an excellent claret, with classic, cedary, curranty fruit, combined with herbs and spices. Medium-bodied, with some sweetness on the attack, the wine narrows out and tastes more compressed and compact after it sits in the glass for 5-10 minutes. I would opt for drinking it over the next 5-6 years. For a 1975, Pichon-Lalande is doing a quick fade.
More Info
In Bond
Inc. GST

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(14)

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14 Products

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